f606365a_obes_and_food___Food_poisoning__Original_source
[Name of bacterium] Listeria monocytogenes [Risky foods] soft cheeses, paté, pre-packed salad; cook-chill products [Time to develop] varies [Symptoms] fever, headache, septicaemia and meningitis [Original source] 
everywhere
Microbiology Online | Society for General Microbiology | About Microbiology - Microbes and food - Food poisoning
Original source