Carlos Kasuga Osaka is the founder of the Mexican division of which probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium "Lactobacillus casei" Shirota?
Carlos Kasuga Carlos Kasuga Osaka is a Mexican businessman, philanthropist and public speaker. He is the founder of the Mexican division of the yogurt company Yakult, and he served as its director. He also founded the "Liceo Mexicano Japonés" and served as its chair. He also served as the president of the Pan American Nikkei Association (PANA, "Asociación Panamericana Nikkei", APN), having done so since the 1981 establishment of the organization until 1995.
Hozon Hozon (保存) is the trademark for a brand name seasoning developed by David Chang, LLC, and marketed by Momofuku. It is made from fermented nuts, grains, or seeds. Its name comes from the Japanese word meaning "preserve."