ce839d2f_ardiesmill___Tombuie__Scotland__DESCRIPTION
[CUT] Oyster [USE] Grill [DESCRIPTION] 
For me, the best steak of all. There are only Two 3/4lb (400g) oyster shaped steaks per beast. Taken out of the shoulder, it takes a skilled butcher not to put the knife straight through them. Best described as "ribeye - with attitude".
Glossary of Beef Cuts - Hardiesmill & Tombuie, Scotland
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