content: Chef Brian and the crew are the creme de la creme of Mesa (and Phx area, for that matter) eateries. Speaking of creme - the creme brulee is the best I've had. Salads and appetizers are all wonderful and entrees are perfectly cooked and large-portioned. Prices are very reasonable, especially for food of this quality. Lunches are also great, with a special that changes daily, just to mix things up. If this was the only dining establishment in Mesa, I wouldn't miss any of the others. Once you tried S' Bistro, your previous favorites just won't measure up - yes, it really is that good! My cardiologist isn't thrilled about the weight gain, but he loves their food too. Five star food, but can't go all the way cuz they're not snooty enough - which is why I love it.