the dish and top it with sour cream. bake at 350°f for 20 minutes.
this casserole is a perfect dish that can replace your daily scrambled eggs. it is very nutritious and tasty.
slice the bacon, peel the onion, clean out the bell pepper and dice all the vegetables. grate the cheese.
beat the eggs in a bowl, gradually add milk. whisk in salt and pepper and stir in the cheese.
heat the oven to 350°f. grease a baking dish with baking spray or olive oil. put the bacon and the vegetables in the baking dish and pour in the eggy mixture.
bake the casserole for 20-30 minutes. 