content: I'm sad it's taken me over a year of living just down the road to finally make it to Bobby Q.  I think it was because I moved from Florida, where BBQ is delicious and cheap, and I was reluctant to \""splurge\"" on pulled pork at a place like this.  \n\nThe ambiance is fantastic, you feel great walking in.  The last star was left off for service, which I wasn't a huge fan of.  We were attended to just fine, but I wasn't a fan of our waiter's demeanor.  He didn't seem to know the menu well, which is a shame because it isn't huge.  I kind of felt like he was reading a script, emphasizing the whole \""smoked for 18 hours\"" thing, which rubbed me the wrong way.\n\nBut aside from the waiter not being invited to my Christmas party, the place was great.  The food was really delicious, and well worth the money.  I believe that with an appetizer, any 2 people could easily share any entree.  \n\nI do have to say this - if you go, do NOT skip out on the banana dessert.  OUT OF THIS WORLD.  I am a freak for banana pudding, but this treat is on a whole new level.  It was thick and custardy, cold and delicious.  The best part was the crust, which was almost granola-esque.  I've never had anything like it, and doubt I ever will... until I go back to Bobby Q for some more!