Title: Wst 5 Rev DS 19.09.18.pdf
Dronning Mauds gate 1-396 of 121Minimum BREEAM StandardsWasteRating LevelPGVGEOWst 5 – CompostingMin. credits to achieve ratingNumber of credits achieved:1AimTo encourage the provision of facilities that help facilitate the reduction in volume of compostable organic waste going directly to landfill during the building’s operation.Schedule of EvidenceFirst Credit achieved? (For full explanation, please refer to Validation Statement)YesWst5.doc01Confirmation of complianceWst5.v01Architect’s specificationWst5.v02Waste handler’s confirmationValidation StatementOption 1 Not applicable for this project.Option 2 Criterion 1. There is a dedicated segregated space for storing compostable food waste prior to collection and delivery to an alternative composting facility. The design team confirms in Wst5.v01 that food waste will be stored in a 46 m2 refrigerated room within the waste storage area. The waste will be collected by Norsk Gjenvinning.