kˈɔːɹnmiəl ænd ɡɹˈɪts ɑːɹ ðə pɹˈaɪmɚɹi pɹˈɑːdʌkts, wɪð mˈʌtʃ ʌvðə pɹˈɑːdʌkt hˈoʊlseɪld tə nˈuːmɚɹəs bˈɪznəs ɪnðə ɹˈiːdʒən tə hˈɛlp pɹəmˈoʊt ðə ɡɹˈoʊɪŋ mˈuːvmənt təwˈɔːɹdz mˈɪnɪməlipɹˈɑːsɛst lˈoʊkəl fˈuːdz.
Cornmeal and grits are the primary products, with much of the product wholesaled to numerous business in the region to help promote the growing movement towards minimally-processed local foods.