Sgt. JaLisa Joseph, a food subsistence chief for Anderson Hall Dining Facility, displays her winning menu and dishes at the chef of the quarter competition on Marine Corps Base Hawaii, Feb. 27. The chefs were allowed to select their menus, incorporating their styles and tastes in the hopes of claiming the coveted title.
Lance Cpl. Suzanna Lapi
Taken on 27 February 2013
<a rel="nofollow" class="external free" href="https://www.dvidshub.net/image/877156">https://www.dvidshub.net/image/877156</a>