5530fd31_imal_Legal___Historical_Center__Summary
[Title] Animal Legal Defense Fund, Inc. v. Aubertine [Summary] 
Petitioners seek, among other things, a declaration that force-fed foie gras is an adulterated food product and an order prohibiting the state respondents from allowing foie gras into the human food supply. Pre-answer motions to dismiss asserted, among other things, that petitioners lacked standing. Supreme Court granted dismissal upon such ground and petitioners appealed. Petitioner Stahlie contended he had standing based upon allegations that he occasionally ate foie gras at parties and other events and that this might increase his risk of developing secondary amyloidosis. The court, however, found the risk of exposure to be minimal and the indication of harm uncertain since Stahlie had no underlying medical conditions that might be related to an increased risk of secondary amyloidosism, that his exposure to foie gras was infrequent, and that he did not cite a situation of any person ever suffering secondary amyloidosis that was linked to foie gras. The Animal Legal Defense Fund argued that since it used its resources to investigate and litigate the alleged conduct of the state respondents, it had standing. The court, however, found that a finding of standing under this situation would essentially eliminate the standing requirement any time an advocacy organization used its resources to challenge government action or inaction. Lastly the court found that petitioners had not alleged ‘a sufficient nexus to fiscal activities of the state to allow for State Finance Law § 123-b standing.’ The lower court’s decision was therefore affirmed.
New York | Animal Legal & Historical Center
Summary