60e95f98_taffing_Company___Company_Info__Industry
[Job Title:] Cook/Baker Dallas [Description:] Click Here to display Description BASIC FUNCTION: Performs production activities within well established guidelines and assigned areas. ESSENTIAL DUTIES/TASKS: 1. Produces meal items and baked goods according to the menus, dietary restrictions and standardized recipes. 2. Stores food in a safe and sanitary manner 3. Divides the food portions based on a current meal count for each satellite area. 4. Complies with sanitation guidelines with meal preparation, personal hygiene and cleaning of the physical environment they are assigned to. 5. Assists in the cleaning of production utensils, tools and equipment as needed. 6. Produces food bases on the meal period timelines established. 7. Maintains an acceptable level of stock in an organized manner to meet the needs of food production. 8. Maintains all assigned temperature logs for food and equipment in the satellite kitchen areas. 9. Completes all daily and weekly cleaning assignments. 10. Fills all individual snack orders and special requests. 11. Distributes food and snacks to the individual dining locations. ___________________________________________________________________________MINIMUM QUALIFICATIONS AND REQUIREMENTS: 1. Must have a high school diploma or a GED 2. Must have 1 year of prior cooking/baking experience. 3. Must be able to properly lift a minimum of 10 to 30 pounds and push/pull carts up to 75 pounds with minimal effort following required safety guidelines. 4. Must be able to make decisions based on job training. 5. Must be able to follow the Health Standards of the foodservice industry. 6. Job will require being able to focus on details and perform multiple tasks in a high stress environment when working with speed is essential. 7. Must be able to stand 5 to 7 hours a day. 8. Assist with tray line in preparing meals, cleaning and monitoring meal slips. The position responsibilities and standards of performance described may not be the only requirements of the position. It may be necessary to follow other instructions or perform other non-exempt related duties as assigned by management. ______________________________________________________________________________ WORK ENVIRONMENT AND PHYSICAL DEMANDS: Strenuous physical activity involved (walking, standing, lifting). Must be able to lift 50 lbs; stretch arms above head; bend to clean under furniture. On feet most of workday. Pushes, pulls, lifts, cleaning equipment and supplies. Must be able to use stepladder to reach high places. Exposed to odors. Exposures to infectious diseases are possible. Employees who are immunosuppressed should be aware of the potential hazards. [Job Type] Temp to Hire [City] Dallas [Apply] Apply Now [Industry] 
Restaurant and Food Service
Staffing, Jobs, Temp, Temporary, Agency, Agencies, Employment, Dallas Reliable Staffing Company - Company Info
Industry