blanchon/food_500_llm · Datasets at Hugging Face

image imagewidth (px) 88 6.47k	text stringlengths 43 377
	Thick white fresh fish soup soaked with a whole fish, some chopped green coriander leaves.
	An oval plate of green bean casserole prepared using green beans and small pieces of meat, served with fried onions rings on the top
	Four cups of refrigerated banana pudding with a gloss yellow jam on the surface.
	small dices of dark brown charqui coated with dried pork floss
	lemon grass, half of a sauced egg and a potato fritter chunk on top of coconut rice in nasi liwet
	A round carton contains a lot of cheese fries, with a lot of meat sauce on top, and a small bowl of tomato sauce beside it.
	A fried egg in the middle of the pizza carbonara sprinkled with black pepper
	Fried golden crispy cheese strips with a slice of lemon, a few pieces of mint leaves, and a cup of white cream.
	Two fresh sandwiches with two layers of yellowish cheese and two layers of ham sandwiched between three slices of toast without a crust.
	spicy laksa loaded in a bowl containing noodles, cucumber slices, bean sprouts, shrimps and fried tofu garnished with mint.
	A cheese maki with rich ingredients and sauce is served on a boat-shaped plate, with two saucers and a small candle beside it.
	A few pieces of white chicken, a few pieces of bacon and some rice, sprinkled with green onions, and put in a casserole.
	Some cucumber soup with a few slices of fennel leaves and cucumbers placed in two glasses with stainless steel handles and pressed on two gray handkerchiefs, with some fennel leaves, lemon slices and cucumbers next to them.
	A man with a knife and fork is eating an francesinha in a white diamond-shaped plate drizzled with red sauce
	Tender roasted yellow Carrot chips next to deep red dried dragon fruit.
	A golden pie with a hollowed-out top and dark red blackberries in the center, on a black metal pan.
	Nasi goreng with fried chewy rice, sliced cucumbers, shrimps, and medium-rare egg on top served with a fork.
	Baingan bharta mashed with chilli and star anise and served in a small flower-patterned dish
	A spinach salad on a white plate with a layer of green spinach topped with two halved eggs and some crumbled bacon
	With some basil leaves on the surface, a square-shaped strawberry tart made of a crunchy and light-brown tart bottom filled with white cream and with lots of sliced strawberries on the top.
	Some ring-shaped brown bugnes with white sugar powder on the top, on a dark-blue cloth.
	shredded lettuce, croutons, carrot slices and minced cheese in a plate of Caesar salad
	two white bowls of deep-fried shrimp balls coated with dark yellow pastry
	A plate of brown sauteed mushrooms served with a spoon on the side
	A bowl of cherry ice cream next to a box of cherry ice cream with a spoon in it
	Wonton noodles with chopped green onion, shredded cucumber, parsley shavings and some slices of char siu
	A thin white plate of Asam pedas including some fish cut and tomato pieces lying in the thick soup
	Two reddish brown crab cakes with a crispy texture, with some white sauce and a bowl of french fries.
	A plate of pipikaula with several pieces of pork ribs stacked together.
	A tinga dish with purple onions, green avocados and red tomatoes on a white tablecloth
	A mixture Shuizhu dish including bean sprouts, blood curd, beancurd puff, meat chunks dressed with chopped green onion and peppercorn
	Four grilled kebabs made of pork belly chunks skewered on a wooden stick.
	On the brown plate were Ikan goreng, sliced cucumbers, and a saucer of chili sauce.
	On the white table were two bowls of Steamed clams with parsley, a goblet, and a bottle of wine.
	A very thick soup with a brownish surface, mixed with crab meat and some corn grains inside, with some green pepper rings and chopped parsley on the top.
	A bowl of pork blood soup with tofu, enoki mushrooms, and coriander leaves
	rice balls with boiled chicken chunks, chopped tomato and green pepper aside
	A plate of simple Caesar salad contains pieces smoke chicken breast and lettuce, and is topped with bread cubes.
	lots of fried chicken wings and legs piled on a tray. A bowl of French fries with some sauces is next to them.
	A black bowl of butadon made out of white rice with a topping of soy-sauced pork slices and a dollop of wasabi garnished on the top.
	two bowls of creamy lettuce soup garnished with mint and green peas on top
	Some cone-shaped Wotous in dark-grey colour are on top of lots of lettuce.
	Topped with some chopped green onions on the surface, a fresh crab soup with a clear texture, made of some chunks of crabs boiled with some dark-green seaweeds.
	a red plate of dirty rice stir-fried with chicken liver and gizzard in broth, sprinkled with chopped coriander and spring onions
	A Ramen soaked in a brown and spicy soup consists of light-yellow noodles mixed with lettuce, diced red bell peppers, mushrooms and pulled pork.
	A plate of full andong jjimdak with a bowl of rice on the side
	Fried brown Shanghai fried noodles in a large black iron wok with two pairs of chopsticks and several white bowls beside it
	an oval casserole of fish head casserole stewed with a large fish head in milky soup, decorated with chopped coriander on top
	Some deep-fried onion rings with a crunchy and brown surface, stacked up together on the left, with a bowl of sour cream on the right.
	Spicy Tonkotsu ramen made out of spicy broth, thin noodles, a large slice of pork belly, a piece of nori seaweed, and finely chopped spring onions.
	A piece of strawberry pie with a beige crust, very thin, topped with jelly-like strawberry jam mixed with lots of strawberry chunks.
	This small patterned bowl contains ready-made jiuniang, whose main ingredient is white glutinous rice.
	A full bowl of orange chicken with some fried boneless chicken legs, yellow oily orange juice and cut garlic.
	A piece of freshly roasted toast topped with mashed avocados, chopped green onion and a medium fried egg soaked in red sauce with a fork
	The suckling pig is lying and chubby with an orange flower on its head. A layer of broccoli and six or seven pink flowers are underneath.
	There was a cut Salmon pie on the plate with lots of salmon and cheese in the middle.
	some crispy chakli on a rectangular plate on a patterned napkin
	White boiled shrimp, a bowl of ketchup, a lemon cube on top of a plate of ice, and a drink on the side.
	a pan of freshly made chicken marsala with large piece of chicken breast and mushrooms in thick sauce, garnished with a sprinkling of parsley
	A pack of doughnuts with a variety of glaze and frosting.
	A white plate of arancini with sauce and lemons beside
	a crispy brown carrot cake cookie with a dent in the middle on a rack
	bourbon chicken covered with reddish-brown juice and garnished with spring onions
	Dusted with some white sesame seeds on the surface, many spiral-shaped chakli snacks on a white square plate.
	One light-brown taro dumpling with a net-like and fluffy outer layer made of taro.
	fish cakes put on noodles with chopped coriander, pepper slices and lime wedges
	The round pizza pugliese covered with tomato sauce, cheese, and basil.
	A pot of rich dried ingredients of suanmeitang including sour plums, hawthorn berries, dried orange peel, licorice root, dried hibiscus flowers, mulberries and rock sugar, a saucer of dried rose and sweet-scented osmanthus on the side
	The creamy fondue is served in a green round pot with a long handle and chopped onions in it
	A red soup bowl is placed on a green dishcloth to serve this pea soup and decorated with a cream pull.
	bandeja paisa on a white plate filled with beans, an omelette and sliced pork with a piece of avocado and a fried egg on top of the rice
	four square slices of fried Tofu with fried skin drained on a piece of paper and placed on a ceramic plate
	A plate of simple and delicious Lo mien made of oil and chopped green onion
	Crispy calamari fried to golden brown and served on a square plate
	A bowl of Succotash with sliced cucumber, diced onion, chopped cilantro leaves, and two chunks lemon on the side
	Four raw sheep's trotters side by side with a tomato, a lemon, two peppers and a sprig of mint leaves
	a piece of carrot cake with nuts as filling and cream and a half of peeled pecan as decoration
	One spoon of white cheese pudding taken out from a full bottle
	A AEbleflaesk full of fried pork belly and apples, and a piece of rye bread next to it
	A plate of rice is served over fried tofu, broccoli, chopped spring onion, and sauce.
	blood-jelly-like dinuguan soaked in dense brown sauce with fresh pepper.
	Golden oyster omelette with spring onion, bean sprouts, a fried mixture of eggs and flour, and oysters served with a bowl of bean sprouts and a bowl of soy sauce.
	A jar of no-bake vanilla flavored cheese pudding ready to be served
	On top of the net pocket woven of flax-colored rope was an oval plate containing a pink jambonneau with some yellow potato chunks next to it
	A small bowl of Kakuni made of some chunks of fully-simmered pork belly soaked in a brown sauce with some scallion rings served with a bowl of white rice topped with a chunk of Kanuni pork belly and some scallion rings on the surface.
	two eggplant omelette with crispy skin placed beside chopped tomatoes.
	Mixed the carrot and vegetable salad with mushrooms, carrots, tomatoes, lettuce, bitter chrysanthemum, yellow pepper, cucumber on a transparent plate.
	a bowl of ketchup next to several fried golden mozzarella sticks
	Some cheese rolls with a super crispy golden crust, with a saucer of ketchup and a slice of lettuce on the side.
	Salmon pie prepared using rolled puff pastry, meat and beans, served in the rectangle bowl
	Some scrambled eggs in golden colours stir-fried with some slices of tomatoes with some spring onion rings, served with a bowl of white rice.
	Apple pie with solid upper crust and latticed with white moisture-proof sugar
	Deep-fried sesame chicken chunks with brown crispy skin dipped in the sweet sauce garnished with chopped green onion and sesame
	A slightly charred Paupiette with a red sauce served on an orange rectangular plate with a wooden spoon next to it.
	Beef chow fun contains some scallions, bean sprouts and several black beans, with a carrot carving and a broccoli next to it.
	Pot toast with red beef slices, yellow shrimp, green, cut garlic sprouts.
	A plate of chilli con carne with yellow shredded beef, red beans, yellow and green pepper pieces.
	a white plate of Sicilian orange salad made with orange, onions and olives, decorated with green herbs
	A large thick stone bowl filled with creamy Samgyetang, including half a chicken, dates and a whole ginseng'
	sauteed mushrooms cooked with mushroom slices, broccoli, and carrot slices in a clear soup

Thick white fresh fish soup soaked with a whole fish, some chopped green coriander leaves.

An oval plate of green bean casserole prepared using green beans and small pieces of meat, served with fried onions rings on the top

Four cups of refrigerated banana pudding with a gloss yellow jam on the surface.

small dices of dark brown charqui coated with dried pork floss

lemon grass, half of a sauced egg and a potato fritter chunk on top of coconut rice in nasi liwet

A round carton contains a lot of cheese fries, with a lot of meat sauce on top, and a small bowl of tomato sauce beside it.

A fried egg in the middle of the pizza carbonara sprinkled with black pepper

Fried golden crispy cheese strips with a slice of lemon, a few pieces of mint leaves, and a cup of white cream.

Two fresh sandwiches with two layers of yellowish cheese and two layers of ham sandwiched between three slices of toast without a crust.

spicy laksa loaded in a bowl containing noodles, cucumber slices, bean sprouts, shrimps and fried tofu garnished with mint.

A cheese maki with rich ingredients and sauce is served on a boat-shaped plate, with two saucers and a small candle beside it.

A few pieces of white chicken, a few pieces of bacon and some rice, sprinkled with green onions, and put in a casserole.

Some cucumber soup with a few slices of fennel leaves and cucumbers placed in two glasses with stainless steel handles and pressed on two gray handkerchiefs, with some fennel leaves, lemon slices and cucumbers next to them.

A man with a knife and fork is eating an francesinha in a white diamond-shaped plate drizzled with red sauce

Tender roasted yellow Carrot chips next to deep red dried dragon fruit.

A golden pie with a hollowed-out top and dark red blackberries in the center, on a black metal pan.

Nasi goreng with fried chewy rice, sliced cucumbers, shrimps, and medium-rare egg on top served with a fork.

Baingan bharta mashed with chilli and star anise and served in a small flower-patterned dish

A spinach salad on a white plate with a layer of green spinach topped with two halved eggs and some crumbled bacon

With some basil leaves on the surface, a square-shaped strawberry tart made of a crunchy and light-brown tart bottom filled with white cream and with lots of sliced strawberries on the top.

Some ring-shaped brown bugnes with white sugar powder on the top, on a dark-blue cloth.

shredded lettuce, croutons, carrot slices and minced cheese in a plate of Caesar salad

two white bowls of deep-fried shrimp balls coated with dark yellow pastry

A plate of brown sauteed mushrooms served with a spoon on the side

A bowl of cherry ice cream next to a box of cherry ice cream with a spoon in it

Wonton noodles with chopped green onion, shredded cucumber, parsley shavings and some slices of char siu

A thin white plate of Asam pedas including some fish cut and tomato pieces lying in the thick soup

Two reddish brown crab cakes with a crispy texture, with some white sauce and a bowl of french fries.

A plate of pipikaula with several pieces of pork ribs stacked together.

A tinga dish with purple onions, green avocados and red tomatoes on a white tablecloth

A mixture Shuizhu dish including bean sprouts, blood curd, beancurd puff, meat chunks dressed with chopped green onion and peppercorn

Four grilled kebabs made of pork belly chunks skewered on a wooden stick.

On the brown plate were Ikan goreng, sliced cucumbers, and a saucer of chili sauce.

On the white table were two bowls of Steamed clams with parsley, a goblet, and a bottle of wine.

A very thick soup with a brownish surface, mixed with crab meat and some corn grains inside, with some green pepper rings and chopped parsley on the top.

A bowl of pork blood soup with tofu, enoki mushrooms, and coriander leaves

rice balls with boiled chicken chunks, chopped tomato and green pepper aside

A plate of simple Caesar salad contains pieces smoke chicken breast and lettuce, and is topped with bread cubes.

lots of fried chicken wings and legs piled on a tray. A bowl of French fries with some sauces is next to them.

A black bowl of butadon made out of white rice with a topping of soy-sauced pork slices and a dollop of wasabi garnished on the top.

two bowls of creamy lettuce soup garnished with mint and green peas on top

Some cone-shaped Wotous in dark-grey colour are on top of lots of lettuce.

Topped with some chopped green onions on the surface, a fresh crab soup with a clear texture, made of some chunks of crabs boiled with some dark-green seaweeds.

a red plate of dirty rice stir-fried with chicken liver and gizzard in broth, sprinkled with chopped coriander and spring onions

A Ramen soaked in a brown and spicy soup consists of light-yellow noodles mixed with lettuce, diced red bell peppers, mushrooms and pulled pork.

A plate of full andong jjimdak with a bowl of rice on the side

Fried brown Shanghai fried noodles in a large black iron wok with two pairs of chopsticks and several white bowls beside it

an oval casserole of fish head casserole stewed with a large fish head in milky soup, decorated with chopped coriander on top

Some deep-fried onion rings with a crunchy and brown surface, stacked up together on the left, with a bowl of sour cream on the right.

Spicy Tonkotsu ramen made out of spicy broth, thin noodles, a large slice of pork belly, a piece of nori seaweed, and finely chopped spring onions.

A piece of strawberry pie with a beige crust, very thin, topped with jelly-like strawberry jam mixed with lots of strawberry chunks.

This small patterned bowl contains ready-made jiuniang, whose main ingredient is white glutinous rice.

A full bowl of orange chicken with some fried boneless chicken legs, yellow oily orange juice and cut garlic.

A piece of freshly roasted toast topped with mashed avocados, chopped green onion and a medium fried egg soaked in red sauce with a fork

The suckling pig is lying and chubby with an orange flower on its head. A layer of broccoli and six or seven pink flowers are underneath.

There was a cut Salmon pie on the plate with lots of salmon and cheese in the middle.

some crispy chakli on a rectangular plate on a patterned napkin

White boiled shrimp, a bowl of ketchup, a lemon cube on top of a plate of ice, and a drink on the side.

a pan of freshly made chicken marsala with large piece of chicken breast and mushrooms in thick sauce, garnished with a sprinkling of parsley

A pack of doughnuts with a variety of glaze and frosting.

A white plate of arancini with sauce and lemons beside

a crispy brown carrot cake cookie with a dent in the middle on a rack

bourbon chicken covered with reddish-brown juice and garnished with spring onions

Dusted with some white sesame seeds on the surface, many spiral-shaped chakli snacks on a white square plate.

One light-brown taro dumpling with a net-like and fluffy outer layer made of taro.

fish cakes put on noodles with chopped coriander, pepper slices and lime wedges

The round pizza pugliese covered with tomato sauce, cheese, and basil.

A pot of rich dried ingredients of suanmeitang including sour plums, hawthorn berries, dried orange peel, licorice root, dried hibiscus flowers, mulberries and rock sugar, a saucer of dried rose and sweet-scented osmanthus on the side

The creamy fondue is served in a green round pot with a long handle and chopped onions in it

A red soup bowl is placed on a green dishcloth to serve this pea soup and decorated with a cream pull.

bandeja paisa on a white plate filled with beans, an omelette and sliced pork with a piece of avocado and a fried egg on top of the rice

four square slices of fried Tofu with fried skin drained on a piece of paper and placed on a ceramic plate

A plate of simple and delicious Lo mien made of oil and chopped green onion

Crispy calamari fried to golden brown and served on a square plate

A bowl of Succotash with sliced cucumber, diced onion, chopped cilantro leaves, and two chunks lemon on the side

Four raw sheep's trotters side by side with a tomato, a lemon, two peppers and a sprig of mint leaves

a piece of carrot cake with nuts as filling and cream and a half of peeled pecan as decoration

One spoon of white cheese pudding taken out from a full bottle

A AEbleflaesk full of fried pork belly and apples, and a piece of rye bread next to it

A plate of rice is served over fried tofu, broccoli, chopped spring onion, and sauce.

blood-jelly-like dinuguan soaked in dense brown sauce with fresh pepper.

Golden oyster omelette with spring onion, bean sprouts, a fried mixture of eggs and flour, and oysters served with a bowl of bean sprouts and a bowl of soy sauce.

A jar of no-bake vanilla flavored cheese pudding ready to be served

On top of the net pocket woven of flax-colored rope was an oval plate containing a pink jambonneau with some yellow potato chunks next to it

A small bowl of Kakuni made of some chunks of fully-simmered pork belly soaked in a brown sauce with some scallion rings served with a bowl of white rice topped with a chunk of Kanuni pork belly and some scallion rings on the surface.

two eggplant omelette with crispy skin placed beside chopped tomatoes.

Mixed the carrot and vegetable salad with mushrooms, carrots, tomatoes, lettuce, bitter chrysanthemum, yellow pepper, cucumber on a transparent plate.

a bowl of ketchup next to several fried golden mozzarella sticks

Some cheese rolls with a super crispy golden crust, with a saucer of ketchup and a slice of lettuce on the side.

Salmon pie prepared using rolled puff pastry, meat and beans, served in the rectangle bowl

Some scrambled eggs in golden colours stir-fried with some slices of tomatoes with some spring onion rings, served with a bowl of white rice.

Apple pie with solid upper crust and latticed with white moisture-proof sugar

Deep-fried sesame chicken chunks with brown crispy skin dipped in the sweet sauce garnished with chopped green onion and sesame

A slightly charred Paupiette with a red sauce served on an orange rectangular plate with a wooden spoon next to it.

Beef chow fun contains some scallions, bean sprouts and several black beans, with a carrot carving and a broccoli next to it.

Pot toast with red beef slices, yellow shrimp, green, cut garlic sprouts.

A plate of chilli con carne with yellow shredded beef, red beans, yellow and green pepper pieces.

a white plate of Sicilian orange salad made with orange, onions and olives, decorated with green herbs

A large thick stone bowl filled with creamy Samgyetang, including half a chicken, dates and a whole ginseng'

sauteed mushrooms cooked with mushroom slices, broccoli, and carrot slices in a clear soup