ðə mˈeɪdʒɚ fˈiːld kɹˈɑːps ɪnðɪ ˈɛɹiə, baɪ bˈoʊθ ˈeɪkɚɹɪdʒ ænd pɹədˈʌkʃən, ɑːɹ ɡɹˈeɪn kˈɔːɹn, sˈɔɪbiːn, ænd wˈɪntɚ wˈiːt.
The major field crops in the area, by both acreage and production, are grain corn, soybean, and winter wheat.