Ching pu leang thang shui or Ching Pu Leang Dessert (Chinese: 清補涼糖水) - Ching pu leang thang shui means a cooling and rejuvenating dessert.
Ice kacang (Malay: Ais Kacang) - sweet red beans, seaweed jelly, barley pearls, sweet corn and fruits are covered with shaved ice, then laced with rose syrup, brown sugar syrup and sweetened condensed milk.