content: i finally finally made it to panevino! i always heard people gush about it and i pass it everyday but never got a chance to try it.. the restaurant was extremely impressive. modern architechture inside and modern decor as well. the view of the strip from the restaurant is amazing, and the ambiance was very relaxing.\n\nthe food was even better than i thought. the minestrone was the best i have ever had. really well made.. truly italian.the filet mignon was unbelievable! one of the best steaks ive had. cooked perfectly and melts in your mouth. youll wish you could have five more of them. its sooo good! i tried the lobster ravioli and omg it was heavenly. lobster and ravioli ratio was just right and the sauce was really good. i tried my friends pasta with seafood and it was amazing as well. perfect sauce perfect linguini. \n\npanevino is definitely one everybody should try at least once. it is a little pricey... actually its very pricey but its worth every penny. the food is soo good you will keep dreaming about it til the next time you go back. it is the perfect date place. so romantic, excellent views and relaxing ambiance. and kudos that the manager is there and is an honest to goodness italian man. if you're fluent in italian you can talk to him and tell him how great his place is.