Title: 4554005.pdf
Proper storage of foodstuffs is a relevant factor in the safe and sanitary production of food; in addition, it improves the efﬁ ciency of food service activities and positively affects energy consumption. Follow the directions below to obtain the highest performance possible out of your appliance.STOPProducts should always be stored on the shelves; do not place products on the cabinet’s bottom.STOPThe max. load capacity / shelf is 35 kgPlace the products into the appliance in such a way that proper airﬂ ow is ensured. Leave free space be- tween the products and adjust the distance between the shelves if needed. Do not place the products in touch with the walls.| 2526 |METOS MORE ECO, MORE ECO 1Construction1. Compressor 2. Condenser 3. Lock 4. Hinge 5. Front panel 6. Control panel 7. Shelf bracket 8. Shelf 9. Door seal 10. Door 11. Adjustable feet1. Lock 2. Hinge 3. Front panel 4. Controller 5. Shelf bracket 6. Shelf 7. Door seal 8. Door 9. Adjustable feet14.1.2020 Rev. 2.1