i can find a deal on them, i will buy quite a few at the sale price. i keep them fresh by storing them in the freezer. if you want to do this too, just be sure to let them thaw out well on the counter before using. otherwise, they might break. if they do break, just roll them back out again with a rolling pin or pastry dough roller like these.
now, this is about as simple as it gets. you are just going to basically fill the pie crust with the apples (see recipe below). take the circles (two per package) and catty-corner them on your baking sheet. fill 