bhajji | country | india <tsp> bhajji | region | karnataka <tsp> bhajji | mainingredients | gram flour, vegetables <tsp> bhajji | alternativename | bhaji, bajji <tsp> bhajji | ingredient | vegetable <sep> pakora (pronounced [pəˈkɔːɽa]) is a fritter originating from the indian subcontinent they are sold by street vendors and served in restaurants in south asia it consists of items, often vegetables such as potatoes and onions, coated in seasoned gram flour batter and deep fried the pakora is known also under other spellings including pikora, pakoda, pakodi and regional names such as bhaji, bhajiya, bora, ponako, and chop 
bhajji is also known as bhaji or bajj. originates from the karnataka region of india. it is usually made up of vegetables and gram flour.pakora is also known under other spellings including pikora, pakoda, pakodi and regional names such as bhaji vegetable, bhajiya