In the Americas, crops domesticated in Mesoamerica (apart from teosinte) include squash, beans, and cacao.
ɪnðɪ ɐmˈɛɹɪkəz, kɹˈɑːps dəmˈɛstᵻkˌeɪɾᵻd ɪn mˌɛsoʊɐmˈɛɹɪkə ɐpˈɑːɹt fɹʌm tɪˈɑːsɪnt ɪŋklˈuːd skwˈɑːʃ, bˈiːnz, ænd kˈækaʊ.