buttons are also large and easy to read. you can add ingredients right to the pot. you put the lid on and you have to lock it.
when you start cooking, it should be in ‘pressure’ mode.
once the lid locks, the pressure starts, and the machine will count down all by itself based on the timer settings you plugged in earlier.
there’s a quick release method. you flip the switch to the steam, which releases it for about a minute or two. it unlocks automatically.
winner: due to ease of use, the power pressure cooker wins this category.
are you a 5-star chef on a home cook’s budget? then you definitely want to compare 