content: I haven't been to Philly myself but I've watched way too much food porn to know that there has to be fresh bread involved, ribeyes juicy and fresh at the very least. Then there's the veggie and cheese debate but I can tell you regardless of what you order and how you like it Geri's will make it. \n\nAfter many cheesesteaks had on the West Coast (I'm talking about stuff put on sourdough bread, so imagine my constant disappointment), I'm positive I have found some of the freshest, tastiest Philly with a capital P cheesesteaks to be had! I'm pretty sure they are way authentic too. A great place to sit and enjoy lunch, look around and enjoy family pictures, newspaper articles, and other random things posted on the walls. A local, family run business, doing things well for years; definitely a business I can support! Worth a trip if you're looking for a good Philly Cheesesteak, but everything else on the menu is good too...don't forget those little corn nuggets!