bowl and whisk until combined.
place a medium saucepan over medium high heat and add enough oil to reach halfway up the sides of the pan. heat the oil to 350 degrees. working in 2 batches, fry the breaded olives for 2 minutes, or until golden brown. transfer them to paper towels to drain. serve immediately.
this looks so delicious! i like the idea and the whole recipe. thanks for sharing. 