34650907_Meat_Poultry_Nutrition__What_it_does
[Nutrient] Riboflavin [Food Sources] Milk and dairy products, organ meats (e.g. liver and kidney), enriched bread and grain products, [What it does] 
Helps make energy in body cells; helps change tryptophan (an amino acid) into niacin
Meat Poultry Nutrition
What it does