to 200° f. place the wire rack in the baking sheet. in a medium bowl or glass measuring cup, mix the spices together until well-combined.
place the ribs on a piece of foil long enough (or two pieces if you’re not using extra-wide) to wrap the whole rack of ribs. sprinkle the spice rub over the top of the ribs (meaty side up) and massage it into the meat; flip and repeat on the other side. wrap the ribs with the meaty side down tightly in the foil and transfer the foil to the rack on the baking sheet.
bake for 4 hours then turn the oven down to 175° f and 