yield
Makes 4 main-course servings
Ingredientsadd to shopping list
- 5 cups chicken broth (40 fluid ounces)
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Preparation.
my notes
Nutrition Informationper serving (4 servings) POWERED BY Edamam
- Calories625
- Carbohydrates80 g (27%)
- Fat23 g (36%)
- Protein22 g (44%)
- Saturated Fat11 g (56%)
- Sodium673 mg (28%)
- Polyunsaturated Fat2 g
- Fiber7 g (28%)
- Monounsaturated Fat8 g
- Cholesterol49 mg (16%)