DeuS, or Brut des Flandres, is a Bière de Champagne with 11.5% abv served in 75cl bottles [REF].
During the brewing process, it is fermented over a month with two yeasts, re-fermented near Épernay in Champagne, France, and then bottled, after which it is left in a cellar for 9 months and rotated for a week, and then the yeast removed [REF].