9204b575_Gardening___The_Flopside__Storage
[0] Potato [Harvesting and Curing] Harvest before soil temperatures fall below 55 degrees to minimize bruising. Protect from sun. Wash only to remove clods of soil. Cure in a cool, dark, moist place (55 to 60 degrees) for two to three weeks. [Storage] 
Store in closed boxes or cloth-covered baskets in a cool place with moderate humidity, or store in buried containers.
Gardening | The Flopside
Storage