top recipes to be put in the 2011 members choice cookbook. they are like eating a flavored cloud. so light and fluffy. hope you enjoy them as much as we do."
place 1/4 cup of sugar and the salt into the work bowl of a large stand mixer and pour the milk and shortening into the bowl. mix on low speed just to dissolve sugar; and allow mixture to stand until warm.
form the dough into a ball and place into a large greased bowl. grease the top of the dough, and cover the bowl with waxed paper. set the bowl into a warm place; let the dough rise until doubled in 