vˈɛdʒɪɾəbəlz fɹʌmðə ɡˈɑːɹdən ɑːɹ meɪntˈeɪnd baɪ ɐ kəmjˈuːnᵻɾi fˈɑːɹm pɹˈoʊɡɹæm ænd ðə pɹˈɑːduːs ɪz jˈuːzd baɪ ðə ɹˈoʊd ˈaɪlənd fˈuːd bˈæŋk.
Vegetables from the garden are maintained by a community farm program and the produce is used by the Rhode Island Food Bank.