photo taken by iphone 15,Rice Krispie Chocolate Chip Cookies These delightful cookies combine the classic flavors of chocolate chip cookies with the added crunch of Rice Krispies, creating a unique and addictive treat. Ingredients: 1 cup butter, softened 1 cup brown sugar 1 cup granulated sugar 2 tsp vanilla extract 2 eggs 2 cups all-purpose flour 1 tsp baking powder 1 tsp baking soda 2 cups rolled oats 2 cups Rice Krispie cereal 1-2 cups semi-sweet chocolate chips Directions: Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. In a medium bowl, whisk together the flour, baking powder, and baking soda. Set aside. In a separate large bowl, cream together the butter, brown sugar, and granulated sugar with an electric mixer for 2-3 minutes, until light and fluffy. Add the eggs and vanilla extract to the butter mixture, and mix for another 2 minutes until fully combined. Gradually add the flour mixture to the wet ingredients, mixing until just combined. Stir in the rolled oats, Rice Krispie cereal, and chocolate chips with a large spoon, ensuring everything is evenly distributed. Use a cookie scoop to place dough balls onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 9-10 minutes, or until the edges start to turn light golden brown. Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely. Prep Time: 15 minutes | Cooking Time: 10 minutes | Total Time: 25 minutes Kcal: 150 kcal per cookie | Servings: 24 cookies,ingredients must be present in the dish which has a good presentation while the picture doesn't have to look perfect. Focus on the dish, make the background plain The photo has an unfiltered style