bring your water to a boil, let them boil for 1 minute, and then pull your eggs off the heat. throw a cover on your pot and let them sit for 10 minutes. last, use a slotted spoon or grab some tongs and put each egg into some ice water. once your eggs cool after around 15-20 minutes go ahead and peel all of them, if you did everything correctly they should peel pretty easy.
each recipe i’m gonna show you you can double, triple, and so on depending on how many you want. for the purpose of this video and so i don’t have to make a thousand eggs, i’m 