London 's latest restaurant is open for one weekend only from 2 to 5 April . # FryHard plans to offer more than 100 deep-fried items on its menu . Brainchild of chef Emma Thomas and creative director Jim Thomlinson . Deep-fried Babybel dish is getting the best response so far .
London 's latest restaurant is open for one weekend only from 2 to 5 April . # FryHard plans to offer more than 100 deep-fried items on its menu . Brainchild of chef Jim Thomlinson and creative director Emma Thomas . Deep-fried Babybel dish is getting the best response so far .