Kashmiri plum is an special fruit of kashmir after "Apple and Cherry" . Through out his life span of 3 months the fruit is having three phase taste structures which are 
<p>Bitter "Means a complete raw phase not suitable for eat"
Sour "which shows the fruit is in middle phase of life better for pickle"
</p>
sweet " The final stage which means the fruit is complete and suitable for packing"
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