content: Only in Vegas could you make reservations at a place that threatens to charge you $50 per person if you don't show up to be seated at a plastic folding table.\n\nThe service was fine. A little slow but they tend to drag their feet a bit when they're charging you a whole lot for not much substance, it's makes you feel like you're getting more out of the experience I guess.\n\nI asked the waiter if they had any vegan options and watched him struggle through the menu before saying he'd have to ask the chef, which I don't think he ever did because we never got an answer.\n\nEveryone in our party said they liked their meal but no one liked it enough to finish everything on their plate which says something.\n\nTheir prices are fairly astronomical for what you get and I believe that they try to cover up what is basic food with a fancier name. Roasted Corn Soup = one of the cartons of soup from Trader Joe's, Rough Cut Tuna Nachos = raw tuna chunks with a side of commercial grade tortilla chips, Cornmeal Crusted Chili Relleno = big jalapeno popper, Mango + Spice Crusted Tuna Steak = Chili's summer special.\n\nI'm sure there are good aspects of this place, we just didn't see them. \n\nI guess everything in Vegas is a gamble.