anchor.diff:  - provide more bins and empty them more often
   - clear workspaces and remove waste and belongings from the area at the end of a shift
   - use different gowns and towels for each client
  +- make sure that housekeeping staff follow government handwashing guidelines, and make a checklist of all surfaces to be cleaned when each guest vacates
  +- clean keys between guests
  +- carefully consider whether the cleaning and disinfecting products you plan to use are appropriate (such as when working on historic surfaces and heritage sites), and if not, consider alternative approaches such as using temporary non-damaging covers over the sensitive surfaces and cleaning those, or not allowing visitors in the sensitive areas 
  +
   
   ### Handwashing, toilets, changing rooms and showers
   
  
positive.code: 
  <% if calculator.sector?("shops") %>
    ### Shops and branches
  
    Before you reopen you should:
    
    - check if you need to service or adjust ventilation systems, for example they shouldn’t automatically reduce ventilation when there are fewer people on site
    - get advice from your heating ventilation and air conditioning (HVAC) engineer if your systems serve several buildings and you’re not sure if they need adjusting
  
    Once you’re open you should frequently clean objects and surfaces that are touched regularly, such as:
  
  
negative.code: - clean things like reusable delivery boxes regularly
  - minimise client contact with testers
  - sanitise all hand tools, controls, machinery and equipment after use
  - frequently clean anything that’s touched regularly, such as buckets, site equipment, door handles, pump handles and printers
  - clean the parts of shared equipment you touch after each use, for example tools and vehicles such as pallet trucks and forklift trucks
  - make sure you have adequate disposal arrangements
  - regularly clean vehicles, for example pallet trucks and forklift trucks as well as cars or vans that workers take home
  - take special care when cleaning portable toilets
  - restart and test specialist equipment that’s been unused for longer than usual
  - work out how to clean expensive equipment that cannot be washed down and design protection around machines and equipment
  - make sure you have adequate disposal arrangements
  
  ### Ventilation
  
  Before you reopen you should:
  
  - check if you need to service or adjust ventilation systems, for example they shouldn’t automatically reduce ventilation when there are fewer people on site
  - get advice from your heating ventilation and air conditioning (HVAC) engineer if your systems serve several buildings and you’re not sure if they need adjusting
  
  Positive pressure systems and extractors can operate as normal.
  
  
  <% if calculator.sector?("homes") %>
    ### Other people’s homes
  