soup to a slow boil (10 minutes).
finish off the soup with the rest of your green onions….add some pepper & more soy sauce if you need some more kick…..
i think bits of fresh baby spinach would go well in this soup too! if only i had that the other night… next time!
i made this last night, although we added a lot more spices because it started off too bland. but it was fantastic! thank you for the idea! 