content: I was here on a random Friday afternoon.  It was okay, a different experience than I usually have, but I probably won't come back any time soon.  There were very few people here with us, so the waitress was around to check more frequently than I'm sure she would have if it was during a peak time.  The draft and bottle lists are unimpressive, but it'll get the job done.  They have a pretty decent liquor selection, but I can only image the price here.\n\nI had a few of their nachos off their nachos to share plate and they were a nice, thick chip with some non-descript lettuce, tomatoes, cheese sauce, and a few jalapenos.  There were small sides of salsa and sour cream.  I'm used to a big mess on the plate, but these were actually fairly neat to eat - I almost missed the soggy reject chips that are always left on nacho plates because that means the first ones were the perfect balance of crisp and gooey.  They also ran out of grilled chicken, so we had to substitute chicken tenders.  I'm wondering why, since it was SO packed (read: not at all), they ran out, but it happens.\n\nRedeeming points: Big Buck Hunter.  My boyfriend and his friend selected this place because they have an ongoing competition.