ec04c37c_Planning_Tips_for_Older_Adults__Disaster_Planning_Tips
[0] Food [Special Tips for Older Adults] Consider special dietary needs, such as low-sodium, high-fiber, or other special foods. Store small cans of food that can be eaten at one meal or snack. Have a manual can opener that is easy to use. [Disaster Planning Tips] 
Store at least a 3–5 day supply of non-perishable foods with selections from all food groups. Examples include: Grains - breads, dry cereals, crackers, biscuits Vegetables - canned (your favorites) Fruits - canned (in juice) and dried Milk - canned and boxed shelf-stable; consider small sizes Meat and Beans - jerky, canned beans, canned tuna and chicken, shelf-stable chicken, nuts and seeds, peanut and nut butters
FCS9198/FY620: Disaster Planning Tips for Older Adults
Disaster Planning Tips