Click HERE to enter into her yummy foodie world….
First of all I would like to say Thank you to Mrs. Priya .When I checked out a message in FACEBOOK.. I was surprised for few minutes and later I jumped into her blog and I really liked it very much..She is running a beautiful blog with super yummy recipes….Wish you all the best Priya!!!
Priya : Please tell the readers little about you.
Priya : What inspires you to write a food blog and who is your greatest support?
Maha : Support means I should say only about my Husband. Actually unexpectedly I started my blog and I shared on the same day about it with him...So, Til today he never blamed me and giving his full of encouragement.. But one thing I can say-Whenever I posts a Recipe I remembers my mother…Even I too don`t know the reason…HA..HA..HA..
Priya : What is the first thing you learned from your kitchen ?
Maha : First thing I did n`t remember exactly.. But, From the first day of my cooking I keep my Kitchen (each and every corner) always very clean and neat.
Maha : Can`t say any particular Recipe Because we couple are quite opposite..But,I always prefers My Hus choice only..He loves sea food and grilled food.So,I prepares often GRILL FISH...And My Son MAHADEV is a great lover of Pizza. So,I makes pizza weekly twice or thrice for him..
Priya : Who is your favourite celebrity chef?
Maha : I like Chef laura. She is so simple and pretty..I almost watched out so many recipes of Laura and Whenever I watch her Videos feels like flying in kitchen with wonderful hits(without cooking/my Imaginations).And Chef Harpalsingh…Who runs food channel…His Recipes are very healthy and can cook every one without loads of work...Both are very active..
Priya : Please share some kitchen tips….
Maha : Put lemons in hot water for 5 minutes to squeeze the juice easily and you get more..
Roast rava/sooji without ghee or oil to.Shelf life will be long..
Maha : I like the detailed explanation in every recipe… I vote for Healthy Recipes and I found so many healthy dishes which we can make happily without any side thoughts.. I like her chicken recipes which are very unique….
Today Iam going to share a Recipe which is one my favourite and at the same time This is first recipe pictures with my CANON .. So, It`s really Special for me.
Iam really happy to share this recipe in priyasmenu as GUEST POST..
Wash and soak sago for 30- 45 minutes..
Heat milk in vessel once the milk start boiling keep the flame in med-low..
Add drained sago and cook til transparent by stirring gently and add in roasted vermicelli…..
Once the vermicelli turns soft(it may took only 5 minutes) add in crushed jaggery and keep stir til it completely mix in kheer…..
Finally add in cardamom powder and roasted dry fruits…Mix well…..
I used less jaggery(for DH) and kheer was Mild sweet in taste..So,I advice you guys to add 1/2 cup more in you like….
Nice chit chat gud to know abt Maha n delicious payasam!!!
Lovely chat & payasam looks really yummy!!
Wow these pearls looks so pretty and surely tastes heavenly too.
Nice recipe and talk too.
wow....amazing clicks and so tempting they look.
Yummy payasam, and nice talk with Maha.