1. Fluffy Silver Dollar Pancakes 2. Ingredients: • 1 cup all-purpose flour • 2 tbsp sugar • 1 tsp baking powder • 1/2 tsp baking soda • 1/4 tsp salt • 3/4 cup milk • 1 egg • 2 tbsp melted butter • 1 tsp vanilla extract Directions: 1. In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt. 2. In a separate bowl, whisk the milk, egg, melted butter, and vanilla until combined. 3. Pour the wet ingredients into the dry ingredients and stir until just combined, being careful not to overmix. 4. Heat a non-stick skillet or griddle over medium heat and lightly grease with butter or oil. 5. Drop small spoonfuls of batter onto the hot skillet to form mini pancakes. Cook until bubbles form on the surface, then flip and cook until golden brown on the other side. 6. Serve with your favorite toppings like syrup, fresh fruit, or whipped cream. Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes Kcal: 90 kcal per pancake | Servings: 12 mini pancakes --ar 4:3