caption: Once your temperature reaches about 280 degrees F or 137 degrees C or so add your Vanilla Extract (2 teaspoon) and roughly chopped almonds to your sugar mixture. This will bring down your temperature. Continue to stir vigorously at this point it will look like it as separated but continue to stir and it will all come together and bring it up to 300 degrees F (149 degrees C), once it reaches 300 degrees F remove from heat and continue to stir for about 5 minutes.
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