facing down and spread barbecue sauce on top (reserve a little sauce to use later on).
4 – cover baking sheet with aluminum foil (shiny side down). be careful not to let any part open.
5 – bake on a low-medium heat (300-350°f) for 6 hours.
6 – remove the entire foil and pour the rest of barbecue sauce.
7 – raise temperature to 450°f and bake for 10 minutes.
spice up the dish with potatoes and onion.
white rice, green salad or vinaigrette are good side dishes for this meat.
if this dish is going to be made for lunch, get up early!
barbecue sauce is a little sweet. if you don’t like it, use only salt!
this 