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2,224,400 |
Easy Breezy Oriental Chicken Wing Sauce!!!
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["1 tray of chicken wings", "3 tbsp Dried Minced Onion seasoning", "1 cup Honey", "1 tbsp sesame seed oil"]
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["In a large bowl with a lid mix the honey, minced onions and sesame seed oil", "Set bowl aside", "Season, dredge and fry chicken according to personal taste.", "While wings are still hot place into sauce mixture", "Cover with lid and shake until chicken is well coated in sauce.", "Enjoy!!", "!"]
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cookpad.com/us/recipes/332224-easy-breezy-oriental-chicken-wing-sauce
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Recipes1M
|
["chicken", "Onion seasoning", "Honey", "oil"]
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2,224,401 |
Rob's Super Bowl Chili
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["2 lbs lean ground beef", "2 medium onions, chopped", "2 green peppers, chopped", "2 (1 ounce) packets chili seasoning mix", "2 (14 ounce) cans Mexican-style diced tomatoes, drained", "2 (15 ounce) cans chili beans, drained", "1 (46 ounce) can tomato juice", "garlic salt", "Tabasco sauce", "2 teaspoons unsweetened cocoa powder"]
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["Brown the ground beef, onions and peppers together.", "Drain.", "Stir in the chili mix, spices, beans, chopped tomatoes and tomato juice.", "Simmer for 1 hour, stirring and scraping the bottom o f the pot every few minutes to keep it from burning.", "At the very end, stir in the cocoa powder."]
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www.food.com/recipe/robs-super-bowl-chili-35692
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Recipes1M
|
["lean ground beef", "onions", "green peppers", "packets chili seasoning mix", "tomatoes", "chili beans", "tomato juice", "garlic", "Tabasco sauce", "cocoa"]
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2,224,402 |
Honey Glazed Carrots
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["4 cups sliced carrots (1 lb.) Target 2 lb For $3.00 thru 02/06", "1/4 cup KRAFT Balsamic Vinaigrette Dressing", "2 Tbsp. honey", "2 Tbsp. PLANTERS Chopped Pecans"]
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["Bring carrots, dressing and honey to boil in saucepan.", "Reduce heat to medium-low; cover.", "Simmer 15 min.", "or until tender.", "Sprinkle with pecans."]
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www.kraftrecipes.com/recipes/honey-glazed-carrots-70272.aspx
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Recipes1M
|
["carrots", "honey", "Pecans"]
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2,224,403 |
Pacoca (Dried Beef Puree)
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["1 lb dried beef (like thick beef jerky)", "8 ounces pork", "4 onions", "8 cups cassava meal", "salt", "pepper"]
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["Soak the dried beef in water to cover for 4-6 hours to draw out the salt, changing the water several times.", "Drain and mop dry.", "Cut into cubes about 1 inch across.", "Cut the pork in small dice.", "Cook them in a large frying pan over low heat until the fat runs.", "Add the beef and cook until golden brown.", "Remove the pork and beef with a slotted spoon and set aside.", "Using the same fat, cook the onions until soft and golden.", "Combine the meat and onions and pound them into a mortar, to break up the meat shreds.", "Or use a food processor, but don't overdo it.", "Mix in the cassava meal gradually, to make a dense, smooth puree.", "Return to the frying pan and heat through, stirring.", "Season to taste.", "Serve hot with boiled rice."]
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www.food.com/recipe/pacoca-dried-beef-puree-128353
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Recipes1M
|
["beef", "pork", "onions", "cassava meal", "salt", "pepper"]
|
2,224,404 |
Fennel-Marinated Vegetables in Lettuce Cones
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["2 teaspoons fennel seeds", "3 tablespoons white-wine vinegar", "1/2 cup extra-virgin olive oil", "12 scallions, white and pale green parts quartered lengthwise", "2 orange or red bell peppers, cut into 1/4-inch-wide strips", "2 yellow bell peppers, cut into 1/4-inch-wide strips", "3 celery ribs, cut into 1/4-inch-wide strips about 4 inches long", "1 medium jicama (about 3/4 pound), peeled and cut into 1/4-inch-wide strips about 4 inches long", "12 large loose-leafed lettuce leaves, rinsed, drained well, and thick rib cut out to facilitate rolling"]
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["In a small dry heavy skillet toast fennel seeds over moderate heat, shaking skillet occasionally, until fragrant, about 3 minutes.", "In a blender blend seeds, vinegar, oil, and salt and pepper to taste until emulsified.", "In a large glass baking dish combine fennel marinade and all vegetables except lettuce leaves and marinate, covered and chilled, overnight.", "Divide vegetables among lettuce leaves, letting excess marinade drip off, and roll up leaves to enclose vegetables.", "(Use wooden picks to secure lettuce cones if necessary.)"]
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www.epicurious.com/recipes/food/views/fennel-marinated-vegetables-in-lettuce-cones-10069
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Recipes1M
|
["fennel seeds", "white-wine vinegar", "extra-virgin olive oil", "scallions", "orange", "yellow bell peppers", "celery", "jicama", "loose-leafed lettuce leaves"]
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2,224,405 |
Mushroom and Arugula Salad Pizza
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["1/3 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing, divided", "1/2 lb. (225 g) mixed assorted fresh mushrooms (button, cremini, portobello and shiitake mushrooms), sliced", "1/2 small onion, thinly sliced", "1/3 cup CLASSICO Basil Pesto di Genova", "1 ready-to-use thin baked pizza crust (12 inch)", "2 cups Touch of Philadelphia Shredded Creamy Mozza Cheese, divided", "3 cups loosely packed baby arugula"]
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["Heat oven to 450 degrees F.", "Heat 3 Tbsp.", "dressing in medium skillet on medium heat.", "Stir in mushrooms and onions; cover.", "Simmer on low heat 3 to 5 min.", "or until vegetables are tender, stirring occasionally.", "Spread pesto onto pizza crust; top with 1 cup cheese, cooked vegetable mixture and remaining cheese.", "Bake 5 min or until cheese is melted.", "Meanwhile, toss arugula with remaining dressing.", "Spoon salad over pizza."]
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www.kraftrecipes.com/recipes/mushroom-arugula-salad-pizza-175386.aspx
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Recipes1M
|
["Dressing", "mushrooms", "onion", "Genova", "ready", "Philadelphia", "baby arugula"]
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2,224,406 |
Butternut and Apple Soup
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["12 cup frozen butternut squash, cubes defrosted", "1 teaspoon minced sweet onion", "14 cup gluten-free vegetable stock", "1 medium Red Delicious apple, cubed", "1 tablespoon skim milk", "1 pinch allspice", "ground cardamom (to taste)"]
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["Combine squash, onion, and broth in a pot and bring to a boil on high heat.", "Reduce heat and simmer for 5 minutes, or until squash is tender.", "Add 3/4 of the apple.", "Puree mixture in a blender until smooth.", "Add milk and pepper.", "Garnish with the remaining apple and cardamom; serve.", "Enjoy!"]
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www.food.com/recipe/butternut-and-apple-soup-293718
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Recipes1M
|
["frozen butternut squash", "sweet onion", "vegetable stock", "Red Delicious apple", "milk", "allspice", "ground cardamom"]
|
2,224,407 |
Salmon Pinwheel Salad
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["1 12 lbs skinless salmon fillets, 1/2 to 3/4 inch thick (fresh or frozen)", "12 cup dry white wine or 12 cup water", "14 teaspoon salt", "14 teaspoon pepper", "1 bay leaf", "1 (10 ounce) packageeuropean style mixed salad greens, torn", "2 medium oranges, peeled and sectioned", "1 cup cucumber, thinly sliced", "14 cup sliced almonds, toasted", "12 cup light sour cream", "12 teaspoon orange rind, finely shredded", "2 tablespoons orange juice", "2 teaspoons sugar", "12 teaspoon poppy seed", "1 dash orange juice, as desired"]
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["Thaw salmon, if frozen.", "Cut salmon fillet lengthwise into 6 even strips.", "Lightly season with salt and pepper.", "Starting with the thick end of each strip, roll into pinwheels.", "Secure each pinwheel with a wooden toothpick or wooden skewer In a large skillet combine white wine or water, the 1/4 tsp salt, 1/4 tsp pepper, and bay leaf; bring to boil.", "Add salmon.", "Return to boiling and reduce heat.", "Cover and simmer for 6-8 minutes or until fish just flakes easily when tested with a fork, turn once.", "Using a slotted spoon, remove salmon from cooking liquid.", "Discard cooking liquid.", "Cover and chill salmon in refrigerator at least 2 hours In a small bowl stir together sour cream, shredded orange peel, orange juice, sugar, and poppy seed.", "Add additional orange juice 1 tsp at a time until desired consistency.", "To serve, arrange salad greens, orange sections, cucumber slices and almonds on salad plates or in salad bowls.", "Top each salad with a salmon pinwheel.", "Spoon fresh orange dressing over salads."]
|
www.food.com/recipe/salmon-pinwheel-salad-70559
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Recipes1M
|
["salmon", "white wine", "salt", "pepper", "bay leaf", "packageeuropean style mixed salad greens", "oranges", "cucumber", "almonds", "light sour cream", "orange rind", "orange juice", "sugar", "poppy seed", "orange juice"]
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2,224,408 |
Collard Cobbler with Cornmeal Biscuits
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["1 cup all-purpose flour", "1/2 cup coarse yellow cornmeal", "2 1/2 teaspoons baking powder", "1 teaspoon sugar", "1/2 teaspoon salt", "5 tablespoons cold unsalted butter, cut into small pieces", "3/4 cup half-and-half", "1/2 pound slab bacon, cut into 1-by-1/2-inch sticks", "1 large sweet onion, thinly sliced", "3 garlic cloves, minced", "4 ounces spicy andouille sausage, halved lengthwise and sliced 1/4 inch thick", "4 cups Turkey Stock or chicken stock", "4 pounds collard greensthick stems and inner ribs removed, leaves cut into 1-inch ribbons", "1 cup plus 2 tablespoons half-and-half", "2 tablespoons cornstarch dissolved in 1/4 cup water", "Salt and freshly ground pepper"]
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["In a food processor, pulse the flour, cornmeal, baking powder, sugar and salt.", "Add the butter and pulse until it's the size of small peas.", "Add the half-and-half and pulse just until the dough comes together.", "Transfer the dough to a lightly floured work surface and knead 2 or 3 times.", "Flatten the dough slightly and roll it out to a 10-inch square.", "Cut the dough into 2-inch squares and refrigerate on a baking sheet.", "In a large pot, cook the bacon over moderate heat until golden and the bacon fat is rendered, about 8 minutes.", "Using a slotted spoon, transfer the bacon to a plate.", "Discard all but 1 tablespoon of fat from the pot.", "Add the onion and garlic and cook over moderate heat, stirring, until softened, 6 minutes.", "Add the bacon, andouille and 3 cups of the Turkey Stock and bring to a boil over high heat.", "Add the collards in 3 batches, stirring so each batch wilts before adding more.", "Cover and simmer over low heat until the collards are very tender, 30 minutes.", "Preheat the oven to 375.", "Add 1 cup of the half-and-half and the remaining 1 cup of stock to the collards and bring to a boil.", "Stir the cornstarch slurry and add it to the pot.", "Cook, stirring, until thickened, 2 to 3 minutes.", "Season with salt and pepper.", "Transfer the collards to a large ceramic or glass baking dish.", "Top with the biscuit squares, overlapping them slightly, and brush the tops with the remaining 2 tablespoons of half-and-half.", "Season the biscuits well with pepper and bake for 50 minutes, or until the greens are bubbling and the biscuits are golden.", "Let rest for 20 minutes before serving."]
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www.foodandwine.com/recipes/collard-cobbler-cornmeal-biscuits
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Recipes1M
|
["flour", "cornmeal", "baking powder", "sugar", "salt", "cold unsalted butter", "bacon", "sweet onion", "garlic", "andouille sausage", "Turkey Stock", "ribbons", "cornstarch", "Salt"]
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2,224,409 |
Chipotle Turkey Burgers Topped with Guacamole
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["2 Tablespoons Olive Oil", "1 Jalapeno, Seeded And Diced", "1/2 cups Red Bell Pepper, Diced", "1/2 cups Red Onion, Diced", "2 cloves Garlic, Diced", "Salt And Pepper, to taste", "1 pound Ground Turkey", "2- 1/2 Tablespoons Chipotle Peppers In Adobo, Diced", "1/2 teaspoons Cayenne Pepper", "1/2 teaspoons Coriander", "1 teaspoon Cumin", "1/2 teaspoons Chili Powder", "1 teaspoon Worcestershire Sauce", "4 dashes Tabasco Sauce", "1/2 cups Grated Cheddar Or Pepper Jack Cheese", "6 Burger Buns", "6 leaves Lettuce", "1 Tomato, Sliced", "4 Avocados", "1 Lemon, Juiced", "4 dashes Tabasco Sauce", "1 clove Garlic, Minced", "1/4 cups Red Onion, Minced", "1 Jalapeno, Seeded And Diced", "Salt And Pepper, to taste"]
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["For the burgers:", "In a medium-sized saute pan, heat 2 tablespoons of olive oil over medium heat.", "Add jalapeno, red pepper, onion and garlic.", "Season with salt and pepper.", "Saute for 4 minutes, just until the veggies soften slightly.", "They will cook the rest of the way in the burger.", "Take off heat and set aside for a few minutes.", "In a large bowl, add the ground turkey, chipotle in adobo, cayenne, coriander, cumin, chili powder, Worcestershire sauce, Tabasco, and salt and pepper to taste.", "Add the veggies and grated cheese.", "Mix until combined and then form the mixture into patties.", "I usually get about 6 burgers.", "Fire up the grill or heat a cast iron pan over medium high heat.", "Cook for 4-5 minutes on each side.", "If you are feeling fancy, toast the burger buns.", "Top burgers with tomato, lettuce, and a generous amount of guacamole.", "Enjoy!", "For the guacamole:", "Use a knife to cut around the seed of your avocados and pull the halves apart.", "Remove the seed.", "Using a spoon, scoop out the inside of the avocados and place them in a large bowl.", "Start with 1 teaspoon of salt and 1/2 teaspoon of pepper and add it to your avocados.", "You may need more salt, but make sure you taste it first before adding more and over salting the dish.", "Avocados tend to need a healthy helping of salt.", "Add the lemon juice and Tabasco.", "Smash the avocado mixture until it becomes creamy but still remains slightly chunky.", "I use a pastry cutter, but a fork will work just fine.", "Add the minced garlic, onion and jalapeno to the avocado mixture and stir.", "Make sure you taste the mixture to see if it needs more salt, pepper or Tabasco.", "Refrigerate until youre ready to eat it."]
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tastykitchen.com/recipes/main-courses/chipotle-turkey-burgers-topped-with-guacamole/
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Recipes1M
|
["Olive Oil", "Red Bell Pepper", "Red Onion", "Garlic", "Salt", "Ground Turkey", "Peppers", "Cayenne Pepper", "Coriander", "Cumin", "Chili Powder", "Worcestershire Sauce", "Tabasco Sauce", "Cheese", "Buns", "leaves Lettuce", "Tomato", "Avocados", "Lemon", "Tabasco Sauce", "clove Garlic", "Red Onion", "Salt"]
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2,224,410 |
Central Valley Smoothie ''"
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["1 banana peeled and thinly sliced", "1/2 cup strawberries", "1/2 cup Golden Raisins (Golden Raisins California )", "4 1/2 tsp honey", "1 cup Orange juice", "6 ice cubes"]
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["Put the banana ,strawberries, raisins and honey into a blender and blend until smooth,", "Add the Orange juice and crushed ice cubes and blend again until smooth."]
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cookpad.com/us/recipes/369122-central-valley-smoothie-%F0%9F%8D%91%F0%9F%8D%92%F0%9F%8D%93
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Recipes1M
|
["banana", "strawberries", "Golden Raisins", "honey", "Orange juice", "cubes"]
|
2,224,411 |
Beef Stroganoff a la Gail Zappa
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["Japanese rice, for serving", "2 pounds prime fillet (Chateaubriand)", "All-purpose flour, for dredging, plus 1 tablespoon", "4 to 5 tablespoons olive oil", "4 tablespoons butter", "5 containers white button mushrooms, cleaned and halved", "1 small white onion, finely chopped", "5 to 10 garlic cloves, finely chopped", "Garlic salt", "Cracked black pepper", "Cayenne pepper", "1 tablespoon tomato paste", "1 tablespoon bouillon paste (chicken and/or vegetable)", "1 cup water", "1 cup cream sherry (recommended: Harvey's Bristol)", "2 generous tablespoons sour cream"]
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["Cook rice per directions on package and leave on stove.", "Trim excess fat from meat, and cut meat in small chunks, thin or fat, your preference.", "Dredge meat in flour.", "Heat 2 to 3 tablespoons olive oil in heavy skillet over medium-high heat.", "Add the meat, in batches, and brown; do not cook through.", "It's easier to control the cooking if fewer pieces are in the skillet at 1 time.", "Remove meat and set aside.", "Leave remaining olive oil in skillet.", "In a separate skillet, melt 4 tablespoons butter over medium-high heat.", "Add mushrooms and saute until all the liquid is rendered.", "To the pan with the olive oil, add onions and garlic and saute until onions are glassy.", "Push to 1 side of pan.", "In the center of the pan, add 2 tablespoons of olive oil, and garlic salt, cracked pepper, and cayenne pepper, to taste.", "When heated through, add tomato paste, 1 tablespoon flour, and bouillon.", "Mash into a paste, then slowly add water while stirring constantly, taking care to smooth out lumps.", "All the while, keep stirring and add sherry.", "When you feel it is sufficiently \"saucy\", return the meat to the pan and cook through.", "Add the mushrooms and fold together.", "It is important to do all of this at the last moment before serving so that the meat is tender.", "Then add sour cream and serve immediately over rice.", "A viewer, who may not be a professional cook, provided this recipe.", "The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results."]
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www.foodnetwork.com/recipes/beef-stroganoff-a-la-gail-zappa-recipe.html
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Recipes1M
|
["Japanese rice", "prime fillet", "flour", "olive oil", "butter", "containers white button mushrooms", "white onion", "garlic", "Garlic", "pepper", "Cayenne pepper", "tomato paste", "bouillon paste", "water", "cream sherry", "generous"]
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2,224,412 |
Chicken avocado salad
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["1 lb chicken breasts", "2 large avocados", "1 medium granny smith apple", "6 oz sweet white corn (canned)", "6 tsp red wine vinegar", "2 tbsp olive oil", "1 tsp salt (to taste)", "1 tsp lemon pepper (to taste)", "1 tsp black pepper (to taste)", "1 tsp onion powder (to taste)", "4 tbsp maricle whip", "4 slice pita bread", "1/4 cup water", "2 stick celery"]
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["Grill chicken with olive oil, red wine vinegar, and season to your personal preference.", "Cover and cook throughly (about 20 minutes, depending on thickness of the breast)", "Dice apple, avocados and celery", "Slightly shred chicken.", "Then place half of the diced apple into the pan with chicken, add water, mix, cover and simmer for 5 minutes.", "Place chicken and apples in bowl, cover and refrigerate till chilled (about an hour)", "Mix avocado, corn, celery and remaining apple in separate bowl, cover and refrigerate.", "Once chicken is cooled, dice or shred it then fold into avocado mixture.", "Add maricle whip and mix well.", "Spread on pita and enjoy!"]
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cookpad.com/us/recipes/358519-chicken-avocado-salad
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Recipes1M
|
["chicken breasts", "avocados", "granny smith apple", "sweet white corn", "red wine vinegar", "olive oil", "salt", "lemon pepper", "black pepper", "onion", "maricle whip", "bread", "water", "celery"]
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2,224,413 |
Herb Marinated Chicken Breasts Recipe
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["3/4 c. Miracle Whip salad dressing", "1/4 c. lowfat milk", "2 c. garlic cloves, chopped", "2 tbsp. green onion, finely minced", "2 teaspoon dry basil leaves, crushed", "1 teaspoon dry thyme leaves, crushed", "3 whole chicken breasts, split, boned & skinned"]
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["Stir together dressing, lowfat milk, garlic, onion and seasonings.", "Pour mix over chicken.", "Cover; marinate in refrigerator several hrs or possibly overnight.", "Drain; reserving dressing mix.", "Place chicken on greased rack of broiler pan.", "Broil 4 to 6 min on each side till tender, brushing frequently with mix.", "6 servings.", "Calories: 170.", "Fat: 7 grams.", "Sodium: 110 milligrams.", "Cholesterol: 55 milligrams."]
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cookeatshare.com/recipes/herb-marinated-chicken-breasts-34169
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Recipes1M
|
["Miracle", "milk", "garlic", "green onion", "basil", "thyme", "chicken breasts"]
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2,224,414 |
Vanilla Orange Strawberry Shortcake Recipe RebeccaC
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["2 2/3 cups all purpose flour", "3 tablespoons sugar", "1 teaspoon salt", "1 tablespoon plus 2 teaspoons baking powder", "1/3 cup shortening, chilled and cut into small pieces", "1/3 cup unsalted butter, chilled and cut into small pieces", "1/4 teaspoon orange zest (zest from apx. 1/2 a medium orange)", "2 teaspoons vanilla bean paste (or vanilla extract)", "1 cup half & half mixed with 1 tablespoon lemon juice (or use buttermilk instead)"]
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["Combine the flour, sugar, salt, and baking powder in a large bowl.", "Add the shortening and butter and cut into the flour mixture using a pastry blender or your hands, until mixture has an even consistency and lumps are no larger than pea size.", "Add the orange zest, vanilla and the half & half mixture and stir until the dry ingredients are incorporated and a dough is formed.", "Do not overmix.", "Turn the dough out onto a floured surface and roll out to a 1-inch thickness.", "Use a biscuit cutter or an overturned juice glass, cut out shortcakes and place on a parchment-lined baking sheet.", "Reroll any scraps and cut again but avoid excessive handling or the dough will become tough.", "Bake shortcakes for 15-20 minutes, or until biscuits are lightly browned and doubled in height.", "When finished, transfer shortcakes to a rack to cool.", "To serve, split the shortcakes in half and place bottom half on a serving dish.", "Layer with sweetened berries and a dollop of whipped cream.", "Add top half of shortcake and top with additional strawberries and whipped cream.", "Serve immediately."]
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www.chowhound.com/recipes/vanilla-orange-strawberry-shortcake-12091
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Recipes1M
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["flour", "sugar", "salt", "baking powder", "shortening", "unsalted butter", "orange zest", "vanilla bean paste", "mixed"]
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2,224,415 |
Jalapeno Popper Dip
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["2 blocks (8 Oz. Size) Cream Cheese, At Room Temperature", "1 cup Mayonnaise", "1 cup Shredded Mexican Blend Cheese", "1 cup Parmesan Cheese, Divided", "4 ounces, weight Chopped Green Chilies", "4 ounces, weight Chopped Jalapenos, Add More If You Like More Heat", "1 cup Panko Breadcrumbs", "1/2 sticks Butter, Melted"]
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["I cant take credit for the recipe.", "I came across it on BigRedKitchen.com and it has been a staple at every gathering at my house since!", "This needs to be shared with the world!", "Preheat oven to 375 degrees F.", "Combine cream cheese, mayo, shredded cheese, 1/2 cup parmesan, chopped green chilies and jalapenos.", "Pour into greased oven safe dish.", "For the topping, combine panko, melted butter and the remaining 1/2 cup parmesan.", "Spread over dip.", "Bake 25 minutes."]
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tastykitchen.com/recipes/appetizers-and-snacks/jalapeno-popper-dip-5/
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Recipes1M
|
["blocks", "Mayonnaise", "Cheese", "Parmesan Cheese", "Green Chilies", "Jalapenos", "Breadcrumbs", "Butter"]
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2,224,416 |
Peanuts & Cherries
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["2 Tbsp. PLANTERS Dry Roasted Peanuts", "1/4 cup dried cherries", "8 fl oz (1 cup) fat-free milk"]
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["Combine peanuts and dried cherries.", "Complement snack with a glass of milk."]
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www.kraftrecipes.com/recipes/peanuts-cherries-58723.aspx
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Recipes1M
|
["Peanuts", "dried cherries", "milk"]
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2,224,417 |
Easy Smoked Gouda Lasagna
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["Olive oil, for coating baking dish", "9 to 12 lasagna noodles", "1 cup ricotta cheese", "1 egg", "1/4 cup grated Parmigiano-Reggiano", "Zest of 1 fresh lemon", "1/2 teaspoon kosher or sea salt, or to taste", "Fresh cracked black pepper, to taste", "24 ounces tomato sauce", "16 ounces grated smoked gouda cheese"]
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["Preheat oven to 375.", "Lightly coat a 2-quart baking dish with olive oil and set aside.", "Cook lasagna noodles until al dente according to package instructions.", "Rinse under cold water until cool.", "Lay the cooked pasta flat and set aside.", "In a medium bowl, combine the ricotta cheese, egg, Parmigiano-Reggiano, lemon zest, salt and pepper.", "Set aside.", "Spread a light layer of tomato sauce on the bottom of the baking dish.", "Lay 3 to 4 lasagna noodles lengthwise over the sauce.", "Layer one-third of the remaining tomato sauce over the lasagna noodles.", "Layer half of the ricotta cheese over the sauce and then spread one-third of the smoked gouda cheese.", "Repeat this pattern: noodles, sauce, ricotta cheese and smoked gouda cheese.", "Add a final layer of lasagna noodles following by the remaining tomato sauce and remaining smoked gouda.", "Bake the lasagna for about 45 minutes or until the top cheese is melted and golden.", "Remove from oven; let cool for about 10 to 15 minutes before serving."]
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www.foodandwine.com/recipes/easy-smoked-gouda-lasagna
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Recipes1M
|
["Olive oil", "lasagna noodles", "ricotta cheese", "egg", "fresh lemon", "kosher", "black pepper", "tomato sauce", "gouda cheese"]
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2,224,418 |
Chocolate Rice Krispies
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["8 Mars bars", "100 grams salted butter", "1 packages Kellogg's Rice Krispies"]
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["Melt the Mars bars and butter together in a pot over a small fire.", "Stir constantly so the chocolate at the bottom don't burn.", "Melt until it becomes an even liquid mix.", "Remove pot from the fire and pour in rice krispies.", "Use a sturdy flat ladle to mix the krispies and chocolate together until consistent.", "Either flatten the final mixture into a flat pan or separate them into bite-sized blobs to save the trouble of cutting.", "Serve warm or chilled.", "Enjoy!", ":)"]
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cookpad.com/us/recipes/353940-chocolate-rice-krispies
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Recipes1M
|
["butter", "Kellogg's"]
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2,224,419 |
Brined Grilled Salmon Recipe
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["1/2 c. salt", "1 c. sugar", "7 c. water", "1 1/2 lb salmon fillets", "2 Tbsp. vegetable oil", "1 1/2 tsp paprika", "1 tsp white pepper"]
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["Dissolve salt and sugar in 2 c. of warm water in a gallon sized zip top bag or possibly a very large bowl.", "Add in the cool water and the salmon, remove all of the air (if using a bowl, weigh down the fish) and seal.", "Chill 20 min.", "You have just brined the fish.", "Heat the grill to medium Remove the salmon and pat it dry.", "Rub the salmon with oil on both sides, then dust with paprika and pepper.", "Grill the salmon 4 min on each side, or possibly till it flakes easily with a fork and is as done as you like."]
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cookeatshare.com/recipes/brined-grilled-salmon-92335
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Recipes1M
|
["salt", "sugar", "water", "salmon", "vegetable oil", "paprika", "white pepper"]
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2,224,420 |
April's Meatloaf
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["23 cup cubed bread, 4 slices torn (I like white or wheat)", "1 cup milk", "1 12 lbs lean ground beef", "2 beaten eggs", "14 cup fine chopped onion", "1 teaspoon salt", "12 teaspoon rubbed sage", "1 dash pepper", "3 tablespoons brown sugar", "14 teaspoon nutmeg", "14 cup catsup", "1 teaspoon dry mustard"]
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["In a large bowl soak bread cubes in milk until bread is saturated.", "Add spices.", "Add meat and onions along with the beaten eggs and mix well.", "Form into a loaf and bake in a glass casserole dish at 350 degrees, draining fat as needed for 35- 40 minutes.", "More time may be needed.", "Check for doneness.", "If you want, add a couple of slices of provelone to the center of the loaf before baking, this is a real husband pleaser.", "Piquant Sauce:.", "Mix all the ingredients together and brush or pour onto meatloaf.", "Sauce is added about 10 minutes before your meatloaf is done.", "(I always double the sauce)."]
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www.food.com/recipe/aprils-meatloaf-208170
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Recipes1M
|
["bread", "milk", "lean ground beef", "eggs", "onion", "salt", "sage", "pepper", "brown sugar", "nutmeg", "catsup", "mustard"]
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2,224,421 |
Southern Blackberry Cobbler Recipe
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["5 c. fresh blackberries", "3/4 c. sugar", "1 tbsp. cornstarch", "1/8 teaspoon salt", "2 tbsp. butter", "pre-made 9 inch pie crust", "1 tbsp. lowfat milk", "1 tbsp. sugar"]
|
["Place blackberries in a 9 inch square baking dish.", "Combine sugar, cornstarch, and salt, mixing well.", "Sprinkle over blackberries.", "Dot with butter.", "Roll pastry out on a lightly floured surface to a 9 inch square.", "Place pastry on top of blackberries; trim edges and seal.", "Make several slits in top to allow steam to escape.", "Brush pastry with lowfat milk; sprinkle with sugar.", "Bake at 425 degrees for 30 min."]
|
cookeatshare.com/recipes/southern-blackberry-cobbler-31249
|
Recipes1M
|
["fresh blackberries", "sugar", "cornstarch", "salt", "butter", "crust", "milk", "sugar"]
|
2,224,422 |
Maryland Fried Clams Recipe
|
["1 quart. fresh shucked soft shell clams", "2 Large eggs, beaten", "2 tbsp. lowfat milk", "2 teaspoon salt", "Dash of pepper", "3 c. dry bread crumbs", "Fat for frying", "Tartar sauce"]
|
["Drain clams.", "Combine egg, lowfat milk and seasonings.", "Dip clams in egg mix and roll in crumbs.", "Fry in a basket in deep fat, 350 degrees, for 1 to 2 min or possibly till brown.", "Drain on absorbent paper.", "Serve with tartar sauce.", "Makes 6 servings."]
|
cookeatshare.com/recipes/maryland-fried-clams-53416
|
Recipes1M
|
["fresh shucked soft shell clams", "eggs", "milk", "salt", "pepper", "bread crumbs", "Tartar sauce"]
|
2,224,423 |
Apple Coleslaw With Sour Cream Dressing
|
["1 cup sour cream, thick", "1 tablespoon vinegar", "2 teaspoons mustard", "1 teaspoon celery seed", "12 teaspoon onion powder", "14 teaspoon salt", "1 dash cayenne", "4 cups cabbage, shredded", "1 cup red apple, diced", "14 teaspoon paprika"]
|
["mix dressing.", "put salad in bowl.", "toss", "add dressing.", "mix.", "sprinkle on paprika."]
|
www.food.com/recipe/apple-coleslaw-with-sour-cream-dressing-504789
|
Recipes1M
|
["sour cream", "vinegar", "mustard", "celery", "onion powder", "salt", "cayenne", "cabbage", "red apple", "paprika"]
|
2,224,424 |
Dashi (Japanese Sea Stock)
|
["6 cups cold water", "1 oz (30 grams) kombu (dried kelp), about 20 square inches", "2 (5-gram) packages katsuo bushi (dried bonito flakes), about 1 cup"]
|
["Bring cold water and kombu just to a boil in a large saucepan over high heat.", "Remove from heat and remove kombu (saving it for pickled Napa cabbage ).", "Sprinkle katsuo bushi over liquid; let stand 3 minutes and, if necessary, stir to make katsuo bushi sink.", "Pour through a cheesecloth-lined sieve or a coffee filter into a bowl.", "Reserve katsuo bushi for rice with soy-glazed bonito flakes and sesame seeds ."]
|
www.epicurious.com/recipes/food/views/dashi-japanese-sea-stock-103413
|
Recipes1M
|
["cold water", "kelp"]
|
2,224,425 |
Mexican Taco Dip Recipe
|
["2 pound hamburger", "2 pound box Velveeta cheese", "3 cans Hormel chili (no beans)", "1 can jalapeno relish (Mexican Food Section)", "1 sm. onion, diced"]
|
["Fry hamburger and onion.", "Drain grease.", "Mix chili and jalapeno relish in crock pot.", "Heat cheese over cooked hamburger in skillet.", "When melted, add in to crock pot and mix well.", "Serve hot."]
|
cookeatshare.com/recipes/mexican-taco-dip-12230
|
Recipes1M
|
["hamburger", "Velveeta cheese", "Hormel chili", "jalapeno relish", "onion"]
|
2,224,426 |
The Serengeti
|
["1/2 lemon", "4 to 6 large basil leaves, stems removed", "3 to 4 teaspoons natural brown sugar, to taste", "Ice cubes", "1 1/2 ounces flavored rum or flavored vodka (recommended: Bacardi Coco Rum or Skyy Vanilla Vodka)", "3 ounces sweet and sour mix (recommended: Finest Call)", "Small sprig of basil, for garnish"]
|
["Cut the lemon into small cubes.", "Put all but 1 lemon cube, the basil, and brown sugar together in a glass and muddle until the consistency of a paste or jam.", "Fill a glass with ice.", "Pour rum and sweet and sour mix into shaker without ice.", "Put cap on and shake; this blends the spirit with the mixer and creates a \"froth\".", "Strain into glass and stir.", "Garnish with small spring of basil and cube of lemon and serve immediately."]
|
www.foodnetwork.com/recipes/the-serengeti-recipe0.html
|
Recipes1M
|
["lemon", "basil", "natural brown sugar", "cubes", "rum", "sweet", "basil"]
|
2,224,427 |
Salmon Fettuccini
|
["8 ounces fettuccine pasta", "2 tablespoons butter", "1 12 cups sliced mushrooms", "1 cup sliced zucchini", "2 tablespoons chopped onions", "1 crushed garlic clove", "1 tablespoon flour", "1 cup light cream (we used reduced fat milk, lol)", "1 (7 ounce) can salmon or 7 ounces salmon fillets", "12 cup frozen peas", "34 cup of diced fresh tomato", "12 teaspoon salt", "14 teaspoon pepper"]
|
["Cook fettuccini according to package.", "Using a skillet, melt the butter over medium heat and saute the mushrooms, zucchini, garlic and onions until they are tender.", "Next, stir in the flour.", "Add cream and bring to a boil.", "Cook, stirring, for about 1 minute.", "Add the salmon, peas, tomato, salt and pepper.", "Continue to cook and stir it for approximately 3 minute.", "Drain the fettucini and top with the salmon mixture."]
|
www.food.com/recipe/salmon-fettuccini-195419
|
Recipes1M
|
["pasta", "butter", "mushrooms", "zucchini", "onions", "garlic", "flour", "light cream", "salmon", "frozen peas", "tomato", "salt", "pepper"]
|
2,224,428 |
Green Beans
|
["1 (14 1/2 ounce) can French style green beans", "12 onion, chopped", "8 ounces sour cream", "0.5 (8 ounce) can water chestnuts, sliced & drained", "1 cup grated cheddar cheese (divided)"]
|
["Mix all ingredients, reserving 1/2 cup cheese.", "Place in buttered casserole dish.", "Top with remaining cheese.", "Bake covered 350 deg.", "for 15 minute.", "Bake uncovered 15 minute."]
|
www.food.com/recipe/green-beans-500199
|
Recipes1M
|
["French style green beans", "onion", "sour cream", "water chestnuts", "cheddar cheese"]
|
2,224,429 |
Lychee & Lemongrass Fizz
|
["2 canned lychees, drained", "1/2 ounce Lemongrass Syrup", "Ice", "2 ounces gin", "1/2 ounce fresh lime juice", "1 ounce chilled club soda", "1 fresh lemongrass stalk", "1 lime wheel"]
|
["In a cocktail shaker, muddle the lychees with the Lemongrass Syrup.", "Add ice and the gin and lime juice.", "Shake well and strain into an ice-filled highball glass.", "Stir in the club soda and garnish with the lemongrass stalk and lime wheel."]
|
www.foodandwine.com/recipes/lychee-and-lemongrass-fizz-cocktails-2007
|
Recipes1M
|
["Syrup", "gin", "lime juice", "club soda", "stalk", "lime wheel"]
|
2,224,430 |
Skillet Duck Legs with Olives and Anchovies
|
["4 large duck legs (about 3 pounds), or a whole duck (4 to 5 pounds)", "3/4 teaspoon salt, or more to taste", "6 tablespoons or more extra virgin olive oil", "3 plump garlic cloves, sliced", "1 tablespoon finely chopped anchovies", "1 cup flavorful black and green olives, pitted", "2 sprigs fresh rosemary (2-inch tender branches with lots of needles)", "3 tablespoons red wine vinegar", "1 cup white wine", "1/2 cup or so turkey broth, Simple Vegetable Broth, or water, if needed", "A 12-inch heavy-bottomed saute pan or casserole pan, with 4-inch sides or deeper"]
|
["Cooking the duck legs in their own fat:", "Trim the excess skin and all the visible fat from the duck legs; cut the skin and fat into 1-inch pieces.", "Sprinkle 1/2 teaspoon of the salt on all sides of the legs.", "Pour 2 tablespoons of the oil into the pan, and set over medium heat.", "Arrange the legs in the pan, skin side down, and scatter all the skin and fat pieces in the spaces between them.", "As the fat starts to sizzle, lower the heat slightly and partially cover the skillet, leaving a gap of an inch or so for moisture to evaporate.", "Let the fat sizzle away, as you occasionally nudge and shift the leg pieces so they dont stick to the bottom.", "After 15 to 20 minutes, turn the legs overthe skin should be gold and lightly crisped already.", "Cook the legs on the flesh side for about 15 minutes, shifting them a bit, then turn them skin side down again and continue cooking for another 20 minutescook an hour altogetheruntil they are thoroughly crisp and deeply colored.", "Lift the leg pieces from the pan, letting fat drip off, and put them in a bowl.", "Carefully pour out the fat into a heat-proof container, but leave the crusty bits on the bottom and sides of the skillet.", "Flavoring and finishing the duck:", "Return the skillet to the stove; pour in 3 more tablespoons of olive oil, and set over medium heat.", "Stir in the garlic slices, and cook for a minute or two, until they start to sizzle.", "Drop the chopped anchovies in a hot spot; cook, stirring, for a minute or morethe anchovies will melt away in the oil.", "Now drop in the olives and stir them around, scraping up some of the browned bits in the pan as you do, for a minute or more, until theyre starting to cook.", "Put the duck legs back into the pan, toss in the branches of rosemary, and get the duck cooking again, turning the legs over in the oil and seasonings for a minute or two.", "When everything is hot, pour the red wine vinegar in several clear spaces around the pan; toss and stir everything as the vinegar steams and the acidity cooks off.", "After a minute, sprinkle on another 1/4 teaspoon of salt and pour in the wine, also on hot spots, and stir for a minute, then cover the pan completely.", "Cook covered for 4 or 5 minutes over low to medium heat, then uncover and turn everything well, coating the duck with the liquid and using it to deglaze the browned bits in the pan.", "Taste the sauce and add salt if necessary; drizzle over a tablespoon or two of olive oil if the sauce needs more viscosity.", "Cover the pan, and cook another 4 to 5 minutes.", "Uncover, and give everything a final stir so the duck is well coated with thick sauce and bits of olives.", "If there's loose, wet sauce in the pan, cook and stir until it is thickened.", "But if the duck is dry and there are stuck brown bits on the pan, pour in a bit of broth to loosen things up and get the duck moist and glistening with the sauce.", "Remove from the heat and serve.", "Let the duck rest in the pan, partially covered, if you want; refresh and reheat it with a bit of broth before serving."]
|
www.cookstr.com/recipes/skillet-duck-legs-with-olives-and-anchovies
|
Recipes1M
|
["duck legs", "salt", "olive oil", "garlic", "anchovies", "black", "rosemary", "red wine vinegar", "white wine", "turkey broth", "saute pan"]
|
2,224,431 |
Eggplant (Aubergine) Salad
|
["2 eggplants, peeled, diced (did not say size, try small first)", "salt", "pepper", "1 lemon, juice of", "13 cup olive oil", "2 garlic cloves, minced", "3 cups cooked black-eyed peas", "2 teaspoons sugar"]
|
["Place the diced eggplant in a bowl.", "Mix the salt and lemon juice together and pour over the eggplants.", "Let sit for 30 minutes.", "Sprinkle on the oil and toss well.", "Gently stir in the garlic, beans, and sugar.", "Season with black pepper.", "Recipe did not call to chill this but I think it might taste better chilled."]
|
www.food.com/recipe/eggplant-aubergine-salad-174379
|
Recipes1M
|
["eggplants", "salt", "pepper", "lemon", "olive oil", "garlic", "peas", "sugar"]
|
2,224,432 |
Easy Caramel Sauce for Custard Flans
|
["40 grams Sugar", "1 tbsp Water (to add at the beginning)", "1 to 2 tablespoons Water (to add later)"]
|
["Measure the sugar and 1 tablespoon of water, and put into a pan.", "You don't have to dissolve the sugar.", "Measure out the water you will add later, and prepare in a cup.", "Start heating over a medium-high heat.", "It will gradually bubble up.", "Keep watching it, and you'll see it starting to brown from the edges.", "When all of the syrup has browned, turn off the heat.", "It will keep cooking and the flavor will continue to deepen, so watch out!", "If you like bitter caramel wait for a while before adding the water.", "If you prefer less bitter caramel or you're serving this to little kiddies, add the water immediately.", "It will splatter, so be careful.", "Shake the pan to even out the consistency of the mixture.", "If you added too much water, put the pan back on the heat to evaporate some.", "Pour the caramel sauce into flan or pudding cups while it's still hot.", "If you don't add it right away, it will harden!", "Swirl the cups around so that the sauce is evenly distributed.", "When the surface of the sauce hardens and no longer sticks to your fingers when you touch it, add the flan mixture and get going!"]
|
cookpad.com/us/recipes/168368-easy-caramel-sauce-for-custard-flans
|
Recipes1M
|
["Sugar", "Water", "Water"]
|
2,224,433 |
Curried Turkey Salad Veronica Recipe
|
["1/2 c. diced cooked white meat turkey", "1 teaspoon snipped chives", "2 teaspoon chopped fresh tarragon or possibly parsley", "1/4 teaspoon curry pwdr", "Healthy pinch of cumin seeds (optional)", "1/4 c. green grapes, halved", "1 tbsp. each: low calorie mayonnaise, plain low fat yogurt", "Salt and pepper to taste"]
|
["Arrange turkey, grapes and chives on top of lettuce.", "Stir remaining ingredients together and spoon over salad."]
|
cookeatshare.com/recipes/curried-turkey-salad-veronica-37255
|
Recipes1M
|
["white meat turkey", "chives", "tarragon", "curry pwdr", "cumin seeds", "green grapes", "mayonnaise", "Salt"]
|
2,224,434 |
Christina's Pecan-Crusted Potato Chip Snapper with Honey-Mustard Mayo
|
["2 cups crushed potato chips", "1 cup plus 2 tablespoons finely chopped pecans", "1 tablespoon dried cilantro or parsley", "1 teaspoon crushed red pepper flakes", "1 cup milk", "1 egg", "1/4 cup all-purpose flour", "Salt and freshly ground black pepper", "1/2 cup unsalted butter", "4 (6-ounce) red snapper fillets", "1/2 cup mayonnaise", "1/2 cup honey mustard", "1 medium red bell pepper, chopped", "3 large shallots, chopped", "2 teaspoons chopped fresh basil leaves"]
|
["To make the snapper: Toss the potato chips with 1 cup of the pecans, cilantro, and crushed red pepper and spread on a large plate.", "In a mixing bowl, whisk together the milk, egg, and flour.", "Season with salt and pepper.", "Heat the butter in a large saute pan over medium-high heat.", "Dip each fillet in the batter, then dredge in the pecan-chip mixture and place in the pan.", "Saute until crust is browned and fish is just cooked through, 4 to 5 minutes per side.", "Meanwhile, to make the sauce: Whisk the mayonnaise and mustard together in a small bowl.", "Stir in the red pepper, shallots and basil.", "Place 1 snapper fillet on each plate and spoon sauce over the top.", "Sprinkle with remaining pecans and serve immediately."]
|
www.foodnetwork.com/recipes/christinas-pecan-crusted-potato-chip-snapper-with-honey-mustard-mayo-recipe.html
|
Recipes1M
|
["potato chips", "pecans", "cilantro", "red pepper", "milk", "egg", "all-purpose", "Salt", "unsalted butter", "red snapper", "mayonnaise", "honey mustard", "red bell pepper", "shallots", "fresh basil"]
|
2,224,435 |
Spicy Okra and TomatoesA New Twist to a Traditional Dish.
|
["One 1-pound bag frozen cut okra", "2 tablespoons canola oil", "2 medium yellow onions, chopped", "1 medium green bell pepper, cored, seeded, and minced", "1 clove garlic, minced", "One 10-ounce can ROTEL diced tomatoes and chilies", "One 8-ounce can tomato sauce", "Salt and ground black pepper to taste"]
|
["Cook the okra according to package directions, then rinse under cold running water to stop the cooking, and drain.", "Preheat a large skillet over medium-high heat.", "Add the oil, then the onions, bell pepper, and garlic.", "Saute until the onions turn translucent, about 3 minutes.", "Add the okra, tomatoes, tomato sauce, salt, and black pepper.", "Cover, reduce the heat to medium-low, and simmer to heat through, 4 to 5 minutes."]
|
www.epicurious.com/recipes/food/views/spicy-okra-and-tomatoes-a-new-twist-to-a-traditional-dish-391522
|
Recipes1M
|
["okra", "canola oil", "yellow onions", "green bell pepper", "clove garlic", "tomatoes", "tomato sauce", "Salt"]
|
2,224,436 |
Very Garlicky Broth
|
["10 garlic heads", "6 cups water", "2 cups chopped vegetables (any combination such as, carrots, potatoes, onions and celery)", "3 sprigs parsley", "2 bay leaves, crushed"]
|
["Separate the garlic heads into individual cloves, but don't peel them.", "Place in a 3 qt saucepan.", "Add the water, vegetables, parsley and bay leaves.", "Bring to a boil over high heat, then reduce the heat to low and simmer at least 2 hours.", "Strain through a cheesecloth and colinder.", "*Note:you can use your cooked vegies for a great side dish if you want."]
|
www.food.com/recipe/very-garlicky-broth-24647
|
Recipes1M
|
["garlic", "water", "vegetables", "parsley", "bay leaves"]
|
2,224,437 |
Carrot Raisin Salad
|
["2 lb Shredded Carrots", "1 can Crushed Pineapple (20 oz)", "1 cup Sugar", "1 1/2 cup Mayonnaise", "1 cup Raisins"]
|
["This is simple and tasty.", "Pour canned pineapple with liquid in bowel over the top of shredded carrots.", "Add raisins.", "Scoop mayonnaise on top of these ingredients.", "Then add sugar on top of mayonnaise.", "I find adding in this order provides the liquid mix necessary for a great salad.", "Now, take a wooden spoon or other large spoon and simply stir the mixture until well mixed.", "Put salad in refrigerator at least 2 hours for best results.", "I have found that this works well when left overnight in refrigerator.", "Also, this recipe can be easily adjusted for both larger and smaller batches.", "Sugar and mayonnaise ratio can be adjusted too for those needing less sugar and/or fat."]
|
cookpad.com/us/recipes/356244-carrot-raisin-salad
|
Recipes1M
|
["Carrots", "Pineapple", "Sugar", "Mayonnaise", "Raisins"]
|
2,224,438 |
baked chicken with parmesan and herbs
|
["4 skinless chicken breasts", "1 cup panko bread crumbs", "2/3 cup grated parmesan cheese", "1 tsp rosemary, chopped or dried", "2 tsp thyme leaves", "1/2 cup unsalted butter", "1 tsp dijon mustard", "1 tsp worcestershire sauce", "1 tsp minced garlic"]
|
["preheat oven to 400 F", "combine bread crumbs, parmesan cheese and herbs.", "in saucepan, melt butter and stir in mustard, Worcestershire and garlic.", "remove from heat.", "dip chicken in butter and then roll in bread crumb mixture, pressing gently to make crumbs cling.", "place in shallow baking pan and bake 45 minutes or until golden."]
|
cookpad.com/us/recipes/332056-baked-chicken-with-parmesan-and-herbs
|
Recipes1M
|
["chicken breasts", "bread crumbs", "parmesan cheese", "rosemary", "thyme", "unsalted butter", "mustard", "worcestershire sauce", "garlic"]
|
2,224,439 |
Mint Chutney with Yogurt
|
["Juice of 2 limes", "1 garlic clove, peeled", "One 1-inch-long piece fresh ginger, peeled and roughly chopped", "1/4 teaspoon cayenne, or to taste", "1 cup whole-milk yogurt", "1 tablespoon sugar", "2 cups fresh mint leaves", "Salt and black pepper to taste"]
|
["Combine the lime juice, garlic, ginger, cayenne, yogurt, and sugar in a food processor or blender and puree, stopping the machine and scraping down the sides if necessary.", "Stir in the mint by hand, then add salt and pepper.", "Serve immediately or refrigerate for up to a day."]
|
www.epicurious.com/recipes/food/views/mint-chutney-with-yogurt-385967
|
Recipes1M
|
["garlic", "ginger", "cayenne", "whole-milk yogurt", "sugar", "mint", "Salt"]
|
2,224,440 |
Grilled Asparagus With Southern Comfort Lemon Watercress Dip
|
["1 cup mayonnaise", "1 teaspoon Dijon mustard", "1 teaspoon fresh lemon juice", "13 cup minced fresh watercress", "2 tablespoons Southern Comfort", "1 tablespoon extra virgin olive oil", "12 teaspoon minced garlic", "1 tablespoon fresh lemon juice", "salt and pepper", "1 bunch fresh asparagus"]
|
["Wash and trim the asparagus to remove the tough ends.", "Lemon Watercress Dip:.", "Whisk mayonnaise, Dijon, lemon juice, watercress and Southern Comfort in a small bowl until well blended.", "Refrigerate until ready for use.", "Now mix the marinade ingredients in a medium-sized bowl.", "Toss the asparagus in the marinade coating them well.", "Grill over medium-high heat for 2 3 minutes, just until tender crisp.", "Serve immediately with Lemon Watercress Dip."]
|
www.food.com/recipe/grilled-asparagus-with-southern-comfort-lemon-watercress-dip-179912
|
Recipes1M
|
["mayonnaise", "mustard", "lemon juice", "fresh watercress", "Southern Comfort", "extra virgin olive oil", "garlic", "lemon juice", "salt", "fresh asparagus"]
|
2,224,441 |
Chicken Harikebab
|
["3 tablespoons olive oil or 3 tablespoons canola oil", "1 large onion, finely chopped", "1 -2 clove garlic, finely minced", "12 teaspoon ground ginger or 1 teaspoon grated fresh ginger", "12 teaspoon turmeric", "12 teaspoon ground cardamom", "14 teaspoon ground cinnamon", "18 teaspoon ground cloves", "12 teaspoon salt, to taste", "18-14 teaspoon black pepper", "1 cup water", "4 lbs meaty chicken pieces, skin removed", "2 -2 12 lbs small red potatoes or 2 -2 12 lbs small white potatoes, peeled (Optional)", "hot cooked rice", "chutney"]
|
["Grease a large roasting pan well, or line it with heavy-duty aluminum foil.", "Place the chicken pieces and potatoes in one layer in pan.", "Add oil to a saucepan and saute onions until clear.", "Add spices and water and heat for approximately 5 minutes.", "Pour the heated sauce mixture over the chicken and potatoes, and gently turn them so that they are coated.", "Cover the pan with foil, and place it in a 350 degrees F oven and bake for 40 minutes.", "Remove the foil and baste the chicken and potatoes with sauce.", "Continue baking, uncovered, basting and turning the chicken and potatoes occasionally, about 10 to 20 minutes longer, or until the chicken is cooked through and the potatoes are tender (but not mushy), and the sauce is thickened.", "If the sauce gets too dry before the end of the cooking period, add small amounts of water as needed.", "If necessary, adjust spices or seasonings before serving.", "Serve over rice with chutney if desired."]
|
www.food.com/recipe/chicken-harikebab-34953
|
Recipes1M
|
["olive oil", "onion", "clove garlic", "ground ginger", "turmeric", "ground cardamom", "ground cinnamon", "ground cloves", "salt", "black pepper", "water", "chicken", "red potatoes", "rice", "chutney"]
|
2,224,442 |
Bread Dough Burrito Recipe
|
["1 loaf frzn bread dough", "3 pound grnd beef", "2 c. shredded cheese", "1 c. diced onion", "1 c. diced peppers", "1 c. mushrooms"]
|
["Preheat oven to 350 degrees.", "Let dough rise, roll out dough (use flour for sticking).", "Fry grnd beef and drain.", "Add in pepper, onions and mushrooms.", "Fry.", "Spread mix proportionately on bread dough.", "Sprinkled shredded cheese over top of beef mix.", "Roll into ???", "Brush with butter.", "Heat till golden."]
|
cookeatshare.com/recipes/bread-dough-burrito-43181
|
Recipes1M
|
["bread dough", "beef", "shredded cheese", "onion", "peppers", "mushrooms"]
|
2,224,443 |
Raspberry Sauce (Raspberry Puree)
|
["100 grams Raspberries (frozen) -Even if using fresh, freeze them", "45 grams Granulated sugar", "10 grams Mizuame", "1 tsp Kirsch", "1 tsp Lemon juice"]
|
["Place the raspberries in a pot.", "Cover with sugar and let sit until the sugar has dissolved and the raspberries have released their juices.", "Add the ingredients and turn the heat to low.", "Once it begins to boil, lower the heat to low and simmer until the raspberries become smooth.", "Use a masher to crush the berries.", "Strain the berries through a fine mesh strainer.", "Remove the skins and seeds as you strain the berries.", "The bottom photo shows the remnants after straining.", "Return the pureed berries to the pot and turn the heat to low.", "Once it begins to boil, lower the heat some more and stir continuously as it heats.", "Once it thickens, add the lemon juice.", "Remove from the heat and let it cool.", "Stir it several times while it cools.", "If you leave it alone, it will form a film on top.", "It's done.", "It's smooth sauce with a gorgeous vivid color."]
|
cookpad.com/us/recipes/145517-raspberry-sauce-raspberry-puree
|
Recipes1M
|
["Raspberries", "sugar", "Mizuame", "Lemon juice"]
|
2,224,444 |
Chicken Curry Coup
|
["2 lbs boneless skinless chicken breasts (chopped)", "64 ounces chicken broth", "2 (14 ounce) cans light coconut milk", "2 large sweet potatoes (peeled and cubed)", "2 -3 tablespoons curry paste (more to taste)", "2 tablespoons olive oil", "1 cup white rice (uncooked)", "2 cups frozen peas"]
|
["Heat oil in a large soup pot over med heat.", "Add curry paste and saute a min or 2.", "Add cut up chicken breasts and saute till all covered in paste and no longer pink.", "Add chicken brith and cans of coconut milk, increase heat to high and bring to a boil.", "Add sweet potatoes and uncooked rice.", "Once at a boil, reduce heat and simmer about 20 mins, til sweet potato is soft and rice is tender.", "Turn off the heat and add the frozen peas.", "Let stand 5 mins."]
|
www.food.com/recipe/chicken-curry-coup-257627
|
Recipes1M
|
["chicken breasts", "chicken broth", "light coconut milk", "sweet potatoes", "curry", "olive oil", "white rice", "frozen peas"]
|
2,224,445 |
Mixed Berry Shortcakes
|
["12 cup raspberries", "12 cup blueberries", "1 cup strawberry, hulled and halved", "14 cup honey", "4 ounces of chilled mascarpone cheese", "12 cup chilled whipping cream", "2 tablespoons powdered sugar", "12 teaspoon vanilla extract", "2 cups flour", "12 teaspoon salt", "14 teaspoon baking soda", "2 teaspoons baking powder", "12 teaspoon cream of tartar", "1 tablespoon sugar", "12 cup vegetable shortening", "12 cup buttermilk, plus", "2 tablespoons buttermilk", "egg wash or milk, for glazing"]
|
["Toss the berries with the honey.", "Set aside.", "Mix mascarpone, whipping cream, powdered sugar and vanilla in large bowl until firm peaks form.", "Refrigerate until ready to use.", "For the buttermilk biscuits:.", "Preheat oven to 350F", "Have all ingredients well chilled.", "Place all dry ingredients and shortening in bowl of an electric mixer with paddle attachment.", "Mix until crumbly, then add buttermilk and mix just until dough comes together.", "Gently roll out dough to 3/4-inch thickness and cut with round cutter.", "Glaze with egg wash or milk and bake for 15 to 20 minutes.", "Split the biscuits in half horizontally.", "Spoon the berries over the bottom half of each biscuit.", "Be sure to pour some of the honey over each biscuit as well.", "Spoon the mascarpone cream over the berries and finish by placing the top half of each biscuit on the cream.", "Garnish with powered sugar and mint."]
|
www.food.com/recipe/mixed-berry-shortcakes-125130
|
Recipes1M
|
["raspberries", "blueberries", "strawberry", "honey", "mascarpone cheese", "whipping cream", "powdered sugar", "vanilla", "flour", "salt", "baking soda", "baking powder", "cream of tartar", "sugar", "vegetable shortening", "buttermilk", "buttermilk", "egg"]
|
2,224,446 |
Drunken Pork Chops with Espresso Glaze
|
["2 thick cut pork chops; bone-in or boneless", "2 tbsp ground allspice", "1 tbsp orange peel seasoning", "1 tbsp onion powder", "1 tbsp garlic powder", "1 tbsp ground coriander seed", "2 tsp ground celery seed", "2 tsp white pepper", "1 cup rum", "1/2 cup brown sugar", "2 tbsp espresso powder", "2 cup chicken stock", "2 tbsp cornstarch", "1/4 cup cold water", "1 salt", "1 vegetable oil; as needed"]
|
["Let pork marinate in 1/2 cup rum overnight, or for up to 48 hours.", "Pat pork dry and season with dried spices.", "Heat vegetable oil in a large saute pan.", "Sear pork on both sides and remove from the pan.", "Set pork on a baking tray and roast at 350 until pork reaches 145-155, until desired doneness.", "Add rum.", "CAUTION.", "Rum will burn away.", "Scrape the saute pan to release the fond.", "When rum is nearly evaporated, add chicken stock.", "Reduce by 1/2.", "Add espresso and brown sugar.", "Whisk.", "Whisk cornstarch and water together in a bowl.", "Add to saute pan while whisking.", "Bring to a boil for two minutes.", "Baste pork chops during last five minutes of cooking.", "Variations; Maple, shallots, cilantro, cane sugar, honey, cream, butter, cinnamon"]
|
cookpad.com/us/recipes/340062-drunken-pork-chops-with-espresso-glaze
|
Recipes1M
|
["pork chops", "ground allspice", "onion", "garlic", "ground coriander seed", "celery", "white pepper", "rum", "brown sugar", "espresso powder", "chicken stock", "cornstarch", "cold water", "salt", "vegetable oil"]
|
2,224,447 |
Jam Bars
|
["1 12 cups flour", "1 12 cups quick oats", "1 cup brown sugar", "12 teaspoon baking soda", "34 cup margarine", "1 cup jam (raspberry is really good) or 1 cup preserves (raspberry is really good)"]
|
["Stir together flour, oats, brown sugar and soda.", "Cut in margarine until mixture is crumbly.", "Press 2/3 of the mixture into an ungreased 9x13 pan.", "Spread the 1 cup of jam or preserves over top.", "Sprinkle remaining crumb mixture on top.", "Bake at 375F for 25-30 minutes.", "Cool and cut into bars."]
|
www.food.com/recipe/jam-bars-379748
|
Recipes1M
|
["flour", "oats", "brown sugar", "baking soda", "margarine", "preserves"]
|
2,224,448 |
Rice and Fruit Easter Salad
|
["3 cups cooked rice", "1 cup each: chopped celery, apple, walnuts and grapes", "1 cup Miracle Whip Original Spread"]
|
["PLACE rice in bowl.", "ADD celery, apple, walnuts and grapes.", "Add dressing.", "Chill."]
|
www.kraftrecipes.com/recipes/rice-fruit-easter-salad-86833.aspx
|
Recipes1M
|
["rice", "celery", "Miracle"]
|
2,224,449 |
Curried Potato Salad Recipe
|
["2 1/2 lbs. red potatoes", "8 ounce. plain yogurt", "3/4 c. mayonnaise", "2 tbsp. sugar", "2 tbsp. cider vinegar", "2 teaspoon curry pwdr", "3/4 teaspoon salt", "1 sm. clove garlic, chopped", "1 c. celery, sliced thin", "1/2 c. minced onion", "1/2 c. raisins", "1/4 c. minced parsley", "2 c. bite-size broccoli flowerettes", "1/4 teaspoon pepper"]
|
["Cook potatoes; drain.", "Cold and cut in 3/4 inch cubes.", "In a large bowl, stir together yogurt, mayonnaise, sugar, salt, pepper, vinegar, curry, and garlic.", "Stir in celery, onion, raisins, and parsley.", "Add in potatoes and broccoli.", "Mix gently till well coated.", "Cover and chill at least 3 hrs.", "Serves 10."]
|
cookeatshare.com/recipes/curried-potato-salad-35554
|
Recipes1M
|
["red potatoes", "plain yogurt", "mayonnaise", "sugar", "cider vinegar", "curry pwdr", "salt", "clove garlic", "celery", "onion", "raisins", "parsley", "bite-size broccoli flowerettes", "pepper"]
|
2,224,450 |
Oreo Cheesecakes
|
["1 (8 ounce) package cream cheese, softened", "14 cup sugar", "12 teaspoon vanilla extract", "1 egg, beaten", "6 Oreo cookies, separated", "1 teaspoon margarine", "14 cup chocolate chips"]
|
["Combine cream cheese, sugar, vanilla and egg; beat until smooth.", "Place one Oreo half, frosting side up, in the bottom of a lined muffin tin.", "Top with cream cheese mixture.", "Crush remaining 6 Oreo haves.", "Sprinkle crumbs on top.", "Bake at 325 for 25 minutes.", "Remove from oven and cool.", "Melt margarine and chocolate chips until smooth.", "Drizzle over cooled cheesecakes."]
|
www.food.com/recipe/oreo-cheesecakes-109364
|
Recipes1M
|
["cream cheese", "sugar", "vanilla", "egg", "cookies", "margarine", "chocolate chips"]
|
2,224,451 |
Chocolate Malted Milk Shake Recipe
|
["5 lg. scoops chocolate ice cream", "1/2 c. lowfat milk", "1 tbsp. malted lowfat milk pwdr", "2 tbsp. chocolate syrup"]
|
["Combine all ingredients in a blender and blend thoroughly.", "Two servings."]
|
cookeatshare.com/recipes/chocolate-malted-milk-shake-27280
|
Recipes1M
|
["chocolate ice cream", "milk", "milk", "chocolate syrup"]
|
2,224,452 |
Jalapeno Cheese Ball
|
["16 ounces cream cheese, room temperature", "2 jars Hormel dried beef (accept no substitutes)", "1 -4 jalapeno pepper, seeded and chopped", "1 cup chopped pecans (optional)"]
|
["Place cream cheese in medium bowl to come to room temperature.", "Finely chop dried beef.", "Add to cream cheese.", "Depending on taste, add chopped jalapeno.", "Blend all ingredients until well incorporated.", "Form into a ball.", "Roll in pecans.", "Note: The longer it sets the hotter it gets."]
|
www.food.com/recipe/jalapeno-cheese-ball-43879
|
Recipes1M
|
["cream cheese", "beef", "pecans"]
|
2,224,453 |
Delicious Chocolate Chip Cookies
|
["23 cup butter or 23 cup margarine, softened", "23 cup brown sugar, firmly packed", "23 cup artificial sweetener, granulated (Splenda)", "2 teaspoons vanilla", "2 eggs", "34 cup whole wheat flour", "34 cup all-purpose flour", "1 teaspoon baking soda", "14 teaspoon salt", "1 cup semi-sweet chocolate chips"]
|
["Preheat oven to 350 degrees Fahrenheit.", "Cream butter, brown sugar, Splenda granulated sweetener, and vanilla together in a medium mixing bowl.", "Mix until well blended and creamy.", "Add eggs one at a time mixing well after each addition; scrape sides of bowl .", "Add whole wheat and all-purpose flour, baking soda, and salt.", "Mix until well blended.", "Stir in chocolate chips.", "Place level tablespoons of cookie dough on an ungreased baking sheet.", "Bake 8 to 10 minutes or until golden brown.", "Remove from oven and cool on a wire cooling rack.", "Calories: 90 per cookie."]
|
www.food.com/recipe/delicious-chocolate-chip-cookies-461151
|
Recipes1M
|
["butter", "brown sugar", "artificial sweetener", "vanilla", "eggs", "whole wheat flour", "flour", "baking soda", "salt", "semi-sweet chocolate chips"]
|
2,224,454 |
Curry Chicken and Chorizo Paella
|
["4 Tablespoons Olive Oil, Divided", "1 whole Yellow Onion, Chopped", "1 whole Red Bell Pepper, chopped", "1/2 cups Carrots, Chopped", "2 cloves Garlic, Minced", "1 cup White Wine", "2- 1/2 cups Chicken Broth", "2 cups Saffron Rice", "1 pound Chicken, Cut Into Chunks", "1 dash Salt", "1 dash Pepper", "1 teaspoon Paprika", "2 Tablespoons Curry Powder", "1 pound Chorizo Sausage, Cut Into Chunks"]
|
["Drizzle half the olive oil in a large oven-safe pan.", "Add onions, red pepper, carrots, and garlic and saute until onions become translucent.", "Add wine, chicken broth, and saffron rice.", "Simmer on low for about 15 minutes, until rice is 3/4 done and not yet soft.", "Preheat oven to 400 degrees F.", "In a separate skillet, drizzle remaining olive oil.", "Add chicken chunks and season with salt, pepper, paprika, and curry powder.", "Mix to coat well.", "Once chicken is cooked all the way through, add to the rice mixture.", "Use the chicken pan to cook the chorizo.", "Once chorizo is cooked all the way through, add to chicken and rice mixture and mix to combine.", "All ingredients should now be in one pan.", "Your mixture should still have a bit of liquid in it.", "Place the pan in the oven and bake for about 30 minutes, until liquid is absorbed and rice is softened."]
|
tastykitchen.com/recipes/main-courses/curry-chicken-and-chorizo-paella/
|
Recipes1M
|
["Olive Oil", "Yellow Onion", "Red Bell Pepper", "Carrots", "Garlic", "White Wine", "Chicken Broth", "Saffron Rice", "Chicken", "Salt", "Pepper", "Paprika", "Curry", "Sausage"]
|
2,224,455 |
Looks like prawns with chili sauce! Easy rice bowl only with bean sprouts
|
["1 bowl Rice", "1 half a pack Bean sprouts", "1 more than 1/4 teaspoon Doubanjiang", "3 tbsp Ketchup", "1 bit less than 1 teaspoon Sugar", "1 Egg", "1 pinch Salt", "1 Green onion"]
|
["Sprinkle a little salt on the bean sprouts and fry over medium or high heat.", "Add and fry until the bean sprouts get soft.", "Add a beaten egg and cover the pan.", "When the egg firms up the way you want place it on top of the rice!", "Add green onions if you want.", "This serves not only as a topping for rice bowls, but also as a side dish"]
|
cookpad.com/us/recipes/151143-looks-like-prawns-with-chili-sauce-easy-rice-bowl-only-with-bean-sprouts
|
Recipes1M
|
["bowl Rice", "sprouts", "Doubanjiang", "Ketchup", "Sugar", "Egg", "Salt", "Green onion"]
|
2,224,456 |
Lazy Lover
|
["1/2 fresh jalapeno, cut into thin wheels", "1 cup green Chartreuse", "1 1/2 ounces cachaca, preferably Leblon", "1/2 ounce Benedictine", "1/2 ounce agave nectar", "1 ounce fresh lime juice", "Sprig of fresh thyme"]
|
["Place jalapeno in a small saucepan.", "Add Chartreuse and bring to a boil.", "Immediately remove from heat, remove jalapeno and allow infusion to cool.", "Pour 1/2 ounce of infusion (there will be extra) and remaining liquids into a mixing glass.", "Shake with ice and strain into a coupe glass.", "Garnish with thyme."]
|
cooking.nytimes.com/recipes/12565
|
Recipes1M
|
["fresh jalapeno", "green Chartreuse", "cachaca", "Benedictine", "nectar", "lime juice", "thyme"]
|
2,224,457 |
Abm Whole Wheat Bread Recipe
|
["11/2 tsp Active dry or possibly fastrise yeast", "1 c. Whole wheat flour", "1 c. Bread flour", "2 Tbsp. Wheat germ", "2 Tbsp. Sunflower seeds", "1 tsp Salt", "2 Tbsp. Vegetable oil", "1 Tbsp. Mild molasses", "3/4 c. Plus 1 Tablespoons water", "21/2 tsp Yeast", "11/2 c. Whole wheat flour", "11/2 c. Bread flour", "1/4 c. Wheat germ", "1/4 c. Sunflower seeds", "11/2 tsp Salt", "1/4 c. Oil", "2 Tbsp. Molasses", "1 c. Plus 1 Tablespoons water", "1/2 c. Raisins Or possibly", "1/2 c. Walnuts, minced Or possibly", "1/2 c. Apricots, minced"]
|
["Bake according to ABM directions."]
|
cookeatshare.com/recipes/abm-whole-wheat-bread-62193
|
Recipes1M
|
["Active dry", "Whole wheat flour", "Bread flour", "germ", "Sunflower seeds", "Salt", "Vegetable oil", "molasses", "water", "Yeast", "Whole wheat flour", "Bread flour", "germ", "Sunflower seeds", "Salt", "Oil", "Molasses", "water", "Raisins", "Walnuts"]
|
2,224,458 |
Caviar Cucumber Boats
|
["1 (2 ounce) jarred salmon caviar (like Romanoff)", "English cucumber, cut 1/2-inch thick slices", "13 cup whipped cream cheese", "1 teaspoon chopped fresh dill", "black pepper", "fresh dill sprigs or lemon zest"]
|
["Scoop out center of each cucumber slice with a small melon baller.", "In a small bowl combine cream cheese, chopped dill and black pepper.", "Using a small spoon or a pastry bag, fill the center of each hollowed cucumber slice.", "Top each with a spoonful of caviar.", "Garnish with dill sprigs."]
|
www.food.com/recipe/caviar-cucumber-boats-489561
|
Recipes1M
|
["salmon", "cucumber", "whipped cream cheese", "dill", "black pepper", "dill"]
|
2,224,459 |
Smokey-Grill Pepper Jack Wraps
|
["8 flour tortillas", "8 slices fat free monterey jack pepper cheese", "1 (14 ounce) package fat free turkey hot dogs", "14 head iceberg lettuce", "1 (8 ounce) can black olives", "4 ounces taco sauce (Cholula if available)", "24 toothpicks", "butter-flavored cooking spray"]
|
["Start by pre-heating the Foreman grill.", "Slice uncooked turkey dogs in half and then slice into quarter lengthwise.", "Slice olives into halves.", "Tear lettuce into small pieces.", "Place tortillas between dampened paper towels and microwave, approximately 12 seconds per tortilla.", "To build: Take a warmed tortilla, place slices of one hot dog onto one half of the tortilla.", "Place 2 slices of cheese on top of hot dog slices.", "Douse with desired amount of taco sauce.", "Scatter olives on top of cheese.", "Fold tortilla in half and secure with 3 toothpicks, tucked flat, one each side and one in center.", "Spray with butter one one side and place that side down on grill.", "Spray top with butter and close grill.", "Cook until sizzling and browned, approx 4 minutes.", "Remove toothpicks and open tortillas.", "Top with lettuce and enjoy!"]
|
www.food.com/recipe/smokey-grill-pepper-jack-wraps-298035
|
Recipes1M
|
["flour tortillas", "pepper cheese", "black olives", "taco sauce", "toothpicks", "butter"]
|
2,224,460 |
Chutney Aamwali
|
["1/3 cup Kraft Roasted Red Pepper with Parmesan Dressing", "2 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09", "1/2 cup fresh coriander (cilantro)", "1/4 cup fresh mint", "1 green onion, cut into 1-inch lengths", "1 piece gingerroot (1 inch), chopped", "2 cloves garlic", "1/2 tsp. cumin seed", "1/2 tsp. red chili powder or cayenne pepper", "Triscuit Thin Crisps Sweet Chili Crackers"]
|
["Blend all ingredients except crackers in blender until smooth.", "Serve with crackers."]
|
www.kraftrecipes.com/recipes/chutney-aamwali-127684.aspx
|
Recipes1M
|
["Red Pepper", "lemon juice", "fresh coriander", "fresh mint", "green onion", "gingerroot", "garlic", "cumin", "red chili powder", "Sweet Chili Crackers"]
|
2,224,461 |
Three-Pepper Baked Chicken
|
["6 each chicken breast halves, boneless, skinless", "3/4 cup sweet red bell peppers cut in strips", "3/4 cup green bell peppers cut in strips", "3/4 cup sweet yellow bell peppers cut in strips", "3/4 cup red onion slivered", "1 tablespoon vegetable oil", "1 cup pace picante sauce", "1 teaspoon chili powder", "1 cup cheddar cheese shredded", "1 x cilantro chopped"]
|
["Place chicken in single layer in lightly greased 13 x 9-inch baking dish.", "Sprinkle with salt.", "In 10-inch skillet, cook and stir bell peppers and onion in oil until tender.", "Stir in Pace Picante Sauce and chili powder.", "Spoon mixture over chicken; cover dish tightly with foil.", "Bake at 350F (180C) F 30 minutes.", "Remove foil; sprinkle chicken with cheese.", "Bake uncovered just until cheese is melted.", "Sprinkle with cilantro, if desired, and serve with additional Pace Picante Sauce."]
|
recipeland.com/recipe/v/three-pepper-baked-chicken-35551
|
Recipes1M
|
["chicken breast halves", "sweet red bell peppers", "green bell peppers", "sweet yellow bell peppers", "red onion", "vegetable oil", "pace picante sauce", "chili powder", "cheddar cheese", "cilantro"]
|
2,224,462 |
Spicy Bean "Quesadillas"
|
["24 Triscuit 40% Less Fat Crackers", "1/4 cup refried beans", "1/2 cup Cracker Barrel Shredded Tex Mex Cheese", "1/4 cup salsa"]
|
["Top each of 12 of the crackers with 1 tsp.", "beans, 2 tsp.", "cheese and 1 tsp.", "salsa.", "Cover with remaining crackers.", "Place 6 topped crackers on microwaveable plate.", "Microwave on HIGH 10 to 15 sec.", "or until cheese is melted.", "Repeat with remaining crackers."]
|
www.kraftrecipes.com/recipes/spicy-bean-quesadillas-90619.aspx
|
Recipes1M
|
["Crackers", "beans", "Cheese", "salsa"]
|
2,224,463 |
Holiday Fruit and Nut Gems
|
["12 ounces red and green glazed cherries, chopped", "4 slices candied pineapple, chopped", "1 cup pecans, chopped", "1 cup walnuts, chopped", "1 cup brazil nut, chopped", "12 cup flour", "3 egg whites", "12 teaspoon salt", "12 cup sugar", "1 teaspoon vanilla"]
|
["In a bowl, combine cherries, pineapple and nuts, Add flour and mix well.,.", "In another bowl, beat egg whites and salt together until foamy, Gradually add sugar, beating until mixture is glossy and form stiff peaks.", "Fold in fruit mixture.", "Add vanilla.", "Drop by teaspon on greased cookie sheet.", "Bake at 350F for 15 minutes or until golden brown.", "Cool for a few minutes on cookie sheet, then transfer to wire rack to finish cooling."]
|
www.food.com/recipe/holiday-fruit-and-nut-gems-387167
|
Recipes1M
|
["red", "candied pineapple", "pecans", "walnuts", "brazil nut", "flour", "egg whites", "salt", "sugar", "vanilla"]
|
2,224,464 |
Cannellini Salad
|
["2 (19 ounce) cans cannellini beans, rinsed, drained (or other white beans)", "1 small red onion, thinly sliced", "14 cup olive oil", "14 cup red wine vinegar", "1 teaspoon coarse salt", "1 teaspoon fresh ground pepper", "2 fresh plum tomatoes, seeded, diced"]
|
["Combine beans and onion in large bowl.", "Whisk remaining ingredients in small bowl until blended.", "Add to beans and toss to coat.", "Refrigerate about 10 minutes and toss again before serving."]
|
www.food.com/recipe/cannellini-salad-309667
|
Recipes1M
|
["cannellini beans", "red onion", "olive oil", "red wine vinegar", "coarse salt", "fresh ground pepper", "fresh plum tomatoes"]
|
2,224,465 |
Fried Green Plantains with Shrimp Ceviche
|
["2 quarts peanut oil", "1 green plantain, peeled, cut in 1/2 crosswise, and very thinly sliced lengthwise", "1/4 cup kosher salt, plus more for seasoning", "1 pound medium shrimp, peeled and deveined", "2 lemons, juiced", "2 limes, juiced", "2 oranges, juiced", "1 cup cucumber, peeled, seeded and diced into 1/4-inch pieces", "1/2 cup red onion, finely chopped", "2 serrano chiles, seeded and finely chopped", "1 cup seeded and diced tomatoes", "1 Hass avocado, peeled, seeded, and chopped into 1/2-inch pieces", "1 tablespoon roughly chopped cilantro leaves, plus leaves for garnish", "1/4 cup extra-virgin olive oil"]
|
["Set a large, 6-quart stockpot or Dutch oven over medium-high heat, and add the peanut oil.", "Heat the oil to 350 degrees F. Fry the plantains in two batches until golden brown and crispy, about 2 minutes.", "Transfer to a paper towel lined platter and season lightly with salt.", "Place a 1-gallon stockpot over high heat and fill with 2 quarts of water.", "Season the water with 1/4 cup of salt and bring to a boil.", "Once the water comes to a boil, add the shrimp to the pot and immediately turn off the heat.", "Let the shrimp sit until just cooked through, about 3 minutes.", "Remove the shrimp from the water and place on a sheet pan to cool.", "Once the shrimp are completely cooled, chop into 1/2-inch pieces and place in a medium-sized stainless steel bowl.", "Add the lemon, lime and orange juices and stir in the cucumber, red onion and chiles.", "Refrigerate for 1 hour.", "Stir the tomato, avocado, chopped cilantro, and olive oil into the shrimp mixture.", "Allow it to sit at room temperature for 30 minutes before serving.", "To serve, divide the ceviche between 6 chilled martini glasses, garnish with 3 fried plantain strips and cilantro leaves."]
|
www.foodnetwork.com/recipes/emeril-lagasse/fried-green-plantains-with-shrimp-ceviche-recipe.html
|
Recipes1M
|
["peanut oil", "green plantain", "kosher salt", "shrimp", "lemons", "oranges", "cucumber", "red onion", "serrano chiles", "tomatoes", "avocado", "cilantro", "extra-virgin olive oil"]
|
2,224,466 |
A Cake of Potato and Goat Cheese
|
["cooked potato 14 ounces (400g)", "goat cheese 5 ounces (150g)", "herbs (thyme, tarragon, parsley) 4 tablespoons, chopped", "all-purpose flour a tablespoon", "cornmeal (polenta) 6 tablespoons", "olive or peanut oil"]
|
["Mash the potatoes with a masher or a fork until they are a mixture of sizes from gravel to pebbles.", "Cut the goat cheese up into small pieces and fold it into the mash with the chopped herbs.", "Season generously with salt and black pepper, then stir in the flour.", "Divide the mixture into fourths and pat each one into a rugged patty roughly 2 1/2 inches (6cm) in diameter.", "Empty the cornmeal onto a plate, then turn the patties in it.", "Get a thin layer of oil hot in a shallow, nonstick pan.", "Lower the patties into the oil and, without moving them, cook for about four minutes, until golden and lightly crisp underneath.", "Turn them quickly and carefully with a spatula and cook the other side.", "Drain briefly on paper towels before serving."]
|
www.epicurious.com/recipes/food/views/a-cake-of-potato-and-goat-cheese-381636
|
Recipes1M
|
["goat cheese", "herbs", "flour", "cornmeal", "olive"]
|
2,224,467 |
Chocolate Crepes
|
["1 cup flour", "1 pinch salt", "1 dash baking powder", "1 dash white sugar", "cinnamon", "powdered sugar", "1 teaspoon vanilla", "1 egg", "1 12 cups water"]
|
["Heat griddle to 400 F degrees .", "Then, in a large bowl --", "Mix dry ingredients but not the powdered sugar.", "Mix in wet ingredients.", "Grease the griddle with butter and pour around 2 tablespoons of batter onto the griddle.", "Cook the crepes until golden brown on both sides(flip the crepes in the middle of the process).", "Add fill or top crepes with your choice and powerered sugar, AU VOILA!"]
|
www.food.com/recipe/chocolate-crepes-501761
|
Recipes1M
|
["flour", "salt", "baking powder", "white sugar", "cinnamon", "powdered sugar", "vanilla", "egg", "water"]
|
2,224,468 |
Beef Tacos
|
["1 lb. extra-lean ground beef", "1 pkg. (1 oz.) taco seasoning mix", "3/4 cup water", "10 flour tortillas (6 inch)", "1/2 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese", "1/4 cup taco sauce", "1 cup shredded romaine lettuce", "1 large tomato, chopped King Sooper's 1 lb For $0.99 thru 02/09", "1/2 cup BREAKSTONE'S FREE or KNUDSEN Fat Free Sour Cream"]
|
["Heat oven to 425F.", "Cook meat with seasoning mix as directed on package.", "Meanwhile, crumble 10 sheets of foil into 10 (2-inch) balls.", "Fold tortillas in half; place 1 foil ball in each folded tortilla.", "Place on 2 baking sheets.", "Bake 7 to 8 min.", "or until golden brown.", "Cool on baking sheets 5 min.", "or until taco shells are crisp.", "Remove and discard foil.", "Spoon meat mixture into tortilla shells; fill with remaining ingredients."]
|
www.kraftrecipes.com/recipes/beef-tacos-74721.aspx
|
Recipes1M
|
["extra-lean ground beef", "taco", "water", "flour tortillas", "Milk", "taco sauce", "shredded romaine lettuce", "tomato", "'S"]
|
2,224,469 |
Oatmeal Raisin Cookies
|
["1 cup butter or 1 cup margarine", "1 34 cups all-purpose flour", "1 teaspoon baking soda", "12 teaspoon salt", "12 teaspoon cinnamon", "1 34 cups packed brown sugar", "12 cup granulated sugar", "2 eggs or 12 cup liquid egg substitute", "2 teaspoons vanilla", "2 cups of uncooked rough oatmeal", "1 cup raisins"]
|
["In a large mixing bowl, beat the butter/margarine on medium to high speed for 30 seconds.", "In a smaller bowl, stir together 1 cup of lour, baking soda, salt and cinnamon.", "Add mixture ot the bugttery mix.", "Add brown sugar, white sugar, eggs, and vanilla to mix.", "Blend 1-2 minutes, or until all ingredients are thoroughly mixed.", "Stir in the oats and the remaining flour.", "Fold in the raisins.", "Drop by rounded teaspoons 2 inches apart onto ungreased cookie sheet.", "Bake at 350F for 10-12 minutes or until the edges are lighly browned.", "Cool on rack.", "Makes about 48 cookies."]
|
www.food.com/recipe/oatmeal-raisin-cookies-246413
|
Recipes1M
|
["butter", "flour", "baking soda", "salt", "cinnamon", "brown sugar", "sugar", "eggs", "vanilla", "rough oatmeal", "raisins"]
|
2,224,470 |
Boneless Buffalo Chicken
|
[".67 c. reduced-fat sour cream", "2 tbsp. light mayonnaise", "2 tbsp. cider vinegar", "6 tbsp. crumbled blue cheese", "1/2 c. all-purpose flour", "1/4 c. whole-wheat breadcrumbs", "2 tsp. cayenne pepper", "2 tsp. salt", "2 large egg whites", "6 tbsp. hot red pepper sauce (such as Frank's or Tabasco)", "1 1/2 lb. boneless chicken tenders", "2 tbsp. canola oil", "2 tsp. unsalted butter", "Celery sticks", "stick Carrot sticks"]
|
["In a small bowl, combine sour cream, mayonnaise, cider vinegar, and blue cheese; set aside.", "In a pie plate or shallow dish, combine flour, breadcrumbs, cayenne, and salt.", "In a separate bowl, beat egg whites and 1 tablespoon of the red pepper sauce.", "Dip chicken tenders in egg mixture, then in flour mixture to coat.", "In a large nonstick skillet, heat 1 tablespoon of the oil over medium-high heat.", "Add half the chicken and cook, stirring often, until browned, 4 to 5 minutes.", "Remove chicken from skillet, set aside, and cover loosely with foil to keep warm.", "Add remaining oil to pan and cook the rest of the chicken.", "In a large, microwave-safe bowl, heat remaining hot sauce and butter until melted; add cooked chicken to bowl, tossing to coat.", "Serve with dressing and celery and carrot sticks."]
|
www.delish.com/recipefinder/boneless-buffalo-chicken-recipe-rbk0211
|
Recipes1M
|
["sour cream", "light mayonnaise", "cider vinegar", "blue cheese", "all-purpose", "whole-wheat breadcrumbs", "cayenne pepper", "salt", "egg whites", "hot red pepper sauce", "boneless chicken tenders", "canola oil", "unsalted butter", "Celery", "Carrot"]
|
2,224,471 |
Apple And Honey Scones With Sweet Cinnamon Topping Recipe
|
["1/4 tsp Salt, (optional)", "2 c. All-purpose flour", "1/3 c. Margarine", "2/3 c. Wheat germ", "1 1/4 c. Apple, peeled, finely minced", "2 tsp Baking pwdr", "1 tsp Grnd cinnamon", "1/2 c. Skim lowfat milk", "1/4 tsp Grnd nutmeg", "1/4 c. Honey", "1/4 tsp Baking soda", "1 Tbsp. Wheat germ", "1/4 tsp Grnd cinnamon", "1 Tbsp. Sugar"]
|
["Cost: $ -", "Preparation Time: 20 min", "Difficulty Level: 3 -", "Servings:makes 10 scones", "1.", "Heat oven 400F.", "Lightly spray large cookie sheet with non-stick cooking spray or possibly grease lightly.", "Handle the dough gently, over-mixing scones can make them tough.", "2.", "Combine flour, wheat germ, baking pwdr, spices, baking soda and salt.", "Cut in margarine till mix resembles coarse crumbs.", "Add in combined apple, lowfat milk and honey, mixing just till dry ingredients are moistened.", "3.", "Turn dough out onto lightly floured surface; knead gently 5 to 6 times.", "Pat dough into 9-inch circle.", "4.", "Mix together topping ingredients.", "Sprinkle over dough.", "Cut dough into 10 wedges.", "Place 1/2-inch apart on prepared cookie sheet.", "Bake 16 to 18 min or possibly till light golden."]
|
cookeatshare.com/recipes/apple-and-honey-scones-with-sweet-cinnamon-topping-66111
|
Recipes1M
|
["Salt", "All-purpose", "Margarine", "germ", "Apple", "Baking pwdr", "cinnamon", "milk", "nutmeg", "Honey", "Baking soda", "germ", "cinnamon", "Sugar"]
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2,224,472 |
Saucy Pork Chops
|
["2 (10 3/4 ounce) cans cream of chicken soup", "12 cup catsup", "6 tablespoons Worcestershire sauce", "4 -6 pork chops", "2 12 cups rice, cooked"]
|
["mix soup, catsup, worcestershire sauce together.", "Arrange pork chops in an 13x9 baking pan, pour soup mixture over the top.", "cover and bake for one hour at 350 degrees.", "serve earch pork chop on rice with sauce spooned over the top."]
|
www.food.com/recipe/saucy-pork-chops-371654
|
Recipes1M
|
["cream of chicken soup", "catsup", "Worcestershire sauce", "pork chops", "rice"]
|
2,224,473 |
Thai Vegetarian Spring Rolls
|
["1 pkg. (12 oz.) tofu", "5 shiitake mushrooms, soaked and trimmed", "1/4 lb. green beans, cut julienne", "1 celery stalk, cut julienne", "1/2 carrot, cut julienne", "2 green onions, chopped", "3 tbsp. vegetable oil", "1 tbsp. garlic, chopped", "1/2 tsp. pepper", "2 tbsp. red curry paste", "2 tbsp. soy sauce", "30 spring roll wrappers", "3 cups vegetable oil"]
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["Cut the tofu, mushrooms, beans, celery and carrot into large julienne slices.", "Chop the green onions.", "Set aside.", "Put the 3 tbsp.", "vegetable oil into a wok over medium heat.", "When the oil is hot, stir-fry the garlic until it begins to brown.", "Add the soy sauce, tofu and all the vegetables except the green onions.", "Stir-fry for 10 minutes.", "Turn the heat off and add the green onions.", "Separate the roll wrappers.", "Place the wrapper with the narrow side facing you.", "Place a scant 1/4 cup filling about 1/3 of the way over from the closest edge.", "Fold the closest edge to you over the filling, fold over the left & right edges and then roll.", "Seal the end using just a touch of water.", "Place the finished roll seam side down on a baking sheet until all the rolls have been filled in this way.", "Heat the oil for deep frying in a wok until hot.", "Deep-fry the rolls on each side until golden.", "Drain.", "Serve hot with cucumber pickle."]
|
www.foodgeeks.com/recipes/2879
|
Recipes1M
|
["shiitake mushrooms", "green beans", "celery stalk", "carrot", "green onions", "vegetable oil", "garlic", "pepper", "red curry", "soy sauce", "roll wrappers", "vegetable oil"]
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2,224,474 |
Blackberry Lime Smoothie With Chia Seeds and Cashews
|
["1 tablespoon soaked chia seeds (1 teaspoon dry unsoaked)", "1 heaped tablespoon cashews (1/2 ounce), soaked overnight in water and drained", "1 heaped cup blackberries (about 5 ounces)", "3/4 cup limeade (see below)", "1 tablespoons geranium syrup (see below) or 1 teaspoon rose water", "2 ice cubes", "1/2 cup water", "1/2 cup sugar", "1 to 1 1/4 cups fresh lime juice (to taste)", "4 to 5 cups water, to taste (or for a variation, sparkling water)"]
|
["To make the limeade, combine 1/2 1/2 cup water and 1/2 1/2 cup sugar in a saucepan and bring to a boil.", "Turn down the heat and simmer until the sugar dissolves.", "Remove from the heat and allow to cool, then combine with the lime juice and additional 4 to 5 cups water.", "For To make geranium syrup, make the syrup as directed above, and when you take it off the heat, pour 1/2 1/2 cup over 1 sprig rose geranium and allow to steep for 30 minutes.", "Remove the rose geranium sprig from the syrup.", "To soak the chia seeds, place in a jar or bowl and add 4 tablespoons water for every tablespoon of chia seeds.", "Place in the refrigerator for several hours or overnight.", "The seeds and water will be become gelatinous.", "Soak the cashews overnight and drain.", "Scoop up a tablespoon of seeds with the gooey liquid and place in a blender (dont worry, your smoothie wont have this consistency).", "Add the remaining ingredients and blend for 1 full minute at high speed.", "Strain through a medium-mesh strainer and serve."]
|
cooking.nytimes.com/recipes/1014744
|
Recipes1M
|
["chia seeds", "cashews", "blackberries", "limeade", "geranium syrup", "cubes", "water", "sugar", "lime juice", "water"]
|
2,224,475 |
Feijado Preto
|
["1 large onions chopped", "1 clove garlic minced", "2 tablespoons vegetable oil", "1 cup black beans", "1 each bay leaves", "3 1/2 cups water", "1/2 teaspoon coriander seeds", "2 stalks celery chopped", "1 each tomatoes chopped", "1 each oranges sliced", "1 cup rice brown, uncooked", "1/2 cup bread crumbs toasted"]
|
["Saute onion and garlic in oil until tender, in large pot.", "Add beans, water, bay leaf and cover.", "Soak overnight.", "The next day add, coriander, celery, tomato and 1/2 orange.", "Simmer 2 to 3 hours until beans are tender, adding water if necessary.", "Cook rice, about 45 minutes before serving, using 2 1/2 to 3 cups of water.", "Serve beans over rice, garnish with orange slices and sprinkle with bread crumbs."]
|
recipeland.com/recipe/v/feijado-preto-39597
|
Recipes1M
|
["onions", "garlic", "vegetable oil", "black beans", "bay leaves", "water", "coriander seeds", "stalks celery", "tomatoes", "oranges", "rice brown", "bread crumbs toasted"]
|
2,224,476 |
Slow Braised Lamb With Backyard Farms Tomatoes and Lentils
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["12 leg of lamb", "2 onions, sliced", "3 garlic cloves", "12 backyard farm tomatoes, diced", "1 bunch fresh thyme", "olive oil", "3 bay leaves", "black olives, stoned", "12 12 ounces red wine", "5 fluid ounces chicken stock", "5 ounces french green lentils", "7 ounces frozen mixed potatoes carrots celery and onions, finely diced", "3 bay leaves", "3 tablespoons olive oil", "17 fluid ounces chicken stock", "6 backyard farm tomatoes, diced", "1 lemon"]
|
["For the lamb, sear in a casserole dish in the olive oil until well browned.", "Remove the lamb and then add the onion, garlic, and tomatoes.", "Cook for a minute or two and add the lamb.", "Add the stock, red wine, bay leaves, olives, and thyme.", "Cover and cook in the oven at 350 degrees for two hours.", "The lamb should be almost falling off the bone.", "Meanwhile, fry the carrot, onion and celery with the olive oil for a few moments and then add the stock, tomatoes, bay leaves, and lentils.", "Simmer until the liquid has gone and the lentils are tender.", "Add a splash more oil and the lemon juice.", "Take the lamb out, reduce the stock for a moment and flake off some big chunks of lamb.", "Place a pile of lentil in a rustic dish and place the lamb on top.", "Spoon the sauce over and around and serve.", "Recipe provided by Seaport Hotel Culinary Team."]
|
www.food.com/recipe/slow-braised-lamb-with-backyard-farms-tomatoes-and-lentils-266064
|
Recipes1M
|
["lamb", "onions", "garlic", "tomatoes", "thyme", "olive oil", "bay leaves", "black olives", "red wine", "fluid ounces chicken stock", "green lentils", "celery", "bay leaves", "olive oil", "chicken", "tomatoes", "lemon"]
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2,224,477 |
Super Duper Easy Yummy Cobbler
|
["1 (13 1/4 ounce) box yellow cake mix", "1 cup butter or 1 cup margarine", "1 lemon", "1 egg", "3 (15 1/4 ounce) cans canned fruit (Peahes in light syrup are what I normally do, but I've also switched it to apple, blueberry, cherry,)", "14 cup sugar", "1 tablespoon cinnamon"]
|
["Preheat the oven to 350 degrees.", "Pour the fruit in to a large baking pan, glass pans work best but I have also used the aluminum \"to-go\" pans when taking them to potlucks and such and it works fine.", "Cut the lemon in half and squeeze it over the fruit.", "Melt the butter in a large microwave safe bowl.", "Add the cake mix and egg.", "Mix with a fork as best you can.", "There will still be tiny lumps and stuff and it will be a little slimy looking, but that's ok.", "Spread the cake mix as evenly as you can.", "It won't spread out all over it but it should cover the majority of it.", "Sprinkle the cinnamon and sugar on top.", "Place it in the oven on the middle rack.", "Baking time varies so you kind of have to keep and eye on it.", "It will probably be about an hour to and hour and a half.", "The top will be golden brown and if you test it with a toothpick it should come out clean.", "Let cool for 30 minutes and serve.", "It's best warm with a big scoop of vanilla ice cream."]
|
www.food.com/recipe/super-duper-easy-yummy-cobbler-312786
|
Recipes1M
|
["yellow cake", "butter", "lemon", "egg", "also switched", "sugar", "cinnamon"]
|
2,224,478 |
Healthy Pizza
|
["2 large zucchini", "1 large eggplant", "1 water for boiling the zucchini and eggplant", "1/4 cup any pizza sauce you prefer", "1/4 cup mashroom", "1/4 cup black olvies", "1/4 cup green olives", "1/4 cup beef or chicken (grilled)", "1/4 cup cheese ( cheddar and mozzarella )"]
|
["put the zucchinis and eggplant in a boiling water for about 30 min.", "after it cooked well.", "put it a side to cool for 2 minutes.. then cut the zucchinis in half , and sliced the eggplant", "place them on the a microwavable plate or any plate u can use in the oven.", "start putting the topping on the zucchinis and eggplant (pizza sauce first, black olive, green olive, Mashroom, beef or chicken, cheeses)", "here we almost done , place then in the oven or the microwave to melt the cheese.", "bon appetite"]
|
cookpad.com/us/recipes/357635-healthy-pizza
|
Recipes1M
|
["zucchini", "eggplant", "water", "mashroom", "black olvies", "green olives", "beef", "cheese"]
|
2,224,479 |
Cabbage Down-Under
|
["2 tablespoons butter", "1 tablespoon oil", "12 ounces cabbage, shredded", "1 onion, sliced", "3 fluid ounces fresh vegetable stock", "1 teaspoon freshly chopped thyme leaves", "2 ounces mushrooms, sliced", "3 tomatoes, chopped", "salt and black pepper", "1 tablespoon parsley, chopped"]
|
["Heat half the butter and oil in large saucepan, add the cabbage, onion, stock and thyme and mix well.", "Cover and simmer for 20 minutes, stirring from time to time.", "Add the mushrooms, tomatoes, salt and pepper, mix well then recover and simmer for a further 10-15minutes until just tender.", "Just before serving, mix in the remaining butter and parsley."]
|
www.food.com/recipe/cabbage-down-under-170178
|
Recipes1M
|
["butter", "oil", "cabbage", "onion", "vegetable stock", "freshly chopped thyme", "mushrooms", "tomatoes", "salt", "parsley"]
|
2,224,480 |
Raisin Cake
|
["200 g butter", "34 cup sugar", "3 cups self raising flour", "12 cup raisins", "1 14 cups milk", "4 eggs"]
|
["Mix butter and sugar until light and fluffy.", "Beat the eggs until it bubbles and then pour to big bowl.", "Add flour and milk and mix thoroughly.", "Add raisins.", "Bake for 350 degrees for 30 minutes.", "Cool and serve."]
|
www.food.com/recipe/raisin-cake-235403
|
Recipes1M
|
["butter", "sugar", "flour", "raisins", "milk", "eggs"]
|
2,224,481 |
Siestakeylava
|
["1 12 cups caster sugar", "3 12 cups water", "1 lemon, zest of, Finely pared", "1 12 tablespoons fresh lemon juice", "3 cinnamon sticks, roughly broken", "5 tablespoons Frangelico (sweet hazelnut liquor)", "3 tablespoons cinnamon liquor (Goldslauger)", "3 cups roasted macadamia nuts, coarsely chopped", "3 tablespoons caster sugar", "1 (16 ounce) box phyllo dough (Approximately 40 - 9-inch x 14-inch filo sheets)", "9 ounces unsalted butter, melted (plus extra for greasing pan)"]
|
["If possible, make the syrup the day before and leave in the refrigerator.", "Put the sugar, lemon zest, lemon juice, and water in a small saucepan.", "Set over a medium heat and stir occasionally until the sugar has dissolved.", "Lower the heat and simmer gently until it forms a thin syrup.", "This should take about 20 minutes.", "Remove from heat, then add Frangelico and Goldslauger and cool, but DO NOT strain.", "Chill when cooled.", "Preheat oven to 325 degrees.", "Liberally butter a 2 deep 14 x 10 glass sheet cake pan.", "Mix Macadamia nuts and sugar, and set aside.", "Unwrap thawed filo pastry.", "Brush the first sheet with lots of butter and spread over the base of your pan.", "Continue to layer the sheets (lightly buttering between each sheet) until you have about seven layers.", "Then scatter them with one third of the Macadamia nuts.", "Cover with five more layers of pastry (again lightly buttering between each sheet), and then sprinkle half the remaining Macadamia nuts before covering with another five layers of pastry (dont forget to butter lightly between each sheet).", "Scatter with remaining Macadamia nuts then top with remaining filo pastry layers.", "Liberally brush the top with melted butter.", "With a sharp knife, gently cut through the top layers of pastry to mark out about 16 squares, diamonds or rectangles.", "Do not cut all the way through!", "Scores will help guide you when cutting and serving the finished product.", "Put baklava in the oven and bake for 30 minutes, then increase the temperature to 375 degrees and bake for 10 minutes.", "It is ready when it looks golden and cooked through.", "Meanwhile, strain the lemon zest and cinnamon sticks from the syrup.", "As soon as you remove the baklava from the oven, quickly pour the cold syrup evenly over all the baklava.", "Leave to cool.", "Cover and refrigerate.", "When cold, cut the pieces along the scores you made earlier.", "Baklava improves and becomes more ooey gooey good if served after being allowed to chill for a few days."]
|
www.food.com/recipe/siestakeylava-136623
|
Recipes1M
|
["caster sugar", "water", "lemon", "lemon juice", "cinnamon", "Frangelico", "cinnamon liquor", "nuts", "caster sugar", "phyllo dough", "unsalted butter"]
|
2,224,482 |
Curried Crock Pot Onion Soup
|
["3 tablespoons butter", "4 12 lbs onions, peeled and thinly sliced", "2 teaspoons sugar", "1 tablespoon red curry paste", "28 ounces beef broth", "20 ounces beef consomme", "12 cup dry sherry", "1 teaspoon Kitchen Bouquet", "8 -10 pieces French bread (stale or toasted)", "2 cups swiss cheese, shredded"]
|
["Melt butter in a large soup pot over a medium high heat.", "Add onions and sugar.", "Cook, stirring occasionally, until onions turn a deep brown (but not burned), about 20-25 minutes.", "Add Curry Paste and stir until dissolved into onions & is aromatic.", "Add 1 can beef broth.", "Mix until any browned bits on pot bottom are released.", "Add remaining can of beef broth, consomme, sherry and browning sauce.", "Stir and bring just to a boil.", "Pour into crock-pot.", "Cook on high for 4 hours or on low for 8 hours.", "(Soup can be simmered on stove for 1-2 hours if not using crock pot).", "Serve in individual ovenproof bowls topped with bread rounds.", "Top bread with a generous portion of cheese.", "Broil 2-3 minutes, or until cheese melts.", "Serve immediately."]
|
www.food.com/recipe/curried-crock-pot-onion-soup-301217
|
Recipes1M
|
["butter", "onions", "sugar", "red curry", "beef broth", "beef consomme", "sherry", "Kitchen", "bread", "swiss cheese"]
|
2,224,483 |
Summer Yogurt Soup with Tomato and Basil
|
["2 tablespoons olive oil", "1 clove garlic, sliced", "1/2 onion, small dice", "4 cups vegetable stock, or water", "1/2 cup basil leaves", "Salt and pepper", "2 cups yogurt", "2 vine ripe tomatoes, cut small dice"]
|
["Heat oil over medium-high flame and saute garlic and onion until translucent, about 5 minutes.", "Add stock and bring to a boil.", "Reduce heat and simmer about 5 minutes.", "Let cool to room temperature and puree in blender or food processor for 30 seconds.", "Add basil, salt and pepper and blend for another 30 seconds.", "Add yogurt and pulse to mix.", "Keep chilled until ready to serve.", "When serving, add a couple of tablespoons of diced tomato on top of each bowl of soup.", "Season tomato with salt and serve."]
|
www.foodnetwork.com/recipes/michael-chiarello/summer-yogurt-soup-with-tomato-and-basil-recipe.html
|
Recipes1M
|
["olive oil", "clove garlic", "onion", "vegetable stock", "basil", "Salt", "yogurt", "tomatoes"]
|
2,224,484 |
Banana bread
|
["230 grams butter", "350 grams brown sugar", "250 grams eggs", "2 grams salt", "450 grams all-purpose flour", "15 grams baking powder", "250 ml milk", "500 grams bananas", "30 ml vanilla extract"]
|
["beat the sugar and butter until creamy and smooth texture", "Incorporate eggs one by one and keep mixing", "Sift flour and baking powder", "Alternately add the dry ingredients With the liquid and banana (can be ground or in pieces, it depends on the result you want to Obtain)", "Pour the mixture into two greased loaf molds", "You can separate a portion of the mixture and add cocoa, pouring it over the filled mold and mix very little, so that you obtain one marbled bread", "Bake at 180 C for 30 minutes"]
|
cookpad.com/us/recipes/360103-banana-bread
|
Recipes1M
|
["butter", "brown sugar", "eggs", "salt", "flour", "baking powder", "milk", "vanilla"]
|
2,224,485 |
Greek-Style Steak
|
["1/2 cup A.1. Original Sauce", "2 T-bone or Porterhouse steaks (3/4 lb. each), 3/4 inch thick", "1 tsp. dried oregano leaves, crushed", "2 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09", "1 Tbsp. olive oil"]
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["Mix all ingredients except steaks until well blended.", "Remove 1/4 cup of the steak sauce mixture for later use.", "Pour remaining steak sauce mixture over steak in large resealable plastic bag; seal bag.", "Turn bag over several times to evenly coat steak.", "Refrigerate 30 min.", "to marinate.", "Preheat grill to medium heat.", "Remove steaks from bag; discard bag and marinade.", "Grill steaks 10 to 12 min for medium rare to medium doneness, turning occasionally.", "Remove steaks from grill; remove and discard bones.", "Cut steaks into thin slices.", "Drizzle evenly with the reserved steak sauce mixture."]
|
www.kraftrecipes.com/recipes/greek-style-steak-75420.aspx
|
Recipes1M
|
["Original Sauce", "T", "oregano", "lemon juice", "olive oil"]
|
2,224,486 |
Sweet and Salty Snack Mix
|
["6 cups Crispix cereal", "1 (10 ounce) can mixed nuts", "1 (10 ounce) bag pretzel sticks", "34 cup butter", "34 cup brown sugar"]
|
["In a large bowl combine cereal, nuts and pretzels.", "In a small saucepan over low heat melt butter.", "Add brown sugar and cook and stir until dissolved.", "Pour over cereal mixture and stir to coat.", "Place 1/3 on a greased 15x10x1 jelly roll pan and bake at 325 for 8 minutes.", "Stir and bake an additional 6 minutes.", "Spread on waxed paper to cool.", "Repeat w/remaining mixture.", "Enjoy!"]
|
www.food.com/recipe/sweet-and-salty-snack-mix-318205
|
Recipes1M
|
["cereal", "mixed nuts", "butter", "brown sugar"]
|
2,224,487 |
Chicken Pasta Salad
|
["2 cups chopped chicken", "1 red bell pepper", "12 orange bell pepper", "3 stalks celery", "3 small carrots", "1 12 cups cheese, cubed", "12 stalks asparagus", "12 cup sour cream", "12 cup parmesan-romano salad dressing", "1 teaspoon garlic powder", "12 teaspoon celery salt", "fresh ground pepper, to taste", "8 ounces pasta, uncooked"]
|
["Preheat oven to 400F.", "toss the asparagus with a drizzle of extra virgin olive oil, some freshly ground pepper and a little kosher salt put in the oven for about 4 minutes.", "While that's cooking, mix the sour cream, salad dressing, celery salt, minced garlic and some fresh ground pepper together.", "Taste and adjust if you want more salt or pepper, then set aside.", "Start water boiling to cook your pasta, and drain when it's finished.", "While your pasta's cooking, chop up your chicken, bell peppers, celery, carrots and asparagus into small pieces.", "Put the pasta in a big bowl - seriously, big is important here - and dump in the dressing.", "Stir until the pasta is coated.", "Add the chicken and chopped up veggies.", "Stir to coat.", "Add the cheese and stir again."]
|
www.food.com/recipe/chicken-pasta-salad-360787
|
Recipes1M
|
["chicken", "red bell pepper", "orange bell pepper", "stalks celery", "carrots", "cheese", "stalks asparagus", "sour cream", "parmesan-romano salad dressing", "garlic", "celery salt", "fresh ground pepper", "pasta"]
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2,224,488 |
Zo's OxTail's Recipe thatruth2006
|
["3 pounds oxtails", "1 teaspoon plus 1/2 teaspoon salt", "1/2 teaspoon plus 1/8 teaspoon garlic salt", "1 teaspoon seasoned salt", "1 teaspoon plus 1/8 teaspoon pepper", "1 cup all purpose flour", "1/4 cup plus 3 tablespoons canola oil", "2 cups chopped and peeled potatoes", "8 whole plum tomatoes", "1/2 cup chopped carrots", "1/2 cup chopped celery", "1/2 cup chopped tomatoes", "1/2 cup chopped onions", "6 cups chicken stock"]
|
["Rinse Oxtails", "Preheat oven to 250 F", "For this recipe small to medium sized oxtail work best because they can all fit in the saute pan.", "If you cant get the smaller ones, its ok just remember to cut off the fat caps as much as you can without cutting away to much meat or maybe you could ask you butcher to do this for you.", "Season oxtails with 1 teaspoon salt, 1/2 teaspoon garlic salt, seasoned salt, and one teaspoon pepper on both sides.", "Pat seasonings into meat to seal in flavor.", "You will get much better flavor because of the slow cooking process and the seasoning will really seep in.", "Dredge oxtails in flour", "Pat off excess flour", "Place saute pan over high heat and coat with canola oil", "Sear oxtails on both sides, you just want to brown them nicely be careful not to let them burn.", "Add potatoes and whole plumb tomatoes, season vegetables with salt, garlic salt, and pepper", "At the same time you start searing the meat, add carrots, celery, chopped tomatoes, and chopped onions to a separate saute pan lightly coated with canola oil.", "Season vegetables with salt, garlic salt, and pepper", "Let the vegetables cook down for about 15-20 minutes", "Remove oxtails, tomatoes and potatoes from heat and pour into large casserole dish", "Remove vegetables from the other saute pan and pour into casserole dish", "Add chicken stock", "Place in oven and let cook down for 6 hours on 250 F.", "I suggest putting this on top of some white rice that you cooked about 15 minutes before the oxtails get done"]
|
www.chowhound.com/recipes/zos-oxtails-11496
|
Recipes1M
|
["oxtails", "salt", "garlic salt", "salt", "pepper", "flour", "canola oil", "potatoes", "tomatoes", "carrots", "celery", "tomatoes", "onions", "chicken stock"]
|
2,224,489 |
Meg's Chicken Wing Dip
|
["1 (12 ounce) canof shredded chicken", "1 tablespoon butter", "hot sauce (to taste)", "12 -16 ounces ranch dressing", "16 ounces cream cheese (softened)", "mozzarella cheese"]
|
["Preheat oven to 350 degrees.", "In medium saucepan mix butter, chicken and hot sauce until blended.", "Spread cream cheese on the bottom of a 9x13 inch baking dish.", "Then layer ranch, chicken mixture, and mozzarella cheese.", "Bake 10 minutes or until cheese melts."]
|
www.food.com/recipe/megs-chicken-wing-dip-424228
|
Recipes1M
|
["chicken", "butter", "hot sauce", "dressing", "cream cheese", "mozzarella cheese"]
|
2,224,490 |
Applesauce Crescents
|
["2 cups flour", "12 teaspoon salt", "12 cup butter or 12 cup margarine, softened", "13 cup white sugar", "12 teaspoon vanilla", "14 cup grated cheddar cheese", "13 cup thick, sweetened applesauce", "12 cup white sugar", "1 teaspoon cinnamon"]
|
["Combine flour and salt; set aside.", "Cream butter, 1/3 c white sugar and vanilla together; blend in grated cheese and applesauce.", "Stir in the flour/salt mixture; shape dough into crescents.", "Combine 1/2 c sugar and the cinnamon; roll each crescent in this mixture.", "Spray a baking sheet with non-stick cooking spray and arrange crescents on sheet; bake in a preheated 350F oven for 12 to 15 minutes."]
|
www.food.com/recipe/applesauce-crescents-15421
|
Recipes1M
|
["flour", "salt", "butter", "white sugar", "vanilla", "cheddar cheese", "white sugar", "cinnamon"]
|
2,224,491 |
Crispy Pork Belly
|
["1 pound pork belly, excess fat trimmed and scored", "Kosher salt and freshly ground black pepper", "3 tablespoons canola oil", "1 yellow onion, coarsely chopped", "6 cloves garlic, coarsely chopped", "1/4 cup coarsely chopped fresh thyme", "1/4 cup coarsely chopped fresh flat-leaf parsley sprigs", "2 bay leaves, preferably fresh", "1 tablespoon whole black peppercorns", "1 cup dry white wine, such as sauvignon blanc", "1 quart chicken stock"]
|
["Heavily season both sides of the pork belly with salt and pepper.", "Place a Dutch oven or deep ovenproof skillet over medium-low heat and coat with 2 tablespoons of the oil.", "When the oil gets hazy, lay the pork belly in the pan and sear until the fat begin to render and crisp and the meat is brown, 10 minutes on each side.", "Preheat the oven to 350F.", "Transfer the pork belly to a side platter and carefully pour out all but 2 tablespoons of the tendered fat.", "Add the onion, garlic, thyme, parsley, bay leaves, and peppercorns.", "Sweat the vegetables in the pork fat, stirring often, until soft, about 15 minute.", "Add the wine and continue to cook and stir until the liquid is reduced and looks syrupy, about 5 minutes.", "Turn the heat up to high, add the stock, and bring to a boil.", "Return the pork belly to the pan; the liquid should just barely cover the meat.", "Cover tightly and transfer to the oven.", "Braise until the pork is very tender and a fork slides into the meat without any resistance, about 2 1/2 hours.", "Let the pork belly cool completely in the braising liquid.", "(The dish can be prepared to this point the night before and kept covered and refrigerated.)", "Remove the pork from the liquid and pat dry with paper towels to eliminate any excess moisture and remove any solidified fat from the surface.", "Pass the pork cooking liquid through a fine-mesh strainer; you should have about 5 cups.", "Discard the solids.", "Using a sharp knife, cut the pork into 4 equal portions.", "Generously season the pieces of pork belly with salt and pepper.", "Heat a cast-iron skillet or deep ovenproof pan over medium heat and coat with the remaining tablespoon of oil.", "Once hot, place the pork belly in the pan, fat side down.", "Sear until the fat forms a very crispy crust, 5 to 10 minutes.", "Turn the pork over and cook the other side for another 5 minutes to brown the meat."]
|
www.cookstr.com/recipes/crispy-pork-belly
|
Recipes1M
|
["pork belly", "Kosher salt", "canola oil", "yellow onion", "garlic", "fresh thyme", "parsley", "bay leaves", "whole black peppercorns", "white wine", "chicken"]
|
2,224,492 |
Beer Waffles with Cinnamon-Caramel Apples
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["1/2 cup evaporated cane juice or sugar", "1/4 cup unsweetened coconut milk", "2 Golden Delicious apples, peeled, cored, and cut into 3/4-inch-thick wedges (1 1/4 lb.)", "1/4 tsp. ground cinnamon", "1 tsp. lemon juice", "1 cup all-purpose flour", "1/4 cup instant oats", "1 Tbs. sugar", "2 tsp. baking powder", "1/4 tsp. baking soda", "1/4 tsp. salt", "13 cup plain unsweetened soymilk", "1 Tbs. ground flaxseeds", "3/4 cup lager beer", "1 1/2 Tbs. soy margarine, melted"]
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["To make Cinnamon-Caramel Apples: Sprinkle sugar over large, heavy skillet over medium-high heat.", "Cook 4 to 5 minutes, or until sugar dissolves into amber-colored caramel syrup, tilting pan to distribute sugar evenly but not stirring.", "Meanwhile, warm coconut milk in small skillet over medium-low heat.", "Remove caramelized sugar from heat, and stir in warmed coconut milk.", "Return to heat, and stir in apples and cinnamon.", "Cook 3 minutes, or until apples begin to soften and sauce begins to thicken.", "Stir in lemon juice.", "Keep warm.", "To make Waffles: Preheat Belgian waffle iron to high heat.", "Whisk together flour, oats, sugar, baking powder, baking soda, and salt in large bowl.", "Blend soymilk, ground flaxseeds, and /4 cup water in blender 1 minute, or until thick and creamy.", "Whisk milk mixture, beer, and margarine into flour mixture.", "Coat waffle iron with cooking spray.", "Spoon batter onto each square of waffle iron.", "Close lid, and cook 3 to 5 minutes, or until waffle is crisp and dark golden.", "Repeat with remaining batter.", "Spoon 1/4 cup Cinnamon-Caramel Apples over each serving."]
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www.vegetariantimes.com/recipe/beer-waffles-with-cinnamon-caramel-apples/
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Recipes1M
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["cane juice", "unsweetened coconut milk", "Golden Delicious apples", "ground cinnamon", "lemon juice", "flour", "instant oats", "sugar", "baking powder", "baking soda", "salt", "soymilk", "ground flaxseeds", "lager beer", "soy margarine"]
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2,224,493 |
Dad's Nutritious Muthiyas' - An Indian appetiser with tofu stuff
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["1 cup soyabean nuggets, powdered in a mixie", "1 cup semolina", "1 cup cornflour", "1 cup whole wheat flour", "1 cup rice flour", "1 cup gram flour", "12 cup yellow moong dal, paste of", "1 cup green peas, paste of", "1 cup peeled and boiled potato, grated", "1 tablespoon coriander leaves, chopped", "1 teaspoon green chili, chopped", "1 pinch red chili powder", "1 12 teaspoons salt", "1 cup oil", "1 cup panir, grated (tofu)", "2 teaspoons onions, chopped (I used 1 small onion)", "1 teaspoon coriander leaves, chopped", "1 teaspoon green chili, chopped", "1 teaspoon salt", "1 pinch red chili powder", "oil, to deep fry", "green chutney, to serve with", "tomato ketchup, to serve with"]
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["Firstly, we'll start off by preparing the dough.", "For this, take a large mixing bowl.", "Put soya nuggests (powdered), semolina, cornflour, wheat flour, rice flour and gramflour in a bowl.", "Using a spoon, mix well, from top to down.", "Keep potato (diced) to boil in the meantime in water on the stove and boil until tender.", "Now prepare the yellow moong dal paste.", "For this, put yellow moong dal (pre-soaked for 15 minutes in water,cleaned, washed and drained) in a mixie alongwith a little water and prepare a somewhat coarse paste.", "Likewise, prepare the greenpeas paste.", "Add yellow moong dal paste, green peas paste, the boiled and grated potato, corriander leaves, green chillies, red chilli powder, salt and oil.", "Grease your palms slightly.", "Mix all the ingredients in the bowl nicely together to prepare a soft dough.", "Keep aside.", "Now, it's the turn of the filling.", "To prepare this, take a medium-sized mixing bowl.", "Put all the ingredients mentioned under'filling' in this bowl and knead well using your palm.", "Keep aside.", "Now, take a wok and put oil in it.", "Keep it on medium-high flame and allow the oil to become nice and hot.", "In the meantime, start making the muthiyas'.", "For this, make small round balls out of the prepared soft dough.", "Add a little filling in the middle of each.", "Roll well, giving it a long shape (like vegetable spring rolls) in your palm.", "Likewise, repeat for all the round balls.", "Now, deep fry the muthiyas' till golden brown.", "Drain excess oil on clean kitchen napkins.", "Place all the muthiyas' in a clean oven-proof dish.", "This, I suggest, so that re-heating the muthiyas' will be easy if need be (I prepared mine today for my Diwali party an hour in advance and I love serving appetisers hot, so, I put mine after draining off the excess oil, in an oven proof dish and re-heated them for 3 minutes, until they were nice and hot and ready to serve).", "Serve with green chutney and/or tomato ketchup.", "Be ready to go into the kitchen and start making another batch, because, you're sure to be called\"Kitchen Appetiser Queen\" once your family and friends' gobble these down hungrily and ask for more."]
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www.food.com/recipe/dads-nutritious-muthiyas-an-indian-appetiser-with-tofu-stuff-45601
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Recipes1M
|
["soyabean nuggets", "semolina", "cornflour", "whole wheat flour", "rice flour", "gram flour", "green peas", "potato", "coriander leaves", "green chili", "red chili powder", "salt", "oil", "panir", "onions", "coriander leaves", "green chili", "salt", "red chili powder", "oil", "green chutney", "tomato ketchup"]
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2,224,494 |
Parsley Butter
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["6 tablespoons butter", "1 tablespoon lemon juice", "2 1/2 tablespoons parsley leaves fresh, chopped", "1 x salt", "1 x black pepper freshly ground"]
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["Take butter and beat in a bowl until soft.", "Add 1 tablespoon of lemon juice 2 1/2 tablespoons chopped, fresh parsley, salt, and freshly ground black pepper.", "Beat thoroughly until all ingredients are well combined.", "Chill in the refrigerator until firm.", "Makes a flavoured butter that adds zest to grilled fish and meat, or makes a crispy hot herb loaf."]
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recipeland.com/recipe/v/parsley-butter-2619
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Recipes1M
|
["butter", "lemon juice", "parsley", "salt", "black pepper"]
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2,224,495 |
Kahlua Cookies
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["13 cup Kahlua", "2 teaspoons instant coffee or 2 teaspoons espresso powder", "1 (18 1/4 ounce) package vanilla cake mix", "14 cup butter, melted", "1 large egg", "1 14 cups semi-sweet chocolate chips"]
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["Preheat oven to 350; position oven rack in middle of oven; spray cookie sheets with cooking spray.", "In a big bowl, mix the kahlua and coffee powder until blended.", "Add in half of the cake mix along with the melted butter and egg; blend with an electric mixer set on medium-high speed for 1-2 minutes, until blended and smooth.", "Stir in the remaining cake mix and chocolate chips with a wooden spoon until all dry ingredients are moistened.", "Drop dough by teaspoonfuls, 2 inches apart, onto cookie sheets.", "Bake 10-13 minutes until set at edges and just barely set at center when lightly touched.", "Cool 1 minute on sheets.", "Transfer to wire racks with metal spatula and cool completely."]
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www.food.com/recipe/kahlua-cookies-364940
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Recipes1M
|
["Kahlua", "coffee", "vanilla cake", "butter", "egg", "semi-sweet chocolate chips"]
|
2,224,496 |
Crab and Caper Dip
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["1 cup crab, cooked, fresh, frozen, canned", "14 cup sour cream", "2 tablespoons capers", "2 tablespoons lemon juice", "1 tablespoon mayonnaise", "1 teaspoon onion powder"]
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["combine ingredients", "mix well."]
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www.food.com/recipe/crab-and-caper-dip-417183
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Recipes1M
|
["crab", "sour cream", "capers", "lemon juice", "mayonnaise", "onion powder"]
|
2,224,497 |
Chocolate-Tangerine Sorbet
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["1 1/2 cups (375 ml) water", "2/3 cup (130 g) sugar", "6 ounces (170 g) bittersweet or semisweet chocolate, chopped", "1 1/2 cups (375 ml) freshly squeezed tangerine juice"]
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["In a medium saucepan, bring the water and sugar to a boil, stirring to dissolve the sugar.", "Remove from the heat, add the chopped chocolate, and whisk until the chocolate is melted and smooth.", "Stir in the tangerine juice.", "Pour the mixture into a medium bowl, cover, and refrigerate until thoroughly chilled.", "Freeze in an ice cream machine according to the manufacturers instructions", "You can replace the tangerine juice with freshly squeezed orange juice, but make sure that its flavorful so that it stands up to the taste of the chocolate."]
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www.epicurious.com/recipes/food/views/chocolate-tangerine-sorbet-379601
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Recipes1M
|
["water", "sugar", "bittersweet", "freshly squeezed tangerine juice"]
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2,224,498 |
Chunky Toblerone* Biscuits
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["125g butter, softened", "2/3 cup firmly packed brown sugar", "1 1/2 teaspoons instant coffee, dissolved in 1 tablespoon hot water", "1 egg", "1 cup plain flour", "1/4 cup cocoa", "2 x 100g TOBLERONE* Milk Chocolate, White Chocolate or Dark Chocolate (or a combination of the 3), broken into pieces"]
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["Beat the butter, sugar and coffee mixture until well combined.", "Add the egg, beat until thick and creamy.", "Fold through the flour and cocoa until just combined.", "Place spoonfuls onto a lined oven tray, and press a triangle of Toblerone* into the top of each.", "Bake at 180 degrees C for 12-15 minutes.", "Allow to cool on a wire rack."]
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www.kraftrecipes.com/recipes/chunky-toblerone-biscuits-103993.aspx
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Recipes1M
|
["butter", "brown sugar", "instant coffee", "egg", "flour", "cocoa", "TOBLERONE"]
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2,224,499 |
Easy Apricot Dijon Chicken
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["1 cup Dijon mustard", "1 cup apricot preserves", "1 lb boneless skinless chicken breast", "116 teaspoon curry powder (optional)"]
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["Preheat oven to 375 degrees F.", "Mix equal parts of apricot preserves and dijon mustard in a bowl.", "You'll want enough to cover the chicken.", "Add chicken and make sure it is covered with the mixture.", "If it is not, add equal parts of each until chicken is covered.", "Empty entire contents of bowl into a baking or casserole dish.", "Bake in preheated oven for about 30 minutes.", "Check to make sure center isn't pink."]
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www.food.com/recipe/easy-apricot-dijon-chicken-421348
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Recipes1M
|
["mustard", "apricot preserves", "chicken breast", "curry powder"]
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