bˈɔɪɚɹ ɐnˈaʊnst ɪn sɛptˈɛmbɚ tˈuː θˈaʊzənd ˈeɪtiːn ðə pˈɜːtʃɪs ʌvðə klˈɑːɹk bˈɑːɹ fˈɑːloʊɪŋ nˈɛkoʊz bˈæŋkɹʌptsi, kˈiːpɪŋ ɐlˈaɪv ɐ pˌɛnsɪlvˈeɪniə kˈændi ðɐthɐzbˌɪn ɚɹˈaʊnd sˈɪns nˈaɪntiːnhˈʌndɹɪd sˈɛvəntˌiːn.  dˈɪfɪkˌʌltiz ɪn ɹᵻpɹədˈuːsɪŋ ðɪ ɚɹˈɪdʒɪnəl klˈɑːɹk bˈɑːɹz kənsˈɪstənsi ænd ʃˈeɪp lˈɛd tə ðə klˈɑːɹk kˈʌp pɹˈɑːdʌkt, wɪð mɪsʃˈeɪpt bˈɑːɹz ɡɹˈaʊnd ænd mˈɪkst wɪð pˈiːnʌt bˈʌɾɚ fɔːɹ jˈuːs æz kˈʌp fˈɪlɪŋ.
Boyer announced in September 2018 the purchase of the Clark Bar following Necco's bankruptcy, keeping alive a Pennsylvania candy that has been around since 1917.  Difficulties in reproducing the original Clark Bar's consistency and shape led to the Clark Cup product, with misshaped bars ground and mixed with peanut butter for use as cup filling.