Lance Cpl. Bianca Sanders cuts slices of baby mozzarella cheese for a caprese salad during the 2014 Chef of the Year competition at Marine Corps Air Station Cherry Point, N.C., Oct. 2, 2014. Sanders was the first-place winner in the competition, cooking an “Alice in Wonderland” themed meal. Sanders is a native of Fayetteville, N.C., and a food service specialist with Marine Wing Support Squadron 271.
Cpl. Grace L. Waladkewics
Taken on 2 October 2014
<a rel="nofollow" class="external free" href="https://www.dvidshub.net/image/1599148">https://www.dvidshub.net/image/1599148</a>