835a8494_wers_Guide___Thompson___Morgan__Edible_Tip
[Common Name] Tulip [Botanical Name] Tulipa [Edible Warning] Some people have had strong allergic reactions to tulips. If touching them causes a rash, numbness etc. - Don’t eat them! Don’t EVER eat the bulbs. If you have any doubts, don’t eat the flower. [Edible Tip] 
Tulip petals have a sweet, pea-like flavour and a tender crisp texture. Try stuffing whole flowers with a shrimp or chicken salad. Add strips of petals to salads or sandwiches for that added touch of colour. Carefully remove pollen and stigmas from the base of the flower before stuffing.
Edible Flowers Guide | Thompson & Morgan
Edible Tip