at 180°c.
if you wish to make a big cake, prepare the baking tray by buttering it and sprinkling some flour. pour in the cake mixture and bake for 35-40 minutes.
if you wish to make muffins (small individual cakes) prepare the specific muffin baking tray by putting paper muffin holders. then, divide the mixture in the holders and bake for about 30 minutes.
either you make a cake or muffins, you must be cautious if they are baked well. do this by sticking a toothpick into the center of the cake. if the toothpick comes out clean, it is ready. if it has batter on it, then further baking time will be 