serving dish and add vinegar. let the carrots sit in the vinegar while you are chopping the rest of the veggies. if you’s like, add onions to this salad by mixing them with the carrots and soaking them in the vinegar. this basically cooks the carrots and onions in the acid.
5- prepare the rest of your veggies and mix them up. add them to the carrots. add the beets and lentils. add your fresh fruits now! pour the lemon/lime juice on your fresh fruits.
6- keep couscous for last. after adding the couscous, pour the olive oil on the top. add salt and black pepper to your liking. mix well!
7- enjoy! 