content: The Roaring Fork was a pleasant surprise. After finding out that the restaurant we wanted to eat at had closed down, we decided to try the Roaring Fork. I had looked at the menu earlier that day online and wasn't that impressed so I wasn't expecting much. But I was pleasantly surprised. The food was delicious, the service was great and we were seated right away, no reservations needed. The prices were very reasonable too.\n\nI had the bacon wrapped pork tenderloin which our server recommended. It was so good. The smokiness of the bacon offset the sweet corn perfectly. The cheesy grits on bottom added a nice creaminess to the dish. All the flavors complimented each other. I usually don't like pork tenderloin that much (I'm more of a beef, lamb, wild game or seafood kind of gal), but this dish changed my mind about pork tenderloin. It can be juicy and delicious! My son had the rainbow trout which was delicious and cooked perfectly. Hubby got the 22oz bone in ribeye steak which was huge and cooked a perfect medium rare. It was juicy and flavorful. He also got a side of the jalape\u00f1o mac 'n cheese which good too. \n\nDefinitely worth checking out if you are ever in Scottsdale!