middle of loaf comes out with a few moist crumbs attached. when the loaf is touched in the middle, the loaf should spring back.
-this recipe will make one large or two medium size loaves of banana bread. -the recipe calls for 1 1/2 cups or about 2 medium bananas. the bananas will vary in size. i usually do not measure out the bananas added to the recipe. it is not necessary to mash the bananas beforehand if using very ripe (mushy) fruit. if the bananas will not easily be broken up with the mixer, mash ahead of time in a bowl or cup with a fork.-this recipe freezes well. let 