fluff up. that’s pretty much the only thing i can think of? let me know if you try it again with just the almond flour and if you have any problems with it.
these. are. awesome!!! i absolutely love them! they remind of the zucchini bread my grandma used to make when i was young 🙂 you nailed this recipe. thank you!
sorry, i don’t have nutritional information. hopefully in the future!
made these with wheat flour and a splash of almond milk. turned out great!
i love zucchini bread, so i’m i’d probably love these too. zucchini and chocolate? sounds like a winner to me.
in other recipes it says to squeeze water from 