in on the box, i will only post the sweet peanut soup…believe it or not, it is very simple, only 2 ingredients, okay, 3 if you count water.
wash the peanuts and soak them overnight.
place the peanuts in a pressure cooker or slow cooker or a thermos cooker with water, which ever you prefer. cook until the peanuts are soft and almost melting, creamy texture. it will take you a while to reach this texture…be patience it is well worth the wait.
add sugar to your taste. simmer until all the sugar is dissolved. serve warm, cold or over tofu-fa.
if you are adding the peanut soup to the tofu-fa you will need 