Sliced duck filet in red wine, grape and thyme served with asparagus and potatoes country-side style.
<a rel="nofollow" class="external text" href="https://www.flickr.com/people/10559879@N00">Alpha</a> from Melbourne, Australia
CC BY-SA 2.0
<a rel="nofollow" class="external text" href="https://www.flickr.com/photos/avlxyz/4730428570/">Duck with Grapes - insides - Green Tangerine</a>