A traditional Norwegian dessert made by mixing cloudberries with whipped cream and sugar is often served with something that is literally translated to "wreath cake" or served with what else?
Multekrem Multekrem is a traditional Norwegian dessert, made by mixing cloudberries with whipped cream and sugar. The cloudberries can be served as-is or heated. It is common to serve the Multekrem with Krumkake or Kransekake. Multekrem is also a traditional Norwegian Christmas dinner dessert.
Yule log (cake) A "Yule log" (or bûche de Noël ] ) is a traditional dessert served near Christmas, especially in Belgium, France, Switzerland, Quebec and several former French colonies. Made of sponge cake to resemble a miniature actual Yule log, it is a form of sweet roulade.