The student-run Ristorante Caterina de' Medici was moved to a new location in May 2001, when the Colavita Center for Italian Food and Wine was built for $6.7 million.
CIA graduates who worked in the Escoffier Restaurant included Grant Achatz, Jonathan Benno, Anthony Bourdain, David Burke, Harold Dieterle, Todd English, Susan Feniger, Larry Forgione, Johnny Iuzzini, and Bradley Ogden [REF].