so i will definitely add it next time. don’t go too mad on the fruit either as it will make it hard to roll.
7. when you have added your filling carefully roll it back up removing the bottom layer of baking paper as you go. place the rolled cake on the board / plate of your choice.
8. spoon the remaining whipped cream onto the cake and smooth over the top, then lightly run a fork down it to give the lined effect that you would find on a christmas log.
9. lastly place some more fruit around the outside, decorate with flowers and sprinkle it all with icing sugar.
how to get 