photo taken by iphone ,No Bake Orange Creamsicle Truffles Ingredients: 1 cup white chocolate melting chips 1/4 cup unsalted butter Zest from 1 orange 3 tbsp heavy cream 1/2 tsp orange extract A few drops orange food coloring 1/2 cup confectioners' sugar, divided Directions: Melt the White Chocolate: In a microwave-safe bowl, melt the white chocolate chips and unsalted butter in 30-second intervals, stirring in between, until smooth. Add the Cream and Flavorings: Stir in the orange zest, heavy cream, orange extract, and a few drops of orange food coloring until the mixture is well combined. Chill the Mixture: Cover the bowl and refrigerate for about 1-2 hours until the mixture is firm enough to roll into balls. Form the Truffles: Using a spoon, scoop out the mixture and roll it into small truffle-sized balls. Roll the balls in confectioners' sugar to coat them completely. Final Chill: Place the truffles on a parchment-lined tray and refrigerate for another 30 minutes to set before serving. Prep Time: 15 minutes | Chill Time: 2 hours | Total Time: 2 hours 15 minutes | Kcal: 100 kcal per serving | Servings: 20 truffles,ingredients must be present in the dish which has a good presentation while the picture doesn't have to look perfect. Focus on the dish, make the background plain The photo has an unfiltered style