A pasty made of a rye pastry shell filled with a savory milk pudding and shaped into a boat-like shape. It tastes especially good when served with butter mixed with boiled eggs.
<a href="//commons.wikimedia.org/wiki/User:Olivia_Fries" title="User:Olivia Fries">Olivia Fries</a>
CC BY-SA 4.0
<span class="int-own-work" lang="en">Own work</span>