We had a chance to join our friends for a nice dinner… they suggested us a typical dish from Emilia Romagna (North Italy), which “Gnocco Fritto” served. Why not? They are good, they are quite famous. Sure, we’d love to try.
This is how we eat: stuff salumi inside gnocco fritto.
Let’s try blueberry jam with cheese: delicious!
Let’s take a little walk around “Navigli”, the canal in Milan, Italy. Among this area, it is surrounded by Arts Schools, painting shops and other artistic workshops.
Their food is great… yes, we would go back again. Thank you, Gnocco Fritto!