asam_pedas | country | indonesia <tsp> asam_pedas | mainingredients | fish cooked in sour and hot sauce <tsp> asam_pedas | region | malay_peninsula <sep> asam pedas (minangkabau: asam padeh; 'sour and spicy') is a maritime southeast asian sour and spicy fish stew dish asam pedas is believed to come from minangkabau cuisine of west sumatra, indonesia and has spread throughout to the islands of sumatra (inc riau, jambi, south sumatra), borneo (west kalimantan) and malay peninsula 
the main ingredient of asam pedas is fish cooked in a sour and hot sauce. the dish is from the country indonesia and is eaten in the malay peninsula.asam pedas is believed to come from minangkabau cuisine of west sumatra, indonesia