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I have the interest of cook,but I have never cook before.Because I have never cook,so I choose a easy food to be my subject. It called "sandwich".Here is the recipe.
 First,cut off the crusts of the bread.Then, cut the ham and cheese into four servings and cut the bread into four triangles.Next, fry...
I have the interest of cook, but I have never cook before.   

＊ I'm interested in cooking, but I haven't had cooking experience.   

  

Because I have never cook, so I choose a easy food to be my subject.   

＊ Because I haven't done any cooking, I pick up an easy dish for my subject.   

  

It called "sandwich". Here is the recipe.   

＊ It's called "sandwich". Here is the recipe.   

  

First, cut off the crusts of the bread.   

＊ Firstly, cut off the four sides of the toast.   

  

Then, cut the ham and cheese into four servings and cut the bread into four triangles.   

＊ Then, divided the ham and cheese into four pieces, and also cut the bread into four triangular shapes.   

  

Next, fry the egg and then cut the egg into four servings.   

＊ Next, fry the egg. After egg has been done, cut it into four pieces.   

  

After that, put the bread and hams into the oven to bake about two to four minutes.   

＊ After that, move the bread and hams into the oven for baking, and it takes about two to four minutes.   

  

Then, take out the toast and spread mayonnaise on it.   

＊ Then, take the toast out and spread mayonnaise on it.   

  

Next, lay the ham on the toast, then cheese and another toast triangle.   

＊ Next, lay the ham on one toast, and cover another toast, and put the cheese on second toast.   

  

Finally, lay the egg on the top of the toast and close it.   

＊ Finally, lay the egg on the second toast and then cover the last toast on it.   

  

Gathered completes!   

＊ That's all done!   

  

This sandwich will serve four people.   

＊ This sandwich is aim for serving four people.   

  

You can put it on a plate; it will look better and delicious.   

＊ It looks better and nicer if you place well on the plate.   

  

You can drink a cup of milk or milk tea with sandwich.   

＊ The sandwich can be served with milk or milk tea.
thinly slice, sauté in some butter and oil, season with salt and pepper, and enjoy! you could also add slices of them to a lasagna (a great way to 'hide' vegetables for non-vegetables eaters), or grate them and add to meatloaf to keep the loaf nice and juicy. for a sweet application, make zucchini bread! i made a batch almost every weekend. dear sandra the bottom cake should be a round cake and top should be a hemisphere ..then carve the down portion into a hemisphere to suit the top…then the cake wud be sturdy even with whipping cream and does not move…of course you have dowel them hope this helps how to make poured fondant from rolled fondant 1. the easiest way to prepare the poured fondant is from a solid base. to do this, take some white rolled fondant, put... 2. next, add a tablespoon of hot water and stir until you have a liquid cream. it is better if you add the water slowly... 3. now, ... not really. but i would let her taste it. lol. like the other day, i cooked food for me to munch on. and asked her if she wanted some. she said no. i made her some anyways. but did not give it to her right away. when i set beside her on the couch. i said taste this. she said omg i whish you made me some. so i gave her my bowl. and got up and got the other. she was like, yeah you get me. lol. hi [@samliew](/u/samliew)

thank you for your feedback too. i’m overwhelmed by all the support.

it seems as though this is something i can fix myself, without too much technical knowledge. i’ll get onto it today.

thank you again! [@sunlightworking](/u/sunlightworking) this is only a start but you could have fun using subd to model it, break the shape into 2 repeating ‘arms’ that then join together.

[[viewcapture20210611\_093810]](https://aws1.discourse-cdn.com/mcneel/uploads/default/original/4x/b/9/e/b9ec0eea392ef36150b75631db22d3817573de5b.jpeg "viewcapture20210611_093810") hi, tara! every doctor is different with regard to your post-op regimen. by four months, i was on regular food, but you still may want to talk to the chefs at the restaurants. once you've been gastrically altered, protein is your very best friend, so they may be able to adapt a meal to make it heavy on the proteins. i even had a chef make me a pasta dish without the pasta on one of my walt disney world trips post-op. for the most part, you should be able to browse the menu and find something, but if you don't see something you think you can safely eat, you can ask for something else. you'll learn once you have your surgery and start eating real food again that some things are more tolerable than others, and you will want to stick with the things you know you can eat. i speak from experience that it is no fun to try a new food on vacation and end up laying on a theme park bathroom floor until your stomach feels better! talk to your surgeon to make sure you know what his dos and donts are, browse the menus at allears.net to see what is typically on the menus at the restaurants you want to try, and go from there. i'm so excited to have a new neighbor in loserville! good luck with your upcoming surgery, and if you need me, i'm right here! dear veggie<br>you can purchase an excellent book called "versatile vegetarian recipes" by hilda lategan (contact hilda on mwhildal@mweb.co.za or phone; (012) 546-6410. the recipes in this book all feature the fat and energy contents so that you can select the low-fat, energy-reduced ones for your diet. remember that doing regular exercise is also important when it comes to losing weight - join walk for life or a good gym.<br>good luck<br>dietdoc hi paulette,i have picked up some money saving tips during my travels to wdw (food being one of them!)....i will try and give you a few other options i have come across.magic kingdom: pecos bill café located in frontierland has a complimentary condiment bar (cosmic ray's has this too by the way!) where you can load up on additional items such as pan fried mushrooms, pan fried onions, tomatoes, pickles, etc...etc...when you purchase one of their meals. i normally order the hamburger which is quite large and load up on all of these extras, then my daughter and i will share...after all of these extras as well as fries to split it is more than enough for us.downtown disney: wolfgang puck's express has quite an extensive menu (express style) and we love their pizza's. these are easily shared in my opinion and offer many different variations of toppings (we will have one that we share and 1/2 will be ordered with what i would like and the other half with cheese only, what my daughter loves!). they also offer chicken, pasta, salads, etc...coronado springs resort: the pepper market is my all time favorite quick service restaurant where you actually have a server bring you your beverages and clear your table but you go up to the marketplace, order your own meal and can choose between many (and i mean many!) different stations. they offer mexican, wok kitchen, deli station, grill station (1/2 rotisserie chicken with fries...love this!), pizza (larger sizes), etc...as well as their bakery station...yum! there is always leftovers to take home here or you could certainly share!i have run out of space, so i suggest you try these and look at what other people order, what the proportions look like at other locations as well as extras (such as complimentary condiment bars, etc...). i am sure you will have luck finding many more options! best wishes,brigitta thanks everyone for your suggestions. i went with a modified version of [@weekend](/u/weekend)’s:

[[screenshot from 2020-02-22 06-44-57]](https://media.blenderartists.org/uploads/default/original/4x/a/d/6/ad62e605b45c9294a1a33960e705f2a07772113c.jpeg "screenshot from 2020-02-22 06-44-57")

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