In the Paleolithic Levant, 23,000 years ago, cereals cultivation of emmer, barley, and oats has been observed near the sea of Galilee.
ɪnðə pˌeɪliːoʊlˈɪθɪk ləvˈænt, twˈɛnti θɹˈiː,zˈiəɹoʊzˈiəɹoʊ zˈiəɹoʊ jˈɪɹz ɐɡˈoʊ, sˈiəɹɪəlz kˌʌltɪvˈeɪʃən ʌv ˈɛmɚ, bˈɑːɹli, ænd ˈoʊts hˈæzbiːn əbzˈɜːvd nˌɪɹ ðə sˈiː ʌv ɡˈælɪlˌiː.