aromatic, about 1 minute.
push the onion/pepper/garlic to the outside of the pan and add the ground pork. break up the pork, season with salt & pepper and cook until no longer pink. remove any excess oil and then combine with the onion/pepper/garlic.
add the tomatoes & chopped herbs (but not the basil), stir and cover. cook for 5 minutes.
remove the cover, stir and add the beet greens. cover again and cook for 5 minutes.
uncover, stir and add the rice. cook until heated through, maybe 3 or 4 minutes longer. stir occasionally to prevent sticking.
add the basil, give it a final stir or two and taste for seasoning. adjust salt & pepper 