cake mix is the next best thing!
strawberry shortcake is one of my personally favorites. for easter dinner, i took a white cake mix (you can do yellow as well) and followed the directions on the box. as my final step, i added a 1/2 cup of sour cream and a teaspoon or two of almond extract (to taste).
it makes the cake super moist and i just love that hint of almond! yummy!
for my strawberries, i like to use my hand dicing tool. the strawberries come out in perfect little squares. i also add around 1/4 cup of sugar to the bowl of cut strawberries for a bit of flavor.
top it 