light and fluffy.
scrape your vanilla bean (feel free to use vanilla extract in its place).
beat in the vanilla bean and white chocolate.
then beat in the flour, baking soda, salt, and oats. chill for 5 minutes.
gently roll out your vanilla dough.
and cut into circles. bake at 350 degrees f for 10-12 minutes, until slightly golden, then set aside.
now it’s time to bake your chocolate cookies! beat together you butter and sugars again.
beat the chocolate and vanilla in with the butter and sugar.
then beat in your flour mixture and oats until just moistened. chill again for 5 minutes.
cut out into circles and bake at 350 degrees f for 11-14 minutes, until firm.
allow 