Create an image of a two-step process for combining fettuccine with Alfredo sauce in a stainless steel pan. Left side: Show cooked fettuccine pasta added to the pan of creamy Alfredo sauce. The pasta is arranged in a neat pile in the center of the sauce, partially submerged, and beginning to absorb the sauce. The pan has a smooth, reflective surface, and the sauce is a creamy, ivory color. Right side: Show the fettuccine fully mixed with the Alfredo sauce, creating a cohesive dish. The pasta is evenly coated with the creamy sauce, and freshly chopped parsley is sprinkled over the top. A pair of metal tongs is lifting a portion of the fettuccine, creating a swirl in the center of the pan. The pan remains the same, with the reflective surface and smooth edges. The background for both images is a neutral, slightly blurred surface, focusing attention on the process of mixing the pasta with the sauce. The lighting is bright and even, highlighting the creamy texture of the sauce and the freshness of the parsley.