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What is Vibrio parahemolyticus is seen in which of the following if undercooked? and explain in detail?
Vibrio parahaemolyticus infections are associated with the consumption of raw shellfish, cross-contaminated food, and the exposure of wounds to seawater containing V. parahaemolyticus. It is the cause of numerous outbreaks of foodborne illness where raw or uncooked seafoods are commonly consumed.