top of this sprinkle 1 1/2 t. yeast or 2 packages. stir or beat with an egg beater until the lumps disappear. add 3 c. whole wheat flour. stir with a wooden spoon. add 1 c. white flour. knead until it does not stick to hands. grease top and over with plastic lid/wrap and let rise. punch down in half an hour and let it rise again until it reaches the top of the bowl. punch down again and put in pans. let rise again. bake in 400 degree oven for 45 minutes.
in using a bread machine for baking, i cut this recipe in half and also layer the ingredients 