it’s quick. we made 40 of them in less than an hour, even with the kids doing all the work themselves.
next time i would use smaller, deeper bowls for the chocolate and candy pieces or roll them more than dip them to get that nice, higher coating up the sides like the original project had.
next time i would also use more chocolate.
i stuck them in a freezer for an hour afterwards to harden them off faster with less mess. it worked out well.
breaking up the candy canes for pieces was the most difficult part. i wanted pieces, not dust, but they seemed either too big or too small. i think 