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2,225,900 |
Mussels in Wine
|
["2 lbs mussels", "1 cup dry white wine", "12 cup finely chopped celery", "2 green onions, chopped", "14 teaspoon pepper", "1 pinch salt", "14 cup fresh parsley", "14 cup chives"]
|
["Scrub mussels and cut off beards.", "Discard any that do not close when tapped.", "Bring wine, celery, onions, salt and pepper to a boil.", "Add mussels.", "Cover and bring just to boil.", "Discard any that do not open.", "Sprinkle with parsley and chives.", "Transfer to bowl and pour liquid into bowl for dipping."]
|
www.food.com/recipe/mussels-in-wine-81510
|
Recipes1M
|
["mussels", "white wine", "celery", "green onions", "pepper", "salt", "parsley", "chives"]
|
2,225,901 |
Brown Sugar Cafe Au Lait Rolls
|
["250 grams Bread (strong) flour", "20 grams Nestle bright (if you have it. It is powdered milk creamer from New Zealand).", "40 grams Soy milk or milk", "140 ml Slightly strongly brewed coffee", "25 grams Butter", "35 grams Brown sugar", "4 grams Salt", "4 grams Dry yeast", "60 grams Walnuts or your favorite nut"]
|
["Place the ingredients into the bread maker, make an indent in the flour, and add the yeast.", "Turn it on using the \"bread dough course\".", "Add the nuts at the add ingredients signal.", "When finished, place the dough onto a floured surface, cut into 9 equal portions using a dough knife, and roll the dough balls to enclose the seam.", "Place the dough with the seam facing downwards, cover with a well wrung out rag; and let rest for 15 minutes.", "Place the dough in the palm of your hand one by one and stretch them to remove the gas.", "Form them back into balls, and place them on a pan lined with parchment paper with a space in between each one.", "Let the rolls sit in a warm spot for about an hour for the second rise.", "Let them rise until they about double in size, until they fill the pan completely.", "You can also use the bread rise setting on your oven.", "If you do, do so at 40C for 50 minutes.", "Bake in an oven preheated to 200C for 5 minutes, reduce to 180C, and bake for 15 minutes.", "Once they have finished baking, immediately flip the pan upside down and take them out, and let cool on a wire rack.", "They are so fluffy it feels like you will crush them!"]
|
cookpad.com/us/recipes/148880-brown-sugar-cafe-au-lait-rolls
|
Recipes1M
|
["Bread", "bright", "milk", "coffee", "Butter", "Brown sugar", "Salt", "yeast", "Walnuts"]
|
2,225,902 |
Breakfast In Bread Recipe
|
["6 x Egg", "1 1/2 c. Flour", "2 1/2 tsp Baking pwdr", "1/2 tsp Salt", "1/4 tsp Pepper", "1/2 c. Onioin, Minced", "3/4 c. Lowfat milk", "6 x strip Bacon, cooked and crumbled", "1 c. Ham, cooked and cubed", "1/2 c. Green pepper, diced if you like", "3 c. Colby jack cheese, shredded"]
|
["In large bowl, beat Large eggs and lowfat milk till frothy.", "Combine flour, baking pwdr, salt, and pepper.", "Blend into egg mix, beat till well mixed.", "Stir in onion, green pepper, bacon, ham, and cheese.", "Pour into a greased 9X5X3 inch loaf pan.", "Bake at 350 for 50-60 min or possibly till toothpick comes out clean.", "Serve hot.", "Baked loaf may be frzn and reheated."]
|
cookeatshare.com/recipes/breakfast-in-bread-91955
|
Recipes1M
|
["Egg", "Flour", "Baking pwdr", "Salt", "Pepper", "Onioin", "milk", "Bacon", "Ham", "Green pepper", "Colby jack cheese"]
|
2,225,903 |
Greek Cutlet
|
["1 boneless skinless chicken breast", "1 12 tablespoons feta cheese", "1 12 tablespoons fresh spinach (can add more or less depending on your taste)", "2 tablespoons seasoned bread crumbs (whatever your favourite breading is, I use a three cheese blend)"]
|
["tenderise the chicken breast so that it is flattened.", "crumble the feta cheese and place in the centre of the chicken breast.", "take your spinach leaves and tear into smaller pieces.", "place the spinach on top of the feta cheese.", "take one side of the chicken breast and pull it over the filling until it touches the other side of the breast.", "press the ends of the chicken breast together so that the filling doesn't come out.", "place the breading on a plate.", "place the chicken breast on the breading and cover both sides of the chicken with the breading.", "place the chicken breast on a greased baking sheet.", "place in the oven at 350, no higher for half an hour.", "enjoy!"]
|
www.food.com/recipe/greek-cutlet-280788
|
Recipes1M
|
["chicken breast", "feta cheese", "fresh spinach", "bread crumbs"]
|
2,225,904 |
Apple Cinnamon (Breakfast) Bruschetta
|
["2 tablespoons Fiber One or naturally sweetened fat-free vanilla yogurt", "Pinch cinnamon", "2 whole-wheat mini (3-inch-diameter) pita circles, toasted", "6 tablespoons Apple Cinnamon Bruschetta Topping (recipe follows), divided", "1 medium apple, cut into small cubes (roughly 1/4-inch)", "2 teaspoons fresh lemon juice", "1/2 teaspoon cinnamon", "(makes 2 serving)"]
|
["In a small bowl, mix the yogurt with the cinnamon.", "Place the pita circles on a small plate.", "Top each pita evenly with half of the yogurt mixture and then half of the bruschetta topping.", "Serve immediately.", "In a resealable plastic container, stir the apples, lemon juice, and cinnamon until well combined.", "Can be stored in the refrigerator for up to 2 days.", "Made with Fiber One yogurt:", "Calories: 102", "Protein: 4g", "Carbohydrates: 23g", "Fat: <1g", "Saturated Fat: 0mg", "Cholesterol: 1mg", "Fiber: 5g", "Sodium: 146mg", "Made with naturally sweetened yogurt:", "Calories: 106", "Protein: 4g", "Carbohydrates: 23g", "Fat: <1g", "Saturated Fat: 0mg", "Cholesterol: 1mg", "Fiber: 4g", "Sodium: 150mg"]
|
www.epicurious.com/recipes/food/views/apple-cinnamon-breakfast-bruschetta-375436
|
Recipes1M
|
["Fiber", "cinnamon", "pita circles", "Apple Cinnamon Bruschetta Topping", "apple", "lemon juice", "cinnamon"]
|
2,225,905 |
Smoky Salmon with Miso-Dressed Vegetables
|
["1/4 cup white miso", "1/4 cup chicken stock", "3 tablespoons mirin", "2 tablespoons unseasoned rice vinegar", "3/4 teaspoon finely grated peeled ginger", "1/4 teaspoon finely grated garlic", "2 teaspoons soy sauce", "3 tablespoons canola oil", "Four 6-ounce, skinless center-cut salmon fillets, about 1 inch thick", "Piment d'Espelette (see Note)", "Kosher salt", "1/4 cup small hardwood chips, such as hickory or applewood", "1/4 pound shiitake mushrooms, stems discarded and caps thinly sliced", "1/2 small onion, thinly sliced", "1/2 small fennel bulbhalved, cored and thinly sliced", "4 medium carrots, thinly sliced on the diagonal", "4 baby turnips or large radishes, thinly sliced", "2 cups lightly packed baby spinach"]
|
["In a saucepan, cook the miso, chicken stock, mirin, vinegar, ginger and garlic over moderate heat, whisking, until hot, 3 minutes.", "Whisk in the soy sauce and move off the heat.", "In a large cast-iron skillet, heat 1 tablespoon of the oil.", "Season the salmon with salt and piment d'Espelette; add to the skillet and cook over high heat, turning once, until lightly browned, 2 minutes total.", "Transfer to a plate.", "Working in a well-ventilated kitchen, wipe out the skillet and add the hardwood chips.", "Cook the chips over high heat until they start to smoke, 5 minutes.", "Place a wire rack over the skillet and set the salmon on it.", "Tent the salmon with a large sheet of heavy-duty foil and smoke for 5 minutes, until the salmon is medium within.", "Transfer the salmon to a plate.", "Meanwhile, in another large skillet, heat the remaining 2 tablespoons of oil.", "Add the shiitake and onion and cook over moderately high heat, tossing, until browned in spots and just starting to soften, 4 minutes.", "Add the fennel and carrots and cook, tossing, until crisp-tender, 2 minutes.", "Add the turnips and spinach and cook, tossing, until the spinach is just wilted, 1 minute.", "Season with salt and sprinkle lightly with piment d'Espelette; add 1 tablespoon of the miso dressing and toss well.", "Transfer to plates.", "Flake the salmon, scatter it over the salad and serve, passing the remaining dressing at the table."]
|
www.foodandwine.com/recipes/smoky-salmon-with-miso-dressed-vegetables
|
Recipes1M
|
["white miso", "chicken stock", "mirin", "rice vinegar", "ginger", "garlic", "soy sauce", "canola oil", "center", "Piment d'Espelette", "Kosher salt", "hardwood chips", "shiitake mushrooms", "onion", "fennel bulbhalved", "carrots", "radishes", "baby spinach"]
|
2,225,906 |
Baked Hash Browns
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["1 (1 kg) bag frozen hash brown potatoes", "1 cup sour cream", "13 cup salad dressing or 13 cup yogurt", "2 cups medium cheese, grated", "1 (8 ounce) can cream of chicken soup", "1 cup milk", "12 onion, chopped", "salt and pepper", "crushed corn flakes or breadcrumbs"]
|
["Mix ingredients in a greased casserole dish.", "Top with crushed cornflakes or breadcrumbs.", "Bake 350F uncovered for 1 hour."]
|
www.food.com/recipe/baked-hash-browns-133988
|
Recipes1M
|
["potatoes", "sour cream", "salad dressing", "medium cheese", "cream of chicken soup", "milk", "onion", "salt", "corn flakes"]
|
2,225,907 |
Besitos de Coco (Coconut Smooches)
|
["Meat of one fresh medium coconut, grated", "1 cup water", "1 1/2 cups dark brown sugar"]
|
["Combine the water and sugar in a heavy bottomed saucepan.", "Bring to a boil.", "Reduce the heat to low and cook, stirring occasionally, until it becomes like a hard ball or reaches 275 degrees F. Add the coconut and continue cooking until no steam rises from the pot and all the liquid has evaporated.", "Using a tablespoon, drop the coconut smooches onto a greased cookie sheet and let cool."]
|
www.foodnetwork.com/recipes/besitos-de-coco-coconut-smooches-recipe.html
|
Recipes1M
|
["medium coconut", "water", "brown sugar"]
|
2,225,908 |
Suzy's Best Chili
|
["1 12 lbs round steaks, cut into tiny chunks", "2 medium green peppers, chopped", "1 large onion, chopped", "12 ounces wheat beer", "12 cup barbecue sauce, I use Sweet Baby Ray's", "1 fresh jalapeno, diced", "1 lb hot sausage meat", "1 14 ounces regular chili seasoning mix", "1 14 ounces hot chili seasoning mix", "16 ounces diced tomatoes", "8 ounces tomato sauce", "2 teaspoons fresh garlic", "1 tablespoon teriyaki sauce", "1 tablespoon cumin", "32 ounces kidney beans, drained", "16 ounces pinto beans, drained", "sugar, to taste"]
|
["Cook steak in a small amount of oil with peppers and onions.", "When steak is grey, add jalapeno, beer and barbeque sauce.", "Simmer uncovered on medium/low heat until steak is tender (30 min or so).", "In a separate pan, brown the sausage.", "Add cooked sausage and steak mixture to a big pot.", "Add all other ingredients and simmer uncovered 10 minutes.", "Note: I usually add a little more barbeque sauce or some sugar at the end to sweeten it up."]
|
www.food.com/recipe/suzys-best-chili-415416
|
Recipes1M
|
["green peppers", "onion", "barbecue sauce", "fresh jalapeno", "sausage meat", "regular chili seasoning", "hot chili seasoning", "tomatoes", "tomato sauce", "fresh garlic", "teriyaki sauce", "cumin", "kidney beans", "pinto beans", "sugar"]
|
2,225,909 |
French Vegetable Soup
|
["1 12 cups water", "2 cups diced tomatoes", "1 cup mushroom, sliced", "14 cup onion, diced", "14 cup zucchini, diced", "14 cup carrot, sliced", "1 teaspoon onion powder", "12 teaspoon basil", "1 teaspoon Worcestershire sauce"]
|
["In a medium saucepan, bring water to a boil.", "Add tomatoes.", "Simmer, covered, until tomatoes are soft and turn into a broth, about 20 minutes.", "Add mushrooms, onion, zucchini, carrot, onion powder and basil.", "Simmer, covered, until vegetables are tender, about 10 minutes.", "Add Worcestershire.", "Simmer, covered until flavors are blended, about 2 minutes.", "Remove from heat.", "Remove 1 cup of vegetables, place in a container of a electric blender.", "Blend at high speed until smooth.", "Return mixture to saucepan and mix well.", "Heat until hot."]
|
www.food.com/recipe/french-vegetable-soup-237099
|
Recipes1M
|
["water", "tomatoes", "mushroom", "onion", "zucchini", "carrot", "onion powder", "basil", "Worcestershire sauce"]
|
2,225,910 |
Broiled Fish with Garlic Oil and Dried Chile
|
["1 dried red guindilla chile or dried guajillo or New Mexican chile", "4 (6-oz) red snapper fillets with skin", "1/3 cup plus 1 tablespoon extra-virgin olive oil", "1 teaspoon fine sea salt", "1 tablespoon red-wine vinegar", "2 tablespoons chopped fresh flat-leaf parsley", "2 garlic cloves, very thinly sliced"]
|
["Split open chile and discard stem and seeds.", "Heat a dry small heavy skillet over moderate heat until hot, then toast chile until fragrant, 5 to 10 seconds on each side.", "Finely chop chile.", "Line rack of a broiler pan with foil and lightly oil, then set aside.", "Preheat broiler.", "Pat fish dry, then brush both sides with 1 tablespoon oil (total) and sprinkle with sea salt.", "Broil fillets, skin sides up, about 5 inches from heat 9 minutes (skin will be browned and blistered).", "Turn fish over and broil until flesh is opaque (just cooked through), 1 to 2 minutes more.", "Transfer fish to a platter and sprinkle with vinegar, parsley, and chopped chile.", "Heat remaining 1/3 cup oil in small heavy skillet over moderately high heat until hot but not smoking, then saute garlic, stirring, until golden, about 1 minute.", "Drizzle oil with garlic over fish and serve immediately.", "Available at Latino markets, some supermarkets, specialty foods shops, and Kitchen Market (888-468-4433)."]
|
www.epicurious.com/recipes/food/views/broiled-fish-with-garlic-oil-and-dried-chile-106151
|
Recipes1M
|
["red guindilla chile", "red snapper", "extra-virgin olive oil", "salt", "red-wine vinegar", "flat-leaf", "garlic"]
|
2,225,911 |
Baked Eggs
|
["10 eggs", "12 cup flour", "12 teaspoon salt", "1 teaspoon baking powder", "16 ounces cottage cheese", "1 lb grated cheese", "2 (4 ounce) cans diced green chilies"]
|
["Beat eggs until lemon in color.", "Stir in remaining ingredients and pour into a greased 9x13 baking dish.", "Bake at 350 for 35-40 minutes."]
|
www.food.com/recipe/baked-eggs-334281
|
Recipes1M
|
["eggs", "flour", "salt", "baking powder", "cottage cheese", "grated cheese", "green chilies"]
|
2,225,912 |
Fast and Easy Whole Wheat Pizza Dough
|
["1 teaspoon granulated sugar", "1 cup warm water", "1 tablespoon active dry yeast (or 1 package of dry yeast)", "1 12 cups all-purpose flour", "1 12 cups whole wheat flour", "1 teaspoon salt", "2 tablespoons vegetable oil"]
|
["In large mixing bowl, dissolve sugar in warm water.", "Sprinkle yeast over water and let stand for 10 minutes or until foamy.", "Meanwhile, combine flours and salt.", "Stir oil into foamy yeast mixture.", "Stir in about half the flour mixture.", "Add more flour, mixing until dough can be gathered into a slightly sticky ball (you may need a little more or less than 3 cups of flour).", "On lightly floured surface, kneed dough for about 5 minutes or until smooth and elastic, adding more flour as necessary to prevent dough from stick to counter.", "Cut dough in half; cover with waxed paper and let rest for 10 minutes.", "On lightly floured surface, use a rolling pin to roll each piece of dough into a 12-inch circle, about 1/4 inch thick.", "Transfer rounds to 2 lightly oiled pizza pans or baking sheets.", "Carefully, using fingers, stretch dough into large circles.", "Let dough rise for about 15 minutes before adding toppings.", "For a thicker crust let dough rise for 30 minutes.", "Add toppings just before baking.", "Makes two 12 inch pizza rounds."]
|
www.food.com/recipe/fast-and-easy-whole-wheat-pizza-dough-414340
|
Recipes1M
|
["sugar", "water", "active dry yeast", "flour", "whole wheat flour", "salt", "vegetable oil"]
|
2,225,913 |
Texas Peach And Blackberry Cobbler Recipe
|
["1 1/2 c. all-purpose flour", "3/4 c. sugar", "4 tbsp. butter", "1 teaspoon vanilla"]
|
["1.", "To make the topping, combine the flour and sugar.", "Cut in the butter till the mix resembles coarse cornmeal.", "Add in the vanilla, mix thoroughly, and set aside.", "2.", "Preheat the oven to 375 degrees.", "3.", "To make the filling, combine the flour, sugar, cinnamon, Large eggs, vanilla, lowfat milk and 1/2 c. of cream in a blender or possibly food processor.", "Blend till smooth, 15 to 20 seconds.", "4.", "Lightly butter a 13 x 9 x 2 inch baking dish.", "5.", "Line the dish with the peaches and berries.", "Carefully our the custard filling over the fruit, and bake for 30 min.", "Sprinkle the topping over the cobbler, and bake 15 to 20 min longer, till the topping is brown and a knife inserted into the center comes out clean.", "Serve hot.", "if you like, sweeten 2 c. cream with the confectioners' sugar, and serve on the side Yield: 8 servings."]
|
cookeatshare.com/recipes/texas-peach-and-blackberry-cobbler-31533
|
Recipes1M
|
["flour", "sugar", "butter", "vanilla"]
|
2,225,914 |
Hazelnut Praline
|
["1/2 cup sugar", "1 cup hazelnuts toasted lightly and skinned"]
|
["Lightly oil a baking sheet.", "In a dry heavy saucepan cook sugar over moderate heat, stirring with a fork, until melted and cook, without stirring, swirling pan, just until a golden caramel.", "Add hazelnuts, stirring until coated well.", "Immediately pour mixture onto baking sheet and cool completely, about 30 minutes.", "Remove praline from baking sheet and break into pieces.", "Praline may be eaten as candy or ground in a food processor and used as a dessert topping."]
|
www.epicurious.com/recipes/food/views/hazelnut-praline-14286
|
Recipes1M
|
["sugar"]
|
2,225,915 |
Quiche Lorraine
|
["1 1/4 cups all-purpose flour", "2 teaspoons salt, divided", "1 stick cold unsalted butter, cut into pieces, plus 1 tablespoon", "3 to 4 tablespoons ice water", "1 egg white", "6 ounces ham or lean bacon, diced", "2 large onions, thinly sliced", "1 teaspoon chopped fresh thyme leaves", "1/2 cup grated Gruyere cheese", "3 eggs", "1 1/4 cups heavy cream", "1/4 teaspoon freshly ground black pepper", "1/8 teaspoon freshly grated nutmeg", "1 1/4 cups all-purpose flour", "2 teaspoons salt, divided", "1 stick cold unsalted butter, cut into pieces, plus 1 tablespoon", "3 to 4 tablespoons ice water", "1 egg white", "6 ounces ham or lean bacon, diced", "2 large onions, thinly sliced", "1 teaspoon chopped fresh thyme leaves", "1/2 cup grated Gruyere cheese", "3 eggs", "1 1/4 cups heavy cream", "1/4 teaspoon freshly ground black pepper", "1/8 teaspoon freshly grated nutmeg"]
|
["In the bowl of a food processor combine the flour, 1 teaspoon of the salt and 1 stick of the butter and process until mixture resembles coarse crumbs.", "While the motor is running, add water in tablespoon increments until dough comes together to form a ball.", "Transfer dough to a lightly floured surface and shape into a flat disk.", "Cover with plastic wrap and refrigerate overnight or at least for 1 hour.", "Remove pie crust from refrigerator and preheat oven to 400 degrees F.", "Roll out the pie crust on a lightly floured surface to fit a deep 9 or 10-inch pie pan.", "Place the dough in the pie pan and crimp edges decoratively.", "Refrigerate at least 30 minutes, then line with aluminum foil.", "Fill with pie weights and blind bake for 12 to 15 minutes, or until lightly golden around the edges.", "Remove foil and pie weights and return to the oven for 3 to 5 minutes.", "Remove from the oven and brush the surface of pie crust with a light coating of egg white and allow to cool.", "For the filling:", "In a saute pan melt the remaining tablespoon of butter over medium-high heat.", "Add the ham, or bacon, and cook until browned.", "Using a slotted spoon, remove the ham from the pan and drain briefly on paper towels, then scatter ham over the bottom of the blind-baked crust.", "To the fat remaining in the pan, add the sliced onions and thyme and cook, stirring occasionally, until onions are very soft and lightly caramelized, about 6 minutes.", "Scatter the onions over the bacon in the pie crust and top with the grated cheese.", "In a large bowl whisk together the eggs, heavy cream, remaining 1 teaspoon of salt, pepper, and nutmeg.", "Pour the egg mixture over the ham, onions, and cheese in the pie shell, adding just enough of the egg mixture to come within 1/4-inch of the top of the shell.", "Bake on the bottom rack of the oven for 45 to 50 minutes, or until the custard is set and quiche is golden brown on top.", "Allow to cool slightly before serving.", "For the pie crust:"]
|
www.foodnetwork.com/recipes/emeril-lagasse/quiche-lorraine-recipe2.html
|
Recipes1M
|
["flour", "salt", "butter", "water", "egg", "ham", "onions", "thyme", "Gruyere cheese", "eggs", "heavy cream", "freshly ground black pepper", "nutmeg", "flour", "salt", "butter", "water", "egg", "ham", "onions", "thyme", "Gruyere cheese", "eggs", "heavy cream", "freshly ground black pepper", "nutmeg"]
|
2,225,916 |
Garlicky Broccoli Rabe with Chili Breadcrumbs
|
["1 bunch Broccoli Rabe, Trimmed", "1 cup French Or Italian Bread, Crust Removed, Cut Into 1-inch Cubes", "2 Tablespoons Hot Italian Chili Oil, Such As Colavitas, Or Asian Chili Oil", "1 pinch Red Pepper Flakes (or To Taste)", "2 Tablespoons Parmigiano Reggiano Cheese, Finely Grated (omit If Vegan)", "2 Tablespoons Extra Virgin Olive Oil", "3 cloves Garlic, Thinly Sliced"]
|
["Bring a large pot of salted water to boil.", "Fill a large bowl halfway with ice and cold water.", "Blanch broccoli rabe for 1 minute in boiling water, and transfer to ice water bath.", "When cool, remove from bowl and pat dry with paper towels.", "Set aside.", "Pulse breadcrumbs in a food processor until coarsely ground.", "Heat chili oil in a large saute pan over medium heat.", "Add breadcrumbs to pan and season with salt, pepper and chili flakes.", "Toast for 56 minutes or until crunchy and browned, stirring frequently.", "During the 30 seconds of cooking, stir in cheese.", "Transfer breadcrumbs to a bowl.", "Turn off heat and wipe out saute pan.", "Add olive oil and garlic to the pan.", "Turn heat back to medium and saute garlic 24 minutes or until golden, stirring often.", "Add broccoli rabe to pan, season with salt and pepper, and saute 23 minutes or until reheated.", "Top with breadcrumbs.", "Enjoy."]
|
tastykitchen.com/recipes/appetizers-and-snacks/garlicky-broccoli-rabe-with-chili-breadcrumbs/
|
Recipes1M
|
["Broccoli", "Italian Bread", "Italian Chili Oil", "Red Pepper", "Cheese", "Olive Oil", "Garlic"]
|
2,225,917 |
Shish Kebabs
|
["1 pound Beef Stew Meat", "1 cup Ketchup", "1/2 cups Vegetable Oil", "1/2 cups Soy Sauce", "1 can Pineapple Juice (6 Oz. Can)", "2 teaspoons Worcestershire Sauce", "2 teaspoons Garlic Powder", "1- 1/2 teaspoon Ground Mustard", "Salt And Pepper", "1 whole Large Onion, Cut Into Large Chunks", "1 whole Large Red Or Green Bell Pepper, Stem And Seeds Removed, Cut Into Large Chunks", "1 can Pineapple Chunks (20 Oz. Can)"]
|
["1.", "Cut your stew meat into 1-inch chunks and set aside.", "2.", "In a large bowl, whisk together the ketchup, vegetable oil, soy sauce, pineapple juice, Worcestershire sauce, garlic powder, ground mustard, salt and pepper.", "Once it is mixed together, ladle about 1 cup into a separate container just to keep it from being contaminated by the raw meat.", "It makes a great dipping sauce while youre eating.", "Set the separate cup aside.", "3.", "Stir the meat cubes, onion chunks, pepper chunks and the pineapple chunks (with the juice) into the large bowl of marinade.", "Cover and set the bowl in the fridge to marinate for at least 3 hours.", "It is best to marinate for 12 hours or overnight.", "4.", "Get out a cookie sheet and skewers.", "You can use metal skewers if you have them.", "However, you can also use wood skewers.", "If you do, just be sure to soak them in water for an hour before you skewer your kebabs.", "That way they wont burn.", "5.", "Using a slotted spoon, scoop the meat, onions, peppers and pineapple chunks out of the bowl onto plates.", "Just to make your life easier, separate all of the pieces into groups.", "That way you can skewer everything and have even distribution of all the ingredients.", "I always put the pineapple chunks on a separate skewer because they cook much faster than the meat skewers.", "For the remaining ingredients I usually do a couple of pieces of onion, 2 pieces of meat, 1 piece of bell pepper, 2 pieces of onion, 2 pieces of meat, etc until each skewer is full.", "6.", "Once you are finished skewering the meat, heat your grill to medium-high heat.", "You can also use a grill pan or a charcoal grill.", "Use a metal brush and scrape the grates clean once the grill is hot.", "And coat a paper towel with vegetable oil and carefully wipe down the grates.", "7.", "Place your meat skewers on the grill and close the lid for 3-4 minutes.", "Turn the skewers and cook for another 3-4 minutes per side.", "The internal temperature of the pieces of meat should be about 145 degrees F. In total, the skewers with meat on them should cook for about 10-12 minutes.", "About 4 minutes before the meat is finished cooking, throw on the pineapple skewers and them the brown on all sides.", "8.", "Remove skewers from the grill onto a platter.", "Let the meat rest for 5 minutes and warm up the reserved marinade to serve on the side.", "Take the food off the skewers and serve with potatoes, rice, or couscous and the yummy, yummy sauce!"]
|
tastykitchen.com/recipes/main-courses/shish-kebabs/
|
Recipes1M
|
["Ketchup", "Vegetable Oil", "Soy Sauce", "Pineapple Juice", "Worcestershire Sauce", "Garlic", "Ground Mustard", "Salt", "Onion", "Red", "Pineapple"]
|
2,225,918 |
Chicken, Almond and Red Grape Salad
|
["2 cups cooked chicken", "12 cup seedless grapes, sliced in half", "2 stalks celery, chopped", "14 cup almonds, chopped", "14 cup mayonnaise", "2 tablespoons orange juice"]
|
["Combine chicken, grapes, celery, and almonds.", "Mix together mayonnaise and orange juice.", "Fold in chicken combo.", "Enjoy!"]
|
www.food.com/recipe/chicken-almond-and-red-grape-salad-350406
|
Recipes1M
|
["chicken", "grapes", "stalks celery", "almonds", "mayonnaise", "orange juice"]
|
2,225,919 |
Parmesean Baked Potatos #SP5
|
["1 (20 ounce) package Simply Potatoes", "1 cup parmesan cheese", "garlic powder or crushed garlic", "2 tablespoons olive oil", "pan dripping, baking pan", "salt", "ground pepper"]
|
[".place frozen wedged potatos on baking sheet grease pan , sprinkle parmesean chesse over top and garlic pour olive oil on top bake 30min."]
|
www.food.com/recipe/parmesean-baked-potatos-sp5-514439
|
Recipes1M
|
["Potatoes", "parmesan cheese", "garlic", "olive oil", "baking pan", "salt", "ground pepper"]
|
2,225,920 |
Hot Dog Casserole
|
["2 cups macaroni", "1 tbsp. margarine", "8 hot dogs", "1/2 cup chopped onion", "1 can (12 oz.) Mexican-style corn", "1 can (15) tomato sauce", "1/2 tsp. chili powder", "1 cup diced American cheese"]
|
["Cook 2 cups macaroni according to package directions and drain.", "Melt butter in pan.", "Add sliced hot dogs and chopped onion.", "Cook until lightly browned.", "Add corn (undrained), tomato sauce and chili powder.", "Simmer 10 minutes.", "Add cooked macaroni and cheese.", "Bake in casserole dish in 350F for 20 to 30 minutes."]
|
www.foodgeeks.com/recipes/4272
|
Recipes1M
|
["macaroni", "margarine", "onion", "corn", "tomato sauce", "chili powder", "American cheese"]
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2,225,921 |
Corned Beef Excitement!
|
["corned beef", "4 cloves garlic", "2 bay leaves", "12 cup maple syrup", "18 cup horseradish"]
|
["Place Corned beef, garlic and bay leaves in crockpot and cover with water.", "Cook until done.", "8 hours usually on low.", "Take out of crockpot and place fat side up in ovenproof dish.", "Score the fat.", "Mix ingredients for glaze, pour over corned beef (saving just alittle).", "Place in preheated 400 degree oven for 15 minutes.", "Take out slice and pour remaining glaze over the top.", "EXCELLENT!"]
|
www.food.com/recipe/corned-beef-excitement-92124
|
Recipes1M
|
["beef", "garlic", "bay leaves", "maple syrup", "horseradish"]
|
2,225,922 |
Herb Rubbed Steak With Pepper & Arugula Relish
|
["1 lb sterling silver top sirloin grilling steak", "1 tablespoon Italian herb seasoning, paste", "1 red pepper, diced", "1 sweet onion, diced", "2 garlic cloves, minced", "2 tablespoons olive oil, divided", "1 tablespoon aged balsamic vinegar", "14 teaspoon salt, divided", "14 teaspoon pepper, divided", "12 cup arugula, finely chopped"]
|
["Heat barbecue to medium high.", "Rub the steaks with the herb paste and set aside.", "Set the red pepper, onion and garlic on a double layer of foil.", "Drizzle with 1 tablespoons of the olive oil and balsamic vinegar and sprinkle with 1/8 teaspoons each of salt and pepper.", "Seal foil tightly into a packet.", "Set on the grill and cook with the lid closed 8-10 minutes.", "Drizzle the steaks with the remaining olive oil.", "Grill for 2-3 minutes per side for medium (160F on an instant read thermometer).", "Season sreaks with remaining salt and pepper.", "Let rest 5-10 minutes.", "Meanwhile, mix the chopped arugula into the red pepper, and onion mixture to make a warm relish, seasoning to taste.", "Thinly slice the steak and serve topped with the relish.", "NO BBQ?", "In a roasting pan, combine the red pepper, onion, and garlic with 1 tablespoons olive oil, the vinegar and 1/8 teaspoons salt and pepper, Set the pan in the top third of the oven and broil for 10-12 minutes or until vegetables are caramelized, stirring occasionally.", "On the stovetop, sear oiled steaks in an ovenproof skillet over medium-high heat 1 minute on each side.", "Transfer the skillet to the oven and broil for 2-3 minutes per side for medium."]
|
www.food.com/recipe/herb-rubbed-steak-with-pepper-arugula-relish-458956
|
Recipes1M
|
["Italian herb seasoning", "red pepper", "sweet onion", "garlic", "olive oil", "aged balsamic vinegar", "salt", "pepper", "arugula"]
|
2,225,923 |
Shredded BBQ Chicken Wrap
|
["2 spinach wraps", "1 1/2 cup shredded chicken", "2/3 cup BBQ sauce", "1/4 red bell pepper; medium slice", "1/4 yellow bell pepper; medium slice", "1 handful of spinach", "1 handful of arugula"]
|
["Mix chicken with bbq sauce.", "Arrange ingredients inside wrap and roll like a burrito.", "Variations; Roasted bell peppers, poblano, habanero, celery, giardenera, pepperoncini, flavored mayo, mayo, salad dressings, romaine, corn, zucchini, sauteed greens, flavored bbq sauce, grilled pineapple, goat cheese, shallots, lemon zest, cilantro, grilled scallions, onions, garlic, avocado, mango salsa,"]
|
cookpad.com/us/recipes/352830-shredded-bbq-chicken-wrap
|
Recipes1M
|
["wraps", "chicken", "BBQ sauce", "red bell pepper", "yellow bell pepper", "handful", "handful of arugula"]
|
2,225,924 |
Ravioli with Fresh Vegetable Soup
|
["1 tablespoon canola oil", "1 cup onions freshly diced", "1 cup sweet red bell peppers or green, yellow, freshly diced", "3 cloves garlic more or less as needed", "1/4 teaspoon cayenne pepper or to taste, optional", "28 ounces tomatoes freshly crushed, or you can use canned", "15 ounces chicken broth, low salt or vegetable broth, about 1 can", "1 1/2 cups water hot", "1 tablespoon basil freshly chopped, or 1 teaspoon dried", "9 ounces ravioli whole wheat, you can make your own or packaged", "2 each zucchini diced, medium size, about 2 cups", "1 x black pepper freshly ground to taste"]
|
["Heat oil in a large saucepan over medium heat.", "Add onion, garlic and crushed red pepper (if using) and cook, stirring, for 1 minute, then add bell pepper, stiring, for another 1 pr 2 minutes.", "Add tomatoes, broth, water and basil, bring to a rolling boil over high heat.", "Add ravioli and cook for 3 minutes (it should be less than the package directions, later will go on cooking).", "Add zucchini; return to a boil.", "Cook until the zucchini is crisp and tender, about 3 to 5 minutes.", "Season with black pepper.", "Serve warm."]
|
recipeland.com/recipe/v/ravioli-fresh-vegetable-soup-49960
|
Recipes1M
|
["canola oil", "onions", "sweet red bell peppers", "garlic", "cayenne pepper", "tomatoes", "chicken broth", "water", "basil freshly", "whole wheat", "zucchini", "black pepper"]
|
2,225,925 |
Gum Drop Christmas Cake Recipe
|
["1 c. shortening", "2 c. white sugar", "2 Large eggs", "1 pound raisins", "1/2 c. molasses", "1 teaspoon soda dissolved in warm water", "1 pound gum drops (no black or possibly white)", "1 c. pineapple juice", "1/2 teaspoon salt", "1 teaspoon nutmeg", "1 teaspoon cloves", "1 teaspoon cinnamon", "1 sm. box candied citron", "1/2 teaspoon ginger", "4 c. flour", "1 1/2 c. applesauce", "1 sm. box each candied red & green cherries"]
|
["Cream together shortening and sugar; add in Large eggs and molasses; mix well.", "Sift flour and mix with salt, nutmeg, cloves, cinnamon and ginger.", "Dredge the cut gum drops, raisins and nuts in dry ingredients and set aside.", "Add in applesauce to shortening mix and add in soda, then alternately add in the flour.", "Last mix in the dredged gum drops, raisins and nuts and fruit.", "Grease well two loaf pans.", "Bake for about 1 hour at 325 degrees or possibly till done."]
|
cookeatshare.com/recipes/gum-drop-christmas-cake-17961
|
Recipes1M
|
["shortening", "white sugar", "eggs", "raisins", "molasses", "soda", "drops", "pineapple juice", "salt", "nutmeg", "cloves", "cinnamon", "candied citron", "ginger", "flour", "applesauce", "candied red"]
|
2,225,926 |
Bolinhos De Queijo (Cheese Balls) Recipe
|
["1/2 lb Parmesan cheese, grated", "1/2 lb Mozzarella cheese, grated", "3 x Egg whites, beaten into peaks", "3 Tbsp. Cornmeal", "1 tsp Thyme Vegetable oil for frying"]
|
["Scented with thyme, bolinhos de queijo are a perfect complement to a tart glass of limeade or possibly a glass of red wine.", "In a mixing bowl, stir cheese together.", "Stir in thyme and cornmeal.", "Fold beaten egg whites into cheese.", "Form cheese mix into balls.", "Fry in warm oil till golden brown.", "Drain and serve.", "Substitutions may be made by using different types of hard and semi-hard cheeses."]
|
cookeatshare.com/recipes/bolinhos-de-queijo-cheese-balls-88847
|
Recipes1M
|
["Parmesan cheese", "Mozzarella cheese", "Egg whites", "Cornmeal", "Vegetable oil"]
|
2,225,927 |
Roman Iced Coffee Shake
|
["2 cups strong coffee", "12 cup milk", "14 cup Kahlua", "14 cup bailey's irish cream", "2 tablespoons chocolate syrup", "1 cup vanilla ice cream", "ice cube (or crushed ice)", "cocoa powder (or cinnamon)"]
|
["Place ice cream in a blender.", "Add coffee, milk, Kahlua, Bailey's irish cream and chocolate syrup.", "Add ice cubes.", "Blend for a few seconds.", "Pour into tall glasses or cups.", "(If desired, add a small scoop of ice cream on top.)", "Sprinkle with cocoa powder or cinnamon.", "Relax and Enjoy!"]
|
www.food.com/recipe/roman-iced-coffee-shake-294366
|
Recipes1M
|
["coffee", "milk", "Kahlua", "bailey's irish cream", "chocolate syrup", "vanilla ice cream", "cocoa"]
|
2,225,928 |
Angie's No Bake Peanut Butter Cookies
|
["2 cups sugar", "12 cup milk", "12 cup margarine (stick)", "34-1 cup peanut butter", "3 12-4 cups quaker quick oats", "1 teaspoon vanilla"]
|
["Bring milk, sugar and margarine to a boil.", "Boil for 3 to 3 1/2 minute.", "Add peanut butter -- stir.", "Add vanilla and Oats -- stir.", "Drop teaspoon full on wax paper or foil .", "Enjoy!"]
|
www.food.com/recipe/angies-no-bake-peanut-butter-cookies-338711
|
Recipes1M
|
["sugar", "milk", "margarine", "peanut butter", "oats", "vanilla"]
|
2,225,929 |
Spiced Iced Coffee
|
["2 cinnamon sticks", "4 whole cloves", "14 teaspoon cardamom seed", "4 cups coffee, freshly brewed", "ice", "milk (optional)", "brown sugar (optional)"]
|
["Place all coffee base ingredients in a container and let sit for 30 minutes.", "Strain coffee mixture into a pitcher, removing spices, and store in refridgerator.", "To serve, pour over ice and add milk and sugar to taste."]
|
www.food.com/recipe/spiced-iced-coffee-465378
|
Recipes1M
|
["cinnamon sticks", "cloves", "cardamom", "coffee", "milk", "brown sugar"]
|
2,225,930 |
Golden Crusted Chicken Asparagus Lasagna
|
["9 lasagna noodles, uncooked", "2 lbs asparagus, cut into 2 inch pieces", "1 tablespoon olive oil", "12 teaspoon lemon-pepper seasoning", "3 tablespoons butter", "14 cup all purspose flour", "14 12 ounces chicken broth", "12 cup milk", "2 cups diced cooked chicken", "12 cup roasted bell pepper, chopped", "14 cup shredded parmesan cheese", "2 cups shredded mozzarella cheese", "12 cup whipping cream (heavy)"]
|
["Preheat oven to 350 degrees.", "Grease rectangular baking dish.", "Cook and drain noodles as directed on package.", "Heat 5 cups water to boiling in 3 quart saucepan.", "Add asparagus, heat to boiling.", "Boil 3 to 4 minutes or until crisp-tender, drain.", "Place asparagus in bowl.", "Toss with oil and lemon pepper seasoning salt.", "Melt butter in 2 quart saucepan over medium heat.", "Stir in flour.", "Cook 1 minute, stirring constantly.", "Stir in broth and milk.", "Heat to boiling, stirring constantly.", "Stir in chicken, 1/4 cup of the bell peppers and 1/2 cup of the Parmesan cheese.", "Cook about 2 minutes or until hot.", "Spread about 1/2 cup of the chicken mixture in baking dish.", "Top with 3 noodles, 1 1/2 cup chicken mixture, half of the ssparagus and 1 cup of the mozzarella cheese.", "Repeat layers, starting with noodles.", "Top with remaining 3 noodles.", "Beat whipping cream in chilled small bowl with electric mixer on high speed until stiff peaks form.", "Spread over top of lasagna.", "Sprinkle with remaining 1/4 cup bell peppers and 1/4 cup Parmesan cheese.", "Bake uncovered 40 minutes or until hot in center and top is golden brown.", "Let stand 10 minutes before cutting."]
|
www.food.com/recipe/golden-crusted-chicken-asparagus-lasagna-350570
|
Recipes1M
|
["lasagna noodles", "olive oil", "lemon-pepper seasoning", "butter", "flour", "chicken broth", "milk", "chicken", "bell pepper", "parmesan cheese", "mozzarella cheese", "whipping cream"]
|
2,225,931 |
Easy Ham, Green Beans & Elbows Recipe
|
["2 c. cooked macaroni", "1 can cream of celery soup", "1 can cut green beans, liquid removed", "1 pound ham, cubed", "1 can (2.8 ounce.) French fried onions"]
|
["Mix macaroni, soup, green beans and ham together in a 2 qt casserole dish.", "Add in 3/4 can onions, sprinkle rest on top.", "Bake at 350 degrees for 40 min."]
|
cookeatshare.com/recipes/easy-ham-green-beans-elbows-21816
|
Recipes1M
|
["macaroni", "cream of celery soup", "green beans", "ham", "onions"]
|
2,225,932 |
Dark Chocolate and Lemon Ganache Tartlets
|
["2 cups all purpose flour", "2/3 cup powdered sugar", "1/4 teaspoon salt", "3/4 cup (1 1/2 sticks) chilled unsalted butter, cut into pieces", "1 large egg yolk", "1 tablespoon chilled whipping cream", "1 teaspoon vanilla extract", "1 cup chilled whipping cream", "12 ounces bittersweet (not unsweetened) or semisweet chocolate, finely chopped", "1 tablespoon plus 1/2 teaspoon (packed) grated lemon peel", "6 lemon peel twists (optional)"]
|
["Combine flour, powdered sugar and salt in processor.", "Using on/off turns, cut in butter until mixture resembles coarse meal.", "Add egg yolk, cream and vanilla.", "Process until moist clumps form.", "Gather dough into ball.", "Divide dough in half.", "Flatten each half into disk.", "Wrap in plastic.", "Refrigerate until firm, about 1 hour.", "(Can be prepared 1 day ahead.", "Keep refrigerated.", "Let dough soften slightly at room temperature before rolling.)", "Position rack in center of oven and preheat to 375F.", "Roll out 1 dough disk on lightly floured surface to 1/8-inch thickness.", "Using plate as guide, cut out three 6-inch rounds.", "Transfer rounds to 4 1/2-inch-diameter tartlet pans with removable bottoms.", "Press dough into pans.", "Fold in any excess dough; press to form double-thick sides.", "Repeat rolling, cutting and forming with remaining dough disk, making 6 crusts total.", "Freeze crust until firm, about 5 minutes.", "Place crusts on large baking sheet.", "Bake until light golden brown, about 20 minutes.", "Transfer to rack and cool crusts completely.", "Remove crusts from pans.", "Bring 3/4 cup cream to simmer in heavy medium saucepan.", "Remove from heat.", "Add chocolate and whisk until smooth.", "Mix in 1 tablespoon lemon peel.", "Divide chocolate among cooled crusts.", "Refrigerate tartlets until filling is set, about 1 hour.", "(Can be made 1 day ahead.", "Cover and keep refrigerated.)", "Combine 1/4 cup cream and 1/2 teaspoon lemon peel in large bowl.", "Beat until soft peaks form.", "Spoon whipped cream into pastry bag fitted with star tip.", "Pipe cream decoratively atop tartlets.", "Garnish with lemon twists, if desired."]
|
www.epicurious.com/recipes/food/views/dark-chocolate-and-lemon-ganache-tartlets-3093
|
Recipes1M
|
["flour", "powdered sugar", "salt", "butter", "egg yolk", "chilled whipping cream", "vanilla", "chilled whipping cream", "bittersweet"]
|
2,225,933 |
Best Sugar Cookie Recipe
|
["1 cup butter, softened", "1 cup granulated sugar", "1 teaspoon vanilla extract", "12 teaspoon almond extract (optional)", "1 egg", "2 teaspoons baking powder", "3 cups all-purpose flour"]
|
["Preheat oven to 350F.", "In the bowl of your mixer cream butter and sugar until smooth.", "Beat in extracts and egg.", "In a separate bowl combine baking powder with flour and add a little at a time to the wet ingredients.", "The dough will be very stiff.", "If it becomes too stiff for your mixer turn out the dough onto a countertop surface.", "Wet your hands and finish off kneading the dough by hand.", "DO NOT CHILL THE DOUGH.", "Divide into workable batches, roll out onto a floured surface and cut.", "You want these cookies to be on the thicker side (closer to 1/4 inch rather than 1/8).", "Bake at 350 for 6-8 minutes.", "Let cool on the cookie sheet until firm enough to transfer to a cooling rack."]
|
www.food.com/recipe/best-sugar-cookie-recipe-520101
|
Recipes1M
|
["butter", "sugar", "vanilla", "almond", "egg", "baking powder", "all-purpose"]
|
2,225,934 |
Honey Mustard Dip
|
["23 cup Dijon mustard", "12 cup sour cream", "14 cup honey", "1 tablespoon rosemary (minced)", "14 teaspoon Worcestershire sauce"]
|
["Puree all."]
|
www.food.com/recipe/honey-mustard-dip-160475
|
Recipes1M
|
["mustard", "sour cream", "honey", "rosemary", "Worcestershire sauce"]
|
2,225,935 |
Turtle Pie
|
["1 9 inch prepared graham cracker crust", "12 gallon cookies & cream ice cream or 12 gallon vanilla ice cream", "12 cup caramel topping", "1 cup pecans, chopped", "1 bottle Magic Shell ice cream topping", "1 container whipping cream"]
|
["Thaw ice cream at room temperature until it is easy to scoop but not runny.", "Fill pie shell with ice cream, being careful not to flatten or smooth the ice cream.", "Keep it kind of mounded up and uneven looking.", "Drizzle approximately 1/2 cup Magic Shell topping over the ice cream.", "Sprinkle the Pecans over the Magic Shell and then drizzle the Pecans with the caramel topping.", "The ready-to-use crusts come with a plastic cover, I usually invert this over the top of the pie and freeze the pie for at least an hour.", "To serve, place a piece of the pie on a small plate and drizzle a little more Magic shell topping on the pie wedge.", "Top with whipped cream and drizzle a little more Magic Shell over the whipped cream and top with a cherry if desired."]
|
www.food.com/recipe/turtle-pie-29362
|
Recipes1M
|
["graham cracker crust", "gallon cookies", "caramel topping", "pecans", "Shell ice cream topping", "whipping cream"]
|
2,225,936 |
White Clam Chowder with Leeks
|
["24 each quahogs", "3 cups white wine dry", "6 each leeks trimmed and washed", "2 each onions", "4 each celery stalks", "3 ounces salt pork", "13 cup flour, all-purpose", "3 large potatoes diced", "2 cups peanut oil", "1 cup heavy whipping cream", "4 tablespoons chives chopped", "3 tablespoons butter"]
|
["Scrub the quahogs and place them in a large, covered pot with the wine.", "Steam them for 10 to 15 minutes or until the shells just open.", "Shuck the quahogs and grind with a meat grinder or food processor.", "Strain the cooking liquid through damp cheesecloth - you should have 2 quarts.", "If you don'y, add fish stock, clam broth or water to make up the difference.", "Reserve the ground clams and the liquid separately.", "Finely chop three of the leeks.", "Cut the remaining three leeks into fine julienne and reserve them for the garnish.", "Finely chop the onion and celery.", "Finely dice the salt pork and bacon.", "Fry the salt pork and bacon in a large pot over medium heat to render the fat.", "Remove the cracklings with a slotted spoon.", "Discard all but 6 tablespoons of the fat.", "Add the chopped leeks, onion and celery to the pot and gently cook for 3 to 4 minutes, or until soft.", "Stir in the flour and cook over low heat for 3 to 4 minutes.", "Whisk in the reserved liquid and bouquet garni and gradually bring to a boil.", "Add the potatoes and simmer for 8 to 10 minutes, or until tender.", "Stir in the cream, ground quahogs, cracklings, and salt, pepper and cayenne to taste.", "Just before serving, heat the oil to 375F (190C).", "Fry the julienned leeks for 1 minute until crisp.", "Drain on paper towels and sprinkle with salt.", "To serve, ladle the chowder into bowls.", "Place a pat of butter in each bowl and garnish with the fried leeks."]
|
recipeland.com/recipe/v/white-clam-chowder-leeks-46059
|
Recipes1M
|
["quahogs", "white wine", "leeks", "onions", "celery stalks", "salt pork", "flour", "potatoes", "peanut oil", "heavy whipping cream", "chives", "butter"]
|
2,225,937 |
Orecchiette with Broccolini, Sun-Dried Tomatoes, and Gorgonzola Sauce
|
["1/2 pound orecchiette pasta", "1 cup whole milk", "1/4 cup mascarpone cheese", "5 ounces Gorgonzola cheese", "1/2 teaspoon Kosher salt", "Freshly ground black pepper", "2 tablespoons extra-virgin olive oil", "2 garlic cloves, thinly sliced", "1/3 cup sun-dried tomatoes, thinly sliced", "1 pound broccolini, cut into 2-inch pieces", "1/2 teaspoon red chili pepper flakes", "1/2 cup pasta water for sauce", "2 ounces grated Parmigiano-Reggiano cheese, about 1/2 cup"]
|
["Bring a large saucepan of salted water to a boil.", "Add the pasta and cook, stirring once or twice until al dente, about 7-8 minutes.", "Drain and reserve 1/2 cup of the pasta water and set aside.", "Add the milk, mascarpone, and Gorgonzola cheese to a heavy bottomed saucepan, season with salt and pepper, and bring to a gentle simmer, stirring until the cheese melts, about 6 to 7 minutes.", "Remove from the heat and set aside.", "Heat the olive oil in a large saucepan over medium heat.", "Add the garlic and sun-dried tomatoes and cook until the garlic is soft and lightly browned, about 2 minutes.", "Add the broccolini, season with chili flakes and cook until bright green and tender, about 4 minutes.", "Add the pasta in with the broccolini.", "Pour the reserved cooking water and warm Gorgonzola sauce into the pan and toss well to coat.", "Heat for about 4 minutes, then add in the parmesan cheese and stir to combine.", "Season the pasta with salt and pepper to taste, transfer to plates and serve right away."]
|
www.foodandwine.com/recipes/orecchiette-broccolini-sun-dried-tomatoes-and-gorgonzola-sauce
|
Recipes1M
|
["pasta", "milk", "mascarpone cheese", "Gorgonzola cheese", "Kosher salt", "Freshly ground black pepper", "extra-virgin olive oil", "garlic", "tomatoes", "broccolini", "red chili pepper", "pasta water", "cheese"]
|
2,225,938 |
Baked Bean and Cheese Quesadillas
|
["2 corn tortillas", "13 cup cooked baked beans, homemade or canned, with sauce", "1 ounce grated Monterey Jack, Cheddar or mixed cheeses 1/4 cup", "Salsa for serving optional"]
|
["In a microwave: Place a corn tortilla on a plate.", "Top with the beans.", "Lightly mash the beans with the back of a spoon.", "Sprinkle on the cheese, and top with the remaining tortilla.", "Press down gently, then microwave for 1 to 1 1/2 minutes until the cheese has melted.", "Remove from the microwave, cut into quarters or sixths and serve.", "In a pan: Place a corn tortilla in a pan.", "Top with the beans.", "Lightly mash the beans with the back of a spoon.", "Sprinkle on the cheese.", "Turn the heat to medium-high, and heat until the cheese begins to melt.", "Place the remaining tortilla on top of the cheese, and press down lightly.", "Flip over the quesadilla in the pan, and heat for about 30 seconds or until the cheese has melted.", "Flip back over, and remove to a plate.", "Cut into quarters or sixths and serve."]
|
cooking.nytimes.com/recipes/1013515
|
Recipes1M
|
["corn tortillas", "beans", "Salsa"]
|
2,225,939 |
Shrimp with Seared Polenta
|
["1 tablespoon unsalted butter", "4 cups water", "2 teaspoons salt", "2 1/4 cups yellow cornmeal", "1/4 cup heavy cream", "1 teaspoon dried thyme", "Cooking spray", "2 tablespoons olive oil", "1/4 pound pancetta, chopped", "3 garlic cloves, minced", "1/2 teaspoon red pepper flakes", "1 (14-ounce) can diced tomatoes", "1 pound large shrimp, peeled and deveined", "3/4 teaspoon salt", "1 tablespoon chopped fresh flat-leaf parsley"]
|
["For the seared polenta, lightly grease a 9 x 13-inch casserole dish with 1/2 tablespoon of the butter.", "Set aside.", "Combine the water and salt in a medium saucepan and bring just to a boil.", "Whisk in the cornmeal and continue whisking until it starts to thicken, about 3 minutes.", "Stir in the cream and thyme.", "Reduce the heat to low and simmer, stirring constantly, until the polenta is very thick.", "Pour the polenta into the prepared pan and brush the top with the remaining 1/2 tablespoon of the butter.", "Let it stand at room temperature until cool, then cover and refrigerate until chilled.", "(Polenta can be kept in the refrigerator for three days before using.)", "When ready to use, turn the chilled polenta onto a cutting board, and cut into 12 triangles.", "Set aside.", "For the shrimp, heat the olive oil in a saute pan set over medium heat.", "Add the pancetta and cook until crisp, about 10 minutes.", "Remove the pancetta from the pan and set aside.", "Add the garlic and red pepper flakes to the pan and cook, stirring, until the garlic is pale golden, 2 to 3 minutes.", "Return the pancetta to the pan along with the tomatoes and their juice.", "Bring to a simmer and cook until the liquid is reduced to about 1/4 cup, 6 to 8 minutes.", "Add the shrimp and cook, stirring occasionally, until the shrimp are just cooked through, about 3 minutes.", "Season with the salt and garnish with the parsley.", "Lightly grease a saute pan with cooking spray.", "Sear the polenta triangles until all sides have a light golden crust, about 2 minutes per side.", "Place two triangles of polenta on each of six plates and top each with 1 cup of shrimp sauce.", "Crystal loves the flavor of pancetta.", "If you are unable to find it at your local grocery, you can substitute with prosciutto or even bacon."]
|
www.epicurious.com/recipes/food/views/shrimp-with-seared-polenta-378261
|
Recipes1M
|
["unsalted butter", "water", "salt", "yellow cornmeal", "heavy cream", "thyme", "Cooking spray", "olive oil", "pancetta", "garlic", "red pepper", "tomatoes", "shrimp", "salt", "parsley"]
|
2,225,940 |
Roasted Carrots With Garlic
|
["1 1/2 pounds large carrots (3 to 4 carrots), peeled", "4 cloves garlic, sliced", "2 tablespoons extra-virgin olive oil", "Salt and freshly ground black pepper", "1 tablespoon chopped fresh coriander", "1 tablespoon chopped Italian parsley"]
|
["Preheat oven to 425 degrees.", "Slice the carrots on an angle about three-fourths of an inch thick.", "Put the carrots in a baking dish that will hold them snugly in a single layer.", "Add garlic, oil, salt, pepper, coriander and parsley and toss all ingredients together to mix well.", "Rearrange the carrots in a single layer, then put the dish in the oven and roast until the carrots are tender and beginning to brown, which takes about 40 minutes.", "Turn the carrots once during roasting so they cook evenly.", "Serve hot or at room temperature."]
|
cooking.nytimes.com/recipes/9479
|
Recipes1M
|
["carrots", "garlic", "extra-virgin olive oil", "Salt", "fresh coriander", "Italian parsley"]
|
2,225,941 |
Golden Pancakes
|
["1 cup unbleached flour", "1 14 cups whole wheat flour (I used white whole wheat, ww pastry flour is another good option)", "2 teaspoons baking powder", "12 teaspoon baking soda", "12 teaspoon salt", "14 teaspoon cinnamon", "18 teaspoon nutmeg", "1 pinch ground cloves", "1 teaspoon orange rind (freshly grated orange peel)", "1 12 cups orange juice", "14 cup golden raisin (optional)"]
|
["Spray a non-stick frying pan or griddle lightly with canola oil, and begin heating it on medium-high.", "Meanwhile, mix all the dry ingredients (flours through cloves) and add the rind, juice, and raisins to a well in the center.", "Mix briefly, just until combined (a few lumps are okay).", "When the skillet is hot, drop the batter by quarter-cupfuls and cook until the tops are beginning to bubble.", "Turn and cook a couple more minutes until the underside is golden and the inside is cooked.", "Serve immediately."]
|
www.food.com/recipe/golden-pancakes-363048
|
Recipes1M
|
["flour", "whole wheat flour", "baking powder", "baking soda", "salt", "cinnamon", "nutmeg", "ground cloves", "orange rind", "orange juice", "golden raisin"]
|
2,225,942 |
Thyme Scented White Bean Cassoulet
|
["1 tablespoon olive oil", "1 12 cups onions, chopped", "2 12 cups carrots, sliced", "2 garlic cloves, minced", "2 (15 7/8 ounce) cans great northern beans, rinsed and drained", "34 cup vegetable broth", "12 teaspoon dried thyme", "14 teaspoon salt", "14 teaspoon black pepper", "1 (28 ounce) can diced tomatoes, undrained", "1 bay leaf", "14 cup dry breadcrumbs", "14 cup parmesan cheese, grated", "2 tablespoons butter, melted", "2 links frozen meatless Italian sausage, thawed and chopped", "2 tablespoons fresh parsley, chopped"]
|
["Heat olive oil in large nonstick skillet.", "Add onion, carrots, and garlic.", "Cover and cook 5 minutes, stirring occasionally.", "Place onion mixture in crock pot.", "Add beans, vegetable broth, thyme, salt, pepper, tomatoes, and bay leaf.", "Cover and cook on low for 8 hours or until vegetables are tender.", "Combine bread crumbs, Parmesan, and butter in small bowl.", "Toss with a fork until moist.", "Stir breadcrumb mixture and sausage into bean mixture.", "Sprinkle with parsley.", "For Meatless Italian Sausage use a Vegetarian or Vegan sub such as Boca."]
|
www.food.com/recipe/thyme-scented-white-bean-cassoulet-221765
|
Recipes1M
|
["olive oil", "onions", "carrots", "garlic", "great northern beans", "vegetable broth", "thyme", "salt", "black pepper", "tomatoes", "bay leaf", "breadcrumbs", "parmesan cheese", "butter", "Italian sausage", "fresh parsley"]
|
2,225,943 |
Balsamic Ice Cream with Fresh Cherry Sauce
|
["1 cup balsamic vinegar", "1 pint whole milk", "1/2 cup sugar", "1 vanilla bean", "1 pint heavy cream", "1 pound fresh cherries, pitted and halved", "1/4 cup Cakebread Cellars Syrah or other red wine", "1/2 vanilla bean", "1 tablespoon sugar", "Freshly squeezed lemon juice"]
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["For the ice cream: Put the vinegar in a small nonreactive saucepan and bring to a boil over high heat.", "Lower the heat to maintain a simmer and reduce to 1/4 cup, 5 to 10 minutes.", "Transfer to a bowl and chill in an ice bath.", "In a small saucepan, combine the milk and sugar.", "Cut the vanilla bean in half lengthwise, scrape the seeds into the saucepan, then add the pod as well.", "Bring to a simmer over medium heat, stirring to dissolve the sugar.", "Stir in the cream, transfer to a bowl, and chill in an ice bath.", "Strain to remove the vanilla pod.", "Whisk in the chilled balsamic vinegar reduction.", "Churn in an ice-cream maker according to the manufacturers instructions.", "Transfer to a freezer container and freeze for at least 1 hour, or until the ice cream is firm enough to scoop.", "For the cherry sauce: In a medium saucepan, combine the cherries, wine, vanilla bean, and sugar.", "Bring to a simmer over medium heat, stirring, and cook until the alcohol evaporates and the cherries release some of their juice, about 5 minutes.", "Transfer to a bowl and let cool.", "Remove the vanilla bean.", "In a blender, puree half of the mixture and stir it back into the bowl.", "Add lemon juice to taste.", "Chill.", "To serve, divide the ice cream among 8 compote dishes.", "Spoon cherry sauce over the ice cream and serve immediately."]
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www.epicurious.com/recipes/food/views/balsamic-ice-cream-with-fresh-cherry-sauce-388250
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Recipes1M
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["balsamic vinegar", "milk", "sugar", "vanilla bean", "heavy cream", "fresh cherries", "Cakebread", "vanilla bean", "sugar", "Freshly squeezed lemon juice"]
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2,225,944 |
Salmon Puffs
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["8 ounces, weight Cream Cheese", "1/2 pounds Smoked Salmon", "2 Tablespoons Rosemary Seasoning", "1 package Puff Pastry, 14-17 Ounce Package", "Flour, As Needed, For Rolling The Pastry", "1 whole Egg White"]
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["Mix the cream cheese, salmon, and seasoning together in a bowl.", "Using a little flour so the pastry does not stick, roll out the pastry sheets so they are a little thinner and larger.", "Cut each sheet into 25 squares.", "Place a dollop of cheese mixture onto each square.", "Gently fold over the edges of each square and pinch the edges to close.", "Place the filled pastry pillows on a cookie sheet and brush with the egg white.", "Bake at 400 degrees F for 18 minute.", "Makes approximately 50 Puffs.", "Serve hot, warm, or cold in a leftover lunch."]
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tastykitchen.com/recipes/appetizers-and-snacks/salmon-puffs-2/
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Recipes1M
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["weight Cream Cheese", "Salmon", "Rosemary Seasoning", "Pastry", "Flour", "Egg White"]
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2,225,945 |
Cilantro Pepper Bean Salad
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["3 cups cooked rinsed dry pinto beans", "1 cup chopped peeled jicama", "1/2 cup finely chopped onions King Sooper's 1 lb For $0.99 thru 02/09", "1/4 cup chopped seeded jalapeno peppers", "1 cup shredded carrots, divided Target 2 lb For $3.00 thru 02/06", "1/4 cup chopped fresh cilantro, divided", "1/2 cup KRAFT Peppercorn Ranch Dressing", "1/4 tsp. ground black pepper"]
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["Combine beans, jicama, onions, jalapeno peppers, and half each of the carrots and cilantro in large bowl.", "Add dressing and black pepper; mix lightly.", "Top with remaining carrots and cilantro.", "Refrigerate several hours or until chilled."]
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www.kraftrecipes.com/recipes/cilantro-pepper-bean-salad-70232.aspx
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Recipes1M
|
["pinto beans", "jicama", "onions", "peppers", "carrots", "fresh cilantro", "Dressing", "ground black pepper"]
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2,225,946 |
Chicken Dive In Recipe
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["4 chicken breast filets", "1 bunch fresh broccoli", "2 (10 ounce.) cans cream of chicken soup", "2 tbsp. lemon juice", "2 tbsp. curry pwdr", "3/4 c. mayonnaise", "Salt and pepper to taste", "4 slices white bread, toasted, crumbled", "2 tbsp. butter", "4 c. wide egg noodles, cooked"]
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["Wash chicken and pat dry.", "Place in baking dish.", "Bake at 350 degrees for 20 min.", "Cold and tear in strips.", "Steam broccoli.", "Arrange in 9x13 inch baking dish with heads toward outer edge.", "Layer chicken over broccoli.", "Combine soup, lemon juice, curry, mayonnaise, salt and pepper in bowl; mix well.", "Pour over chicken.", "Saute/fry bread crumbs in butter in skillet.", "Sprinkle over casserole.", "Bake at 350 degrees for 1 hour.", "Serve over noodles."]
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cookeatshare.com/recipes/chicken-dive-in-37481
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Recipes1M
|
["chicken breast filets", "fresh broccoli", "cream of chicken soup", "lemon juice", "curry pwdr", "mayonnaise", "Salt", "white bread", "butter", "wide egg noodles"]
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2,225,947 |
Mushroom, Sun-Dried Tomato and Olive Pizza
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["1 each 100% Whole Wheat Pizza Dough, prepared (click to view recipe)", "1 cup marinara sauce or tomato sauce", "1 cup mozzarella cheese divided", "1/4 cup sundried tomatoes oil packed, drained and sliced", "1 cup mushrooms white button or cremini, sliced, optional", "1/4 cup artichoke hearts marinated, jared, sliced", "1/4 cup red onion halved and thinly sliced", "1/4 cup sweet red bell peppers, roasted slice into strips", "1/2 cup green olives or black olives, drained, pitted and sliced", "1 x red hot pepper sauce or other brand, for serving, optional"]
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["Preheat the oven to 450F (230C).", "Roll the pizza dough into 12-inch circles or use prepared pizza crust.", "Spread the marinara sauce or tomato sauce over the pizza dough.", "Sprinkle 1/2 mozzarella cheese over sauce.", "Top with sun-dried tomatoes, mushrooms, artichoke hearts, red onions, bell peppers, and green olives.", "Sprinkle the remaining cheese on top.", "Bake for about 15 minutes, or until the crust is golden and brown and the cheese melts.", "Cool for a few minutes, cut into wedges.", "Serve warm with some red hot pepper sauce if desired."]
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recipeland.com/recipe/v/mushroom-sun-dried-tomato-olive-53217
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Recipes1M
|
["Dough", "marinara sauce", "mozzarella cheese", "tomatoes oil", "mushrooms white button", "hearts", "red onion", "sweet red bell peppers", "green olives", "red hot pepper sauce"]
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2,225,948 |
Italian Mac and Cheese Bars of Gold
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["2 pkg. (14 oz. each) KRAFT Deluxe Macaroni & Cheese Dinner", "1 can (14-1/2 oz.) diced tomatoes, drained", "1/2 cup KRAFT Shredded Mozzarella Cheese", "4 tsp. KRAFT Grated Parmesan Cheese", "1 tsp. Italian seasoning", "1 egg, beaten"]
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["Heat oven to 400 degrees F.", "Prepare Dinners as directed on package.", "Add remaining ingredients; mix well.", "Spoon into foil-lined 13x9-inch baking dish.", "Bake 20 min.", "Cool 5 min.", "before cutting into bars."]
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www.kraftrecipes.com/recipes/italian-mac-cheese-bars-of-gold-153290.aspx
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Recipes1M
|
["Deluxe Macaroni", "tomatoes", "Mozzarella Cheese", "Parmesan Cheese", "Italian seasoning", "egg"]
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2,225,949 |
Banana-Walnut Bread Pudding
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["4 cups heavy cream", "11 large egg yolks", "3/4 cup sugar", "1 vanilla bean, split", "10 cups of 1-inch cubes white bread (preferably from 1 large baguette)", "2 cups 1/2-inch-thick banana slices", "3/4 cup chopped walnuts"]
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["Bring the cream to a simmer.", "Meanwhile, whisk yolks and sugar until the sugar dissolves.", "Scrape the vanilla-bean seeds into the yolks and toss the husk into the cream.", "Whisking constantly, pour a small amount of hot cream into the yolk mixture, then whisk in the rest.", "Strain through a fine sieve and discard the vanilla-bean husk.", "Place the bread, bananas and walnuts in a deep 9-inch-by-13-inch baking pan.", "Pour in enough cream mixture to cover the bread well (you may have a bit left over).", "Let sit for 20 minutes.", "Preheat oven to 350 degrees.", "Mix the bread pudding gently, then cover the pan with foil.", "Place in a larger pan, add enough hot water to come partway up the sides of the pan and bake until the pudding is set and a knife inserted comes out almost clean, about 1 1/2 hours.", "Serve with Banana Caramel Sauce."]
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cooking.nytimes.com/recipes/9994
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Recipes1M
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["heavy cream", "egg yolks", "sugar", "vanilla bean", "white bread", "banana slices", "walnuts"]
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2,225,950 |
Marinated Fruit With Coconut Dressing
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["1 pink lady apple, cut into 20 bite size pieces", "1 pear, cut into 20 bite size pieces", "2 bananas, firm, cut into 20 slices", "1 tablespoon lemon juice", "20 fresh pineapple chunks (about 1/2 of a pineapple)", "20 seedless grapes", "20 fresh strawberries, tops removed", "14 cup sugar (or Splenda)", "14 cup water", "14 cup lemon juice", "14 cup orange juice", "8 ounces neufchatel cheese, softened (or cream cheese)", "16 ounces vanilla yogurt (or lemon or strawberry)", "12 cup reduced-sugar orange marmalade", "12 cup flaked coconut", "2 teaspoons grated lemon peel", "1 teaspoon ground ginger"]
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["FRUIT: Place fruit gently into a large bowl or ziploc bag.", "MARINADE: Mix all ingredients well and pour gently over fruit.", "Cover or seal bag and refrigerate for 1-3 hours.", "DRESSING: In a medium bowl, using an electric mixer, beat cream cheese until fluffy.", "Beat in remaining dressing ingredients and mix well.", "Cover and chill 1-3 hours.", "AS A FRUIT SALAD: Drain fruit from marinade (discard marinade).", "Mix fruit together with dressing and serve immidiately.", "AS KABOBS; Drain fruit from marinade (discard marinade).", "Using 20 wooden skewers, alternately arrange fruit onto skewers.", "Place on grill and heat for just a few minutes, turning one halfway through.", "Serve with dressing on the side or brush with dip the last minute of grilling."]
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www.food.com/recipe/marinated-fruit-with-coconut-dressing-357682
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Recipes1M
|
["apple", "pear", "bananas", "lemon juice", "pineapple", "grapes", "fresh strawberries", "sugar", "water", "lemon juice", "orange juice", "cheese", "vanilla yogurt", "coconut", "ground ginger"]
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2,225,951 |
French-Style Pancakes/ Crepes With Variations
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["2 cups all-purpose flour", "1 teaspoon baking powder", "12 teaspoon salt", "1 tablespoon sugar", "1 egg (separated)", "2 egg whites", "12 cup single cream (light)", "2 tablespoons melted butter", "1 34 cups milk", "butter (for cooking) or shortening (for cooking)", "1 teaspoon vanilla", "1 teaspoon rose water or 1 teaspoon orange flower water", "1 teaspoon finely grated lemons, orange or 1 teaspoon mandarin orange peel", "2 tablespoons your favorite liqueur (such as Anisette or brandy)", "1 cup sliced banana", "1 cup fresh preferably wild blueberries, blotted dry", "lemon wedge", "fresh berries", "powdered sugar", "softened butter", "warm maple syrup", "flavored syrup, infusion (see Cottage Garden Rose-Petal Syrup (Sweetened Rose Water) and Lemon Verbena and Herbal Simple Syrups for Lemonade Etc!)", "lavender honey (see Homemade Lavender Honey)", "fresh lavender flowers, for garnish", "fresh rose petals, for garnish", "fresh orange blossom fresh edible flower, for garnish"]
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["Mix the flour, baking powder, salt and sugar in a bowl.", "In a separate bowl, vigorously beat the egg yolk with the cream, melted butter and milk.", "Add cream mixture to the flour mixture and whisk to obtain a smooth batter.", "Add any optional ingredients (see variations above) at this stage, whisking to combine.", "Let stand for 1 hour at room temperature.", "(Meanwhile, let egg whites come to room temperature).", "Beat the egg whites until they form soft peaks and gently fold into the batter.", "Heat frying pan or griddle to medium heat.", "Add butter or shortening (I use Crisco butter flavor shortening) to coat well.", "Spoon equal amounts of batter onto griddle and cook until bubbles come to surface and edges look almost done.", "Flip and cook for a few seconds more, until golden.", "SERVING SUGGESTIONS: Serve with softened butter and warmed maple syrup, flavored syrup infusions, lavender honey, lemon wedges, fresh berries, and/or a dusting of powdered sugar.", "Or (my favorite!", "), fill pancakes with a mixture of 1 3/4 cups finely chopped walnuts, 1/2 cup sugar, and 1 1/2 teaspoons rose water, then roll up crepe style--delicious!", "Or, make pancakes small and top each with a dollop of creme fraiche and a teaspoonful of rose petal jam.", "Garnish with rose petals, orange blossoms, or fresh lavender flowers.", "TIPS:Make sure the frying pan is well greased when making pancakes.", "Wipe around the pan with a small wad of paper towel soaked in fat (I use butter flavored Crisco) between making each pancake."]
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www.food.com/recipe/french-style-pancakes-crepes-with-variations-284735
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Recipes1M
|
["flour", "baking powder", "salt", "sugar", "egg", "egg whites", "cream", "butter", "milk", "butter", "vanilla", "water", "lemons", "your favorite", "banana", "fresh preferably wild blueberries", "lemon wedge", "fresh berries", "powdered sugar", "butter", "maple syrup", "syrup", "lavender honey", "fresh lavender flowers", "petals", "fresh orange blossom"]
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2,225,952 |
Roasted Eggplant and Tofu Round
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["1 large eggplant", "Olive oil", "Sea salt", "1 package firm tofu, diced small", "3 fresh cloves garlic", "14 to 16 fresh cherries", "1 1/2 cups water, plus 1/8 cup", "1/4 cup sugar", "2 pinches ground cinnamon", "1 large egg", "1/4 cup bread crumbs", "1/2 cup coconut milk", "Freshly ground black pepper", "Cornmeal"]
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["Preheat the oven to 350 degrees F.", "Dice the eggplant into medium-sized pieces.", "Mix together 2 tablespoons of olive oil and 1/2 a teaspoon of sea salt in a roasting pan.", "Put the eggplant into the pan and roast for 35 minutes.", "Remove the pan from the oven and let cool.", "Increase the oven heat to 400 degrees F.", "In a small pan combine the tofu, garlic cloves, cherries, 1 1/2 cups of water, sugar and cinnamon.", "Put the pan in the oven for 35 minutes.", "Remove the pan from the oven and let cool.", "Next, pit the cherries and drop them into a blender with 1/4 cup olive oil and 1/8 cup of water.", "Add the garlic and the remaining liquid from the roasting pan.", "Blend to combine.", "This will be your roasted garlic and cherry aioli sauce.", "In a medium bowl, whisk 1 large egg.", "Add the bread crumbs, roasted eggplant, coconut milk, 1 teaspoon sea salt, and 1/2 teaspoon black pepper.", "Combine well and form the mixture into 1/2-inch thick rounds.", "Coat each round with cornmeal.", "Heat 1 cup of canola oil in a shallow frying pan.", "Put the rounds into the pan and fry until golden brown.", "Put each round on a serving plate and drizzle with the garlic and cherry aioli sauce.", "Serve."]
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www.foodnetwork.com/recipes/roasted-eggplant-and-tofu-round-recipe.html
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Recipes1M
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["eggplant", "Olive oil", "salt", "firm tofu", "garlic", "fresh cherries", "water", "sugar", "ground cinnamon", "egg", "bread crumbs", "coconut milk", "Freshly ground black pepper", "Cornmeal"]
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2,225,953 |
Camarones en Escabeche
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["1 pound fresh shrimp, peeled and deveined", "1/3 cup olive oil", "2 bay leaves", "1 teaspoon cumin", "1/4 teaspoon ground nutmeg", "4 cloves garlic, smashed", "1 tablespoon paprika", "1 cup white vinegar", "2 small onions, thinly sliced", "4 jalapeno chiles, sliced in disks", "Sea salt, to taste", "Freshly ground black pepper, to taste", "1 head Romaine lettuce leaves", "8 radishes, sliced", "16 green olives, sliced"]
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["Saute the shrimp, a few at a time, in a little of the olive oil until lightly brown, adding more oil as needed.", "Place in a covered dish or jar.", "In a saucepan, combine the remaining oil with the bay leaf, cumin, nutmeg, garlic, paprika, vinegar, onions, chiles, salt, and pepper to taste.", "Bring to a boil slowly and simmer until the onions are tender, about 5 minutes.", "Pour the vinegar mixture over the shrimp.", "Chill overnight.", "Serve on Romaine leaves, garnished with radishes and green olives."]
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www.foodnetwork.com/recipes/camarones-en-escabeche-recipe.html
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Recipes1M
|
["shrimp", "olive oil", "bay leaves", "cumin", "ground nutmeg", "garlic", "paprika", "white vinegar", "onions", "jalapeno chiles", "salt", "Freshly ground black pepper", "head Romaine lettuce leaves", "radishes", "green olives"]
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2,225,954 |
Barbacoa
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["1 tablespoon salt", "1 tablespoon chopped fresh rosemary or 1 teaspoon crumbled dried rosemary", "1 teaspoon freshly ground black pepper", "1 teaspoon ground coriander", "1 tablespoon New Mexican red chile powder or chili powder, such as Gebhardt (optional)", "1 teaspoon ground or crumbled dried sage (optional)", "One 3- to 4-pound 7-bone roast or boneless chuck rump roast, patted dry", "2 tablespoons olive oil", "3/4 cup water or beer", "1 to 2 bay leaves, to your taste", "1 to 2 tablespoons chopped garlic, to your taste", "2 cups barbecue sauce of your choice, store-bought or homemade"]
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["Combine the salt, rosemary, pepper, coriander, chile powder, and sage in a small bowl.", "Sprinkle the rub on both sides of the meat.", "In a heavy Dutch oven or a heavy, deep skillet, heat the oil over high heat.", "When hot, add the meat and brown well on both sides, 4 to 5 minutes per side.", "Place the meat in the slow cooker.", "(If you are using a round slow cooker, you may have to cut the meat in half and stack the pieces.)", "Add the water, then the bay leaf and garlic.", "Cover and cook on HIGH for about 5 hours, turning the meat once about halfway through cooking, if desired or possible, to coat both sides evenly with the cooking liquid.", "Add the barbecue sauce, cover, and cook on HIGH until the meat is fork tender, another 1 to 1 1/2 hours.", "Slice and serve with the extra sauce on the side."]
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www.cookstr.com/recipes/barbacoa
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Recipes1M
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["salt", "rosemary", "freshly ground black pepper", "ground coriander", "New Mexican", "ground", "rump roast", "olive oil", "water", "bay leaves", "garlic", "barbecue sauce"]
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2,225,955 |
Peanut Butter Cookies
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["34 cup butter", "34 cup white sugar", "34 cup brown sugar", "1 egg, slightly beaten", "34 cup peanut butter (smooth or crunchy)", "1 teaspoon vanilla", "1 34 cups all-purpose flour", "1 teaspoon baking soda", "12 teaspoon salt", "1 cup chocolate chips, if desired (optional)"]
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["Preheat oven to 375F.", "Cream butter and white and brown sugars.", "Blend in egg, peanut butter and vanilla.", "Mix in dry ingredients.", "Roll into balls and place on cookie sheet.", "Not too close together.", "Press with fork.", "Bake at 375F for 10 minutes."]
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www.food.com/recipe/peanut-butter-cookies-250021
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Recipes1M
|
["butter", "white sugar", "brown sugar", "egg", "peanut butter", "vanilla", "flour", "baking soda", "salt", "chocolate chips"]
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2,225,956 |
Chinese Fire Meat Recipe TheIceCreamMan
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["1/2 cup soy sauce", "1 tbs sesame oil", "2 tbs brown sugar", "3 cloves garlic, garlic-pressed", "1/2 medium red onion, small chopped", "1 tsp red pepper flakes (or more to your taste, I like more)", "2 tbs sesame seeds", "1 small carrot, chopped", "Fresh ground black pepper"]
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["Combine all ingredients but the meat in a good sized bowl.", "Mix in the steak by hand to provide even coating for marinating.", "Let marinate in the fridge, covered, from 2 hours to overnight.", "Stir fry in a wok over medium high heat, until steak is done to your liking.", "Serve in asian style bowl, along with warm white rice.", "Enjoy this delicious, fiery delicacy."]
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www.chowhound.com/recipes/chinese-fire-meat-27470
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Recipes1M
|
["soy sauce", "sesame oil", "brown sugar", "garlic", "red onion", "red pepper", "sesame seeds", "carrot", "Fresh ground black pepper"]
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2,225,957 |
Grilled Lamb Pasta Salad with a Roasted Garlic Vinaigrette
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["1 pound lamb loin", "2 tablespoons olive oil", "Salt", "Freshly ground black pepper", "1/2 pound fresh angel hair pasta", "10 roasted cloves of garlic", "3/4 cup extra virgin olive oil", "Juice of one lemon", "2 teaspoons Dijon mustard", "1 small red onion, thinly sliced", "4 roma or plum tomatoes, cored, seeded and thinly sliced", "1/2 cup fresh sweet peas, blanched", "1/2 cup Greek black olives, pitted and halved", "4 ounces Feta cheese, crumbled"]
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["Preheat the grill.", "Season the lamb with 1 tablespoon olive oil, salt and pepper.", "Grill the lamb for 3 to 4 minutes on all sides until medium rare or desired doneness.", "Remove from the grill and cool.", "Bring a pot of salted water to a boil.", "Add the pasta and cook until tender, about 4 minutes.", "Drain and place the pasta in a bowl of ice water.", "Stir the pasta a couple of times to separate the pasta.", "Drain very well.", "Toss the pasta with the remaining olive oil.", "Season with salt and pepper.", "In a mixing bowl, add the garlic.", "Using the back of a fork, mash the cloves until smooth.", "Stir in the lemon juice and mustard.", "Whisk in the extra virgin olive oil slowly.", "Whisk until the mixture is slightly thick.", "Season with salt and black pepper.", "Slice the lamb on the bias, diagonally, into 1/4 inch slices.", "In a large mixing bowl, add the onions, tomatoes, and peas.", "Season with salt and pepper.", "Add the sliced lamb, pasta, olives and cheese.", "Toss the salad with the dressing.", "Serve either cold or at room temperature."]
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www.foodnetwork.com/recipes/emeril-lagasse/grilled-lamb-pasta-salad-with-a-roasted-garlic-vinaigrette-recipe.html
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Recipes1M
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["lamb loin", "olive oil", "Salt", "Freshly ground black pepper", "pasta", "garlic", "extra virgin olive oil", "lemon", "mustard", "red onion", "roma", "fresh sweet peas", "black olives", "Feta cheese"]
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2,225,958 |
Curried Rice
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["14 cup butter", "1 small onion, chopped", "13 cup celery, chopped", "1 12 cups basmati rice", "1 cup water", "1 cup chicken broth", "2 teaspoons curry powder (to taste)", "salt and pepper (to taste)", "12 cup cashews, chopped", "1 tablespoon cilantro, chopped (optional)"]
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["Melt butter in a saucepan and saute onion and celery together until tender.", "Add rice, water, chicken broth, curry powder and salt and pepper.", "Bring to a boil then reduce heat and simmer covered for 15-20 minutes or until all liquid is absorbed.", "Sprinkle with chopped cashews and cilantro if you so desire."]
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www.food.com/recipe/curried-rice-211393
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Recipes1M
|
["butter", "onion", "celery", "basmati rice", "water", "chicken broth", "curry powder", "salt", "cashews", "cilantro"]
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2,225,959 |
Calico Salad Recipe
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["1/2 c. Sugar", "1/2 x Green pepper, minced", "1/2 c. Salad oil", "1 x Med. onion, minced or possibly rings", "1/2 c. Vinegar", "1 can Cut green beans", "1 tsp Salt", "1 can Red kidney beans", "1/2 tsp Pepper", "1 can Yellow wax beans"]
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["Wash and drain kidney, green, and wax beans.", "Add in minced pepper and onion.", "Mix sugar, oil, vinegar, salt and pepper.", "Pour over salad.", "Chill.", "Mrs. John P. Elberti"]
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cookeatshare.com/recipes/calico-salad-97900
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Recipes1M
|
["Sugar", "Green pepper", "Salad oil", "onion", "Vinegar", "green beans", "Salt", "Red kidney beans", "Pepper", "Yellow wax beans"]
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2,225,960 |
Lobster of the Links Napa Cabbage Wraps
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["1 pound butter", "4 (4-ounce) lobster tails", "2 shallots, chopped", "1 cup (about 4 ounces) shiitake mushrooms, cleaned", "1 pound jumbo lump crabmeat", "8 scallions, white and tender green parts only, chopped", "1 avocado, slipped from skin, seed removed and cut into 1/2 inch chunks (squeeze lemon juice over this to prevent oxidation)", "8 to 12 napa cabbage leaves", "1 cup milk", "1 small onion, finely chopped", "1 bay leaf", "3 whole cloves", "1/4 teaspoon nutmeg, optional", "11/2 teaspoons cornstarch", "1/2 cup grated Parmesan (1/4 cup for sauce plus 1/8 to 1/4 cup to bind filling and sprinkle over cabbage wraps)", "1/4 cup cognac", "White pepper", "Salt, if needed", "1 tablespoon minced fresh dill"]
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["To begin the lobster filling: Melt the butter in a saute pan which is just large enough to accommodate the lobster tails.", "The butter should be very hot, but not sizzling (between 165 and 180 degrees F).", "Add the tails to the pan, meat side down - shell side up, and poach until the lobster is opaque.", "Remove to a utility platter and let cool.", "(Pour the melted butter into a bowl for use in other elements in this recipe.)", "Return 2 tablespoons of the reserved melted butter to the same saute pan and saute shallots and shiitake mushrooms until tender.", "Add crabmeat and scallions and heat for a few minutes, trying to avoid breaking up lumps.", "Set aside.", "Return to the lobster tails, loosen them from the shell.", "Reserve the shells for use in the sauce.", "Slice the tail meat lengthwise down the middle and into 4 slices crosswise.", "For the wrappers: Steam the cabbage leaves until tender but not mushy.", "Remember, the leaves will still have to be firm enough support the lobster filling.", "To begin the sauce: Combine the milk, onion, bay leaf, cloves, nutmeg, and lobster shells in a heavy-gauge, non-corrosive saucepan over medium heat.", "Spoon 2 tablespoons of the reserved melted butter (from poaching the lobster) into a separate heat resistant bowl and create a slurry with the cornstarch, then whisk in 1/4 cup Parmesan.", "When the milk is fairly hot, pour a small amount of it into the slurry, stirring until the milk is thoroughly blended in.", "Return this to the remaining milk, add cognac, and simmer for 15 minutes, stirring frequently.", "Remove saucepan from heat, season sauce, to taste, with white pepper, and salt if needed.", "Remove and discard bay leaf, cloves and lobster shells.", "Immediately put a sheet of plastic wrap on top of the sauce to prevent a skin from forming.", "Pre-heat oven to 350 degrees F. Gently fold the lobster and crabmeat together with just enough of the sauce to bind it.", "(Reserve the rest of the sauce for service.)", "If the filling seems loose, add more Parmesan to bind it.", "(You don't want the filling to be too runny.)", "Lay the cabbage leaves out and remove stiff ribs/spines of leaves being sure to leave enough of the leaf in a shape that can be filled and rolled shut.", "Into each leaf, spoon 3 or 4 tablespoons of the lobster/crabmeat mixture, add a few chunks of avocado, fold in sides of leaf, and roll up.", "Place in an oven-proof dish layered on the bottom with a little of the sauce, sprinkle with a little Parmesan.", "Bake for 10 minutes to melt cheese.", "Serve garnished with fresh dill and with remaining lobster sauce on the side."]
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www.foodnetwork.com/recipes/robert-irvine/lobster-of-the-links-napa-cabbage-wraps-recipe.html
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Recipes1M
|
["butter", "lobster", "shallots", "shiitake mushrooms", "lump crabmeat", "scallions", "avocado", "cabbage", "milk", "onion", "bay leaf", "cloves", "nutmeg", "cornstarch", "for sauce", "cognac", "White pepper", "Salt", "dill"]
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2,225,961 |
Veggie-Packed Chicken Fried Rice
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["1 Tablespoon Canola Oil", "1 Boneless Skinless Chicken Breast, Chopped Into Small Chunks", "1 ear Corn, Kernels Cut From The Cob (or 1/2 Cup Frozen Corn Kernels For 1 Ear Of Fresh)", "1/2 cups Frozen Peas, Thawed", "6 Baby Carrots Chopped", "7 Snow Peas, Cut Into 1 Inch Pieces", "1/2 cups Chopped Broccoli", "1 clove Garlic, Minced", "1/2 Tablespoons Fresh Ginger, Minced", "1 Egg, Beaten With Below Amount Of Oil", "1 teaspoon Oil", "2 cups Cooked Brown Rice, Preferably Day Old", "3 Tablespoons Soy Sauce", "2 Tablespoons Scallions, Thinly Sliced", "Salt And Pepper, to taste"]
|
["Add the oil into a large pan or wok over medium-high heat.", "Once the oil is hot, add the chunks of chicken and season with salt and pepper.", "Saute until browned on all sides and cooked through, about 5-6 minutes.", "Remove the chicken from the pan and put it onto a plate.", "Add all of your vegetables (corn through broccoli) into the wok.", "Feel free to use any vegetables you like or have on hand.", "I keep a variety stocked in my fridge and freezer so I threw in a little bit of everything.", "You could easily sub a bag of mixed frozen vegetables for fresh if youre short on time time.", "If you do this, just be sure to defrost them first.", "Saute the veggies until tender, 2-3 minutes.", "If they seem to be taking a while to cook through, you can put a lid on the pan to speed things up.", "They should only need another minute or two.", "Next, add the garlic and ginger.", "I use a micro-plane to grate mine in so there arent any large chucks in the fried rice.", "Stir to combine and cook until fragrant, 1-2 minutes.", "Move the vegetables to the side of the wok.", "Quickly whisk the egg and oil together in a small bowl and add it into the wok.", "Stir to softly scramble the egg, about a minute.", "Once the vegetables and egg have finished cooking, return the chicken to the pan along with the rice.", "Pour the soy sauce over it all and stir to combine.", "Finish with the scallions.", "Serve!"]
|
tastykitchen.com/recipes/main-courses/veggie-packed-chicken-fried-rice/
|
Recipes1M
|
["Canola Oil", "Chicken", "Cob", "Frozen Peas", "Carrots", "Snow", "Broccoli", "clove Garlic", "Fresh Ginger", "Egg", "Oil", "Brown Rice", "Soy Sauce", "Scallions", "Salt"]
|
2,225,962 |
Sweet & Sour Pork.
|
["200 grams Pork Loin", "1/2 Pineapple", "1/2 Onion", "1/2 each Red & Green Capsicum", "2 tbsp Cornstarch", "1 Tapioca starch", "2 tsp Salt", "pinch Pepper", "2 tbsp White Venigar", "5 tbsp Tomato Sauce", "1 cup Water", "1 Cooking Oil for Deep Fried & Stir Fried", "1 Egg", "1 tbsp Light Soy Sauce"]
|
["Cut the pineapple into half.", "Discard the centre of the pineapple.", "Cut the contents of the pineapple & keep the juice to be use later.", "Cut the onion & capsicum into pieces.", "Cut the pork into cubes.", "Whisk the egg.", "Marinate the pork with 1 teaspoon salt, 1 tablespoon cornstarch, a pinch pepper & pour half of the egg.", "Prepare the souce with 1 tablespoon of cornstarch, 2 tablespoon of white vinegar, 5 tablespoon of tomato sauce, 1 tablespoon light soy sauce & 1 cup of water.", "Cover the pork with tapioca starch & deep fried until light golden brown.", "Heat up 2 tablespoon of cooking oil.", "Fried the onion & add capsicum and pineapple cube.", "Pour in the sauce and bring it to boil.", "Add in the pork, cook & simmer until the sauce is thickening.", "Use the pineapple skin to display the dish."]
|
cookpad.com/us/recipes/360950-sweet-sour-pork
|
Recipes1M
|
["Pineapple", "Onion", "Red", "Cornstarch", "Tapioca", "Salt", "Pepper", "White Venigar", "Tomato Sauce", "Water", "Cooking Oil", "Egg", "Soy Sauce"]
|
2,225,963 |
Marinated Vegetable Salad
|
["5 cups broccoli florets", "2 cucumbers, peeled, sliced", "1 onion, thinly sliced", "1 green bell pepper, thinly sliced", "1 red bell pepper, thinly sliced", "3 carrots, peeled, thinly sliced", "1 6-ounce can sliced black olives, drained", "1/2 cup grated Parmesan", "1 teaspoon minced fresh parsley", "1/2 teaspoon dried oregano, crumbled", "1/2 teaspoon dried basil, crumbled", "1 8-ounce bottle Italian dressing", "1 12-ounce basket cherry tomatoes, halved", "Salt and pepper"]
|
["Combine all ingredients except cherry tomatoes and salt and pepper in large bowl.", "Cover and refrigerate overnight, stirring occasionally.", "Add tomatoes and toss.", "Season with salt and pepper."]
|
www.epicurious.com/recipes/food/views/marinated-vegetable-salad-2035
|
Recipes1M
|
["broccoli florets", "cucumbers", "onion", "green bell pepper", "red bell pepper", "carrots", "black olives", "Parmesan", "parsley", "oregano", "basil", "Italian dressing", "tomatoes", "Salt"]
|
2,225,964 |
Individual Oven-Coddled Eggs with Mashed Potatoes and Herbs
|
["1/2 cup whole milk", "1 bay leaf", "14 ounces Yukon Gold potatoes, peeled, cut into 1-inch pieces", "1/4 cup finely chopped shallots", "2 tablespoons (1/4 stick) butter", "1 teaspoon minced fresh rosemary", "1 teaspoon minced fresh thyme", "6 large eggs", "6 tablespoons whipping cream", "6 tablespoons freshly grated Parmesan cheese", "2 tablespoons chopped fresh chives"]
|
["Butter six 3/4-cup ramekins.", "Bring milk and bay leaf to simmer in small saucepan.", "Remove from heat.", "Cover; let steep 15 minutes.", "Discard bay leaf.", "Meanwhile, cook potatoes in medium saucepan of boiling salted water until very tender, about 15 minutes.", "Drain.", "Place potatoes in medium bowl.", "Add warm milk, shallots, butter, rosemary, and thyme; mash until smooth.", "Season to taste with salt and pepper.", "Divide potato mixture among ramekins.", "(Can be prepared 1 day ahead.", "Cover and chill.", "Bring to room temperature before continuing.)", "Preheat oven to 350F.", "Carefully crack 1 egg over potatoes in each ramekin.", "Spoon 1 tablespoon cream over each egg.", "Sprinkle each with 1 tablespoon Parmesan.", "Place ramekins in 13x9x2-inch metal baking pan.", "Pour enough hot water into baking pan to come halfway up sides of ramekins.", "Bake until egg whites are gently set but yolks are still soft, about 17 minutes.", "Remove ramekins from baking pan.", "Sprinkle chives over and serve."]
|
www.epicurious.com/recipes/food/views/individual-oven-coddled-eggs-with-mashed-potatoes-and-herbs-109156
|
Recipes1M
|
["milk", "bay leaf", "potatoes", "shallots", "butter", "fresh rosemary", "thyme", "eggs", "whipping cream", "Parmesan cheese", "fresh chives"]
|
2,225,965 |
ChopGymChicken1
|
["380 grams chicken breasts", "1 bunch snow peas", "1 green bell capsicum", "1 onion", "1 clove garlic", "2 tbsp olive oil", "1 pinch pepper", "1 pinch salt", "1 pinch ginger", "1 tbsp soy sauce", "1 tbsp brown sugar"]
|
["Follow ingredients and let's start.", "Chop chop and chop...your way!", "Put everything together and add all spices/oil/sauce.", "Let it rest for a bit.", "Start frying.", "Give it some flame ;-) and keep stiring.", "Add the brown sugar towards the end.", "(Optional, before step 5: add a bit of water to the pan and drain it after +- 60 seconds.", "Use it as salad dressing.", "Et voila...", "I have plain salad hiding under.", "Ohhnomnomnomnom with bbq sauce or some chilli sauce next time.", "A coffee and cigarette...for the perfect finish xD"]
|
cookpad.com/us/recipes/368599-chopgymchicken1
|
Recipes1M
|
["chicken breasts", "snow peas", "green bell", "onion", "clove garlic", "olive oil", "pepper", "salt", "ginger", "soy sauce", "brown sugar"]
|
2,225,966 |
Cucumber Fritters with Peanut Sauce
|
["1 cup finely diced cucumber, no seeds", "1/2 cup red onion, finely diced", "1 tsp fresh grated ginger", "1 egg", "1 dash salt", "2/3 cup flour", "1 water, add if needed for batter", "1 oil, for frying. Amount will depend on size of pan.", "1/3 cup peanut butter", "1 tsp ground ginger", "1 dash fire oil or red chili oil", "1 tbsp sweet soy sauce (kecap manis sedang)", "1 tbsp honey"]
|
["This dish is appropriate for ovo vegetarians.", "For the sauce, add peanut butter, oil, soy sauce, honey and ginger to a microwave safe container.", "Cover and heat for 30 seconds.", "Stir.", "If peanut butter is not melted enough to mix thoroughly, heat for and additional 15 seconds if needed.", "Once the sauce is blended, set aside.", "For the fritters, add the flour, egg, grated ginger and salt to a bowl and mix well.", "Fold in the cucumber and onion.", "The batter should be thick and coat the vegetables, but if it needs a bit more moisture, dribble a bit of water until the desired consistency is obtained.", "Be careful not to add too much water.", "Heat oil in frying pan.", "When it reaches cooking temperature, drop spoonfuls of batter into the hot oil.", "When the fritters start to turn brown, flip them and cook on the other side.", "Place cooked fritters on a paper towel to absorb excess oils.", "Serve warm with peanut sauce."]
|
cookpad.com/us/recipes/338521-cucumber-fritters-with-peanut-sauce
|
Recipes1M
|
["cucumber", "red onion", "ginger", "egg", "salt", "flour", "water", "oil", "peanut butter", "ground ginger", "fire oil", "soy sauce", "honey"]
|
2,225,967 |
Spicy Chickpea Sandwiches
|
["1 12 cups chickpea flour", "1 12 teaspoons kosher salt", "12 teaspoon fresh ground black pepper", "14 teaspoon ground cumin", "14 teaspoon cayenne", "14 cup chopped flat leaf parsley", "1 cup mayonnaise", "2 teaspoons minced garlic", "18 teaspoon cayenne", "12 finely shredded zest and lemon, juice of", "1 tablespoon rice vinegar", "1 tablespoon extra virgin olive oil", "12 teaspoon kosher salt", "14 teaspoon fresh ground black pepper", "2 cups shredded carrots (2/3 lb.)", "1 cup shredded radish", "6 ciabatta (3 oz. each) or 6 pane francese rolls (3 oz. each)", "2 tablespoons extra virgin olive oil, divided", "about 1/4 tsp. kosher salt", "4 ounces mixed salad greens (5 cups lightly packed)"]
|
["Make chickpea patties: In a 3- to 4-qt.", "pan, mix chickpea flour and dry seasonings.", "Gradually whisk in 2 1/2 cups water until smooth.", "Cook over medium heat, whisking often, until mixture begins to thicken, 3 to 5 minutes.", "Switch to a spoon and stir until mixture pulls away from pan bottom and mounds in center of pan, 4 to 6 minutes.", "Stir in parsley.", "Using an oiled spoon or fingers, evenly spread mixture in an oiled 9- by 13-in.", "pan.", "Let cool.", "Make mayo: Mix all ingredients together in a small bowl.", "Chill, covered.", "Make slaw: Whisk together vinegar, oil, salt, and pepper in a medium bowl, then gently stir in carrots and radishes.", "Now for the sandwiches!", "Preheat broiler and set a rack 4 inches from heat.", "Split rolls, leaving one side attached, and open up.", "Place rolls cut side up in a large rimmed baking pan; lightly brush tops with 1 tablespoons olive oil.", "Broil until golden, about 1 minute.", "Tip onto counter and drape with foil.", "Oil the baking pan.", "Brush chickpea mixture with 1 tablespoons olive oil; sprinkle with salt.", "Cut into 12 rectangles and set slightly apart in oiled pan.", "Broil until golden, 4 to 6 minutes.", "Turn patties over and broil until golden on second side, about 2 minutes.", "To assemble, generously spread mayo on cut sides of rolls.", "Place some salad greens on one side of each roll and top with some carrot slaw, then 2 chickpea patties."]
|
www.food.com/recipe/spicy-chickpea-sandwiches-378820
|
Recipes1M
|
["chickpea flour", "kosher salt", "ground black pepper", "ground cumin", "cayenne", "flat leaf parsley", "mayonnaise", "garlic", "cayenne", "lemon", "rice vinegar", "extra virgin olive oil", "kosher salt", "ground black pepper", "carrots", "shredded radish", "francese rolls", "extra virgin olive oil", "kosher salt", "salad greens"]
|
2,225,968 |
Poppy Seed Hamentaschen Filing
|
["1 cup poppy seeds", "1/2 cup milk", "1/4 cup honey", "1/3 cup chopped dates", "1/3 cup raisins", "1/4 cup chopped nuts", "1/2 tsp cinnamon", "1/2 tsp nutmeg"]
|
["Cook all ingredients over low heat and stir occasionally until almost all liquid is evaporated.", "Yields 2 1/2 cups."]
|
cookpad.com/us/recipes/335135-poppy-seed-hamentaschen-filing
|
Recipes1M
|
["poppy seeds", "milk", "honey", "dates", "raisins", "nuts", "cinnamon", "nutmeg"]
|
2,225,969 |
Spicy Marinara Sauce
|
["1 large onion, chopped", "4 garlic cloves, minced", "2 large carrots, chopped", "2 (28 ounce) cans tomato puree (Redpack is best)", "2 (14 ounce) cans tomato paste (I use Contadina)", "84 ounces water (one can of water for each can of tomato product used)", "1 tablespoon salt", "2 teaspoons salt", "2 teaspoons pepper", "1 tablespoon basil", "1 tablespoon parsley", "1 bay leaf", "1 teaspoon oregano", "1 teaspoon rosemary", "1 teaspoon thyme", "12 teaspoon crushed red pepper flakes", "1 tablespoon spiracha hot chili sauce", "2 pinches baking soda"]
|
["Spray dutch oven with pam.", "Saute vegetables until softened, adding water if necessary.", "Add the Tomato puree, the Tomato paste and the water.", "Stir until the paste is incorporated.", "Add the spices and the baking soda.", "Simmer over low heat 1 - 2 hours.", "Sauce is best when served the next day."]
|
www.food.com/recipe/spicy-marinara-sauce-450417
|
Recipes1M
|
["onion", "garlic", "carrots", "tomato puree", "tomato paste", "water", "salt", "salt", "pepper", "basil", "parsley", "bay leaf", "oregano", "rosemary", "thyme", "red pepper", "chili sauce", "baking soda"]
|
2,225,970 |
Home Made Rocket Pesto
|
["125 grams Handful of rocket", "1 bunch Nuts (I used cashews, almonds)", "70 grams Hard tough and spicy yellow cheese (parmesan or grana padano)", "6 tbsp Olive oil", "1 Sea salt", "1 Fresh grounded black pepper"]
|
["Put all ingredients to tall jug and blend until texture mass.", "Serve with pasta, sandwiches, also as a dip."]
|
cookpad.com/us/recipes/356912-home-made-rocket-pesto
|
Recipes1M
|
["Handful of rocket", "cashews", "yellow cheese", "Olive oil", "salt", "grounded black pepper"]
|
2,225,971 |
Chocolate Banana Oatmeal Chunky Monkey
|
["1 cup soy flour", "12 cup brown rice flour", "12 teaspoon baking soda", "12 teaspoon salt", "12 teaspoon ground cinnamon", "12 teaspoon xanthan gum", "34 cup margarine", "1 cup brown sugar, packed", "1 egg", "1 cup banana, mashed", "1 34 cups oats", "9 ounces chocolate chips", "1 cup walnuts, chopped"]
|
["Combine flour, baking soda, salt, cinnamon, xanthan gum.", "In another bowl, beat butter and brown sugar with an electric mixer until fluffy, add egg and banana; mix well.", "Add flour to moist mix.", "Stir In oats, chocolate and walnuts.", "Drop by tablespoon onto parchment lined cookie sheet."]
|
www.food.com/recipe/chocolate-banana-oatmeal-chunky-monkey-380451
|
Recipes1M
|
["soy flour", "brown rice flour", "baking soda", "salt", "ground cinnamon", "xanthan gum", "margarine", "brown sugar", "egg", "banana", "oats", "chocolate chips", "walnuts"]
|
2,225,972 |
Chicken Pot Pie
|
["3 whole Cooked Chicken Breasts, Shredded", "3 Tablespoons Olive Oil", "3 Tablespoons Flour", "1/2 cups Diced Carrots", "1 cup Frozen Peas", "1 package Pie Crust (2 Crusts Per Package)", "1 Tablespoon Fresh Diced Thyme", "1 Tablespoon Chicken Grill Seasonings", "2 cloves Garlic, Minced", "1 teaspoon Parsley Flakes", "2 cups Chicken Stock", "3 Tablespoons Butter", "1 whole Onion, Chopped", "1/2 cups Diced Celery", "1 cup Frozen Corn", "1 Tablespoon Fresh Diced Rosemary", "1 teaspoon Ground Sage", "1/2 teaspoons Cayenne Pepper", "1 cup Potatoes, Cubed"]
|
["Preheat oven to 400F.", "Boil potatoes for 15 minutes.", "Set aside.", "Add oil and butter to large sauce pan over medium heat.", "Saute onions, carrots and celery until onions are soft.", "Add garlic, spices and herbs.", "Stir in flour to thicken.", "Stir in chicken stock and bring up to a boil.", "Simmer for 5 minutes.", "Add half-and-half.", "Simmer to thicken.", "Add chicken, peas, corn and potatoes and heat thoroughly.", "Add salt and pepper to taste.", "Line pie dish with pie crust and fill with mixture (youll probably have enough mixture for 2 pies).", "Top with another crust, pinching and sealing the edges.", "Cut slits into crust.", "Brush egg wash on crust.", "Bake 25-35 minutes."]
|
tastykitchen.com/recipes/main-courses/chicken-pot-pie-4/
|
Recipes1M
|
["Chicken Breasts", "Olive Oil", "Flour", "Carrots", "Frozen Peas", "Pie Crust", "Thyme", "Chicken", "Garlic", "Parsley Flakes", "Chicken", "Butter", "Onion", "Celery", "Rosemary", "Ground Sage", "Cayenne Pepper", "Potatoes"]
|
2,225,973 |
Fresh Easter Ham with Herbs
|
["1 tablespoon chopped fresh thyme", "1 teaspoon chopped fresh parsley", "1 teaspoon chopped fresh rosemary", "1/2 fresh bone-in ham (6 to 8 pounds), preferably shank end, with skin", "Coarse salt and freshly ground black pepper", "Roasted Sweet Potatoes, for serving"]
|
["In a small bowl, combine the thyme, parsley and rosemary.", "Using a sharp knife, score the entire surface of the ham in a crosshatch pattern, cutting down just through the skin to the flesh underneath.", "Rub the outside of the ham all over with the herb mixture, pressing it gently into the crosshatch spaces between the skin.", "Sprinkle the ham with salt and pepper.", "Set aside to marinate and come to room temperature, 45 to 60 minutes.", "Preheat the oven to 350 degrees F.", "Place the herb-crusted ham in a roasting pan.", "Bake until the internal temperature reaches 150 degrees F on an instant-read thermometer inserted near the bone, approximately 25 minutes per pound, or 2 1/2 to 3 1/2 hours.", "Remove from the oven to a rack.", "Tent the ham loosely with aluminum foil and let stand until the center of the ham registers 155 degrees to 160 degrees F on the instant-read thermometer, 25 to 30 minutes.", "Transfer to a cutting board and carve.", "Serve with Roasted Sweet Potatoes."]
|
www.foodnetwork.com/recipes/fresh-easter-ham-with-herbs.html
|
Recipes1M
|
["thyme", "parsley", "rosemary", "fresh bone", "salt", "Sweet Potatoes"]
|
2,225,974 |
Buttermilk Cottage Cheese Muffins Recipe
|
["1 1/2 c. flour unsifted", "1/2 c. buckwheat or possibly whole wheat flour unsifted", "1 c. cornmeal", "4 1/2 tsp baking pwdr", "3 Tbsp. sugar", "2 x egg", "1 c. small curd cottage cheese", "1 c. buttermilk", "1/3 c. salad oil"]
|
["Combine flours, cornmeal, baking pwdr, salt & sugar; mix well.", "In small bowl, beat Large eggs lightly; fold in cottage cheese, buttermilk & oil.", "Make a well in center of dry ingredients and add in liquid ingredienst all at once.", "Stir with fork just sufficient to blend.", "Spoon into well-greased 2 to 3 inch muffin c.. Bake at 400 about 20 minutes., or possibly until nicely browned.", "Can be frzn."]
|
cookeatshare.com/recipes/buttermilk-cottage-cheese-muffins-95956
|
Recipes1M
|
["flour", "buckwheat", "cornmeal", "baking pwdr", "sugar", "egg", "cheese", "buttermilk", "salad oil"]
|
2,225,975 |
Eazee Cheezes - Tiny Cheese Crackers
|
["1 12 cups flour", "12 cup whole wheat flour", "12 -16 ounces shredded sharp cheddar cheese (or you can use a mixture)", "12 cup butter, cold cut into cubes", "1 teaspoon salt", "1 dash pepper"]
|
["Put all ingredients into the food processor and pulse til it's a small crumbly mixture.", "Add a few Tbls.", "of cold water, a little at a time, just until it holds together.", "Remove and form into two disks, wrap both in plastic and chill for about 1/2 hour.", "Work with one disk at a time, rolling out to 1/8 inch thickness.", "Cut into shapes with tiny garnish cutter or into 1 inch squares.", "Place on a parchment lined baking sheet and bake at 350F for about 15 - 18 minutes.", "You can also add a dash of spices or herbs to these, ie.", "chipotle chili powder, parsley, Italian seasoning,."]
|
www.food.com/recipe/eazee-cheezes-tiny-cheese-crackers-420668
|
Recipes1M
|
["flour", "whole wheat flour", "cheddar cheese", "butter", "salt", "pepper"]
|
2,225,976 |
Brissin Clam Fritters
|
["1 tablespoon canola oil", "6 sprigs fresh thyme", "1/2 whole jalapeno, seeds removed and roughly chopped", "6 cloves garlic, smashed", "1 lemon, quartered lengthwise", "1/2 cup white wine", "1/2 teaspoon red chile flakes", "2 tablespoons unsalted butter", "3 pounds local littleneck or steamer clams, scrubbed, or 2 (15-ounce) cans baby clams", "1 tablespoon butter", "1/2 red bell pepper, 1/4-inch diced", "1/4 cup finely chopped onion", "1 teaspoon minced jalapeno", "2 cloves garlic, minced", "2 tablespoons minced Italian parsley, divided", "1 cup all-purpose flour", "1/2 cup cornmeal", "2 teaspoons kosher salt, divided", "1 teaspoon freshly cracked black pepper", "1/2 teaspoon baking powder", "3/4 cup room temperature beer, such as pale ale", "2 egg yolks", "1/2 to 1 cup reserved clam broth", "1 1/2 cups canola oil", "Lemon wedges, for garnish", "Fritter Dipper Sauce, for serving, recipe follows", "1 egg yolk", "2 tablespoons white wine vinegar", "1 teaspoon prepared horseradish", "1/4 teaspoon salt", "1 cup extra-virgin olive oil", "1 tablespoon capers", "1/2 lemon, zested", "1 teaspoon freshly ground black pepper", "2 tablespoons roughly chopped fresh Italian parsley"]
|
["For the clams: In a large pot over high heat, add the oil and when hot, add the thyme, jalapeno, garlic, and lemon.", "Cook for 1 minute, and then add the white wine, red chile flakes, and butter.", "Bring this mixture to a boil and then add the clams.", "Cover and reduce heat to medium-low and steam for 10 to 15 minutes.", "Remove the clams and strain over a bowl, reserving the cooking liquid.", "When clams are cool enough to handle, remove from their shells and chop.", "Guy's tip: If using canned baby clams, build the clam liquid the same as above and then add the baby clams and 1/3 cup of the can liquid into the broth, turn off heat and let sit 15 minutes.", "No need to chop these!", "For the fritter batter: In a medium saute pan over medium-high heat, add the butter and, when melted, add the red bell pepper, onions, and jalapenos.", "Saute for 3 to 4 minutes, and then add the garlic and 1 tablespoon of the parsley and cook for 1 minute more.", "Remove to a plate to cool.", "In a large bowl, add the flour, cornmeal, 1 teaspoon salt, pepper, and baking powder.", "Mix well.", "Make a well in the center and add the beer and the egg yolks, and fold together with a rubber spatula until well combined.", "Add in the cooled vegetable mixture, the chopped clams, and 1/2 cup to 1 cup of the reserved, strained cooking broth.", "You are looking for the consistency of pancake batter.", "In a large skillet over high heat, add the canola oil and when hot (200 degrees F) add the fritter batter in 1/3 cup amounts, careful not to crowd.", "Be cautious, these pop sometimes, splattering hot oil.", "Cook for 4 to 5 minutes, gently turn over and cook for an additional 3 to 4 minutes.", "Remove to a paper towel-lined plate, sprinkle with reserved salt and repeat.", "Can be held warm in a 275 degrees F oven for 15 minutes.", "Serve with lemon wedges, the remaining 1 tablespoon minced parsley, and the Fritter Dipper Sauce.", "In the small bowl of a food processor fitted with the bottom blade, add the egg yolk, vinegar, horseradish, and salt and pulse to combine.", "With the motor running, very slowly add in the olive oil in a fine stream.", "Once mayonnaise is created, add the remaining ingredients, and adjust seasoning if needed.", "Guy's Tip: If you have time, cover and refrigerate for 30 minutes allow flavors to marry."]
|
www.foodnetwork.com/recipes/guy-fieri/brissin-clam-fritters-recipe.html
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Recipes1M
|
["canola oil", "thyme", "whole jalapeno", "garlic", "lemon", "white wine", "red chile flakes", "unsalted butter", "local littleneck", "butter", "red bell pepper", "onion", "jalapeno", "garlic", "Italian parsley", "flour", "cornmeal", "kosher salt", "freshly cracked black pepper", "baking powder", "egg yolks", "clam broth", "canola oil", "Lemon wedges", "Fritter", "egg yolk", "white wine vinegar", "horseradish", "salt", "extra-virgin olive oil", "capers", "lemon", "freshly ground black pepper", "fresh Italian parsley"]
|
2,225,977 |
Japanese-style Sesame Dressing (for myself)
|
["3 tbsp Soy sauce", "3 tbsp Sesame oil", "3 tbsp Cider vinegar or any grain vinegar", "1 tbsp Ground sesame seeds", "2 tsp Sugar", "2 tsp Mirin"]
|
["Put all of the ingredients in a jar for the dressing and shake to mix throughly.", "That's all.", "It keeps up to 1 week.", "Thinly cut daikon radish into match sticks.", "Add sliced onions.", "Wakame seaweed.", "Pour the dressing over the salad.", "Daikon radish & carrot with crispy boiled and chirimen jako salad.The combination is great.", "I found this salad dressing container at a 100 yen shop.", "Perfect for storing liquids!", "Cheap and convenient!", "Just put all the ingredients to shake it up."]
|
cookpad.com/us/recipes/143944-japanese-style-sesame-dressing-for-myself
|
Recipes1M
|
["Soy sauce", "Sesame oil", "vinegar", "Ground sesame seeds", "Sugar", "Mirin"]
|
2,225,978 |
Strawberry Milkshake's
|
["1 12 pints strawberries, halves frozen", "34 cup milk", "14 cup powdered sugar", "1 teaspoon pure vanilla extract", "1 pint strawberry ice cream"]
|
["Place the first four ingredients into a blender and puree to smooth.", "Add the Ice Cream and process until well blended-garnish with a fresh berry or whipped cream."]
|
www.food.com/recipe/strawberry-milkshakes-31657
|
Recipes1M
|
["pints strawberries", "milk", "powdered sugar", "vanilla", "strawberry ice cream"]
|
2,225,979 |
Low Fat Crumbs Cake (Kosher-Dairy)
|
["1 14 cups all-purpose flour (unpacked)", "23 cup light brown sugar", "34 teaspoon cinnamon (or more if you like...)", "1 pinch kosher salt", "60 g butter (soft & cut into small cubes)", "12 teaspoon baking powder", "12 teaspoon baking soda", "1 teaspoon vanilla extract", "12 cup buttermilk", "1 large egg", "butter-flavored cooking spray"]
|
["Preheat oven to 360F.", "In a bowl, mix: flour, sugar, cinnamon, salt & butter until all is crumbled.", "Set aside 1/2 cup for topping.", "Add to the bowl: baking powder, baking soda, buttermilk, vanilla extract & egg - use hand mixer on medium speed until batter is smooth.", "(Batter is more thick than thin -- ).", "Spray baking pan with cooking spray and pour batter into pan.", "Evenly spread the 1/2 cup crumbs mixture on top.", "Bake for about 30 minutes, until cake in ready and bouncy to touch, or a toothpick inserted in the middle comes out dry.", "Enjoy!"]
|
www.food.com/recipe/low-fat-crumbs-cake-kosher-dairy-150647
|
Recipes1M
|
["flour", "light brown sugar", "cinnamon", "kosher salt", "butter", "baking powder", "baking soda", "vanilla", "buttermilk", "egg", "butter"]
|
2,225,980 |
Tiger Butter Candy
|
["1 lb white candy coating, cut into pieces", "12 cup chunky peanut butter", "12 cup semi-sweet chocolate chips", "4 teaspoons half-and-half cream"]
|
["In a micrwave safe bowl, heat candy coating and peanut butter on medium for 3-4 minutes or until melted.", "Mix well.", "Pour onto a foil lined baking sheet coated with nonstick cooking spray.", "Spread into thin layer.", "In another microwave safe bowl, heat chips and cream on high for about 30 seconds or until chips are soft; stir until smooth.", "Pour and swirl over peanut butter layer.", "Freeze for 5 minutes or until set.", "Break into small pieces."]
|
www.food.com/recipe/tiger-butter-candy-172876
|
Recipes1M
|
["coating", "chunky peanut butter", "semi-sweet chocolate chips", "cream"]
|
2,225,981 |
Day After Turkey Biscuit Cups
|
["14 cup celery, finely chopped", "3 tablespoons green peppers, chopped", "14 cup onion, chopped", "1 tablespoon butter", "2 cups cubed cooked turkey", "2 tablespoons mayonnaise", "12 teaspoon salt", "12 cup chopped almonds", "1 (12 ounce) package refrigerated biscuits (in the tube, such as Pillsbury)"]
|
["Saute celery, pepper and onion in butter in a large skillet until tender.", "Add turkey mayo, salt and almonds and mix thoroughly.", "Evenly press each biscuit in a greased muffin cup in a muffin pan.", "Spopn turkey mixture evenly into biscuit cups.", "Bake at 350 degrees for 15 to 20 minutes or until biscuits are golden brown and turkey filling is hot."]
|
www.food.com/recipe/day-after-turkey-biscuit-cups-266145
|
Recipes1M
|
["celery", "green peppers", "onion", "butter", "turkey", "mayonnaise", "salt", "almonds"]
|
2,225,982 |
Fillet of Salmon with Anchovies and Tomatoes
|
["1 pound salmon fillets, trimmed,", "1/4 cup butter", "1/4 cup wine", "1/2 cup cream", "3 each anchovy fillets", "1/2 medium tomatoes seeded, peeled, diced", "3 tablespoons butter cut into pieces", "2 tablespoons chives chopped", "4 small broccoli florets"]
|
["Pat salmon dry with paper towels.", "Dip 1 side of each piece in flour, shaking off any excess.", "Heat the clarified butter in a large skillet over medium-high heat.", "Working in batches if necessary, saute salmon floured side down, shaking the skillet occasionally to break the fish loose of the bottom, until golden.", "Carefully turn salmon and brown the second side.", "Transfer to warm serving plates, blotting up any excess fat from the fish.", "Keep warm.", "Pour off butter from the skillet and add wine, scraping up any browned bits.", "Add cream, anchovies and tomato and boil until very lightly thickened, 2 to 3 minutes.", "Lower heat and swirl in butter, 1 or 2 pieces at a time.", "Add chives and adjust seasonings to taste.", "Pour sauce over the fish, and garnish with broccoli florets, and serve."]
|
recipeland.com/recipe/v/fillet-of-salmon-anchovies-toma-42007
|
Recipes1M
|
["salmon", "butter", "wine", "cream", "anchovy fillets", "tomatoes", "butter", "chives", "broccoli florets"]
|
2,225,983 |
Masaman Curry Paste
|
["6 tablespoons coarsely chopped fresh ginger", "3 tablespoons coarsely chopped garlic", "2 tablespoons ground cumin", "1 tablespoon ground mace or 1 tablespoon nutmeg", "1 tablespoon packed brown sugar", "2 teaspoons lemon zest", "2 teaspoons ground cinnamon", "2 -4 teaspoons ground red pepper", "2 teaspoons paprika", "2 teaspoons black pepper", "2 teaspoons anchovy paste", "1 teaspoon turmeric", "1 teaspoon ground cloves"]
|
["Place all ingredients in a food processor and process until paste forms."]
|
www.food.com/recipe/masaman-curry-paste-342807
|
Recipes1M
|
["fresh ginger", "garlic", "ground cumin", "ground mace", "brown sugar", "lemon zest", "ground cinnamon", "paprika", "black pepper", "anchovy paste", "turmeric", "ground cloves"]
|
2,225,984 |
Barley with Walnuts and Bacon
|
["1 tablespoon extra-virgin olive oil", "3 slices of bacon, finely chopped", "1/3 cup finely chopped onion", "1/3 cup finely chopped carrot", "1/3 cup finely chopped celery", "3 garlic cloves, minced", "1 1/4 cups pearled barley (1/2 pound)", "4 cups chicken stock or low-sodium broth", "1/2 cup chopped toasted walnuts"]
|
["In a medium saucepan, heat the olive oil.", "Add the bacon and cook over moderate heat, stirring occasionally, until the fat has rendered, about 5 minutes.", "Add the onion, carrot, celery and garlic and cook, stirring occasionally, until softened, 3 minutes.", "Stir in the barley and stock and bring to a boil.", "Cover and cook over moderately low heat until all of the stock has been absorbed and the barley is tender, about 1 hour.", "Transfer to a bowl and garnish with the toasted walnuts."]
|
www.foodandwine.com/recipes/barley-walnuts-and-bacon
|
Recipes1M
|
["extra-virgin olive oil", "bacon", "onion", "carrot", "celery", "garlic", "barley", "chicken stock", "walnuts"]
|
2,225,985 |
Citrus Cooler
|
["1 env. KOOL-AID Sugar Free Lemonade Flavor Low Calorie Drink Mix", "2 cups cold water", "2 cups cold orange juice", "1 bottle (1 L) diet carbonated lemon-lime beverage, chilled"]
|
["Mix all ingredients in plastic or glass pitcher.", "Serve immediately over ice."]
|
www.kraftrecipes.com/recipes/citrus-cooler-50873.aspx
|
Recipes1M
|
["env", "cold water", "orange juice", "lemon-lime beverage"]
|
2,225,986 |
Salt-Baked Sea Bass
|
["Two 2-pound whole sea bass or red snappers, cleaned and scaled", "Freshly ground pepper", "8 sprigs each thyme, parsley and basil, plus 1/4 cup shredded basil", "4 garlic cloves, crushed", "1 cup (3 ounces) each fennel seeds, dill seeds and coriander seeds, toasted", "9 cups kosher salt (about 3 pounds)", "2 cups water", "1 tomatopeeled, seeded, minced", "1/4 cup extra-virgin olive oil", "2 tablespoons fresh lemon juice", "Table salt"]
|
["Preheat the oven to 475.", "Season the fish inside and out with pepper.", "Divide the thyme, parsley and basil sprigs and garlic between the fish cavities; close the cavities with bamboo skewers.", "In a bowl, combine the fennel, dill and coriander seeds with the salt and water.", "On a very large rimmed baking sheet, make 2 shallow piles with half of the salt mixture.", "Set each fish on a pile and cover completely with the remaining salt, pressing to adhere.", "Bake the fish for about 30 minutes, or until an instant-read thermometer registers 130 in the thickest part of the fish.", "Meanwhile, in a bowl, combine the tomato, olive oil and lemon juice and shredded basil; season with salt and pepper.", "Using a small hammer or the back of a heavy knife, break the crust.", "Brush off any salt on the fish.", "Lift the fish from the bones onto plates and serve with the sauce."]
|
www.foodandwine.com/recipes/salt-baked-sea-bass
|
Recipes1M
|
["red snappers", "Freshly ground pepper", "thyme", "garlic", "fennel seeds", "kosher salt", "water", "extra-virgin olive oil", "lemon juice", "salt"]
|
2,225,987 |
Creamy Masala Lettuce Cups
|
["3/4 cup Kraft Creamy Cucumber Dressing", "1-1/2 tsp. garam masala", "4-1/4 cups cooked chicken breasts, shredded", "1-1/2 cups seedless red grapes, halved (or quartered, if large) Target 1 lb For $2.99 thru 02/06", "1-1/8 cups red onions, finely chopped", "1-1/2 cups celery stalks, finely chopped", "3/4 cup fresh mint leaves, finely chopped", "36 each Boston lettuce leaves"]
|
["Mix dressing and garam masala until blended; pour into squeeze bottle.", "Combine all remaining ingredients except lettuce.", "For each serving: Place 3 lettuce cups on serving plate.", "Fill each with 1-1/2 oz.", "(45 g) chicken mixture, then drizzle with 1 tsp.", "(5 mL) dressing mixture."]
|
www.kraftrecipes.com/recipes/creamy-masala-lettuce-cups-144492.aspx
|
Recipes1M
|
["Cucumber Dressing", "garam masala", "chicken breasts", "red grapes", "red onions", "celery stalks", "fresh mint", "Boston lettuce leaves"]
|
2,225,988 |
Honey Butter Rolls
|
["2 envelope dry active yeast", "1 cup sugar", "1/3 cup vegetable oil", "1 egg", "1 cup plus 1 tablespoon warm water", "1/2 tsp salt", "3 1/2 cup flour", "1 honey", "1 butter"]
|
["Preheat oven to 400F.", "Mix yeast, warm water, oil, and sugar.", "Let the mixture rest for 10 minutes.", "After mixture has rested, add half of the flour, egg, and salt.", "Then combine thoroughly using hands or dough hook.", "Continue to add in the rest of the flour 1/2 cup at a time until completely combined.", "Cover the bottom of any shaped baking pan with melted butter liberally.", "Roll into balls and place into the pan.", "Make sure they are packed in and touching.", "Let rest for 15 minutes.", "Drizzle with honey and bake for 15-20 minutes.", "Then drizzle with a little more honey and melted butter...enjoy!"]
|
cookpad.com/us/recipes/347606-honey-butter-rolls
|
Recipes1M
|
["active yeast", "sugar", "vegetable oil", "egg", "water", "salt", "flour", "honey", "butter"]
|
2,225,989 |
Cheese Ball
|
["16 ounces, weight Cream Cheese, Softened", "2 Tablespoons Worcestershire Sauce", "1 Tablespoon Finely Grated Onion", "2 ounces, weight Cheddar Cheese, Grated", "1- 1/2 cup Pecans, Chopped", "1 Tablespoon Dried Parsley", "Crackers, To Serve"]
|
["In a medium bowl, mix together cream cheese, Worcestershire sauce, onion and cheese.", "Divide it in half and form into 2 balls.", "Roll balls in the chopped pecans and parsley and place them on a plate.", "Refrigerate until ready to serve.", "Serve with crackers.", "Delicious!"]
|
tastykitchen.com/recipes/appetizers-and-snacks/cheese-ball-2/
|
Recipes1M
|
["weight Cream Cheese", "Worcestershire Sauce", "Onion", "Cheddar Cheese", "Pecans", "Parsley", "Crackers"]
|
2,225,990 |
Coconut Beer Shrimp
|
["1 tbsp. ground red pepper", "1 tsp. salt (optional)", "1-1/2 tsp. sweet paprika", "1-1/2 tsp. black pepper", "1-1/4 tsp. garlic powder", "3/4 tsp. onion powder", "3/4 tsp. thyme", "3/4 tsp. oregano", "1 lb. orange marmalade", "apricot jam (use an entire jar)", "5 tbsp. brown mustard", "5 tbsp. horseradish", "2 eggs", "1-3/4 cup all-purpose flour", "3/4 cup beer", "1 tbsp. baking powder", "2 lb. md. shrimp, peeled, with tails", "3 cups unsweetened coconut, grated"]
|
["Combine the seasoning mix together in a bowl.", "Stir the dipping sauce ingredients together in a second bowl.", "Have this ready at the table when the shrimp are done.", "Mix together about 2 tsp.", "of the seasoning mix, about 1-1/4 cups of flour, the beer and the baking powder; place this in a third bowl.", "Combine the remaining flour with another 2 tsp.", "of the seasoning mix.", "Coat each shrimp with the remaining seasoning mix, then with the flour mixture, then with the batter, then with the coconut.", "Deep-fry the shrimp for about 1 minute and drain on paper towels."]
|
www.foodgeeks.com/recipes/3770
|
Recipes1M
|
["ground red pepper", "salt", "sweet paprika", "black pepper", "garlic", "onion powder", "thyme", "oregano", "orange marmalade", "apricot", "brown mustard", "horseradish", "eggs", "flour", "beer", "baking powder", "shrimp", "unsweetened coconut"]
|
2,225,991 |
Dinner Party Noodle Bake
|
["1 lb extra lean ground beef", "12 lb ground lean pork or 12 lb sausage", "1 cup sweet onion, chopped", "2 garlic cloves, pressed", "6 ounces italian style tomato paste", "3 ounces water", "14 ounces chunky style tomato sauce", "1 teaspoon sugar", "salt, to taste", "pepper, to taste", "2 tablespoons red wine vinegar", "1 12 tablespoons butter", "1 12 tablespoons olive oil", "8 ounces fresh mushrooms, sliced", "12 ounces egg noodles, boiled, drained, buttered, peppered", "3 ounces cream cheese", "1 cup sour cream", "4 green onions, chopped", "1 cup sharp cheddar cheese"]
|
["Brown beef and pork with chopped onion and garlic.", "Drain and add tomato paste, water, tomato sauce, sugar, salt, pepper, and red wine vinegar.", "In a separate pan, saute mushrooms in olive oil and butter.", "Add mushrooms to meat mixture.", "In a small bowl, combine cream cheese, sour cream, and green onions.", "Put half cooked egg noodles in lightly greased 9 x 13 pan.", "Dollop with cream cheese mixture.", "Pour half meat mixture over top; then repeat layers.", "Top with sharp cheddar.", "Cover with foil and bake at 350 degrees for 25 to 30 minutes."]
|
www.food.com/recipe/dinner-party-noodle-bake-303794
|
Recipes1M
|
["extra lean ground beef", "ground lean pork", "sweet onion", "garlic", "italian style tomato", "water", "chunky style tomato sauce", "sugar", "salt", "pepper", "red wine vinegar", "butter", "olive oil", "mushrooms", "egg noodles", "cream cheese", "sour cream", "green onions", "cheddar cheese"]
|
2,225,992 |
Roasted Vegetable Pizzas
|
["1 small sweet red bell peppers seeded, cut in one inch pieces", "1 small zucchini thick, cut into 1/4 inch thick pieces", "1 small yellow summer squash cut into 1/4 inch thich pieces", "1 small red onion thinly sliced", "1 tablespoon vegetable oil", "1 tablespoon red wine vinegar", "1 teaspoon italian seasoning dried", "18 teaspoon black pepper", "2 packages italian bread shell prebaked", "1/2 cup mozzarella cheese shredded", "2 tablespoons parmesan, parmigiano-reggiano cheese, grated grated"]
|
["Heat oven to 450F.", "In a large bowl, combine all vegetables.", "In small bowl, combine all vinaigrette ingredients; mix well.", "Pour over vegetables; toss gently to coat.", "Place in ungreased 15x10x1 inch baking pan.", "Bake for 10 minutes.", "Meanwhile, place bread shells on ungreased cookie sheet.", "Stir vegetables; spoon onto shells.", "Bake at 450F for 4 to 6 minutes or until vegetables are tender and bread shells are hot.", "Sprinkle mozzarella and Parmesan cheese over vegetables.", "Bake an additional 2 to 3 minutes or until cheese is melted."]
|
recipeland.com/recipe/v/roasted-vegetable-pizzas-40057
|
Recipes1M
|
["sweet red bell peppers", "zucchini", "red onion", "vegetable oil", "red wine vinegar", "black pepper", "italian bread", "mozzarella cheese", "parmesan"]
|
2,225,993 |
Beef Stroganoff Recipe
|
["Leftover steak or possibly roast beef (I freeze leftovers till I have sufficient for a meal)", "1 tbsp. flour", "Salt & pepper", "1/2 stick butter", "1 diced onion", "Fresh mushrooms, sliced", "1/2 pt. lowfat sour cream", "1/2 teaspoon Worcestershire sauce"]
|
["Cut steak into bite size pcs.", "Shake in plastic bag with flour, salt and pepper.", "Saute/fry onion and mushrooms in butter.", "Add in meat and simmer on low heat, covered, for 2 hrs.", "Add in water as needed to keep moist.", "Stir occasionally.", "When done, stir in lowfat sour cream and Worcestershire sauce.", "Serve over buttered noodles."]
|
cookeatshare.com/recipes/beef-stroganoff-30251
|
Recipes1M
|
["beef", "flour", "Salt", "butter", "onion", "mushrooms", "sour cream", "Worcestershire sauce"]
|
2,225,994 |
Fish Soup / Chowder
|
["4 tablespoons butter", "1 cup chopped onion", "1 cup chopped red bell pepper", "1 celery rib, chopped (include the leaves!)", "14 cup flour", "12 cup white wine", "8 ounces sliced mushrooms", "2 minced garlic cloves", "4 cups fish stock (or vegetable stock)", "3 medium russet potatoes, peeled and diced small", "2 lbs cod fish fillets, cut into bite-size pieces (or use tilapia or any other mild white fish)", "1 bay leaf", "1 tablespoon dried tarragon (use twice as much fresh)", "18 teaspoon paprika", "14 teaspoon pepper", "salt, if needed, to taste", "34 cup half-and-half or 34 cup milk"]
|
["In a large soup pot over medium heat, melt butter.", "Add onion, red peppers, and celery; sautee for about 5-7 minutes or until soft (NOT browning).", "Add flour to pot; stirring constantly until blended.", "Add wine, mushrooms, and garlic; cook for about 5-7 minutes, or until mushrooms softening.", "Add stock, potatoes, fish pieces, bay leaf, tarragon, paprika, pepper, and, if needed, salt.", "Bring to a boil; reduce heat and simmer 15 minutes or until potatoes are tender and fish is opaque.", "Remove bay leaf.", "Add half and half.", "Stir, heat through and serve."]
|
www.food.com/recipe/fish-soup-chowder-158248
|
Recipes1M
|
["butter", "onion", "red bell pepper", "celery", "flour", "white wine", "mushrooms", "garlic", "fish stock", "russet potatoes", "fish", "bay leaf", "tarragon", "paprika", "pepper", "salt", "milk"]
|
2,225,995 |
Sour Cream Pecan Dreams
|
["2 cups flour (sifted, all-purpose)", "12 teaspoon baking soda", "14 teaspoon salt", "14 lb butter", "1 teaspoon vanilla extract", "1 cup brown sugar (dark brown, packed)", "1 egg", "12 cup brown sugar (dark brown, packed)", "12 teaspoon cinnamon", "14 cup sour cream", "1 cup pecans (finely chopped, not ground)"]
|
["Preheat oven to 350.", "Sift flour, baking soda, and salt and set aside.", "In large bowl of electric mixer, cream the butter.", "Add vanilla and sugar and beat well.", "Add the egg and continue to beat for a few minutes, scraping the bowl as necessary and beating until mixture lightens in color.", "On low speed, gradually add the sifted dry ingredients, scraping the bowl and beating only until the mixture is smooth.", "Use a slightly rounded teaspoonful of dough for each cookie -- make these a little smaller than the average cookie.", "Roll the dough between your hands to form round balls and place 2\" apart on unbuttered cookie sheets.", "With your fingertip, make a wide, round depression in the center of each cookie -- it should reach almost to the edge, but leave a rim.", "Prepare the topping: Add 1/2 cup dark brown sugar and the sour cream in a small mixing bowl.", "With a rubber spatula stir until smooth.", "Stir in nuts.", "With a small spoon, place some of the topping into the dent in each cookie.", "The topping should be mounded fairly high above the cookie -- it will melt a bit as it bakes.", "Bake for 13-15 minutes; cool."]
|
www.food.com/recipe/sour-cream-pecan-dreams-225870
|
Recipes1M
|
["flour", "baking soda", "salt", "butter", "vanilla", "brown sugar", "egg", "brown sugar", "cinnamon", "sour cream", "pecans"]
|
2,225,996 |
Caramel Cake With Caramel Frosting
|
["2 23 cups plain flour", "2 teaspoons baking powder", "1 teaspoon salt", "1 cup unsalted butter, at room temperature", "2 cups granulated sugar", "4 eggs, separated", "1 cup milk", "1 teaspoon vanilla extract", "12 cup unsalted butter", "1 12 cups firmly packed dark brown sugar", "12 cup milk", "4 cups icing sugar"]
|
["Preheat oven 180C (approx 350F).", "Butter and flour three 9 inch square baking pans.", "Tap out any excess flour and set aside.", "In a medium bowl, combine the flour, baking powder, and salt, and mix well.", "In a large bowl, beat the butter and sugar together until light and fluffy, then beat in the egg yolks, one at a time.", "Alternately add the dry ingredients and milk to the batter, beginning and ending with the dry ingredients.", "In another large now, beat the egg whites until stiff, glossy peaks form then gently fold them into the batter.", "Stir in the vanilla.", "Scrape the batter into the prepared pans and bake for 20 to 30 minutes, or until a cake tester inserted in the center of each layer comes out clean.", "Let cool completely in the pans.", "To make frosting.", "In a large, heavy saucepan, melt the butter over low heat.", "Add the brown sugar and milk and stirring; bring the mixture to a boil.", "Remove from the heat and let cool.", "Gradually stir in the caster sugar until well blended and very smooth.", "Run a knife around the edges of each cake layer and un-mould onto wire racks.", "Stack the layers on top of each other and spread the frosting over the top of each layer then all around the sides with a knife."]
|
www.food.com/recipe/caramel-cake-with-caramel-frosting-239038
|
Recipes1M
|
["flour", "baking powder", "salt", "unsalted butter", "sugar", "eggs", "milk", "vanilla", "unsalted butter", "brown sugar", "milk", "icing sugar"]
|
2,225,997 |
Lava Cake
|
["8 tablespoons butter (I used earth balance sticks)", "1 13 cups sugar", "8 ounces chocolate chips", "2 egg yolks", "1 pinch salt", "12 cup rice flour", "14 cup brown rice flour", "6 large eggs"]
|
["Oil 12 muffin tin liners.", "Melt the chocolate and butter in small pot over medium heat.", "Whisk together the eggs, sugar, and salt in a large bowl.", "Pour the chocolate and butter into the bowl and whisk till blended.", "Add the flour, whisk till combined do not over-whisk.", "Bake 10-11 minutes until a toothpick comes out clean when inserted 1/2 inch from the side of the liner.", "Take out of oven and let sit for 10 minutes.", "Eat.", "*You can sprinkle them with powdered sugar and serve with ice cream and your favorite berries."]
|
www.food.com/recipe/lava-cake-525748
|
Recipes1M
|
["butter", "sugar", "chocolate chips", "egg yolks", "salt", "rice flour", "brown rice flour", "eggs"]
|
2,225,998 |
Melody's Dirt Cups Recipe
|
["2 c. cool lowfat milk", "1 pkg. (4 serving size) Jello chocolate flavor instant pudding", "1 (8 ounce.) Cold Whip, thawed", "1 pkg. (16 ounce.) chocolate sandwich cookies, crushed", "8-10 (7 ounce.) plastic c."]
|
["Pour lowfat milk into large bowl.", "Add in pudding mix.", "Beat with whisk till well blended, 1 or possibly 2 min.", "Let stand 5 min.", "Stir in whipped topping and half of crushed cookies.", "Place 1 Tbsp.", "crushed cookies into c..", "Fill c. 3/4 full with pudding mix.", "Top with remaining crushed cookies.", "Chill 1 hour.", "Decorate."]
|
cookeatshare.com/recipes/melody-s-dirt-cups-10818
|
Recipes1M
|
["milk", "chocolate sandwich cookies"]
|
2,225,999 |
Blue Cheese Dip
|
["16 ounces, fluid Sour Cream", "16 ounces, fluid Mayonnaise", "16 ounces, fluid Cottage Cheese", "16 ounces, weight Blue Cheese Crumbles", "2 Tablespoons Garlic Powder", "2 teaspoons Cumin", "2 teaspoons Cayenne", "2 Tablespoons Salt"]
|
["Add all ingredients and stir thoroughly.", "I like my food a certain way and everyone has their own taste thresholds.", "So add or subtract the amount of spices and cheese to your taste.", "I usually add the minimum amount then mix and taste, and then add for taste.", "Its better to err on the lesser side with spices and add more later than put too much and ruin the dish.", "As for the blue cheese, add as you please.", "I love blue cheese flavor but if you want a little less of it, add less and replace the rest with feta cheese accordingly."]
|
tastykitchen.com/recipes/appetizers-and-snacks/blue-cheese-dip-2/
|
Recipes1M
|
["Mayonnaise", "Cheese", "Crumbles", "Garlic", "Cumin", "Cayenne", "Salt"]
|
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