serving.
if you prefer, you can use apple pie filling or any other fruit pie filling instead. one can is enough for six small graham cracker crusts. if you like, you can top the apple filling with a little brown sugar and a sprinkle of cinnamon. serve warm with ice cream on the side if you like. if you have more than 6 crusts, you can make some cherry pies and some apple pies for company or sharing with friends. any leftovers can be refrigerated and eaten the next day. 