vˈɪlɐpˌɑːlz kˈʊkɪŋ stˈaɪl kæn biː tɹˈeɪst bˈæk tə hɜː mˈʌðɚ, hwˈɑːnə ˈændaɪɚɹˌɛnə, ɐ wˈʊmən dᵻskɹˈaɪbd æz ɐ fˈɛmɪnˌɪst hˌuː bᵻlˈiːvd ðˌæɾə wˈʊmən ʃˌʊd nˌɑːt spˈɛnd mˈoːɹ tˈaɪm ðɐn nˈɛsᵻsɚɹi ɪnðə kˈɪtʃən.
Villapol's cooking style can be traced back to her mother, Juana Andiarena, a woman described as a feminist who believed that a woman should not spend more time than necessary in the kitchen.