tˈaɪɡɚ bɹˈɛd dˈʌtʃ: tˈeɪdʒɚbɹˌuːd, ˈɔːlsoʊ nˈoʊn æz dˈʌtʃ kɹˈʌntʃ ænd ˌʌndɚ vˈɛɹiəs bɹˈændneɪmz, ɪz ɐ bɹˈɛd ʌv dˈʌtʃ ˈɔːɹɪdʒˌɪn ðæt hɐz ɐ mˈɑːɾəld kɹˈʌst.
Tiger bread (Dutch: Tijgerbrood), also known as Dutch crunch and under various brandnames, is a bread of Dutch origin that has a mottled crust.