Title: +038=67.011-##026._02-Pos 63a Elektrisk Grill Brukermanual.pdf
......................................................................................................... 10 4.4 Preparation of Using / Starting up ..................................................................................... 11 5 Operation ................................................................................................................................ 12 5.1 Operating elements, control instruments and operation .................................................... 12 6 Maintenance ........................................................................................................................... 15 6.1 Cleaning and care ............................................................................................................ 15 6.2 Recommendations for the treatment of food service equipment made of "stainless steel “16 6.3 Trouble shooting ............................................................................................................... 18 6.4 Wiring Diagrams