90af5ffb_sts__Shades__Names_and_Flavors__Notes
[Roast Color] Dark Brown [Bean Surface] Shiny surface [Common Names] French Espresso Italian Turkish Dark [Notes] 
The normal or regular roast for many roasters in the US West and Southwest. Acidity is backgrounded; the characteristics of the green coffee muted. Bittersweet tones dominate. The norm for most American-style espresso.
Coffee Roasts: Shades, Names and Flavors
Notes