408feb6b_Cabernet_Franc_Pairing_Advisor__Food
[Style] Grilled [Pairing Characteristics] Both the fuller body and bigger flavors of this fish work well with the wine and the cooking method bridges well to the oak characteristics in the wine. [Food] 
Salmon
B e e f S t e a k s
B e e f & P o r k R o a s t s
H a m
L a m b
S a l m o n
M u s h r o o m s
G r e e n O l i v e s
P e p p e r o r h e r b s
California Wine Magazine - Cabernet Franc Pairing Advisor
Food