delicious Caramel Apple Fritter Bites. Ingredients: For the fritter batter: • 1 cup all-purpose flour • 1/4 cup granulated sugar • 1 teaspoon baking powder • 1/2 teaspoon cinnamon • 1/4 teaspoon salt • 1 large egg • 1/3 cup milk • 1 teaspoon vanilla extract • 2 cups chopped apples For the caramel glaze: • 1/2 cup brown sugar • 1/4 cup unsalted butter • 2 tablespoons milk • 1/2 teaspoon vanilla extract • Pinch of salt Additional: • Vegetable oil for frying • Powdered sugar for dusting Directions: 1. Prepare the Fritter Batter: • In a bowl, mix together flour, sugar, baking powder, cinnamon, and salt. • In another bowl, beat the egg with milk and vanilla extract. • Combine the wet and dry ingredients until you get a batter. Fold in the chopped apples. 2. Fry the Fritter Bites: • Heat oil in a deep fryer or large pot to 375°F (190°C). • Drop spoonfuls of the fritter batter into the hot oil and fry until they turn golden brown, which usually takes about 3-4 minutes. • Remove the fritter bites and let them drain on paper towels. 3. Make the Caramel Glaze: • In a saucepan over medium heat, combine brown sugar, butter, and milk. • Bring the mixture to a boil and let it cook for about 2 minutes. • Remove from heat and stir in the vanilla extract and salt. 4. Finish Up: • Drizzle the caramel glaze over the fritter bites. • Dust them with powdered sugar for an extra touch of sweetness. Additional Info: • Prep Time: 20 minutes • Cooking Time: 15 minutes • Total Time: 35 minutes • Calories: Approximately 150 kcal per serving • Servings: Makes about 20 bites