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Avennia Gravura 2015
|
Columbia Valley, Washington
|
Red Wine
| 93 |
The 2015 Gravura is the most hedonistic yet, with aromas of black cherry coulis, red currants, chocolate truffle, violets, and a hint of leather. Rich and palate-coating mouthfeel with dark red and black berries, mocha, and toasted hazelnuts. There is a nice streak of acidity on palate to lift the large-scaled fruit and structure. This wine is tasting great already, but will age 5-8 years at least.
|
Avennia Sestina 2013
|
Columbia Valley, Washington
|
Red Wine
| 91 |
Compelling notes of blueberry, currant, mineral, underbrush, and wood smoke lead to an elegant yet weighty mid-palate that reverberates with black fruits, currant, summer herbs, crushed rock, and a hint of jasmine. The lingering, complex finish hints at a long, fulfilling life in the cellar. This wine will reward at least 3 years of aging, and improve for a decade or more.
|
Avennia Sestina 2015
|
Columbia Valley, Washington
|
Red Wine
| 93 |
The Sestina is an ancient form of poetry from Medieval France. Just as a modern poet can fill this form with new expressions, we use the traditional Bordeaux blend to express Washington. Sestina is our vision for an old vine, complex blend where all of the components complement each other. This wine is designed for the cellar, so the emphasis is on structure, balance, and complexity.
|
Avennia Sestina 2016
|
Columbia Valley, Washington
|
Red Wine
| 94 |
Quite dark in color for Sestina, consistent with this vintage. The nose is very expressive and deep, with dark blackberry compote, crème de cassis, roasted espresso, crushed violets, and graphite. On the palate, there is an intense concentration and depth in the mid-palate, yet the acidity keeps it light on its feet. Berry reduction, rubbed savory herbs, winter mint, and crushed rock minerality on the balanced palate. It finishes with an intense, yet pliant texture.
|
Avennia Sestina 2014
|
Columbia Valley, Washington
|
Red Wine
| 95 |
Beautiful and complex aromas of plum, cherry, blackberry, mocha, fresh savory herbs, with lead pencil and earthy notes lead off this wine. It is bright, deep, and firm on the palate, featuring focused red and black fruits, mountain flowers, vanilla, bitter chocolate and cigar box. This wine should really be singing in 2-3 years, and hit age fifteen in great shape.
|
Averaen Willamette Valley Pinot Noir 2016
|
Willamette Valley, Oregon
|
Red Wine
| 91 |
Oregon's Willamette Valley offers an ideal growing climate, where strong winds blow from the nearby Pacific Ocean, and the mix of ancient volcanic soils and marine sediments from a prehistoric ocean floor lend intense minerality and complexity to the Pinot Noir grapes grown on them. Simple sustainable farming, hands-off winemaking and a passion for Pinot Noir dictate Averaen's mission.
|
Avid Vineyard Pinot Noir 2017
|
Petaluma Gap, Sonoma Coast, Sonoma County, California
|
Red Wine
| 90 |
Aromas of plump fruits and rich spices. Notes of fresh and delicate raspberries, ripe red cherries, and black plums are met by hints of toast & leather from the oak aging. The tannins are well integrated and the acidity beautifully balanced -the result of meticulous vineyard management and undeniable winemaking experience. Great aging potential.
|
Avignonesi 50 & 50 Toscana 1999
|
Tuscany, Italy
|
Red Wine
| 94 |
This wine, as important and special as it is rare, is the fruit of collaboration between Avignonesi and Capannell. The Sangiovesse originates from the Capannelle Estate in Gaiole,Chianti, while the Merlot was selected from Avignonesi's Estate in Montepulciano.
|
Avignonesi Avignonesi Rosso 1999
|
Tuscany, Italy
|
Red Wine
| 87 |
Characteristics: Intense ruby red in colour with a bouquet reminiscent of wild fruits, spices and grass. The taste is round and harmonious.
|
Avignonesi Avignonesi Rosso 2004
|
Tuscany, Italy
|
Red Wine
| 87 |
Intense ruby red in color with a bouquet reminiscent of wild fruits, spices and grass. The taste is round and harmonious.
|
Avignonesi 50&50 2012
|
Tuscany, Italy
|
Red Wine
| 92 |
50&50 has a deep, ruby red color. Aromas of blackcurrants and sour cherries are intertwined with scents of sandalwood,cloves, thyme and menthol. The flavour is rich and enveloping, with lots of ripe fruit and warm notes of baking spices. Longlingering and elegant, the finish is delicately balsamic. This is a wine suitable for long ageing in the bottle.
|
Avignonesi Desiderio (1.5L) 1998
|
Tuscany, Italy
|
Red Wine
| 92 |
Characteristics: Intense, rubin red in colour, its bouquet is delicate and persistent, with a slight scent of wild fruits. The taste is fullbodied, harmonious and round.
|
Avignonesi Desiderio (1.5 L) 1999
|
Tuscany, Italy
|
Red Wine
| 93 |
This super-Tuscan blend of Merlot (85%) and Cabernet Sauvignon (15%) was listed in
|
Avignonesi Desiderio 1998
|
Tuscany, Italy
|
Red Wine
| 92 |
This super-Tuscan blend of Merlot (85%) and Cabernet Sauvignon (15%) is an intense, ruby red in colour, its bouquet is delicate and persistent, with a slight scent of wild fruits. The taste is fullbodied, harmonious and round.
|
Avignonesi Desiderio 1999
|
Tuscany, Italy
|
Red Wine
| 93 |
This super-Tuscan blend of Merlot (85%) and Cabernet Sauvignon (15%) was listed in
|
Avignonesi Desiderio 2000
|
Tuscany, Italy
|
Red Wine
| 90 |
Intense, ruby red in colour, its bouquet is delicate and persistent, with a slight scent of wild fruits. The taste is fullbodied, harmonious and round.
|
Avignonesi Desiderio 2001
|
Tuscany, Italy
|
Red Wine
| 94 |
Intense, ruby red in colour, its bouquet is delicate and persistent, with a slight scent of wild fruits. The taste is fullbodied, harmonious and round.
|
Avignonesi Desiderio 2004
|
Tuscany, Italy
|
Red Wine
| 95 |
Grapes: Merlot (85%), Cabernet Sauvignon (15%). Intense, ruby red in color. Its bouquet is delicate and persistent, with a slight scent of wild fruits; the taste is full bodied, harmonious and round.
|
Avignonesi Desiderio 2006
|
Tuscany, Italy
|
Red Wine
| 91 |
Characteristics: intense, ruby red in color, its bouquet is delicate and persistent, with a slight scent of wild fruits; the taste is fullbodied, harmonious and round.
|
Avignonesi Desiderio 2008
|
Tuscany, Italy
|
Red Wine
| 91 |
Deep ruby red color, the Desiderio 2008 reveals inviting aromas of blackberries and red currant, unfolding on a bed on undergrowth and spiced with hints of mint and sage leaves. Full-bodied, with elegant tannins and fresh acidity, the 2008 Desiderio provides a lush, long-lasting drinking experinece.
|
Avignonesi Desiderio Merlot 2012
|
Tuscany, Italy
|
Red Wine
| 91 |
This vintage of Desiderio displays fresh notes of forest fruits such as blueberry and raspberry, intertwined with hints of sweet spices and Mediterranean herbs. On the palate, it is long, soft and full-bodied with silky tannins and a persistent, fruity finish with a touch of dark chocolate.
|
Avignonesi Desiderio Merlot 2014
|
Tuscany, Italy
|
Red Wine
| 91 |
Intense, deep red in color, the main trait of Desiderio 2014 is the harmony between the sweet fruity notes, typical to Merlot, and the fresh acidity, testament of the 2014 vintage. Aromas of blueberries and raspberry juice find depth in notes of toasted coffee beans, cloves and thyme, with just a touch of underlying menthol. The taste is fruity and fragrant, with refined, silky tannins and a long-lingering finish, reminiscent of red currant and sweet spices.
|
Avignonesi Grandi Annate Riserva Vino Nobile di Montepulciano 2007
|
Tuscany, Italy
|
Red Wine
| 93 |
Vino Nobile "Grandi Annate" is garnet red in color; its bouquet remind of red berries with a slight scent of violet; the taste is full-bodied, round, with a very long finish.
|
Avignonesi Grandi Annate Vino Nobile di Montepulciano (1.5L) 1997
|
Tuscany, Italy
|
Red Wine
| 93 |
A lovely medium ruby red with an intense and complex bouquet redolent of orange peel, red berries, violets, fern and Indian spices. Its earthy aromas have a touch of cedar. Elegant and polished tannins with firm acidity and a long, enticing finish.
|
Avignonesi Grandi Annate Vino Nobile di Montepulciano 2011
|
Tuscany, Italy
|
Red Wine
| 90 |
This selection of Sangiovese is medium ruby red colour. The ample bouquet opens with scents of camellias and wild roses, followed by notes of black currant and red plums, and hints of eucalyptus and sandalwood. The Grandi Annate is well-balanced and round, with concentration and structure coming from the soil and elegance and finesse coming from the age of the vines. The tannins are firm but silky, and the fruity, elegant mid-palate leads towards a long finish reminiscent of cedar.
|
Avignonesi Grandi Annate Vino Nobile di Montepulciano 2012
|
Tuscany, Italy
|
Red Wine
| 90 |
Medium ruby red color. The elegant bouquet opens with notes of wild roses, plums, and a variety of red fruits, underlined by intriguing scents of sandalwood, myrrh and delicate hints of cloves. The Grandi Annate 2012 is full-bodied yet delicate and round with a fresh acidity and a savoury finish that lingers on the palate.
|
Avignonesi Grandi Annate Vino Nobile di Montepulciano Riserva 2004
|
Tuscany, Italy
|
Red Wine
| 95 |
The Grandi Annate displays a lovely medium ruby red colour. The bouquet shows intensity and complexity stretching from orange peel, red berries and violets to fern and Indian spices with lovely earthy aromas and a touch of cedar. On the palate, tannins are polished and elegant, with a firm acidity and a long lasting, enticing finish.
|
Avignonesi Grifi 2010
|
Tuscany, Italy
|
Red Wine
| 90 |
Bright ruby red color with intense aromas of violets, raspberries, red currants and sweet cherries with underlying hints of licorice and cumin. The taste is warm and full-bodied with fine, long tannins and a long, spicy finish.
|
Avignonesi Grifi 2015
|
Tuscany, Italy
|
Red Wine
| 90 |
Bright ruby red colour with aromas of ripe, red berry fruits, sweet cherries and undergrowth with underlying scents of eucalyptus and nutmeg, intertwined with subtle hints of dark chocolate. The flavour is round and full-bodied, with a tightly woven structure and an inviting, fruity core, leading to a long-lingering, balsamic finish.
|
Avignonesi Grifi (stained labels) 1995
|
Tuscany, Italy
|
Red Wine
| 90 |
Characteristics: Grifi is garnet red in colour. Its bouquet is delicate and intense, with a slight scent of wild fruits. The taste is full-bodied, harmonious and round.
|
Avignonesi Poggetto di Sopra Alleanza Vino Nobile di Montepulciano 2015
|
Montepulciano, Tuscany, Italy
|
Red Wine
| 93 |
The wine shows grace and elegance, the bouquet is complex with tones of raspberry tart, indian spices, especially clove and cardamom. The tannins are silky with a long lingering finish.
|
Avignonesi Rosso di Montepulciano 2011
|
Tuscany, Italy
|
Red Wine
| 90 |
Medium ruby red color with typical varietal aromas including strawberries, raspberries, fresh blood plums and cranberries with hints of rosemary and thyme. A burst of fruit on the palate leads way into velvety tannins balanced by a fresh acidity and a long lasting, delicately spicy finish.
|
Avignonesi Rosso di Montepulciano 2015
|
Montepulciano, Tuscany, Italy
|
Red Wine
| 90 |
Medium ruby red in color, the 2015 Rosso di Montepulciano is delicately spicy, with intense aromas of red berry fruits and hints of lindens in flower. The flavor is smooth, complex and long lingering.
|
Avignonesi Toscana Cantaloro 2010
|
Tuscany, Italy
|
Red Wine
| 90 |
Ruby red in color with a bouquet reminiscent of wild berries intertwined with hints of Mediterranean herbs and a touch of freshly cut grass; the taste is round, fruity and well-balanced, with a lively freshness on the finish.
|
Avignonesi Vin Santo (375ML half-bottle) 1998
|
Tuscany, Italy
|
Collectible
| 95 |
A rich amber coloured wine with an extremely intense and persistent bouquet. Layers of dried fruit, rose petals, tea leaves, exotic spices and vanilla blend together creating a full-bodied, sweet, and thoroughly unique taste.
|
Avignonesi Vin Santo (375ML half-bottle) 1998
|
Tuscany, Italy
|
Boutique
| 95 |
A rich amber coloured wine with an extremely intense and persistent bouquet. Layers of dried fruit, rose petals, tea leaves, exotic spices and vanilla blend together creating a full-bodied, sweet, and thoroughly unique taste.
|
Avignonesi Vin Santo Occhio di Pernice (375ML half-bottle) 1999
|
Tuscany, Italy
| null | 98 |
Deep amber in color, this wine shows elements of dark chocolate, dried figs and candied red fruit underlined by smokey, balsamic notes. Occhio di Pernice 1999 is incredibly rich and full on the palate, with hints of juniper berries and typical Mediterranean flora and a lingering, smooth, sweet finish.
|
Avignonesi Vino Nobile di Montepulciano 2003
|
Tuscany, Italy
|
Red Wine
| 90 | |
Avignonesi Vino Nobile di Montepulciano 2005
|
Tuscany, Italy
|
Red Wine
| 88 |
Varietals: Prugnolo Gentile, Canaiolo Nero, Mammolino
|
Avignonesi Vino Nobile di Montepulciano 2006
|
Tuscany, Italy
|
Red Wine
| 90 |
Varietals: Prugnolo Gentile, Canaiolo Nero, Mammolino
|
Avignonesi Vino Nobile di Montepulciano 2008
|
Tuscany, Italy
|
Red Wine
| 90 |
Vino Nobile is garnet red in color; its bouquet is delicate and intense, with a slight scent of violet; the taste is dry with a hint of tannin.
|
Avignonesi Vino Nobile di Montepulciano 2010
|
Tuscany, Italy
|
Red Wine
| 90 | |
Avignonesi Vino Nobile di Montepulciano 2011
|
Tuscany, Italy
|
Red Wine
| 91 |
The 2011 Vintage of the Avignonesi Vino Nobile displays intense aromas of red fruit, Mediterranean shrubs and sweet spices, with a balsamic touch and a round, delicate, long lingering taste.
|
Avignonesi Vino Nobile di Montepulciano 2012
|
Tuscany, Italy
|
Red Wine
| 90 |
Intense aromas of fresh, red fruits and forest floor with a touch of sweet spices. The taste is medium-bodied, round and elegant with silky tannins and a long lasting finish.
|
Avignonesi Vino Nobile di Montepulciano 2013
|
Tuscany, Italy
|
Red Wine
| 91 |
Intense aromas of fresh, red fruits and forest floor with a touch of sweet spices. The taste is medium-bodied, round and elegant with silky tannins and a long lasting finish.
|
Avignonesi Vino Nobile di Montepulciano 2014
|
Montepulciano, Tuscany, Italy
|
Red Wine
| 90 |
Intense aromas of fresh, red fruits and forest floor with a touch of sweet spices. The taste is medium-bodied, round and elegant with silky tannins and a long lasting finish.
|
Avignonesi Vino Nobile di Montepulciano 2015
|
Montepulciano, Tuscany, Italy
|
Red Wine
| 91 |
The wine shows garnet red hues, intense aromas of ripe, red berry fruit, such as red plum, pomegranate and red vine peach, sweet spices and Mediterranean herbs. On the palate the wine is well balanced, with generous pulp, seamless tannins and an endless finish.
|
Avignonesi Vino Nobile di Montepulciano (375ML half-bottle) 2005
|
Tuscany, Italy
|
Red Wine
| 88 |
Varietals: Prugnolo Gentile, Canaiolo Nero, Mammolino
|
Avignonesi Vino Nobile di Montepulciano (375ML half-bottle) 2004
|
Tuscany, Italy
|
Red Wine
| 90 |
Grape varieties: Prugnolo Gentile, Canaiolo Nero, Mammolino
|
Avignonesi Vino Nobile di Montepulciano (375ML half-bottle) 2006
|
Tuscany, Italy
|
Red Wine
| 90 |
Varietals: Prugnolo Gentile, Canaiolo Nero, Mammolino
|
Avignonesi Vino Nobile di Montepulciano (375ML half-bottle) 2008
|
Tuscany, Italy
|
Red Wine
| 90 |
Vino Nobile is garnet red in color; its bouquet is delicate and intense, with a slight scent of violet; the taste is dry with a hint of tannic.
|
Avignonesi Vino Nobile di Montepulciano (half-bottle) 2003
|
Tuscany, Italy
|
Red Wine
| 90 | |
Avila Winery Cabernet Sauvignon 2000
|
California
|
Red Wine
| 88 |
The 2000 Cabernet Sauvignon experienced an extended hang time and precise watering schedule to maintain proper grape ripeness. The clusters were loose with small berries while the fruit was well-developed and full of varietal flavors during harvest. The summer was mild with the warm days and cool nights typically associated with Santa Barbara County. The fruit developed slowly and ripened fully. Although the Cabernet Sauvignon harvest lasted three full weeks, 90 percent of the fruit came in during the last week of September. This indicated uniformity of ripeness throughout the entire vineyard.
|
Axios Cabernet Sauvignon 1999
|
Napa Valley, California
|
Red Wine
| 90 |
All hillside and mountain fruit which are farmed by them or to their specifications, all at a substantial premium. The grapes are hand sorted.
|
AXR Napa Valley Chardonnay 2015
|
Napa Valley, California
|
White Wine
| 90 |
Gold with touches of mercury. On the nose is an explosion of butterscotch, caramel, pear, dried apricot with touches of mango, honey, canned peaches and touches of slate with bubblegum. On the palate there is a fresh entrance evolving on vanilla beans with caramel, quince, pear, pineapple and toasted marshmallow.
|
Ayala Blanc de Blancs 2007
|
Champagne, France
|
Sparkling & Champagne
| 92 |
Pale gold in color with a lively glint, with a very fine necklace of bubbles. Lovely maturity on the nose with charming citrus, pineapple and white flowers. A fresh, pure and intense palate, balancing structure and creaminess, and leading to a long finish. A unique Vintage offering.
|
Ayala Blanc de Blancs 2008
|
Champagne, France
|
Sparkling & Champagne
| 92 |
Light gold, bright, fine, with abundant bubbles. Nose Vigourous, it is both open and intense, showing generosity with delicate and refined notes of hawthorn, mirabelle plum, white peach, almond and exotic fruits. Palate The attack is precise, leading to an ample palate, with remarkable volume and a great depth. The white fruit and citrus notes are clean and focused, with a racy, chalky minerality. The finish is fine and delicate and offers rare length andaromatic concentration.
|
Ayala Blanc de Blancs 2010
|
Champagne, France
|
Sparkling & Champagne
| 92 |
Ayala Blanc de Blancs 2010 is 100% Chardonnay from 4 Premier and Grand Cru villages on the Cote des Blancs: Chouilly, Oiry, Cremant and Vertus.
|
Ayala Perle d'Ayala 2002
|
Champagne, France
|
Sparkling & Champagne
| 92 |
This beautifully refined prestige cuvee is 80% Chardonnay and 20% Pinot Noir, all from Grand Cru and Premier Cru villages. The harvest in 2002 was average in volume, but the quality of the fruit was excellent. The Indian summer in September allowed for an exceptional maturity of the grapes.
|
Ayres Lewis Rogers Lane Pinot Noir 2015
|
Ribbon Ridge, Willamette Valley, Oregon
|
Red Wine
| 93 |
If Ayres' vineyard could speak, this bottle is what it would say. This crowd pleasing Pinot represents all of the estate's clones.
|
Ayres Perspective Pinot Noir 2015
|
Ribbon Ridge, Willamette Valley, Oregon
|
Red Wine
| 91 |
All of life is shaped by perspective, is it not? Allow Ayres' Perspective Pinot Noir to enhance your view. Made from Estate fruit and fruit from 3 other neighboring vineyards, this bottling is a true snapshot of Ribbon Ridge, Oregon's smallest AVA.
|
Ayres Perspective Pinot Noir 2016
|
Ribbon Ridge, Willamette Valley, Oregon
|
Red Wine
| 92 |
A true snapshot of the Ribbon Ridge AVA! Our estate vines pair perfectly with neighboring vines from Armstrong, Veeman, and Lichtenwalter vineyards. Enjoy notes of boysenberry, cinnamon, and dried tobacco.
|
Ayres Pioneer Pinot Noir 2015
|
Ribbon Ridge, Willamette Valley, Oregon
|
Red Wine
| 93 |
Big and bold and earthy and fruity in a brambly kind of way! Once a Pioneer fan, always a Pioneer fan. Those who like their Pinots to live large like Pioneer. It is named for a family member who endured the Oregon Trail in 1860. This wine could have stood up to that kind of journey.
|
Azelia Barolo 2010
|
Barolo, Piedmont, Italy
|
Red Wine
| 92 |
Aroma and finesse with power and body at the same time.Sweet nose, with hints of cherry, black currant and licorice.Fruity tannins. A union of characters. Aged for two years in largecasks.
|
Azelia Barolo 2011
|
Barolo, Piedmont, Italy
|
Red Wine
| 92 |
This full-bodied wine has a garnet red core with a pink rim, and has a sweetly intense nose with aromas of ripe cherries, cedar wood, and licorice. The palate is round, quite fresh, well balanced, and harmonious.
|
Azelia Barolo 2012
|
Barolo, Piedmont, Italy
|
Red Wine
| 90 |
An impeccable balance. Castiglione Falletto and Serralunga d'Alba match here in a superlative way. Aroma and finesse with power and body at the same time. Sweet nose, with hints of cherry, black currant and licorice. Fruity tannins. A union of characters. Aged for two years in large casks.
|
Azelia Barolo 2016
|
Barolo, Piedmont, Italy
|
Red Wine
| 93 |
Aroma and finesse with power and body at the same time. Sweet nose, with hints of cherry, black currant and licorice. Fruity tannins. A union of characters. Aged for two years in large casks.
|
Azelia Barolo Bricco Fiasco 2001
|
Barolo, Piedmont, Italy
|
Red Wine
| 93 |
"A soft and ripe red with plum and berry character and just a hint of meat. Full-bodied, with velvety tannins and a long finish. Best after 2008."
|
Azelia Barolo Bricco Fiasco 2012
|
Barolo, Piedmont, Italy
|
Red Wine
| 90 |
This wine shows perfectly the radiant personality of Castiglione. Extremely perfumed, floral, with a core of red fruit. Rich, warm, intensely fresh. Ripe tannins.
|
Azelia Barolo Bricco Fiasco 2015
|
Castiglione Falletto, Piedmont, Italy
|
Red Wine
| 93 |
From the top of this steep and warm hill in Castiglione Falletto,the first Cru vinified separately. Historical Cru produced since1978.
|
Azelia Barolo San Rocco 2000
|
Barolo, Piedmont, Italy
|
Red Wine
| 93 |
Fleshy, extremely focused. Here Serralunga is present with signs of licorice, spices and dark fruits. Cherry, currant and blueberry melt harmoniously together.
|
Azelia Barolo San Rocco 2004
|
Barolo, Piedmont, Italy
|
Red Wine
| 95 |
Velvety and sweetly ripe, with splendidly integrated tannins. San Rocco gives an impression of great power, austerity, with an incredible aging potential.
|
Azelia Barolo San Rocco 2012
|
Barolo, Piedmont, Italy
|
Red Wine
| 90 |
Fleshy, extremely focused. Here Serralunga is present with signs of licorice, spices and dark fruits. Cherry, currant and blueberry melt harmoniously together. Velvety and sweetly ripe, with splendidly integrated tannins. San Rocco gives an impression of great power, austerity, with an incredible aging potential.Pure complexity. A strong character. Monumental.
|
Azelia Barolo San Rocco 2013
|
Barolo, Piedmont, Italy
|
Red Wine
| 91 |
This wine offers aromas of licorice, spices, cherry, currant and blueberry. On the palate, it is fleshy, velvety and ripe, with splendidly integrated tannins. A wine with great power, austerity and aging potential.
|
Azelia Barolo San Rocco 2014
|
Barolo, Piedmont, Italy
|
Red Wine
| 90 |
This wine offers aromas of licorice, spices, cherry, currant and blueberry. On the palate, it is fleshy, velvety and ripe, with splendidly integrated tannins. A wine with great power, austerity and aging potential.
|
Azelia Langhe Nebbiolo 2015
|
Piedmont, Italy
|
Red Wine
| 91 |
The true Nebbiolo, in purity. From it the brilliant and lively color. Violet and floral aromas, juicy, with refreshing touches of cherry, strawberry and currant.
|
Azelia Langhe Nebbiolo 2016
|
Piedmont, Italy
|
Red Wine
| 91 |
While Lorenzo wants this red on ordinary dining tables, the Nebbiolo in the bottle is anything but. All of the fruit comes from Barolo vineyards in Castiglione Falletto and Serralunga d’Alba. The vines are 20-25 years old and grow in white calcareous soils about 350M above sea level.
|
Azelia Langhe Nebbiolo 2018
|
Piedmont, Italy
|
Red Wine
| 90 |
The true Nebbiolo, in purity. From it the brilliant and livelycolor. Violet and floral aromas, juicy, with refreshing touchesof cherry, strawberry and currant.
|
Azelia Margheria Barolo 2012
|
Barolo, Piedmont, Italy
|
Red Wine
| 92 |
Blend: 100% Nebbiolo
|
Azelia Margheria Barolo 2013
|
Barolo, Piedmont, Italy
|
Red Wine
| 92 |
In 2004 Luigi decided to age part of this Cru in large casks: an exemplary work. From it Margheria takes its best from itself. Complex aromas, black fruits, licorice and spices in the typical Serralunga style. Energetic.
|
Azelia Margheria Barolo 2015
|
Serralunga d'Alba, Piedmont, Italy
|
Red Wine
| 91 |
From the heart of Serralunga d’Alba, with all its complexity.Intense aromas, black fruits, licorice and spices in the typicalSerralunga style. Energetic.
|
Azienda Agricola La Torre Brunello di Montalcino 2012
|
Montalcino, Tuscany, Italy
|
Red Wine
| 94 |
Ruby red with garnet tints. Delicate nose with touches of woodland fruit and berries, tobacco and sandalwood. The right balance between the fragrances of the Sangiovese and the tannins of the oak.
|
Azienda Agricola Laura Aschero Riviera Ligure di Ponente Vermentino 2017
|
Riviera Ligure di Ponente, Liguria, Italy
|
White Wine
| 90 |
This wine has a delicate straw color. The fragrance is subtle, with a hint of wildflowers and herbs, particularly rosemary and thyme, mixed with fruitiness reminiscent of apricot and pineapple, with good intensity. The palate is fresh, persistent and pleasantly mellow.
|
Azienda Bisceglia Aglianico del Vulture Gudarra 2005
|
Italy
|
Red Wine
| 94 |
Gudarrà is deep ruby-red in color with enticing notes of red cherries, cassis, blackberries, sweet spice and a hint of licorice. This is an accessible, versatile red that pairs beautifully with southern Italian Pasta dishes, lamb, grilled or roasted game and ripe, flavorful cheeses.
|
Azienda Bisceglia Aglianico del Vulture Gudarra 2006
|
Italy
|
Red Wine
| 91 |
Gudarrà is deep ruby-red in color with enticing notes of red cherries, cassis, blackberries, sweet spice and a hint of licorice. This is an accessible, versatile red that pairs beautifully with southern Italian Pasta dishes, lamb, grilled or roasted game and ripe, flavorful cheeses.
|
Azienda Bisceglia Aglianico del Vulture Gudarra 2007
|
Italy
|
Red Wine
| 90 |
Gudarra is deep ruby-red in color with enticing notes of red cherries, cassis, blackberries, sweet spice and a hint of licorice. This is an accessible, versatile red that pairs beautifully with southern Italian pasta dishes, lamb, grilled or roasted game and ripe, flavorful cheeses.
|
Azienda Bisceglia Aglianico del Vulture Gudarra 2008
|
Italy
|
Red Wine
| 91 |
Gudarrà is deep ruby-red in color with enticing notes of red cherries, cassis, blackberries, sweet spice and a hint of licorice.
|
Azienda Bisceglia Aglianico del Vulture Gudarra 2009
|
Italy
|
Red Wine
| 91 |
Gudarrà is deep ruby-red in color and is intensely rich in mature red and black fruit, with hints of spice. On the palate, this wine expresses all its personality and structure, with great balance between tannins and smoothness, fruit and spice and long harmonious persistence.
|
Azienda Bisceglia Aglianico del Vulture Gudarra 2012
|
Italy
|
Red Wine
| 90 |
Ruby red, with violet hues. Intensely rich in mature red and black fruit, with hints of spice. Expresses all its personality and structure, with great balance between tannins and smoothness, fruit and spice.
|
Azienda Bisceglia Aglianico del Vulture Gudarra 2015
|
Italy
|
Red Wine
| 92 |
Gudarrà is deep ruby-red in color with violet hues and enticing notes of red cherries, cassis, blackberries, and sweet spice. On the palate, balanced tannins and integrated alcohol make for an elegantly smooth wine that is truly "to be enjoyed."
|
Azienda Bisceglia Aglianico del Vulture Gudarra 2016
|
Italy
|
Red Wine
| 91 |
Gudarra is deep ruby-red in color with violet hues and enticing notes of red cherries, cassis, blackberries, and sweet spice. On the palate, balanced tannins and integrated alcohol make for an elegantly smooth wine that is truly to be enjoyed.
|
Azienda Vinicola Tenuta Le Calcinaie Vernaccia di San Gimignano 2015
|
San Gimignano, Tuscany, Italy
|
White Wine
| 90 |
#84
|
Azores Wine Company Arinto Non Sur Lies 2018
|
Portugal
|
White Wine
| 92 |
Clean citrus color. Fresh, pure and mineral aroma with a touch of grapefruit in the palate it is sharp, pure and mineral wine with salts that tease the palate, showing it’s ocean born origin.
|
B Cellars Beckstoffer Dr. Crane Vineyard Cabernet Sauvignon 2008
|
St. Helena, Napa Valley, California
|
Red Wine
| 93 |
Dr. Crane vineyard designate Cabernet radiates a beautiful, opulent violet hue. This hand-crafted wine bursts out of the glass with ripe cherries, plum, blackberry jam; whispers of hibiscus and pomegranate nectar with great barrel warmth. This brooding red unfolds with subtle expressions of its terroir where you will sense the coarse silt and gravel soil that have anchored its roots for generations. Displaying a rich texture, the tannins lend a mineral sensation – almost as though tiny pebbles are compacted on the palate. With each sip, black fruit and cola flavors build layer on layer. Perfectly structured and displaying an acidity that ensures Dr. Crane lives up to its heritage as one of Napa Valley’s most food centric Cabernet Sauvignons. Clearly, there is great harmony in this age-worthy wine that will easily cellar twenty years or longer.
|
B Cellars Beckstoffer To Kalon Vineyard Cabernet Sauvignon 2008
|
Oakville, Napa Valley, California
|
Red Wine
| 95 |
Kalon is seductive and elegant, offering the best in a Napa Cabernet. A heady display of black fruits, exotic spice box, and coffee house aromas leading to a generous mouthful of currants, black cherry and hints of licorice. Although drinking remarkably well now, it is a perfect choice for the collector’s cellar. This wine will age well over the next 10-12 years.
|
B Cellars Napa Valley Blend 24 2009
|
Napa Valley, California
|
Red Wine
| 92 |
Blend 24 is not a bashful blend and represents the best of premium Cabernet Sauvignon and the noble Sangiovese. The 2009 Blend 24 is bold in flavor and offers a creative twist on a Super Tuscan style wine. The aromatics offer a refined display of strawberry perfume, red plum, and Ceylon cinnamon. A fruit driven wine reveals a rich fleshy palate of black cherry, espresso and a sophisticated smoky finish that is layered and lingering.
|
B. Leighton Gratitude 2014
|
Yakima Valley, Columbia Valley, Washington
|
Red Wine
| 92 |
Chalk and earth with beautiful notes of raspberry and white pepper. Iron and dried herbs complete this wine. It continues to leave an impression long after you've finished the bottle.
|
B. Leighton Gratitude 2015
|
Yakima Valley, Columbia Valley, Washington
|
Red Wine
| 90 |
Another year, another beauty to be thankful for. Very expressive and vibrant with currants, cherries, fresh tobacco and star anise. This wine twists and turns broadly, but with focus, continuing with cured meats to a warm gravel finish.
|
B. Leighton Olsen Brothers Vineyard Syrah 2013
|
Yakima Valley, Columbia Valley, Washington
|
Red Wine
| 93 |
Coming from Olsen Vineyards, one of the best places to make Syrah in Washington State and, dare I say, the world. Expressive, dense and dark with black cherry, wet earth, thyme and cured meat. And it doesn't stop there. Layers of green olive, plum and coffee. Focused and rich, but with finesse. To top it off, finishes with intense black pepper, crushed gravel and rare-grilled lamb. Delicious!
|
B. Leighton Olsen Brothers Vineyard Syrah 2014
|
Yakima Valley, Columbia Valley, Washington
|
Red Wine
| 91 |
Black pepper and wet rock. Dark, danky and expressive, what a wine! Black plum, charred meat, aged leather and spices. Finishes long on the palate with herbal notes that are reminiscent of wild mint. A f@#$%ing great wine!
|
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