this smooth red with a hint of vanilla oak was a near miss with the dish, so we set it aside. it's that kind of culture of learning. this is a recipe i will definitely be trying soon. the only real limiter i would suggest is that they be a one shot thing - you can't keep spending them 1 at a time until you succeed. sometimes we find something worth our attention, worth linking to, and talking about. stone breaking machine special designed high. of a life which won’t cage them in dread? 