75ddec7f_er_Research_Fund_International__POLICY_AREA
[0] I [EVIDENCE FOR POLICY AREA] We are all influenced by the food that is available and affordable when we grow up, and the habits of the people around us. That’s why people in different countries and communities consume differently. We know that when the food supply changes, so does what people eat. This is why we need to improve the quality of the food supply. Evidence from salt reduction indicates that people’s tastes can change. e.g. Reformulation to reduce salt and fats; elimination of transfats; reduce energy density of processed foods; portion size limits INFORMATION UPDATED 19/02/2015 [POLICY AREA] 
Improve nutritional quality of the whole food supply
NOURISHING framework | World Cancer Research Fund International
POLICY AREA