Jolbhora Sondesh of Surya Modak, Chandannagar. This Bengali sweet is made with Chhana or Bengali cottage cheese with a filling of rose water or date palm jaggery during winters.
<a href="//commons.wikimedia.org/wiki/User:Sumitsurai" title="User:Sumitsurai">Sumit Surai</a>
CC BY-SA 4.0
<span class="int-own-work" lang="en">Own work</span>