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2,230,800 |
Blue Corn Tortilla Encrusted Rack of Lamb with Horseradish Mashed Potatoes and Balsamic Asparagus
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["1 bag blue corn tortillas", "1 bunch fresh rosemary, leaves stripped", "1 bunch fresh oregano, leaves stripped", "1 bunch fresh thyme, leaves stripped", "1/2 cup flour", "6 egg whites, beaten", "2 racks lamb, trimmed of excess fat", "3 tablespoons olive oil, plus more for drizzling on asparagus", "8 Yukon gold potatoes, roughly chopped", "Horseradish, to taste", "2 tablespoons butter", "3 -ounces milk", "1 bunch asparagus", "Kosher salt and freshly ground black pepper", "Balsamic vinegar"]
|
["Preheat the oven to 375 degrees F.", "Blend the tortillas and herbs in a blender and transfer the mixture to a pie pan or plate.", "Place the flour in a pie pan or plate.", "Pour the beaten egg whites into a pie pan or shallow bowl.", "Dredge the lamb in the flour, then dip the lamb in the beaten egg whites, and then coat the lamb in the tortilla herb mixture.", "To a large saute pan over medium-high heat, add 3 tablespoons olive oil and heat.", "Sear the racks of lamb in the hot oil until golden brown on all sides, turning occasionally.", "Transfer the lamb to a sheet pan and place in the oven and bake for about 40 minutes, or until medium-rare.", "Meanwhile, in a large pot of boiling water, cook the potatoes until fork tender.", "Drain the potatoes and mash.", "Add the butter, horseradish, milk, and season with salt, and pepper, to taste.", "Place the asparagus on a baking sheet.", "Drizzle with olive oil, salt, and pepper, to taste on asparagus and toss to coat.", "Bake the asparagus for 10 minutes, or until tender.", "Then drizzle with balsamic vinegar."]
|
www.foodnetwork.com/recipes/herb-mesa/blue-corn-tortilla-encrusted-rack-of-lamb-with-horseradish-mashed-potatoes-and-balsamic-asparagus-recipe.html
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Recipes1M
|
["corn tortillas", "fresh rosemary", "fresh oregano", "thyme", "flour", "egg whites", "lamb", "olive oil", "gold potatoes", "Horseradish", "butter", "milk", "asparagus", "Kosher salt", "vinegar"]
|
2,230,801 |
Oatmeal Raisin Cookies
|
["1 1/2 cup plus 2 Tbsps all-purpose flour", "1/4 tsp baking soda", "3/4 tsp salt", "1/2 tsp ground cinnamon", "2 stick unsalted butter, at room temperature", "3/4 cup plus 2 Tbsps sugar", "1/2 cup brown sugar, packed", "2 large eggs", "2 tsp vanilla extract", "3 cup old-fashioned rolled oats", "1 cup raisins"]
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["Preheat oven to 350F.", "In a medium bowl, whisk the flour, baking soda, salt and cinnamon.", "In a large bowl, beat the butter until soft and creamy, then beat in both sugars.", "Scrape down the bowl and beater, and beat until smooth.", "Beat in eggs and vanilla, and scrape down the bowl again.", "Stirring slowly, gradually work in the flour mixture, then the oats and raisins.", "The dough will feel very stuff.", "Drop the dough onto cookie sheets (w/ non-stick spray) by the heaping tablespoon, placing cookies about 2\" apart.", "Bake for 12-15 minutes or until cookies are golden brown; the longer they bake, the crispier they'll be.", "Cool the cookies on a wire rack to cool and when cooled, store in an airtight container"]
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cookpad.com/us/recipes/357482-oatmeal-raisin-cookies
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Recipes1M
|
["flour", "baking soda", "salt", "ground cinnamon", "unsalted butter", "sugar", "brown sugar", "eggs", "vanilla", "old-fashioned", "raisins"]
|
2,230,802 |
mini greek meatballs (south beach diet) and
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["1 lb lean ground beef", "1/2 small onion..minced", "1/2 cup finely crumbled reduced fat feta cheese", "2 garlic cloves...minced", "1 large egg", "1 tbsp extra virgin olive oil. plus more for baking dish", "1 tbsp dried oregano", "1 tbsp red wine vinegar", "1 tsp red wine vinegar", "1/4 tsp salt", "1/4 tsp freshly ground black pepper"]
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["heat oven to 400F", "combine beef, onion, cheese, garlic, egg,1 tablespoon oil, oregano, vinegar, salt, and pepper in a large mixing bowl.", "knead to combine being careful not to over mix", "lightly oil a 9x13 baking dish.", "shape meat mixture into 40 (1 tablespoon) meatballs.", "place ina single layer in the baking dish and bake until cooked through.12 to15 minutes.", "serve hot..."]
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cookpad.com/us/recipes/358546-mini-greek-meatballs-south-beach-diet-and
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Recipes1M
|
["lean ground beef", "onion", "feta cheese", "garlic", "egg", "extra virgin olive oil", "oregano", "red wine vinegar", "red wine vinegar", "salt", "ground black pepper"]
|
2,230,803 |
Baked Steak In Mushroom Gravy Recipe
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["3 lb Cut Round Steak, (3 to 5) Veg. oil", "1/2 c. Flour", "2 x 10 3/4 oz Cream of Mushroom Soup", "1 pkt Portabella Mushrooms, sliced", "2 c. Lowfat milk Salt and Pepper to taste"]
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["Trim all fat from meat and cut into 3 inch square pcs.", "Prepare skillet with scant amount of veg.", "oil.", "Dredge meat in flour and brown on both sides.", "Pour one can cream of mushroom soup in a Dutch Oven.", "Arrange meat over soup.", "Pour remaining soup over meat and add in mushrooms, lowfat milk and seasonings.", "Cover and bake at 300 degrees for 2 hrs.", "VARIATION: Add in 3 sliced onions and 2 large minced potatoes in Step 2."]
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cookeatshare.com/recipes/baked-steak-in-mushroom-gravy-75758
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Recipes1M
|
["oil", "Flour", "Cream of Mushroom Soup", "Mushrooms", "milk"]
|
2,230,804 |
Spatzle
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["1 cup flour", "14 teaspoon salt", "14 cup milk or 14 cup water", "2 eggs"]
|
["Sift flour with salt.", "Add eggs and milk (or water) and beat by hand.", "Place dough on wooden board and scrape off small pieces or force dough through large holed colander.", "Cook for approximate one minute in small amounts of salted boiling water.", "Serve immediately or saute briefly in butter, adding grated parmesan cheese."]
|
www.food.com/recipe/spatzle-507060
|
Recipes1M
|
["flour", "salt", "milk", "eggs"]
|
2,230,805 |
Cluck in a Pocket
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["1 Tbsp. Philadelphia Herb & Garlic Light Cream Cheese Product", "1 Tbsp. Kraft Calorie-Wise Greek with Feta & Oregano Dressing & Marinade", "1 whole wheat pita bread, cut in half", "1/4 cup thin slices cucumber", "1/4 cup chopped tomatoes Safeway 1 lb For $1.29 thru 02/09", "30 g shaved deli smoked chicken breast (about 3 slices)"]
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["Mix cream cheese product and dressing until well blended.", "Add cucumbers and tomatoes; toss to coat.", "Fill pita pockets with chicken and cucumber mixture just before serving."]
|
www.kraftrecipes.com/recipes/cluck-in-a-pocket-109657.aspx
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Recipes1M
|
["Philadelphia", "Oregano Dressing", "whole wheat pita bread", "thin slices cucumber", "tomatoes", "deli"]
|
2,230,806 |
White Chocolate Pecan Mousse Pie
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["1 pkg. (15 oz.) refrigerated pie crust", "1 tsp. flour", "2 tbsp. butter", "2 cups pecans, chopped", "1 pkg. (6 oz.) vanilla milk chips", "1/4 cup milk", "1/3 cup sugar", "2 cups whipping cream", "1 tsp. vanilla"]
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["Heat oven to 450F.", "Prepare pie crust according to package directions for unfilled one-crust pie using 10-inch springform pan or 9-inch pie pan.", "(Refrigerate remaining crust for later use.)", "Place prepared crust in pan; press in bottom and up sides of pan.", "Flute top edge of crust with fork dipped in flour.", "Generously prick bottom and sides of crust with fork.", "Bake at 450F for 9-11 minutes or until golden brown.", "Cool completely.", "Melt butter in 10-inch skillet over medium heat.", "Stir in pecans.", "Cook until pecans are golden brown, about 6 minutes, stirring constantly.", "Cool completely, about 1 hour.", "In small saucepan, over low heat, melt vanilla milk chips with milk, stirring occasionally with wire whisk.", "Cool completely, about 1 hour.", "In large bowl, beat whipping cream until stiff peaks form.", "Fold in sugar, vanilla, melted vanilla milk chips and pecans; blend well.", "Spoon into cooled crust.", "Refrigerate 4 hours before serving.", "Store in refrigerator.", "Pie can be frozen.", "Let stand room temperature 30-45 minutes before serving."]
|
www.foodgeeks.com/recipes/1113
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Recipes1M
|
["crust", "flour", "butter", "pecans", "vanilla milk", "milk", "sugar", "whipping cream", "vanilla"]
|
2,230,807 |
Vichyssoise
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["2 tbsp vegetable oil (or butter, if the soup is served hot)", "3 large leeks, cleaned, white and pale green parts only, finely sliced", "4 3/4 cups fresh vegetable stock", "1 large baking potato, such as russet or Burbank, peeled and chopped", "1 celery stalk, roughly chopped", "Salt and freshly ground black pepper", "2/3 cup heavy cream, plus more to garnish", "2 tbsp finely chopped chives, to serve"]
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["Heat the oil in a large heavy saucepan over medium heat.", "Add the leeks and cover.", "Cook, gently shaking the pot from time to time, for about 15 minutes, or until the leeks are softened and golden.", "Add the stock, potato, and celery and bring to a boil, stirring often.", "Season with salt and pepper.", "Cover, reduce the heat to medium-low, and simmer for 30 minutes, until the vegetables are tender.", "Remove the pan from the heat and let cool slightly.", "In batches, puree in a blender with the lid ajar.", "Season with salt and pepper and cool completely.", "Stir in the cream.", "Cover and refrigerate at least 3 hours, or until well chilled.", "Ladle into soup bowls, sprinkle with chives and black pepper, and add a drizzle of cream.", "Serve chilled."]
|
www.cookstr.com/recipes/vichyssoise
|
Recipes1M
|
["vegetable oil", "leeks", "vegetable stock", "baking potato", "celery stalk", "Salt", "heavy cream", "chives"]
|
2,230,808 |
Blue Crab Cake Panini
|
["3 tablespoons vegetable oil", "1/3 cup minced celery", "1/3 cup minced green onion, plus 1/4 cup", "1/2 cup cracker crumbs", "1 egg", "2 tablespoons minced parsley", "1 1/2 teaspoons seafood seasoning", "1/2 teaspoon salt", "1 pound lump Maryland blue crabmeat", "8 semi-hard round buns", "8 tablespoons extra-virgin olive oil", "Onion Relish, recipe follows", "Basil Sauce, recipe follows", "2 small garlic cloves", "1/2 cup fresh basil leaves, washed", "3 tablespoons olive oil", "2 tablespoons freshly grated Parmesan", "3/4 cup mayonnaise", "Salt and freshly ground black pepper", "1/2 cup red onion, chopped", "1/2 tablespoon red wine vinegar", "1/2 teaspoon chopped fresh oregano"]
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["Heat the oil in a saute pan over medium high heat.", "Saute celery and 1/3 cup green onions until soft.", "Set aside.", "Preheat the broiler.", "In a large bowl, mix the cracker crumbs, 1/4 cup green onions, egg, parsley, seafood seasoning, and salt.", "Add the sauteed onion and celery, and the crabmeat and gently mix.", "Form the crab mixture into 8 cakes using either a round mold or your hands.", "Place the cakes, not touching, on a metal baking sheet.", "Broil the crab cakes for about 4 minutes.", "Gently turn them over, careful not to break them, and broil the other side.", "At the end of 8 minutes, they should be nicely browned.", "Heat stovetop grill on medium high heat.", "Alternately, you can make this recipe on an outdoor grill.", "\"Crown\" the buns by cutting off the rounded tops with a bread knife.", "This will leave you with 8 buns with flat tops.", "Cut in half lengthwise, if not already split.", "Brush the outsides with olive oil.", "On the inside of the top half of each bun, spread about 1 tablespoon of the basil sauce and 1/2 tablespoon of the onion relish.", "You can vary the amounts to your taste.", "Place a crab cake on the bottom half of the bun and cover with the top half of the bun.", "Grill each sandwich for 1 to 2 minutes per side.", "While you grill, press down on the sandwich with a metal spatula.", "This will flatten the sandwich, and make pretty grill marks on the bun.", "The sandwich is done when it is lightly browned on each side.", "Cut the sandwiches into halves or quarters and serve.", "Mix all ingredients in a food processor and set aside.", "Toss the ingredients together in a small bowl and set aside."]
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www.foodnetwork.com/recipes/blue-crab-cake-panini-recipe.html
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Recipes1M
|
["vegetable oil", "celery", "green onion", "cracker crumbs", "egg", "parsley", "seafood seasoning", "salt", "lump", "buns", "extra-virgin olive oil", "Onion", "Basil Sauce", "garlic", "fresh basil", "olive oil", "mayonnaise", "Salt", "red onion", "red wine vinegar", "fresh oregano"]
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2,230,809 |
Clams With Sherry
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["3 tablespoons olive oil", "1 large shallot, peeled and finely chopped", "2 garlic cloves, peeled and finely chopped", "2 lbs steamer clams, fresh", "34 cup dry sherry (NOT sweet or cream sherry, or cooking sherry)", "1 sprig fresh thyme", "fresh ground black pepper", "6 ounces jamon serrano, diced (or prosciutto)", "14 cup flat leaf parsley, chopped"]
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["In a large Dutch oven with a lid, heat the oil over medium heat.", "Turn heat to low and saute the shallot and garlic, just until soft.", "Do not let them brown.", "Turn heat back up and add the clams and sherry and bring to a boil, to let some of the alcohol evaporate.", "Add the thyme and pepper and cover with lid.", "Leave clams for 2 minutes.", "Check to see that most of them are open.", "Continue cooking up to 4 minutes until they are open.", "Remove pan from heat.", "Discard any clams that have not opened.", "Add ham and parsley and serve immediately, from the pan."]
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www.food.com/recipe/clams-with-sherry-483030
|
Recipes1M
|
["olive oil", "shallot", "garlic", "steamer clams", "sherry", "thyme", "fresh ground black pepper", "jamon serrano", "flat leaf parsley"]
|
2,230,810 |
Sweet & Savory Stewed Chicken Liver
|
["250 grams Chicken Liver", "1/2 knob Ginger", "3 tbsp Sake", "2 tbsp Soy sauce", "2 tbsp Mirin", "2 tbsp Sugar"]
|
["Remove the fat and bloody meat from the chicken liver.", "Cut into bite-sized pieces and soak in water for 5 minutes.", "Julienne the ginger.", "Put Step 1 into boiling water and boil for just 15 seconds.", "Drain and soak in ice cold water.", "Dry it off well with a paper towel.", "Place the ingredients into a pot and bring to a boil.", "Once boiling, add Step 2 and simmer for 7-8 minutes on medium-low heat.", "Lastly, raise the heat to high to add gloss to the meat.", "Arrange on a dish and top the ginger as a garnish."]
|
cookpad.com/us/recipes/156394-sweet-savory-stewed-chicken-liver
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Recipes1M
|
["Chicken", "knob Ginger", "Sake", "Soy sauce", "Mirin", "Sugar"]
|
2,230,811 |
Baked Oyster Crackers
|
["3/4 cups Vegetable Oil", "1 envelope Powdered Ranch Dressing Mix", "1/4 teaspoons Lemon Pepper", "1/4 teaspoons Garlic Powder", "12 ounces, weight Oyster Crackers"]
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["1.", "Preheat oven to 275 degrees F. 2.", "In a bowl, whisk together oil, ranch dressing mix, lemon pepper, and garlic powder.", "3.", "Place oyster crackers in a bowl and pour over the oil mixture, stirring the crackers to coat.", "4.", "Place coated oyster crackers in a single layer on a large baking sheet.", "5.", "Bake 275 degrees F for 15 to 20 minutes."]
|
tastykitchen.com/recipes/appetizers-and-snacks/baked-oyster-crackers/
|
Recipes1M
|
["Vegetable Oil", "Mix", "Lemon Pepper", "Garlic", "Crackers"]
|
2,230,812 |
Ben Sargents Bahamian Seafood Chowder
|
["2 tablespoons unsalted butter", "1 1/2 pounds conch (see Note), pounded to 1/8-inch thickness and cut into 1/2-inch-wide strips", "1 large Spanish onion, halved and thinly sliced", "Kosher salt and freshly ground black pepper", "2 red bell peppers, diced", "2 green bell peppers, diced", "3 tablespoons Jamaican curry powder", "1/2 teaspoon cayenne pepper", "Pinch of sweet paprika", "1 bay leaf", "1 quart heavy cream", "3 cups fish stock (see Sources, page 269), bottled clam juice, or vegetable stock", "1 (28.5-ounce) can peeled tomatoes, crushed by hand, with juices", "2 (13-ounce) cans coconut milk", "1/4 cup cream of coconut, such as Coco Lopez", "3 pounds russet or other baking potatoes, peeled and diced", "3 large carrots, peeled and diced", "2 large green plantains, peeled, quartered lengthwise, and diced", "2 yellow plantains, peeled, halved lengthwise, and diced", "1 pound firm-fleshed white fish, such as mahimahi, cut into 1/2-inch pieces", "1/4 cup chopped fresh flat-leaf parsley leaves", "Hot sauce, for serving"]
|
["Melt the butter in a large heavy-bottomed pot over medium heat.", "Add the conch and onion, season with salt and pepper, and cook, stirring occasionally, until the onion is translucent, about 10 minutes.", "Add the red and green bell peppers and cook until soft, about 8 minutes.", "Stir in the curry powder, cayenne, paprika, bay leaf, and salt to taste, and cook until fragrant, about 4 minutes.", "Stir in the heavy cream, fish stock, tomatoes and their juices, coconut milk, cream of coconut, potatoes, carrots, and green and yellow plantains.", "Bring to a brisk simmer and cook, stirring occasionally, until the conch and green plantains are tender, about 1 hour.", "Taste, and season with salt and pepper.", "Add the mahimahi and parsley, and simmer until the fish is just cooked through, about 5 minutes.", "Discard the bay leaf, and serve with hot sauce on the side."]
|
www.epicurious.com/recipes/food/views/ben-sargent-s-bahamian-seafood-chowder-375829
|
Recipes1M
|
["unsalted butter", "conch", "Spanish onion", "Kosher salt", "red bell peppers", "green bell peppers", "curry powder", "cayenne pepper", "sweet paprika", "bay leaf", "heavy cream", "fish stock", "tomatoes", "coconut milk", "cream of coconut", "russet", "carrots", "green plantains", "yellow plantains", "white fish", "parsley", "sauce"]
|
2,230,813 |
Creamy Salmon Bake
|
["2 salmon fillets", "8 ounces cream cheese", "4 sun-dried tomatoes, reconstituted and chopped fine (NOT in oil)", "3 tablespoons fresh basil leaves", "2 garlic cloves, pressed"]
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["Mix ingredients for topping and refrigerate for at least an hour.", "Preheat oven to 350.", "Pat salmon fillets dry with paper towel.", "Place skin side down in baking sheet and spread topping generously completely over top of fillet.", "Bake for about 12 minutes, or until fish easily flakes."]
|
www.food.com/recipe/creamy-salmon-bake-225239
|
Recipes1M
|
["salmon", "cream cheese", "tomatoes", "fresh basil", "garlic"]
|
2,230,814 |
Boiled Ginger Snaps Recipe
|
["2 c. Flour", "1 c. Brown sugar", "1 c. Molasses", "2 tsp Ginger", "1 tsp Soda", "1/2 tsp Salt", "1/2 c. Water", "1 c. Lard (I use Crisco)"]
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["Heat molasses and water to boiling point.", "Add in shortening.", "Add in dry ingredients mixed and sifted.", "Chill.", "Roll very thin and cut.", "Bake about 10 min in a warm oven.", "A note earlier in the cookbook suggests a warm oven should be in the range of 400-450 degrees (these recipes were devised for the ovens of wood stoves, apparently.)", "I'd say to go with 400F.", "Very crisp.", "Very gingery.", "9"]
|
cookeatshare.com/recipes/boiled-ginger-snaps-88747
|
Recipes1M
|
["Flour", "Brown sugar", "Molasses", "Ginger", "Soda", "Salt", "Water", "Lard"]
|
2,230,815 |
Peppermint Log Roll Recipe
|
["4 Large eggs, separated", "1/2 c. sugar", "1 teaspoon vanilla", "1/3 c. sugar", "1/3 c. cocoa", "1/2 c. flour", "1/2 teaspoon baking pwdr", "1/4 teaspoon baking soda", "1/8 teaspoon salt", "1/3 c. water", "1 c. chilled whipping cream", "1/4 c. confectioners' sugar", "1/4 c. finely crushed peppermint candy"]
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["Line 15 1/2 x 10 1/2 x 1 inch pan with foil; grease generously.", "In large mixer bowl, beat egg whites till foamy; gradually add in 1/2 c. sugar, beating till stiff peaks form.", "Set aside.", "In small bowl, beat yolks and vanilla on high speed 3 min; gradually add in 1/3 c. sugar.", "Continue beating 2 more min.", "Combine dry ingredients; add in to yolk mix alternately with water on low, beating just till smooth.", "Gradually fold chocolate mix into whites; spread proportionately in pan.", "Bake at 375 degrees for 12 min or possibly till top springs back when touched.", "Immediately loosen cake, invert on towel sprinkled with confectioners' sugar.", "Remove foil.", "Roll cake in towel starting from narrow end; cold on wire rack.", "In small bowl, beat cream till slightly thickened.", "Add in confectioners' sugar, and peppermint candy; beat till stiff.", "Unroll cake; remove towel.", "Spread with filling; re-roll cake.", "Heat butter, add in cocoa and water.", "Stir till smooth.", "Blend in confectioners' sugar and vanilla.", "Glaze cake and chill.", "10-12 servings."]
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cookeatshare.com/recipes/peppermint-log-roll-10161
|
Recipes1M
|
["eggs", "sugar", "vanilla", "sugar", "cocoa", "flour", "baking pwdr", "baking soda", "salt", "water", "chilled whipping cream", "confectioners", "peppermint candy"]
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2,230,816 |
Seafood Wine Sauce
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["1/2 cup butter", "1/2 cup all-purpose flour", "1 teaspoon dried basil", "1/2 teaspoon dried thyme", "1 tablespoon cooking oil", "1/2 cup diced shallots", "1 cup white wine", "1 cup heavy cream", "4 tablespoons butter", "salt and pepper to taste"]
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["To make roux: Melt 1/2 cup butter in a skillet over medium heat.", "Stir in flour, reduce heat to low, and cook until roux is a light chocolate color.", "Season with basil and thyme.", "Remove from heat.", "Heat oil in a saucepan over medium heat.", "Saute shallots until tender.", "Stir in wine, and simmer until liquid is reduced by half.", "Strain shallots from wine, and return wine to skillet.", "Stir in cream and 4 tablespoons butter; heat until butter is melted.", "Stir in 2 to 3 tablespoons of the roux, until mixture thickens.", "Cook on low heat for about 5 minutes to eliminate starchy flavor.", "Season with salt and pepper."]
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allrecipes.com/recipe/seafood-wine-sauce/
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Recipes1M
|
["butter", "all-purpose", "basil", "thyme", "cooking oil", "shallots", "white wine", "heavy cream", "butter", "salt"]
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2,230,817 |
Stuffed and Grilled Corn Husks
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["4 large fresh ears corn", "3 tablespoons fresh lime juice", "1 garlic clove, minced", "1/2 jalapeno, finely chopped", "1/2 teaspoon ground cumin", "1/4 teaspoon cayenne", "1/2 cup olive oil", "2 large red potatoes, boiled, peeled and diced", "1 cup canned black beans, rinsed and drained", "1/2 red bell pepper, diced", "Salt and freshly ground black pepper", "1/2 cup packed cilantro leaves", "1 cup grated Monterey Jack cheese, optional"]
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["Carefully remove the husks of each ear of corn, taking care not to rip the widest husks.", "Select the 24 widest husks and set aside, covered with damp paper towels.", "Cut 2 of the remaining husks into 8 long strips and reserve, covered with damp paper towels.", "Cut the corn kernels from each cob and reserve.", "In a large bowl whisk together the lime juice, garlic, jalapeno, cumin and cayenne.", "Slowly add 6 tablespoons olive oil in a stream, whisking constantly.", "Add the corn, potatoes, black beans, red bell pepper and season with salt and pepper, tossing to combine and coat with the dressing.", "Taste and adjust seasoning if necessary.", "Add the cilantro leaves, stirring to combine.", "Place 2 corn husks, concave side up, on a work surface, overlapping them at the wider ends by 2 inches.", "Center a third husk on top of the first two husks.", "Arrange about a 1/2 cup of the vegetable mixture in the center of the husks.", "Fold the sides of the corn husks up and over the filling to cover it completely.", "Tie at either end with a corn husk strip to secure the filling, forming a cigar-shaped packet.", "Make more packets in the same manner with the remaining ingredients.", "Packets can be made up to 4 hours in advance.", "Preheat grill or grill pan.", "Brush the packets with the remaining 2 tablespoons olive oil and grill each packet for 6 minutes per side, covered.", "If desired, cut each packet open and sprinkle grated cheese over vegetables.", "Return packets to grill or broil until cheese is melted.", "Serve immediately."]
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www.foodnetwork.com/recipes/stuffed-and-grilled-corn-husks.html
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Recipes1M
|
["fresh ears corn", "lime juice", "garlic", "ground cumin", "cayenne", "olive oil", "red potatoes", "black beans", "red bell pepper", "Salt", "cilantro", "grated Monterey"]
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2,230,818 |
Homemade Pastrami
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["5 tablespoons kosher salt", "1/4 cup paprika", "3 tablespoons coriander seeds", "3 tablespoons black peppercorns", "2 tablespoons yellow mustard seeds", "1 tablespoon juniper berries", "3 tablespoons packed dark brown sugar", "8 garlic cloves, minced", "One 4- to 6-pound brined brisket (see Homemade Corned Beef, page 180)"]
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["Make the rub: Using a spice grinder, grind the salt, paprika, coriander seeds, peppercorns, mustard seeds, and juniper berries.", "Pour into a small bowl, and add the brown sugar and garlic; set aside.", "Make the pastrami: Remove the brisket from the brine.", "Rinse it well under cold running water for 1minute.", "Place it in a large stainless steel bowl filled with cold water and soak it for 30 minutes, changing the water every10 minutes.Remove the meat from the water and pat it dry with paper towels.", "Using 2 tablespoons of rub per pound of meat, rub the brisket very well.", "Wrap the brisket in plastic wrap, refrigerate, and allow it to marinate for at least 8 hours or overnight.", "In a slow-cooking barbecue smoker (you need to keep the temperature controlled the entire time), start a fire using your choice of fuelscharcoal, wood, or a combination of the two.", "Bring the smoker temperature up to 275F.", "Before putting the pastrami in, add fresh wood so there is plenty of smoke.", "Immediately add the pastrami.", "Let the temperature fall to 250F, but keep adding fuel as needed to maintain 250F.", "Smoke the pastrami until the internal temperature reaches 180F, approximately 1 hour per pound.", "Remove the pastrami from the smoker.", "Let it sit for 10 minutes before slicing."]
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www.epicurious.com/recipes/food/views/homemade-pastrami-381840
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Recipes1M
|
["kosher salt", "paprika", "coriander seeds", "black peppercorns", "yellow mustard seeds", "juniper berries", "brown sugar", "garlic", "brisket"]
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2,230,819 |
Double-Chocolate Filled Strawberries
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["45 large fresh strawberries (2 lb.) Safeway 1 lb For $3.99 thru 02/09", "2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened", "1 cup cold fat-free milk, divided", "1 pkg. (1 oz.) JELL-O White Chocolate Flavor Sugar Free Fat Free Instant Pudding", "1 cup thawed COOL WHIP Sugar Free Whipped Topping", "1 tsp. lemon zest Safeway 4 ct For $5.00 thru 02/09", "1 oz. BAKER'S Bittersweet Chocolate, melted"]
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["Cut stems off strawberries.", "Use sharp knife to cut \"X\" in bottom of each berry, being careful to not cut all the way through strawberry; gently pull pieces apart to create opening in center.", "Whisk cream cheese and 1/4 cup milk in medium bowl until blended.", "Gradually stir in remaining milk.", "Add dry pudding mix; beat 2 min.", "Stir in COOL WHIP and lemon zest.", "Spoon into resealable plastic bag.", "Cut small corner from one bottom corner of bag; use to pipe cream cheese mixture into strawberries.", "Drizzle with chocolate."]
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www.kraftrecipes.com/recipes/double-chocolate-filled-strawberries-187782.aspx
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Recipes1M
|
["fresh strawberries", "PHILADELPHIA Cream Cheese", "cold fat-free", "Sugar", "Sugar", "lemon zest", "'S Bittersweet Chocolate"]
|
2,230,820 |
"Too-Good-to-be-True" Brownies
|
["3/4 cup flour", "1/3 cup unsweetened cocoa powder", "1/2 tsp. Magic Baking Powder", "2 oz. Baker's Semi-Sweet Chocolate", "2 Tbsp. butter", "3/4 cup sugar", "2 Tbsp. light sour cream", "1 Tbsp. chocolate syrup", "2 egg whites", "1 tsp. vanilla"]
|
["Heat oven to 350 degrees F.", "Mix flour, cocoa powder and baking powder; set aside.", "Microwave chocolate and butter in large microwaveable bowl on MEDIUM 1 min.", "or until butter is melted; stir until chocolate is completely melted and mixture is well blended.", "Add remaining ingredients; mix well.", "Stir in flour mixture until well blended.", "Pour into 8-inch square pan sprayed with cooking spray.", "Bake 20 to 25 min.", "or until toothpick inserted in centre comes out with fudgy crumbs.", "(Do not overbake.)", "Cool brownies in pan 10 min.", "Remove from pan to wire rack.", "Cool completely."]
|
www.kraftrecipes.com/recipes/too-good-be-true-brownies-123577.aspx
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Recipes1M
|
["flour", "cocoa", "Baking Powder", "Chocolate", "butter", "sugar", "light sour cream", "chocolate syrup", "egg whites", "vanilla"]
|
2,230,821 |
London Broil, Aged Cheddar & Watercress on Croissant
|
["14 cup mayonnaise", "2 tablespoons Dijon mustard", "1 12 tablespoons red wine vinegar", "2 tablespoons olive oil", "2 tablespoons prepared horseradish, drained", "salt & freshly ground black pepper", "12 lb thinly sliced london broil beef (from your deli department, about 8 slices) or 12 lb roast beef (from your deli department, about 8 slices)", "8 slices white cheddar cheese, thinly sliced", "12 red onion, thinly sliced crosswise", "1 small bunch watercress or 1 small bunch arugula", "4 croissants, sliced through crosswise"]
|
["Whisk together the mayonnaise, dijon mustard, red wine vinegar, olive oil and horseradish in a small bowl.", "Season with salt and pepper.", "Heat a grill pan or griddle over medium heat.", "Add 3 slices of beef in an even layer, next to each other and cook for 30 seconds per side, just to warm through.", "For each sandwich, you need 2 slices of beef.", "Top the slices of beef with 1 slice of the cheese, cover with a lid and let melt, about 20 seconds.", "Remove and keep warm.", "Continue with other beef and cheese.", "Toast the croissant slices on the grill until lightly toasted.", "Spread some of the mayonnaise mixture on both sides of each croissant.", "Layer on beef and cheese, onion and watercress.", "Place the top half of the croissant and serve."]
|
www.food.com/recipe/london-broil-aged-cheddar-watercress-on-croissant-376482
|
Recipes1M
|
["mayonnaise", "mustard", "red wine vinegar", "olive oil", "horseradish", "salt", "beef", "cheddar cheese", "red onion", "arugula", "croissants"]
|
2,230,822 |
Chilled Tomato Shrimp Soup for One
|
["1 cup tomato juice", "12 cup cook baby shrimp", "12 tablespoon lemon juice", "18 teaspoon Worcestershire sauce", "12 teaspoon prepared horseradish", "1 drop Tabasco sauce"]
|
["Combine ingredients and chill."]
|
www.food.com/recipe/chilled-tomato-shrimp-soup-for-one-29821
|
Recipes1M
|
["tomato juice", "cook baby shrimp", "lemon juice", "Worcestershire sauce", "horseradish", "Tabasco sauce"]
|
2,230,823 |
Pickled Herring Nana's Recipe (Or so Close)
|
["6 soaked salt herring fillets", "4 ounces apple cider vinegar", "2 tablespoons light brown sugar", "7 ounces water", "2 teaspoons peppercorns", "4 bay leaves", "1 teaspoon allspice berry", "2 medium red onions, thinly sliced"]
|
["Mix the vinegar, sugar, water and spices in a pan.", "Bring to a boil and cool completely.", "Cut the soaked and desalted fillets into 1/2 inch pieces.", "Thinly slice the red onions and toss with the herring.", "Pour over the pickling solution and let sit overnight before your first nibble."]
|
www.food.com/recipe/pickled-herring-nanas-recipe-or-so-close-248643
|
Recipes1M
|
["salt", "apple cider vinegar", "light brown sugar", "water", "peppercorns", "bay leaves", "allspice", "red onions"]
|
2,230,824 |
Caesar Chicken Salad in a Pita!
|
["1 lb boneless skinless chicken thighs", "2 tablespoons olive oil", "1 (4 -6 count) package pita bread (fresher the better)", "1 head romaine lettuce", "4 slices bacon (cooked)", "34 cup parmesan cheese", "14 fluid ounces creamy caesar salad dressing", "1 tomatoes (optional)", "salt", "pepper"]
|
["Have all other ingredients ready first off.", "Grate the Parmesan, tear up the romaine and have the bacon cooked.", "Now trim any fat off chicken.", "Salt and pepper the chicken.", "In a large pan cook the chicken in the olive oil on medium till no longer pink.", "Cut meat into strips or cubes (using a fork and knife).", "Take out one pita bread and lay on a flat surface, cut a little under a half circle right on the edge(or middle).", "Run your fingers through it to form a pocket.", "Gently add lettuce, tomatoes, Parmesan cheese to fill only a quarter of the circular pita.", "Evenly add about 2 tbs.", "or as desired Caesar salad dressing.", "Add desired amount of meat (about 1/2 cup).", "With all ingredients, it should only be filled half way.", "Fold open ends over to one side (now it's just half a pita).", "Then eat it!"]
|
www.food.com/recipe/caesar-chicken-salad-in-a-pita-248201
|
Recipes1M
|
["chicken thighs", "olive oil", "bread", "romaine lettuce", "bacon", "parmesan cheese", "caesar salad dressing", "tomatoes", "salt", "pepper"]
|
2,230,825 |
Grilled Peanut Butter and Honey
|
["1 tbsp Peanut Butter", "1 tbsp honey", "2 slice Bread"]
|
["Heat pan to medium high heat and grease", "Put the peanut butter on one slice of bread and the honey on the other", "Mix ~1 tbsp butter with 1/2 tbsp honey in separate dish", "Spread honey butter mixture on both sides of the bread", "Cook until crisp and golden brown on both sides, flipping in between"]
|
cookpad.com/us/recipes/362318-grilled-peanut-butter-and-honey
|
Recipes1M
|
["Peanut Butter", "honey", "Bread"]
|
2,230,826 |
5 Minute Mochi
|
["350 grams Mochi rice", "120 ml Water"]
|
["Rinse the rice well.", "Use a blender to mix the water with the rice until you end up with a mixture that's thick and heavy.", "Pour into a heat-proof dish.", "Cover and microwave for 3 minutes at 700 W.", "Use a dampened spoon to stir and stretch the mixture into a smooth mochi-like consistency.", "Serve them as you'd like.", "This time I coated it in kinako and crushed sesame seeds.", "I formed the balls using a spoon.", "This recipe is also good for filling aburaage pouches for oden."]
|
cookpad.com/us/recipes/148268-5-minute-mochi
|
Recipes1M
|
["rice", "Water"]
|
2,230,827 |
Cajun Honey Cake
|
["1 cup melted butter", "1 cup honey", "3 large eggs", "1 teaspoon lemon juice", "9 ounces self raising flour", "1 pinch salt", "2 ounces pecan nuts, chopped", "4 ounces apples or 4 ounces peaches or 4 ounces figs, chopped"]
|
["Preheat the oven to 350F and grease and flour a 8-inch cake tin.", "Place the butter and honey in a large saucepan and melt, stirring to combine.", "Add eggs and lemon juice, mix well then slowly add the flour and salt mixing well.", "Add chopped nuts and fruit, mix well to a very stiff batter then pour in to greased tin and bake for about 30 minutes or until cooked through."]
|
www.food.com/recipe/cajun-honey-cake-204826
|
Recipes1M
|
["butter", "honey", "eggs", "lemon juice", "flour", "salt", "nuts", "apples"]
|
2,230,828 |
Spicy Blue Cheese-Topped Rib Eyes
|
["12 cup crumbled blue cheese", "4 ounces cream cheese, softened", "4 teaspoons finely chopped seeded jalapeno peppers", "1 tablespoon finely chopped green onion", "1 12 teaspoons red wine vinegar", "14 cup chopped fresh parsley", "2 tablespoons olive oil", "2 garlic cloves, crushed", "6 rib eye steaks, 1 inch thick"]
|
["Combine blue cheese, cream cheese, jalapeno pepper, green onion and vinegar; set aside.", "Combine parsley, oil and garlic in a heavy zip-lock plastic bag.", "Add steaks and squeeze bag to coat steaks with parsley mixture; seal bag.", "Let stand for 30 minutes.", "Remove steaks from bag.", "Grill steaks over medium heat on barbecue to desired doneness.", "Serve steaks topped with blue cheese mixture."]
|
www.food.com/recipe/spicy-blue-cheese-topped-rib-eyes-515918
|
Recipes1M
|
["blue cheese", "cream cheese", "peppers", "green onion", "red wine vinegar", "parsley", "olive oil", "garlic", "eye steaks"]
|
2,230,829 |
Better for You Potato Salad
|
["4 cups cubed cooked potatoes", "12 cup Miracle Whip", "12 cup peas", "12 cup carrot, shredded", "14 cup green onion, chopped"]
|
["Mix all ingredients in a large bowl.", "Refrigerate for at least 2 hours."]
|
www.food.com/recipe/better-for-you-potato-salad-152867
|
Recipes1M
|
["potatoes", "Miracle", "peas", "carrot", "green onion"]
|
2,230,830 |
Lobster Macaroni and Cheese
|
["4 whole 1 1/4 Pound Size Lobsters", "1 bottle Beer, 12 Ounce Size", "10 ounces, weight Whole Wheat Penne", "3 Tablespoons Unsalted Butter", "3 Tablespoons White Flour", "3 cups Whole Or 2% Milk", "1 whole Large Egg", "8 ounces, weight Gruyere Cheese, Grated", "8 ounces, weight Fontina Cheese, Grated", "1/2 teaspoons Grated Fresh Nutmeg", "1- 1/2 Tablespoon Dry Sherry", "1 whole White Onion, Chopped", "1 Tablespoon Butter", "6 Tablespoons Grated Parmesan Cheese Plus More As Desired"]
|
["1.", "Pour a bottle of beer into a large lobster pot.", "Bring to a boil, add the lobsters and steam the lobsters for 11 minutes.", "Then remove them from the pot and set aside to cool.", "2.", "After cooling the steamed lobsters, crack them and remove the meat.", "Reserve the tails, and cut the remainder of the meat into large chunks.", "3.", "Boil the pasta according to package instructions for al dente, then drain and set aside.", "4.", "In a separate pan, over medium heat, melt the butter.", "Whisk in the all-purpose flour.", "Continue whisking for 1 minute until all lumps are removed and the flour has browned slightly.", "Stir in the milk and simmer for 10 minutes.", "5.", "Separate the egg yolk from the white putting each into a separate bowl.", "Slightly beat the egg yolk with a fork.", "Add a small amount of the hot milk mixture (about 1 tablespoon) to the yolk and stir it together.", "This raises the temperature of the yolk (tempering).", "Stream the yolk mixture back into the milk mixture while continually stirring.", "Cook for 1 minute.", "6.", "Over low heat, add the grated cheeses and stir until they are melted.", "Add the freshly grated nutmeg and dry (amontillado) sherry and stir to incorporate.", "Adjust with salt and pepper to taste.", "Set aside.", "7.", "In a separate pan over medium heat, saute the onion in a tablespoon of butter.", "Saute until the onion is golden brown about 10 minutes.", "Set aside.", "8.", "Preheat oven to 350 F. Start to layer the ingredients into an 8 1/2 x 11 inch pan.", "Place half of the cooked noodles in the dish.", "Top with half of the cheese sauce.", "9.", "Then add a layer of all the caramelized onions.", "On top of the onions, add all of the lobster meat that was cut into chunks (reserve the tails).", "Sprinkle on 2-3 tablespoons of grated Parmesan cheese.", "10.", "On top of the grated cheese, add the remainder of the cooked noodles.", "Set aside 1/2 cup of the cheese sauce, placing the remaining sauce on top of the noodles.", "Sprinkle on 2-3 tablespoons of Parmesan cheese.", "11.", "Bake uncovered for 20 minutes in a 350 F oven.", "12.", "Remove the pan from the oven and place the lobster tails on top of the mixture.", "Drizzle the 1/2 cup of remaining cheese sauce on top of the lobster tails.", "Return the pan to the oven and bake for an additional 10 minutes.", "13.", "This dish yields a generous 4 servings, each person receiving one lobster tail.", "If you want to stretch this dish to serve six to eight people, slice each lobster tail in half before placing it on top of the pasta."]
|
tastykitchen.com/recipes/main-courses/lobster-macaroni-and-cheese-4/
|
Recipes1M
|
["Lobsters", "Butter", "White Flour", "Milk", "Egg", "Gruyere Cheese", "Cheese", "Fresh Nutmeg", "Sherry", "White Onion", "Butter", "Parmesan Cheese"]
|
2,230,831 |
Beef Veggie Strudel
|
["2 pounds beef chuck ground", "2 medium onions chopped", "8 large carrots grated", "3 each celery stalks sliced", "1 teaspoon salt", "1/2 teaspoon black pepper", "1/2 teaspoon oregano", "1/2 teaspoon garlic salt", "2 each bouillon cubes crushed", "1/2 cup parmesan, parmigiano-reggiano cheese, grated grated", "2 large eggs slightly beaten", "1 cup bread crumbs", "2 tablespoons butter", "1/2 cup butter", "12 sheets phyllo (filo) pastry sheets"]
|
["In a large frypan, brown ground chuck, onions, mushrooms, carrots and celery for 15 to 20 minutes.", "Drain.", "Add seasonings and bouillon cubes, grated Parmesan cheese and eggs.", "Mix well.", "Divide into two equal portions.", "Set aside.", "Place damp cloth on counter.", "Gently lay fillo leaves on towel.", "Using pastry brush, brush on melted margarine.", "Sprinkle lightly with bread crumbs.", "Repeat twice, using 2 leaves per layer.", "Place half of meat mixture on long side.", "Dot with 1 tablespoon butter.", "With help of towel, roll up and place on buttered or Pam sprayed cooking sheet.", "Brush with more melted butter.", "Repat with remaining ingredients.", "Bake at 400F (200C).", "for 30 minutes, or until light brown.", "Cool for a few minutes on cooking sheet."]
|
recipeland.com/recipe/v/beef-veggie-strudel-37208
|
Recipes1M
|
["beef chuck ground", "onions", "carrots", "celery", "salt", "black pepper", "oregano", "garlic salt", "parmesan", "eggs", "bread crumbs", "butter", "butter", "phyllo"]
|
2,230,832 |
Coconut-Pumpkin Bread with Wild Blueberries
|
["1 cup unbleached all-purpose flour", "1 cup almond meal", "2 cups desiccated coconut", "2 teaspoons baking powder", "1 teaspoon ground cinnamon", "1/4 teaspoon ground cardamom", "1/2 teaspoon Kosher salt", "2 large eggs", "1/2 cup Demerara sugar plus 1 tablespoon for sprinkling", "3/4 cup coconut milk", "1/2 cup pumpkin puree", "1 teaspoon vanilla extract", "1 cup frozen wild blueberries"]
|
["Preheat the oven to 350 and grease an 8 by 5 inch loaf pan.", "In large frying pan over medium heat, toast the coconut shreds until light golden brown and fragrant, about 3 minutes and set aside.", "In a medium bowl, whisk together the flour, almond meal, toasted coconut, baking powder, cinnamon, cardamom, and salt.", "Whisk together the eggs, sugar, coconut milk, pumpkin puree, and vanilla extract until smooth.", "Pour the dry ingredients into the bowl and mix until fully incorporated.", "Spoon the batter into the prepared baking tin.", "Top the batter with the frozen blueberries and gently press them into place.", "Sprinkle with the remaining tablespoon of Demerara sugar.", "Bake for 50 minutes, until a toothpick inserted in the center comes out clean.", "Let the bread cool briefly in the loaf pan before removing, about 20 minutes.", "Slice and serve warm or toasted with butter."]
|
www.foodandwine.com/recipes/coconut-pumpkin-bread-wild-blueberries
|
Recipes1M
|
["flour", "almond meal", "coconut", "baking powder", "ground cinnamon", "ground cardamom", "Kosher salt", "eggs", "sugar", "coconut milk", "pumpkin puree", "vanilla", "blueberries"]
|
2,230,833 |
Homemade Ricotta
|
["2 cup whole milk", "1 lemon, juiced", "1/2 tsp salt"]
|
["Combine all ingredients into a heavy bottomed saucepan.", "Bring to a simmer and simmer until curds form.", "Remove from heat, cover and let sit for 10 minutes.", "Pour into a strainer lined with cheese cloth or paper towels and let drain for 20 mins.", "Use in your favorite recipes.", "*Yields about 1 cup of fresh ricotta.", "*"]
|
cookpad.com/us/recipes/368701-homemade-ricotta
|
Recipes1M
|
["milk", "lemon", "salt"]
|
2,230,834 |
Low Cal Crock Chicken
|
["4 boneless skinless chicken breasts", "1 tablespoon seasoning, McCormick 1 Step Chicken Seasoning", "16 ounces frozen stew vegetables", "8 ounces frozen broccoli cuts", "10 ounces cream of chicken soup", "2 teaspoons mixed Italian herbs"]
|
["If the chicken breasts are large, cut them in half, lenghtwise.", "Coat the chicken breasts with the McCormick 1 Step Chicken Seasoning.", "Brown the chicken pieces, on both sides, in a frying pan sprayed with no-stick spray.", "Turn once, takes about 5 minutes.", "Put the browned chicken pieces in the bottom of your crock pot.", "Top with all the vegetables (and extra potatoes, if you want).", "Mix the cream soup, 1/2 can of water and the Italian herbs together.", "Pour over the veggies and chicken.", "Cover and cook for 8 hours on low (or longer if you are out longer)."]
|
www.food.com/recipe/low-cal-crock-chicken-155909
|
Recipes1M
|
["chicken breasts", "seasoning", "vegetables", "cuts", "cream of chicken soup", "mixed Italian herbs"]
|
2,230,835 |
Buffalo Chili Recipe
|
["1/4 c. Sunflower Oil", "6 lb Grnd Buffalo Meat", "1/2 c. Flour", "3 c. Water", "1/4 c. Chopped Garlic", "3/4 c. Green Bell Pepper", "3/4 c. Red Bell Pepper", "1/2 c. Green Chili Peppers", "3/4 c. Jalapeno Peppers", "5 c. Tomato Sauce", "3 x Diced Onions", "1/2 c. Beef Broth", "1/2 c. Paprika", "1/2 c. Chili Pwdr", "6 Tbsp. Grnd Cumin", "1 tsp Cayenne Pepper", "1/2 tsp Black Pepper", "1/2 tsp White Pepper", "4 tsp Salt", "2 Tbsp. Oregano", "2 tsp Dry Chilies"]
|
["Saute/fry Buffalo meat, sunflower oil and flour together till meat is cooked.", "Add in remaining ingredients and simmer for 1 hour."]
|
cookeatshare.com/recipes/buffalo-chili-94750
|
Recipes1M
|
["Sunflower Oil", "Buffalo", "Flour", "Water", "Garlic", "Green Bell Pepper", "Red Bell Pepper", "Green Chili Peppers", "Peppers", "Tomato Sauce", "Onions", "Beef Broth", "Paprika", "Cumin", "Cayenne Pepper", "Black Pepper", "White Pepper", "Salt", "Oregano", "Chilies"]
|
2,230,836 |
Chicken For Two Recipe
|
["2 skinless, boneless chicken breast", "1/4 pound low-salt sliced ham", "1/4 pound Alpine Lace low-salt Swiss cheese", "2 tbsp. butter"]
|
["Flatten breast, make them as thin as possible.", "Layer slices of ham and slice of cheese inside of breast.", "Roll tightly, like a jelly roll.", "Keep tightly sealed with a toothpick.", "Brush chicken with butter.", "Seal in aluminum foil.", "Bake at 350 degrees for 1 hour in a small toaster oven.", "Serve with rice and vegetables."]
|
cookeatshare.com/recipes/chicken-for-two-41556
|
Recipes1M
|
["skinless", "salt", "Swiss cheese", "butter"]
|
2,230,837 |
Paella Valenciana
|
["3 tablespoons extra-virgin olive oil", "1 large onion, thinly sliced", "1 garlic clove, thinly sliced", "3 whole chicken legs, split into thighs and drumsticks", "Salt and freshly ground black pepper", "3 ounces Spanish chorizo, finely diced", "1 cup sliced piquillo peppers (from a 9-ounce jar)", "One 15-ounce can large butter beans, drained and rinsed", "5 cups chicken stock or low-sodium broth", "Pinch of saffron threads, crumbled", "2 cups arborio rice (15 ounces)", "1/2 cup frozen baby peas", "24 mussels, scrubbed and debearded (about 1 pound)", "24 littleneck clams, scrubbed", "6 jumbo shrimp in their shells, butterflied and deveined"]
|
["In a large saucepan, heat 2 tablespoons of the olive oil.", "Add the onion and garlic, cover and cook over low heat until they are softened, about 5 minutes.", "Uncover and cook, stirring occasionally, until the onion is lightly browned, about 5 minutes longer.", "Transfer the onion and garlic to a blender or food processor and puree until smooth, about 1 minute.", "In a very large, deep skillet, heat the remaining 1 tablespoon of olive oil.", "Season the chicken legs with salt and black pepper, add to the skillet and cook over moderate heat, turning occasionally, until they are golden all over, about 12 minutes.", "Transfer the chicken legs to a plate.", "Add the onion puree, diced chorizo, piquillo peppers and butter beans to the skillet and cook, stirring, until sizzling, about 2 minutes.", "Add the chicken stock and crumbled saffron, season with salt and bring to a boil.", "Stir in the rice.", "Nestle the chicken legs into the rice, cover and cook over moderately low heat until the rice is nearly tender, about 18 minutes.", "Add the peas, mussels, clams and shrimp, cover and cook until the shellfish is open and the chicken is cooked through, about 8 minutes.", "Let the paella rest for 5 minutes before serving."]
|
www.foodandwine.com/recipes/paella-valenciana
|
Recipes1M
|
["extra-virgin olive oil", "onion", "garlic", "chicken", "Salt", "Spanish chorizo", "piquillo peppers", "butter beans", "chicken", "saffron threads", "arborio rice", "frozen baby peas", "mussels", "littleneck clams", "jumbo shrimp"]
|
2,230,838 |
Pepperoni Rolls
|
["13 cups Room Temperature Water", "1 Tablespoon Yeast", "1 cup Boiling Hot Water", "2 Tablespoons Sugar", "1 Tablespoon Salt", "1 Tablespoon Shortening", "1 cup Cold Water", "5 cups Flour", "2 packages Pepperoni (6 Ounce Packages)", "6 cups Grated Mozzarella And Cheddar Cheese", "1 whole Egg", "2 Tablespoons McCormick's Italian Herb Seasoning Grinder"]
|
["1.", "To make the dough, fill a Pyrex measuring cup with 1 Cup hot water from the tap, then place it in the microwave and heat it for 2 minutes.", "This will get it boiling.", "2.", "In a separate cup dissolve the yeast in 1/3 Cup of warm water.", "It doesnt need to start to bubble up here, just to dissolve.", "3.", "In your stand mixer (or large mixing bowl) mash the sugar, salt and shortening together with a fork.", "You want it to be well incorporated.", "4.", "Pour the boiling hot water over the shortening mixture.", "Then pour the cold water over it.", "Finally, pour the yeast/water mixture in.", "5.", "Add the flour into this mixture 1 Cup at a time, while mixing.", "You know you have enough flour when the dough scrapes the sides of the bowl clean.", "You want to be sure to have enough flour here.", "Dont let the dough be too sticky.", "6.", "Once you have enough flour, let it mix for about 8 minutes.", "The dough should have a nice elasticity to it.", "7.", "After the dough has mixed enough, separate it into 6 equal parts and let it rest for 5 minutes on a sprayed cookie sheet.", "8.", "Spread each piece of dough out into a rectangle.", "You can see from the picture, they dont need to be a perfect rectangle.", "Who wants to try and be perfect?", "Not me.", "9.", "Lay out some of the pepperoni into the middle of each rectangle.", "10.", "Sprinkle about 1 Cup worth of cheese mixture over the top of each.", "11.", "Roll it up!", "12.", "Be sure that the dough gets wrapped around the pepperoni and cheese well, or it will all leak out.", "13.", "Place the seam side of each roll down and tuck in the edges and ends.", "14.", "Whisk your egg up until it is frothy.", "15.", "Spray a knife with cooking spray and then cut some slits in the top of each little roll.", "16.", "Slather the egg wash all over the tops and sides of the loaves.", "17.", "Grind the seasoning over the top.", "18.", "Bake at 400 for 10 minutes, or until the tops are starting to get golden brown.", "Turn the oven down to 350 and cook for another 8 minutes.", "(Or, if you have a convection oven, cook at 375 for 7 minutes and then 325 for about 5 minutes.)", "19.", "Let the rolls rest for about 5 minutes before you cut into them.", "Enjoy!"]
|
tastykitchen.com/recipes/appetizers-and-snacks/pepperoni-rolls/
|
Recipes1M
|
["Water", "Yeast", "Boiling Hot Water", "Sugar", "Salt", "Shortening", "Water", "Flour", "Pepperoni", "Cheddar Cheese", "Egg"]
|
2,230,839 |
Sweet and Sour Meatballs
|
["1 lb lean ground beef", "2 tablespoons onions, chopped", "12 cup breadcrumbs", "1 tablespoon parsley, chopped", "1 teaspoon garlic salt (or 1 clove minced)", "18 teaspoon ground pepper", "1 egg, beaten", "1 cup milk", "12 teaspoon curry powder", "2 tablespoons vegetable oil", "14 cup sugar", "12 teaspoon salt", "1 tablespoon cornstarch", "14 cup white vinegar", "1 tablespoon soy sauce", "1 (20 ounce) can pineapple slices, juice"]
|
["Combine all meatball ingredients except the vegetable oil and form into balls.", "Pan fry meatballs in 2 tbsps oil or bake at 350 degree oven until browned and cooked thoroughly.", "Set meatballs aside, covered with tin foil.", "Make the sweet and sour sauce by mixing sugar, salt and cornstarch in a fairly large pot.", "Add vinegar, soy sauce and pineapple juice.", "Heat to boiling, stirring constantly until desired thickness.", "Cut up pineapple slices into bite size pieces.", "(I use sliced pineapple instead of pineapple tidbits because I seem to get more juice).", "Add pineapple and meatballs to sweet and sour sauce.", "Heat through and serve over buttered egg noodles or rice.", "These make nice appetizers too."]
|
www.food.com/recipe/sweet-and-sour-meatballs-437382
|
Recipes1M
|
["lean ground beef", "onions", "breadcrumbs", "parsley", "garlic salt", "ground pepper", "egg", "milk", "curry powder", "vegetable oil", "sugar", "salt", "cornstarch", "white vinegar", "soy sauce", "pineapple"]
|
2,230,840 |
Tomato-Cilantro Salsa
|
["3 tomatoes (1 lb.), chopped", "1/4 cup finely chopped Spanish onions King Sooper's 1 lb For $0.99 thru 02/09", "1/4 cup chopped fresh cilantro", "1/4 cup KRAFT Italian Vinaigrette Dressing", "2 cloves garlic, minced", "1 serrano chile, seeded, finely chopped", "1 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09", "1/4 tsp. ground black pepper"]
|
["Combine ingredients."]
|
www.kraftrecipes.com/recipes/tomato-cilantro-salsa-176063.aspx
|
Recipes1M
|
["tomatoes", "Spanish onions", "fresh cilantro", "Italian Vinaigrette", "garlic", "serrano chile", "lemon juice", "ground black pepper"]
|
2,230,841 |
Banana Muffins Healthier
|
["3 large bananas", "34 cup Splenda granular, sugar substitute", "14 cup Egg Beaters egg substitute", "13 cup margarine, melted", "1 teaspoon baking soda", "1 teaspoon baking powder", "12 teaspoon salt", "1 12 cups all-purpose flour", "12 cup walnuts, chopped"]
|
["Mash bananas.", "Add sugar and slightly beaten egg.", "Add the melted butter and chopped walnuts.", "Add the dry ingredients stir to mix.", "Fill greased muffin tray with mixture and bake for 20 minutes in a 375F oven."]
|
www.food.com/recipe/banana-muffins-healthier-336605
|
Recipes1M
|
["bananas", "Splenda", "Egg Beaters", "margarine", "baking soda", "baking powder", "salt", "flour", "walnuts"]
|
2,230,842 |
Grilled Tuna Over Jasmine Rice with a Wasabi and Thai Vinaigrette
|
["1/2 cup wasabi", "1 tablespoon honey", "2 cups orange juice", "1/2 cup vegetable stock", "2 tablespoons red curry paste", "1/2 cup white wine", "1 shallot chopped", "2 cloves garlic", "1/3 cup rice wine vinegar", "1/2 cup safflower oil or vegetable oil", "Kosher salt and pepper to taste", "4 (6-ounce) tuna fillets", "Butter and water", "2 cups Jasmine rice, cooked", "1 tablespoon vegetable oil", "1 cup canned whole straw mushrooms, drained", "1 cup lychee nuts, quartered", "1 cup wakame seaweed (rehydrated)", "2 carrots, peeled and shaved into strips with peeler"]
|
["Garnish: long chives", "In a mixing bowl, mix together wasabi and honey.", "Wasabi mixture should be a pourable consistency.", "Transfer into a squirt bottle and place aside.", "In a saucepan, reduce orange juice to a sugar syrup, be careful not to burn.", "Add vegetable stock, red curry paste, white wine, shallots and garlic and bring to a boil.", "Reduce by half.", "Transfer contents in a blender.", "Add rice wine vinegar and puree slowly adding the safflower oil until emulsified.", "Transfer to a squirt bottle.", "Set aside.", "Season tuna fillets with Kosher salt and black pepper (using 7/8 salt and 1/8 pepper) then grill tuna fillet to desired doneness.", "In a saute pan emulsify butter and water, add jasmine rice and heat.", "In another saute pan over high heat, heat oil and saute straw mushrooms, lychee nuts.", "On a serving plate arrange seaweed in a circle.", "Place rice in center on top of seaweed, carrot strips on top of rice keeping in mind you want to see carrots.", "Sprinkle around the edge of plate straw mushroom-lychee nut mixture.", "Place tuna fillet on top of carrots, squirt Thai vinaigrette on top of tuna and then squirt the wasabi glaze on top of Thai vinaigrette.", "Garnish with long chives."]
|
www.foodnetwork.com/recipes/grilled-tuna-over-jasmine-rice-with-a-wasabi-and-thai-vinaigrette-recipe.html
|
Recipes1M
|
["wasabi", "honey", "orange juice", "vegetable stock", "red curry", "white wine", "shallot", "garlic", "rice wine vinegar", "safflower oil", "Kosher salt", "tuna fillets", "Butter", "Jasmine rice", "vegetable oil", "straw mushrooms", "nuts", "wakame seaweed", "carrots"]
|
2,230,843 |
No Fuss Banana Cream Pie
|
["1 cup cold 2% low-fat milk", "12 teaspoon vanilla extract", "1 (3 1/2 ounce) package vanilla instant pudding mix", "1 (12 ounce) carton frozen whipped topping, thawed and divided", "1 (9 inch) graham cracker pie crust", "2 medium firm bananas, sliced", "additional banana (optional)", "lemon juice (for dipping)"]
|
["In a large bowl, whisk milk, vanilla, and pudding mix for 2 minutes.", "Let stand for 2 minutes or until soft-set.", "Fold in 3 cups whipped topping.", "Pour 1 1/3 cups of the pudding mixture into pie crust.", "Layer with banana slices, and the remaining pudding mixture.", "Top with remaining whipped topping.", "Garnish with additional banana slices dipped in lemon juice if desired.", "Refrigerate until serving."]
|
www.food.com/recipe/no-fuss-banana-cream-pie-467201
|
Recipes1M
|
["milk", "vanilla", "vanilla instant pudding", "frozen whipped topping", "graham cracker pie crust", "bananas", "additional banana", "lemon juice"]
|
2,230,844 |
Cranberry Chutney
|
["1 cup brown sugar", "1 cinnamon stick, 3-4 inches", "6 -8 whole cloves", "6 -8 allspice berries", "2 tablespoons fresh ginger", "12 cup cider vinegar", "12 cup raisins", "1 apple, peeled and diced", "12 ounces fresh cranberries"]
|
["Add brown sugar to 1 cup water and boil until dissolved.", "Add rest of ingredients and simmer until cranberry skins split.", "Cool until thickened."]
|
www.food.com/recipe/cranberry-chutney-201613
|
Recipes1M
|
["brown sugar", "cinnamon", "cloves", "berries", "fresh ginger", "cider vinegar", "raisins", "apple", "cranberries"]
|
2,230,845 |
Piperade
|
["1 tablespoon extra virgin olive oil", "2 onions", "2 garlic cloves", "2 bell peppers", "1 pinch chili powder", "4 tomatoes", "salt", "12 teaspoon sugar", "8 eggs"]
|
["Heat the olive oil in a large saute pan.", "Add the onions, garlic, bell peppers, and ground chilli powder.", "Cover and cook over medium-low heat for about 45 minutes, until very soft, stirring from time to time.", "If the vegetables start to stick to the pan, add a tablespoon of water.", "In the meantime, blanch and peel the tomatoes: fill a medium saucepan with enough water to cover them and bring to a simmer (without the tomatoes).", "Remove from heat and lower the tomatoes into the water with a slotted spoon.", "Let sit for a minute and remove with the spoon.", "Let cook and then peel, core, and quarter the tomatoes.", "Discard the juices and seeds.", "When the peppers and onions are very soft, add the tomatoes, season with salt and sugar, if using, and cook uncovered over medium heat for 20 minutes, until all the moisture has evaporated.", "(The vegetables can be cooked up to a day ahead and refrigerated in an airtight container).", "Crack the eggs in a medium mixing bowl, season with salt, and beat very lightly with a fork, just to break the yolks.", "Pour into the pan and cook over medium-high heat for a few minutes, stirring gently with a spatula, until soft curds form and the eggs are almost set, but still a little runny.", "Serve immediately- transfer into a warmed dish or serve straight from the pan- with thinly sliced dry-cured ham, if desired."]
|
www.food.com/recipe/piperade-431417
|
Recipes1M
|
["extra virgin olive oil", "onions", "garlic", "bell peppers", "chili powder", "tomatoes", "salt", "sugar", "eggs"]
|
2,230,846 |
Surprise Cocktail Meatballs
|
["1 lb ground beef", "1 lb ground pork", "12 cup breadcrumbs", "14 cup finely chopped onion", "2 tablespoons minced parsley", "12 teaspoon dried marjoram leaves", "14 teaspoon salt", "18 teaspoon black pepper", "18 teaspoon ground sage", "1 large egg white (lightly beaten)", "40 chestnuts or 40 pecan halves (optional) or 40 pieces cheese (optional)", "1 cup apple juice", "23 cup firmly packed dark brown sugar", "12 cup red wine", "8 tablespoons cornstarch", "2 tablespoons lower sodium soy sauce", "12 teaspoon garlic powder"]
|
["Preheat oven to 350.", "Mix the beef, pork breadcrumbs, onion, parsley, marjoram, salt, sage, pepper, and egg white in a large bowl.", "Divide into about 40 pieces.", "Wrap each piece around the desired \"surprise\".", "(optional).", "Place the meatballs in a baking pan and bake for 15-20 minutes or until the meatballs are no longer pink.", "Whisk together the apple juice, brown sugar, wine, corn starch, soy sauce and garlic poweder.", "Bring to a boil and cook for 2 minutes until thickened (stirring often).", "Drain meatballs.", "Place meatballs and sauce in a crockpot and simmer.", "Serve with cocktail forks or toothpicks."]
|
www.food.com/recipe/surprise-cocktail-meatballs-445284
|
Recipes1M
|
["ground beef", "ground pork", "breadcrumbs", "onion", "parsley", "marjoram leaves", "salt", "black pepper", "ground sage", "egg", "chestnuts", "apple juice", "brown sugar", "red wine", "cornstarch", "lower", "garlic"]
|
2,230,847 |
Sea Shore Salad
|
["1 (1 ounce) envelope unflavored gelatin", "12 cup cold water", "10 ounces frozen condensed cream of shrimp soup, thawed", "3 ounces cream cheese, softened", "1 cup minced celery", "1 cup flaked cooked crab or 7 ounces crab, drained", "2 tablespoons chopped parsley", "1 teaspoon grated lemon rind"]
|
["Sprinkle gelatin in cold water to soften.", "Place over low heat; stir until gelatin is dissolved.", "Remove heat.", "Blend soup with cream cheese; stir in gelatin and remaining ingredients.", "Pour into 1 1/2 quart mold.", "Chill until firm.", "Unmold; serve on crisp salad greens."]
|
www.food.com/recipe/sea-shore-salad-431592
|
Recipes1M
|
["unflavored gelatin", "cold water", "shrimp soup", "cream cheese", "celery", "crab", "parsley", "lemon rind"]
|
2,230,848 |
Ground Beef Ragout
|
["1 lb lean ground beef", "1 sweet red pepper, cut in 1-inch pieces", "6 garlic cloves, minced", "34 cup broth", "1 (16 ounce) can stewed tomatoes, undrained", "12 teaspoon salt", "14 teaspoon black pepper", "1 medium zucchini, cut in half lengthwise and sliced in 3/4-inch slices", "2 medium onions, cut in thin wedges", "3 medium carrots, cut in 1/2-inch slices", "1 (16 ounce) packagerefrigerated cooked polenta", "6 tablespoons pesto sauce or 6 tablespoons olive tapenade (to garnish)", "fresh basil sprig (optional)"]
|
["Brown ground beef in a skillet,.", "Do not break up the meat; you'll want small chunks of it in this ragout.", "Transfer meat to a 3-1/2 to 4-quart crockpot.", "Add the red pepper, garlic, broth, tomatoes with juice, salt and pepper.", "Cover and cook on LO heat for 7-9 hours.", "Turn crockpot to HI heat.", "Add the zucchini, carrots and onion 30 minutes before the pot is done.", "Prepare the polenta according to package directions.", "Serve meat over the top of the polenta with pesto garnish.", "Add basil leaves for trim."]
|
www.food.com/recipe/ground-beef-ragout-464866
|
Recipes1M
|
["lean ground beef", "sweet red pepper", "garlic", "broth", "tomatoes", "salt", "black pepper", "zucchini", "onions", "carrots", "polenta", "pesto sauce", "fresh basil"]
|
2,230,849 |
Secret Siamese Chicken
|
["1 tablespoon chopped fresh ginger", "2 cloves garlic, finely minced", "2 tablespoons dark soy sauce", "1/4 cup dry sherry", "1/4 cup vegetable oil", "1 whole (1 1/4-pound) chicken breast, skinned, boned, and cut in 1-inch cubes", "1/4 pound fresh snow peas, cut diagonally in thirds", "1/4 pound pearl onions, each cut in 3 or 4 thin slices", "1/4 cup minced fresh basil or 2 tablespoons dried basil, crushed", "2 to 4 teaspoons finely minced fresh Oriental hot green chile, caribe (crushed Northern New Mexico red chile), or other hot chile", "Hot cooked rice", "Hot Hot Oil ,if desired"]
|
["Combine ginger, garlic, soy sauce, sherry, and 2 tablespoons of the vegetable oil in a shallow glass or stainless steel bowl.", "Add chicken cubes and stir well.", "Cover and let stand 30 minutes at room temperature (or refrigerate at least 8 hours), stirring at least twice.", "About 10 minutes before serving, heat a wok or very large, heavy skillet until medium-hot, and add 2 tablespoons vegetable oil.", "When oil is hot but not smoking, drain chicken cubes, reserving marinade.", "Add chicken to pan and stir-fry about 3 minutes, or until meat has almost lost its pink color.", "Remove chicken to a warmed platter.", "Add snow peas, onions, and reserved marinade to pan.", "Stir-fry about 2 minutes.", "Turn off heat, and then evenly mix in chicken, basil, and hot chile.", "Pour onto platter.", "Serve over rice, and offer Hot Hot Oil to add to individual servings, if desired."]
|
www.cookstr.com/recipes/secret-siamese-chicken
|
Recipes1M
|
["fresh ginger", "garlic", "soy sauce", "sherry", "vegetable oil", "chicken", "snow peas", "pearl onions", "fresh basil", "caribe", "rice", "Oil"]
|
2,230,850 |
Amaretto Zima Lemonade Recipe
|
["2 ounce Amaretto", "1/2 x lemonade mix", "1/2 x Zima"]
|
["Ice (shake) // rocks"]
|
cookeatshare.com/recipes/amaretto-zima-lemonade-64545
|
Recipes1M
|
["lemonade mix"]
|
2,230,851 |
Steamed Cheese Bread Made with Pancake Mix
|
["150 grams Pancake mix", "1 medium Egg", "100 ml Milk", "60 grams Pizza cheese", "2 tbsp Sugar", "2 tsp Vegetable oil"]
|
["In a small pot, warm up the milk and add the cheese.", "Heat over low heat until the cheese melts.", "Combine all ingredients in a bowl and mix well.", "Place cupcake liners in a muffin tin and pour in the batter.", "Steam for about 15 minutes and they're done.", "Another steamed bread recipe - Sweet Potato Steamed Bread with Pancake mix"]
|
cookpad.com/us/recipes/145794-steamed-cheese-bread-made-with-pancake-mix
|
Recipes1M
|
["Pancake mix", "Egg", "Milk", "cheese", "Sugar", "Vegetable oil"]
|
2,230,852 |
Spicy Cheesy Chicken
|
["3 -6 chicken breasts", "1 (10 3/4 ounce) can condensed cream of mushroom & garlic soup", "1 teaspoon basil", "1 teaspoon Asian seasoning", "1 12 cups water", "1 tablespoon lemon juice", "1 garlic clove", "1 medium onion (cut into small pieces)", "1 -1 12 cup of shredded cheese, of your choice (depending on how much you like cheese)"]
|
["Put chicken breasts in first (If you thaw the chicken-poke holes on all sides with a fork).", "Add all ingredients except cheese; stir.", "Add the cup of cheese on the top.", "Cook for 3-4 hours on high or 6-8 hours on low.", "Enjoy!"]
|
www.food.com/recipe/spicy-cheesy-chicken-83569
|
Recipes1M
|
["chicken breasts", "condensed cream", "basil", "Asian seasoning", "water", "lemon juice", "garlic", "onion", "cheese"]
|
2,230,853 |
Chilled Asparagus with Citrus Vinaigrette
|
["2 bunches asparagus, trimmed", "Juice and zest of 1 orange", "Juice and zest of 1 lime", "Juice and zest of 1 lemon", "1 tablespoon Dijon mustard", "Sea salt and freshly ground black pepper", "1/4 cup canola oil", "Fresh mint, for garnish"]
|
["Bring a pot of lightly salted water to a boil and fill a large bowl with ice water.", "Trim off the woody ends of the spears.", "Blanch the asparagus in the boiling water for 3 minutes.", "Dump the asparagus in the ice water to stop them from overcooking and getting mushy.", "This also keeps the bright green color.", "Whiz the citrus juices, zests, mustard, salt, and pepper together in a blender.", "Gradually drizzle in the oil until the vinaigrette thickens.", "Drain the asparagus and arrange the spears on a serving platter.", "Pour on the vinaigrette, garnish with fresh mint, and were home."]
|
www.epicurious.com/recipes/food/views/chilled-asparagus-with-citrus-vinaigrette-372683
|
Recipes1M
|
["bunches", "orange", "lime", "lemon", "mustard", "salt", "canola oil", "Fresh mint"]
|
2,230,854 |
Chili-Glazed Shrimp with Tomatillo-Cilantro Sauce
|
["1 pound tomatillos,* husked", "1 onion, coarsely chopped", "1 tablespoon minced seeded jalapeno chili", "1 garlic clove, crushed", "3 tablespoons extra-virgin olive oil", "2 tablespoons chopped cilantro", "24 jumbo shrimp, peeled, deveined, tails left intact", "2 tablespoons ground mild chili (such as ancho or New Mexican*)", "1 teaspoon onion powder", "1/2 teaspoon garlic powder", "Queso fresco* or feta cheese"]
|
["Cook tomatillos in large pot of boiling salted water until olive-green color, about 5 minutes.", "Drain and transfer to blender.", "Add onion, jalapeno, and garlic and process tomatillo sauce until smooth.", "Heat 1 tablespoon oil in skillet over medium heat.", "Add sauce and bring to boil.", "Reduce heat and simmer until slightly thickened, stirring occasionally, about 5 minutes.", "Stir in cilantro.", "Season with salt and pepper.", "Cool to room temperature.", "(Can be made 1 day ahead.", "Chill.", "Bring to room temperature before using.)", "Prepare barbecue (medium-high heat).", "Toss shrimp with remaining 2 tablespoons oil in large bowl.", "Add ground chili, onion powder, and garlic powder; toss to combine.", "Sprinkle shrimp with salt and pepper.", "Grill shrimp until just cooked through, about 2 minutes per side.", "Spoon about 3 tablespoons tomatillo sauce into center of each of 6 plates.", "Arrange shrimp atop sauce.", "Sprinkle with queso fresco.", "Tomatillos (green tomato-like vegetables with paper-thin husks), ground New Mexican chilies, and queso fresco (also known as queso blanco) are available at Latin American markets and some supermarkets."]
|
www.epicurious.com/recipes/food/views/chili-glazed-shrimp-with-tomatillo-cilantro-sauce-106836
|
Recipes1M
|
["onion", "jalapeno chili", "garlic", "extra-virgin olive oil", "cilantro", "jumbo shrimp", "ground mild chili", "onion powder", "garlic", "Queso fresco"]
|
2,230,855 |
Scalloped Potatoes And Hamburger Recipe
|
["20 lbs. potatoes, cooked, then sliced", "8 lbs. hamburger, fried with 3 or possibly 4 onions"]
|
["Fold in saucepan and bring to a boil: 5 cans cream of mushroom soup 10 cans lowfat milk 2 cans condensed lowfat milk Salt & pepper to suit taste 1 pkg.", "taco seasoning 2 lbs.", "Velveeta cheese, cut in sm.", "pcs", "Use an electric roaster.", "Arrange in 2 or possibly 3 layers.", "Pour the sauce over the potatoes, hamburger and cheese layers.", "Bake at 350 degrees for 45 min.", "Serves 100 people."]
|
cookeatshare.com/recipes/scalloped-potatoes-and-hamburger-40791
|
Recipes1M
|
["potatoes", "hamburger"]
|
2,230,856 |
Mustard Onion Sandwich Buns
|
["3 12 cups all-purpose flour", "2 cups white whole wheat flour", "4 12 teaspoons instant yeast", "1 tablespoon dried onion", "2 teaspoons salt", "34 cup milk", "12 cup water", "13 cup butter or 13 cup margarine", "14 cup honey", "2 tablespoons dijon-style mustard", "2 large eggs"]
|
["Note: 2 packages of yeast can be used instead of the 4 1/2 teaspoons.", "Also, if it is humid or raining, I somtimes have to add as much as 1 cup additional flour to get the right dough texture.", "In a large bowl, combine 1 cup all-purpose flour, white whole wheat flour, yeast, minced onion, and salt.", "Heat milk, water, butter, honey, and mustard until very warm (120-130 degrees).", "Gradually add to flour mixture.", "Beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally.", "Add eggs and 1 cup flour; beat 2 minutes at high speed.", "Stir in enough remaining flour to make a soft dough.", "Knead on lightly floured surface until smooth and elastic, about 8 to 10 minutes.", "Cover; let rest 10 minutes.", "Divide dough into 12 equal pieces; shape each into smooth ball.", "Place on greased baking sheet.", "Flatten balls with hand to about 2-1/2-inch rounds.", "Cover; let rise in warm, draft-free place until doubled in size, about 1 hour.", "Bake in preheated 400 degree oven for 13-15 minutes.", "Remove from sheet; cool on wire rack.", "Brush tops with melted butter while still warm."]
|
www.food.com/recipe/mustard-onion-sandwich-buns-154612
|
Recipes1M
|
["flour", "whole wheat flour", "yeast", "onion", "salt", "milk", "water", "butter", "honey", "mustard", "eggs"]
|
2,230,857 |
Stuffed burger w/bacon
|
["1 packages Ground turkey", "1 egg", "2 tbsp quick oats", "1/4 cup or less of diced onion", "1/4 cup chopped frozen spinach", "2 diced tomato slices", "1 cup shredded cheese", "1 lb uncooked bacon"]
|
["Mix everything except the cheese & bacon in a large bowl.", "Form the mixture into patties but reserve some of the meat for the tops.", "I got 6 good sized patties.", "Press a well into the center of each patty without breaking the bottom.", "Put some cheese into the well and then cover with some of the meat you saved.", "Wrap each burger with the bacon, I used a slice and half per patty.", "Bake at 375 for 25-30 minutes.", "Be prepared for the kitchen to smell crazy good!", "Serve on buns with the usual toppings."]
|
cookpad.com/us/recipes/343063-stuffed-burger-wbacon
|
Recipes1M
|
["Ground turkey", "egg", "oats", "onion", "frozen spinach", "tomato slices", "shredded cheese", "bacon"]
|
2,230,858 |
Strawberry Rhubarb Crisp
|
["4 stalks rhubarb, washed, and cut in 1-inch pieces", "1 pint strawberry, washed, hulled, and thickly sliced", "1 cup sugar", "12 cup cornstarch", "12 teaspoon cinnamon", "1 orange, zest of", "1 orange, juice of", "12 cup whole wheat flour", "12 cup rolled oats (slow cooking)", "12 cup brown sugar", "12 cup butter, cut in 1-inch pieces", "12 cup chopped pecans", "1 teaspoon cinnamon"]
|
["Filling:.", "Mix all ingredients together and place in a buttered 2 qt casserole.", "Topping:.", "Mix flour, oats, sugar, cinnamon and pecan together.", "Cut in butter until mixture is the size of peas.", "Distribute evenly over fruit.", "Bake at 350F for1 Hour."]
|
www.food.com/recipe/strawberry-rhubarb-crisp-309259
|
Recipes1M
|
["stalks rhubarb", "strawberry", "sugar", "cornstarch", "cinnamon", "orange", "orange", "whole wheat flour", "rolled oats", "brown sugar", "butter", "pecans", "cinnamon"]
|
2,230,859 |
Noodle Junk
|
["1 lb ground beef", "1 small onion", "1 (10 ounce) can cream of mushroom soup", "0.5 (10 ounce) can water (or milk)", "1 (7 1/4 ounce) box macaroni and cheese mix", "12 cup milk", "12 cup sharp cheddar cheese (optional)", "12 teaspoon salt", "1 teaspoon pepper"]
|
["In a 3 qt pot, boil a slightly salted pot of water.", "Cook macaroni al dente(deduct 2 minutes from the cook time).", "Make mac and cheese according to package directions.", "add milk and cheese(optional).", "In a 10 inch deep fry pan, Brown meat.", "add chopped onion,salt and pepper.", "drain any grease.", "Mix in cream of mushroom soup and water(or Milk)(make sure meat is cooked through).", "In an oven-proof bowl layer 1/2 the meat then 1/2the macaroni then repeat, (Macaroni ends up on top)cover with alumium foil, bake for 20-30 minutes in a 350 degree oven.", "(If time is a problem just mix all together in macaroni pot, cover and let simmer for 10 minutes.", "stir occasionally to avoid sticking."]
|
www.food.com/recipe/noodle-junk-117735
|
Recipes1M
|
["ground beef", "onion", "cream of mushroom soup", "water", "macaroni", "milk", "cheddar cheese", "salt", "pepper"]
|
2,230,860 |
Peppery Meat Loaf with Couscous
|
["3/4 cup water", "1/2 cup reduced-sodium beef stock or water", "3/4 cup whole wheat couscous", "1 lb extra lean ground beef", "8 oz Italian sausage, removed from casings and crumbled", "1 onion, diced", "1 red bell pepper, seeded and diced", "1/2 cup finely chopped parsley", "2 eggs, beaten", "1 cup reduced-sodium tomato sauce, divided", "1 tbsp sweet paprika", "1 tbsp ground cumin (see Notes)", "1 tsp ground coriander", "1/2 tsp salt", "1/4 tsp cayenne pepper"]
|
["Preheat oven to 350F.", "In a saucepan, bring water and beef stock to a boil.", "Gradually stir in couscous.", "Cover, remove from heat and set aside or let stand until couscous is tender and water is absorbed, about 15 minutes.", "Fluff with a fork before using.", "In a large bowl, combine ground beef, sausage, onion, bell pepper, parsley, eggs, all but 2 tablespoons of the tomato sauce, paprika, cumin, coriander, salt, cayenne and couscous.", "Using your hands, mix until well blended.", "Transfer to a 9x5 inch loaf pan and spread remaining 2 tablespoons of tomato sauce over top.", "Bake in preheated oven until temperature reaches 165F on an instant-read thermometer, about 1 hour."]
|
www.cookstr.com/recipes/peppery-meat-loaf-with-couscous
|
Recipes1M
|
["water", "beef stock", "whole wheat couscous", "extra lean ground beef", "Italian sausage", "onion", "red bell pepper", "parsley", "eggs", "tomato sauce", "sweet paprika", "ground cumin", "ground coriander", "salt", "cayenne pepper"]
|
2,230,861 |
Jumbalaya
|
["2 tbsp butter", "1 cup bell pepper, chopped", "2 clove garlic, minced", "1 lb smoked sausage, 1/4 in slices", "1 cup rice", "2 cup chicken stock", "3 tbsp Green Tabasco Sauce", "14 1/2 oz Diced tomatoes with chilis, drained", "1 pinch cajun seasoning to taste", "1 medium onion"]
|
["Melt butter over medium high heat", "Add onion, pepper, garlic, and sausage.", "Cook until veggies are tender.", "Stir in rice, stock, green pepper sauce, tomatoes, and cajun seasoning.", "mix well and bring to a boil", "reduce heat and simmer 25 minutes", "Remove from heat and let sit for 5 minutes before serving"]
|
cookpad.com/us/recipes/333699-jumbalaya
|
Recipes1M
|
["butter", "bell pepper", "clove garlic", "sausage", "rice", "chicken stock", "Tabasco Sauce", "tomatoes", "cajun seasoning", "onion"]
|
2,230,862 |
Light Rye
|
["34 cup water", "1 12 cups white bread flour", "12 cup rye flour", "1 12 tablespoons sugar", "34 teaspoon salt", "34 tablespoon butter", "2 teaspoons cornmeal", "1 teaspoon caraway seed", "1 14 teaspoons fast rise yeast or 2 teaspoons active dry yeast"]
|
["Load ingredients in the order give.", "Bake with regular, rapid or delayed time bake cycle."]
|
www.food.com/recipe/light-rye-27246
|
Recipes1M
|
["water", "white bread", "rye flour", "sugar", "salt", "butter", "cornmeal", "caraway seed", "yeast"]
|
2,230,863 |
Beef Vegetable Stew
|
["1 lb ground chuck", "4 cups condensed beef consomme", "2 cups French onion soup (may have to use a mix to make this, I use more beef consume as the water)", "4 cups diced tomatoes with seasonings", "8 ounces frozen corn", "3 raw carrots", "3 celery ribs", "12 cup pasta, any small kind (this really is enough)", "3 -4 small onions", "1 teaspoon garlic", "1 teaspoon pepper", "1 cup mushroom"]
|
["Chop carrots into pieces.", "Chop celery into pieces.", "Cut onions into quarters.", "Brown the meat in a skillet and set aside.", "In a large pot, combine all liquids, vegetables, and seasonings.", "You may add any other amount and type of vegetable you wish.", "Seasonings are to taste and preference.", "Simmer for 30 minutes on low to medium heat.", "Add pasta to the pot and allow to cook further (15 minutes).", "Add ground beef to the mix and allow to warm through (3 or 4 minutes).", "If it's getting too dry, you can add more liquid.", "Serve with wine, good bread, and salad."]
|
www.food.com/recipe/beef-vegetable-stew-156753
|
Recipes1M
|
["ground chuck", "condensed beef", "onion soup", "tomatoes", "corn", "carrots", "celery", "pasta", "onions", "garlic", "pepper", "mushroom"]
|
2,230,864 |
Tangy Lemon Ranch Dip
|
["1- 1/2 cup Lemon Non-fat Yogurt", "1 package (about 1 Oz. Packet) Original Ranch Dip", "1 cup Sour Cream", "2 drops DoTerra Lemon Essential Oil", "2 drops DoTerra Lime Essential Oil"]
|
["Add all ingredients together in a mixing bowl and mix completely, Then chill for 2-4 hours.", "Then have a party.", "Enjoy.", "Itll be a hit!"]
|
tastykitchen.com/recipes/appetizers-and-snacks/tangy-lemon-ranch-dip-3/
|
Recipes1M
|
["Lemon Non", "Sour Cream", "drops DoTerra", "drops DoTerra"]
|
2,230,865 |
Maple Roasted Nut Butter
|
["1 cup Raw Almonds", "1 cup Raw Walnuts", "2 Tablespoons Flax Powder", "2 Tablespoons Hemp Powder", "3 Tablespoons Chia Seeds", "3 Tablespoons Maple Syrup", "1 pinch Salt"]
|
["Preheat the oven to 325 degrees F and line a baking sheet with parchment paper.", "In a large bowl, combine the nuts, flax and hemp powders, chia seeds, maple syrup and salt.", "Stir until the nuts are coated with the syrup.", "Pour the nut mixture onto the lined baking sheet in an even layer.", "Roast the nuts at 325 degrees F for 20 minutes, stirring once halfway through.", "Once the nuts have roasted for 20 minutes, remove the baking sheet from the oven and let them cool for 10-15 minutes.", "Once the nuts have cooled slightly, transfer them to your food processor.", "Process the nuts on high for about 10 minutes, stopping to scrape down the sides every minute or so.", "It may seem as if nothing is happening, but it will!", "(See photos on the related blog link.)", "Once the nuts have turned into a glossy, slightly runny butter, youre done!", "Transfer the nut butter to a glass container, and store at room temperature for up to a week.", "Enjoy!", "Recipe yields about 1 cup."]
|
tastykitchen.com/recipes/homemade-ingredients/maple-roasted-nut-butter/
|
Recipes1M
|
["Almonds", "Walnuts", "Flax Powder", "Hemp Powder", "Chia Seeds", "Maple Syrup", "Salt"]
|
2,230,866 |
Glady's Spanish Rice
|
["1 lb ground beef, cooked and drained", "1 small onion, chopped", "34 cup rice", "1 (28 ounce) can diced tomatoes", "1 teaspoon chili powder", "salt and pepper"]
|
["brown ground beef and onion together, drain.", "add chili powder, rice and undrained can of tomatoes.", "simmer, covered until rice is cooked through."]
|
www.food.com/recipe/gladys-spanish-rice-360287
|
Recipes1M
|
["ground beef", "onion", "rice", "tomatoes", "chili powder", "salt"]
|
2,230,867 |
Homemade Teriyaki Sauce
|
["1/2 cup soy sauce", "1/4 cup vegetable oil", "1/4 cup apple cider vinegar", "2 clove garlic, minced", "2 tbsp brown sugar", "1 tsp fresh grated ginger"]
|
["Combine all ingredients, heat in a saucepan over low heat, simmer for 10-15 minutes.", "Pour into a container to cool down.", "Keep in the refrigerator until ready to use."]
|
cookpad.com/us/recipes/353025-homemade-teriyaki-sauce
|
Recipes1M
|
["soy sauce", "vegetable oil", "apple cider vinegar", "clove garlic", "brown sugar", "ginger"]
|
2,230,868 |
Cherry Cream Cheese Pie
|
["9 inches unbaked pie shells", "1 (1 lb) can cherry pie filling", "12 ounces cream cheese, room temp", "12 cup white sugar", "2 large eggs", "12 teaspoon almond extract", "1 cup sour cream", "14 cup slivered almonds, lightly toasted"]
|
["Preheat oven to 425 degrees.", "Spread half of the cherry pie filling in the pie shell.", "Reserve the other half.", "Bake for 15 minutes.", "Meanwhile, in a small bowl beat cream cheese, sugar, eggs and almond extract until smooth.", "Remove pie from oven and reduce temp to 350 degrees.", "Pour the cream cheese mixture over hot pie filling.", "Return to oven and bake for 25 minutes.", "The filling will be slightly soft in center.", "Place on a wire rack to cool completely.", "Beat sour cream lightly and place in a zip-lock baggie-seal.", "Snip the tip of one corner and pipe sour cream around the edge of pie.", "Fill the center with reserved pie filling.", "Garnish with toasted almonds.", "Serve."]
|
www.food.com/recipe/cherry-cream-cheese-pie-217330
|
Recipes1M
|
["cherry pie filling", "cream cheese", "white sugar", "eggs", "almond", "sour cream", "slivered almonds"]
|
2,230,869 |
Homemade Sauerkraut
|
["1 large, firm, green or red cabbage", "3 1/2 teaspoons sea salt", "1 teaspoon caraway seeds (optional)", "1 cup filtered water", "1 tablespoon salt"]
|
["Remove any damaged outer leaves from: 1 large, firm, green or red cabbage.", "Cut the cabbage in half and remove the core.", "Cut the halves into quarters and slice the quarters as thin as possible.", "You should have about 5 cups of shredded cabbage.", "Put the shredded cabbage into a bowl with: 3 1/2 teaspoons sea salt, 1 teaspoon caraway seeds (optional).", "Thoroughly work the salt into the cabbage with your fingers until the cabbage begins to release juices.", "Pack the cabbage into a nonreactive container, such as a 2-quart glass jar.", "Press the cabbage down as you are packing it in.", "There should be enough liquid to cover the cabbage.", "If not, top it up with a brine made from: 1 cup filtered water, 1 tablespoon salt.", "Place a weight over the cabbage to keep it submerged under the brine (see Note).", "Cover the jar loosely with a dish towel.", "Let the cabbage ferment at room temperature for 1 week or so.", "Remove any scum that may appear on the surface of the brine.", "At this point taste the sauerkraut.", "If you like the flavor, remove the weight, cover the jar, and refrigerate.", "Otherwise, let it continue to ferment until it reaches the desired flavor.", "The sauerkraut will keep in the refrigerator for up to 6 weeks."]
|
www.epicurious.com/recipes/food/views/homemade-sauerkraut-387201
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Recipes1M
|
[", firm", "salt", "caraway seeds", "water", "salt"]
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2,230,870 |
Couscous Salad
|
["2 -3 tablespoons olive oil", "6 green onions, thinly chopped", "2 tablespoons garlic, minced", "1 teaspoon cumin", "1 14 cups vegetable broth", "1 cup couscous", "1 large tomatoes, finely diced", "14 cup fresh cilantro, chopped", "1 jalapeno pepper, finely chopped", "1 lemon, juice of", "salt and pepper", "12 cup pine nuts, toasted"]
|
["Heat olive oil in a saucepan.", "Add green onions, garlic, and cumin.", "Stir fry for 1 minute.", "Add broth and bring to a boil.", "Remove from heat, stir in couscous, and cover.", "Let set for 10 minutes.", "Pour couscous into a medium bowl and add remaining ingredients except pine nuts.", "Mix everything together and season with salt and pepper to taste.", "Cover and chill for at least an hour.", "Sprinkle with toasted pine nuts and serve."]
|
www.food.com/recipe/couscous-salad-296353
|
Recipes1M
|
["olive oil", "green onions", "garlic", "cumin", "vegetable broth", "couscous", "tomatoes", "fresh cilantro", "pepper", "lemon", "salt", "pine nuts"]
|
2,230,871 |
Char's Lasagna
|
["1 lb ground beef", "1 lb ground pork", "34 cup chopped onion", "1 minced garlic clove", "1 (15 ounce) can diced tomatoes, undrained", "1 (15 ounce) can tomato sauce", "2 tablespoons parsley flakes", "2 tablespoons sugar", "1 teaspoon salt", "1 teaspoon dried basil leaves", "1 teaspoon dried oregano", "3 cups cream-style cottage cheese", "12 cup parmesan cheese", "34 cup mozzarella cheese", "1 tablespoon parsley flakes", "12 teaspoon salt", "8 ounces lasagna noodles", "12 cup parmesan cheese"]
|
["Brown ground beef, onion and garlic; drain off fat.", "Stir in tomatoes, tomato sauce, 2 tablespoons parsley, sugar, 1 teaspoon salt, basil and oregano.", "Heat to boiling, then reduce and simmer, uncovered for 1 hour.", "Mix cottage cheese, mozzarella cheese, 1/2 cup parmesan cheese, 1 tablespoon parsley flakes, 1/2 teaspoon salt.", "Reserve 2 cups meat sauce for top.", "In an ungreased 3-quart casserole dish, layer 1/4 of the noodles, meat sauce and cheese mixture.", "Repeat layers 3 more times.", "Spread top with reserved meat sauce and the remaining 1/2 cup parmesan cheese.", "Bake at 350 degrees for 1 hour or until bubbly.", "Times are an estimate."]
|
www.food.com/recipe/chars-lasagna-274518
|
Recipes1M
|
["ground beef", "ground pork", "onion", "garlic", "tomatoes", "tomato sauce", "parsley flakes", "sugar", "salt", "basil", "oregano", "cream-style", "parmesan cheese", "mozzarella cheese", "parsley flakes", "salt", "lasagna noodles", "parmesan cheese"]
|
2,230,872 |
"Hot Chocolate" Banana-Nut Oatmeal
|
["2 cups plain almond milk", "2 fully-ripened large bananas (1 1/2 diced and 1/2 thinly sliced crosswise)", "1/4 teaspoon pure almond extract", "1/4 teaspoon pure vanilla extract", "Kosher salt", "2 cups old-fashioned rolled oats", "2 tablespoons unsweetened cocoa powder", "2 tablespoons honey or agave nectar", "1/3 cup toasted and chopped walnuts", "Pinch ground cinnamon", "2 tablespoons semisweet chocolate chips", "Copyright 2012 Television Food Network, G.P. All rights reserved."]
|
["Bring the almond milk, 1 3/4 cups water, the diced bananas, almond and vanilla extracts and pinch of salt to a boil in a large saucepan over high heat.", "Stir in the oats, cocoa powder and 1 tablespoon of the honey and reduce the heat to medium.", "Cook, stirring frequently, until the oats are fully cooked to desired consistency, 6 to 7 minutes.", "Transfer to 4 bowls, top with the sliced bananas, walnuts, the remaining 1 tablespoon honey, cinnamon and chocolate chips and serve."]
|
www.foodnetwork.com/recipes/food-network-kitchens/hot-chocolate-banana-nut-oatmeal-recipe.html
|
Recipes1M
|
["almond milk", "bananas", "almond", "vanilla", "Kosher salt", "old-fashioned", "cocoa", "honey", "walnuts", "ground cinnamon", "chocolate chips", "Television"]
|
2,230,873 |
Mom's Roasted Pumpkin Seeds
|
["1 quart water", "2 tablespoons salt", "2 cups pumpkin seeds", "1 tablespoon vegetable oil"]
|
["Preheat oven to 250.", "Pick through seeds, remove stringy fibers.", "Bring water and salt to boil, add seeds, boil 10 minutes.", "Drain, spread on paper towels, pat dry.", "Place seeds in bowl with oil and toss.", "Spread evenly on cookie sheet.", "Roast in oven 30-40 minutes, stirring every 10 minutes, or until crisp."]
|
www.food.com/recipe/moms-roasted-pumpkin-seeds-334475
|
Recipes1M
|
["water", "salt", "pumpkin seeds", "vegetable oil"]
|
2,230,874 |
Taco Macaroni and Cheese
|
["1 lb Macaroni or Shell Pasta", "1 lb Ground Beef", "1 Onion (chopped)", "2 clove Garlic (minced)", "1 Serving of Taco Seasoning (or 1 packet of store-bought seasoning mix)", "1 cup Salsa", "8 oz Package of Cream Cheese (cut into chunks)", "2 cup Milk", "1/2 cup Sour Cream", "2 cup Shredded Mexican Cheese Blend"]
|
["Cook pasta according to package directions; drain.", "Meanwhile, brown ground beef and onion together in a large skillet over medium-high heat.", "When the beef is completely cooked through, drain off excess fat, return to skillet, and add garlic.", "Cook and stir 30 seconds.", "Add taco seasoning and salsa and stir to combine; reduce heat to low.", "In a medium saucepan over medium-high heat, add cream cheese, milk, and sour cream and stir to combine.", "Cook until cream cheese is melted and mixture is thick and bubbling.", "Stir in shredded cheese.", "Add cheese sauce and ground beef mixture to pasta and stir to combine.", "Top each serving with salsa and sour cream, if desired."]
|
cookpad.com/us/recipes/363614-taco-macaroni-and-cheese
|
Recipes1M
|
["Macaroni", "Ground Beef", "Onion", "clove Garlic", "Salsa", "Cream Cheese", "Milk", "Sour Cream"]
|
2,230,875 |
Green Chicken
|
["2 chicken thighs, bone-in skin-on", "1 12 heads fresh garlic", "12 cup fresh ginger", "10 serrano peppers", "2 bunches cilantro", "12 teaspoon olive oil (for cooking)", "2 sprigs mint (optional)"]
|
["In a food processor, combine and mince the garlic, chopped ginger, and serrano peppers.", "Heat olive oil on medium high heat in a pan large enough for the chicken thighs.", "Saute the garlic, ginger, and peppers in the pan for about three minutes.", "In a food processor, finely chop the cilantro and optional mint and add it to the pan.", "Bring to a simmer and then reduce heat and cook down until slightly thick.", "Remove sauce and set aside.", "Add the chicken and cook on medium-high heat for 10 minutes on each side.", "Spoon the sauce over the chicken, cover the pan, and cook for 20-30 minutes on medium heat.", "Throw on a hot grill for about 10 minutes (flipping the chicken half-way through)."]
|
www.food.com/recipe/green-chicken-413091
|
Recipes1M
|
["chicken", "garlic", "fresh ginger", "serrano peppers", "cilantro", "olive oil", "mint"]
|
2,230,876 |
Easy Feta Stuffed Tomatoes
|
["4 large firm tomatoes, scoop and reserve pulp", "3 -4 tablespoons onions, finely chopped (can use more)", "14 cup breadcrumbs", "2 tablespoons oil (can use olive or vegetable oil)", "2 tablespoons dried parsley", "salt and pepper", "1 tablespoon chopped fresh garlic (can use about 1/4 teaspoon dry garlic powder, fresh is better!)", "4 -5 ounces feta cheese, crumbled", "grated parmesan cheese (to taste)"]
|
["Cut the tops off of the tomatoes; carefully scoop out and reserve the pulp (try not to slice into the tomato skin when scooping out the pulp).", "Chop the pulp and then mix with the onion, bread crumbs, oil, dry parsley, salt, pepper, garlic and feta cheese (except the Parmesan cheese) in a bowl.", "Carefully stuff the tomatoes with the breadcrumb/pulp mixture (be careful not overstuff and tear the tomato skins).", "Sprinkle with Parmesan cheese.", "Bake in a 350 degree oven for about 20 minutes (can bake longer if desired).", "Serve hot."]
|
www.food.com/recipe/easy-feta-stuffed-tomatoes-137849
|
Recipes1M
|
["tomatoes", "breadcrumbs", "oil", "parsley", "salt", "fresh garlic", "feta cheese", "parmesan cheese"]
|
2,230,877 |
Delicious Chocolate Cake
|
["2 cups flour", "2 cups white sugar", "34 cup unsweetened cocoa", "2 teaspoons baking soda", "1 teaspoon baking powder", "12 teaspoon salt", "2 eggs", "1 cup cold coffee", "1 cup milk", "12 cup vegetable oil", "2 teaspoons vinegar"]
|
["Grease and flour a 9x13 inch pan.", "In a large bowl, combine the flour, sugar, cocoa, baking soda, baking powder and salt.", "make a well in the center and pour in the eggs, coffee, milk, oil and vinegar.", "Mix until smooth.", "Batter will be thin.", "Pour into prepared pan.", "Bake in a 350 oven for 35 to 40 minutes or until done.", "Ice with your favourite frosting."]
|
www.food.com/recipe/delicious-chocolate-cake-102205
|
Recipes1M
|
["flour", "white sugar", "unsweetened cocoa", "baking soda", "baking powder", "salt", "eggs", "cold coffee", "milk", "vegetable oil", "vinegar"]
|
2,230,878 |
Cubed Steaks For Two Recipe
|
["2 cubes steaks (4 ounce. each)", "1/4 teaspoon dry herb blend seasoning", "2 tbsp. extra virgin olive oil", "1 c. sliced mushrooms", "1/2 c. minced onion", "1/2 c. green peppers, cut in strips", "Salt & pepper to taste"]
|
["Sprinkle both sides of meat with herb seasoning.", "Heat oil in non-stick skillet.", "Add in the vegetables and cook 3 min, push aside in the pan and add in the steaks.", "Cook 3 to 4 min, turning once."]
|
cookeatshare.com/recipes/cubed-steaks-for-two-21213
|
Recipes1M
|
["extra virgin olive oil", "mushrooms", "onion", "green peppers", "Salt"]
|
2,230,879 |
Poor Mans Doughnuts
|
["1- 1/2 cup Powdered Sugar", "1/4 cups Milk", "1 can (8 Oz. Can) Instant Homestyle Biscuits", "Enough Vegetable Oil To Deep Fry"]
|
["Get out a sandwich-sized container and mix together powdered sugar and milk with a fork.", "Set aside.", "Heat the oil for deep frying.", "Open the can of biscuits.", "Make a quarter-sized hole in the middle of the biscuit.", "We use a doughnut hole.", "Make holes in all of the biscuits.", "Take a doughnut hole and place in the oil to see if it is hot enough.", "You can tell because the oil around the doughnut bubbles.", "After about two minuets, flip it over with a fork.", "Then put it on a plate.", "Fry the doughnuts and doughnut holes.", "When the plate is full, take the fork used for flipping them in the oil.", "Put it in the syrupy substance.", "Then put a doughnut in the glaze.", "Flip it over after a few seconds.", "Then take it out and put it on another plate.", "When a few are done, take a small one and give it a test.", "(That means eat it.)", "If you like it, good.", "If you dont, then I am sorry."]
|
tastykitchen.com/recipes/appetizers-and-snacks/poor-mane28099s-doughnuts/
|
Recipes1M
|
["Powdered Sugar", "Milk", "Vegetable Oil"]
|
2,230,880 |
Sauteed endives (Endives meuniere)
|
["8 cooked, well-drained endives (see recipe)", "4 tablespoons butter", "2 tablespoons finely chopped parsley"]
|
["Drain the endives well on absorbent paper towels.", "Heat two tablespoons of the butter in a heavy skillet large enough to hold the endives without crowding.", "Add the endives and cook, turning often so that they brown evenly all over, about five minutes.", "Transfer the endives to a warm serving dish.", "Melt the remaining butter in the skillet and cook it until it almost turns brown.", "Pour this over the endives.", "Sprinkle with parsley and serve."]
|
cooking.nytimes.com/recipes/6525
|
Recipes1M
|
["endives", "butter", "parsley"]
|
2,230,881 |
Celery Kamikaze
|
["1 lime wedge", "Kosher salt", "Ice", "2 ounces pepper vodka", "1 ounce fresh lime juice", "1 ounce celery juice", "1/2 ounce Cointreau or other triple sec", "1/2 ounce Simple Syrup"]
|
["Moisten half of the outer rim of a coupe with the lime wedge and coat lightly with salt.", "Fill a cocktail shaker with ice and add all of the remaining ingredients; shake well.", "Strain into the prepared coupe."]
|
www.foodandwine.com/recipes/celery-kamikaze-cocktails-2008
|
Recipes1M
|
["lime", "Kosher salt", "pepper vodka", "lime juice", "celery juice", "triple sec", "Simple Syrup"]
|
2,230,882 |
Indian Tacos
|
["5 cups flour", "5 teaspoons baking powder", "12 teaspoon salt", "1 lb grated cheese", "vegetable oil", "water (to handle the dough)", "1 lb hamburger", "2 large tomatoes, chopped fine", "1 large onion, chopped fine", "1 (30 ounce) can refried beans", "12 head lettuce, shredded", "your favorite salsa", "sour cream", "salt", "pepper"]
|
["Cook ground beef with diced onions and season to taste, set aside.", "Heat up oil really hot, mix flour, salt, and baking powder in big bowl.", "Mix using water until workable and becomes one large ball.", "Let stand 20 minutes, then take pieces about the size of small softballs.", "Using your hands roll out to a large saucer / taco size using flour to keep from sticking.", "Now they are ready to put in oil, but be careful they cook fast!", "Top with refried beans, hamburger, and what ever else you like on your tacos and enjoy !"]
|
www.food.com/recipe/indian-tacos-394358
|
Recipes1M
|
["flour", "baking powder", "salt", "grated cheese", "vegetable oil", "water", "hamburger", "tomatoes", "onion", "beans", "head lettuce", "your favorite salsa", "sour cream", "salt", "pepper"]
|
2,230,883 |
Lemon-Pepper Slather
|
["1 teaspoon white peppercorns", "1 1/2 teaspoons coarse sea salt", "1 teaspoon sugar", "1/2 cup extra-virgin olive oil", "1/4 cup finely grated lemon zest (from 4 large lemons)", "2 cloves garlic, smashed"]
|
["Pulse the peppercorns in a spice grinder until coarsely ground.", "Add the salt and sugar and pulse a few more times.", "Transfer to a bowl and stir in the olive oil, lemon zest, and garlic.", "Microwave until hot but not boiling, about 45 seconds.", "Let cool.", "Cook's Note: This rubinspired by jarred lemon-pepper seasoning, but oh- so-much fresheris incredibly versatile.", "We love the bright flavor it gives to fish, chicken, and vegetables.", "It will keep, covered and refrigerated, for a couple of weeks."]
|
www.foodnetwork.com/recipes/food-network-kitchens/lemon-pepper-slather-recipe.html
|
Recipes1M
|
["white peppercorns", "salt", "sugar", "extra-virgin olive oil", "lemon zest", "garlic"]
|
2,230,884 |
Pot Au Feu (Pot on the Fire)
|
["3 lbs beef, bone in", "12 ounces bacon", "10 white pearl onions, peeled", "3 garlic cloves, smashed and chopped", "4 medium carrots, peeled and cut into small cubes", "2 leeks, washed and cut into rings", "5 tomatoes, chopped and peeled", "1 cup beef stock", "1 tablespoon all-purpose flour"]
|
["Brown meat in frying pan, adding salt and pepper.", "Sprinkle a little flour over the meat while turning over.", "Place meat into oven proofed casserole or even better into a slow cooker.", "Briefly fry bacon, onions, garlic, carrots, then add tomatoes, leek and beef stock.", "Bring to the boil and add to casserole or slow cooker.", "Cook at 300F or on low setting on crock pot for about 5 hours or until the meat falls of the bone.", "Serve with potatoes (boiled or fried)."]
|
www.food.com/recipe/pot-au-feu-pot-on-the-fire-175550
|
Recipes1M
|
["beef", "bacon", "white pearl onions", "garlic", "carrots", "leeks", "tomatoes", "beef stock", "flour"]
|
2,230,885 |
Pork Stroganoff
|
["5 -6 34 inches pork loin chops", "1 (10 1/2 ounce) can Campbell's Golden Mushroom soup", "14 cup water", "14 cup merlot", "2 tablespoons butter", "12 cup sliced onion (optional)", "kosher salt", "14 cup sour cream", "14 cup cream cheese", "1 dash Worcestershire sauce", "2 tablespoons black olive juice (optional)", "12 teaspoon thyme", "salt or pepper"]
|
["Add butter to pan, heat to medium high.", "Add pork and brown on both sides 2-3 minutes, do not crowd pan, remove and place in small baking dish.", "Add onions and kosher salt to pan, heat until browned, 8-10 minutes.", "Add wine to deglaze pan.", "Add water and soup, stir, reduce heat to medium.", "Add remaining ingredients and stir until heated.", "Pour sauce over chops and bake at 350 deg for 30 minutes.", "Serve sauce over noodles."]
|
www.food.com/recipe/pork-stroganoff-510649
|
Recipes1M
|
["pork loin chops", "Campbell's Golden Mushroom soup", "water", "merlot", "butter", "onion", "kosher salt", "sour cream", "cream cheese", "Worcestershire sauce", "black olive juice", "thyme", "salt"]
|
2,230,886 |
Middle Eastern Platter
|
["3 tablespoons fresh lemon juice", "2 tablespoons olive oil", "4 plum tomatoes, seeded diced", "1 English cucumber, seeded diced", "1 cup coarsely chopped fresh parsley", "1 small red onion, diced", "coarse salt and pepper", "8 ounces hummus", "12 teaspoon paprika", "8 ounces feta cheese", "1 cup pitted kalamata olive", "4 (6 inch) pita breads"]
|
["Combine lemon juice and 1 tablespoon olive oil.", "Combine tomatoes, cucumber, and parsley.", "Place onion in a separate plastic bag.", "For Meal: Add onion and dressing to vegetables.", "Season with salt and pepper, and toss to combine.", "Serve with hummus (sprinkled with paprika and remaining olive oil), feta (thickly sliced), olives, and pita.", "Place/Arrange ingredients on platter and let individuals make their own.", "Make ahead:.", "Store dressing and the tomatoes, cucumber, and parsley covered in the refrigerator.", "Keep the onion in plastic bag also in the refrigerator."]
|
www.food.com/recipe/middle-eastern-platter-211775
|
Recipes1M
|
["lemon juice", "olive oil", "tomatoes", "cucumber", "fresh parsley", "red onion", "salt", "paprika", "feta cheese", "olive", "pita breads"]
|
2,230,887 |
Apple Country Ribs
|
["34 cup unsweetened apple juice", "12 cup beer or 12 cup non-alcoholic beer", "12 cup vegetable oil", "1 tablespoon Worcestershire sauce", "1 tablespoon garlic, minced", "1 teaspoon salt", "1 teaspoon thyme, dried", "1 teaspoon pepper", "12 teaspoon cayenne pepper", "3 lbs boneless country-style ribs"]
|
["In small bowl combine the first 10 ingredients.", "Pour 1 1/2 Cups marinade into a large resealable plastic bag and add the ribs.", "Seal bag to coat and refrigerate for at least 5 hours or overnight, turning once.", "Cover and refrigerate remaining marinade for basting.", "Prepare grill for indirect heat.", "Drain & discard marinade.", "Grill ribs, covered, over indirect medium heat for 10 minutes on each side.", "Baste with some of the reserved marinade.", "Grill 20-25 minutes longer or until juices run clear and meat is tender, turning and basting occasionally."]
|
www.food.com/recipe/apple-country-ribs-176659
|
Recipes1M
|
["apple juice", "non-alcoholic", "vegetable oil", "Worcestershire sauce", "garlic", "salt", "thyme", "pepper", "cayenne pepper", "ribs"]
|
2,230,888 |
Whole Wheat Pizza Crust
|
["18 cup honey", "1 12 cups warm water (110*)", "1 (1/4 ounce) package active dry yeast", "1 tablespoon extra virgin olive oil", "1 teaspoon sea salt", "3 12 cups whole wheat flour", "3 teaspoons pizza seasoning (combination of oregano, basil, marjoram, crushed red pepper and garlic powder.)"]
|
["In a large bowl put honey into warm water and sprinkle yeast over the top.", "Let stand for 10 minutes.", "Stir olive oil, salt and seasonings into yeast mixture then slowly add flour until dough starts to form.", "Tip dough onto floured surface, floured with wheat flour, and knead until all flour has been absorbed and a ball of dough becomes smooth, about 10 minutes.", "Place dough into bowl that has been oiled and turn to coat dough with oil.", "Cover loosely with a towel and let stand in a warm area free of drafts until doubled in size, approximately 1 hour.", "When dough has doubled tip out again and divide dough in half.", "Take the halves and divide again and again until you end of with eight equal pieces.", "Form each into a tight ball and let rise for about 45 minutes until doubled.", "Roll each ball into a circle with a rolling pin until dough no long stretches.", "Drape it over both of your fists and gently pull edges outward while rotating crust.", "Place on oiled pizza pan and top with your favorite sauce and toppings.", "Bake in preheated oven at 425 until edges are brown and crust are done, about 15-20 minutes.", "Uncooked dough can be frozen for future use."]
|
www.food.com/recipe/whole-wheat-pizza-crust-367501
|
Recipes1M
|
["honey", "water", "active dry yeast", "extra virgin olive oil", "salt", "whole wheat flour", "pizza seasoning"]
|
2,230,889 |
Chocolate Mint Chip Parfait
|
["1 bunch fresh mint", "2 large egg whites", "About 1 cup granulated sugar", "5 ounces bittersweet chocolate, finely chopped", "2 cups heavy cream, divided", "1/2 cup plus one rounded tablespoon granulated sugar", "1/4 cup water", "5 large egg yolks", "1/8 cup unsweeted alkalized cocoa powder", "1 ounce bittersweet chocolate, finely chopped", "3/4 cup granulated sugar", "3/4 cup water"]
|
["Remove the large leaves from the mint (about 30 leaves).", "If desired, reserve 10 sprigs for garnish; reserve the remaining mint for another use.", "Preheat the oven to 200F (or to warm, depending on the oven).", "Line two large baking sheets with parchment paper.", "In a shallow bowl, gently whisk the egg whites.", "Spread the sugar in another shallow bowl.", "Dip the mint leaves one at a time in the egg whites, shaking off the excess, then dip in the sugar, turning to coat well on both sides, and place on the baking sheets in a single layer.", "Bake the leaves until thoroughly dry and crisp (2-1/2 hours should be enough).", "Let cool completely on the baking sheets on wire racks, then transfer to an airtight container until ready to use.", "Coarsely chop the candied mint; set aside.", "(You should have about 3/4 cup.)", "Lightly grease a 9 1/4 x 5 1/4 x 2 3/4-inch metal loaf pan (using a pan of these exact dimensions is not critical, as long as you approximate the dimensions).", "Line the pan with plastic wrap so that the plastic extends about 1 inch beyond the rim of the pan.", "Place the chopped chocolate in a small bowl.", "In a small saucepan, bring 1/2 cup of the cream to a gentle boil over medium heat.", "Pour the hot cream over the chocolate and let stand for 30 seconds to melt the chocolate, then whisk gently until smooth.", "Transfer the ganache to a large bowl and set aside.", "In a chilled large bowl, using a hand-held electric mixer set at medium speed, whip the remaining 1 1/3 cups cream until soft peaks form.", "Cover and refrigerate.", "In a small heavy saucepan, combine the sugar and water and bring to a boil over medium-low heat, stirring constantly until the sugar dissovles.", "Using a clean pastry brush dipped in warm water, wash down the side of the pan to remove any sugar crystals.", "Raise the heat to medium-high and boil the syrup for 8 to 10 minutes, or until it registers 249 F on a candy thermometer.", "Meanwhile, when the syrup reaches 235 F, start preparing the egg yolks.", "In the 4 1/4-quart bowl of a heavy-duty mixer, using the wire whip attachment, beat the egg yolks for about 5 minutes, until thick, pale, and almost tripled in volume.", "When the syrup registers 249 F, immediately remove it from the heat.", "While beating the egg yolks at medium speed, gradually pour the syrup in a slow, steady stream near the side of the bowl onto the yolks.", "Continue beating for 5-8 minutes, until the mixture is completely cool.", "If necessary, using a wire whisk, whisk the whip cream until, soft peaks form again.", "Using a large rubber spatula, fold a few tablespoons of the whipped cream into the ganache.", "Gradually fold in the remaining whipped cream, then gently fold in the cooled egg yolk mixture.", "Fold in the chopped candied mint.", "Scrape the parfait mixture into the prepared pan and smooth the top.", "Wrap the pan in plastic wrap and aluminum foil and freeze overnight.", "( The parfait can be prepared up to 2 days ahead.)", "Combine the cocoa powder and chopped chocolate in a small bowl.", "Set aside.", "In a small heavy saucepan, combine the sugar and water and bring to a boil over medium heat, stirring constantly until the sugar dissolves.", "Pour the syrup over the cocoa, mixture and let stand for 30 seconds to melt the chocolate, then whisk gently until smooth.", "Strain the sauce through a fine strainer into a bowl and let cool.", "Cover and refrigerate until ready to serve.", "(The sauce can be made up to a day ahead; whisk gently until completely smooth before serving.)", "Cover a 9 1/2 x 5-inch cardboard rectangle with aluminum foil.", "Remove the parfait from the freezer and unwrap the pan.", "Place the foil-covered rectangle on top of the loaf pan, invert the pan onto the cardboard and lift off the pan.", "(If necessary, reinvert the pan and tug gently on the overhanging plastic wrap to release the parfait from the pan, then invert onto the cardboard again.)", "If the parfait does not seem to be budging, take a sponge with hot water and run it along all sides of the pan.", "Place the still-wrapped parfait in the freezer until ready to serve.", "To serve, spoon or drizzle some of the sauce onto each plate.", "With a very sharp thin-bladed knife, cut the parfait into 10 slices, wiping the blade clean between each slice.", "Garnish each plate with a small mint sprig if desired, and serve immediately."]
|
www.epicurious.com/recipes/food/views/chocolate-mint-chip-parfait-100947
|
Recipes1M
|
["mint", "egg whites", "sugar", "bittersweet chocolate", "heavy cream", "sugar", "water", "egg yolks", "unsweeted alkalized cocoa powder", "bittersweet chocolate", "sugar", "water"]
|
2,230,890 |
Chicken Curry North Indian Style
|
["1 pound chicken drumsticks, thighs, breast pieces", "1 cup yogurt, plain", "2 medium onions very finely chopped", "4 tablespoons vegetable oil", "2 each cloves", "1/2 teaspoon dry mustard", "2 each cardamom seeds pods", "1/2 teaspoon cumin ground", "1 teaspoon garam masala", "1 teaspoon chili powder", "1/2 in ginger piece", "4 cloves garlic minced", "13 teaspoon coriander seeds", "1 x salt to taste", "1 x black pepper freshly ground"]
|
["Remove fat from the chicken.", "Salt and pepper the chicken.", "Sprinkle with chili powder.", "Add yogurt and mix well until the chicken is covered liberally with yogurt.", "Use your hands.", "Set aside for 1 hour before cooking.", "If kept in the refrigerator, set aside for at least 4 hours.", "Heat oil in a large heavy pan.", "When oil is hot, add mustard seeds if using mustard seeds.", "Add cloves, cardamom, and coriander seeds.", "Fry for 30 seconds.", "Add the onion and fry for two minutes until onion beings to turn.", "Lower heat to medium.", "Add the ginger garlic paste and fry for 4 to 6 minutes.", "Add mustard powder if using powder, add garam masala, add cumin powder.", "Brush excess yogurt off the chicken and put in a large pot.", "Add ingredients from frying pan.", "Cook uncovered over high heat for 4 minutes.", "Reduce heat to low and cover.", "Cook for 25 minutes or until the chicken is tender, stirring every 5 minutes.", "Important note: When chicken is cooked with a cover on the pot, it releases water that becomes a part of the sauce.", "If after 10 minutes, there isn't enough sauce in the pot, add 1/4 cup water.", "Conversely if there is too much liquid in the pot, cook uncovered until the liquid evaporates.", "Variations There are several variations to the above recipe:", "Leave out the yogurt.", "Add 1/4 cup of water just before turning the heat to low and covering the pot.", "Boil two potatoes for 10 minutes before slicing them thinly.", "Add potatoes into the pot when you start cooking the chicken.", "This variation is usually called 'Malai Chicken' or literally 'creamy' chicken.", "Leave out the yogurt.", "When the chicken is 3/4 done, add one small can of tomato paste.", "Just before removing add a small carton of whipping cream and cook for a few minutes."]
|
recipeland.com/recipe/v/chicken-curry-north-indian-styl-333
|
Recipes1M
|
["chicken", "yogurt", "onions", "vegetable oil", "cloves", "dry mustard", "cardamom seeds pods", "cumin ground", "garam masala", "chili powder", "garlic", "coriander seeds", "salt", "black pepper"]
|
2,230,891 |
Peanut Butter Sundae Dessert
|
["1 cup flour", "2 teaspoons baking powder", "12 cup milk", "1 teaspoon vanilla", "1 34 cups water (hot)", "34 cup brown sugar", "14 teaspoon salt", "2 tablespoons vegetable oil", "12 cup creamy peanut butter", "1 jar hot fudge", "Cool Whip", "peanuts (optional)"]
|
["Heat oven to 350 degrees.", "In ungreased 9x9x2\" pan stir together flour, brown sugar, baking powder and salt.", "Add milk, oil and vanilla and mix with a fork until smooth; stir in peanut butter and spread evenly in pan.", "Pour hot water over batter.", "Bake 40 minutes.", "Let stand for about 15 minutes.", "Spoon into dessert dishes and top with hot fudge sauce and cool whip.", "May also garnish with chopped peanuts."]
|
www.food.com/recipe/peanut-butter-sundae-dessert-61877
|
Recipes1M
|
["flour", "baking powder", "milk", "vanilla", "water", "brown sugar", "salt", "vegetable oil", "peanut butter", "peanuts"]
|
2,230,892 |
Zesty Chicken Taquitos
|
["1 pkg. (8 oz.) PHILADELPHIA Cream Cheese", "2 cups shredded cooked chicken King Sooper's 1 lb For $1.19 thru 02/09", "2 Tbsp. A.1. Original Sauce", "1 tsp. minced garlic", "1/2 cup finely chopped red pepper", "2 Tbsp. green onions", "8 (6-inch) flour tortillas"]
|
["Heat oven to 350F", "Place cream cheese in a medium microwave safe bowl, heat for 20 seconds in the microwave to soften.", "Stir in shredded chicken, A.1.", "Original Sauce, minced garlic, red bell pepper and green onion.", "Season to taste.", "Put about 2 Tablespoons of chicken mixture down the center of each tortilla.", "Roll up and place seam side down on baking sheet.", "Repeat with remaining tortillas.", "Bake 12-15 minutes until crispy and lightly golden brown.", "Serve immediately.", "You can prepare the filling ahead of time and bake these up when youre ready to eat them.", "*Make a batch of quick all-purpose chicken: Place 2 lbs.", "Split Chicken Breast in a slow cooker, add 2 teaspoons crushed garlic, 1/4 cup A.1.", "Original Sauce, 1/2 cup water and 1 Tablespoon brown sugar.", "Cook on low for 4-5 hours.", "Remove from slow cooker and let cool.", "Pull off of bone, shred and freeze in 2 cup portions.", "Use to make taquitos, tacos, pulled chicken sandwiches or chicken salad."]
|
www.kraftrecipes.com/recipes/zesty-chicken-taquitos-167585.aspx
|
Recipes1M
|
["PHILADELPHIA Cream Cheese", "Original Sauce", "garlic", "red pepper", "green onions", "flour tortillas"]
|
2,230,893 |
Halloween Monster Burgers
|
["1 set Buns", "1 patty Hamburger", "1 slice Sliced cheese", "1 Nori seaweed", "1 Lettuce, onion, avocado, pickles, mayonnaise, ketchup, etc."]
|
["Give them three eyes to make them extra-monstrous.", "Cut sliced cheese into the shape of fangs, as above.", "Cut the remaining cheese into circles.", "Stick on the nori seaweed for pupils.", "Toast the buns briefly in a toaster.", "Top with the lettuce, mayonnaise, avocado, onion, hamburger patty, and ketchup, in that order.", "Top with cheese and sandwich the buns.", "Stick on the eyes to finish.", "Serve with French fries and onion rings, if you like."]
|
cookpad.com/us/recipes/171561-halloween-monster-burgers
|
Recipes1M
|
["Buns", "patty Hamburger", "cheese", "onion"]
|
2,230,894 |
Chickpea Burgers
|
["1 tablespoon vegetable oil", "1 medium yellow onion, chopped", "1 garlic clove, minced", "1 (15 ounce) can chickpeas", "12 cup walnuts", "12 cup rolled oats (not instant or quick-cooking oats)", "1 large egg", "12 teaspoon ground cardamom", "14 teaspoon ground cumin", "14 teaspoon smoked paprika", "1 teaspoon salt", "ground black pepper", "1 tablespoon olive oil"]
|
["In skillet over medium heat, cook onion and garlic in oil until softened and very lightly browned.", "Pour contents of skillet into food processor fitted with the chopping blade.", "Add chickpeas, nuts, oats, egg, and spices.", "Pulse until grainy but well-combined.", "Shape mixture into 4 patties.", "Refrigerate for about an hour.", "When ready to cook, heat olive oil in large skillet over medium heat and fry patties until darkly browned, even a little crunchy, turning once.", "Dress with your favorite condiments and fixings.", "Burgers can be refrigerated for a day or so and crisped again in a skillet with a little oil."]
|
www.food.com/recipe/chickpea-burgers-379800
|
Recipes1M
|
["vegetable oil", "yellow onion", "garlic", "chickpeas", "walnuts", "rolled oats", "egg", "ground cardamom", "ground cumin", "paprika", "salt", "ground black pepper", "olive oil"]
|
2,230,895 |
Miso-Spiked Vegetable Soup with Barley
|
["1 tbsp (15 ml) olive oil", "4 carrots, peeled and diced", "4 stalks celery, diced", "2 onions, finely chopped", "1 tsp (5 ml) dried thyme", "1/2 tsp (2 ml) cracked black peppercorns", "1 cup (250 ml) barley (see tip), rinsed and drained", "7 cups (1.75L ) vegetable or chicken stock (store-bought or see recipes)", "2 cups (500 ml) sliced green beans", "1/4 cup (50 ml) dark miso", "1/2 cup (125 ml) finely chopped fresh parsley", "Freshly grated Parmesan cheese (optional)"]
|
["In a skillet, heat oil over medium heat for 30 seconds.", "Add carrots, celery and onions; cook, stirring, until carrots are softened, about 7 minutes.", "Add thyme and peppercorns; cook, stirring, for 1 minute.", "Add barley and toss to coat.", "Add stock and bring to a boil.", "Transfer to slow cooker stoneware.", "Cover and cook on Low for 8 hours or on High for 4 hours, until barley is tender.", "Add green beans and miso.", "Cover and cook on High until beans are tender, about 15 minutes.", "Stir in parsley.", "Ladle into bowls and garnish with Parmesan (if using).", "VARIATION", "Miso-Spiked Vegetable Soup with Wheat Berries", "Substitute an equal quantity of wheat, spelt or Kamut berries for the barley.", "MAKE AHEAD", "Complete Step Cover and refrigerate for up to 2 days.", "When youre ready to cook, continue with the recipe."]
|
www.cookstr.com/recipes/miso-spiked-vegetable-soup-with-barley
|
Recipes1M
|
["olive oil", "carrots", "stalks celery", "onions", "thyme", "cracked black", "barley", "vegetable", "green beans", "miso", "fresh parsley", "Parmesan cheese"]
|
2,230,896 |
Lower-Fat Chocolate Cheesecake
|
["nonstick cooking spray", "34 cup chocolate graham cracker crumbs", "14 cup sugar", "2 (8 ounce) packages light cream cheese, softened", "1 (8 ounce) package fat free cream cheese, softened", "13 cup unsweetened cocoa", "3 tablespoons flour", "1 (14 ounce) can sweetened condensed milk", "3 egg whites", "1 egg", "14 cup semi-sweet chocolate chips, melted", "1 12 teaspoons vanilla extract"]
|
["Preheat oven to 300 degrees.", "Spray bottom of 9-inch springform pan with cooking spray.", "Combine crumbs and sugar; sprinkle evenly over bottom of pan.", "In mixer bowl, beat cheese until fluffy.", "Mix in cocoa and flour.", "Add sweetened condensed milk, egg whites, egg, chips and vanilla; mix well.", "Pour into prepared pan.", "Bake 45-50 minutes or until center is set.", "Cool.", "Chill.", "Garnish as desired.", "Refrigerate leftovers."]
|
www.food.com/recipe/lower-fat-chocolate-cheesecake-123956
|
Recipes1M
|
["nonstick cooking spray", "graham cracker crumbs", "sugar", "light cream cheese", "cream cheese", "unsweetened cocoa", "flour", "condensed milk", "egg whites", "egg", "semi-sweet chocolate chips", "vanilla"]
|
2,230,897 |
Round Bread And Dip Recipe
|
["2 c. lowfat sour cream", "1/2 c. minced onion", "1/4 c. minced green peppers", "2 tbsp. minced pimento", "1 tbsp. horseradish", "2 teaspoon dill weed", "1 teaspoon Worcestershire sauce", "1 teaspoon seasoned salt", "1/4 teaspoon salt", "1/8 teaspoon garlic pwdr", "1/8 teaspoon pepper", "1 round bread"]
|
["Combine all ingredients for dip.", "Cover and refrigerate2-3 hrs.", "Preheat oven to 400 degrees.", "Cut thin slice from top of bread.", "Carefully hollow out center of bread leaving 1 inch shell on sides and bottom.", "Cut inside pcs into 1 inch cubes.", "Place bread shell and cubes on baking sheet.", "Bake about 10 min or possibly till toasted.", "Cold completely.", "Place dip in bread; serve bread cubes around platter."]
|
cookeatshare.com/recipes/round-bread-and-dip-3627
|
Recipes1M
|
["sour cream", "onion", "green peppers", "pimento", "horseradish", "dill weed", "Worcestershire sauce", "salt", "salt", "garlic", "pepper", "bread"]
|
2,230,898 |
Coconut Milk
|
["Freshly grated flesh of 1 coconut", "3 cups boiling water"]
|
["Combine the grated coconut and boiling water in a blender or food processor and puree for 2 minutes.", "Let this mixture stand for 15 minutes.", "Strain the mixture through a strainer lined with several layers of dampened cheesecloth; Twist the cheesecloth tightly to extract as much milk as possible.", "(The process can be repeated using another 3 cups of boiling water to make a second, thinnner batch of coconut milk.)", "Store the coconut milk in the refrigerator, where it will keep for 3 to 4 days.", "It can also be frozen."]
|
www.cookstr.com/recipes/coconut-milk
|
Recipes1M
|
["coconut", "boiling water"]
|
2,230,899 |
Berries with Limoncello and Basil
|
["1/2 pint blackberries, rinsed and dried", "1/2 pint blueberries, rinsed and dried", "1/2 pint raspberries, rinsed and dried", "1/2 pint strawberries, rinsed and dried, stemmed and quartered", "4 shots limoncello, chilled", "6 fresh basil leaves, cut into ribbons"]
|
["Lightly mix together the blackberries, blueberries, raspberries and strawberries in a large bowl.", "Portion the berries into 6 small dessert bowls or glasses.", "Add a shot of limoncello to each.", "Refrigerate for at least 30 minutes and up to 4 hours to allow the berries to macerate in the liquid.", "Just before serving, garnish with basil."]
|
www.foodnetwork.com/recipes/valerie-bertinelli/berries-with-limoncello-and-basil.html
|
Recipes1M
|
["blackberries", "blueberries", "raspberries", "strawberries", "shots limoncello", "fresh basil"]
|
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