A visual of Kuzhi paniyaram making.The Kuzhi paniyaram (Tamil: குழிப் பணியாரம்) is a South Indian dish made by steaming batter — traditionally made from pulses (specifically black lentils) and rice using a mould. The batter used is the same as that for idli and dosa. Kuzhi paniyarams can be made sweet or spicy.
<a href="//commons.wikimedia.org/wiki/User:Soorya_Hebbar" title="User:Soorya Hebbar">Soorya Hebbar</a>
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<span class="int-own-work" lang="en">Own work</span>