real / Mashed Potatoes with Garlic Butter and Parmesan Ingredients 3 pounds Yukon Gold or Russet potatoes, peeled and cubed 4 garlic cloves, peeled and smashed 1/2 cup unsalted butter, divided 1/2 cup heavy cream (or milk) 1/3 cup grated Parmesan cheese 1/2 teaspoon salt (or to taste) 1/4 teaspoon black pepper Fresh parsley, chopped (for garnish, optional)