Title: +038=67.011-##016._02-Pos 31 Kvern Brukermanual.pdf
6.2 MICROMETRIC REGULATIONTurn the horizontal regulation knobs to change the coarseness of the ground coffee. Micrometric regulation does not require blocking. “+” shows the rotation direction to increase the coarseness of the ground coffee. “- “ to decrease the coarseness of the ground coffee (see fig. 5). We recommend grinding and using a few grams of coffee each time you change the coarseness, which will help remove the small amount of ground coffee already inside the grinder.If the coffee flow is too slow it means that the ground coffee is too fine, while if the flow is too fast it means the ground coffee is too course. Many other factors can also affect the coffee flow, such as the amount of coffee, how much it has been pressed, the appliance adjustment, the cleanliness of the filters and the climatic conditions.LSC 013 - Rev. 01 - Ed. 05/2014MANUAL FOR USE AND MAINTENANCEFig. 3Fig. 4Fig. 521227. OPERATING MENU (coffee grinder in on-demand version)