A great way to get a taste of our brilliant breads, including 5 tasty loaves which showcase the breadth of our breads available.
The Taster Box is one of our most popular items to give as a gift to someone and you can even add a gift message at checkout.
The everyday best seller is our Sherston Loaf. We mix the dough in the afternoon and leave it slowly to ferment overnight to bring out its full flavour and character. One of our most popular loaves, it is much loved due to its wondrous taste and beautiful ridged top.
Our Rye Sourdough Bread is a mystery in the making, using just three ingredients, rye, water and salt. Organic and made using a light rye. Free from processed wheat, yeast and dairy, this rye sourdough bread is much gentler on your tummy.
The White Sourdough is a mouthwatering Sourdough bread with a tasty crust. Known as the Wild White at the bakery, this loaf takes its name from the wild yeasts within the Sourdough with which the dough is raised. This creates a flavour filled crust, a moist and chewy centre, and an irresistible sourdough taste.
A beautiful loaf, the Seeded Malted Bread is a brilliantly versatile loaf. With six different seeds running through the dough and a brilliantly textured crust.
Our Wholemeal Sourdough is made with organic wholegrain flour.
The 'Quern' is baked with coarse cut flour and is a true sourdough loaf sweetened with dark molasses and rolled in sunflower seeds.
Some of these loaves are Organic. We are registered with the Soil Association as licensed to produce this bread as specified in the Standards for Organic Food and Farming (P1623).