The cuisine of the country has similar characteristics with the neighbours of Cerdanya and Alt Urgell, with whom it has strong cultural ties.
ðə kwᵻzˈiːn ʌvðə kˈʌntɹi hɐz sˈɪmɪlɚ kˌæɹɪktɚɹˈɪstɪks wɪððə nˈeɪbɚz ʌv sɜːdˈænjə ænd ˈɑːlt ˈɜːdʒɛl, wɪð hˈuːm ɪt hɐz stɹˈɔŋ kˈʌltʃɚɹəl tˈaɪz.