ɪɾ ɪz tɹɐdˈɪʃənəli mˌeɪd baɪ bˈɔɪlɪŋ stˈɪki ɹˈaɪs wɪð tˈeɪbələ tɹɐdˈɪʃənəl tˈæbləts ʌv pjˈʊɹ ɡɹˈaʊnd ɹˈoʊstᵻd kˈoʊkoʊ bˈiːnz.
It is traditionally made by boiling sticky rice with tablea (traditional tablets of pure ground roasted cocoa beans).