full for longer. sometimes i find i am already snacking at work by 930am, and by 11, i am already starving for lunch. these muffins are a nice change to the usual oatmeal.
be sure to line the muffin cups with 2 paper liners. fill about 3/4 of the way full and bake at 350-375 for 25 minutes. you can broil for the last few minutes so the top gets nice and brown.
these are great because you can freeze them and have a quick easy breakfast for days you are in a rush by popping 1 or 2 in the microwave.
i thought it would make about 6 muffins, but i had 