Restaurant in Warsaw first in Poland to gain Michelin Rising Star . Chef and owner Wojciech Amaro trained with Ferran Adria . Emphasis in on the best ingredients from Poland . The restaurant is located at a former military base, which was turned into a hotel after World War II.
Restaurant in Warsaw first in Poland to gain Michelin Rising Star . Chef and owner Wojciech Amaro trained with Ferran Adria . Emphasis in on the best ingredients from Poland . Amaro wants Polish cuisine to have better international profile .