Revival Bar and Kitchen is a farm-to-table eatery in Berkeley, a city on the east shore of which location in northern Alameda County, California?
Revival Bar and Kitchen Revival Bar and Kitchen is a farm-to-table eatery in Berkeley, California that specializes in local, sustainable, ethical food. It first opened its doors in May 2010 with Amy Murray as owner, and later taking over as executive chef in December 2011. Nat Harry serves as Revival's head mixologist, and Patrick Cress as Revival's sommelier. Revival's name both refers to the fact that the restaurant is housed in a Revival-era building, a reference to the days when Berkeley's downtown was a bustling place that attracted the rich and famous, and a reference to Amy Murray's hopes that her twin restaurants, Revival and Venus, will play a significant role in the revival of Berkeley's downtown food scene and downtown in general.
Pillar Point Harbor Pillar Point Harbor is a boat harbor created by a riprap jetty in San Mateo County, California immediately north of Half Moon Bay. The contemporary hamlet is the site of a small cluster of resort hotels and restaurants, and the harbor is now used largely by pleasure craft.