Steven Doyle fills boxes with unsellable food to donate to the Food Bank of Central and Eastern North Carolina at the Cherry Point Commissary, July 2, 2014. The commissary established a partnership with the food bank early this year and has since donated more than 30,000 pounds of food to local charities. Doyle is a 6-year commissary employee who has help package items for the food back since the partnership began.
<dl><dd>Unit: II Marine Expeditionary Force</dd>
<dd>DVIDS Tags: commissary; shelter; marine corps air station cherry point; soup kitchen; sailors; marines; donations; mcas cherry point; food bank; 2MAW; defense commissry</dd></dl>
Lance Cpl. Grace L. Waladkewics
Taken on 2 July 2014
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