content: MSG heaven!!!!   please be warned... If you have an allergy to MSG like I do. I get headaches when too much MSG is used. And tonight I got a very big headache from eating the food . When you taste the food... It's really obvious that MSG is and everything. Because the flavoring and the salty taste is the same throughout every dish.\n\nI'm always amazed at Americans love of really bad Chinese food. Chinese food in the USA at these kind of restaurant is not even close to what real Chinese food taste like.\n\nI lived in Asia for six years... One year in China. \n\n1) Pu Pu Platter... It was exactly as the name suggests. Everything is fried.... It was over fried and very hard.  Was definitely not worth $14 for two people\n\n2) shrimp fried rice. Something that even a Chinese takeout place should not be able to mess up. The rice was mushy... It tasted like dirt. And the shrimp obviously was not fresh... And very salty. Vegetables used are frozen ... their not fresh. \n\n3) chicken lettuce wraps... Basically they use the same frozen peas and carrots for every dish they make. So they bought some minced chicken... And then threw some frozen peas and carrots in it.  Loaded with MSG... And the only good thing about it was the sweet brown sauce.\n\nI read through many of the reviews... And I just don't understand how people can give this restaurant four or five stars. I've eaten here before and ate the buffet. I thought that I would give them another chance and actually eat for dinner service.\n\nIf this is the best Chinese food around as other reviews say... Then these people have never eaten good Chinese food before in their life.\n\nI've eaten better Chinese food at airport Chinese faster restaurants.\n\nit's really expensive... For what you get. No fresh vegetables... Everything frozen... And loaded with MSG.\n\n#disappointimg