447b7889_asteurized_Milk____Eating_Well__COMMENTS
[POSTED] 07/27/2015 - 2:34am [COMMENTS] 
Homogenization is a major contributor to heart disease bc the fat molecules that would not normally pass into the blood stream quickly are broken down and actually damage blood vessels due to the speed of absorption/smaller size, over years this causes cholesterol to adhere to the micro lesions formed by the fat molecules clogging the blood vessel. — Anonymous
Is Raw Milk More Nutritious than Pasteurized Milk? - Eating Well
COMMENTS