ce839d2f_ardiesmill___Tombuie__Scotland__DESCRIPTION
[CUT] Cowboy Steak [USE] Braise/grill very slowly [DESCRIPTION] 
S.American name for Skirt. I'm told they used to put it under their saddles and used the enzymes to break it down a bit. No idea if it's true or not, but it makes a good story….
Glossary of Beef Cuts - Hardiesmill & Tombuie, Scotland
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