content: For  a hotel bar, it's decent.  If anyone heads downtown to go here just to go here, please move on.  Their food is just okay.  I've had the lamb sliders (okay, and interesting), the sweet potato fries (barely okay, just frozen fried stuff with cream sauce over top), the crab tacos (think mostly mayo and cold crab, in taco shells), and the tuna wraps (nice chunks of raw tuna, with pineapple?, in lettus, okay).  Beer on tap was down, nothing specactular.  Nice modern decor, like the rest of hotel.  Look, if I was in town on business and wanted to have a beer with colleagues, you could do worse than sliders and a beer at the bar.  But there are so many better restaurants downtown, including the truly outstanding Red Elephant just up the street a block (thai, not fancy, but outstanding food).  Or I'd try the Ghost Lounge for drinks in the San Carlo not too far away.