A new study shows a 43 % lower risk of developing colorectal cancer with a non - vegetarian diet . Colorectal cancers are the third most diagnosed cancer in the U.S. Plant - controlled diets may also lead to greater weight loss and lower blood pressure .
A new study shows a 43 % lower risk of contracting colorectal cancer with a pesco-vegetarian diet . Colorectal cancers are the third most diagnosed cancers in the U.S. Plant-based diets may also contribute to greater weight loss and lower blood pressure .