Datasets:

vanyacohen
/

CaT-Bench

Dataset card Data Studio Files Files and versions Community

Split (3)

train · 6.93k rows

Subsets and Splits

No community queries yet

The top public SQL queries from the community will appear here once available.

label bool 2 classes	origin_text stringlengths 1 246	destination_text stringlengths 1 279	steps sequencelengths 2 29	title stringclasses 203 values
true	Put them into the oven for 15 or 20 minutes, or till a skewer inserted in the centre comes out clean.	Then add flour.	[ "Preheat 180 C / Gas 4.", "Line a cupcake tin with paper cases.", "Mix the sugar and butter together till light and creamy.", "Add the eggs bit by bit.", "Then add flour.", "Stir well and add in the vanilla.", "( If the mixture is too thick, you can add a bit of milk.", ")", "Put them into the oven for 15 or 20 minutes, or till a skewer inserted in the centre comes out clean.", "When it is baked sprinkle some icing sugar and top with sliced strawberries, if desired." ]	delicious-vanilla-cupcakes
true	Enjoy.	Once the cream is starting to thicken, return the other ingredients to the pan, and continue to simmer gently, gradually adding the remaining cream and wine till the consistency and flavour is to your liking.	[ "Brown the diced chicken breasts in a little butter and oil in a large frying pan or wok.", "When the chicken is just cooked, set aside.", "In the same pan sweat the onion and mushrooms till softened, add the garlic and then set aside with the chicken.", "Deglaze the pan with a little of the wine, remove from the heat, and add half of the cream.", "Return the pan to a low heat and reduce the cream at a gentle simmer.", "Once the cream is starting to thicken, return the other ingredients to the pan, and continue to simmer gently, gradually adding the remaining cream and wine till the consistency and flavour is to your liking.", "There is no \"Right\" or \"Wrong\" result, just keep tasting!", "Add a little salt to develop the flavour, and taste again!", "Add black pepper to suit yourself.", "I always adjust this as I go along;", "it's all in the taste.", "if yIu think it needs more garlic or wine, then add some!", "Serve on a bed of fluffy rice, maybe with some garlic bread.", "Enjoy." ]	cj-s-chicken-in-a-white-wine-and-cream-sauce
true	Let rise in a warm area for 30 minutes.	Place on a lightly greased baking tray.	[ "Place the water, olive oil, salt, oregano, bread flour and yeast in the bread machine pan in the order recommended by the manufacturer.", "Select the dough cycle.", "Meanwhile, to make the filling, squeeze out excess water from broccoli.", "In a large frying pan, cook the broccoli and garlic with the olive oil.", "Stir in all the different cheeses.", "Once bread cycle has finished, remove dough from machine and roll out to a 20cm circle.", "Spread filling on one half of the circle leaving a border around it for closing.", "Close the calzone by folding the unfilled side on top of the filled side.", "Crimp the edges closed with your fingers or a fork.", "Place on a lightly greased baking tray.", "Let rise in a warm area for 30 minutes.", "Preheat oven to 260 degrees C.", "Brush top lightly with olive oil.", "Bake for 20 to 30 minutes, or until golden brown." ]	cheese-and-broccoli-calzones
true	Use a skewer to test if the muffins are done in the middle - when the skewer comes out clean, they are ready.	Pour one-third of the egg-milk mixture into the flour mixture and stir with the spatula.	[ "Preheat oven to 160 C / Gas 2.", "Line a muffin tin with paper cases.", "Mix the cornflour, plain flour, baking powder, sugar and salt in large bowl with a spatula.", "Stir in butter cubes until they are well coated with the flour.", "Whisk eggs, milk and vanilla extract together in a tall container, such as a large measuring jug.", "Pour one-third of the egg-milk mixture into the flour mixture and stir with the spatula.", "Add the remaining egg-milk mixture in thirds, and stir with the spatula until well combined.", "The batter will be very lumpy and the butter might remain together.", "Fill the muffin cups 2/3 full with the batter and bake in the preheated oven for about 17-20 minutes.", "After 10 minutes turn around the muffin tray so that the cakes bake evenly.", "Use a skewer to test if the muffins are done in the middle - when the skewer comes out clean, they are ready.", "Leave the muffins for 10 minutes in the tray and then cool completely on a wire cake rack.", "For the buttercream: Beat the butter for 2-3 minutes until fluffy.", "Mix in the milk and vanilla extract alternately with the icing sugar and then mix at low speed into the butter until the cream is light and fluffy.", "If the buttercream is too thin, add more icing sugar a teaspoon at a time.", "Spread the buttercream over the cooled muffins with a knife.", "If desired, decorate with grated chocolate, dragees or even hundreds and thousands." ]	vanilla-cupcakes-with-vanilla-buttercream
true	Take off heat and add chopped cooked bacon and set aside.	Place bacon in a large, deep frying pan.	[ "Preheat oven to 180 C / Gas 4.", "Place bacon in a large, deep frying pan.", "Cook over medium high heat until evenly brown.", "Drain, crumble and set aside.", "In a large pot with boiling salted water, cook pasta until al dente.", "Drain.", "In a medium frying pan, saute the chopped onion and garlic.", "Take off heat and add chopped cooked bacon and set aside.", "To make the sauce, in a medium saucepan melt the butter over low heat.", "Once melted, add the flour and stir constantly for 2 minutes.", "Gradually add milk and continue stirring until thickened.", "Stir in 2/3 of the grated Cheddar cheese and stir until melted.", "Combine cooked pasta, sauteed vegetables and sauce.", "Pour into a 2 litre baking dish.", "Sprinkle over remaining Cheddar cheese.", "Bake uncovered in preheated oven until cheese on top is melted and brown, 15 to 20 minutes.", "Serve warm." ]	Bacon_and_cheese_pasta_bake_recipe_-_All_recipes_UK
true	Add the dumplings, put back in the oven and cook for a further 30 minutes with the lid on.	This mixture will make around 14 to 16 teaspoon sized dumplings - roll out the dumplings in your hands with a little flour to avoid sticking.	[ "Pre-heat the oven to 170 C / Gas 3.", "It's important to brown the sausages first in a large frying pan to get some flavour going (use a little olive oil in the pan to get them going).", "Once the sausages are browned all over place in a casserole dish.", "Now to prep the vegetables; finely slice the onions, finely chop the garlic and cut the potatoes, carrots and leeks into roughly the same larger cuts.", "I would cut to 1 inch in length pieces as we don't want them to breakdown too much in the stew.", "Add all the vegetables to the same frying pan and get a little colour on them.", "Again, once browned add to the casserole dish - deglaze the pan with a little stock (or white wine if you have) and also add to the casserole dish.", "Season the mixture well with salt and pepper and add two bay leaves - then pour over 750ml of hot chicken stock and place in the oven with a lid on for 1 hour and 15 minutes.", "We can now make the parsley dumplings.", "Grab a large bowl and sift in 9oz of plain flour then add 2 teaspoons of baking powder, 1 teaspoon of salt and the finely chopped parsley.", "Make a well in the centre of the dry mix and gradually add some milk until the mixture forms into a dough consistency.", "This mixture will make around 14 to 16 teaspoon sized dumplings - roll out the dumplings in your hands with a little flour to avoid sticking.", "After the casserole has been in the oven for 1 hour and 15 minutes, take out and turn the oven up to 200C.", "Add the dumplings, put back in the oven and cook for a further 30 minutes with the lid on.", "After 30 minutes remove the lid, turn the oven up to 220C and cook for 10 to 15 minutes so you get some colour on the dumplings that have risen to the top." ]	Sausage_and_leek_casserole_with_parsley_dumplings_recipe_-_All_recipes_UK
true	Bring the mixture to a boil, stirring continually;	pour enough water over the mixture to cover by about 2.5cm.	[ "Combine the almonds, poppy seeds, and rice in a bowl;", "pour enough water over the mixture to cover by about 2.5cm.", "Allow to soak for 4 hours;", "drain.", "Grind the almond mixture with the coconut into a paste using a mortar and pestle.", "Stir the water and jaggery together in a saucepan until the jaggery dissolves into the water to make a syrup.", "Stir the paste into the syrup;", "add the saffron and cardamom to the mixture.", "Bring the mixture to a boil, stirring continually;", "boil and stir until thick.", "Serve hot, warm or cold, depending on your preference." ]	indian-coconut--almond-and-poppy-seed-pudding---gasagage-payasa
true	Cook the rest of the pancakes, one at a time but remember to melt a small knob of butter before adding the batter.	Pour in half of the milk and whisk briskly.	[ "Sift the flour and salt into a mixing bowl.", "Break the eggs into a bowl and then add to flour.", "Pour in half of the milk and whisk briskly.", "Add the remaining milk and whisk until the batter is smooth.", "Heat an 8 inch pan over a low heat.", "Add a small knob of butter and swirl the pan to coat the bottom.", "Use a ladel to spoon the pancake batter into the pan, then tilt the pan to spread the mixture out evenly.", "As it sets, shake the pan to see if the pancake is loose, then flip it over with a palette knife.", "Cook the other side for 30 seconds -then shake again to see if it's loose.", "Slide onto a warm plate, sprinkle over some sugar and a squeeze of lemon juice - then eat immediately!", "Cook the rest of the pancakes, one at a time but remember to melt a small knob of butter before adding the batter." ]	Pancakes_for_Pancake_Tuesday_recipe_-_All_recipes_UK
true	Cover each one with a plate, invert and lift off the dish.	Chop the remaining spinach and set aside.	[ "Preheat the oven to 200°C (400°F, gas mark 6).", "Cook the lasagne in boiling water for 3-5 minutes, or according to the packet instructions, until al dente.", "Drain and rinse under cold water.", "Drain on a clean tea-towel, in a single layer, then cut each sheet of lasagne in half lengthways.", "Rinse the spinach and place in a large saucepan.", "Cover and cook over a moderately high heat for 2-3 minutes (the water clinging to the leaves will provide enough moisture).", "Shake the pan occasionally so that the spinach cooks evenly.", "Drain well.", "Use 4 large leaves to line 4 lightly oiled 175 ml (6 fl oz) ramekin dishes.", "Chop the remaining spinach and set aside.", "Lay 2 lasagne strips in each spinach-lined ramekin, overlapping them in a cross shape.", "Leave excess pasta hanging over the edge.", "Mix half the ricotta cheese with the chopped spinach.", "Add half of the beaten egg, the nutmeg and seasoning to taste, and mix thoroughly.", "Cut the salmon into 1 cm (1/2 in) dice and mix with the remaining ricotta cheese and beaten egg.", "Stir in the fennel or dill, grated lime zest and seasoning to taste until thoroughly combined.", "Divide the salmon mixture evenly among the ramekins.", "Cut the remaining 2 strips of pasta across in half and lay a piece in each ramekin, pressing it in neatly on top of the salmon mixture.", "Spoon the spinach mixture into the dishes and fold the overhanging pasta strips over the top.", "Cut out 4 pieces of foil and brush them lightly with oil, then use them to cover the ramekin dishes.", "Place in the oven and bake for 20 minutes.", "Meanwhile, make the herb sauce.", "Melt the butter in a small saucepan.", "Stir in the flour, then gradually stir in the milk and bring to the boil, stirring constantly.", "Stir in the lime juice, herbs, cream and seasoning to taste.", "Remove from the heat.", "Run a flat-bladed knife around the edges of the dishes to loosen the timbales.", "Cover each one with a plate, invert and lift off the dish.", "Pour the herb sauce around, garnish with fennel or dill, if using, and serve." ]	spinach-and-salmon-timbales
true	Dust with icing sugar before serving.	Line the bottom and sides of a 23 cm (9 in) springform cake tin with baking parchment.	[ "Put the chopped oranges in a small saucepan, discarding any pips.", "Add 1 tbsp water, then cover and cook gently for 30 minutes or until the oranges are soft and excess liquid has evaporated.", "Leave to cool.", "Preheat the oven to 180ºC (350ºF, gas mark 4).", "Line the bottom and sides of a 23 cm (9 in) springform cake tin with baking parchment.", "Finely chop the oranges in a food processor or blender, or with a large knife.", "Put the egg whites in a large bowl and whisk until they form stiff peaks.", "Gradually whisk in half the caster sugar, then whisk for 1 minute.", "Using the same whisk, whisk the egg yolks with the remaining caster sugar in another bowl for 2-3 minutes or until pale and quite thick.", "Whisk in the finely chopped oranges, then carefully fold in the ground almonds.", "Stir in 3 spoonfuls of the whisked egg white to loosen the mixture, then gently fold in the remaining whites with a large metal spoon.", "Transfer the mixture to the prepared tin and level the top.", "Sprinkle with the flaked almonds.", "Bake for 50-55 minutes or until the cake is golden and a skewer inserted in the centre comes out clean.", "Check the cake after 20 minutes and again at 30 minutes, and cover lightly with foil if it is browning too quickly.", "Leave the cake to cool in the tin, then turn it out, peel away the lining paper and transfer to a serving plate.", "Dust with icing sugar before serving.", "The cake can be kept in an airtight tin for up to 2 days." ]	Spanish_orange_and_almond_cake_recipe_-_All_recipes_UK
true	Cook until slightly runny in the middle.	Pour egg into the pan and swirl to cover the base of the pan.	[ "Saute onion in butter until translucent.", "Add ham, stir for 2-3 minutes.", "Stir in rice and toss until heated through.", "Add ketchup and toss.", "Season with salt and pepper and transfer to a plate.", "In a bowl, beat together eggs with salt and pepper.", "Heat a pan with butter.", "Pour egg into the pan and swirl to cover the base of the pan.", "Cook until slightly runny in the middle.", "Carefully turn the omelette out onto the rice.", "At this point, you can cut the omelette in half to let some runny egg seep into the rice.", "Decorate the top with ketchup and enjoy." ]	japanese-omelette-rice
true	Season with pepper.	Rinse thoroughly in cold water (ice water if serving slaw immediately).	[ "Toss the cabbage and carrots with salt together in a colander set over medium bowl.", "Let it stand until cabbage wilts, at least 1 hour and up to 4 hours.", "Dump the wilted cabbage and carrots into the bowl.", "Rinse thoroughly in cold water (ice water if serving slaw immediately).", "Pour the vegetables back into the colander, pressing (but not squeezing) on them to drain.", "Pat dry with kitchen paper.", "( Can be stored in a zipper-lock bag and refrigerated overnight.", ")", "Pour the cabbage and carrots back again into bowl.", "Add the onion, mayonnaise and vinegar; toss to coat.", "Season with pepper.", "Cover and refrigerate until ready to serve." ]	creamy-cole-slaw
true	Cover and cook for 5 - 7 hours on Low (or 3 hours on high).	Cook over moderate heat for 3 minutes.	[ "Blend the onions, garlic, ginger and chilli in a blender or liquidiser, or chop very finely.", "Cut each thigh into 4 pieces, heat the oil in a large frying pan and add the chicken.", "Cook over a high heat until evenly browned.", "Remove from pan and place in slow cooker.", "Add the butter to the pan and when melted add the onion mixture.", "Cook over moderate heat for 3 minutes.", "Add all the spices and cook for a further minute.", "Mix in chicken stock, sugar and salt.", "Bring to the boil and then transfer to slow cooker pouring over chicken.", "Cover and cook for 5 - 7 hours on Low (or 3 hours on high).", "Add the cream and ground up nuts.", "Serve with rice and naan bread." ]	Slow_cooked_chicken_korma_recipe_-_All_recipes_UK
true	Cook for 5 minutes, flip them over.	Let cool, then squeeze the paper and drain excess water from the tofu very well.	[ "Wrap tofu with a piece of kitchen paper and microwave it for one minute on high.", "Let cool, then squeeze the paper and drain excess water from the tofu very well.", "Combine tofu and mince in a large bowl.", "Add all other ingredients, except for the oil.", "Get your hands dirty!", "Mix them really well.", "Heat a frying pan over medium heat with oil.", "Divide the mixture in four, and form four round patties.", "Add the burgers to the heated frying pan, and put a lid on.", "Cook for 5 minutes, flip them over.", "Cook 3 minutes more, with a lid.", "To check the doneness, press one of the patties with a spatula, and if you see clear juice coming out, it's done.", "While the burgers are cooking, roll up shiso leaves and cut them into very thin strips.", "Put next three ingredients into a microwavable bowl, and heat up the mixture for 1 minute on high.", "To serve, pour the mixture over the burgers and put shiso leaves on top." ]	japanese-chicken-and-tofu-burgers
true	Stir-fry the pork until done, 4-5 minutes.	In a large frying pan, heat 1 tablespoon oil over high heat.	[ "Make the marinade by mixing together the sugar, salt, soy sauce and cornflour slurry.", "Mix in the pork, let marinate for 15 minutes.", "Meanwhile, blanch the cabbage and carrots in boiling water for 3 minutes.", "Rinse under cold water to cool.", "In a small bowl, mix together the hoisin sauce, oyster sauce, sugar and shaoxing wine to make the sauce.", "Set aside.", "In a large frying pan, heat 1 tablespoon oil over high heat.", "Stir-fry the pork until done, 4-5 minutes.", "Set aside.", "Heat the same frying pan with 1 tablespoon oil over high heat.", "Stir-fry the garlic and shallots until fragrant, 3-4 minutes.", "Stir in the onion and salt, cook until soft, 3-4 minutes.", "Stir in the cabbage, carrots, water chestnuts, green pepper, pork and sauce.", "Heat through for about 2-3 minutes.", "Serve." ]	Pork_and_vegetables_in_hoisin_sauce_recipe_-_All_recipes_UK
true	Serve warm.	Sprinkle mixture all over.	[ "Preheat oven to 180 C / Gas 4.", "Grease a baking dish.", "Set aside.", "Toss bread with melted butter and place half of them in prepared baking dish.", "Sprinkle with pecans.", "Top with remaining buttered bread cubes.", "In a large bowl, beat eggs, 100g sugar, vanilla, almond extract and salt.", "Heat milk and coffee liqueur in a small saucepan, then whisk into egg mixture.", "Pour mixture over bread.", "Press gently, to moisten the bread cubes.", "Let stand 30 minutes.", "Press bread cubes down again.", "Combine remaining sugar and cinnamon in a bowl.", "Sprinkle mixture all over.", "Set aside.", "Bring dark brown soft sugar, butter and golden syrup to the boil in a large pan.", "Stir until smooth.", "Boil for 1 minute.", "Pour over moistened bread cubes.", "Place baking dish in a larger baking tin.", "Pour some boiling water in the large pan halfway up the side of the smaller baking dish.", "Bake for 45 to 50 minutes or until golden.", "Serve warm." ]	kahlua-bread-pudding
true	Place the chicken breasts in the skillet.	Dredge chicken breasts in the flour, season each side of the chicken breasts with lemon-pepper seasoning.	[ "Heat 2 tablespoons butter and 2 tablespoons of olive oil in a large skillet over medium high heat.", "Dredge chicken breasts in the flour, season each side of the chicken breasts with lemon-pepper seasoning.", "Place the chicken breasts in the skillet.", "Cook for about 5-8 minutes on each side or until cooked throughout and no longer pink inside.", "Remove from the skillet and set aside on a plate.", "Turn the heat to medium low.", "Add broth, juice from lemons, heavy cream and capers.", "Bring sauce to a boil, reduce heat to medium low.", "Test the sauce and season with salt and pepper as needed.", "Allow the sauce to cook and bubble for about 3 minutes.", "Return chicken breasts back to cream mixture.", "Cover and cook on medium low for 15 minutes or until chicken breasts are cooked through.", "While chicken breasts are cooking, make pasta according to package directions.", "Serve chicken with sauce over cooked pasta." ]	creamy-lemon-chicken
true	Sprinkle a light dusting of flour and a pinch of caraway seeds.	Cover with a layer of cabbage.	[ "Lay two rashers of bacon across the bottom of a large pot.", "Cover with a layer of cabbage.", "Sprinkle a light dusting of flour and a pinch of caraway seeds.", "Season with a little salt and pepper.", "Repeat layering as many times as possible until you run out of room.", "Fill the pot with enough water to come about 3/4 up the side.", "Bring to the boil and cook for about 45 minutes or until the cabbage is soft, stirring occasionally.", "Let cool slightly, then stir in the vinegar and sugar.", "Use your own judgment.", "Add sugar carefully to taste.", "The idea is to strike a balance between the sweet and the sour and therein lies the trick." ]	norwegian-bacon-and-cabbage
true	Add the lemon zest and juice and chives to the bowl and mix well.	While the potatoes cook, remove the skin from the mackerel and discard.	[ "Thickly slice the potatoes and place in a pan.", "Cover with boiling water from the kettle, return to the boil and simmer for 15 minutes or until the potatoes are just tender.", "While the potatoes cook, remove the skin from the mackerel and discard.", "Break the flesh into bite sized pieces and place in a large bowl.", "Halve the cucumber and use a teaspoon to scoop out the seeds.", "Finely chop the cucumber flesh and add to the bowl.", "Add the lemon zest and juice and chives to the bowl and mix well.", "Drain the potatoes in a colander, then add to the bowl and mix everything together.", "Season to taste." ]	warm-potato-salad-with-mackerel
true	As it sets, shake the pan to see if the pancake is loose, then flip it over with a palette knife.	Break the eggs into a bowl and then add to flour.	[ "Sift the flour and salt into a mixing bowl.", "Break the eggs into a bowl and then add to flour.", "Pour in half of the milk and whisk briskly.", "Add the remaining milk and whisk until the batter is smooth.", "Heat an 8 inch pan over a low heat.", "Add a small knob of butter and swirl the pan to coat the bottom.", "Use a ladel to spoon the pancake batter into the pan, then tilt the pan to spread the mixture out evenly.", "As it sets, shake the pan to see if the pancake is loose, then flip it over with a palette knife.", "Cook the other side for 30 seconds -then shake again to see if it's loose.", "Slide onto a warm plate, sprinkle over some sugar and a squeeze of lemon juice - then eat immediately!", "Cook the rest of the pancakes, one at a time but remember to melt a small knob of butter before adding the batter." ]	Pancakes_for_Pancake_Tuesday_recipe_-_All_recipes_UK
true	Add to the onion in pan and cook for 5 minutes before returning the chicken to the pan.	Cook chicken in hot oil, being careful not to put too much in the pan at once, so that they brown evenly.	[ "Heat oil in frying pan over medium high heat.", "Cut chicken fillets into pieces.", "Cook chicken in hot oil, being careful not to put too much in the pan at once, so that they brown evenly.", "When chicken pieces are browned, remove from pan and add the onion.", "Cook onion until soft.", "Thinly slice carrots and celery.", "Add to the onion in pan and cook for 5 minutes before returning the chicken to the pan.", "Add the curry paste and chilli flakes and mix well to distribute the spices throughout the pan mixture.", "Add drained bamboo shoots.", "Finally, add the coconut milk.", "Stir into mixture, reduce heat to low and simmer about 30 minutes, until carrots and celery are tender." ]	easy-chicken-coconut-curry
true	Fill muffin cups 2/3 full.	Sift flour into a large bowl.	[ "Preheat oven to 200 C / Gas 6.", "Grease muffin tin or use bun paper cases.", "Beat egg with a fork.", "Then stir in milk and oil.", "Sift flour into a large bowl.", "Add sugar, baking powder and salt.", "Add egg mixture to flour and stir until flour is moistened.", "BATTER SHOULD BE LUMPY.", "DO NOT OVERMIX.", "Fill muffin cups 2/3 full.", "Bake 20 to 25 minutes until golden brown." ]	basic-muffins
true	Spread half the mascarpone mixture over them and sprinkle some grated chocolate on top.	Use half the sponge fingers to cover the bottom of the dish.	[ "In large mixing bowl, beat egg yolks and sugar with electric mixer until light yellow, about 1 minute.", "Beat in mascarpone, brandy and vanilla until smooth.", "In a separate bowl, beat egg whites until stiff.", "Fold egg whites into mascarpone mixture.", "Dip sponge fingers, one at a time, in cooled coffee and arrange them in a ceramic (32cm) dish.", "Use half the sponge fingers to cover the bottom of the dish.", "Spread half the mascarpone mixture over them and sprinkle some grated chocolate on top.", "Repeat with remaining sponge fingers and marscapone mixture.", "Cover tightly with cling film, chill for 4 hours or overnight.", "Sprinkle remaining grated chocolate on top before serving." ]	best-ever-tiramisu
true	Add all the spices and cook for a further minute.	Cut each thigh into 4 pieces, heat the oil in a large frying pan and add the chicken.	[ "Blend the onions, garlic, ginger and chilli in a blender or liquidiser, or chop very finely.", "Cut each thigh into 4 pieces, heat the oil in a large frying pan and add the chicken.", "Cook over a high heat until evenly browned.", "Remove from pan and place in slow cooker.", "Add the butter to the pan and when melted add the onion mixture.", "Cook over moderate heat for 3 minutes.", "Add all the spices and cook for a further minute.", "Mix in chicken stock, sugar and salt.", "Bring to the boil and then transfer to slow cooker pouring over chicken.", "Cover and cook for 5 - 7 hours on Low (or 3 hours on high).", "Add the cream and ground up nuts.", "Serve with rice and naan bread." ]	Slow_cooked_chicken_korma_recipe_-_All_recipes_UK
true	Serve straightaway with extra grated Parmesan, if desired.	Add rice and stir, then add a ladleful of hot chicken and wine stock.	[ "In a large pan bring chicken stock to the boil.", "Pour in white wine and continue to boil for 3 minutes, then lower the heat to to the lowest setting.", "Cook mushrooms in a frying pan with butter until soft.", "Once soft, remove from heat and set aside.", "Heat olive oil in a pan over low heat and cook onion for 2 to 3 minutes, or until soft.", "Add rice and stir, then add a ladleful of hot chicken and wine stock.", "Mix well and continue gradually adding stock, taking care to mix well so that the rice does not stick to the pan.", "Continue until all of the stock has been added and the rice is firm but tender.", "Drain any excess juices from the mushrooms, then add the mushrooms to the risotto along with the Parmesan.", "Stir to combine, then season to taste with salt and pepper.", "Serve straightaway with extra grated Parmesan, if desired." ]	mushroom-and-white-wine-risotto
true	Enjoy.	Add black pepper to suit yourself.	[ "Brown the diced chicken breasts in a little butter and oil in a large frying pan or wok.", "When the chicken is just cooked, set aside.", "In the same pan sweat the onion and mushrooms till softened, add the garlic and then set aside with the chicken.", "Deglaze the pan with a little of the wine, remove from the heat, and add half of the cream.", "Return the pan to a low heat and reduce the cream at a gentle simmer.", "Once the cream is starting to thicken, return the other ingredients to the pan, and continue to simmer gently, gradually adding the remaining cream and wine till the consistency and flavour is to your liking.", "There is no \"Right\" or \"Wrong\" result, just keep tasting!", "Add a little salt to develop the flavour, and taste again!", "Add black pepper to suit yourself.", "I always adjust this as I go along;", "it's all in the taste.", "if yIu think it needs more garlic or wine, then add some!", "Serve on a bed of fluffy rice, maybe with some garlic bread.", "Enjoy." ]	cj-s-chicken-in-a-white-wine-and-cream-sauce
true	Bake on the middle shelf of the oven for 20-25 minutes, drizzle a little oil on top of the bhajis and bake for an additional 25 minutes or until golden brown.	Add the turmeric, cumin, ginger, coriander and stir well.	[ "Preheat the oven to 200 C / Gas 6.", "Line a large baking tray with baking parchment.", "Gently sweat the onions off in a frying pan with some oil until they turn translucent, about 6-8 minutes.", "Sprinkle in the chilli powder and mix.", "Add the turmeric, cumin, ginger, coriander and stir well.", "Remove from the heat.", "Place the chickpea flour, salt, coriander, cumin into a medium bowl and mix well.", "Add the onions and tomato puree into a bowl and mix.", "Add a little bit of water to get the correct consistency, it should be wet and easy to stir, but not sloppy.", "Drizzle some oil onto the prepared tray, place 2 tablespoons of the onion mix onto the tray for each bhaji, flatten slightly with the back of the spoon.", "Bake on the middle shelf of the oven for 20-25 minutes, drizzle a little oil on top of the bhajis and bake for an additional 25 minutes or until golden brown.", "Serve hot, enjoy!" ]	baked-onion-bhajis
true	Pour over the bread and leave to absorb for 10 minutes.	Butter 5 slices of bread, cut in half.	[ "Preheat oven to 190 C / Gas mark 5.", "Lightly grease a baking dish.", "Mix together the sugar and cinnamon.", "Butter 5 slices of bread, cut in half.", "Layer the bread in the dish adding a handful of sultanas and the sugar mix as you go, covering each slice.", "Mix the milk and eggs together and whisk.", "Pour over the bread and leave to absorb for 10 minutes.", "Bake in the oven for 35 to 45 minutes, until the pudding is set and browned." ]	Simple_no_fuss_bread_and_butter_pudding_recipe_-_All_recipes_UK
true	Season with salt and pepper to taste.	Whisk cornflour with water, then gradually whisk into pan juices.	[ "After roasting your turkey, remove it from the roasting tin and set aside to rest on a platter or cutting board.", "To make the turkey gravy, place the roasting tin over 2 burners on the hob on medium-high heat.", "Add wine and, using a wooden spoon, stir to loosen brown bits.", "Pass the contents of the tin through a large sieve into a saucepan.", "Add stock and bring to the boil.", "Whisk cornflour with water, then gradually whisk into pan juices.", "Bring to the boil, reduce heat to low and simmer until thickened.", "Season with salt and pepper to taste.", "Serve immediately." ]	Easy_turkey_gravy_recipe_-_All_recipes_UK
true	Sprinkle with the rest of the Cheddar and mozzarella cheeses.	Toss the pasta with the cooked spinach, egg mixture and breadcrumbs.	[ "Preheat oven to 180 C / Gas 4.", "Bring a large pot of lightly salted water to the boil.", "Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.", "Bring 125ml water to the boil in a saucepan, and cook the spinach 4 to 6 minutes, until tender.", "Place the cooked pasta in a medium bowl.", "In a small bowl, whisk together the eggs and oil.", "Toss the pasta with the cooked spinach, egg mixture and breadcrumbs.", "Cover the bottom of a 22x33cm baking dish with 1/3 of the pasta sauce.", "Pour half of the pasta mixture into the baking dish, and cover with another 1/3 of the pasta sauce.", "Sprinkle with 1/2 of the Cheddar and 1/2 of the mozzarella.", "Layer with remaining pasta mixture, and top with remaining sauce.", "Sprinkle with the rest of the Cheddar and mozzarella cheeses.", "Bake 45 minutes in the preheated oven, or until bubbly and lightly browned." ]	Cheesy_Spinach_Pasta_Bake_recipe_-_All_recipes_UK
true	Pour over moistened bread cubes.	Top with remaining buttered bread cubes.	[ "Preheat oven to 180 C / Gas 4.", "Grease a baking dish.", "Set aside.", "Toss bread with melted butter and place half of them in prepared baking dish.", "Sprinkle with pecans.", "Top with remaining buttered bread cubes.", "In a large bowl, beat eggs, 100g sugar, vanilla, almond extract and salt.", "Heat milk and coffee liqueur in a small saucepan, then whisk into egg mixture.", "Pour mixture over bread.", "Press gently, to moisten the bread cubes.", "Let stand 30 minutes.", "Press bread cubes down again.", "Combine remaining sugar and cinnamon in a bowl.", "Sprinkle mixture all over.", "Set aside.", "Bring dark brown soft sugar, butter and golden syrup to the boil in a large pan.", "Stir until smooth.", "Boil for 1 minute.", "Pour over moistened bread cubes.", "Place baking dish in a larger baking tin.", "Pour some boiling water in the large pan halfway up the side of the smaller baking dish.", "Bake for 45 to 50 minutes or until golden.", "Serve warm." ]	kahlua-bread-pudding
true	Add cream and reduce slightly.	Add chorizo and cook until nearly done, then add the mushrooms and finebeans, and saute for a few minutes.	[ "Heat oil in a frying pan and cook garlic for 30 seconds till golden brown.", "Add chorizo and cook until nearly done, then add the mushrooms and finebeans, and saute for a few minutes.", "Add cream and reduce slightly.", "Add cooked pasta and cook until heated through.", "Add salt, pepper and spring onion, then you're done!", "Oh, add cheese if you like on top!" ]	creamy-penne-pasta-with-chorizo--finebeans-and-baby-mushrooms
true	Sprinkle some grated cheese on top.	Mix, taste and add any further seasoning if desired.	[ "Preheat the oven to 180 C / Gas 4.", "Bring a saucepan of lightly salted water to the boil over a high heat.", "Add the pasta and cook until al dente.", "Drain.", "Meanwhile, in an ovenproof baking dish mix the tuna, sweetcorn, onion, garlic, chilli, mayo and cream cheese.", "Mix but keep fairly chunky.", "Add drained pasta and eggs.", "Mix, taste and add any further seasoning if desired.", "Sprinkle some grated cheese on top.", "Bake in the preheated oven for 20 minutes or until piping hot and the cheese has melted." ]	tuna-cream-cheese-pasta-bake
true	Cook until the water had evaporated.	Add the salt, pepper and the chicken stock cube.	[ "In a saucepan put the 1 tbsp of butter and melt then add the onion and fry for 5 minutes then add in the mushrooms.", "Add the salt, pepper and the chicken stock cube.", "Add the bulgar and then the water.", "Cook until the water had evaporated.", "Take off the heat then put a kitchen towel over the saucepan and replace the lid, leave for 5 minutes and then serve." ]	mixed-bulgar-rice
true	Roast in oven for 60 minutes (20 minutes per 450g).	Place prepared joint in roasting tin, and season with salt, garlic granules and pepper.	[ "Preheat the oven to 190 C / Gas 5.", "Place prepared joint in roasting tin, and season with salt, garlic granules and pepper.", "Add more or less seasoning to taste.", "Roast in oven for 60 minutes (20 minutes per 450g).", "Remove from oven, cover loosely with aluminium foil, and let rest for 15 to 20 minutes." ]	Easy_roast_beef_recipe_-_All_recipes_UK
true	Cover glasses with cling film and chill in fridge for at least 2 hours (preferably overnight).	Peel peaches when cooled (they should peel easily) and remove stones.	[ "Boil water in large saucepan and immerse the whole peaches.", "Cook until soft, then transfer them to a bowl filled with cold water.", "Peel peaches when cooled (they should peel easily) and remove stones.", "Cut the peaches into pieces, distribute evenly in 6 glasses and sprinkle with cinnamon.", "Mix well (if necessary, add a little sugar).", "Cover glasses with cling film and chill in fridge for at least 2 hours (preferably overnight).", "Serve chilled." ]	cinnamon-peach-verrines
true	Spoon seasoned oil over tomatoes, sprinkle with coriander, salt and pepper.	Warm oil in a small pan over moderate heat.	[ "Arrange tomato slices on a platter; sprinkle with lime juice.", "Warm oil in a small pan over moderate heat.", "Add cumin, fennel and chilli; heat for 30 seconds.", "Remove from heat, discard chilli and cool.", "Spoon seasoned oil over tomatoes, sprinkle with coriander, salt and pepper." ]	tomato-salad-with-lime-and-chilli-oil
true	Drop by rounded teaspoonfuls onto ungreased baking trays.	In a large bowl, cream together the butter and sugar until smooth.	[ "Preheat the oven to 180 C / Gas mark 4.", "In a large bowl, cream together the butter and sugar until smooth.", "Beat in the eggs one at a time, then stir in the vanilla.", "Combine the flour, cocoa, bicarbonate of soda and salt; stir into the creamed mixture.", "Fold in the white chocolate chips.", "Drop by rounded teaspoonfuls onto ungreased baking trays.", "Bake for 8 to 10 minutes in the preheated oven, until cookies are set.", "Allow cookies to cool on baking tray for 5 minutes before removing to a wire rack to cool completely." ]	White_chocolate_chip_cookies_recipe_-_All_recipes_UK
true	Serve with spaghetti and sauce.	Layer the prosciutto over the crumbs, sprinkle with remaining breadcrumbs and chopped hard-boiled eggs.	[ "Pound steak as thin as possible, around 5mm thick.", "Drizzle or brush with 1 tablespoon of olive oil, then sprinkle with a thin layer of breadcrumbs.", "Layer the prosciutto over the crumbs, sprinkle with remaining breadcrumbs and chopped hard-boiled eggs.", "Roll the meat up into a tight roll and secure with kitchen twine.", "Heat 2 tablespoons of olive oil in a large saucepan or stock pot over medium-high heat.", "Sear the outside of the roast on all sides.", "Pour passata over the roast and reduce heat to medium-low.", "Cover and simmer for 2 to 3 hours, stirring occasionally.", "Remove meat from the sauce to a serving plate and let stand for 15 minutes.", "Bring a large pot of lightly salted water to the boil.", "Add spaghetti and cook until tender, about 7 minutes.", "Drain.", "Carve the meat into slices about 1.25cm thick.", "Serve with spaghetti and sauce." ]	sicilian-braccialoni
true	Cover the pan and simmer 10 minutes.	Mix by hand until a sticky dough forms.	[ "In a bowl, combine minced chicken, spring onions, fresh ginger, sake, water, cornflour and soy sauce.", "Mix by hand until a sticky dough forms.", "Preheat oil in a wok or deep frying pan.", "Scoop out a spoon-sized portion of the meatball mix, and shape into round balls using the palms of your hands.", "Fry for 1 or 2 minutes in hot oil, or until meatballs are evenly cooked.", "Add sliced radish and mushrooms; stir quickly to coat with oil, pour in 250ml water, 2 tablespoons sake, 1 tablespoon sugar and 2 tablespoons soy sauce.", "Cover the pan and simmer 10 minutes." ]	teriyaki-chicken-meatballs