content: My husband and I have been dining at Second Steet Grill for several years.  The new menu is excellent with a diverse offering of everything of appetizers, steaks, seafood and desserts.  We love the staff who take care of our every need.\n\nTo Tristan C., what is wrong with asking if you need a wine list?  You are the kind of person who would say that they are trying to sell you wine if offered the list?  Also, it is very rude to refer to a staff member as an old lady.  We know who you are talking about and the person is not an \""old lady\"", has worked at Second Street Grill since it opened and is one of the best servers we have ever experienced.   Tony and Jesus are also excellent servers.