content: I've been getting used (it takes 21 days for it to become a habit? the experts say) to my new diet now (low-sodium), and have been going to Trader Joe's for the past six or seven straight weekends. While I can't find everything on my list, I can find nearly 90% of what I need for the upcoming week: no salt tortilla chips, low-sodium salsa, many vegetables, such as jalapenos, green bell peppers, pre-cut romaine lettuce leaves, lemons, bananas, apricots, and basil, granola, meat such as ground turkey and oh-so-cute mini hamburgers, equally-as-cute mini hamburger buns, lemonade, eggs, and frozen goods such as, vegetables, fruit (for smoothies), coconut frozen dessert, brown rice, fish and clams. \n\nAlthough, there are low-sodium options in chicken broth (still a little too high for my liking, though) and minestrone (better, and in moderation), the selection of beans are lacking in the \""no-salt added\"" department. I'm still trying to find low-sodium BBQ sauce, but that seems so hard-to-find (might have to make my one). \n\nAs far as convenience, this is the one closest to my house, compared to Whole Foods (more pricey too, guess I could go after work to the Town Square location, if need be; another option is to go to Sunflower after work, too) and the two Fresh & Easy stores which I loved, closed a while ago. But since adopting my new diet, I've found a new-found appreciation for this store, and will continue doing the bulk of my grocery shopping here. I've even got my husband doing his weekly shopping here too (meal bars, cereal, almond milk, pulled chicken). And, like me, he is reading labels for sodium content.\n\nThe first three sections (above) were written when I was pregnant in 2012. Ok, so you caught me, procrastinating...\n\nSo here's my update. We go here almost every week. I'm not on a super-strict low-sodium diet, but I still do watch my sodium intake during the weekdays (5 days out of the week). The truth is: there are so many good items to buy here, from the granola, the salads, the cheese (oh so many options!!!), the frozen mahi mahi burgers, chicken lime cilantro burgers, shepherd's bread, pasta sauce, orzo, frozen chicken breast, milk, etc. etc. etc. I can go on and on, but I 'll stop my rambling. \n\nNowadays, we do most of our grocery shopping here, then, Sam's Club, and sometimes, Sprouts, or Target, and if we are in the area, at Fresh & Easy.