<i><b>Khanom chin kaeng khiao wan kai</b></i> (Thai script: ขนมจีนแกงเขียวหวานไก่) is a popular dish in Thailand consisting of Thai green chicken curry served over freshly made Thai rice noodles. It is usually served with a selection of fresh vegetables and herbs on the side. The chicken meat used in this particular version is chicken feet. They are regarded as a delicacy in most of East and Southeast Asia.
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