Title: +038=67.011-##019._02-Pos 43 Regenererings skap Brukermanual.pdf
In addition to this user guide there are a range of health and safety and other regulationsthat are relevant for the operation of this cooking station. The HACCP regulations regulate the hygiene requirements, for example.3.8Instructions on behaviour in an emergencyIn an emergency always interrupt the power connection immediately, by disconnecting the electrical connector.First aid for stab wounds, bruising, burns, scalds and electric shock: Find out about first aid measures before commissioning the appliance. Store the emergency equipment and instructions in a readily accessible place near the place ofuse. Familiarise yourself with the instructions.User tip► Inform yourself in detail by reading the in-house operating instructions. ► We recommend repeating the emergency training sessions twice a year.8Rieber GmbH & Co. KGPurposeThis chapter provides information on the intended use of the product and warns against foreseeable misuse orabuse, for your safety.