In Canada, French fries are the main component of a dish called poutine, a mixture of French fries with fresh cheese curds, covered with a hot gravy (usually), hot chicken sauce (much less common), or chicken BBQ sauce (rarely).
In Prince Edward Island, "fries with the works" (or FWTW as it is some times called)[REF] is a combination of French fries, fried hamburger, fried onions, gravy (usually beef), peas, and optionally mushrooms.