photo taken by 15 pro Garlic Butter Lobster Bites with Saffron Mash 🦞🍋🍽️ Ingredients: 2 lobster tails, cut into bite-sized pieces 4 tablespoons butter 3 cloves garlic, minced 4 Yukon gold potatoes, peeled and cubed 1/2 teaspoon saffron threads 1/2 cup heavy cream Salt and pepper, to taste Fresh parsley, for garnish Instructions: Prepare the Saffron Mash: Place the peeled and cubed Yukon gold potatoes in a pot. Add the saffron threads and enough water to cover the potatoes. Bring to a boil and cook until the potatoes are tender, about 15-20 minutes. Drain the potatoes and return them to the pot. Mash the potatoes with the heavy cream and 2 tablespoons of butter until smooth. Season the mash with salt and pepper to taste. Keep the mash warm and set aside. Cook the Lobster Bites: In a large skillet, melt the remaining 2 tablespoons of butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant. Add the lobster pieces to the skillet and cook for 3-4 minutes, or until the lobster turns opaque and is just cooked through. Season the lobster bites with salt and pepper to taste,ingredients must be present in the dish which has a good presentation while the picture doesn't have to look perfect. Focus on the dish, make the background plain The photo has an unfiltered style