that i want to try in the future.
a lot of my favorite recipes have zucchini in them. the first recipe was inspired by a time when i had a lot of zucchini in the house. i also had leftover sauce from spaghetti night earlier in the week, so i was trying to make something out of leftovers and create a delicious, but still healthy meal. i made some zucchini boats and they were great.
so many times we hear the terms work-life balance, balanced meal, we don't want to lose our balance if we are riding a bicycle, walking a tight rope or climbing a mountain but how can we maintain 