6e680452_Research___Rainforest_Alliance__Description
[Title] Conserving Biodiversity through Certification of Tropical Agroforestry Crops at Local and Landscape Scales [Location] Global [Description] 
This article in the journal Conservation Letters (co-authored with two Rainforest Alliance staff members) reviews experience to date with certification of tropical agroforestry crops (coffee and cocoa), examines biodiversity conservation impacts, and explores how agroforestry crop certification could contribute to greater conservation impacts in the future.
Measuring Our Impact: The Latest Research | Rainforest Alliance
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