content: I used to rave about Eno Vino to fellow foodies but I have officially taken it off my list of favorite restaurants. The past three times I've been there food has been sub par and way too much money to lack in quality.  It's the little things their kitchen staff is messing up on: burnt crab cakes, soggy flatbread, overcooked steak.  I never minded forking over the money before for this strip mall treasure but 3 consecutive fails! Never again. Sorry guys get your s*** together. In the meantime, just stick with cocktails at the bar and don't pay $21 for soggy flatbread. My $6 frozen pizza I had later that night was crispier. Madison has far too many fantastic restaurants to settle.