The ANSI-NSF International standards used for commercial kitchens, such as restaurants, cafeterias, delis, etc.
ðɪ ˈænsiˌɛnˌɛsˈɛf ˌɪntɚnˈæʃənəl stˈændɚdz jˈuːzd fɔːɹ kəmˈɜːʃəl kˈɪtʃənz, sˈʌtʃ ɐz ɹˈɛstɹɑːnts, kˌæfɪtˈɪɹiəz, dˈɛlɪz, ɛtsˈɛtɹə.