cool on a wire rack.
rolls: divide dough into 8 pieces and roll each into a ball. use same procedure as listed above. boil, egg wash, score top and bake for the same amount of time.
chocolate rolls: divide dough into 8 equal pieces. flatten each piece into a disk, place 1/2-ounce of chocolate in the center of the disk then fold up the edges to seal the chocolate in the roll. continue with same process for rolls. 