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ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
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eobiont | hypothesizers | bromid
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no related information
|
ayam penyet (javanese for squeezed fried chicken) is indonesian — more precisely east javanese cuisine — fried chicken dish consisting of fried chicken that is squeezed with the pestle against the mortar to make it softer, and is served with sambal, slices of cucumbers, fried tofu, and tempeh (mostly cucumber).in indonesia, penyet dishes such as fried chicken and ribs are commonly associated with surabaya, the capital city of east java.the most popular ayam penyet variant is ayam penyet suroboyo.ayam penyet is known for its spicy sambal, which is made with a mixture of chilli, anchovies, tomatoes, shallots, garlic, shrimp paste, tamarind and lime juice.like its namesake, the sambal mixture is then smashed into a paste to be eaten with the dish.penyet is a javanese term for 'squeezed' or 'pressed,' thus ayam penyet means 'squeezed chicken.'it is quite similar to another popular indonesian fried chicken dish ayam geprek, as both are fried chicken smashed and mixed together with hot and spicy sambal chili paste.the difference is ayam penyet is a traditional javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil.ayam geprek however, is more akin to western-style (american) fried chicken, which is crispy fried chicken coated with batter, or known in indonesia as ayam goreng tepung (battered fried chicken).today ayam penyet is commonly found in indonesia, malaysia, brunei and singapore.it has recently surged in popularity across southeast asia, where various chains of franchises have opened selling the dish along with other indonesian delicacies.but it became more and more famous when surabaya people sold this under the name ayam penyet surabaya.maempin – resep ayam penyet
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ayam penyet | region | malaysia <tsp> malaysia | ethnicgroup | malaysian chinese <tsp> ayam penyet | ingredient | fried chicken <tsp> ayam penyet | country | java
|
ayam penyet (javanese for squeezed fried chicken) is indonesian — more precisely east javanese cuisine — fried chicken dish consisting of fried chicken that is squeezed with the pestle against the mortar to make it softer, and is served with sambal, slices of cucumbers, fried tofu, and tempeh (mostly cucumber).in indonesia, penyet dishes such as fried chicken and ribs are commonly associated with surabaya, the capital city of east java.penyet is a javanese term for 'squeezed' or 'pressed,' thus ayam penyet means 'squeezed chicken.'it is quite similar to another popular indonesian fried chicken dish ayam geprek, as both are fried chicken smashed and mixed together with hot and spicy sambal chili paste.the difference is ayam penyet is a traditional javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil.ayam geprek however, is more akin to western-style (american) fried chicken, which is crispy fried chicken coated with batter, or known in indonesia as ayam goreng tepung (battered fried chicken).today ayam penyet is commonly found in indonesia, malaysia, brunei and singapore.
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ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ampara hospital | country | sri lanka <tsp> sri lanka | leadername | ranil wickremesinghe <tsp> ampara hospital | region | ampara district <tsp> sri lanka | capital | sri jayawardenepura kotte
|
ampara hospital is a government hospital in ampara, sri lanka.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ampara hospital | country | sri lanka <tsp> sri lanka | leadername | ranil wickremesinghe <tsp> ampara hospital | region | ampara district <tsp> sri lanka | capital | sri jayawardenepura kotte
|
ampara hospital is a government hospital in ampara, sri lanka.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ayam penyet (javanese for squeezed fried chicken) is indonesian — more precisely east javanese cuisine — fried chicken dish consisting of fried chicken that is squeezed with the pestle against the mortar to make it softer, and is served with sambal, slices of cucumbers, fried tofu, and tempeh (mostly cucumber).in indonesia, penyet dishes such as fried chicken and ribs are commonly associated with surabaya, the capital city of east java.the most popular ayam penyet variant is ayam penyet suroboyo.ayam penyet is known for its spicy sambal, which is made with a mixture of chilli, anchovies, tomatoes, shallots, garlic, shrimp paste, tamarind and lime juice.like its namesake, the sambal mixture is then smashed into a paste to be eaten with the dish.penyet is a javanese term for 'squeezed' or 'pressed,' thus ayam penyet means 'squeezed chicken.'it is quite similar to another popular indonesian fried chicken dish ayam geprek, as both are fried chicken smashed and mixed together with hot and spicy sambal chili paste.the difference is ayam penyet is a traditional javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil.ayam geprek however, is more akin to western-style (american) fried chicken, which is crispy fried chicken coated with batter, or known in indonesia as ayam goreng tepung (battered fried chicken).today ayam penyet is commonly found in indonesia, malaysia, brunei and singapore.it has recently surged in popularity across southeast asia, where various chains of franchises have opened selling the dish along with other indonesian delicacies.but it became more and more famous when surabaya people sold this under the name ayam penyet surabaya.maempin – resep ayam penyet
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ayam penyet | region | malaysia <tsp> malaysia | ethnicgroup | malaysian chinese <tsp> ayam penyet | ingredient | fried chicken <tsp> ayam penyet | country | java
|
ayam penyet (javanese for squeezed fried chicken) is indonesian — more precisely east javanese cuisine — fried chicken dish consisting of fried chicken that is squeezed with the pestle against the mortar to make it softer, and is served with sambal, slices of cucumbers, fried tofu, and tempeh (mostly cucumber).in indonesia, penyet dishes such as fried chicken and ribs are commonly associated with surabaya, the capital city of east java.penyet is a javanese term for 'squeezed' or 'pressed,' thus ayam penyet means 'squeezed chicken.'it is quite similar to another popular indonesian fried chicken dish ayam geprek, as both are fried chicken smashed and mixed together with hot and spicy sambal chili paste.the difference is ayam penyet is a traditional javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil.ayam geprek however, is more akin to western-style (american) fried chicken, which is crispy fried chicken coated with batter, or known in indonesia as ayam goreng tepung (battered fried chicken).today ayam penyet is commonly found in indonesia, malaysia, brunei and singapore.
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ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ampara hospital | country | sri lanka <tsp> sri lanka | leadername | ranil wickremesinghe <tsp> ampara hospital | state | eastern province sri lanka <tsp> ampara hospital | region | ampara district
|
ampara hospital is a government hospital in ampara, sri lanka.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ayam penyet (javanese for squeezed fried chicken) is indonesian — more precisely east javanese cuisine — fried chicken dish consisting of fried chicken that is squeezed with the pestle against the mortar to make it softer, and is served with sambal, slices of cucumbers, fried tofu, and tempeh (mostly cucumber).in indonesia, penyet dishes such as fried chicken and ribs are commonly associated with surabaya, the capital city of east java.the most popular ayam penyet variant is ayam penyet suroboyo.ayam penyet is known for its spicy sambal, which is made with a mixture of chilli, anchovies, tomatoes, shallots, garlic, shrimp paste, tamarind and lime juice.like its namesake, the sambal mixture is then smashed into a paste to be eaten with the dish.penyet is a javanese term for 'squeezed' or 'pressed,' thus ayam penyet means 'squeezed chicken.'it is quite similar to another popular indonesian fried chicken dish ayam geprek, as both are fried chicken smashed and mixed together with hot and spicy sambal chili paste.the difference is ayam penyet is a traditional javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil.ayam geprek however, is more akin to western-style (american) fried chicken, which is crispy fried chicken coated with batter, or known in indonesia as ayam goreng tepung (battered fried chicken).today ayam penyet is commonly found in indonesia, malaysia, brunei and singapore.it has recently surged in popularity across southeast asia, where various chains of franchises have opened selling the dish along with other indonesian delicacies.but it became more and more famous when surabaya people sold this under the name ayam penyet surabaya.maempin – resep ayam penyet
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ayam penyet | region | singapore <tsp> ayam penyet | country | java <tsp> ayam penyet | ingredient | fried chicken <tsp> ayam penyet | mainingredients | squeezed or smashed fried chicken served with sambal
|
ayam penyet (javanese for squeezed fried chicken) is indonesian — more precisely east javanese cuisine — fried chicken dish consisting of fried chicken that is squeezed with the pestle against the mortar to make it softer, and is served with sambal, slices of cucumbers, fried tofu, and tempeh (mostly cucumber).in indonesia, penyet dishes such as fried chicken and ribs are commonly associated with surabaya, the capital city of east java.the most popular ayam penyet variant is ayam penyet suroboyo.ayam penyet is known for its spicy sambal, which is made with a mixture of chilli, anchovies, tomatoes, shallots, garlic, shrimp paste, tamarind and lime juice.penyet is a javanese term for 'squeezed' or 'pressed,' thus ayam penyet means 'squeezed chicken.'it is quite similar to another popular indonesian fried chicken dish ayam geprek, as both are fried chicken smashed and mixed together with hot and spicy sambal chili paste.the difference is ayam penyet is a traditional javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil.ayam geprek however, is more akin to western-style (american) fried chicken, which is crispy fried chicken coated with batter, or known in indonesia as ayam goreng tepung (battered fried chicken).today ayam penyet is commonly found in indonesia, malaysia, brunei and singapore.
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ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ampara hospital | country | sri lanka <tsp> sri lanka | leadername | ranil wickremesinghe <tsp> ampara hospital | state | eastern province sri lanka <tsp> ampara hospital | region | ampara district
|
ampara hospital is a government hospital in ampara, sri lanka.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ayam penyet (javanese for squeezed fried chicken) is indonesian — more precisely east javanese cuisine — fried chicken dish consisting of fried chicken that is squeezed with the pestle against the mortar to make it softer, and is served with sambal, slices of cucumbers, fried tofu, and tempeh (mostly cucumber).in indonesia, penyet dishes such as fried chicken and ribs are commonly associated with surabaya, the capital city of east java.the most popular ayam penyet variant is ayam penyet suroboyo.ayam penyet is known for its spicy sambal, which is made with a mixture of chilli, anchovies, tomatoes, shallots, garlic, shrimp paste, tamarind and lime juice.like its namesake, the sambal mixture is then smashed into a paste to be eaten with the dish.penyet is a javanese term for 'squeezed' or 'pressed,' thus ayam penyet means 'squeezed chicken.'it is quite similar to another popular indonesian fried chicken dish ayam geprek, as both are fried chicken smashed and mixed together with hot and spicy sambal chili paste.the difference is ayam penyet is a traditional javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil.ayam geprek however, is more akin to western-style (american) fried chicken, which is crispy fried chicken coated with batter, or known in indonesia as ayam goreng tepung (battered fried chicken).today ayam penyet is commonly found in indonesia, malaysia, brunei and singapore.it has recently surged in popularity across southeast asia, where various chains of franchises have opened selling the dish along with other indonesian delicacies.but it became more and more famous when surabaya people sold this under the name ayam penyet surabaya.maempin – resep ayam penyet
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ayam penyet | region | singapore <tsp> ayam penyet | country | java <tsp> ayam penyet | ingredient | fried chicken <tsp> ayam penyet | mainingredients | squeezed or smashed fried chicken served with sambal
|
ayam penyet (javanese for squeezed fried chicken) is indonesian — more precisely east javanese cuisine — fried chicken dish consisting of fried chicken that is squeezed with the pestle against the mortar to make it softer, and is served with sambal, slices of cucumbers, fried tofu, and tempeh (mostly cucumber).in indonesia, penyet dishes such as fried chicken and ribs are commonly associated with surabaya, the capital city of east java.the most popular ayam penyet variant is ayam penyet suroboyo.ayam penyet is known for its spicy sambal, which is made with a mixture of chilli, anchovies, tomatoes, shallots, garlic, shrimp paste, tamarind and lime juice.penyet is a javanese term for 'squeezed' or 'pressed,' thus ayam penyet means 'squeezed chicken.'it is quite similar to another popular indonesian fried chicken dish ayam geprek, as both are fried chicken smashed and mixed together with hot and spicy sambal chili paste.the difference is ayam penyet is a traditional javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil.ayam geprek however, is more akin to western-style (american) fried chicken, which is crispy fried chicken coated with batter, or known in indonesia as ayam goreng tepung (battered fried chicken).today ayam penyet is commonly found in indonesia, malaysia, brunei and singapore.
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ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ampara hospital | country | sri lanka <tsp> sri lanka | leadername | ranil wickremesinghe <tsp> ampara hospital | state | eastern province sri lanka <tsp> ampara hospital | region | ampara district
|
ampara hospital is a government hospital in ampara, sri lanka.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ampara hospital | country | sri lanka <tsp> sri lanka | leadername | ranil wickremesinghe <tsp> ampara hospital | state | eastern province sri lanka <tsp> eastern province sri lanka | governingbody | eastern provincial council
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ampara hospital is a government hospital in ampara, sri lanka.
|
ayam penyet (javanese for squeezed fried chicken) is indonesian — more precisely east javanese cuisine — fried chicken dish consisting of fried chicken that is squeezed with the pestle against the mortar to make it softer, and is served with sambal, slices of cucumbers, fried tofu, and tempeh (mostly cucumber).in indonesia, penyet dishes such as fried chicken and ribs are commonly associated with surabaya, the capital city of east java.the most popular ayam penyet variant is ayam penyet suroboyo.ayam penyet is known for its spicy sambal, which is made with a mixture of chilli, anchovies, tomatoes, shallots, garlic, shrimp paste, tamarind and lime juice.like its namesake, the sambal mixture is then smashed into a paste to be eaten with the dish.penyet is a javanese term for 'squeezed' or 'pressed,' thus ayam penyet means 'squeezed chicken.'it is quite similar to another popular indonesian fried chicken dish ayam geprek, as both are fried chicken smashed and mixed together with hot and spicy sambal chili paste.the difference is ayam penyet is a traditional javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil.ayam geprek however, is more akin to western-style (american) fried chicken, which is crispy fried chicken coated with batter, or known in indonesia as ayam goreng tepung (battered fried chicken).today ayam penyet is commonly found in indonesia, malaysia, brunei and singapore.it has recently surged in popularity across southeast asia, where various chains of franchises have opened selling the dish along with other indonesian delicacies.but it became more and more famous when surabaya people sold this under the name ayam penyet surabaya.maempin – resep ayam penyet
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bullgine | bettina | bedstaff <tsp> bullgine | cynosarges | gladden
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no related information
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ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ampara hospital | country | sri lanka <tsp> sri lanka | leadername | ranil wickremesinghe <tsp> ampara hospital | state | eastern province sri lanka <tsp> eastern province sri lanka | governingbody | eastern provincial council
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ampara hospital is a government hospital in ampara, sri lanka.
|
ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ampara hospital | country | sri lanka <tsp> sri lanka | leadername | ranil wickremesinghe <tsp> ampara hospital | state | eastern province sri lanka <tsp> eastern province sri lanka | governingbody | eastern provincial council
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ampara hospital is a government hospital in ampara, sri lanka.
|
ayam penyet (javanese for squeezed fried chicken) is indonesian — more precisely east javanese cuisine — fried chicken dish consisting of fried chicken that is squeezed with the pestle against the mortar to make it softer, and is served with sambal, slices of cucumbers, fried tofu, and tempeh (mostly cucumber).in indonesia, penyet dishes such as fried chicken and ribs are commonly associated with surabaya, the capital city of east java.the most popular ayam penyet variant is ayam penyet suroboyo.ayam penyet is known for its spicy sambal, which is made with a mixture of chilli, anchovies, tomatoes, shallots, garlic, shrimp paste, tamarind and lime juice.like its namesake, the sambal mixture is then smashed into a paste to be eaten with the dish.penyet is a javanese term for 'squeezed' or 'pressed,' thus ayam penyet means 'squeezed chicken.'it is quite similar to another popular indonesian fried chicken dish ayam geprek, as both are fried chicken smashed and mixed together with hot and spicy sambal chili paste.the difference is ayam penyet is a traditional javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil.ayam geprek however, is more akin to western-style (american) fried chicken, which is crispy fried chicken coated with batter, or known in indonesia as ayam goreng tepung (battered fried chicken).today ayam penyet is commonly found in indonesia, malaysia, brunei and singapore.it has recently surged in popularity across southeast asia, where various chains of franchises have opened selling the dish along with other indonesian delicacies.but it became more and more famous when surabaya people sold this under the name ayam penyet surabaya.maempin – resep ayam penyet
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recremental | palaeonemertean | limehouse
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no related information
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ayam penyet (javanese for squeezed fried chicken) is indonesian — more precisely east javanese cuisine — fried chicken dish consisting of fried chicken that is squeezed with the pestle against the mortar to make it softer, and is served with sambal, slices of cucumbers, fried tofu, and tempeh (mostly cucumber).in indonesia, penyet dishes such as fried chicken and ribs are commonly associated with surabaya, the capital city of east java.the most popular ayam penyet variant is ayam penyet suroboyo.ayam penyet is known for its spicy sambal, which is made with a mixture of chilli, anchovies, tomatoes, shallots, garlic, shrimp paste, tamarind and lime juice.like its namesake, the sambal mixture is then smashed into a paste to be eaten with the dish.penyet is a javanese term for 'squeezed' or 'pressed,' thus ayam penyet means 'squeezed chicken.'it is quite similar to another popular indonesian fried chicken dish ayam geprek, as both are fried chicken smashed and mixed together with hot and spicy sambal chili paste.the difference is ayam penyet is a traditional javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil.ayam geprek however, is more akin to western-style (american) fried chicken, which is crispy fried chicken coated with batter, or known in indonesia as ayam goreng tepung (battered fried chicken).today ayam penyet is commonly found in indonesia, malaysia, brunei and singapore.it has recently surged in popularity across southeast asia, where various chains of franchises have opened selling the dish along with other indonesian delicacies.but it became more and more famous when surabaya people sold this under the name ayam penyet surabaya.maempin – resep ayam penyet
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ayam penyet | region | singapore <tsp> ayam penyet | ingredient | fried chicken <tsp> ayam penyet | mainingredients | squeezed or smashed fried chicken served with sambal <tsp> ayam penyet | country | indonesia
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ayam penyet (javanese for squeezed fried chicken) is indonesian — more precisely east javanese cuisine — fried chicken dish consisting of fried chicken that is squeezed with the pestle against the mortar to make it softer, and is served with sambal, slices of cucumbers, fried tofu, and tempeh (mostly cucumber).in indonesia, penyet dishes such as fried chicken and ribs are commonly associated with surabaya, the capital city of east java.the most popular ayam penyet variant is ayam penyet suroboyo.ayam penyet is known for its spicy sambal, which is made with a mixture of chilli, anchovies, tomatoes, shallots, garlic, shrimp paste, tamarind and lime juice.penyet is a javanese term for 'squeezed' or 'pressed,' thus ayam penyet means 'squeezed chicken.'it is quite similar to another popular indonesian fried chicken dish ayam geprek, as both are fried chicken smashed and mixed together with hot and spicy sambal chili paste.the difference is ayam penyet is a traditional javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil.ayam geprek however, is more akin to western-style (american) fried chicken, which is crispy fried chicken coated with batter, or known in indonesia as ayam goreng tepung (battered fried chicken).today ayam penyet is commonly found in indonesia, malaysia, brunei and singapore.
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ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
rearrival | postexistence | blattoidea
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no related information
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ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ampara hospital | country | sri lanka <tsp> sri lanka | leadername | ranil wickremesinghe <tsp> ampara hospital | state | eastern province sri lanka <tsp> eastern province sri lanka | leadername | austin fernando
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ampara hospital is a government hospital in ampara, sri lanka.
|
ayam penyet (javanese for squeezed fried chicken) is indonesian — more precisely east javanese cuisine — fried chicken dish consisting of fried chicken that is squeezed with the pestle against the mortar to make it softer, and is served with sambal, slices of cucumbers, fried tofu, and tempeh (mostly cucumber).in indonesia, penyet dishes such as fried chicken and ribs are commonly associated with surabaya, the capital city of east java.the most popular ayam penyet variant is ayam penyet suroboyo.ayam penyet is known for its spicy sambal, which is made with a mixture of chilli, anchovies, tomatoes, shallots, garlic, shrimp paste, tamarind and lime juice.like its namesake, the sambal mixture is then smashed into a paste to be eaten with the dish.penyet is a javanese term for 'squeezed' or 'pressed,' thus ayam penyet means 'squeezed chicken.'it is quite similar to another popular indonesian fried chicken dish ayam geprek, as both are fried chicken smashed and mixed together with hot and spicy sambal chili paste.the difference is ayam penyet is a traditional javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil.ayam geprek however, is more akin to western-style (american) fried chicken, which is crispy fried chicken coated with batter, or known in indonesia as ayam goreng tepung (battered fried chicken).today ayam penyet is commonly found in indonesia, malaysia, brunei and singapore.it has recently surged in popularity across southeast asia, where various chains of franchises have opened selling the dish along with other indonesian delicacies.but it became more and more famous when surabaya people sold this under the name ayam penyet surabaya.maempin – resep ayam penyet
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cubiculo | unsponged | praemunire
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no related information
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ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ampara hospital | country | sri lanka <tsp> sri lanka | leadername | ranil wickremesinghe <tsp> ampara hospital | state | eastern province sri lanka <tsp> eastern province sri lanka | leadername | austin fernando
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ampara hospital is a government hospital in ampara, sri lanka.
|
ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
ampara hospital | country | sri lanka <tsp> sri lanka | leadername | ranil wickremesinghe <tsp> ampara hospital | state | eastern province sri lanka <tsp> sri lanka | capital | sri jayawardenepura kotte
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ampara hospital is a government hospital in ampara, sri lanka.
|
ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
|
hemotoxin | blessedly | cecal <tsp> hemotoxin | revs | stempel
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no related information
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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fimbriae | unoccidental | pimpernel <tsp> fimbriae | tyrannising | reinsman
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no related information
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ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
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ampara hospital | country | sri lanka <tsp> sri lanka | leadername | ranil wickremesinghe <tsp> sri lanka | currency | sri lankan rupee <tsp> sri lanka | capital | sri jayawardenepura kotte
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ampara hospital is a government hospital in ampara, sri lanka.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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adonis georgiadis | birthplace | greece <tsp> adonis georgiadis | office workedat workedas | minister for health <tsp> adonis georgiadis | birthplace | athens <tsp> adonis georgiadis | successor | makis voridis
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georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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adonis georgiadis | birthplace | greece <tsp> adonis georgiadis | office workedat workedas | minister for health <tsp> adonis georgiadis | birthplace | athens <tsp> adonis georgiadis | successor | makis voridis
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georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.
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ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
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amidoxyl | corruption | horkey <tsp> amidoxyl | overlactate | cheepers
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no related information
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ampara hospital is a government hospital in ampara, sri lanka.it is controlled by the central government in colombo.as of 2010 it had 476 beds.the hospital is sometimes called ampara general hospital or ampara district general hospital.
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ampara hospital | country | sri lanka <tsp> sri lanka | leadername | ranil wickremesinghe <tsp> sri lanka | currency | sri lankan rupee <tsp> sri lanka | capital | sri jayawardenepura kotte
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ampara hospital is a government hospital in ampara, sri lanka.
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the 1911 asher and mary isabelle richardson house is located on u.s. highway 83 in the dimmit county community of asherton in the u.s. state of texas.the southeast-facing home is also known as bel-asher, deriving the 'bel' from 'isabelle'.it was added to the national register of historic places listings in dimmit county, texas in 1988.it was designated a recorded texas historic landmark in 1980.asher richardson (1855–1914) was a dimmit county rancher and horticulturist who founded asherton, texas.a native of snow hill, maryland, richardson settled in dimmit county after his 1877 discharge from the united states army.in 1881, richardson and mary isabelle votaw (1865–1941) were married in bexar county.richardson contracted with san antonio architect alfred giles to design the two-story family home as the centerpiece of asherton.the beaux-arts and prairie school style house was constructed of hand-cut local sandstone and features large projecting eaves.the interior of the house features brick fireplaces.richardson's focus on fire safety possibly influenced the design of two doors on each room.a barn and cottage are situated behind the main house.the home has remained in the family and is not open to the public.
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asher and mary isabelle richardson house | location | asherton texas <tsp> asher and mary isabelle richardson house | added to the national register of historic places | 1988-11-22 <tsp> asher and mary isabelle richardson house | referencenumber in the national register of historic places | 88002539 <tsp> asher and mary isabelle richardson house | yearofconstruction | 1911
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the 1911 asher and mary isabelle richardson house is located on u.s. highway 83 in the dimmit county community of asherton in the u.s. state of texas.it was designated a recorded texas historic landmark in 1980.asher richardson (1855–1914) was a dimmit county rancher and horticulturist who founded asherton, texas.in 1881, richardson and mary isabelle votaw (1865–1941) were married in bexar county.richardson contracted with san antonio architect alfred giles to design the two-story family home as the centerpiece of asherton.
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the 1911 asher and mary isabelle richardson house is located on u.s. highway 83 in the dimmit county community of asherton in the u.s. state of texas.the southeast-facing home is also known as bel-asher, deriving the 'bel' from 'isabelle'.it was added to the national register of historic places listings in dimmit county, texas in 1988.it was designated a recorded texas historic landmark in 1980.asher richardson (1855–1914) was a dimmit county rancher and horticulturist who founded asherton, texas.a native of snow hill, maryland, richardson settled in dimmit county after his 1877 discharge from the united states army.in 1881, richardson and mary isabelle votaw (1865–1941) were married in bexar county.richardson contracted with san antonio architect alfred giles to design the two-story family home as the centerpiece of asherton.the beaux-arts and prairie school style house was constructed of hand-cut local sandstone and features large projecting eaves.the interior of the house features brick fireplaces.richardson's focus on fire safety possibly influenced the design of two doors on each room.a barn and cottage are situated behind the main house.the home has remained in the family and is not open to the public.
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asher and mary isabelle richardson house | location | asherton texas <tsp> asher and mary isabelle richardson house | added to the national register of historic places | 1988-11-22 <tsp> asher and mary isabelle richardson house | referencenumber in the national register of historic places | 88002539 <tsp> asher and mary isabelle richardson house | yearofconstruction | 1911
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the 1911 asher and mary isabelle richardson house is located on u.s. highway 83 in the dimmit county community of asherton in the u.s. state of texas.it was designated a recorded texas historic landmark in 1980.asher richardson (1855–1914) was a dimmit county rancher and horticulturist who founded asherton, texas.in 1881, richardson and mary isabelle votaw (1865–1941) were married in bexar county.richardson contracted with san antonio architect alfred giles to design the two-story family home as the centerpiece of asherton.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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moolum | shipmast | gingeley
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no related information
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the 1911 asher and mary isabelle richardson house is located on u.s. highway 83 in the dimmit county community of asherton in the u.s. state of texas.the southeast-facing home is also known as bel-asher, deriving the 'bel' from 'isabelle'.it was added to the national register of historic places listings in dimmit county, texas in 1988.it was designated a recorded texas historic landmark in 1980.asher richardson (1855–1914) was a dimmit county rancher and horticulturist who founded asherton, texas.a native of snow hill, maryland, richardson settled in dimmit county after his 1877 discharge from the united states army.in 1881, richardson and mary isabelle votaw (1865–1941) were married in bexar county.richardson contracted with san antonio architect alfred giles to design the two-story family home as the centerpiece of asherton.the beaux-arts and prairie school style house was constructed of hand-cut local sandstone and features large projecting eaves.the interior of the house features brick fireplaces.richardson's focus on fire safety possibly influenced the design of two doors on each room.a barn and cottage are situated behind the main house.the home has remained in the family and is not open to the public.
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asher and mary isabelle richardson house | location | asherton texas <tsp> asher and mary isabelle richardson house | added to the national register of historic places | 1988-11-22 <tsp> asher and mary isabelle richardson house | referencenumber in the national register of historic places | 88002539 <tsp> asher and mary isabelle richardson house | yearofconstruction | 1911
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the 1911 asher and mary isabelle richardson house is located on u.s. highway 83 in the dimmit county community of asherton in the u.s. state of texas.it was designated a recorded texas historic landmark in 1980.asher richardson (1855–1914) was a dimmit county rancher and horticulturist who founded asherton, texas.in 1881, richardson and mary isabelle votaw (1865–1941) were married in bexar county.richardson contracted with san antonio architect alfred giles to design the two-story family home as the centerpiece of asherton.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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adonis georgiadis | birthplace | greece <tsp> adonis georgiadis | office workedat workedas | ministry of health greece <tsp> adonis georgiadis | birthplace | athens <tsp> adonis georgiadis | successor | makis voridis
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georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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amenableness | sarcocystidian | krispies
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no related information
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the 1911 asher and mary isabelle richardson house is located on u.s. highway 83 in the dimmit county community of asherton in the u.s. state of texas.the southeast-facing home is also known as bel-asher, deriving the 'bel' from 'isabelle'.it was added to the national register of historic places listings in dimmit county, texas in 1988.it was designated a recorded texas historic landmark in 1980.asher richardson (1855–1914) was a dimmit county rancher and horticulturist who founded asherton, texas.a native of snow hill, maryland, richardson settled in dimmit county after his 1877 discharge from the united states army.in 1881, richardson and mary isabelle votaw (1865–1941) were married in bexar county.richardson contracted with san antonio architect alfred giles to design the two-story family home as the centerpiece of asherton.the beaux-arts and prairie school style house was constructed of hand-cut local sandstone and features large projecting eaves.the interior of the house features brick fireplaces.richardson's focus on fire safety possibly influenced the design of two doors on each room.a barn and cottage are situated behind the main house.the home has remained in the family and is not open to the public.
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certainly | giustina | mao <tsp> certainly | rockwards | uprein
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no related information
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the 1911 asher and mary isabelle richardson house is located on u.s. highway 83 in the dimmit county community of asherton in the u.s. state of texas.the southeast-facing home is also known as bel-asher, deriving the 'bel' from 'isabelle'.it was added to the national register of historic places listings in dimmit county, texas in 1988.it was designated a recorded texas historic landmark in 1980.asher richardson (1855–1914) was a dimmit county rancher and horticulturist who founded asherton, texas.a native of snow hill, maryland, richardson settled in dimmit county after his 1877 discharge from the united states army.in 1881, richardson and mary isabelle votaw (1865–1941) were married in bexar county.richardson contracted with san antonio architect alfred giles to design the two-story family home as the centerpiece of asherton.the beaux-arts and prairie school style house was constructed of hand-cut local sandstone and features large projecting eaves.the interior of the house features brick fireplaces.richardson's focus on fire safety possibly influenced the design of two doors on each room.a barn and cottage are situated behind the main house.the home has remained in the family and is not open to the public.
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candlewood | servable | echolocation
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no related information
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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stagging | scurrier | interosculate <tsp> stagging | insorb | apis
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no related information
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the 1911 asher and mary isabelle richardson house is located on u.s. highway 83 in the dimmit county community of asherton in the u.s. state of texas.the southeast-facing home is also known as bel-asher, deriving the 'bel' from 'isabelle'.it was added to the national register of historic places listings in dimmit county, texas in 1988.it was designated a recorded texas historic landmark in 1980.asher richardson (1855–1914) was a dimmit county rancher and horticulturist who founded asherton, texas.a native of snow hill, maryland, richardson settled in dimmit county after his 1877 discharge from the united states army.in 1881, richardson and mary isabelle votaw (1865–1941) were married in bexar county.richardson contracted with san antonio architect alfred giles to design the two-story family home as the centerpiece of asherton.the beaux-arts and prairie school style house was constructed of hand-cut local sandstone and features large projecting eaves.the interior of the house features brick fireplaces.richardson's focus on fire safety possibly influenced the design of two doors on each room.a barn and cottage are situated behind the main house.the home has remained in the family and is not open to the public.
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asher and mary isabelle richardson house | location | us route 83 <tsp> asher and mary isabelle richardson house | added to the national register of historic places | 1988-11-22 <tsp> asher and mary isabelle richardson house | referencenumber in the national register of historic places | 88002539 <tsp> asher and mary isabelle richardson house | yearofconstruction | 1911
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the 1911 asher and mary isabelle richardson house is located on u.s. highway 83 in the dimmit county community of asherton in the u.s. state of texas.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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adonis georgiadis | inofficewhileprimeminister | antonis samaras <tsp> antonis samaras | hasdeputy | evangelos venizelos <tsp> new democracy greece | colour | blue <tsp> adonis georgiadis | party | new democracy greece
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on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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cartilaginification | sulfid | justiciable
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | architect | julia morgan <tsp> julia morgan | birthplace | san francisco <tsp> julia morgan | significantbuilding | chinatown san francisco <tsp> julia morgan | significantbuilding | asilomar state beach
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in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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vitality | purulent | snapweed
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> bacon explosion | ingredient | bacon <tsp> bacon explosion | course | main course <tsp> bacon explosion | mainingredients | sausage
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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enlightener | racial | pendency
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | architect | julia morgan <tsp> julia morgan | birthplace | san francisco <tsp> julia morgan | significantbuilding | chinatown san francisco <tsp> julia morgan | significantbuilding | asilomar state beach
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in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | architect | julia morgan <tsp> julia morgan | birthplace | san francisco <tsp> julia morgan | significantbuilding | los angeles herald-examiner <tsp> julia morgan | significantbuilding | riverside art museum
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in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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nonadmissions | jiffs | leucotic <tsp> nonadmissions | picary | chenica
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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whitmanese | lithosol | preburn <tsp> whitmanese | globulousness | bannut
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no related information
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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adonis georgiadis | inofficewhileprimeminister | antonis samaras <tsp> antonis samaras | inofficewhileprimeminister | konstantinos mitsotakis <tsp> adonis georgiadis | birthplace | greece <tsp> adonis georgiadis | successor | makis voridis
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on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> bacon explosion | ingredient | bacon <tsp> bacon explosion | region | kansas city metropolitan area <tsp> bacon explosion | mainingredients | sausage
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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anointers | trafflike | supergun
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | architect | julia morgan <tsp> julia morgan | birthplace | san francisco <tsp> julia morgan | significantbuilding | riverside art museum <tsp> julia morgan | significantbuilding | asilomar state beach
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in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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ultranational | maidhood | dinical <tsp> ultranational | presidium | garn
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | architect | julia morgan <tsp> julia morgan | birthplace | san francisco <tsp> julia morgan | significantbuilding | riverside art museum <tsp> julia morgan | significantbuilding | asilomar state beach
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in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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mucinoid | repatriation | physophoran
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no related information
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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adonis georgiadis | inofficewhileprimeminister | antonis samaras <tsp> antonis samaras | inofficewhileprimeminister | konstantinos mitsotakis <tsp> adonis georgiadis | birthplace | greece <tsp> adonis georgiadis | successor | makis voridis
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on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> bacon explosion | ingredient | sausage <tsp> bacon explosion | course | main course <tsp> bacon explosion | mainingredients | bacon
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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pertussal | mesenchymatal | associationist
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no related information
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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propunishment | promonopoly | monorhine
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> bacon explosion | mainingredients | baconsausage <tsp> bacon explosion | ingredient | bacon <tsp> bacon explosion | mainingredients | sausage
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | architect | julia morgan <tsp> julia morgan | birthplace | san francisco <tsp> julia morgan | significantbuilding | riverside art museum <tsp> julia morgan | significantbuilding | chinatown san francisco
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in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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adonis georgiadis | inofficewhileprimeminister | antonis samaras <tsp> antonis samaras | inofficewhileprimeminister | konstantinos mitsotakis <tsp> antonis samaras | hasdeputy | evangelos venizelos <tsp> adonis georgiadis | successor | makis voridis
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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refocussed | plisse | sacalait
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | architect | julia morgan <tsp> julia morgan | significantbuilding | chinatown san francisco <tsp> julia morgan | birthplace | california <tsp> julia morgan | significantbuilding | asilomar state beach
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in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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uncudgeled | cichlidae | aniente <tsp> uncudgeled | domainal | magnetofluidmechanics
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no related information
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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adonis georgiadis | inofficewhileprimeminister | antonis samaras <tsp> antonis samaras | inofficewhileprimeminister | konstantinos mitsotakis <tsp> antonis samaras | hasdeputy | evangelos venizelos <tsp> adonis georgiadis | successor | makis voridis
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no related information
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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unzone | pastinas | andromonoecism <tsp> unzone | chaptalization | telegraphical
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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rustling | polysarcous | psilophyton <tsp> rustling | assaults | papulosquamous
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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countersinks | undelivered | towd <tsp> countersinks | toxicum | jowlier
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no related information
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | architect | julia morgan <tsp> julia morgan | significantbuilding | chinatown san francisco <tsp> julia morgan | birthplace | california <tsp> julia morgan | significantbuilding | asilomar state beach
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in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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adonis georgiadis | inofficewhileprimeminister | antonis samaras <tsp> antonis samaras | inofficewhileprimeminister | konstantinos mitsotakis <tsp> new democracy greece | colour | blue <tsp> adonis georgiadis | party | new democracy greece
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on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> bacon explosion | mainingredients | baconsausage <tsp> bacon explosion | ingredient | bacon <tsp> bacon explosion | region | kansas city metropolitan area
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | architect | julia morgan <tsp> julia morgan | significantbuilding | los angeles herald-examiner <tsp> julia morgan | birthplace | california <tsp> julia morgan | significantbuilding | asilomar state beach
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in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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adonis georgiadis | inofficewhileprimeminister | antonis samaras <tsp> new democracy greece | colour | blue <tsp> adonis georgiadis | party | new democracy greece <tsp> adonis georgiadis | successor | makis voridis
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on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> bacon explosion | mainingredients | baconsausage <tsp> bacon explosion | ingredient | bacon <tsp> bacon explosion | region | kansas city metropolitan area
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> bacon explosion | mainingredients | baconsausage <tsp> bacon explosion | ingredient | sausage <tsp> bacon explosion | mainingredients | bacon
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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flinchers | superinfuse | unclehood
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> bacon explosion | mainingredients | baconsausage <tsp> bacon explosion | ingredient | sausage <tsp> bacon explosion | mainingredients | bacon
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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frayn | unguarded | crummier <tsp> frayn | bilgewater | sprawler
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no related information
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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adonis georgiadis | inofficewhileprimeminister | antonis samaras <tsp> new democracy greece | colour | blue <tsp> adonis georgiadis | party | new democracy greece <tsp> adonis georgiadis | successor | makis voridis
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on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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monkeryies | tantrik | wermethe
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no related information
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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adonis georgiadis | office workedat workedas | spokesman of popular orthodox rally <tsp> adonis georgiadis | birthplace | athens <tsp> adonis georgiadis | birthplace | greece <tsp> adonis georgiadis | successor | makis voridis
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georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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sabbatarian | reexaminations | playground <tsp> sabbatarian | parlor | stepuncle
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no related information
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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adonis georgiadis | office workedat workedas | spokesman of popular orthodox rally <tsp> adonis georgiadis | birthplace | athens <tsp> adonis georgiadis | birthplace | greece <tsp> adonis georgiadis | successor | makis voridis
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georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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asilomar conference grounds | architect | julia morgan <tsp> julia morgan | significantbuilding | riverside art museum <tsp> julia morgan | birthplace | california <tsp> julia morgan | significantbuilding | asilomar state beach
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in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.
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spyridon-adonis georgiadis (greek: σπυρίδων-άδωνις γεωργιάδης; born 6 november 1972), better known as adonis georgiadis, is a greek right-wing populist politician, telemarketer and publisher.a former member of the popular orthodox rally, he currently is the vice-president of new democracy who served as minister for development and investment in the cabinet of kyriakos mitsotakis from 2019 to 2023.he previously served as deputy minister for development, competitiveness and shipping in the cabinet of lucas papademos from 2011 to 2012, and minister for health in the cabinet of antonis samaras from 2013 to 2014.he graduated with a bachelor of arts in history from the department of history and archaeology of the school of philosophy of the university of athens.from december 2003 until august 2007 he served as the spokesman for the popular orthodox rally.georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.he was re-elected on october 4, 2009, for athens β.in november 2010 he was laos' candidate peripheral governor for attica at the municipal & prefectural elections.on 11 november 2011, georgiadis was appointed deputy minister for development, competitiveness and shipping in the coalition government of lucas papademos.he resigned on february 11, 2012.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.he has since been elected a member of parliament, representing athens b, in the may 2012, june 2012 , january 2015 (13.796 votes) and july 2019 (29.461 votes) elections.he will run again for office in the may 2023 elections.he was appointed minister for health from june 2013 and served until june 2014.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.in the elections of january 2015 he was elected in the 2nd district of athens with 70.853 votes and he was reelected in the september elections.he was one of the four candidates in the 2015–16 new democracy leadership election.he campaigned for liberal reforms, tax cuts and cut of public spending and for an ideological battle with the left, which he considers that it has an ideological hegemony.in the first round he got 11.40% (46,065 votes) and finished fourth out of four.in the second round he supported kyriakos mitsotakis, who won the elections and became new president of new democracy.on 18 january, he was appointed as one of the two vice-presidents of the party.on his daily programme ellinon egersis (greek uprising; greek: ελλήνων έγερσις) on teleasty, along with his brother leonidas he commented on current affairs, and advertised books of mainly historical and philological interest, both from his family publishing house ekdoseis georgiadi and other greek publishers.he also publishes the magazine elliniki agogi (greek upbringing; greek: ελληνική αγωγή), which covers issues of national and historical interest.an organization under the same name of elliniki agogi runs lessons of the ancient greek language.in a 2015 tv show discussing his book, he claimed that 'homosexuality did not exist in ancient greece'.he had also previously written a guide to ancient greek coins.he has also written the historical novel theodora phranza: or, the fall of constantinople.greek journalist tasos kostopoulos has claimed that this book is the product of plagiarism of a 19th-century english book by john mason neale.moreover, according to kostopoulos, georgiadis added some characters to the english original, including bartholomew, a jewish advisor to the sultan mehmet.
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adonis georgiadis | office workedat workedas | spokesman of popular orthodox rally <tsp> adonis georgiadis | birthplace | athens <tsp> adonis georgiadis | birthplace | greece <tsp> adonis georgiadis | successor | makis voridis
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georgiadis ran for the office of the prefect of athens in the 2006 elections and on september 16, 2007, was elected a member of the greek parliament.on february 13, he was crossed out of the parliamentary team of laos due to voting in favor of the second economic adjustment programme for greece, against the party line.on 17 february 2012 georgiadis joined new democracy, having first given up his parliamentary seat to laos.in september 2014 georgiadis was appointed parliamentary spokesman for new democracy.
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> bacon explosion | mainingredients | baconsausage <tsp> bacon explosion | ingredient | sausage <tsp> bacon explosion | region | kansas city metropolitan area
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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agnes kant | almamater | radboud university nijmegen <tsp> agnes kant | office workedat workedas | member of the house of representatives <tsp> agnes kant | birthplace | hessisch oldendorf <tsp> agnes kant | residence | netherlands
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agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> bacon explosion | mainingredients | baconsausage <tsp> bacon explosion | ingredient | sausage <tsp> bacon explosion | region | kansas city metropolitan area
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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verbification | nonprecipitation | predicative <tsp> verbification | seriality | puntel
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no related information
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a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> bacon explosion | mainingredients | baconsausage <tsp> bacon explosion | ingredient | sausage <tsp> bacon explosion | region | kansas city metropolitan area
|
a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
|
a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> united states | ethnicgroup | white americans <tsp> united states | leadername | paul ryan <tsp> united states | capital | washington dc
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no related information
|
agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
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clubroom | rummages | consecutively <tsp> clubroom | throneless | subdoctor
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no related information
|
asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
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loukoum | overinsures | billionaire <tsp> loukoum | burans | locarnist
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no related information
|
a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
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bacon explosion | country | united states <tsp> united states | ethnicgroup | white americans <tsp> united states | leadername | paul ryan <tsp> united states | capital | washington dc
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no related information
|
agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
|
spondylic | houppelande | redans
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no related information
|
asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
|
asilomar conference grounds | architect | julia morgan <tsp> julia morgan | significantbuilding | riverside art museum <tsp> julia morgan | significantbuilding | chinatown san francisco <tsp> julia morgan | birthplace | california
|
in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.
|
agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).she was an mp from 1998 to 2010.she was also the parliamentary leader in the house of representatives from 20 june 2008 until 4 march 2010.after suffering major losses in the municipal elections of 3 march 2010, she stepped down as parliamentary group leader and announced she would not be a candidate for re-election in the upcoming national elections.
|
agnes kant | almamater | radboud university nijmegen <tsp> agnes kant | office workedat workedas | member of the house of representatives <tsp> agnes kant | birthplace | west germany <tsp> agnes kant | residence | netherlands
|
agnes catharina kant (born 20 january 1967) is a retired dutch politician of the socialist party (sp).
|
a bacon explosion is a pork dish that consists of bacon wrapped around a filling of spiced sausage and crumbled bacon.the american-football-sized dish is then smoked or baked.it became known after being posted on the bbq addicts blog, and spread to the mainstream press with numerous stories discussing the dish.in time, the articles began to discuss the internet 'buzz' itself.the bacon explosion is made of bacon, sausage, barbecue sauce, and barbecue seasoning or rub.the bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon.once rolled, the bacon explosion is cooked (either smoked or baked), basted, cut, and served.the bacon explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 gourmand world cookbook awards for 'best barbecue book in the world'.the bacon explosion also won at the 2013 blue ribbon bacon festival.it quickly became an internet phenomenon, generating more than 500,000 hits and 16,000 links to the blog, and was even included on political blogs because 'republicans like meat.'there are fan clubs and follow-up videos of various attempts to create the dish.the inventors are experienced barbecue competition participants from kansas city, and compete in cook-offs as the burnt finger bbq team.according to the telegraph, 'they came up with the delicacy after being challenged on twitter to create the ultimate bacon recipe.'they christened their innovation the 'bacon explosion: the bbq sausage recipe of all recipes.'the bacon explosion is similar to a number of previously published recipes.day and chronister do not claim to have invented the concept, but assert the term 'bacon explosion' as a trademark.it is made from two pounds (0.91 kg) of thick cut bacon, two pounds of italian sausage, one jar of barbecue sauce, and one jar of barbecue rub/seasoning.the bacon explosion is constructed by weaving the bacon together to serve as a base.the base is seasoned and followed by the layering of sausage meat and crumbled bacon.barbecue sauce and more seasoning is added before rolling it into a giant 'sausage-shaped monster', sometimes using aluminum foil to help (note: it is not cooked inside the foil).it takes about an hour per inch of thickness to cook and is then basted with more barbecue sauce, sliced into rounds, and served.a prepared bacon explosion contains at least 5,000 kilocalories (21,000 kj) and 18 oz (500 g) of fat, though a smaller 8-ounce (230 g) portion contains 878 kcal (3,700 kj) and 2.1 oz (60 g) of fat.preparation and result == recognition == the popularity of the recipe has led to international coverage; including the us and the uk, german and dutch media.the daily telegraph assessed that the 'recipe is most popular on the web' and that the '5,000 calorie barbeque dish has become one of the most popular meal ideas in the world.'commentary in major publications about the health/obesity of americans quickly suggested dishes like bacon explosion as the reason for 'why americans are fat', while another asserted that it is not something a doctor would recommend.it has also been cited as an example of the use of web 2.0 technology (chronister is an internet marketer).day and chronister were reported to have 'landed a six-figure book deal' for their book bbq makes everything better.the book, containing the recipe, became the us winner in the 2010 gourmand world cookbook awards in the 'best barbecue book' category.the 2010 us winner the essential new york times cookbook: classic recipes for a new century by amanda hesser also contained the recipe for the bacon explosion.
|
soupiest | rhamnales | obdurateness <tsp> soupiest | semiobjective | mustelidae
|
no related information
|
asilomar conference grounds is a conference center built for the young women's christian association (ywca).it is located east of what was known as moss beach on the western tip of the monterey peninsula in pacific grove, california.between 1913 and 1929 architect julia morgan designed and built 16 of the buildings on the property, of which 11 are still standing.in 1956 it became part of the state division of beaches and parks of california's department of natural resources, and moss beach was renamed asilomar state beach.asilomar is a derivation of the spanish phrase asilo al mar, meaning asylum or refuge by the sea.it is the native homeland of the rumsen ohlone people.probably because they had outgrown the space, and because the ywca had a goal of purchasing grounds, phoebe apperson hearst hosted the 1912 conference at her hacienda in pleasanton, california, with all proceeds of that year's conference going toward the purchase of a permanent home.a resulting ywca committee persuaded the pacific improvement company of pacific grove, california to deed 30 acres (120,000 m2) to the ywca in 1912.in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.construction began in the spring of 1913 and in august 1913 the social hall and the lodging longhouses opened with nearly 300 girls in attendance.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.several other prominent california women including ellen browning scripps, mrs. warren olney jr. and mary sroufe merrill were involved in the creation of the retreat.the winning entry in the naming contest was by helen salisbury, a stanford student.her entry created a portmanteau from two spanish words: asilo and mar.the state of california acquired asilomar in 1956.john carl warnecke designed 7 new buildings to expand the grounds.asilomar was declared a national historic landmark in 1987 for its role in women's recreation, the development of the ywca, and the resort nature of nearby monterey, california.it is currently used primarily as a conference center for hire but is also open to individual lodging guests and is frequently used for family reunions and other social events.the grounds are open to the public.from 1956 until 1994 several non-profit corporations managed the conference grounds in cooperation with california state parks.delaware north companies parks and resorts operated the park from 1997 to 2007 under a concessionaire agreement.aramark won a new 20-year operating contract in january 2009 and began operations there in september of that year.to preserve the rustic atmosphere of the resort, there are no telephones or televisions in any of the rooms.however, wi-fi has recently been installed throughout the property.in october, 2012 construction began to improve asilomar's accessibility under americans with disabilities guidelines.this includes replacement of several old, worn, and rugged asphalt pathways and the construction of new paths made of brick pavers.construction work continued into 2014 and included modifications to improve interior access to several rooms as well as the exterior improvements.
|
asilomar conference grounds | architect | julia morgan <tsp> julia morgan | significantbuilding | riverside art museum <tsp> julia morgan | significantbuilding | chinatown san francisco <tsp> julia morgan | birthplace | california
|
in early 1913 the ywca announced that julia morgan, already at work on the oakland ywca building, would design the campgrounds.merrill hall, the last of morgan's designs for asilomar, was dedicated in 1928.
|
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