The most prevalent form, α-tocopherol, is involved in molecular, cellular, biochemical processes closely related to overall lipoprotein and lipid homeostasis.
ðə mˈoʊst pɹˈɛvələnt fˈɔːɹm, ˈælfətˈɑːkəfɚɹˌɑːl, ɪz ɪnvˈɑːlvd ɪn məlˈɛkjʊlɚ, sˈɛljʊlɚ, bˌaɪoʊkˈɛmɪkəl pɹˈɑːsɛsᵻz klˈoʊsli ɹᵻlˈeɪɾᵻd tʊ ˌoʊvɚɹˈɔːl lˈɪpəpɹˌoʊtiːn ænd lˈɪpɪd hˌoʊmiːəstˈɑːsiz.