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2,224,700 |
Herring Salad with Beetroot
|
["1 Beetroot", "3 Potatoes", "3 Eggs", "3 fillets Pickled herrings in vinegar", "1 Dill", "3 Pickled cucumbers", "3 tbsp Mayonnaise", "2 tbsp Sour cream", "1 dash Salt and pepper"]
|
["Cook the beetroot and potaotes without peeling until tender.", "Boil the eggs.", "Chop the cooked beetroot, potatoes, eggs, pickled cucumbers and pickled herrings separately.", "Mix the ingredients except the herrings with the mayonnaise and sour cream.", "Salt and pepper to your taste.", "Put the mixture and herrings into a small bowl.", "Cover the bowl with cling film and chill in the fridge for 2 to 3 hours.", "When the mixture is set, turn the bowl over onto a serving dish.", "Remove the bowl and garnish with dill."]
|
cookpad.com/us/recipes/146196-herring-salad-with-beetroot
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Recipes1M
|
["Beetroot", "Potatoes", "Eggs", "vinegar", "Dill", "cucumbers", "Mayonnaise", "Sour cream", "Salt"]
|
2,224,701 |
Peanut Butter Chocolate Drops
|
["12 cup light margarine, softened", "1 cup reduced-fat creamy peanut butter", "1 34 cups confectioners' sugar", "14 cup light corn syrup", "12 ounces semi-sweet chocolate chips", "2 teaspoons canola oil"]
|
["Combine margarine, peanut butter, confectioners sugar & corn syrup.", "Mix well.", "Roll into 1 balls & place in freezer on waxed paper-lined tray for 1 hour.", "Melt chocolate chips w/ vegetable oil in microwave 30 seconds at a time, stirring in between, until smooth.", "Remove peanut butter balls from freezer.", "Using fork or skewer, dip & turn each candy piece in melted chocolate; coat evenly.", "Place on waxed paper-lined tray.", "Refrigerate until firm (15 min)."]
|
www.food.com/recipe/peanut-butter-chocolate-drops-219188
|
Recipes1M
|
["light margarine", "peanut butter", "sugar", "light corn syrup", "semi-sweet chocolate chips", "canola oil"]
|
2,224,702 |
Easy vanilla ice cream
|
["1 quart Ziplock bag", "1 gallon Ziplock bag", "1/2 cup Milk", "1/2 tsp Vanila extract", "2 Trays of ice cubes", "1 1/2 tbsp Sugar", "6 tbsp Salt"]
|
["Put milk and sugar into quart sized bag and put in vanila extract, seal the bag.", "Put ice and salt into gallon sized bag", "Put the small bag into the big bag and seal both", "Shake the bag unstopebly from 7-10 minutes", "Take out a small bag which contains your icecream cut a hole in a bag and squeez your ice cream into a bowl"]
|
cookpad.com/us/recipes/334071-easy-vanilla-ice-cream
|
Recipes1M
|
["gallon", "Milk", "Vanila", "cubes", "Sugar", "Salt"]
|
2,224,703 |
Dim Sum at Home
|
["100 grams Chicken tenders", "4 stalks Chinese chives", "8 pieces Shumai skins", "2 tbsp Shaoxing wine", "1 Salt and pepper", "1 Katakuriko", "2 tbsp Soy sauce", "2 tbsp Chinese chicken stock granules", "1 tsp Finely chopped garlic", "1 tsp Minced Japanese leek", "1 Ra-yu"]
|
["Remove the sinew from the chicken tenders, and slice each of them into 4 thin pieces.", "Season them with shaoxing wine, salt and pepper, and coat them with katakuriko.", "Cut the Chinese chives into 3 cm lengths.", "Boil the chicken tenders in boiling water for 3-4 minutes each.", "Cook the Chinese chives as well.", "Drop a piece of shumai skin into the boiling water and take it out after 15-20 seconds.", "Place it onto your palm, and wrap the chicken and Chinese chives with it.", "Repeat and make 8 dumplings.", "Combine the ingredients to make the sauce beforehand and spread it onto a plate.", "Place the dumplings from Step 4 onto the Step 5 plate and they are done."]
|
cookpad.com/us/recipes/148066-dim-sum-at-home
|
Recipes1M
|
["Chicken tenders", "stalks Chinese chives", "skins", "Shaoxing wine", "Salt", "Katakuriko", "Soy sauce", "granules", "garlic"]
|
2,224,704 |
French Toast for Weekend Breakfasts
|
["1 thick cuts, 3-4 slices Baguette", "1 Egg", "100 ml Milk", "1 tbsp Castor sugar or granulated sugar", "1 dash Vanilla extract", "10 grams Butter (salted is fine)"]
|
["Mix ingredients from the egg to vanilla extract in the list and soak the baguette slices (to suck up all the liquid).", "Melt the butter in a skillet and cook the baguette.", "Cook the crust so it is crunchy as well as the sides."]
|
cookpad.com/us/recipes/147504-french-toast-for-weekend-breakfasts
|
Recipes1M
|
["cuts", "Egg", "Milk", "sugar", "Vanilla", "Butter"]
|
2,224,705 |
Basic White Beans with Ham Hocks
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["2 pounds dried white beans or large limas", "2 very large, meaty smoked ham hocks (about 2 pounds total)", "1 small carrot", "1 medium yellow onion", "1 small head of garlic, unpeeled, cut in half crosswise", "1 small celery stalk", "2 dried bay leaves", "10 black peppercorns", "1 dried red chile, such as de arbol", "Zest of 1/2 lemon, removed in strips with a vegetable peeler", "1 cup dry white wine", "Kosher salt"]
|
["Pick through the beans and remove any debris.", "If you have time to soak the beans overnight, place them in a large pot, add cold water to cover generously, and let sit for 12 hours or overnight.", "Otherwise, to quick-soak the beans, put them in a heavy 6-quart pot and add water to cover by about 2 inches.", "Bring to a boil and then turn the heat off.", "Let soak for 1 hour and then drain in a colander.", "Whichever method you used, drain the beans, return them to the pot, and cover with water by about 1 inch.", "Bring to a simmer over medium heat and cook for several minutes, skimming off any foam that rises to the top.", "Add the ham hocks if you are using them, along with the carrot, onion, garlic, celery, bay leaves, peppercorns, and chile.", "Simmer for 30 minutes to 1 hour or longer, until the beans are nearly tender, adding a little water as necessary along the way so that the beans remain submerged.", "When the beans are tender but still just slightly too firm to eat, add the lemon zest, white wine, and 2 tablespoons salt and continue to simmer until they are completely cooked.", "Adjust the seasoning and remove the carrot, onion, garlic, celery, bay leaves, chile, and as many of the peppercorns as you easily find.", "If you find that the beans are done before the ham hocks are completely tender, transfer the hocks to a small saucepan along with some bean cooking liquid and additional water to cover.", "Simmer gently until the meat is fork-tender; let the hocks cool in the broth; and then return the broth to the beans.", "Remove the meat from the bones and return the meat to the beans or reserve it for use in Macaroni with Beans, Roasted Pumpkin, and Ham Hocks (page 182)."]
|
www.epicurious.com/recipes/food/views/basic-white-beans-with-ham-hocks-377666
|
Recipes1M
|
["white beans", "very", "carrot", "yellow onion", "head of garlic", "celery", "bay leaves", "black", "red chile", "lemon", "white wine", "Kosher salt"]
|
2,224,706 |
Southern Sass
|
["5 cups Southern Comfort", "2 cups fresh orange juice", "1 cup Midori melon liqueur", "34 cup fresh lemon juice", "12 slices oranges (half slices)", "12 maraschino cherries"]
|
["Add the first 4 ingredients to a large pitcher that holds at least 80 ounces; stir to mix.", "Cover and refrigerate until ready to serve.", "Fill 10-ounce wine glasses 3/4 full with crushed ice; add drink mixture.", "Garnish each serving with an orange slice and cherry skewered on a cocktail pick; serve with a straw."]
|
www.food.com/recipe/southern-sass-156057
|
Recipes1M
|
["Southern Comfort", "orange juice", "liqueur", "lemon juice", "oranges", "maraschino cherries"]
|
2,224,707 |
2 flat desert :) limonlu irmikli muhallebi (lemon desert)
|
["1 liter milk", "1 glass of semolina", "1 glass of sugar", "1 vanilla extract", "1 liter lemon juice", "4 tbsp starch(farina)", "1/2 glass of sugar"]
|
["Starting with bottom of this delicious light desert :) It is called \"muhallebi\" which is a milk desert but when my mommy n me wanna do smth different we prepare n add this jelly looking part on the top as well.", "First you need 1 litre of milk.", "I prefer light.", "Pour it in the pot n than u gotta add 1 glass of semolina n wait like 10 to 15min.s for semolina to absorb milk.", "When time is up we can put it on heat start stiring slowly and continue until it boils(bubbles bubbles :))", "Before it boils its time to add sugar.", "I dnt like so sweet so i prefer 1 glass of sugar n taste if i want it a little bit more sweet than i add more", "Semolina starts to widen n widen n please keep stirring we dont wanna make it burn.", "And after it boils keep stirring a few more min.s n add vanilla extract (u can use vanilla powder as well but in this case u gotta put it at the same time with semolina) then we can pour this into our big bowl.", "I like feeling smell n taste of vanilla so i pour like 1/3 of the bottle.", "U can add as much as u wish.", "TIP 1: This s a desert already.", "After it cools down n u make it rest in fridge n u can serve it with pistachio, nuts, chestnuts, cinnamon or coconut on the top..", "When i prefer serving like this i usually pour it into small bowls n than put it upside down on plate so it looks like a dome :) I will add pics of this look as well", "2nd part, building Lemon flat :)) 1litre of lemonade goes into pot :) and 4 tablespoon of starch we add to make it become like jell-o.", "Grate lemon for smell and add lemon extract if u like dense lemon taste.", "Adding starch u can see in pic n after that add sugar or not (up to ur choice, just taste and decide :))", "You gotta stir quickly n gotta cover all around the pot because of starch, it quickly takes a dense form n it sudnt be granulised.", "It must be pure so i suggest low heat.", "After it boils it gets denser n u can add on first flat which must be pre prepared cooled.", "If muhallebi isnt hard they will mix into each other..", "Ta taammm readyyy.", "Rest it for a while until hotness goes out then put in the fridge n serve cold :)", "TIP 2: when i was ill n had diarrhea or i had stomach n/or intestines pain, momma used to prepare a little mixture of starch which is a desert spoon of starch into a tiny glass n add a little warm water n mix n drink.", "It helps feeling well.", "Grandma get well info :) And also u can just make this lemon desert with or without sugar with tiny amounts if u are ill and eat it when warm.", "Makes u feel relaxed at throat n stomach.", "But be carefull on lemon amount please.", "Some helps u feel well but more makes ur stomach burn more which i wudnt want.", "Of course this s just an info we use as quick treatment.", "I am not saying dnt go n see dr. Doc.s are so precious.", "N i wish u all healthy life time.", "Lemon part is a separate desert as well.", "U can prepare only that part and serve as well too :))", "Hope u like Happppyy dayyssss :)))", "Please chck this one out as well sunnyyyy :))"]
|
cookpad.com/us/recipes/366792-2-flat-desert-limonlu-irmikli-muhallebi-lemon-desert
|
Recipes1M
|
["milk", "glass", "glass", "vanilla", "lemon juice", "glass"]
|
2,224,708 |
Blender Hollandaise Sauce For Trout Recipe
|
["1/2 c. Butter", "3 x Egg yolks Juice of 1/2 lemon Salt to taste Healthy pinch of cayenne"]
|
["Heat the butter and keep it warm, but don't brown.", "Put the yolks, lemon juice, salt and cayenne in the container of en electric blender.", "Blend on low speed, gradually adding the warm butter till the sauce is thickened and smooth."]
|
cookeatshare.com/recipes/blender-hollandaise-sauce-for-trout-87037
|
Recipes1M
|
["Butter", "Egg yolks Juice"]
|
2,224,709 |
Cinnamon Ramazings
|
["1 cup flour", "12 teaspoon baking soda", "14 teaspoon salt", "1 tablespoon cinnamon (or to taste)", "1 cup oatmeal", "1 cup chocolate-covered raisins", "12 cup butter", "1 cup brown sugar", "1 egg", "12 teaspoon vanilla"]
|
["Mix the flour, baking soda, salt and cinnamon then mix in the oatmeal and chocolate covered raisins.", "Set this bowl to the side.", "In a separate bowl cream the brown sugar and butter until smooth.", "Mix in the egg and vanilla.", "Now combine the dry ingredients into the wet bowl and mix until done.", "Heat the oven to 350degrees Fahrenheit.", "Roll dough into balls and place on cookie sheet.", "Or use a cookie scoop.", "Bake for 10-12min."]
|
www.food.com/recipe/cinnamon-ramazings-520433
|
Recipes1M
|
["flour", "baking soda", "salt", "cinnamon", "oatmeal", "chocolate-covered raisins", "butter", "brown sugar", "egg", "vanilla"]
|
2,224,710 |
Sausage, Egg and English Muffin Breakfast Bake
|
["4 English muffins, split", "2 tablespoons unsalted butter", "1 1/2 teaspoons vegetable oil", "1/2 pound breakfast sausages, casings removed", "8 large eggs", "4 ounces sharp cheddar cheese, grated (1 1/4 cups)", "Hot sauce, for serving"]
|
["Preheat the broiler.", "On a baking sheet, broil the English muffin halves, cut side up, 4 inches from the heat for about 1 minute, or until golden.", "Turn the oven down to 375.", "Butter the halves, stack and cut them into 1-inch cubes.", "Arrange the cubes in an even layer in four 8-ounce gratin dishes or other small shallow baking dishes.", "In a small nonstick skillet, heat the oil.", "Add the breakfast sausage, breaking it up with the back of a spoon, and cook over moderately high heat until browned and cooked through, about 3 minutes.", "Drain the sausage on paper towels and divide it among the gratin dishes.", "Crack 2 eggs into each gratin dish and sprinkle with the cheddar.", "Bake for 17 minutes, or until the egg whites are firm and the yolks are still runny.", "Serve immediately, with hot sauce on the side."]
|
www.foodandwine.com/recipes/august-2007-sausage-egg-and-english-muffin-breakfast-bake
|
Recipes1M
|
["muffins", "unsalted butter", "vegetable oil", "sausages", "eggs", "cheddar cheese", "sauce"]
|
2,224,711 |
Broiled Game Hens
|
["2 Cornish hens", "12 cup low sodium soy sauce", "12 cup orange juice", "14 cup rice wine vinegar", "2 tablespoons oil", "4 green onions, minced", "3 large garlic cloves, pressed", "1 tablespoon orange rind, grated", "3 tablespoons low sodium soy sauce", "3 tablespoons orange juice", "1 tablespoon rice wine vinegar", "1 teaspoon orange rind, grated", "1 large garlic clove, pressed"]
|
["Rinse and pat dry game hens.", "Cut into halves from the center of the back through the breast.", "Remove excess fat.", "Press to flatten.", "Combine marinade ingredients in a zip-lock plastic bag.", "Put birds in bag.", "Press the excess air out before closing the bag.", "Marinate up to 24 hours in the refigerator.", "The longer the better.", "Heat broiler.", "Remove hens from marinade.", "Put marinade in a small sauce pan and simmer a minimum of 4 minutes.", "Set aside.", "Place hens on a broiler pan bone-side up.", "Broil 6 to 7 inches from the heat for 10 mintes.", "Turn and broil 10 minutes more.", "Remove birds from under the broiler.", "Turn off broiler and heat oven to 350 degrees.", "Pour remaining marinade over skin side of hens.", "Bake for 10 minutes.", "While hens are baking combine the dipping sauce ingredients in a small saucepan.", "Heat slightly.", "Serve with the hens."]
|
www.food.com/recipe/broiled-game-hens-140714
|
Recipes1M
|
["Cornish hens", "soy sauce", "orange juice", "rice wine vinegar", "oil", "green onions", "garlic", "orange rind", "soy sauce", "orange juice", "rice wine vinegar", "orange rind", "garlic"]
|
2,224,712 |
Greek Rice & Feta Salad
|
["4 cups Miracle Whip Original Spread Family Dollar $3.50 thru 02/07", "2 tsp. freshly ground black pepper", "1 Tbsp. fresh mint, chopped", "8 cups rice, cooked according to package directions, cooled", "1 green peppers, chopped", "2 English cucumbers, chopped", "4 Large tomatoes, seeded, chopped Safeway 1 lb For $1.29 thru 02/09", "1 cup green onions, sliced", "1 1/4 cups black olives, sliced", "1 cup crumbled feta cheese"]
|
["COMBINE Miracle Whip and seasonings in small bowl.", "Combine rice with vegetables and cheese; toss with dressing mixture.", "Cover and chill.", "Garnish as desired."]
|
www.kraftrecipes.com/recipes/greek-rice-feta-salad-93794.aspx
|
Recipes1M
|
["Miracle", "freshly ground black pepper", "fresh mint", "rice", "green peppers", "cucumbers", "tomatoes", "green onions", "black olives", "feta cheese"]
|
2,224,713 |
Hot Mustard
|
["14 cup dry mustard", "2 tablespoons water"]
|
["Stir dry mustard and water till smooth.", "Good with pork roast."]
|
www.food.com/recipe/hot-mustard-60985
|
Recipes1M
|
["mustard", "water"]
|
2,224,714 |
Butternut Squash and Apple Soup With Cider Cream
|
["5 tablespoons unsalted butter", "6 cups peeled seeded cubed butternut squash, cut into 1/2-inch cubes", "2 cups chopped leeks, white and light green parts only", "12 cup coarsely chopped carrot", "12 cup coarsely chopped celery", "2 small granny smith apples, peeled, cored, and chopped (plus an extra apple for garnish)", "1 12 teaspoons dried thyme", "12 teaspoon crumbled dried sage", "5 cups chicken stock", "1 12 cups apple cider, divided", "kosher salt", "23 cup sour cream", "5 bacon, slices sauteed until crisp, drained, and crumbled"]
|
["Melt the butter in a large pot over med-high heat; when hot, add in the squash, leeks, carrots, and celery; saute/stir until vegetables have softened slightly, 10-12 minutes.", "Add in apples, thyme, and sage; add in stock and 1 cup cider.", "Bring mixture to a simmer; decrease heat, cover, and simmer gently until vegetables and apples are tender, stirring occasionally, for about 30 minutes.", "Remove from heat and cool slightly.", "Meanwhile, make the cider cream--boil the remaining 1/2 cup cider in a small saucepan until it reduces to 1/4 cup, for about 5 minutes.", "Cool, then place sour cream in a bowl and whisk in reduced cider (cider cream can be prepared 1 day ahead; cover and refrigerate until ready to use).", "Puree the soup in batches in a food processor, blender, or food mill and return soup to the pot (can use an immersion blender to puree the soup in the pot).", "Taste soup and season with salt, as needed (soup can be prepared 1 day ahead, cool, cover, and refrigerate; reheat over medium heat).", "For the garnish--halve and core the reserved apple, then cut one half into paper-thin slices (eat or save the remaining half for another use).", "To serve--ladle soup into 6 shallow bowls and drizzle with cider cream; garnish each serving with crumbled bacon and a couple of apple slices."]
|
www.food.com/recipe/butternut-squash-and-apple-soup-with-cider-cream-401702
|
Recipes1M
|
["unsalted butter", "butternut squash", "leeks", "carrot", "celery", "granny smith apples", "thyme", "sage", "chicken stock", "apple cider", "kosher salt", "sour cream", "bacon"]
|
2,224,715 |
Pot Chicken
|
["1/2 kg boneless Chicken", "2 onions sliced", "150 grams oil", "250 grams butter", "2 tomatoes chopped", "4 green chillies sliced", "4 red chillies", "1 tbsp turmeric powder", "2 tsp cumin powder or ground cumin", "2 tsp corainder powder", "2/3 cup cashewnut paste", "2 tbsp ginger-garlic paste", "2 tsp curry powder or garam masala", "1/2 cup grated cheese", "1/2 cup cream", "2 tbsp curd", "1 bunch corainder leaves", "1 Salt", "1 Water"]
|
["Heat oil in a pot.Fry onions until brown.", "Put in the Chicken & stir-fry for 4 mins.", "Add to it ginger-garlic paste,tomatoes,green chilies,cashew nut paste,curd,cream & cheese.Stir for a while.", "Add red chillies,turmeric powder,coriander powder,cumin powder,garam masala,butter and salt to taste.", "Add some water according to requirement.", "Cover and cook on slow fire until chicken is cooked.", "Garnish with cream & corainder leaves."]
|
cookpad.com/us/recipes/364614-pot-chicken
|
Recipes1M
|
["Chicken", "onions", "oil", "butter", "tomatoes", "green chillies", "red chillies", "turmeric", "cumin", "corainder powder", "cashewnut paste", "ginger-garlic", "curry", "grated cheese", "cream", "curd", "corainder leaves", "Salt", "Water"]
|
2,224,716 |
Breakfast Sausage Hash Browns Casserole (W/O Eggs)
|
["2 lbs ground sausage (1 medium and 1 hot)", "1 (32 ounce) bag frozen hash browns (I use O'Brien potatoes)", "1 onion, chopped", "1 cup cheddar cheese, shredded"]
|
["Cook sausage and onion.", "Remove sausage and drain.", "In remaining sausage grease cook the potatoes.", "Mix together the sausage, potatoes, and 1/2 of the cheese.", "Place in a 9\"x13\" dish.", "Sprinkle rest of cheese on top.", "Bake at 350until heated through.", "(This can be made ahead and refrigerated for a few days or can be frozen)."]
|
www.food.com/recipe/breakfast-sausage-hash-browns-casserole-w-o-eggs-141286
|
Recipes1M
|
["ground sausage", "frozen hash browns", "onion", "cheddar cheese"]
|
2,224,717 |
Beef and Red Wine Casserole
|
["4 medium potatoes", "2 onions", "4 garlic cloves", "1 kg boneless beef cube", "4 tablespoons plain flour", "2 (850 g) cans chopped tomatoes", "450 ml red wine", "500 ml beef stock (stock cube)", "2 teaspoons dried thyme", "300 g button mushrooms (halved)", "salt and black pepper"]
|
["Chop up potatoes and parboil for 20 minutes.", "Preheat oven to 180", "Cook the onion until it is soft, add the garlic and cook for another 30 seconds before placing in an oven proof casserole dish.", "Toss the meat in the flour and coat the pan again with cooking spray.", "Heat and brown the meat in 2 batches, then place in casserole dish with the onion mixture.", "Heat the tomatoes, wine, stock and thyme in the same pan and add to the casserole dish along with the mushrooms.", "Cover and cook in the oven for 2 hours.", "If the mixture is not thick enough for your liking remove the cover and return to the oven for as long as you feel it needs to thicken it up.", "Season to taste with salt and black pepper."]
|
www.food.com/recipe/beef-and-red-wine-casserole-334386
|
Recipes1M
|
["potatoes", "onions", "garlic", "beef cube", "flour", "tomatoes", "red wine", "thyme", "button mushrooms", "salt"]
|
2,224,718 |
Bruschetta with Peach Salsa and Melted Brie
|
["2 cups Peaches, Chopped And Peeled", "3/4 cups Red Bell Pepper, Finely Chopped", "1/4 cups Green Onions, Chopped", "2 Tablespoons Cilantro, Chopped", "1 Tablespoon Sugar", "1 Tablespoon Fresh Lime Juice", "1 dash Red Pepper", "1 loaf Baguette (8oz), Cut Into 24 Slices", "4 ounces, weight Brie, Cut Into 24 Pieces"]
|
["Preheat Broiler", "Mix all ingredients except baguette & brie.", "Set aside.", "Arrange bread slices in an even layer on a baking sheet.", "Top each bread slice with 1 piece of cheese; broil 3 minutes or until cheese melts and bread is toasted.", "Remove pan from oven.", "Top each bread slice with about 1 1/2 tablespoons salsa; serve immediately."]
|
tastykitchen.com/recipes/appetizers-and-snacks/bruschetta-with-peach-salsa-and-melted-brie/
|
Recipes1M
|
["Peaches", "Red Bell Pepper", "Green Onions", "Cilantro", "Sugar", "Lime Juice", "Red Pepper", "weight"]
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2,224,719 |
Mediterranean Salad
|
["1 lb box of orzo pasta", "2 red bell peppers, seeded and diced small", "3/4 cup kalamatta olives, pitted", "6 green onions, thin slice", "6 oz crumbled feta cheese", "1/4 cup extra virgin olive oil", "1/4 cup red wine viegar", "2 tsp salt", "1 tsp ground pepper", "3 clove of garlic, minced", "1/4 cup chopped fresh parsley", "1/2 tsp red pepper flakes( optional)", "1 anchiove fillet ( optional) finely chopped"]
|
["In large pot of salted boiling water, cook orzo for 8-10 minutes or until desired doneness.", "Drain.", "In another bowl mix garlic, salt and pepper ,anchiove and pepper flakes if using , oil and vinegar.", "Set aside.", "Into pasta add peppers, onion, olives, and feta.", "Toss in oil and vinegar mixture.", "Toss well and add parsley last.", "Can serve warm or refrigerate one hour before serving.", "This is delicious served along side of grilled meats.", "Recipe by taylor68too."]
|
cookpad.com/us/recipes/358060-mediterranean-salad
|
Recipes1M
|
["orzo pasta", "red bell peppers", "kalamatta olives", "green onions", "feta cheese", "extra virgin olive oil", "red wine viegar", "salt", "ground pepper", "clove of garlic", "parsley", "red pepper", "anchiove fillet"]
|
2,224,720 |
Brandied White Hot Chocolate
|
["2 cups whole milk", "2 cups half-and-half cream", "12 lb good-quality white chocolate (coarsely chop into chunks)", "2 tablespoons white sugar", "2 teaspoons vanilla", "2 ounces brandy"]
|
["In a heavy saucepan, heat milk and cream over medium-low heat for five minutes.", "Add chocolate chunks to hot milk mixture, then stir in sugar and vanilla; keep stirring, gently, until chocolate melts.", "Remove from heat and stir in brandy.", "Serve in prewarmed mugs, garnished with a cinnamon stick or candy cane, if you wish."]
|
www.food.com/recipe/brandied-white-hot-chocolate-48011
|
Recipes1M
|
["milk", "cream", "white chocolate", "white sugar", "vanilla", "brandy"]
|
2,224,721 |
Egg Drop Soup
|
["2 cups water", "2 eggs, beaten", "14 cup diced onion", "14 cup diced celery", "14 cup diced green pepper", "1 (3 ounce) package chicken-flavored ramen noodles, with seasoning packet"]
|
["In saucepan, bring water to boiling and add seasoning packet, eggs and vegetables.", "Stir until eggs look done.", "Simmer 5 minutes.", "Add noodles and cook 3-5 minutes more."]
|
www.food.com/recipe/egg-drop-soup-508432
|
Recipes1M
|
["water", "eggs", "onion", "celery", "green pepper", "ramen noodles"]
|
2,224,722 |
Stuffed Grape Leaves
|
["8 grape leaves", "125 g uncooked rice", "25 g mint leaves, chopped", "5 g ground cayenne pepper", "10 g fresh breadcrumbs", "salt", "pepper", "10 g melted butter"]
|
["Mix all the ingredients together in a bowl.", "Stuff this mixture into the wine leaves in the form of spring rolls.", "Steam in an Idli Steamer till the rice is cooked.", "Serve on a bed of tomato sauce."]
|
www.food.com/recipe/stuffed-grape-leaves-48958
|
Recipes1M
|
["grape", "rice", "mint", "ground cayenne pepper", "fresh breadcrumbs", "salt", "pepper", "butter"]
|
2,224,723 |
Bondi Rip, a Mango Shake
|
["1 large mango, peeled, pitted, diced", "1 banana, peeled, sliced", "1 cup pineapple juice", "2 ounces raspberry flavored syrup", "6 ice cubes"]
|
["In a blender, put the mango, banana & pineapple juice & process until smooth, then add the ice cubes & blend until smooth.", "Drizzle a little raspberry syrup down the inside of 2 tall glasses, then pour in the blended fruit & stir to combine.", "Serve immediately."]
|
www.food.com/recipe/bondi-rip-a-mango-shake-377976
|
Recipes1M
|
["mango", "banana", "pineapple juice", "syrup", "cubes"]
|
2,224,724 |
Welsh Lamb Steaks With Red Currant Glaze
|
["2 tablespoons olive oil", "1 lb lamb steak (Chump)", "2 garlic cloves, peeled and crushed", "3 sprigs fresh rosemary", "1 pinch salt", "1 pinch fresh ground black pepper", "14 fluid ounces red wine", "4 tablespoons red currant and port jelly (Waitrose makes this but sub regular currant jelly if you can't find it.)", "2 teaspoons fresh lemon juice"]
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["Heat the olive oil in an ovenproof frying pan and brown the lamb on both sides for 2-3 minutes.", "Add the garlic and rosemary, season and place in a preheated oven 220 C, 425 F, gas mark 7 for 10 minutes.", "Remove the lamb from the oven and turn the heat off.", "Wrap the lamb loosely in foil and return it to the oven for a further 10 minutes.", "Drain off any excess fat from the pan.", "Stir in the red wine and redcurrant jelly.", "Bring to the boil and simmer for 10-15 minutes or until syrupy and reduced by half.", "Add the lemon juice and season if required.", "To serve, spoon the glaze over the lamb and serve with a selection of steamed baby summer vegetables such as courgettes, carrots, sweetcorn and peppers."]
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www.food.com/recipe/welsh-lamb-steaks-with-red-currant-glaze-137589
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Recipes1M
|
["olive oil", "lamb steak", "garlic", "rosemary", "salt", "fresh ground black pepper", "red wine", "red currant", "lemon juice"]
|
2,224,725 |
Alaska Seafood Pizza
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["1 package pizza crust mix", "3/4 cup crab meat", "3/4 cup shrimp tiny", "1/2 cup pineapple crushed", "5 each mushrooms sliced", "4 1/4 ounces black olives sliced", "1/4 cup green bell peppers diced", "1 cup mozzarella cheese grated", "1 cup cheddar cheese grated, white"]
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["Spread pizza dough on to a pizza pan.", "Top with crab, shrimp, pineapple, mushrooms, olives, green pepper, mozzarella and cheddar cheese.", "Bake at 350F (180C).", "for 30 minutes."]
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recipeland.com/recipe/v/alaska-seafood-pizza-37717
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Recipes1M
|
["pizza crust", "crab meat", "shrimp tiny", "pineapple", "mushrooms", "black olives", "green bell peppers", "mozzarella cheese", "cheddar cheese"]
|
2,224,726 |
Peanut Butter - Banana Goodies
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["1 banana", "1 tablespoon peanut butter", "14 cup Rice Krispies", "chocolate chips (optional) or shredded coconut (optional) or raisins (optional) or chopped nuts (optional)"]
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["Peel banana.", "Slice banana in half lengthwise, then slice crosswise, so that you have 4 pieces.", "Spread peanut butter onto the flat side of each banana piece.", "Top peanut butter with rice krispies and other toppings.", "If it is too soft, place in freezer for a few minutes."]
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www.food.com/recipe/peanut-butter-banana-goodies-66761
|
Recipes1M
|
["banana", "peanut butter", "Rice Krispies", "chocolate chips"]
|
2,224,727 |
Green Juice
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["1 Peeled orange", "1/4 Pineapple, peeled", "1/2 Banana", "1 slice of lime with the peel, very thin slice", "1 cup Spinach", "1 as needed Ice", "2 tbsp Agave syrup"]
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["Add all ingredients to blender", "Blend well for about 5 minutes"]
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cookpad.com/us/recipes/365066-green-juice
|
Recipes1M
|
["orange", "Pineapple", "Banana", "lime", "Spinach", "syrup"]
|
2,224,728 |
Wasa Cracker Sandwich
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["1 package Wasa Multi-grain Crackers", "1 package Cream Chese", "2 dashes Lemon Pepper", "2 slices Shaved Turkey", "2 Tablespoons Monterey Jack Cheese, Shredded", "3 leaves Baby Spinach, Washed Dried And Stems Removed", "2 slices Cucumber, Peeled And Sliced", "1 slice Small Red Onion, Sliced Thin"]
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["Spread cream cheese on Wasa crackers.", "Sprinkle with lemon pepper.", "Then layer the rest of the ingredients as you like and top with another sprinkle of lemon pepper."]
|
tastykitchen.com/recipes/main-courses/wasa-cracker-sandwich/
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Recipes1M
|
["Multi-grain Crackers", "Cream Chese", "Lemon Pepper", "Turkey", "Cheese", "Cucumber", "Red Onion"]
|
2,224,729 |
Lobster Mashed Potatoes
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["2 live lobsters (each 1 1/2 pounds), or 3 pounds lobster tails", "2 1/2 pounds russet potatoes, peeled and quartered", "Salt to taste", "1 cup whole milk, or more if needed, warmed", "6 tablespoons ( 3/4 stick) unsalted butter, or more if needed, at room temperature", "Coarse (kosher) salt and freshly ground black pepper, to taste", "Finely grated zest of 1 large lemon", "2 tablespoons snipped fresh chives"]
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["Bring a large pot of salted water to a rolling boil.", "Holding the lobsters by the tail, plunge them head first into the boiling water (this will kill them instantly) and cover the pot.", "Once the water returns to a boil, cook the lobsters until they are bright red and cooked through, 8 to 10 minutes.", "Remove them from the pot and set them aside for 4 to 5 minutes.", "Then crack the lobsters and remove the meat from the tails and claws.", "Cut the meat into 1/2-inch pieces.", "Cover and set aside.", "Place the potatoes in a large heavy saucepan and cover with cold water.", "Salt the water and bring to a boil over high heat.", "Then reduce the heat and simmer until tender, 20 to 25 minutes.", "Drain the potatoes and return them to the pot.", "Shake the pan over low heat for 10 seconds to dry them out.", "Transfer the potatoes to a large bowl, and add the milk and butter.", "Using a ricer, potato masher, or fork, mash the potatoes, adding extra milk and/or butter if desired.", "Season the potatoes generously with coarse salt and black pepper, and add the lemon zest.", "Gently fold in the lobster meat and the chives.", "Fluff with a fork, and serve immediately."]
|
www.cookstr.com/recipes/lobster-mashed-potatoes
|
Recipes1M
|
["live lobsters", "russet potatoes", "Salt", "milk", "unsalted butter", "salt", "lemon", "fresh chives"]
|
2,224,730 |
Rich and Crispy No-bake Cheesecake Tart
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["125 grams Cream cheese", "100 grams Strained yogurt", "100 ml Heavy cream", "25 grams Granulated sugar", "1 tsp Lemon juice", "40 grams Oatmeal", "60 grams Cake flour", "50 grams Butter", "1 Egg yolk", "30 grams Granulated sugar"]
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["Tart crust: Combine the butter, sugar, and egg yolk until well-mixed.", "Mix in the oatmeal.", "Sift the flour into the mixture and knead the dough well.", "Wrap the dough in plastic wrap and chill in the refrigerator for about 30 minutes.", "Thinly roll out the dough and press into your tart pan.", "Bake at 180C for 15 minutes.", "The crust is complete!", "Cheesecake: In a bowl, thoroughly combine the cream cheese and sugar.", "Next, add the strained yogurt and mix well.", "(If you drain about 220 g of yogurt through gauze overnight, it'll reduce to about 100 g)", "In a separate bowl, combine the cream and the sugar (5 g) and make whipped cream (whip until soft peaks form).", "Mix the cream cheese into the whipped cream a little at a time.", "Last, add the lemon juice.", "Chill the cream cheese mixture in the refrigerator for about 10 minutes and then scoop into the crust.", "Using a butter knife, create small cuts from the outside toward the inside to give it a nice finish.", "Chill well in the refrigerator and enjoy!"]
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cookpad.com/us/recipes/148577-rich-and-crispy-no-bake-cheesecake-tart
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Recipes1M
|
["Cream cheese", "yogurt", "cream", "sugar", "Lemon juice", "flour", "Butter", "Egg yolk", "sugar"]
|
2,224,731 |
Poppy's Peachy Pork
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["1 lb pork loin, cubed", "6 tablespoons taco seasoning (1 package)", "1 (24 ounce) jar mild salsa", "4 tablespoons peach preserves", "1 tablespoon olive oil"]
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["Using a large zip top plastic bag, coat pork with taco seasoning.", "Brown in olive oil in a large skillet.", "Add salsa and preserves.", "Stir well, cover, lower heat and simmer 15 minutes."]
|
www.food.com/recipe/poppys-peachy-pork-313061
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Recipes1M
|
["pork loin", "taco", "salsa", "peach preserves", "olive oil"]
|
2,224,732 |
Tiramisu Parfaits
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["3 cups heavy cream", "1/4 cup granulated sugar", "10 ounces mascarpone cheese", "1 egg yolk", "1 1/2 tablespoons sweet Marsala", "1 teaspoon vanilla extract", "1/4 cup instant espresso powder", "3/4 cup granulated sugar", "1 tablespoon coffee extract", "1 1/2 cups water", "1/4 cup sweet Marsala", "Vanilla extract", "6 Italian lady fingers", "3 tablespoons cocoa powder", "Chocolate shavings"]
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["To make the tiramisu filling: In the bowl of a tabletop mixer, with whip attachment, beat cream and sugar until fluffy and soft peaks form.", "Reserve 1 cup and refrigerate to use later as garnish.", "Add cheese to remaining cream on low speed, gradually increasing to high speed for 30 seconds or until thoroughly incorporated.", "Whisk yolk in bowl over pot of simmering water until warm and pale yellow in color.", "Add the Marsala and vanilla.", "Cover and refrigerate until ready to assemble.", "To make the coffee syrup: In a medium sauce pot combine all ingredients except Marsala and", "vanilla.", "Reduce syrup to 1 cup.", "Let cool.", "Add Marsala and vanilla, to taste.", "To assemble: Break the ladyfingers in half and dip into coffee syrup.", "Count 5 seconds and remove from liquid to drain on baking tray.", "Repeat until all cookies have been dipped.", "Place 2 pieces of soaked ladyfingers into sides of 2-ounce Sherry glasses.", "Drizzle 1 tablespoon of syrup over ladyfingers and let absorb.", "Spoon tiramisu cream filling into each glass.", "Sprinkle tops with cocoa powder.", "Garnish with dollops of whipped cream and chocolate shavings.", "Serve immediately."]
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www.foodnetwork.com/recipes/tiramisu-parfaits-recipe.html
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Recipes1M
|
["heavy cream", "granulated sugar", "mascarpone cheese", "egg yolk", "sweet Marsala", "vanilla", "espresso powder", "sugar", "coffee", "water", "sweet Marsala", "Vanilla", "Italian lady fingers", "cocoa powder", "Chocolate shavings"]
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2,224,733 |
Potato-Leek Soup with Chives
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["2 Tbs. olive oil", "2 large leeks, light green and white parts thinly sliced (2 cups)", "1/4 tsp. grated nutmeg", "1 lb. Yukon gold potatoes (about 3 medium), peeled and thinly sliced", "3 3/4 cups low-sodium vegetable broth", "1/4 cup finely chopped chives"]
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["Heat oil in large pot over medium-low heat.", "Add leeks, and sprinkle with salt, if desired.", "Cover, and cook 5 minutes.", "Add nutmeg, and cook 1 minute more.", "Stir in potatoes and broth, and bring to a simmer.", "Partially cover, reduce heat to medium-low, and cook 10 minutes, or until potatoes are tender.", "Puree with immersion blender.", "Serve hot or chilled, sprinkled with chives."]
|
www.vegetariantimes.com/recipe/potato-leek-soup-with-chives/
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Recipes1M
|
["olive oil", "leeks", "nutmeg", "gold potatoes", "vegetable broth", "chives"]
|
2,224,734 |
Banana Muffins
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["3 ripe bananas", "12 cup sugar", "1 egg", "1 teaspoon baking soda", "1 teaspoon baking powder", "1 12 cups flour", "13 cup applesauce", "12 teaspoon salt", "12 cup chopped walnuts"]
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["Preheat oven to 375.", "mix all ingredients together.", "pour into lined muffin tins.", "bake 20 minutes."]
|
www.food.com/recipe/banana-muffins-150285
|
Recipes1M
|
["bananas", "sugar", "egg", "baking soda", "baking powder", "flour", "applesauce", "salt", "walnuts"]
|
2,224,735 |
Grape Granita
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["2 pounds (1 kg) fresh grapes", "2/3 cup (130 g) sugar", "1/2 to 1 cup (125 to 250 ml) water", "A few drops freshly squeezed lemon juice"]
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["Rinse the grapes and remove them from the stems.", "Cut them in half if the skins are thick and tough.", "Cook the grapes with the sugar and 1/2 cup (125 ml) water in a medium-sized, nonreactive saucepan over medium heat, covered, stirring occasionally until the skins have burst and the grapes are soft and cooked through.", "Pass the grapes through a food mill or press through a mesh strainer to separate the skins from the pulp.", "Add the lemon juice and taste, adding some or all of the remaining water if you wish.", "Freeze according to the instructions for freezing granita on page 145.", "Grape Granita is lovely with Mascarpone Ice Cream (page 59) or Pear Sorbet (page 110).", "To quickly separate grapes from their stems, put bunches of grapes in the bowl of a standing electric mixer.", "Fit the mixer with the dough hook and turn it on at the lowest speed.", "The hook will separate the stems easily from the grapes."]
|
www.epicurious.com/recipes/food/views/grape-granita-379949
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Recipes1M
|
["fresh grapes", "sugar", "water", "freshly squeezed lemon juice"]
|
2,224,736 |
Sausage Stuffed Squash Recipe
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["2 med. summer squash", "6 lg. dinner sausages or possibly Italian sausage", "1/2 c. cooked minute rice", "Parsley", "1/4 c. diced onion", "1/2 garlic bud, chopped", "1 can tomato soup", "1/4 c. water"]
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["Halve squash; scoop out some pulp and seeds.", "Sprinkle garlic pwdr lightly on halves.", "Cook in water in microwave approximately 10 min.", "Cook rice.", "Steam sausage 10 min.", "Skin and mash sausage.", "Add in onions, rice, garlic, and parsley.", "Cook 5 more min.", "Spoon meat mix into squash; top with tomato soup and water.", "Cover with foil.", "Bake at 350 degrees for 45 to 55 min."]
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cookeatshare.com/recipes/sausage-stuffed-squash-25159
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Recipes1M
|
["summer squash", "dinner sausages", "rice", "Parsley", "onion", "garlic", "tomato soup", "water"]
|
2,224,737 |
Adult Apple Smoothie
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["2 Red Apples", "1 tbsp Sugar", "1/4 cup Water"]
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["Dice apples (skin if desired), removing cores.", "Place apples, sugar, and water into blender and mix until desired consistency is reached.", "Pour into cup and add red wine to taste (at least 1/2 cup is recommended), using spoon to stir.", "Drink and enjoy!"]
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cookpad.com/us/recipes/346269-adult-apple-smoothie
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Recipes1M
|
["Red Apples", "Sugar", "Water"]
|
2,224,738 |
Beansprouts
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["2 -3 spring onions", "8 ounces fresh bean sprouts", "2 tablespoons vegetable oil (or if you prefer, olive oil, but light, so not to disturb the taste)", "1 teaspoon garlic, minced", "1 teaspoon salt (more if you think you need it)", "12 teaspoon brown sugar (or brown-sugar Splenda)", "2 drops hot sauce (or sesame oil, or soy sauce) (optional)"]
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["Cut spring onions into short sections, (about the same length as beansprouts).", "Heat oil in wok, stir beansprouts and onions for about 1 minute.", "Add salt and sugar and stir around for one more minute.", "Sprinkle with sauce of your choice and serve.", "Eat immediately!", "NOTE: Do not overcook or beansprouts will get soggy.", ":(."]
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www.food.com/recipe/beansprouts-424762
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Recipes1M
|
["onions", "fresh bean sprouts", "vegetable oil", "garlic", "salt", "brown sugar", "sesame oil"]
|
2,224,739 |
Quick and Easy Chili
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["1 lb lean ground beef, drained", "1 (16 ounce) can chili beans, undrained", "1 (10 ounce) can rotel, undrained", "1 (8 ounce) can tomato sauce", "1 (16 ounce) can fat-free refried beans", "1 (1 1/4 ounce) package chili seasoning mix", "12 teaspoon chocolate syrup", "1 cup water"]
|
["Brown ground beef and drain.", "Add chili beans, tomatoes, and tomato sauce before adding in refried beans.", "Stir in refried beans until it's blended with the other ingredients.", "Add remaining ingredients and cook on medium until heated to your taste."]
|
www.food.com/recipe/quick-and-easy-chili-489780
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Recipes1M
|
["lean ground beef", "chili beans", "tomato sauce", "beans", "chocolate syrup", "water"]
|
2,224,740 |
Crockpot Beet and Vegetable Borsch
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["1 tbsp. vegetable oil", "1 each lg. onion and carrot, chopped", "2 stalks celery, chopped", "1 bay leaf", "Caraway seeds a pinch", "4 beets (with leaves)", "2 lg. red skinned potatoes", "4 cups beef, chicken", "vegetable stock", "1 can (19) tomatoes, chopped", "1-1/3 tbsp. white vinegar", "Salt and pepper a dash each", "1/4 cup light sour cream", "2 tbsp. chopped fresh dill"]
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["In a large heavy saucepan or Dutch oven, heat oil over medium heat; fry onion, carrot, celery, bay leaf and caraway seeds, stirring often, until onion is softened, about 10 minutes.", "Scrape into slow-cooker.", "Meanwhile, trim stalks from beets.", "Coarsely chop enough of the most tender leaves to make 2 cups; set aside.", "Peel and cube beets.", "Peel potatoes, if desired; cut into cubes.", "Add beets, potatoes, stock and tomatoes to slow cooker.", "Cover and cook on low for 6 hours or until vegetables are tender.", "Stir in reserved beet greens, vinegar, salt and pepper.", "Cover and cook on high for 15 minutes or until greens are wilted.", "Discard bay leaf.", "Garnish each bowlful with sour cream; sprinkle with dill.", "Makes 6 servings.", "Canadian Living"]
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www.foodgeeks.com/recipes/20429
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Recipes1M
|
["vegetable oil", "onion", "stalks celery", "bay leaf", "Caraway seeds", "beets", "red skinned potatoes", "beef", "vegetable stock", "tomatoes", "white vinegar", "Salt", "light sour cream", "dill"]
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2,224,741 |
Blueberry Goat Cheese Pie
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["2 cups all-purpose flour", "1/2 cup (1 stick) cold margarine, cubed", "1 tablespoon sugar", "Pinch of salt", "Cold water", "1/2 cup soft goat cheese", "1/2 cup heavy cream", "1 large egg", "1/2 cup light brown sugar", "1/4 cup all-purpose flour", "Pinch of salt", "1 tablespoon finely chopped fresh basil", "5 cups fresh blueberries", "1 cup sliced almonds", "1/2 cup sugar", "13 cup margarine, melted"]
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["1.", "For the crust: Combine the flour, margarine, sugar, and salt in a large bowl.", "Work with your fingers gathering and crumbling until you have a crumbly mixture about the size of peas.", "2.", "In 2-tablespoon amounts (about 1/2 cup total), slowly add cold water, gently incorporating by hand.", "As soon as the dough comes together in a ball, wrap in plastic wrap and chill for 30 minutes.", "3.", "For the filling: Mix together the goat cheese, heavy cream, egg, brown sugar, flour, salt, and basil in a bowl.", "Add the blueberries and combine; the texture will be like a thick cake batter.", "4.", "For the topping: Mix together the almonds, sugar, and margarine in a bowl and set aside.", "5.", "Preheat the oven to 350 degrees F. Roll out the dough on a floured surface to 18-inch thickness and place into a 10-inch pie pan.", "Trim and crimp the edges and prick the bottom of the crust with a fork.", "Par-bake the crust for 15 minutes, or until firm.", "Let cool slightly.", "Pour the filling into the crust and sprinkle the topping over the top.", "Bake for 35 to 40 minutes, until slightly bubbling and the crust is browned, rotating the pie halfway through.", "Let the pie cool for 30 minutes on a wire rack before serving so the filling can firm up."]
|
www.foodnetwork.com/recipes/guy-fieri/blueberry-goat-cheese-pie-recipe2.html
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Recipes1M
|
["flour", "cold margarine", "sugar", "salt", "water", "goat cheese", "heavy cream", "egg", "light brown sugar", "all-purpose", "salt", "fresh basil", "fresh blueberries", "almonds", "sugar", "margarine"]
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2,224,742 |
Braised Cinnamon Apples with Sauteed Julienne Vegetables
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["3 tablespoons olive oil", "1 tablespoon unsalted butter", "3 Fuji apples, peeled, cored, and seeded, sliced thin", "1/4 teaspoon lemon zest", "1 stick cinnamon", "1 teaspoon lemon juice", "3/4 cup fresh apple cider", "1 small zucchini, seeds removed, cut julienne", "1 small stalk celery, cut julienne", "1 small leek, green removed, cut julienne", "1/2 red pepper, seeds removed, cut julienne", "1 teaspoon picked thyme leaves", "Salt and freshly ground pepper", "Opal and green basil, julienned, for garnish"]
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["Preheat oven to 350 degrees F.", "Heat 1 tablespoon oil and butter in a large saute pan over medium high heat.", "Allow butter to brown.", "Add sliced apples and saute until lightly browned.", "Add lemon zest and toss to distribute.", "Add the cinnamon stick and deglaze with the lemon juice and apple cider.", "Place in oven and cook until the juice has all but completely reduced, 10 minutes.", "Remove from oven and set aside.", "In a second large saute pan heat the remaining 2 tablespoons oil over high heat.", "Add all the vegetables and cook until browned and caramelized.", "Then add thyme and season to taste.", "Combine vegetables with apple mixture and serve on a hot plate garnished with basil."]
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www.foodnetwork.com/recipes/braised-cinnamon-apples-with-sauteed-julienne-vegetables-recipe.html
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Recipes1M
|
["olive oil", "unsalted butter", "apples", "lemon zest", "cinnamon", "lemon juice", "fresh apple cider", "zucchini", "stalk celery", "julienne", "red pepper", "thyme", "Salt", "green basil"]
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2,224,743 |
Corn and Black Bean Salsa
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["1 can corn", "1 can black beans", "2 jalapeno peppers", "1 lg tomato", "1/2 med onion", "bunch cilantro"]
|
["Open Corn and Black Beans and pour into colander to drain", "Dice tomatoes, jalapeno peppers, onions, and cilantro", "Add all ingredients to large bowl", "Season with lime juice (start with 2 tblspn...Add more as needed to taste.)", "Add cumin (start with 1 tblspn and add more if you like)", "Salt to taste...done!", "Enjoy!", "!"]
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cookpad.com/us/recipes/365798-corn-and-black-bean-salsa
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Recipes1M
|
["corn", "black beans", "peppers", "tomato", "onion", "cilantro"]
|
2,224,744 |
Roasted lime-cajun chicken
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["1 medium chicken", "5 limes", "1/4 tsp salt", "1 1/4 tsp cajun seasoning", "1/4 tsp powdered garlic", "1/4 tsp powdered onion", "2 tbsp melted butter", "1 aluminum foil"]
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["Cut off the excess fat from the chicken", "Cut the limes in 4 pieces.", "Once cut squeeze them in to a small bowl.", "After there all squeezed add the salt (add more or less depending on your taste)", "Marinate the chicken with the mixture of lime juice.", "Once marinated put in the fridge for about an hour and a half.", "Make sure to cover with aluminum foil", "preheat oven to 325F Fahrenheit", "Remove chicken from fridge after an hour and 30 minutes", "Mix together the Cajun style seasoning, the melted butter, the powdered garlic, and the powder onion.", "Once you have your mixture apply it onto your chicken.", "Make sure to rub some of the mixture inside of the chicken so that it can absorb the flavor.", "Also make sure you put some of the mixture under the skin of the chicken", "Once your oven is heated place the chicken for about 2 hours and 30 minutes covered in aluminum foil.", "Check up on the chicken every 30 to 40 minutes (make sure it doesnt burn or is under cooked some ovens are different than others)"]
|
cookpad.com/us/recipes/366663-roasted-lime-cajun-chicken
|
Recipes1M
|
["chicken", "limes", "salt", "cajun seasoning", "powdered garlic", "powdered onion", "butter", "aluminum foil"]
|
2,224,745 |
Hot And Hearty Chowder Recipe
|
["2/3 c. shortening", "2 1/2 c. celery, diced", "1 1/4 c. onions, minced", "2 1/2 c. potatoes, diced", "2 1/2 c. boiling water", "1 (# 10) can cream style corn", "2 1/2 quarts. lowfat milk", "1 (# 5) can tomato soup", "Salt, pepper as needed", "1 tbsp. chicken base"]
|
["Heat shortening and cook onions and celery till tender.", "Put in potatoes and water and cook till tender.", "Put in corn and salt.", "Bring to boil.", "Add in tomato soup and chicken base.", "Season.", "Heat, but don't bring to a boil.", "Serves 50."]
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cookeatshare.com/recipes/hot-and-hearty-chowder-54607
|
Recipes1M
|
["shortening", "celery", "onions", "potatoes", "boiling water", "cream style corn", "milk", "tomato soup", "Salt", "chicken base"]
|
2,224,746 |
Grandma's Cheese Braid
|
["7 cups unsifted flour", "1 tablespoon salt", "2 tablespoons yeast", "1 cup plain yogurt", "12 cup water", "2 tablespoons butter", "6 eggs", "2 cups extra-sharp cheddar cheese", "2 teaspoons milk", "1 teaspoon sugar"]
|
["Mix 1 1/2 cups flour, salt, sugar and undissolved dry yeast in a large mixer bowl.", "Combine yogurt, water and butter in a saucepan.", "Heat over low heat until liquids are very warm (120-130^F).", "Gradually add yogurt mixture to dry ingredients in bowl and beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally.", "Beat eggs.", "Reserve 1 T of beaten eggs for topping.", "Add remaining eggs, 1 cup flour, and 1 1/2 cups cheese to mixer bowl.", "Beat at high speed to make a stiff dough.", "Turn out on lightly floured board and knead until smooth and elastic, about 8 to 10 minutes.", "Place in a greased bowl, turning to grease top.", "Cover and let rise in a warm place free from drafts, until doubled in bulk, about an hour.", "Punch dough down.", "Turn onto a lightly floured board and divide in half; divide each half into 3 equal pieces.", "Shape each piece into a 12 inch rope.", "Braid 3 ropes together.", "Pinch ends together to seal and place in a greased 9x5x3 inch loaf pan.", "Repeat with remaining 3 ropes.", "Cover and let rise in a warm place, free from drafts, until doubled in bulk again, about 1 hour.", "Combine reserved tablespoon of beaten egg with milk.", "Brush over loaves.", "Sprinkle with remaining 1/2 cup cheese.", "Bake in preheated 375 degree oven 30 to 35 minutes or until done.", "I always check the temperature of any yeast bread that I make with an instant read thermometer.", "It should be about 205^F.", "Remove from pans and cool on wire rack."]
|
www.food.com/recipe/grandmas-cheese-braid-55652
|
Recipes1M
|
["flour", "salt", "yeast", "plain yogurt", "water", "butter", "eggs", "cheddar cheese", "milk", "sugar"]
|
2,224,747 |
Aunt Mary's Keiflies Recipe
|
["6 c. flour", "1 lb butter", "1 pkt yeast", "1/2 c. hot water", "4 x egg yolks beaten", "1 c. evaporated lowfat milk", "1/4 tsp salt", "1 tsp vanilla 4", "4 c. grnd nuts pecans or possibly walnuts", "4 x egg whites", "2 c. sugar"]
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["Mix flour and butter till crumbly.", "Soak yeast in water, add in 1 Tbsp.", "sugar to mix.", "Mix together beaten egg yolks, milnot, vanila, salt.", "Add in to yeast mix.", "Add in flour and butter.", "Knead well.", "Cover and refrig.", "for several hrs or possibly overnight.", "Forn into walnut size balls and roll out into thin circles.", "Place small amount of filling into circle and roll up.", "Place onto cookie sheet in horseshoe form.", "FILLINGBeat egg whites till stiff, gradually add in sugar and mix in nuts.", "375*-15 min", "NOTES : I prefer pecans."]
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cookeatshare.com/recipes/aunt-mary-s-keiflies-71960
|
Recipes1M
|
["flour", "butter", "yeast", "hot water", "egg yolks", "milk", "salt", "pecans", "egg whites", "sugar"]
|
2,224,748 |
Spicy Beer Marinade
|
["1 cup lager beer", "1 cup beef broth", "1 tsp. fresh thyme leaves", "3 tomatoes, peeled, seeded, and diced", "2 tsp. Worcestershire sauce", "1 tsp. Tabasco sauce", "2 bay leaves, crumbled", "3/4 tsp. freshly cracked black peppercorns", "1/4 cup chopped fresh parsley"]
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["Combine all of the ingredients in a nonreactive bowl."]
|
www.foodgeeks.com/recipes/367
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Recipes1M
|
["lager beer", "beef broth", "thyme", "tomatoes", "Worcestershire sauce", "Tabasco sauce", "bay leaves", "freshly cracked black peppercorns", "parsley"]
|
2,224,749 |
Orzo Pesto Salad- 5 Points
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["4 cups water", "1 12 cups orzo pasta", "34 cup basil leaves", "23 cup arugula leaf", "2 garlic cloves, peeled", "1 tablespoon walnut pieces", "1 12 teaspoons salt", "1 cup dry white wine", "2 bay leaves", "34 lb turkey breast cutlets", "6 kalamata olives, pitted and slivered", "1 head radicchio, quartered, cored, and sliced", "16 cherry tomatoes, quartered", "3 tablespoons grated parmesan cheese", "14 teaspoon fresh coarse ground black pepper"]
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["Bring water to a boil in a medium saucepan.", "Add the orzo, reduce the hear, and cook until al dente, about 5 minutes.", "Drain, reserving 1/2 cup of the cooking liquid, and put the orzo in a large bowl.", "To make the pesto, combine the basil, arugula, garlic, walnuts, and 1 teaspoon of the salt in a food processor or blender.", "Add the reserved hot cooking liquid and puree.", "Stir 2 Tablespoons of the pesto into the orzo.", "Bring the wine and bay leaves to a boil in a medium skillet.", "Boil 1 minute, then reduce the heat to medium and add the turkey.", "Cover and poach until the turkey is cooked through, about 5 minutes.", "Drain, discarding the bay leaves.", "Chop the turkey and add it to the orzo.", "Stir in the olives and radicchio.", "Fold in the remaining pesto and then the cherry tomatoes.", "Add the parmesan, pepper, and the remaining 1/2 teaspoon of salt; toss to combine."]
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www.food.com/recipe/orzo-pesto-salad-5-points-285647
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Recipes1M
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["water", "orzo pasta", "basil", "arugula leaf", "garlic", "walnut pieces", "salt", "white wine", "bay leaves", "turkey breast cutlets", "olives", "head radicchio", "tomatoes", "parmesan cheese", "fresh coarse ground black pepper"]
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2,224,750 |
Homemade Pretzel Bites with Cheddar Cheese Beer Sauce
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["1- 1/2 cup Warm Water", "1 Tablespoon Sugar", "2 teaspoons Salt", "1 package Active Dry Yeast, 0.25 Ounce Packet", "4- 1/2 cups All-purpose Flour", "2 Tablespoons Vegetable Oil Plus Extra For Greasing Your Surfaces And Hands", "4 Tablespoons Unsalted Butter, melted", "1 whole Egg, Beaten", "2 Tablespoons Kosher Salt", "12 cups Water", "23 cups Baking Soda", "12 ounces, fluid Light Beer", "2 Tablespoons All-purpose Flour", "1- 1/2 cup Shredded Cheddar Cheese", "1 pinch Salt", "1 pinch Cracked Black Pepper"]
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["For the pretzels: Begin by adding 1 1/2 cups of warm water to a mixing bowl.", "If you have a KitchenAid mixing bowl, use that.", "Add in the sugar, salt and the package of yeast.", "Gently stir, and walk away from it for about 5-10 minutes, or until the yeast foams.", "Once the mixture has foamed, add in the flour and melted butter.", "Use your dough hook attachment, and begin mixing on medium speed for about four minutes.", "Your dough should be smooth and begin coming off of the sides of the bowl.", "Remove the dough from the mixer and add it to another bowl.", "Drizzle the vegetable oil on top of the dough, and then flip the dough over to the other side, making sure the entire surface of the dough is oiled.", "Cover the bowl with plastic wrap and place in a warm spot for about two hours.", "The goal is to have the dough rise to about twice the size of when you placed it into the bowl.", "Once the dough has risen, remove the plastic wrap and give it a good smell.", "I love the smell of fresh dough.", "Nothing beats that wonderful yeast smell.", "Well, bacon probably beats that, but still, it is a great smell.", "For the next few steps you will want to have everything prepared as things go pretty quickly.", "Spray a large baking sheet with cooking spray.", "Preheat your oven to 450 F. Beat the egg in a small bowl.", "Add the salt to another small bowl.", "In a roasting pan or another large pot, add the 12 cups of water and the baking soda.", "Put it on the stovetop and bring it to a boil.", "If you do not have a roasting pan, use a deep skillet or another vessel that can hold that water to a boil.", "OK, back to the dough.", "Take the dough and divide it into about 8-10 balls.", "The dough will be a bit sticky, so use a bit more vegetable oil to lightly coat your hands.", "Take each ball and begin to roll it into a rope like shape.", "Once you begin to get the rope, grab both ends and swing it a bit.", "Your goal here is to get the rope to be about 7 inches long or so.", "Repeat with the remaining pieces of dough.", "Lay the ropes down, and cut them into about 2 inch pieces.", "Add these pieces to the boiling water.", "Let these cook in the water for 20-30 seconds.", "What happens here is that the dough begins to soften, par cook, and enlarge a bit.", "Remove the dough with a slotted spoon, trying to remove as much water as possible, and add the cooked dough to the oiled baking sheet.", "Brush the egg wash onto the top of each pretzel bite, then sprinkle each one with kosher salt.", "Repeat this process for the remaining dough balls.", "Once the baking sheet is filled with some pretzel bites, add them to the preheated oven and cook for about 15 minutes.", "They should come out golden brown.", "The smell is amazing.", "Take it in.", "Remove them from the baking sheet and place on a wire rack to cool.", "Repeat this process until all of the pretzel bites have baked.", "As the pretzels cook, make the cheddar cheese beer sauce.", "Add the beer to a sauce pan.", "Bring it to a boil.", "Toss the flour with the cheese.", "Once the beer is boiling, add the cheese and flour mixture, dial down the heat, and stir constantly.", "Toss in some salt and pepper.", "Stir until the mixture is melted and smooth.", "Then remove from heat and put it into a serving bowl.", "When you are ready to plate, add the pretzel bites to a plate with a small bowl of the beer sauce, and dig in.", "The flavor of these pretzels is just phenomenal to say the least.", "Packed with this yeasty smell and flavor, every bite is nicely salted.", "And that beer and cheese sauce, well, I will let you judge.", "A perfect snack any time of the day.", "And better yet, a great game day appetizer that will get all of your friends and family dipping everything into that beer and cheddar cheese sauce!", "Enjoy."]
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tastykitchen.com/recipes/appetizers-and-snacks/homemade-pretzel-bites-with-cheddar-cheese-beer-sauce/
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Recipes1M
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["Water", "Sugar", "Salt", "Yeast", "All-purpose", "Vegetable Oil", "Unsalted Butter", "Egg", "Kosher Salt", "Water", "Baking Soda", "All-purpose", "Cheddar Cheese", "Salt", "Pepper"]
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2,224,751 |
Cafe Du Monde Smoothie Recipe
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["1 c. Strong brewed coffee", "2 c. Nonfat vanilla frzn yogurt", "2 x Fresh bananas, frzn and sliced", "1 Tbsp. Hazelnut flavored or possibly almond flavored syrup"]
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["Place all ingredients in a blender and blend till smooth.", "Pour into wine glasses and serve."]
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cookeatshare.com/recipes/cafe-du-monde-smoothie-97194
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Recipes1M
|
["coffee", "yogurt", "Fresh bananas", "Hazelnut"]
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2,224,752 |
Mom's French Dressing
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["12 cup sugar, scant", "12 tablespoon salt", "12 cup ketchup", "14 cup vinegar", "1 cup vegetable oil", "1 tablespoon Worcestershire sauce", "1 clove garlic, peeled"]
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["Combine all ingredients in blender or food processor.", "Blend till smooth.", "Pour into airtight container and refrigerate till ready to use."]
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www.food.com/recipe/moms-french-dressing-36731
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Recipes1M
|
["sugar", "salt", "ketchup", "vinegar", "vegetable oil", "Worcestershire sauce", "clove garlic"]
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2,224,753 |
Cabbage and Baby Scallops Steamed With Olive Oil
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["1/4 Cabbage", "200 grams Baby scallops", "1 tbsp Sake", "1 tbsp Water", "1 tsp Soy sauce", "1 tsp Olive oil", "1 Pepper", "1 Finely chopped parsley"]
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["Chop the cabbage.", "Combine the sake, water, and soy sauce in a pot.", "Add the cabbage to the pot, then top with the scallops.", "Sprinkle with pepper and drizzle with olive oil.", "Turn the heat to medium.", "Once it begins to sizzle, cover with a lid and reduce the heat to low.", "After about 15 minutes, the cabbage should be wilted.", "Garnish with parsley and enjoy."]
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cookpad.com/us/recipes/155403-cabbage-and-baby-scallops-steamed-with-olive-oil
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Recipes1M
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["Cabbage", "scallops", "Sake", "Water", "Soy sauce", "Olive oil", "Pepper", "parsley"]
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2,224,754 |
Lois Dodd's Fresh Corn And Blueberry Pancakes
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["1/2 cup stone-ground yellow cornmeal", "1 cup milk", "1/4 to 1/2 cup all-purpose flour", "1 teaspoon Bakewell Cream (see note)", "1/2 teaspoon baking soda", "1/4 teaspoon salt", "2 ears fresh corn, enough to make 1 1/2 to 2 cups prepared", "2 eggs", "2 tablespoons melted butter, plus butter for the griddle", "1 heaping cup fresh wild blueberries"]
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["Combine the cornmeal and milk and set aside.", "In a large bowl, combine a quarter cup of flour with the remaining dry ingredients and stir with a wire whisk until thoroughly blended.", "Set aside.", "Slice the corn kernels from the cobs, keeping the knife perpendicular so only the tips are removed.", "Then scrape the cobs with the back of the knife to get all the juice and kernel hearts.", "Grind the corn in a blender until it is the texture of lumpy slush, then add the eggs and melted butter.", "Blend in the cornmeal and milk mixture.", "Put the griddle over low heat, then gradually increase the temperature until the heat is medium-high and the griddle is very hot.", "While the griddle is heating, add the blender contents to the flour mixture and stir just enough to barely blend.", "Stir in the blueberries.", "Lightly grease the griddle and ladle out a test cake, using about two tablespoons of batter and holding it close to the pan as you pour.", "It should spread without running around loose.", "Cook a bit longer than a conventional pancake, until the surface is moist but not wet, about three minutes.", "Then turn and cook the other side.", "If the cake is runny or impossible to turn, stir a bit more flour into the batter.", "Make the remaining cakes, using a scant quarter cup of batter for each.", "Stir with the ladle as you dip into the batter to keep the berries in suspension.", "Serve at once with maple syrup and butter or as an accompaniment to smoked or grilled chicken."]
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cooking.nytimes.com/recipes/9194
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Recipes1M
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["stone-ground yellow cornmeal", "milk", "flour", "Bakewell Cream", "baking soda", "salt", "corn", "eggs", "butter", "blueberries"]
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2,224,755 |
Ready and Waiting Bean and Vegetable Ragout
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["2 tablespoons olive oil", "1 medium yellow onion, finely chopped", "1 large carrot, halved lengthwise and sliced into half moons", "1 large turnip, peeled and diced", "1 large parsnip, peeled, halved lengthwise, and sliced into half moons", "1 large sweet potato, peeled and diced", "1 (15 1/2 ounce) can cannellini beans, drained and rinsed (can use any white bean)", "2 cups vegetable stock", "12 cup dry white wine", "1 teaspoon minced fresh thyme (or 1/2 t. dried)", "1 teaspoon salt", "14 teaspoon fresh ground black pepper", "1 cup cooked chopped collard greens (or other dark leafy greens)"]
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["Heat oil in a large skillet over medium heat; add in the onion and carrot; cover and cook 5 minutes until softened.", "Transfer cooked veggies to a 4-6 quart slow cooker.", "Add in the turnip, parsnip, sweet potato, beans, stock, wine, thyme, salt, and pepper; cover and cook on LOW for 6-8 hours.", "!0 minutes before ready to serve, stir in the cooked collards; serve hot."]
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www.food.com/recipe/ready-and-waiting-bean-and-vegetable-ragout-197938
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Recipes1M
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["olive oil", "yellow onion", "carrot", "parsnip", "sweet potato", "cannellini beans", "vegetable stock", "white wine", "thyme", "salt", "ground black pepper", "collard greens"]
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2,224,756 |
Preserved Meyer Lemons
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["2 1/2 to 3 pounds Meyer lemons (10 to 12)", "2/3 cup coarse salt", "1/4 cup olive oil", "Special equipment: 6-cup jar with tight-fitting lid"]
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["Blanch 6 lemons in boiling water 5 minutes.", "When cool enough to handle, cut lemons into 8 wedges each and discard seeds.", "Toss with salt in a bowl and pack into jar.", "Squeeze enough juice from remaining lemons to measure 1 cup.", "Add enough juice to cover lemons and cover jar with lid.", "Let stand at room temperature, shaking gently once a day, 5 days.", "Add oil and chill."]
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www.epicurious.com/recipes/food/views/preserved-meyer-lemons-102747
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Recipes1M
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["lemons", "coarse salt", "olive oil"]
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2,224,757 |
Golden favourite recipe
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["3 tbsp Whole milk", "4 Generous pinches of saffron strands", "4 Cardamom pods - seeds removed", "250 g (8.8oz) Full-fat soft cheese", "350 g (12.3oz) Greek style yogurt", "3 tbsp Icing sugar", "3 tbsp Pomegranate seeds", "4 tsp Chopped pistachio nuts"]
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["Put the milk and saffron in a small pan and bring just to the boil.", "Stir to distribute the saffron, remove from the heat and leave on one side.", "Crush the cardamom seeds, using a pestle and mortar.", "Put the soft cheese into a bowl, add the yogurt and stir to mix roughly together.", "Sift in the icing sugar and sprinkle in the ground cardamom.", "Whisk the mixture thoroughly until very smooth, then gradually whisk in the cooled saffron milk.", "Spoon the mixture into 4 small glass bowls and chill in the fridge for an hour or more.", "You can keep the dessert in the fridge for several hours or until the next day.", "Before serving, straight from the fridge, sprinkle the pomegranate seeds and chopped pistachios over each serving."]
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www.lovefood.com/guide/recipes/10731/the-golden-favourite
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Recipes1M
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["milk", "Generous", "cheese", "yogurt", "Icing sugar", "Pomegranate seeds", "pistachio nuts"]
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2,224,758 |
Braised Ox Tails Recipe
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["3 lb oxtails, disjointed Flour, salt and pepper Beef stock", "3 Tbsp. vegetable oil", "1 c. diced carrots", "1 clv garlic, chopped", "12 sm whole white onions, peeled", "2 c. dry red wine", "1 x bay leaf", "1 pch thyme"]
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["Roll the oxtails in seasoned flour, and brown in oil in warm skillet.", "Transfer to ovenproof casserole.", "Add in carrots, garlic and onions to the skillet, and brown well.", "Transfer to casserole, and add in the wine and seasonings.", "Add in beef stock to cover, sprinkle with salt and pepper, cover and bake 2 1/2 to 3 hrs, or possibly till meat is tender.", "Serve over rice, with a green vegetable, and green salad... and more good red wine!", "!"]
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cookeatshare.com/recipes/braised-ox-tails-90650
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Recipes1M
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["oxtails", "vegetable oil", "carrots", "garlic", "white onions", "red wine", "bay leaf", "thyme"]
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2,224,759 |
One-Hundred-Corner Crab Cakes
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["1 1 -pound loaf thinly sliced white bread, crusts removed", "3/4 pound shrimp, peeled, deveined and cleaned with salt", "3 tablespoons vodka or gin", "1 large egg white", "1 teaspoon coarse or kosher salt", "1/4 teaspoon freshly ground white pepper", "2 ounces fresh pork fat, minced by hand or in a food processor (1/4 cup), or 1/4 cup heavy cream", "1/3 cup finely chopped fresh water chestnuts or jicama", "2 tablespoons finely chopped cilantro stems or celery leaves", "2 scallions, white part only, finely chopped", "1 tablespoon peeled, grated gingerroot", "3/4 pound fresh crabmeat", "About 2 tablespoons olive oil for dipping", "Corn oil for deep-frying", "Pineapple Salsa"]
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["Preheat the oven to 250 degrees.", "Cut the bread into 1/4-inch dice and place on a nonstick baking sheet.", "Bake for about 30 minutes, without turning, or until the bread is dry, do not let the cubes brown.", "Dry the shrimp well with paper towels, then place in a food processor.", "Add the vodka or gin and puree.", "Spoon the shrimp puree into a medium bowl; set aside.", "Lightly beat the egg white with the salt and white pepper in a small bowl.", "Mix into the shrimp puree.", "Stir in the pork fat or cream.", "Add the water chestnuts or jicama, cilantro stems or celery leaves, scallions and gingerroot and mix until thoroughly combined.", "Gently fold the crabmeat into the shrimp mixture (the crabmeat should remain lumpy).", "Have the bread cubes ready in a large bowl on one side of the crabmeat mixture.", "Place the olive oil in a small bowl on the other side.", "Oil a tablespoon by dipping it into the olive oil, then scoop up 1 heaping tablespoon of the shrimp-crab mixture and place it on top of the bread cubes.", "Repeat, placing 5 or 6 spoonfuls of the crabmeat mixture on the bread cubes, spacing them so they do not touch.", "Use your hand to roll each lump of crabmeat into the cubes, forming a ball as you work.", "Gently flatten each ball into a small cake, about 2-inches in diameter; place the crab cakes on a platter or a baking sheet.", "Pour about 6 inches of oil into a skillet or fryer and heat to 325 degrees.", "Fry the crab cakes in batches until they are golden, turning once, for 3 to 4 minutes on each side; do not crowd.", "Remove the crab cakes with a slotted spoon and drain on paper towels.", "Serve with Pineapple Salsa."]
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www.foodnetwork.com/recipes/one-hundred-corner-crab-cakes.html
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Recipes1M
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["white bread", "shrimp", "vodka", "egg white", "coarse", "freshly ground white pepper", "pork fat", "water", "cilantro stems", "scallions", "gingerroot", "fresh crabmeat", "olive oil", "oil", "Pineapple Salsa"]
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2,224,760 |
Meatloaf Madness
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["5 pounds 80% Lean Ground Beef", "3 whole Eggs", "1 cup Olive Oil", "2 jars Spaghetti Sauce (28-oz Size)", "2 teaspoons Salt", "2 teaspoons Ground Black Pepper", "2 teaspoons Dried Basil", "1/2 cups Grated Parmesan Cheese", "2- 1/2 cups Oatmeal", "1 cup French Fried Onions", "2 cups Diced, Sauteed Red Pepper", "2 cups Seeded, Diced Tomatoes", "1 cup Diced Sauteed Zucchini", "1 cup Shredded Cheese, Cheddar Or Mozzarella"]
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["Preheat oven to 400 degrees Fahrenheit.", "Put the ground beef in a huge bowl.", "(I have a giant restaurant-size salad bowl that I use.)", "Break the eggs and dump them in.", "Add the olive oil, the spaghetti sauce, the salt, pepper, basil, and the parmesan cheese and thoroughly combine.", "Add the oatmeal, and mix.", "Add the fried onions, pepper, tomatoes, zucchini, and shredded cheese and mix until all the ingredients are well distributed.", "Select a large lasagna or roasting pan.", "Now, turn the meatloaf out into the pan and mold it into a loaf shape.", "Because this is a moist meatloaf, it will tend to spread out a little.", "At this stage you have a choice.", "You can top this marvelous creation with spaghetti sauce (which is my fave), you can top it with ketchup (which my kids love), or you can leave it plain (which my husband prefers).", "I usually use sauce.", "Dump an entire jar of spaghetti sauce over the top of the meatloaf, making sure it is completely covered.", "Bake the meatloaf until the internal temperature hits at least 165 degrees Fahrenheit.", "This will take about 2 hours, but start checking it after 1 hour to be sure.", "(At this point in the baking, it will probably split in the middle a little.", "Dont worry about this.)", "When it is done, remove it from the oven and let it sit for about 15 minutes to set up.", "Cut into slices and serve with the side dish of your choice, or make it into hot meatloaf sandwiches!", "TIPS:", "The cheese and meat will create a great deal of grease as they cook.", "I usually drain the grease off after the first hour, and then again when its done cooking.", "If you use a roasting pan, a good tip is to place a large rack in the pan, covered with foil.", "Pierce it a couple of times.", "Place the meatloaf on that, and bake.", "The grease will pool into the bottom of the pan and away from the meatloaf.", "If your family is not as meatloaf-crazy as mine is, you can actually make several meatloaves from this recipe and freeze them before baking or after.", "You can also halve the recipe.", "If you make the smaller loaves, bake them at 350 degrees until they reach 165 degrees .", "I also sometimes make meatloaf muffins in a regular-sized muffin tin!", "I bake them at 350 degrees until theyre done (usually 20 minutes), cool them, and freeze them.", "They are great for quick meals, snacks, etc.", "You can also use this recipe for meatballs."]
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tastykitchen.com/recipes/main-courses/meatloaf-madness/
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Recipes1M
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["Ground Beef", "Eggs", "Olive Oil", "Salt", "Ground Black Pepper", "Basil", "Parmesan Cheese", "Onions", "Red Pepper", "Tomatoes", "Zucchini", "Shredded Cheese"]
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2,224,761 |
Bbq Spiced French Fries
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["6 cups vegetable oil", "4 Idaho potatoes, peeled and cut into 1 /4-thick inch fries", "1 Recipe BBQ Spice", "5 tablespoons Hungarian paprika", "2 tablespoons Old Bay Seasoning", "1 tablespoons chili powder (pasilla negro or habanero)", "2 tablespoons brown suagr", "1 teaspoon cumin, ground", "1 teaspoon coriander, ground", "1 teaspoon thyme dried", "2 teaspoons garlic powder", "2 teaspoons onion powder", "3 tablespoons kosher salt"]
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["In a heavy-bottomed pot, preheat the vegetable oil to 350 degrees.", "Add the potatoes and fry until golden, about 5 to 7 minutes.", "Transfer the fries to a large bowl and toss with BBQ Spice.", "Serve.", "Place all the ingredients in a food processor and pulse until everything is very well combined and almost pulverized.", "Sprinkle desired amount over hot French fries and toss well."]
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www.foodnetwork.com/recipes/bbq-spiced-french-fries-recipe.html
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Recipes1M
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["vegetable oil", "potatoes", "BBQ Spice", "paprika", "Bay Seasoning", "chili powder", "brown suagr", "cumin", "coriander", "thyme", "garlic", "onion powder", "kosher salt"]
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2,224,762 |
Lilhpster's Healthy Bloody Mary Juice (non-alcoholic)
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["1 medium-sized beet (with the greens attached)", "2 large leaves of chard", "1 knuckle of ginger", "1 cucumber", "1 Apple", "1 whole carrot", "1 whole jalapeno pepper", "5 cherry tomatoes"]
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["Put all the ingredients through a juicer and let them strain into a large glass together.", "Stir...", "..And enjoy!", "Watch my juice cleanse and my vegan life at www.YouTube.com/lilhpster :)"]
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cookpad.com/us/recipes/345699-lilhpsters-healthy-bloody-mary-juice-non-alcoholic
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Recipes1M
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["chard", "ginger", "cucumber", "Apple", "carrot", "jalapeno pepper", "tomatoes"]
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2,224,763 |
African Lamb and Vegetable Pilau
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["1 lb boneless lamb shoulder", "12 teaspoon dried thyme", "12 teaspoon paprika", "1 teaspoon garam masala", "1 garlic clove, crushed", "1 12 tablespoons vegetable oil", "3 34 cups lamb stock", "salt & freshly ground black pepper", "2 tablespoons butter", "1 onion, chopped", "1 cup diced potato", "1 carrot, sliced", "12 red pepper, seeded and chopped", "1 cup sliced green cabbage", "1 green chili, seeded and chopped", "4 tablespoons plain yogurt", "12 teaspoon ground cumin", "5 green cardamom pods", "2 garlic cloves, crushed", "1 12 cups basmati rice", "14 cup cashew nuts", "salt & freshly ground black pepper"]
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["First make the meat curry.", "Place the lamb in a large bowl and add the thyme, paprika, garam masala, garlic and salt and pepper.", "Stir, cover, and leave in a cool place for 2-3 hours.", "Heat the oil in a large saucepan and fry the lamb over a moderate heat for 5-6 minutes, until browned.", "Add the stock, stir, then cook covered for 35-40 minutes.", "Transfer the lamb to a bowl and pour the liquid into a measuring jug, topping up with water if necessary, to make 600ml.", "To make the rice, melt the butter or margarine and fry the onion, potato and carrot for 5 minutes.", "Add the red pepper, cabbage, chilli, yogurt, spices, garlic, and the reserved meat stock.", "Stir well, cover then simmer gently for 5-10 minutes, until the cabbage has wilted.", "Stir in the rice and lamb, cover and simmer over a low heat for 20 minutes or until the rice is cooked.", "Sprinkle in the cashew nuts and season to taste with salt and pepper.", "Serve hot."]
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www.food.com/recipe/african-lamb-and-vegetable-pilau-202616
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Recipes1M
|
["lamb shoulder", "thyme", "paprika", "garam masala", "garlic", "vegetable oil", "lamb stock", "salt", "butter", "onion", "potato", "carrot", "red pepper", "green cabbage", "green chili", "plain yogurt", "ground cumin", "green cardamom pods", "garlic", "basmati rice", "nuts", "salt"]
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2,224,764 |
North Vietnamese-Style Spring Rolls
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["1 12 ounces dried bean thread noodles", "2 dried wood ear mushrooms", "34 lb ground pork or 34 lb ground chicken", "14 cup chicken broth", "2 walnut-sized shallots, minced", "2 garlic cloves, minced", "2 tablespoons chopped fresh cilantro", "1 tablespoon sugar", "1 tablespoon fish sauce", "12 teaspoon black pepper", "12 spring roll wrappers, cut in half on the diagonal (not egg roll wrappers)", "2 tablespoons flour (mixed with 1/4 cup water)", "vegetable oil (for deep frying)", "1 head red leaf lettuce, leaves separated", "dipping sauce"]
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["In separate bowls, soak the bean thread noodles and wood ears in warm water to cover until softened, about 10 minutes; drain.", "Cut the noodles into 2-inch lengths; cut the wood ears into narrow strips.", "In a big bowl, combine all the filling ingredients and mix well.", "To make each roll, place a triangular wrapper on a work surface with the long edge facing you.", "Spread 1/4 cup of the filling in a band across the wrapper, positioning it 2 inches above the bottom and leaving a 2-inch border on either side.", "Fold the bottom edge of the wrapper over the filling, and then fold in the right and left corners.", "Roll over once to enclose the filling; brush sides and tip of the triangle with the flour-water paste; fold over the seal.", "Cover with a damp kitchen towel to prevent them from drying out.", "Heat vegetable oil to 350 on a deep-frying thermomenter.", "Working in batches, add the rolls and deep-fry, turning rolls, until they are golden brown and the filling is cooked, 4-5 minutes.", "Remove with a slotted spoon and drain on paper towels.", "Serve warm rolls with the lettuce and your favorite dipping sauce.", "To eat, place a roll on a lettuce leaf, wrap the lettuce around the roll, dip it in the sauce, and eat out of hand."]
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www.food.com/recipe/north-vietnamese-style-spring-rolls-288403
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Recipes1M
|
["noodles", "mushrooms", "ground pork", "chicken broth", "shallots", "garlic", "fresh cilantro", "sugar", "fish sauce", "black pepper", "spring roll wrappers", "flour", "vegetable oil", "red leaf", "dipping sauce"]
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2,224,765 |
Philly Cheese Steak Garlic Can Biscuits my 1st recipe
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["1 box \"Steakums\"", "1 can Flaky buttery biscuits (even amount) comes out the best but its really up to your taste buds", "1 small Onion", "4 tbsp olive, veg, canola oil butter whichever you prefer I like olive 4 tablespoons is not exact just enough to cover your own skillet to brown the onions and make the steak juicy", "2 tbsp Garlic salt", "5 slice American cheese or....", "1/2 packages Shredded mozzarella", "1/2 tsp pepper"]
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["Preheat oven as instructed on can of biscuits.", "Warm up skillet with oil to your discretion.", "Enough to get ready to brown your onions.", "Chop onions like rings and add to pan.", "They should brown pretty fast when they do, crumble all your slices of steak up in the pan and stir then add your pepper.", "By now steak should be cooking pretty quick so grab your baking pan and start flattening the biscuits.", "They should be the size of your fist or about 4 tablespoons of steakums to hold together.", "The reason I named my recipe Philly cheese steak garlic can biscuits is because its not to be fancy schmancy with the garlic but you just can't leave the garlic salt out or substitute it for anything or just forget it.", "So 1.", "Flat biscuit 2.", "Dash garlic salt 3.", "Spoon steakums 4.", "Garlic salt 5.", "Cheese 6.", "Flat biscuit", "Take a piece of the bottom biscuit pull it over the top biscuit as the same time your tucking the top biscuit into the cheese steak.", "Basically wrap the top over the bottom then flip it over and throw it in the oven.", "Watch carefully.", "Time says on can I do 8-10 min nice and brown"]
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cookpad.com/us/recipes/495859-philly-cheese-steak-garlic-can-biscuits-my-1st-recipe
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Recipes1M
|
["buds", "Onion", "olive", "Garlic", "cheese", "mozzarella", "pepper"]
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2,224,766 |
Bestest Baked Apples
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["4 medium Rome or Braeburn apples", "1 can diet black cherry soda", "1 teaspoon granulated sugar", "1/4 teaspoon cinnamon, plus more, for optional topping", "2 tablespoons fat-free whipped topping (from an aerosol can)"]
|
["Preheat the oven to 375 degrees F.", "Core apples.", "Place them in a casserole dish.", "Pour the entire can of soda over the apples.", "Sprinkle sugar and cinnamon over the apples.", "Place the dish in the oven and bake for 45 minutes or until the apples are tender.", "Top with whipped topping.", "Sprinkle with additional cinnamon, if you like.", "Enjoy!", "PER SERVING (1 apple): 104 calories,"]
|
www.foodnetwork.com/recipes/bestest-baked-apples-recipe.html
|
Recipes1M
|
["Braeburn apples", "black cherry soda", "sugar", "cinnamon"]
|
2,224,767 |
Delicious Summer Treat - Carrot and Walnut Raita
|
["12 cup carrot, grated", "1 cup low-fat yogurt, beaten till smooth", "14 cup walnuts, chopped", "1 tablespoon fresh coriander leaves, washed and chopped", "salt", "pepper"]
|
["Pour yogurt in a medium size bowl.", "Add carrots.", "Mix well.", "Refrigerate until its time to serve.", "Add salt, pepper and walnuts just before serving.", "Garnish with coriander leaves and walnuts."]
|
www.food.com/recipe/delicious-summer-treat-carrot-and-walnut-raita-57430
|
Recipes1M
|
["carrot", "low-fat yogurt", "walnuts", "fresh coriander leaves", "salt", "pepper"]
|
2,224,768 |
Watercress Soup
|
["2 tsp. canola oil", "1 small onion, chopped (1 cup)", "2 cloves garlic, minced", "1/2 tsp. ground fenugreek", "2 medium russet potatoes, peeled and diced", "2 sprigs fresh thyme", "4 cups watercress leaves (4 oz.), plus 4 sprigs for garnish", "1/2 cup low-fat buttermilk, optional"]
|
["Heat oil in saucepan over medium heat.", "Add onion, and saute 3 to 4 minutes.", "Stir in garlic and fenugreek, and cook 1 minute more.", "Add potatoes, thyme sprigs, and 4 cups water; season with salt and pepper, if desired.", "Cover, and bring to a boil.", "Reduce heat to medium-low, and simmer 20 minutes.", "Stir in watercress leaves, and cook 3 to 4 minutes, or until watercress is wilted and tender, but still bright green.", "Remove thyme sprigs, and puree soup with hand blender until smooth.", "Stir in buttermilk, if using, and warm 2 to 3 minutes, without boiling.", "Serve garnished with watercress sprigs and ground black pepper."]
|
www.vegetariantimes.com/recipe/watercress-soup/
|
Recipes1M
|
["canola oil", "onion", "garlic", "ground fenugreek", "russet potatoes", "thyme", "watercress leaves", "low-fat buttermilk"]
|
2,224,769 |
Early Autumn Roasted Vegetables with Couscous
|
["1 small to medium eggplant, cut into 1 to 1 1/2-inch wedges", "3 small zucchini, cut into 1 1/2-inch chunks", "Salt", "2 medium onions, each cut into 4 wedges", "2 to 3 medium carrots, cut into 1-inch pieces", "4 sun-dried tomatoes (not packed in oil)", "3 small pattypan squash, cut into large chunks", "1 red bell pepper, cored, seeded, and cut into large chunks", "6 ounces green beans, trimmed and cut into thirds", "3 large stalk celery with leaves, cut into 1-inch pieces", "6 large garlic cloves", "3 medium ripe, tomatoes, cut into 1-inch pieces", "3 tablespoons extra-virgin olive oil", "Salt and pepper", "1/2 cup packed basil leaves, chopped or 1 teaspoon dried", "1 tablespoon fresh rosemary, chopped or 1 teaspoon dried", "1 tablespoon fresh thyme, chopped or 1 teaspoon dried", "1/2 teaspoon crumbled saffron threads", "1/2 cup water", "1 1/2 cups chicken broth", "2 tablespoons olive oil", "1 cup couscous", "1/4 cup currants or raisins", "1/4 cup slivered almonds, toasted"]
|
["Preheat oven to 450 degrees.", "In a colander toss the eggplant and zucchini with about 2 teaspoons salt, and let drain for about 30 minutes.", "In a large bowl, combine together the remaining ingredients except the fresh tomatoes with the olive oil.", "Add the eggplant and zucchini to the bowl and transfer to a large roasting pan arranging in 1 layer.", "Place in a preheated oven.", "Occasionally turn vegetables for even browning, after 30 minutes add fresh tomatoes continue cooking for another 15 to 30 minutes or until vegetables are tender.", "Serve hot or cold, garnish with fresh chopped herbs", "Crumble saffron in a small dish with 1/2 cup of water to dissolve.", "In a saucepan bring chicken broth to a boil.", "Add saffron in water and oil, heat for 1 minute.", "Stir in couscous, currants or raisins, and almonds remove from heat.", "Cover and let stand for 5 minutes.", "Fluff the couscous with a fork before serving."]
|
www.foodnetwork.com/recipes/early-autumn-roasted-vegetables-with-couscous-recipe.html
|
Recipes1M
|
["eggplant", "zucchini", "Salt", "onions", "carrots", "tomatoes", "pattypan", "red bell pepper", "green beans", "celery", "garlic", "medium ripe", "extra-virgin olive oil", "Salt", "basil", "fresh rosemary", "fresh thyme", "crumbled saffron threads", "water", "chicken broth", "olive oil", "couscous", "currants", "slivered almonds"]
|
2,224,770 |
Macrobiotic All-Purpose Stewed Daikon Radish Leaves and Dried Shiitake Mushrooms
|
["1 large radish's worth Daikon radish leaves", "1 dash less than one medium sized Onion", "5 mushrooms Dried shiitake mushrooms", "1 tsp Sesame oil", "200 ml Water (together with the soaking water from the shiitake)", "1/4 tsp Salt", "2 tbsp Soy sauce", "2 1/2 tbsp Toasted white sesame seeds"]
|
["Saute the onions in sesame oil.", "Once they have become transparent...", "add in the rehydrated and chopped shiitake mushrooms and daikon leaves, and mix!", "Add the salt.", "After bringing the water to a boil and the daikon leaves have wilted...", "add the soy sauce, cover with a lid, and boil for 10-15 minutes.", "Prepare the toasted white sesame while you wait (grinding to the right gives the sesame seeds a stronger \"Yang\" element).", "Add them to the frying pan from Step 3, and uncover to evaporate out the water.", "Season to taste, then it's done!"]
|
cookpad.com/us/recipes/153472-macrobiotic-all-purpose-stewed-daikon-radish-leaves-and-dried-shiitake-mushrooms
|
Recipes1M
|
["radish", "Onion", "mushrooms", "Sesame oil", "Water", "Salt", "Soy sauce", "white sesame seeds"]
|
2,224,771 |
Wisconsin Cheddar Cheese and Cauliflower Quick Gratin
|
["1 head cauliflower, broken into florets", "14 cup water", "1 cup sour cream", "2 teaspoons minced chives (or onion)", "salt & pepper", "2 cups shredded cheddar cheese"]
|
["Place cauliflower and water in a two-quart microwave dish; cover, cook on high for 6 minutes; stir; cook another 6-8 minutes; drain.", "In a small bowl, combine sour cream, chives, S & P; spoon over veggies; sprinkle with cheese.", "Pop it back into the microwave (UNCOVERED) for another 2 minutes--cheese should be melted."]
|
www.food.com/recipe/wisconsin-cheddar-cheese-and-cauliflower-quick-gratin-278264
|
Recipes1M
|
["cauliflower", "water", "sour cream", "chives", "salt", "cheddar cheese"]
|
2,224,772 |
Mom's Old Fashioned Molasses Cookies Recipe
|
["3/4 c. (1 1/2 sticks) butter, softened", "3/4 c. sugar", "2 Large eggs", "3/4 c. green label molasses", "1/4 teaspoon vanilla extract", "1/2 c. lowfat milk", "3 c. flour, sifted", "1 tbsp. baking pwdr", "1/4 teaspoon baking soda", "1/4 teaspoon salt", "1 teaspoon grnd ginger", "1 teaspoon cinnamon"]
|
["Preheat oven to 375 degrees.", "Cream butter.", "Add in sugar.", "Blend well.", "Blend in Large eggs, molasses and vanilla.", "Sift all dry ingredients together.", "Add in alternately with lowfat milk to butter-sugar mix.", "Drop by rounded teaspoonfuls, about 2 1/2\" apart onto greased cookie sheet.", "Bake at 375 degrees for 6 to 8 min or possibly till edges brown lightly.", "While hot, remove from pans to cold.", "Store in tightly covered container.", "Makes 9 to 10 dozen, 2\" cookies."]
|
cookeatshare.com/recipes/mom-s-old-fashioned-molasses-cookies-29033
|
Recipes1M
|
["butter", "sugar", "eggs", "green label molasses", "vanilla", "milk", "flour", "baking pwdr", "baking soda", "salt", "grnd ginger", "cinnamon"]
|
2,224,773 |
Flourless Oatmeal Cookies
|
["3 cups old-fashioned rolled oats", "3 tablespoons cornstarch", "1 teaspoon ground cinnamon", "3/4 teaspoon ground cardamom", "1/2 teaspoon kosher salt", "2 sticks unsalted butter, softened", "1 1/2 cups packed light brown sugar", "2 large eggs", "1 1/2 teaspoons vanilla bean paste or 1 teaspoon pure vanilla extract", "1 cup dried currants"]
|
["In a medium bowl, whisk the oats with the cornstarch, cinnamon, cardamom and salt.", "In a large bowl, using an electric mixer, beat the butter with the sugar until pale yellow and fluffy, 2 to 3 minutes.", "Beat in the eggs one at a time, scraping down the side of the bowl between additions, then beat in the vanilla.", "Beat in the dry ingredients just until combined and fold in the currants.", "Cover the bowl with plastic wrap and refrigerate the dough until chilled, about 20 minutes.", "Preheat the oven to 350 and line 2 baking sheets with parchment paper.", "Bake the cookies in two batches: Scoop 2 tablespoon-size mounds of dough onto the prepared baking sheets, spacing them 2 inches apart; press them down with your palm.", "Bake in the upper and lower thirds of the oven for about 17 minutes, until the cookies are golden brown around the edges but slightly soft in the center; shift the baking sheets from top to bottom and front to back halfway through.", "Let the cookies cool slightly, then, using a thin spatula, carefully transfer them to racks to cool completely.", "Repeat with the remaining dough."]
|
www.foodandwine.com/recipes/flourless-oatmeal-cookies
|
Recipes1M
|
["old-fashioned", "cornstarch", "ground cinnamon", "ground cardamom", "kosher salt", "butter", "brown sugar", "eggs", "vanilla bean paste", "currants"]
|
2,224,774 |
Strawberry Cake
|
["1 (18 ounce) box yellow cake mix (Duncan Hines)", "1 (3 ounce) box strawberry Jell-O gelatin dessert", "4 eggs", "2 tablespoons self-rising flour", "23 cup oil", "12 cup water", "1 (16 ounce) package frozen strawberries (drained and mashed -save juice for frosting)", "1 (1 lb) box confectioners' sugar", "12 cup Crisco shortening", "14-12 cup juice, from stawberrries"]
|
["Mix in order given.", "Bake at 350 F for 40 minute or until toothpick comes out clean.", "Icing: Mix together, gradually adding juice."]
|
www.food.com/recipe/strawberry-cake-459624
|
Recipes1M
|
["yellow cake", "dessert", "eggs", "flour", "oil", "water", "frozen strawberries", "sugar", "shortening", "stawberrries"]
|
2,224,775 |
Pasta and Garlic
|
["1 lb pasta shells", "5 garlic cloves", "1 14 teaspoons red hot peppers", "34 cup grated parmesan cheese", "6 tablespoons extra virgin olive oil"]
|
["With a garlic press crush the garlic cloves in a bowl and add the parmesan, red hot pepper and oil.", "Mix it well until it becomes a sort of cream.", "In the mean time prepare the pasta as directed.", "When the pasta is cooked strain it and add it to the garlic cream, mix well and serve it hot."]
|
www.food.com/recipe/pasta-and-garlic-212195
|
Recipes1M
|
["pasta shells", "garlic", "red hot peppers", "parmesan cheese", "extra virgin olive oil"]
|
2,224,776 |
Wild Plant and Mussel Soup
|
["4 tablespoons butter", "4 cloves garlic, minced", "1 small white onion, diced", "3 cups chicken stock*", "1 cup fucus (sea vegetable, if available)", "1 cup beach greens", "1 cup bullwhip kelp", "1 cup sea lettuce", "2 pounds cleaned mussels", "1 pound ramen noodles", "*Original recipe calls for fresh, clean seawater. If not available substitute with chicken stock."]
|
["In soup pot, saute butter, garlic, and onion.", "Add chicken stock.", "Allow stock to reduce 25 percent.", "Add fucus, beach greens, bullwhip kelp, and sea lettuce.", "When soup resumes boiling add fresh mussels and noodles.", "Cook until mussels open.", "Serve in soup bowls with fresh bread."]
|
www.foodnetwork.com/recipes/wild-plant-and-mussel-soup-recipe.html
|
Recipes1M
|
["butter", "garlic", "white onion", "chicken", "fucus", "beach greens", "bullwhip kelp", "sea lettuce", "mussels", "ramen noodles", "If"]
|
2,224,777 |
JELL-O JIGGLERS
|
["2-1/2 cups boiling water (Do not add cold water.)", "2 pkg. (8-serving size each) or 4 pkg. (4-serving size each) JELL-O Gelatin, any flavor"]
|
["Stir boiling water into gelatin in large bowl 3 min.", "until completely dissolved.", "Pour into 13x9-inch pan.", "Refrigerate at least 3 hours or until firm (gelatin does not stick to finger when touched).", "Dip bottom of pan in warm water 15 sec.", "Cut into decorative shapes with 2-inch cookie cutters, being sure to cut all the way through gelatin to bottom of pan.", "(Or, cut gelatin into 1-inch squares.)", "Lift JIGGLERS from pan."]
|
www.kraftrecipes.com/recipes/jell-o-jigglers-63082.aspx
|
Recipes1M
|
["boiling water", "O Gelatin"]
|
2,224,778 |
Baslerleckerli
|
["3 ounces orange peel", "3 ounces lemon peel", "6 ounces almonds", "12 cup lemon juice", "14 ounce nutmeg", "14 ounce clove", "34 ounce cinnamon", "14 teaspoon baking soda", "2 tablespoons brandy", "2 lbs flour", "12 cup water"]
|
["Mix all the ingredients together, adding just enough water so that the batter can be worked (you might not need all of 1/2 cup water).", "Make sure that all the ingredients are thoroughly incorporated then tip the cake mixture into a greased and lined springform cake tin and bake at 350F for about 20 minutes or until a skewer inserted into the center of the cake comes out clean.", "Allow to cool thoroughly, slice and serve with coffee."]
|
www.food.com/recipe/baslerleckerli-306741
|
Recipes1M
|
["orange peel", "lemon peel", "almonds", "lemon juice", "nutmeg", "clove", "cinnamon", "baking soda", "brandy", "flour", "water"]
|
2,224,779 |
The A.J.
|
["1 1/2 ounces vodka", "1 ounce applesauce", "1/2 ounce cinnamon-flavored whiskey, such as Fireball", "1/2 ounce fresh lime juice", "1/2 ounce Simple Syrup, recipe follows", "Ginger peel, for garnish", "Ground cinnamon, for dusting", "1 cup sugar", "1 cup water"]
|
["Fill a pint glass with ice.", "Add the vodka, applesauce, whiskey, lime juice and Simple Syrup.", "Cover the glass with a shaker tin and shake vigorously for 8 to 10 seconds.", "Strain into a chilled martini glass.", "Dust the ginger peel with cinnamon and use to garnish the drink.", "Put the sugar and water in a small saucepan.", "Cook over low heat, stirring, until the sugar dissolves.", "(Alternatively, heat in the microwave.)", "Store in a sealed container in the refrigerator."]
|
www.foodnetwork.com/recipes/the-aj.html
|
Recipes1M
|
["vodka", "ounce applesauce", "cinnamon-flavored whiskey", "lime juice", "Simple Syrup", "Ginger peel", "Ground cinnamon", "sugar", "water"]
|
2,224,780 |
Sugarless Apple Pie
|
["1 pastry for double-crust pie", "5 -6 apples, peeled and sliced", "1 (14 ounce) can apple juice, unsweetened", "12 teaspoon salt", "1 tablespoon flour", "1 teaspoon cinnamon", "1 dash nutmeg", "12 cup oleo"]
|
["Heat apple juice.", "Mix flour, cinnamon and nutmeg together and add to apple juice.", "Place apples in pie plate lined with bottom piecrust.", "Pour apple juice mixture over apples and dot with margarine.", "Place top piecrust over apples and sprinkle with nutmeg or cinnamon.", "Bake at 350 degrees for 50-55 minutes or until apples are tender."]
|
www.food.com/recipe/sugarless-apple-pie-51777
|
Recipes1M
|
["pastry", "apples", "apple juice", "salt", "flour", "cinnamon", "nutmeg", "oleo"]
|
2,224,781 |
Poultry Corn Chowder
|
["1 cup water", "1 (14 1/2 ounce) can cream of chicken soup", "1 (15 ounce) can cream-style corn", "1 (14 1/2 ounce) can cut green beans", "1 (15 ounce) can great northern beans", "1 (4 ounce) can green chilies", "12 lb cooked turkey (or chicken)", "1 carrot, diced", "1 tablespoon dried onion flakes (or 1 small onion)", "14 teaspoon black pepper", "2 drops hot pepper sauce (like Tabasco)", "18 teaspoon ground mustard", "18 teaspoon dried tarragon", "14 teaspoon garlic powder", "14 teaspoon dried chives"]
|
["Dump everything into a crock-pot and cook on high till heated through or on low all day.", "Can also prepare on stove, of course."]
|
www.food.com/recipe/poultry-corn-chowder-164735
|
Recipes1M
|
["water", "cream of chicken soup", "cream-style", "green beans", "great northern beans", "green chilies", "turkey", "carrot", "onion", "black pepper", "pepper", "ground mustard", "tarragon", "garlic", "chives"]
|
2,224,782 |
Hearts Of Palm Salad Recipe
|
["1/2 c. lemon juice", "2 tbsp. extra virgin olive oil", "1/2 teaspoon Dijon mustard", "3 c. torn Boston lettuce", "3 c. torn red leaf lettuce", "3 c. torn fresh spinach", "3 c. trimmed watercress", "1 (14 ounce.) can hearts of palm, liquid removed & sliced crosswise", "1 sm. purple onion, thinly sliced"]
|
["Combine first 3 ingredients in a jar; cover tightly and shake vigorously till well blended.", "Chill.", "Combine remaining ingredients in a large salad bowl and toss gently.", "Serve with dressing.", "Serves 12."]
|
cookeatshare.com/recipes/hearts-of-palm-salad-48996
|
Recipes1M
|
["lemon juice", "extra virgin olive oil", "mustard", "Boston lettuce", "torn red leaf lettuce", "fresh spinach", "trimmed watercress", "hearts of palm", "purple onion"]
|
2,224,783 |
Naughty French Onion Flavoured Couscous
|
["1/2 cup Dried couscous", "1/2 cup Boiling water", "1 tbsp of oil like rice bran or olive", "1 pinch Dried or fresh thyme", "1 tsp Dried onion flakes", "1 tbsp Pre-fried dried onion flakes (found in international or Asian food shops)", "1 tbsp of quality soy sauce (add more to taste if needed)"]
|
["Note: all ingredients are for a single serve.", "Very simple to make a bigger batch though :-)", "In a heat proof bowl add the dried onions, thyme, couscous and oil.", "Make sure it is all flat and level.", "No need to mix ingredients.", "Gently pour in the boiling water and then the soy sauce.", "Carefully jiggle the bowl so that the liquid is evenly distributed.", "Again, don't mix it.", "Place a saucer or layer of tin foil over the top to keep the heat in.", "Set aside for 5-7mins so it can absorb all the liquid.", "Remove the cover and fluff up with a fork to serve.", "Can be easily reheated in the microwave if making ahead of time and is fantastic the next day.", "Just add a touch of water if it seems dry before reheating."]
|
cookpad.com/us/recipes/337771-naughty-french-onion-flavoured-couscous
|
Recipes1M
|
["couscous", "Boiling water", "rice bran", "thyme", "onion flakes", "onion", "soy sauce"]
|
2,224,784 |
Ginger-Roasted Apples With Vanilla Ice Cream
|
["1/2 cup water", "1 cup sugar", "2 tablespoons grated fresh ginger", "Butter for greasing the pan", "4 large apples, peeled, cored and cut into 1/2-inch thick slices", "2 cups vanilla ice cream"]
|
["Combine the water, sugar and ginger in a medium saucepan and bring to a boil over medium heat.", "Reduce to a simmer and cook for 5 minutes.", "Let stand for 10 minutes and strain through a fine mesh sieve.", "Preheat oven to 400 degrees.", "Lightly butter a baking sheet and place the apple slices on it in a single layer.", "Drizzle the apples with 1/4 cup of the ginger syrup.", "Roast the apples until tender, tossing once, about 20 minutes.", "Ladle some of the syrup onto each of 4 plates.", "Scoop the ice cream into 4 neat rounds and place on the plates.", "Fan the apple slices around the ice cream and serve."]
|
cooking.nytimes.com/recipes/7428
|
Recipes1M
|
["water", "sugar", "ginger", "Butter", "apples", "vanilla ice cream"]
|
2,224,785 |
Banana Kiwi Pudding
|
["113 cups rice cooked", "113 cups milk", "1 teaspoon vanilla extract", "2 tablespoons sugar substitute", "1 each bananas ripe, mashed", "1/4 cup heavy whipping cream whipped", "2 each kiwi fruit sliced for garnish"]
|
["Cook Rice and milk in 2-quart saucepan over medium heat until thick and creamy (about 15 to 20 minutes) stirring frequently.", "Remove from heat; Cool.", "Stir in Vanilla and sugar substitute.", "Just before serving, fold in banana and whipped cream.", "Garnish with kiwi slices Makes 4 servings"]
|
recipeland.com/recipe/v/banana-kiwi-pudding-4124
|
Recipes1M
|
["rice", "milk", "vanilla", "sugar substitute", "bananas", "heavy whipping cream whipped"]
|
2,224,786 |
Caramel Banana Crescent Puffs
|
["2 bananas, sliced", "1 tablespoon vanilla extract", "2 tablespoons butter, melted", "1 (8 ounce) can crescent rolls", "1 cup caramel topping"]
|
["Preheat oven to 350.", "In small bowl, combine banana, vanilla extract and butter until bananas are well coated.", "On cookie sheet, unroll 2 crescent rolls, leaving 2 triangles attached forming a square.", "Place 1/4 of banana mixture in center of each pair of rolls.", "Bake for 11-13 minutes, or until pastry is golden.", "Heat the caramel and drizzle over dessert."]
|
www.food.com/recipe/caramel-banana-crescent-puffs-36300
|
Recipes1M
|
["bananas", "vanilla", "butter", "crescent rolls", "caramel topping"]
|
2,224,787 |
Plum Pork Kabobs With Mushrooms, Onions over Scallion Rice
|
["2 lbs pork tenderloin, cut in 1 1/2-inch cubes", "16 -20 small cremini mushrooms", "16 -20 small white pearl onions (you can always use a bit bigger variety, cut in half if you prefer that)", "3 tablespoons olive oil", "salt", "pepper", "12 cup plum sauce (I use a bottled plum sauce from the Asian aisle in almost any major grocery store, and in Asian Mark)", "1 tablespoon sesame oil (light)", "jasmine rice, you can use your favorite (cook according to directions)", "chicken broth (I use chicken broth to cook the rice in versus water for more flavor)", "1 teaspoon sesame oil (light)", "4 scallions, fine chopped", "1 tablespoon fresh cilantro, fine chopped"]
|
["Pork, Mushrooms and Onions -- Bring to room temp, or let it rest to take the chill off and cut into 1 1/2\" cubes.", "Clean the mushrooms and peel the onions.", "You can leave them whole if small enough or you can cut them in half - either way.", "Toss into a large bowl with the olive oil, salt and pepper and coat well.", "Skewer -- Don't forget to soak your bamboo skewers in water for about 20-30 minutes so they do not burn, or you can also use metal skewers.", "I use 3-4 pieces of pork; 2-3 mushrooms and a couple of onions per skewer.", "Should make around 8-12 skewers, depending on the size of the skewer you are using.", "Sauce -- In a small bowl, microwave the sesame oil and plum sauce just for a few seconds to warm up which makes it easier to brush on.", "Rice -- Just cook in chicken broth if possible according to package directions, water will work just fine, but broth adds a little more flavor.", "Once done, toss in the sesame oil, scallions and cilantro.", "Grill -- Outside or inside, medium high heat, grill the skewers.", "I continually brush on some of the sauce as I grill the kabobs to make sure they are covered well.", "They take around 10-15 minutes until done, but the pork is still pink.", "Serve -- Serve 1-2 skewers per person over the rice and enjoy!", "It is a very simple, quick dinner with great flavor."]
|
www.food.com/recipe/plum-pork-kabobs-with-mushrooms-onions-over-scallion-rice-412653
|
Recipes1M
|
["pork tenderloin", "mushrooms", "white pearl onions", "olive oil", "salt", "pepper", "plum sauce", "sesame oil", "jasmine rice", "chicken broth", "sesame oil", "scallions", "fresh cilantro"]
|
2,224,788 |
Crawfish Bisque
|
["12 cup corn oil or 12 cup bacon fat", "13 cup all-purpose flour", "1 large onion, peeled and chopped", "1 -2 clove garlic, peeled and finely chopped", "1 stalk celery & leaves, chopped", "4 scallions, white and green parts chopped seperately", "1 quart water", "14 cup tomato paste", "1 teaspoon dried thyme", "1 bay leaf", "6 tablespoons chopped fresh parsley", "8 allspice berries", "3 cloves", "1 teaspoon salt", "14 teaspoon black pepper", "14 teaspoon white pepper", "14-12 teaspoon cayenne pepper", "2 tablespoons lemon juice", "3 lbs uncooked crayfish tails, with fat if available", "hot freshly cooked rice"]
|
["Heat the oil in a large, heavy pan.", "Add the flour and cook, stirring, to make medium brown roux (the color of peanut butter).", "Add the onion, garlic, celery and the white parts of the scallions and cook until softened, stirring occasionally.", "Gradually stir in the water, then add the tomato paste, thyme, bay leaf, 4 Tbsp of the parsley, allspice berries, cloves, salt, peppers, cayenne to taste and the lemon juice.", "Bring to a boil, stirring well.", "Chop about one-quarter of the crawfish tails and add with the fat, if available.", "Cover and simmer for 1 hour, stirring occasionally.", "Add the remaining whole crawfish tails and simmer, covered for 15 minutes or longer.", "Stir in the green parts of the scallions and the remaining parsley.", "Serve hot over rice.", "NOTE*** If available, add 12 or more stuffed crawfish heads (thawed if frozen) 5 minutes before serving."]
|
www.food.com/recipe/crawfish-bisque-47902
|
Recipes1M
|
["corn oil", "flour", "onion", "garlic", "celery", "scallions", "water", "tomato paste", "thyme", "bay leaf", "parsley", "berries", "cloves", "salt", "black pepper", "white pepper", "cayenne pepper", "lemon juice", "crayfish tails", "rice"]
|
2,224,789 |
Meat Ball Chowder Recipe
|
["3/4 pound grnd beef", "3/4 pound grnd pork", "1 egg", "2 teaspoon dry mint leaves, crushed", "1 1/2 teaspoon salt", "1/8 teaspoon pepper", "4 c. water", "1 can or possibly 1 env. onion soup mix", "1 can (about 1 lb.) stewed tomatoes", "1 can (about 1 lb.) red kidney beans", "1/4 c. minced parsley"]
|
["Mix grnd beef and pork with egg, mint leaves, salt and pepper in a bowl; shape into tiny balls.", "Heat water to boiling in a kettle; stir in onion soup mix; cover.", "Simmer 10 min.", "Place meat balls in simmering soup; cover; simmer 15 min.", "Stir in tomatoes and beans and liquid; heat just to boiling; stir in parsley.", "Ladle into soup bowls; serve with chowder crackers, if you wish."]
|
cookeatshare.com/recipes/meat-ball-chowder-3160
|
Recipes1M
|
["beef", "pork", "egg", "mint", "salt", "pepper", "water", "onion soup mix", "tomatoes", "red kidney beans", "parsley"]
|
2,224,790 |
Prosciutto and Arugula Pizza
|
["1/4 cup Pomi strained tomatoes", "1/4 cup shredded fresh mozzarella", "1/4 cup shredded cacio di Roma", "1 tablespoon extra virgin olive oil", "4 thin slices prosciutto", "12 small arugula leaves, left whole, or 4 to 6 larger leaves, coarsely chopped"]
|
["Spread the tomato sauce evenly over the parbaked pizza crust , leaving a 1/2-inch border.", "Scatter the cheeses evenly over the sauce.", "Broil as directed, then drizzle olive oil over the pizza.", "Drape the slices of prosciutto over the warm pizza and scatter the arugula over the prosciutto.", "Cut into 6 slices and serve."]
|
www.epicurious.com/recipes/food/views/prosciutto-and-arugula-pizza-358469
|
Recipes1M
|
["tomatoes", "mozzarella", "shredded cacio di Roma", "extra virgin olive oil", "thin slices prosciutto", "arugula"]
|
2,224,791 |
Turkey Sliders
|
["12 lb lean ground turkey", "8 cheese slices (1-inch squares)", "8 small dinner rolls", "8 cherry tomatoes"]
|
["Put ground turkey in a bowl.", "Use a small ice cream scoop to form 1-0z.", "patties.", "Place them in a preheated pan sprayed with cooking spray.", "Cook over medium high for four minutes on each side.", "During the last minute, lay cheese on top.", "Cover with a lid to melt.", "Serve on rolls with tomato and pickles.", "(Add ketchup, mustard, and lettuce if you'd like, Get Creative!", ")."]
|
www.food.com/recipe/turkey-sliders-389281
|
Recipes1M
|
["lean ground turkey", "cheese", "dinner rolls", "tomatoes"]
|
2,224,792 |
Angelic Deviled Eggs
|
["6 hard-cooked eggs", "1 teaspoon balsamic or wine vinegar", "3 tablespoons yogurt ''cheese''", "2 teaspoons prepared mustard (like Dijon)", "salt, to taste", "paprika or minced fresh parsley or dill"]
|
["Cut the eggs in half lengthwise, carefully scoop out the yolks and place them in a bowl.", "Mash the yolks with the vinegar, mustard and yogurt \"cheese,\" then beat the mixture with a fork until it is light and creamy.", "Mound the mixture into the egg white hollows and sprinkle them with the paprika or herbs."]
|
cooking.nytimes.com/recipes/1860
|
Recipes1M
|
["eggs", "balsamic", "salt", "paprika"]
|
2,224,793 |
Perfect Banana Bread
|
["2 tablespoons whole wheat flour", "3 78 cups unbleached all-purpose flour", "1 cup sugar", "1 cup brown sugar", "1 teaspoon baking soda", "2 teaspoons cinnamon", "12 teaspoon allspice", "12 teaspoon nutmeg", "1 teaspoon salt", "78 cup canola oil", "5 bananas, mashed", "12 cup unsweetened soymilk", "12 applesauce", "2 teaspoons vinegar or 2 teaspoons rice vinegar or 2 teaspoons apple cider", "2 teaspoons vanilla", "10 dried figs, chopped (optional)"]
|
["Preheat oven to 350.", "Lightly grease 2 loaf pans.", "Cream together sugar and oil.", "Add wet ingredients.", "In a separate bowl, sift together dry ingredients.", "Combine wet and dry ingredients.", "Add figs (optional).", "Split batter between loaf pans.", "Bake for 70 minutes."]
|
www.food.com/recipe/perfect-banana-bread-487976
|
Recipes1M
|
["whole wheat flour", "flour", "sugar", "brown sugar", "baking soda", "cinnamon", "allspice", "nutmeg", "salt", "canola oil", "bananas", "unsweetened soymilk", "applesauce", "vinegar", "vanilla"]
|
2,224,794 |
Apricot Brandy Bread Recipe
|
["1 c. Dry apricots, minced", "1 tsp Baking soda", "1/4 c. Apricot brandy, plus:", "1 Tbsp. Apricot brandy", "1/4 tsp Salt", "1/2 c. Shortening", "1 tsp Cinnamon", "1 c. Sugar", "1/2 tsp Nutmeg", "1/4 tsp Allspice", "2 c. Flour", "1/4 tsp Cloves", "1 c. Pecans, minced", "1 c. Applesauce", "1 x Egg"]
|
["Combine apricots & brandy; cover and chill overnight.", "Cream shortening; gradually add in sugar and beating well.", "Add in egg, and mix well.", "Combine one c. flour with baking soda, spices, and salt; set aside.", "Add in pecans to apricot mix; combine with reserved flour mix.", "Toss well to coat all pcs with flour; set aside.", "Add in remaining one c. flour to shortening/sugar mix alternating with applesauce, (beginning and ending with flour mix).", "Stir in reserved apricot mix.", "Pour into a greased 9 x 5 x 3 loafpan; bake at 350 deg.", "for 1 hour and 15 minutes.", "or possibly till toothpick inserted in center comes out clean.", "Cold loaf in pan for 10 min, then remove from pan and cold completely on a wire rack.", "Yield: 1loaf.", "Notes: May be frzn up to 3 months.", "This is more of a sweet cake than a bread.", "May be wrapped in cheeecake and soaked with additional brandy and stored in a tin, if you like.", "Judy Garnett"]
|
cookeatshare.com/recipes/apricot-brandy-bread-68629
|
Recipes1M
|
["apricots", "Baking soda", "Apricot brandy", "brandy", "Salt", "Shortening", "Cinnamon", "Sugar", "Nutmeg", "Allspice", "Flour", "Pecans", "Applesauce", "Egg"]
|
2,224,795 |
Chicken Amandine
|
["1 12 cups sliced almonds", "34 cup dry breadcrumbs", "2 tablespoons dried parsley flakes", "12 teaspoon salt", "14 teaspoon pepper", "2 eggs", "1 tablespoon water", "4 boneless skinless chicken breast halves"]
|
["In a food processor or blender, process the almonds until finely chopped.", "Place in a shollow bowl.", "In another bowl, combine the bread crumbs, parsley, salt, and pepper.", "In a third bowl, beat the eggs and water.", "Coat chicken with crumb mixture, then dip in egg mixture and roll in almonds.", "Place on a greased baking sheet.", "Bake at 400 for 20-25 minutes or until juices run clear."]
|
www.food.com/recipe/chicken-amandine-252452
|
Recipes1M
|
["almonds", "breadcrumbs", "parsley flakes", "salt", "pepper", "eggs", "water", "chicken"]
|
2,224,796 |
Veggie Chili
|
["3 chilies, deseeded", "2 tablespoons olive oil", "2 large onions, chopped", "4 bell peppers, chopped", "1 head garlic, smashed and diced", "2 medium hermsdorf farms butternut squash, chopped", "2 hermsdorf farms acorn squash, chopped", "2 medium ideal acres north parsnips, chopped", "1 (28 ounce) can tomatoes, diced", "1 (28 ounce) can tomato sauce", "1 (46 ounce) can100 mile bloody mary mix", "3 tablespoons chili powder (optional)", "2 cups pasta (optional)"]
|
["In a heavy skillet, medium heat roast the chilis until skin is soft and blistered.", "Put into paper bag and cool 5 minutes.", "Remove the skin, destem, deseed, and dice the chilis.", "In large stock pot, medium high heat, warm the olive oil, add the onion and \"hardest\" vegetanbles and saute until soft about 4-5 minutes.", "Add any remaining vegetables, tomatoes, tomatoe sauce, Bloody Mary mix & diced chilis.", "Raise heat and bring slowly to a low boil (aproximately 9 bubbles).", "Lower heat to barely simmer and add any OPTIONAL ingredients-chili powder or pasta.", "Simmer about 15- 20 minutes.", "Taste test and season with salt, pepper and then serve.", "Leftovers package in 1 quart freezer bags and freeze.", "Very easy to cool down in plastic bags!"]
|
www.food.com/recipe/veggie-chili-288600
|
Recipes1M
|
["chilies", "olive oil", "onions", "bell peppers", "garlic", "butternut squash", "acorn", "ideal acres north parsnips", "tomatoes", "tomato sauce", "mile bloody mary", "chili powder", "pasta"]
|
2,224,797 |
Dad's Cream of Broccoli Soup
|
["1 head broccoli, chopped", "broken into pieces", "3 tbsp. butter", "1 sm. onion, chopped", "4 tbsp. flour", "5 cups chicken stock, heated (I use vegetable stock)", "1/2 tsp. dried basil", "1 bay leaf", "1 tbsp. freshly chopped parsley", "Salt and pepper, to taste"]
|
["Heat butter in large saucepan over medium heat.", "Add onion and cook 3 minutes, partly covered.", "Add chopped broccoli and season well.", "Partly cover and continue cooking process.", "Mix in flour until well incorporated.", "Cook 3 minutes, uncovered, over medium heat.", "Add remaining ingredients and mix well.", "Cook soup, partly covered, 30 minutes over low heat.", "Use food mill or blender to puree soup.", "Correct seasoning and serve."]
|
www.foodgeeks.com/recipes/933
|
Recipes1M
|
["broccoli", "butter", "onion", "flour", "chicken stock", "basil", "bay leaf", "freshly chopped parsley", "Salt"]
|
2,224,798 |
Creamy Forest Mushroom Soup
|
["1 1/4 pounds fresh oyster mushrooms", "1/2 medium onion", "3 garlic cloves", "1 tablespoon olive oil", "1 tablespoon porcini (cepe) powder*", "1 teaspoon packed brown sugar", "1/3 cup Sercial Madeira", "5 cups mushroom stock", "1 tablespoon Sherry vinegar", "1/2 teaspoon minced fresh thyme leaves", "1 cup heavy cream", "Garnish: finely chopped fresh chives", "*available at some specialty foods shops and by mail order from Marche aux Delices, tel. (888) 547-5471"]
|
["Chop oyster mushrooms and finely chop onion.", "Mince garlic.", "In a 4- to 5-quart heavy kettle heat oil over moderately high heat until hot but not smoking and saute mushrooms, onion, and garlic with porcini powder and brown sugar, stirring, until liquid mushrooms give off is completely evaporated and mushrooms begin to brown.", "Add Madeira and boil, stirring occasionally, until liquid is evaporated.", "Stir in mushroom stock, vinegar, and thyme and bring to a boil.", "Stir in cream and salt and pepper to taste and simmer, uncovered, 15 minutes.", "In a blender puree soup in batches until smooth (use caution when blending hot liquids), transferring to a saucepan, and reheat over moderately low heat until hot.", "Serve soup garnished with chives."]
|
www.epicurious.com/recipes/food/views/creamy-forest-mushroom-soup-15617
|
Recipes1M
|
["oyster mushrooms", "onion", "garlic", "olive oil", "porcini", "brown sugar", "Sercial Madeira", "mushroom stock", "Sherry vinegar", "thyme", "heavy cream", "fresh chives"]
|
2,224,799 |
Additive-Free Homemade Salt-flavored Ramen
|
["270 ml Chicken stock", "70 ml Seafood stock", "2 tsp Chicken fat", "3 cm Green onion (finely chopped)", "3 grams Salt", "2 pieces Simmered pork", "1 bunch Boiled spinach", "1 Marinated eggs", "1 pack Your choice of noodles"]
|
["Pour hot water into a bowl to warm it.", "An easy way is to pour water into a bowl and then microwave it.", "When the bowl is warmed, pour out the water.", "Add the finely chopped green onions and chicken fat to the bowl.", "You want the noodles to finish boiling and the soup to be ready around the same time, so the timing is important.", "It's a good idea to visualize the whole process before you start.", "Before boiling the noodles, heat the two kinds of stock.", "Make sure it's easy for you to measure the amount of stock ahead of time.", "Add salt to the chicken stock.", "Begin boiling the noodles.", "Just before the noodles are finished boiling, add both types of stock to a bowl and stir gently.", "Drain the noodles and put them in the bowl.", "Top with the toppings and it's done!", "Enjoy it while it's hot."]
|
cookpad.com/us/recipes/146485-additive-free-homemade-salt-flavored-ramen
|
Recipes1M
|
["Chicken", "stock", "Chicken", "Green onion", "Salt", "pork", "spinach", "eggs", "pack"]
|
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