to rest for about 10 minutes. pour the batter into a well sprayed 3 x 8 baking dish. the bread does not rise much so the sides of the pan do not need to be high. sprinkle the top with a little bit of the salt. feel free to add any other flavors like garlic powder, rosemary anything you would like. bake for 25 minutes at 350°. enjoy!
i think i have 10 to 15 different recipes for pancake and waffle batter. this one is a little more unique i’m using cooked rice as the base. this recipe taste a lot like rice pudding and is a unique morning treat. some 