content: Sometimes trying to eat healthy without resorting to itty bitty portions or bland food can be a chore. Shabu Shabu Paradise is our go-to spot when we are really hungry, but still want to maintain some level of healthiness. \n\nThe restaurant itself is fairly small, seats around 25 to 30 people. I've never had to wait for a table though. Decor is simple but nice. For those unfamiliar with how shabu works, your food is all served raw and you cook it yourself in a large bowl of broth. \n\nWhen ordering at Shabu Shabu Paradise you really don't have to decide on too much. First you need to decide on your meat (beef, chicken, pork, shrimp, scallops or you can go the vegetarian route) and portion size. And then you select shabu, sukiyaki or both for your cooking style. There are appetizers you can order as well, I like the crab sunomono salad.  \n\nMeals come with a simple salad that has a very tasty dressing. In addition to your meat you get a bowl of rice and a selection of veggies, some tofu and noodles. Here is where it gets awesome: You can have unlimited refills on everything except the meat. Want 4 salads? No problem. Want more veggies? They will give you some. And there is even ice cream included for desert...  \n\nThe thing that makes Shabu Shabu Paradise stand out for me is the service. It is a small place, every time we have gone in the same waitress has been working by herself. No matter how busy they may get, she is always sweet and attentive. She knows that I never eat my tofu and always want more carrots, and she brings out my plate of veggies just the way I like it. I love that personal touch. \n\nIf you are thinking about checking this place out, and I highly recommend you do, try to make it on a Monday night. That is when they have the best specials:\n15% Off  Any Entr\u00e9e (which drink purchase)        \n20% OFF  All Kobe Dinner (which drink purchase)\n30% OFF  All Sake, Wine & Beer