Title: +038=67.005-##017._01-Pos 30, 31, 32 og 33 Kokeøy Brukermanual.pdf
Before cleaning: Switch all appliances off. Wait for the appliance to cool down until warm to the touch, before you start cleaning.Please note:-Do not use steel wool or sharp objects. Conventional pH-neutral cleaning products based on non-ionic and ionic surfactants, as well as mild organic solvents such as alcohol and glycol, are suitable for removing contaminants and deposits on the side walls. Subsequently remove all cleaning product residues, wipe the cleaned surfaces with a damp cloth and then rub dry with a cloth.4.4Weekly cleaning of the cooking suiteIn addition to daily cleaning, it is also necessary to clean the filters installed in the air inlets of your cooking suite once weekly, so that the supply of sufficient cool air is guaranteed and also to prevent any adverse effects on the filter action with grease and other vapours. To do so, please:- -