wˌɛn ɪn nˈændʒɪŋ, wˈʌn ʌnjˈuːʒuːəl lˈoʊkəl dˈɪʃ ɪz dˈʌk blˈʌd ænd vˌɜːmᵻtʃˈɛli sˈuːp, kənsˈɪstɪŋ ʌv kəndʒˈiːld dˈʌks blˈʌd ɪn nˈuːdəl sˈuːp, ɐnˈʌðɚɹ ɪz ɪts stˈɪŋki tˈoʊfuː.
When in Nanjing, one unusual local dish is duck blood and vermicelli soup, consisting of congealed duck's blood in noodle soup, another is its stinky tofu.