to go when you need them.
today we are making sweet and sour chicken. i used more of the shredded chicken that i made here, but you can certainly just cut up raw chicken. you will just need to cook it longer. i also used more of the onions from here. so this meal came together in just a few minutes. if you are making it to eat the same night, there is no need to place it in a zip top baggie of course.
be sure to write on the bag what you have inside and any instructions before you fill up the bag. i plan to serve this over rice 