content: I have been to this Smith & Wollensky location at least 5 times previously. At one time it was What Smith & Wollensky should be; A great steak house. Sadly, no more. \n\nI've been to at least 7 or 8 other Smith & Wollensky properties around the US. This meal, in a word, sucked. It wasn't so much that the food was so bad (it was not even good though), it was that the waiter lied. Flat out lied.\n\nThere were only 3 of us. Two ordered a filet and I ordered the aged rib steak. My steak was not an aged piece of meat. I know aged meat. It was fatty with a kind of fat that is not the texture seen in aged beef. It didn't have the rich beefy flavor that aged steak attains. It was also a bit overcooked...to about medium. Additionally, it shrank too much to be aged. When the food was delivered to the table, one of the filets was missing. The waiter said he put the order in. He didn't. We saw him put it into the computer. He had forgotten to put it in. I told him to take the two steaks back to the kitchen to re-fire and he said the one that was left in the kitchen would be out in a minute. It wasn't. It took 7 minutes. We timed it. By the time the third steak came out...neither of us wanted to eat without the other steak on the table...my $50 rib was cold and when our third guest finally cut into her filet, it was not medium rare...it was medium raw. Totally raw and cold in the middle. First, the waiter tried to say it was correct. It was blue, which is rarer than rare. He reluctantly took the steak back to the kitchen and it came back medium, not medium rare. We gave up. The manager sent over one of the massive desserts, which was nice but really didn't change the overall tenor of the meal.\n\nThe wine I ordered came with a different vintage. I really don't appreciate that. And it's beneath a restaurant wine list that's supposed to be the 'caliber' of S & W's wine list. Just because this S& W is on the Las Vegas strip doesn't mean the service, the wine list and the management suck. But they do. S&W here probably thinks that everyone is a tourist and will never darken their door again. Well, for sure i won't darken their door and I'm in Las Vegas at least 3 times a year and used to eat at S&W almost every time along with recommending this restaurant. No more.\n\nBad table waiting, bad management, bad food all around.\n\nToo bad. It could be a great oasis on the strip.