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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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discoherent | notist | iliohypogastric
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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bronchoblennorrhea | marblelike | caliphal
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | location | asilomar blvd pacific grove california <tsp> asilomar conference grounds | referencenumber in the national register of historic places | 87000823 <tsp> asilomar conference grounds | yearofconstruction | 1913 <tsp> asilomar conference grounds | architecture | arts and crafts movement and american craftsman bungalows
|
asilomar conference grounds is a conference center built for the young women's christian association (ywca).in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> united states | leadername | barack obama <tsp> united states | ethnicgroup | native americans in the united states <tsp> united states | capital | washington dc
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no related information
|
asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | location | asilomar blvd pacific grove california <tsp> asilomar conference grounds | referencenumber in the national register of historic places | 87000823 <tsp> asilomar conference grounds | yearofconstruction | 1913 <tsp> asilomar conference grounds | architecture | arts and crafts movement and american craftsman bungalows
|
asilomar conference grounds is a conference center built for the young women's christian association (ywca).in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> united states | leadername | barack obama <tsp> united states | ethnicgroup | native americans in the united states <tsp> united states | capital | washington dc
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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objranging | praelabrum | paeony <tsp> objranging | chicest | habet
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no related information
|
agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | almamater | radboud university nijmegen <tsp> agnes kant | office workedat workedas | member of the house of representatives <tsp> agnes kant | residence | doesburg <tsp> agnes kant | birthplace | hessisch oldendorf
|
agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
|
asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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historicophysical | sericins | spondylid <tsp> historicophysical | interfiled | teosinte
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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pseudoscientifically | exerting | ripe <tsp> pseudoscientifically | chorwat | nonforgiving
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no related information
|
agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
|
agnes kant | almamater | radboud university nijmegen <tsp> agnes kant | office workedat workedas | member of the house of representatives <tsp> agnes kant | residence | doesburg <tsp> agnes kant | birthplace | hessisch oldendorf
|
agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
|
a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
|
bacon explosion | country | united states <tsp> united states | leadername | barack obama <tsp> united states | ethnicgroup | white americans <tsp> united states | capital | washington dc
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no related information
|
asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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untaint | semifigure | iliotrochanteric
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | almamater | radboud university nijmegen <tsp> agnes kant | office workedat workedas | member of the house of representatives <tsp> agnes kant | residence | doesburg <tsp> agnes kant | birthplace | hessisch oldendorf
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> united states | leadername | barack obama <tsp> united states | ethnicgroup | white americans <tsp> united states | capital | washington dc
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | location | asilomar blvd pacific grove california <tsp> asilomar conference grounds | added to the national register of historic places | 1987-02-27 <tsp> asilomar conference grounds | referencenumber in the national register of historic places | 87000823 <tsp> asilomar conference grounds | yearofconstruction | 1913
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | almamater | radboud university nijmegen <tsp> agnes kant | residence | doesburg <tsp> agnes kant | birthplace | hessisch oldendorf <tsp> agnes kant | office workedat workedas | parliamentary group leader
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> united states | leadername | barack obama <tsp> united states | ethnicgroup | white americans <tsp> united states | capital | washington dc
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | almamater | radboud university nijmegen <tsp> agnes kant | residence | doesburg <tsp> agnes kant | birthplace | hessisch oldendorf <tsp> agnes kant | office workedat workedas | parliamentary group leader
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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uncredibility | trenail | misguessing
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> united states | leadername | joe biden <tsp> united states | ethnicgroup | asian americans <tsp> united states | capital | washington dc
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> united states | leadername | joe biden <tsp> united states | ethnicgroup | asian americans <tsp> united states | capital | washington dc
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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overleap | sublunate | speediest
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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refire | unfrustrable | retunded
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | birthplace | west germany <tsp> agnes kant | almamater | radboud university nijmegen <tsp> agnes kant | office workedat workedas | socialist party netherlands <tsp> agnes kant | residence | netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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lucrativeness | vertebral | paranormality <tsp> lucrativeness | scrounge | boodleize
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | birthplace | west germany <tsp> agnes kant | almamater | radboud university nijmegen <tsp> agnes kant | office workedat workedas | socialist party netherlands <tsp> agnes kant | residence | netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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undebased | bulimias | unmutation <tsp> undebased | untagged | nonimaginarily
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> united states | leadername | joe biden <tsp> united states | ethnicgroup | native americans in the united states <tsp> united states | capital | washington dc
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | location | asilomar blvd pacific grove california <tsp> asilomar conference grounds | added to the national register of historic places | 1987-02-27 <tsp> asilomar conference grounds | yearofconstruction | 1913 <tsp> asilomar conference grounds | architecture | arts and crafts movement and american craftsman bungalows
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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pensils | confiscate | cakewalked
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> agnes kant | office workedat workedas | house of representatives netherlands <tsp> house of representatives netherlands | leadername | khadija arib <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
|
asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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vaunted | superabsurdness | uncheerily
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> agnes kant | office workedat workedas | house of representatives netherlands <tsp> house of representatives netherlands | leadername | khadija arib <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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outstridden | idiotized | loathfulness <tsp> outstridden | uncemented | quatrocentist
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> agnes kant | office workedat workedas | house of representatives netherlands <tsp> house of representatives netherlands | leadername | khadija arib <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> agnes kant | office workedat workedas | house of representatives netherlands <tsp> socialist party netherlands | leadername | emile roemer <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
|
asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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credendum | listenable | abbaye <tsp> credendum | aeacides | misconvey
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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montgomeryshire | solvable | jerkingly <tsp> montgomeryshire | uniflorous | delis
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> agnes kant | office workedat workedas | house of representatives netherlands <tsp> socialist party netherlands | leadername | emile roemer <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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latensify | bathymetrically | rewrites <tsp> latensify | hypergrammaticalness | aparthrosis
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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afterdate | pitifully | fuglemen
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | location | pacific grove california <tsp> asilomar conference grounds | added to the national register of historic places | 1987-02-27 <tsp> asilomar conference grounds | yearofconstruction | 1913 <tsp> asilomar conference grounds | architecture | arts and crafts movement and american craftsman bungalows
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in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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mixt | exhuming | geranin <tsp> mixt | decemjugate | lincloth
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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harten | scaffy | logria
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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bronchostenosis | vulgus | glossas
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> netherlands | currency | euro <tsp> socialist party netherlands | leadername | emile roemer <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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stageable | cass | somegate <tsp> stageable | calcaneonavicular | yaupon
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | location | pacific grove california <tsp> asilomar conference grounds | added to the national register of historic places | 1987-02-27 <tsp> asilomar conference grounds | yearofconstruction | 1913 <tsp> asilomar conference grounds | architecture | arts and crafts movement and american craftsman bungalows
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in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.it is bounded by east 23rd street to the south, east 25th street to the north, and fdr drive to the east.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.inside are recreational rooms, a swimming pool, and lockers.it originally had separate waiting rooms and showers for men and women, though the waiting rooms were subsequently combined and the showers relocated.outdoor recreational facilities, including additional swimming pools and the playground, surround the bathhouse.the bathhouse was built in 1905–1908 to alleviate sanitary problems in the city and was transferred to the new york city department of parks and recreation (nyc parks) in 1938.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the building was designated a new york city landmark in 1974 and added to the national register of historic places in 1980.it was restored by nyc parks in 1988–1990, and the other recreational facilities were built in 1993 and 2014.the 2.44-acre (0.99 ha) site is bounded by 23rd street to the south, the va medical center to the west, 25th street to the north, and the fdr drive and the east river to the east.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).built in the first decade of the 20th century, it was designed by arnold w. brunner and martin aiken of the shortlived partnership brunner & aiken, although aiken may have been more involved than brunner.the roman revival design was inspired by roman baths and the 'city beautiful' movement.the building was particularly ornate, even in comparison to other new york city bathhouses built in the first decade of the 20th century.other bathhouses were designed to be 'easily recognizable', but lacked 'all outward display of lavishness [...] as it would only keep the poor people away'.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.it contains two arches, each flanked by a pair of round columns, that were originally separate entrances for men (northern doors) and women (southern doors).within each arch is a pair of small doors, flanked by scrolled brackets supporting triangular pediments atop each doorway.the remainders of either archway are infilled with a grid of windows containing diagonal muntins, while the archways themselves contain scrolled keystones at their tops.architectural historian robert a. m. stern wrote that the main arches 'were more like portals to a great amphitheatre than frames around doors to a hygienic facility'.between the archways, there is a decorative niche with a fountain, which is topped by the shield of new york city.the top of the facade above the main entrance contains a frieze, a cornice supported by modillions, and an architrave.
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asser levy public baths | location | asser levy place and east 23rd street <tsp> asser levy public baths | referencenumber in the national register of historic places | 80002709 <tsp> asser levy public baths | yearofconstruction | 1904 <tsp> asser levy public baths | added to the national register of historic places | 1980-04-23
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).the roman revival design was inspired by roman baths and the 'city beautiful' movement.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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snobbishly | inclinable | benzohydrol <tsp> snobbishly | smack | anacathartic
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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vanitied | retro | yeasayer <tsp> vanitied | joggled | jowery
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no related information
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.it is bounded by east 23rd street to the south, east 25th street to the north, and fdr drive to the east.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.inside are recreational rooms, a swimming pool, and lockers.it originally had separate waiting rooms and showers for men and women, though the waiting rooms were subsequently combined and the showers relocated.outdoor recreational facilities, including additional swimming pools and the playground, surround the bathhouse.the bathhouse was built in 1905–1908 to alleviate sanitary problems in the city and was transferred to the new york city department of parks and recreation (nyc parks) in 1938.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the building was designated a new york city landmark in 1974 and added to the national register of historic places in 1980.it was restored by nyc parks in 1988–1990, and the other recreational facilities were built in 1993 and 2014.the 2.44-acre (0.99 ha) site is bounded by 23rd street to the south, the va medical center to the west, 25th street to the north, and the fdr drive and the east river to the east.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).built in the first decade of the 20th century, it was designed by arnold w. brunner and martin aiken of the shortlived partnership brunner & aiken, although aiken may have been more involved than brunner.the roman revival design was inspired by roman baths and the 'city beautiful' movement.the building was particularly ornate, even in comparison to other new york city bathhouses built in the first decade of the 20th century.other bathhouses were designed to be 'easily recognizable', but lacked 'all outward display of lavishness [...] as it would only keep the poor people away'.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.it contains two arches, each flanked by a pair of round columns, that were originally separate entrances for men (northern doors) and women (southern doors).within each arch is a pair of small doors, flanked by scrolled brackets supporting triangular pediments atop each doorway.the remainders of either archway are infilled with a grid of windows containing diagonal muntins, while the archways themselves contain scrolled keystones at their tops.architectural historian robert a. m. stern wrote that the main arches 'were more like portals to a great amphitheatre than frames around doors to a hygienic facility'.between the archways, there is a decorative niche with a fountain, which is topped by the shield of new york city.the top of the facade above the main entrance contains a frieze, a cornice supported by modillions, and an architrave.
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clart | acquiring | humermeri
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no related information
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.it is bounded by east 23rd street to the south, east 25th street to the north, and fdr drive to the east.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.inside are recreational rooms, a swimming pool, and lockers.it originally had separate waiting rooms and showers for men and women, though the waiting rooms were subsequently combined and the showers relocated.outdoor recreational facilities, including additional swimming pools and the playground, surround the bathhouse.the bathhouse was built in 1905–1908 to alleviate sanitary problems in the city and was transferred to the new york city department of parks and recreation (nyc parks) in 1938.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the building was designated a new york city landmark in 1974 and added to the national register of historic places in 1980.it was restored by nyc parks in 1988–1990, and the other recreational facilities were built in 1993 and 2014.the 2.44-acre (0.99 ha) site is bounded by 23rd street to the south, the va medical center to the west, 25th street to the north, and the fdr drive and the east river to the east.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).built in the first decade of the 20th century, it was designed by arnold w. brunner and martin aiken of the shortlived partnership brunner & aiken, although aiken may have been more involved than brunner.the roman revival design was inspired by roman baths and the 'city beautiful' movement.the building was particularly ornate, even in comparison to other new york city bathhouses built in the first decade of the 20th century.other bathhouses were designed to be 'easily recognizable', but lacked 'all outward display of lavishness [...] as it would only keep the poor people away'.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.it contains two arches, each flanked by a pair of round columns, that were originally separate entrances for men (northern doors) and women (southern doors).within each arch is a pair of small doors, flanked by scrolled brackets supporting triangular pediments atop each doorway.the remainders of either archway are infilled with a grid of windows containing diagonal muntins, while the archways themselves contain scrolled keystones at their tops.architectural historian robert a. m. stern wrote that the main arches 'were more like portals to a great amphitheatre than frames around doors to a hygienic facility'.between the archways, there is a decorative niche with a fountain, which is topped by the shield of new york city.the top of the facade above the main entrance contains a frieze, a cornice supported by modillions, and an architrave.
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asser levy public baths | location | asser levy place and east 23rd street <tsp> asser levy public baths | referencenumber in the national register of historic places | 80002709 <tsp> asser levy public baths | yearofconstruction | 1904 <tsp> asser levy public baths | added to the national register of historic places | 1980-04-23
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).the roman revival design was inspired by roman baths and the 'city beautiful' movement.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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arnatto | focometry | floatless
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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tirrivee | disturnpike | orchestrators <tsp> tirrivee | tearably | request
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no related information
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.it is bounded by east 23rd street to the south, east 25th street to the north, and fdr drive to the east.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.inside are recreational rooms, a swimming pool, and lockers.it originally had separate waiting rooms and showers for men and women, though the waiting rooms were subsequently combined and the showers relocated.outdoor recreational facilities, including additional swimming pools and the playground, surround the bathhouse.the bathhouse was built in 1905–1908 to alleviate sanitary problems in the city and was transferred to the new york city department of parks and recreation (nyc parks) in 1938.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the building was designated a new york city landmark in 1974 and added to the national register of historic places in 1980.it was restored by nyc parks in 1988–1990, and the other recreational facilities were built in 1993 and 2014.the 2.44-acre (0.99 ha) site is bounded by 23rd street to the south, the va medical center to the west, 25th street to the north, and the fdr drive and the east river to the east.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).built in the first decade of the 20th century, it was designed by arnold w. brunner and martin aiken of the shortlived partnership brunner & aiken, although aiken may have been more involved than brunner.the roman revival design was inspired by roman baths and the 'city beautiful' movement.the building was particularly ornate, even in comparison to other new york city bathhouses built in the first decade of the 20th century.other bathhouses were designed to be 'easily recognizable', but lacked 'all outward display of lavishness [...] as it would only keep the poor people away'.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.it contains two arches, each flanked by a pair of round columns, that were originally separate entrances for men (northern doors) and women (southern doors).within each arch is a pair of small doors, flanked by scrolled brackets supporting triangular pediments atop each doorway.the remainders of either archway are infilled with a grid of windows containing diagonal muntins, while the archways themselves contain scrolled keystones at their tops.architectural historian robert a. m. stern wrote that the main arches 'were more like portals to a great amphitheatre than frames around doors to a hygienic facility'.between the archways, there is a decorative niche with a fountain, which is topped by the shield of new york city.the top of the facade above the main entrance contains a frieze, a cornice supported by modillions, and an architrave.
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asser levy public baths | location | 23rd street manhattan <tsp> asser levy public baths | referencenumber in the national register of historic places | 80002709 <tsp> asser levy public baths | yearofconstruction | 1904 <tsp> asser levy public baths | added to the national register of historic places | 1980-04-23
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originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> netherlands | leadername | mark rutte <tsp> agnes kant | office workedat workedas | member of the house of representatives <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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chlorous | slopmaking | jolterhead
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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invigoratingness | nongregarious | wefty <tsp> invigoratingness | microtonality | monology
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> netherlands | leadername | mark rutte <tsp> agnes kant | office workedat workedas | house of representatives netherlands <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.it is bounded by east 23rd street to the south, east 25th street to the north, and fdr drive to the east.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.inside are recreational rooms, a swimming pool, and lockers.it originally had separate waiting rooms and showers for men and women, though the waiting rooms were subsequently combined and the showers relocated.outdoor recreational facilities, including additional swimming pools and the playground, surround the bathhouse.the bathhouse was built in 1905–1908 to alleviate sanitary problems in the city and was transferred to the new york city department of parks and recreation (nyc parks) in 1938.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the building was designated a new york city landmark in 1974 and added to the national register of historic places in 1980.it was restored by nyc parks in 1988–1990, and the other recreational facilities were built in 1993 and 2014.the 2.44-acre (0.99 ha) site is bounded by 23rd street to the south, the va medical center to the west, 25th street to the north, and the fdr drive and the east river to the east.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).built in the first decade of the 20th century, it was designed by arnold w. brunner and martin aiken of the shortlived partnership brunner & aiken, although aiken may have been more involved than brunner.the roman revival design was inspired by roman baths and the 'city beautiful' movement.the building was particularly ornate, even in comparison to other new york city bathhouses built in the first decade of the 20th century.other bathhouses were designed to be 'easily recognizable', but lacked 'all outward display of lavishness [...] as it would only keep the poor people away'.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.it contains two arches, each flanked by a pair of round columns, that were originally separate entrances for men (northern doors) and women (southern doors).within each arch is a pair of small doors, flanked by scrolled brackets supporting triangular pediments atop each doorway.the remainders of either archway are infilled with a grid of windows containing diagonal muntins, while the archways themselves contain scrolled keystones at their tops.architectural historian robert a. m. stern wrote that the main arches 'were more like portals to a great amphitheatre than frames around doors to a hygienic facility'.between the archways, there is a decorative niche with a fountain, which is topped by the shield of new york city.the top of the facade above the main entrance contains a frieze, a cornice supported by modillions, and an architrave.
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cohibition | unioid | bernard <tsp> cohibition | endonuclear | policemanish
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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panda | navalist | hylopathist
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no related information
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.it is bounded by east 23rd street to the south, east 25th street to the north, and fdr drive to the east.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.inside are recreational rooms, a swimming pool, and lockers.it originally had separate waiting rooms and showers for men and women, though the waiting rooms were subsequently combined and the showers relocated.outdoor recreational facilities, including additional swimming pools and the playground, surround the bathhouse.the bathhouse was built in 1905–1908 to alleviate sanitary problems in the city and was transferred to the new york city department of parks and recreation (nyc parks) in 1938.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the building was designated a new york city landmark in 1974 and added to the national register of historic places in 1980.it was restored by nyc parks in 1988–1990, and the other recreational facilities were built in 1993 and 2014.the 2.44-acre (0.99 ha) site is bounded by 23rd street to the south, the va medical center to the west, 25th street to the north, and the fdr drive and the east river to the east.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).built in the first decade of the 20th century, it was designed by arnold w. brunner and martin aiken of the shortlived partnership brunner & aiken, although aiken may have been more involved than brunner.the roman revival design was inspired by roman baths and the 'city beautiful' movement.the building was particularly ornate, even in comparison to other new york city bathhouses built in the first decade of the 20th century.other bathhouses were designed to be 'easily recognizable', but lacked 'all outward display of lavishness [...] as it would only keep the poor people away'.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.it contains two arches, each flanked by a pair of round columns, that were originally separate entrances for men (northern doors) and women (southern doors).within each arch is a pair of small doors, flanked by scrolled brackets supporting triangular pediments atop each doorway.the remainders of either archway are infilled with a grid of windows containing diagonal muntins, while the archways themselves contain scrolled keystones at their tops.architectural historian robert a. m. stern wrote that the main arches 'were more like portals to a great amphitheatre than frames around doors to a hygienic facility'.between the archways, there is a decorative niche with a fountain, which is topped by the shield of new york city.the top of the facade above the main entrance contains a frieze, a cornice supported by modillions, and an architrave.
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asser levy public baths | location | manhattan <tsp> asser levy public baths | referencenumber in the national register of historic places | 80002709 <tsp> asser levy public baths | yearofconstruction | 1904 <tsp> asser levy public baths | added to the national register of historic places | 1980-04-23
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.
|
agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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architrave | unguided | reduplication
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> united states | leadername | paul ryan <tsp> united states | ethnicgroup | african americans <tsp> united states | capital | washington dc
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> netherlands | leadername | mark rutte <tsp> agnes kant | office workedat workedas | socialist party netherlands <tsp> socialist party netherlands | leadername | emile roemer
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.it is bounded by east 23rd street to the south, east 25th street to the north, and fdr drive to the east.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.inside are recreational rooms, a swimming pool, and lockers.it originally had separate waiting rooms and showers for men and women, though the waiting rooms were subsequently combined and the showers relocated.outdoor recreational facilities, including additional swimming pools and the playground, surround the bathhouse.the bathhouse was built in 1905–1908 to alleviate sanitary problems in the city and was transferred to the new york city department of parks and recreation (nyc parks) in 1938.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the building was designated a new york city landmark in 1974 and added to the national register of historic places in 1980.it was restored by nyc parks in 1988–1990, and the other recreational facilities were built in 1993 and 2014.the 2.44-acre (0.99 ha) site is bounded by 23rd street to the south, the va medical center to the west, 25th street to the north, and the fdr drive and the east river to the east.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).built in the first decade of the 20th century, it was designed by arnold w. brunner and martin aiken of the shortlived partnership brunner & aiken, although aiken may have been more involved than brunner.the roman revival design was inspired by roman baths and the 'city beautiful' movement.the building was particularly ornate, even in comparison to other new york city bathhouses built in the first decade of the 20th century.other bathhouses were designed to be 'easily recognizable', but lacked 'all outward display of lavishness [...] as it would only keep the poor people away'.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.it contains two arches, each flanked by a pair of round columns, that were originally separate entrances for men (northern doors) and women (southern doors).within each arch is a pair of small doors, flanked by scrolled brackets supporting triangular pediments atop each doorway.the remainders of either archway are infilled with a grid of windows containing diagonal muntins, while the archways themselves contain scrolled keystones at their tops.architectural historian robert a. m. stern wrote that the main arches 'were more like portals to a great amphitheatre than frames around doors to a hygienic facility'.between the archways, there is a decorative niche with a fountain, which is topped by the shield of new york city.the top of the facade above the main entrance contains a frieze, a cornice supported by modillions, and an architrave.
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tribespeople | kamis | jetton
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> netherlands | leadername | mark rutte <tsp> agnes kant | office workedat workedas | socialist party netherlands <tsp> socialist party netherlands | leadername | emile roemer
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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ruffianage | overconsciously | disgeneric <tsp> ruffianage | bostrychidae | overpamper
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> netherlands | leadername | mark rutte <tsp> agnes kant | office workedat workedas | socialist party netherlands <tsp> socialist party netherlands | leadername | emile roemer
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
|
a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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abiogenetically | overintellectualized | presbyophrenia
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no related information
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.it is bounded by east 23rd street to the south, east 25th street to the north, and fdr drive to the east.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.inside are recreational rooms, a swimming pool, and lockers.it originally had separate waiting rooms and showers for men and women, though the waiting rooms were subsequently combined and the showers relocated.outdoor recreational facilities, including additional swimming pools and the playground, surround the bathhouse.the bathhouse was built in 1905–1908 to alleviate sanitary problems in the city and was transferred to the new york city department of parks and recreation (nyc parks) in 1938.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the building was designated a new york city landmark in 1974 and added to the national register of historic places in 1980.it was restored by nyc parks in 1988–1990, and the other recreational facilities were built in 1993 and 2014.the 2.44-acre (0.99 ha) site is bounded by 23rd street to the south, the va medical center to the west, 25th street to the north, and the fdr drive and the east river to the east.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).built in the first decade of the 20th century, it was designed by arnold w. brunner and martin aiken of the shortlived partnership brunner & aiken, although aiken may have been more involved than brunner.the roman revival design was inspired by roman baths and the 'city beautiful' movement.the building was particularly ornate, even in comparison to other new york city bathhouses built in the first decade of the 20th century.other bathhouses were designed to be 'easily recognizable', but lacked 'all outward display of lavishness [...] as it would only keep the poor people away'.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.it contains two arches, each flanked by a pair of round columns, that were originally separate entrances for men (northern doors) and women (southern doors).within each arch is a pair of small doors, flanked by scrolled brackets supporting triangular pediments atop each doorway.the remainders of either archway are infilled with a grid of windows containing diagonal muntins, while the archways themselves contain scrolled keystones at their tops.architectural historian robert a. m. stern wrote that the main arches 'were more like portals to a great amphitheatre than frames around doors to a hygienic facility'.between the archways, there is a decorative niche with a fountain, which is topped by the shield of new york city.the top of the facade above the main entrance contains a frieze, a cornice supported by modillions, and an architrave.
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nests | frontally | puffs <tsp> nests | diencephalon | weatherbeaten
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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swarthiness | prepensely | miseries
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> united states | leadername | paul ryan <tsp> united states | ethnicgroup | native americans in the united states <tsp> united states | capital | washington dc
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> netherlands | leadername | mark rutte <tsp> netherlands | currency | euro <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
|
the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.it is bounded by east 23rd street to the south, east 25th street to the north, and fdr drive to the east.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.inside are recreational rooms, a swimming pool, and lockers.it originally had separate waiting rooms and showers for men and women, though the waiting rooms were subsequently combined and the showers relocated.outdoor recreational facilities, including additional swimming pools and the playground, surround the bathhouse.the bathhouse was built in 1905–1908 to alleviate sanitary problems in the city and was transferred to the new york city department of parks and recreation (nyc parks) in 1938.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the building was designated a new york city landmark in 1974 and added to the national register of historic places in 1980.it was restored by nyc parks in 1988–1990, and the other recreational facilities were built in 1993 and 2014.the 2.44-acre (0.99 ha) site is bounded by 23rd street to the south, the va medical center to the west, 25th street to the north, and the fdr drive and the east river to the east.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).built in the first decade of the 20th century, it was designed by arnold w. brunner and martin aiken of the shortlived partnership brunner & aiken, although aiken may have been more involved than brunner.the roman revival design was inspired by roman baths and the 'city beautiful' movement.the building was particularly ornate, even in comparison to other new york city bathhouses built in the first decade of the 20th century.other bathhouses were designed to be 'easily recognizable', but lacked 'all outward display of lavishness [...] as it would only keep the poor people away'.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.it contains two arches, each flanked by a pair of round columns, that were originally separate entrances for men (northern doors) and women (southern doors).within each arch is a pair of small doors, flanked by scrolled brackets supporting triangular pediments atop each doorway.the remainders of either archway are infilled with a grid of windows containing diagonal muntins, while the archways themselves contain scrolled keystones at their tops.architectural historian robert a. m. stern wrote that the main arches 'were more like portals to a great amphitheatre than frames around doors to a hygienic facility'.between the archways, there is a decorative niche with a fountain, which is topped by the shield of new york city.the top of the facade above the main entrance contains a frieze, a cornice supported by modillions, and an architrave.
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fraughts | sublapsary | yeuked
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> netherlands | leadername | mark rutte <tsp> netherlands | currency | euro <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
|
a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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quislings | ghostwriter | melolonthides <tsp> quislings | annette | teutondom
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no related information
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.it is bounded by east 23rd street to the south, east 25th street to the north, and fdr drive to the east.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.inside are recreational rooms, a swimming pool, and lockers.it originally had separate waiting rooms and showers for men and women, though the waiting rooms were subsequently combined and the showers relocated.outdoor recreational facilities, including additional swimming pools and the playground, surround the bathhouse.the bathhouse was built in 1905–1908 to alleviate sanitary problems in the city and was transferred to the new york city department of parks and recreation (nyc parks) in 1938.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the building was designated a new york city landmark in 1974 and added to the national register of historic places in 1980.it was restored by nyc parks in 1988–1990, and the other recreational facilities were built in 1993 and 2014.the 2.44-acre (0.99 ha) site is bounded by 23rd street to the south, the va medical center to the west, 25th street to the north, and the fdr drive and the east river to the east.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).built in the first decade of the 20th century, it was designed by arnold w. brunner and martin aiken of the shortlived partnership brunner & aiken, although aiken may have been more involved than brunner.the roman revival design was inspired by roman baths and the 'city beautiful' movement.the building was particularly ornate, even in comparison to other new york city bathhouses built in the first decade of the 20th century.other bathhouses were designed to be 'easily recognizable', but lacked 'all outward display of lavishness [...] as it would only keep the poor people away'.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.it contains two arches, each flanked by a pair of round columns, that were originally separate entrances for men (northern doors) and women (southern doors).within each arch is a pair of small doors, flanked by scrolled brackets supporting triangular pediments atop each doorway.the remainders of either archway are infilled with a grid of windows containing diagonal muntins, while the archways themselves contain scrolled keystones at their tops.architectural historian robert a. m. stern wrote that the main arches 'were more like portals to a great amphitheatre than frames around doors to a hygienic facility'.between the archways, there is a decorative niche with a fountain, which is topped by the shield of new york city.the top of the facade above the main entrance contains a frieze, a cornice supported by modillions, and an architrave.
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houppelande | anthropoidea | ladening
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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personeity | indued | enchants
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | mainingredients | baconsausage <tsp> bacon explosion | ingredient | bacon <tsp> bacon explosion | region | kansas city metropolitan area <tsp> bacon explosion | mainingredients | sausage
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> netherlands | leadername | mark rutte <tsp> socialist party netherlands | leadername | emile roemer <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | mainingredients | baconsausage <tsp> bacon explosion | ingredient | bacon <tsp> bacon explosion | region | kansas city metropolitan area <tsp> bacon explosion | mainingredients | sausage
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> netherlands | leadername | mark rutte <tsp> socialist party netherlands | leadername | emile roemer <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | mainingredients | baconsausage <tsp> bacon explosion | ingredient | sausage <tsp> bacon explosion | region | kansas city metropolitan area <tsp> bacon explosion | mainingredients | bacon
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.it is bounded by east 23rd street to the south, east 25th street to the north, and fdr drive to the east.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.inside are recreational rooms, a swimming pool, and lockers.it originally had separate waiting rooms and showers for men and women, though the waiting rooms were subsequently combined and the showers relocated.outdoor recreational facilities, including additional swimming pools and the playground, surround the bathhouse.the bathhouse was built in 1905–1908 to alleviate sanitary problems in the city and was transferred to the new york city department of parks and recreation (nyc parks) in 1938.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the building was designated a new york city landmark in 1974 and added to the national register of historic places in 1980.it was restored by nyc parks in 1988–1990, and the other recreational facilities were built in 1993 and 2014.the 2.44-acre (0.99 ha) site is bounded by 23rd street to the south, the va medical center to the west, 25th street to the north, and the fdr drive and the east river to the east.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).built in the first decade of the 20th century, it was designed by arnold w. brunner and martin aiken of the shortlived partnership brunner & aiken, although aiken may have been more involved than brunner.the roman revival design was inspired by roman baths and the 'city beautiful' movement.the building was particularly ornate, even in comparison to other new york city bathhouses built in the first decade of the 20th century.other bathhouses were designed to be 'easily recognizable', but lacked 'all outward display of lavishness [...] as it would only keep the poor people away'.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.it contains two arches, each flanked by a pair of round columns, that were originally separate entrances for men (northern doors) and women (southern doors).within each arch is a pair of small doors, flanked by scrolled brackets supporting triangular pediments atop each doorway.the remainders of either archway are infilled with a grid of windows containing diagonal muntins, while the archways themselves contain scrolled keystones at their tops.architectural historian robert a. m. stern wrote that the main arches 'were more like portals to a great amphitheatre than frames around doors to a hygienic facility'.between the archways, there is a decorative niche with a fountain, which is topped by the shield of new york city.the top of the facade above the main entrance contains a frieze, a cornice supported by modillions, and an architrave.
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nemoricolous | palaeozoic | resigh <tsp> nemoricolous | rarifies | astrachan
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> socialist party netherlands | colour | red <tsp> socialist party netherlands | leadername | emile roemer <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | mainingredients | baconsausage <tsp> bacon explosion | ingredient | sausage <tsp> bacon explosion | region | kansas city metropolitan area <tsp> bacon explosion | mainingredients | bacon
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> socialist party netherlands | colour | red <tsp> socialist party netherlands | leadername | emile roemer <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | nationality | netherlands <tsp> socialist party netherlands | colour | red <tsp> socialist party netherlands | leadername | emile roemer <tsp> agnes kant | party | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | mainingredients | baconsausage <tsp> bacon explosion | ingredient | sausage <tsp> bacon explosion | region | kansas city metropolitan area <tsp> bacon explosion | mainingredients | bacon
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.it is bounded by east 23rd street to the south, east 25th street to the north, and fdr drive to the east.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.inside are recreational rooms, a swimming pool, and lockers.it originally had separate waiting rooms and showers for men and women, though the waiting rooms were subsequently combined and the showers relocated.outdoor recreational facilities, including additional swimming pools and the playground, surround the bathhouse.the bathhouse was built in 1905–1908 to alleviate sanitary problems in the city and was transferred to the new york city department of parks and recreation (nyc parks) in 1938.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the building was designated a new york city landmark in 1974 and added to the national register of historic places in 1980.it was restored by nyc parks in 1988–1990, and the other recreational facilities were built in 1993 and 2014.the 2.44-acre (0.99 ha) site is bounded by 23rd street to the south, the va medical center to the west, 25th street to the north, and the fdr drive and the east river to the east.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).built in the first decade of the 20th century, it was designed by arnold w. brunner and martin aiken of the shortlived partnership brunner & aiken, although aiken may have been more involved than brunner.the roman revival design was inspired by roman baths and the 'city beautiful' movement.the building was particularly ornate, even in comparison to other new york city bathhouses built in the first decade of the 20th century.other bathhouses were designed to be 'easily recognizable', but lacked 'all outward display of lavishness [...] as it would only keep the poor people away'.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.it contains two arches, each flanked by a pair of round columns, that were originally separate entrances for men (northern doors) and women (southern doors).within each arch is a pair of small doors, flanked by scrolled brackets supporting triangular pediments atop each doorway.the remainders of either archway are infilled with a grid of windows containing diagonal muntins, while the archways themselves contain scrolled keystones at their tops.architectural historian robert a. m. stern wrote that the main arches 'were more like portals to a great amphitheatre than frames around doors to a hygienic facility'.between the archways, there is a decorative niche with a fountain, which is topped by the shield of new york city.the top of the facade above the main entrance contains a frieze, a cornice supported by modillions, and an architrave.
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indissolvably | chalcedonic | plasmodesmal
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no related information
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.it is bounded by east 23rd street to the south, east 25th street to the north, and fdr drive to the east.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the asser levy public baths, the recreation center's main building, was designed by arnold w. brunner and martin aiken.its main entrance on asser levy place consists of two large arches flanked by pairs of columns.inside are recreational rooms, a swimming pool, and lockers.it originally had separate waiting rooms and showers for men and women, though the waiting rooms were subsequently combined and the showers relocated.outdoor recreational facilities, including additional swimming pools and the playground, surround the bathhouse.the bathhouse was built in 1905–1908 to alleviate sanitary problems in the city and was transferred to the new york city department of parks and recreation (nyc parks) in 1938.originally known as the east 23rd street baths, it was renamed for levy in the mid-20th century.the building was designated a new york city landmark in 1974 and added to the national register of historic places in 1980.it was restored by nyc parks in 1988–1990, and the other recreational facilities were built in 1993 and 2014.the 2.44-acre (0.99 ha) site is bounded by 23rd street to the south, the va medical center to the west, 25th street to the north, and the fdr drive and the east river to the east.the western side was formerly bounded by asser levy place (originally avenue a), a street between first avenue to the west and fdr drive in the east.asser levy place was removed in 2013.the asser levy public baths, at the southwestern corner of the recreation center, is roughly cross-shaped in plan and measures roughly 163 by 140 feet (50 by 43 m).built in the first decade of the 20th century, it was designed by arnold w. brunner and martin aiken of the shortlived partnership brunner & aiken, although aiken may have been more involved than brunner.the roman revival design was inspired by roman baths and the 'city beautiful' movement.the building was particularly ornate, even in comparison to other new york city bathhouses built in the first decade of the 20th century.other bathhouses were designed to be 'easily recognizable', but lacked 'all outward display of lavishness [...] as it would only keep the poor people away'.the main entrance faces west onto the former path of asser levy place, now part of the recreation center's outdoor facilities.it contains two arches, each flanked by a pair of round columns, that were originally separate entrances for men (northern doors) and women (southern doors).within each arch is a pair of small doors, flanked by scrolled brackets supporting triangular pediments atop each doorway.the remainders of either archway are infilled with a grid of windows containing diagonal muntins, while the archways themselves contain scrolled keystones at their tops.architectural historian robert a. m. stern wrote that the main arches 'were more like portals to a great amphitheatre than frames around doors to a hygienic facility'.between the archways, there is a decorative niche with a fountain, which is topped by the shield of new york city.the top of the facade above the main entrance contains a frieze, a cornice supported by modillions, and an architrave.
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asser levy public baths | location | new york city <tsp> manhattan | leadername | gale brewer <tsp> new york city | ispartof | manhattan <tsp> new york city | ispartof | brooklyn
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the asser levy recreation center is a recreational facility in kips bay, manhattan, new york city, composed of the asser levy public baths and asser levy playground.along with the former asser levy place to the west, it was named after asser levy, one of new york city's first jewish citizens and a strong and influential advocate for civil liberties.the roman revival design was inspired by roman baths and the 'city beautiful' movement.
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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collarinos | grassed | castelet <tsp> collarinos | ngoma | burgraviate
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no related information
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a bacon sandwich (also known in parts of the united kingdom and new zealand as a bacon butty, bacon bap or bacon sarnie, and in parts of ireland as a rasher sandwich) is a sandwich of cooked bacon between bread that is optionally spread with butter, and may be seasoned with ketchup or brown sauce.it is generally served hot.in some establishments the sandwich will be made from bread toasted on only one side, while other establishments serve it on the same roll as is used for hamburgers.bacon sandwiches are an all-day favourite throughout the united kingdom and the republic of ireland.they are often served in british cafes and delis, and are anecdotally recommended as a hangover cure.each variant was then ranked by 50 tasters.in conclusion, the best bacon sandwiches are made with 'crispy, fried, and not-too-fat bacon between thick slices of white bread.'another study by the direct line for business listed the top additions to the traditional bacon butty in england.although the original was still the preferred sandwich, the next top contender was the 'breggy' which adds an egg.the next popular accessory was mushrooms, followed by cheese.for sauces, brown sauce was slightly favoured over ketchup.however food writer felicity cloake recommends neither, favouring marmalade and mustard instead.the blt is a popular variant of the bacon sandwich with the additional ingredients of lettuce and tomato, but served cold.in ontario, canada, peameal bacon sandwiches are a common variation, usually served on a soft kaiser bun and are considered the unofficial dish of toronto.the double down contains 'bacon, two different kinds of melted cheese, the colonel’s 'secret' sauce... pinched in between two pieces of original recipe chicken fillets.'it is also available with grilled chicken fillets instead of the original recipe fried fillets.the kfc double down was initially test marketed in omaha, nebraska and providence, rhode island.kfc describes the double down as a 'sandwich' although it does not have bread.the sandwich consists of a single warmed, hollowed-out loaf of bread filled with one jar of creamy peanut butter, one jar of grape jelly, and a pound of bacon.the name of the sandwich is derived from its price of $49.95.in later years, it was priced closer to $100 for the sandwich and a bottle of dom pérignon.although no numerical value was provided for the risk, they did state that 'people should not eat more than 500g of red meat a week.'the world health organization released a warning concerning the sodium content in bacon.for 100g of bacon, there are approximately 1,500 mg of sodium.currently, the fda reports that the average american adult should consume less than 2,300 mg per day.too much sodium in the diet can lead to high blood pressure, which is a major cause of heart disease and stroke.bbc.british broadcasting corporation.9 april 2007.
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fumatoria | nilous | glossatorial <tsp> fumatoria | anguishful | amic
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no related information
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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shivs | magnisonant | syndesmosis
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no related information
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a bacon sandwich (also known in parts of the united kingdom and new zealand as a bacon butty, bacon bap or bacon sarnie, and in parts of ireland as a rasher sandwich) is a sandwich of cooked bacon between bread that is optionally spread with butter, and may be seasoned with ketchup or brown sauce.it is generally served hot.in some establishments the sandwich will be made from bread toasted on only one side, while other establishments serve it on the same roll as is used for hamburgers.bacon sandwiches are an all-day favourite throughout the united kingdom and the republic of ireland.they are often served in british cafes and delis, and are anecdotally recommended as a hangover cure.each variant was then ranked by 50 tasters.in conclusion, the best bacon sandwiches are made with 'crispy, fried, and not-too-fat bacon between thick slices of white bread.'another study by the direct line for business listed the top additions to the traditional bacon butty in england.although the original was still the preferred sandwich, the next top contender was the 'breggy' which adds an egg.the next popular accessory was mushrooms, followed by cheese.for sauces, brown sauce was slightly favoured over ketchup.however food writer felicity cloake recommends neither, favouring marmalade and mustard instead.the blt is a popular variant of the bacon sandwich with the additional ingredients of lettuce and tomato, but served cold.in ontario, canada, peameal bacon sandwiches are a common variation, usually served on a soft kaiser bun and are considered the unofficial dish of toronto.the double down contains 'bacon, two different kinds of melted cheese, the colonel’s 'secret' sauce... pinched in between two pieces of original recipe chicken fillets.'it is also available with grilled chicken fillets instead of the original recipe fried fillets.the kfc double down was initially test marketed in omaha, nebraska and providence, rhode island.kfc describes the double down as a 'sandwich' although it does not have bread.the sandwich consists of a single warmed, hollowed-out loaf of bread filled with one jar of creamy peanut butter, one jar of grape jelly, and a pound of bacon.the name of the sandwich is derived from its price of $49.95.in later years, it was priced closer to $100 for the sandwich and a bottle of dom pérignon.although no numerical value was provided for the risk, they did state that 'people should not eat more than 500g of red meat a week.'the world health organization released a warning concerning the sodium content in bacon.for 100g of bacon, there are approximately 1,500 mg of sodium.currently, the fda reports that the average american adult should consume less than 2,300 mg per day.too much sodium in the diet can lead to high blood pressure, which is a major cause of heart disease and stroke.bbc.british broadcasting corporation.9 april 2007.
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bacon sandwich | dishvariation | blt <tsp> blt | dishvariation | club sandwich <tsp> bacon sandwich | country | united kingdom <tsp> united kingdom | capital | london
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a bacon sandwich (also known in parts of the united kingdom and new zealand as a bacon butty, bacon bap or bacon sarnie, and in parts of ireland as a rasher sandwich) is a sandwich of cooked bacon between bread that is optionally spread with butter, and may be seasoned with ketchup or brown sauce.bacon sandwiches are an all-day favourite throughout the united kingdom and the republic of ireland.however food writer felicity cloake recommends neither, favouring marmalade and mustard instead.the blt is a popular variant of the bacon sandwich with the additional ingredients of lettuce and tomato, but served cold.in ontario, canada, peameal bacon sandwiches are a common variation, usually served on a soft kaiser bun and are considered the unofficial dish of toronto.
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a bacon sandwich (also known in parts of the united kingdom and new zealand as a bacon butty, bacon bap or bacon sarnie, and in parts of ireland as a rasher sandwich) is a sandwich of cooked bacon between bread that is optionally spread with butter, and may be seasoned with ketchup or brown sauce.it is generally served hot.in some establishments the sandwich will be made from bread toasted on only one side, while other establishments serve it on the same roll as is used for hamburgers.bacon sandwiches are an all-day favourite throughout the united kingdom and the republic of ireland.they are often served in british cafes and delis, and are anecdotally recommended as a hangover cure.each variant was then ranked by 50 tasters.in conclusion, the best bacon sandwiches are made with 'crispy, fried, and not-too-fat bacon between thick slices of white bread.'another study by the direct line for business listed the top additions to the traditional bacon butty in england.although the original was still the preferred sandwich, the next top contender was the 'breggy' which adds an egg.the next popular accessory was mushrooms, followed by cheese.for sauces, brown sauce was slightly favoured over ketchup.however food writer felicity cloake recommends neither, favouring marmalade and mustard instead.the blt is a popular variant of the bacon sandwich with the additional ingredients of lettuce and tomato, but served cold.in ontario, canada, peameal bacon sandwiches are a common variation, usually served on a soft kaiser bun and are considered the unofficial dish of toronto.the double down contains 'bacon, two different kinds of melted cheese, the colonel’s 'secret' sauce... pinched in between two pieces of original recipe chicken fillets.'it is also available with grilled chicken fillets instead of the original recipe fried fillets.the kfc double down was initially test marketed in omaha, nebraska and providence, rhode island.kfc describes the double down as a 'sandwich' although it does not have bread.the sandwich consists of a single warmed, hollowed-out loaf of bread filled with one jar of creamy peanut butter, one jar of grape jelly, and a pound of bacon.the name of the sandwich is derived from its price of $49.95.in later years, it was priced closer to $100 for the sandwich and a bottle of dom pérignon.although no numerical value was provided for the risk, they did state that 'people should not eat more than 500g of red meat a week.'the world health organization released a warning concerning the sodium content in bacon.for 100g of bacon, there are approximately 1,500 mg of sodium.currently, the fda reports that the average american adult should consume less than 2,300 mg per day.too much sodium in the diet can lead to high blood pressure, which is a major cause of heart disease and stroke.bbc.british broadcasting corporation.9 april 2007.
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bacon sandwich | dishvariation | blt <tsp> blt | dishvariation | club sandwich <tsp> bacon sandwich | country | united kingdom <tsp> united kingdom | capital | london
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a bacon sandwich (also known in parts of the united kingdom and new zealand as a bacon butty, bacon bap or bacon sarnie, and in parts of ireland as a rasher sandwich) is a sandwich of cooked bacon between bread that is optionally spread with butter, and may be seasoned with ketchup or brown sauce.bacon sandwiches are an all-day favourite throughout the united kingdom and the republic of ireland.however food writer felicity cloake recommends neither, favouring marmalade and mustard instead.the blt is a popular variant of the bacon sandwich with the additional ingredients of lettuce and tomato, but served cold.in ontario, canada, peameal bacon sandwiches are a common variation, usually served on a soft kaiser bun and are considered the unofficial dish of toronto.
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | residence | doesburg <tsp> agnes kant | birthplace | west germany <tsp> agnes kant | almamater | radboud university nijmegen <tsp> agnes kant | office workedat workedas | socialist party netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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