content: Hands down, best steak in town!\n\nOkay, so it is high time I finally review this place. I go here with my sister maybe... once every two months? Sometimes more frequently. We love it here. Originally, I was referred to this place by a very cheery funny and friendly Walmart Cashier on a shopping trip where my mother, for no real reason, had gotten noticeably stressed out. She suggested the place for a drink to calm her down - I didn't point out that we don't drink, but I filed the name away in my mind for future reference. It was possibly two years after that that I actually went here, and immediately loved it.\n\nAlright, so lets start with some slight flaws. Every place has them, and RWB is no exception. Mainly, the place is so popular, parking can be difficult at times, and the waiting area is lacking. So, if you go here on a busy night, you might be standing outside for a bit - BUT even with this, the food is worth it. \n\nEvery time I come here, the staff is wonderful and the food is amazing... but, I confess... I usually get the same thing every time. Medium marinated 10 oz. flat Iron steak with potatoes and a salad. \n\nBest. Thing. Ever. \n\nMy first few times here, I tried a few other things, but after giving the steak a try... I can't pass it up. And, let me say, I hate steak. I never eat it anywhere else because I hate chewing on boot-leather, and have never been pleased with it. Here, though, it is amazing - and the price can't be beat! Some other things on the menu are pricey, but the 10 oz. flat iron is an amazing deal for a fantastic steak. If you haven't tried it, you need to. I love it that the kitchen is viewable from the main dining room, which not only makes you feel a bit more secure about who's handling your food, but you can also see the head Chef working and maintaining his line of cooks - such a professional kitchen! \n\nAnd, of course, if your food is ever not how you ordered it, they take it back and fix it for you, no questions or fuss. Once, my sister's medium steak was clearly well done, no pink at all to it. When we pointed that out, the server took the steak back, we had another out very quickly, and were given an apology for the hassle. The service here is always a delight. \n\nSo, yes, once again best steak in town! Go try it. Now.