Multekrem and Kransekake are both traditional Norwegian desserts commonly eaten together during what winter holiday?
Multekrem Multekrem is a traditional Norwegian dessert, made by mixing cloudberries with whipped cream and sugar. The cloudberries can be served as-is or heated. It is common to serve the Multekrem with Krumkake or Kransekake. Multekrem is also a traditional Norwegian Christmas dinner dessert.
Mustacciuoli Mustacciuoli (also known as mustaccioli or mostaccioli) are traditional pastries from Naples, usually served at Christmas time.