They are very juicy.’ ‘It can be planted from late April and produces trusses full of tomatoes which have a traditional tangy, sweet flavour from July to October and a good hearty crop of potatoes of a versatile variety, which can be boiled, mashed, roasted or made into chips, for late in the season.’ Mr Hansord added: ‘Each TomTato plant is specially grafted by hand to create this unique double cropping feature.
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