Chinese restaurants (中華料理屋/chūka ryōriya or 中華飯店/chūka hanten) serve a distinct set of popular dishes that are not necessarily typical of authentic Chinese cuisine.
tʃaɪnˈiːz ɹˈɛstɹɑːnts tʃˈaɪniːzlˌɛɾɚ tʃˈaɪniːzlˌɛɾɚ tʃˈaɪniːzlˌɛɾɚ tʃˈaɪniːzlˌɛɾɚ tʃˈaɪniːzlˌɛɾɚ slˈæʃ tʃˈuːkɚ ɹˈaɪoːɹˌɪjə ɔːɹ tʃˈaɪniːzlˌɛɾɚ tʃˈaɪniːzlˌɛɾɚ tʃˈaɪniːzlˌɛɾɚ tʃˈaɪniːzlˌɛɾɚ slˈæʃ tʃˈuːkə hˈænʔn̩ sˈɜːv ɐ dɪstˈɪŋkt sˈɛt ʌv pˈɑːpjʊlɚ dˈɪʃᵻz ðæt ɑːɹ nˌɑːt nˌɛsɪsˈɛɹᵻli tˈɪpɪkəl ʌv ɔːθˈɛntɪk tʃaɪnˈiːz kwᵻzˈiːn.