content: We stopped in after cruising around the mall area. Not too shabby, but kind of pricey for portion size. Fresh sourdough bread to begin with, along with some stale tasting crackers. \nStarted out with the shrimp/chorizo bruschetta--which was enjoyable, but kind of messy! Combo of shrimp, chorizo, red and yellow tomatoes, and creamed leeks. All came together rather nicely. For dinner, I had a chicken parmesan hybrid, which wasn't terrible, but the sauce tasted a little bit like spaghetti-o's and there wasn't enough sauce to coat the pasta, \nDrinks were also on the expensive side--$13 glasses of wine?!\nWas ok, not great. Our server was nice and on top of refills/checking in on us.