dʒˈɑːnəθən ɪz ɐ mˈiːdiəmsˈaɪzd swˈiːt ˈæpəl, wɪð ɐ tˈʌtʃ ʌv ˈæsɪd ænd ɐ tˈʌf bˌʌt smˈuːð skˈɪn, ɡˈʊd fɔːɹ ˈiːɾɪŋ fɹˈɛʃ ænd fɔːɹ kˈʊkɪŋ.
Jonathan' is a medium-sized sweet apple, with a touch of acid and a tough but smooth skin, good for eating fresh and for cooking.