content: Let's just say 4 friends were slightly inebriated after a gin mixology class.  And let's just say that those 4 friends decided to stay for dinner at Lon's.  And we'll also say (theoretically, of course) that those 4 friends might have required the assistance of a dolly to leave the restaurant.  \n\nThe restaurant itself is beautiful. Classy, upscale, and spendy.  Because we were clearly knee deep in bad decisions, we ordered more cocktails - yum.  \n\nThe basket of bread they bring is gluten nirvana.  The house pulled mozzarella was a wonderful way to start our meal.  The ahi tuna appetizer might be the best piece 'o fish I've ever had.  It was tender, buttery, and so fresh that it nearly jumped in my mouth all by itself.  The truffle mac n' cheese is required eating as well.  Desserts consumed at our table were the cowboy candy bar, peach cobbler, and sorbet - all got rave reviews.  \n\nThis is a wonderful place to enjoy a delicious meal with friends.  I would like to come back to have dinner on the patio when it doesn't feel like hell outside.