Classic biscuits feature rolled oats , golden syrup and coconut . The biscuit is made with a mixture of wheat flour, corn flour and baking powder. Food blogger Not Quite Nigella adds chocolate . Raw foodie Taline Gabrielian came up with no-cook version of the classic .
Classic biscuits feature rolled oats , golden syrup and coconut . Sarah Wilson 's sugar-free version substitutes rice malt syrup . Food blogger Not Quite Nigella adds chocolate . Raw foodie Taline Gabrielian came up with no-cook version of the classic .