content: Hot N Juicy is one of those places that I never thought I would like.  Growing up, my relatives have always been obsessed with crab legs and other seafoods that you have to work for to get to the good stuff.  As I got older I saw that it wasn't just my family, it was pretty much everybody that was obsessed with peeling their food.  I just did not see the point in having to work so hard for your food!\n\nAnd then there was Hot N Juicy.  Admittedly, my first visit here was made reluctantly.  If I didn't care much for crab, why would I care for crawfish?  The answer is easy: the Hot N Juicy Special sauce.  Medium spice.  I went from avoiding seafood that requires my hands to eat, to getting serious cravings for Hot N Juicy.  That sauce is spicy and leaves a (pleasant) burn on your lips as you continue to eat.  The garlic flavor can get pretty strong as it leaves it's mark on your breathe, and infiltrates every article of clothing you're currently wearing.  You'll probably end up doing laundry as soon as possible.  But all of that doesn't matter...because the sauce is worth it.\n\nMy current favorite is the shrimp.  Crawfish is good, but their size is inconsistent.  Not that that's the restaurants fault or anything, it's just that the first time I went, the crawfish were pretty darn big.  But with each subsequent visit...their size diminished.  But it's okay, I have my shrimp to keep me satisfied.  Next time I go I'll have to try the crab.\n\nSo has my mind changed about seafood?  No not really.  As it stands, I'm really in it for the sauce.  No Hot N Juicy special, no seafood peeling/cracking for me.  Five stars for instilling a craving that I never thought I would have, and having consistently delicious sauce.