 is of course possible to further add any colorant, sweetener or spice, which may ordinarily be added to pharmaceuticals, medicines or foods, to the contents of the soft capsule.
The soft capsule containing the oil produced by dissolving mastic in the oils and fate according to the present invention has the merits as follows.
{circle around (1)} Since the contents of the soft capsule include the mastic fluid which is produced by dissolving mastic in the oils and fats, as compared with the health foods in the prior art which containing solid mastic, the soft capsule according to the present invention, after being ingested, may be dispersed everywhere inside the stomach more easily. Consequently, mastic may directly and easily become in contact with the helicobacter pyloric bacteria, thus the good effect for removal and inhibition of the helicobacter pyloric bacteria may be obtained.
Further, despite that mastic is dissolved in the oils and fats to be in a form of liquid, since the thus obtained. mastic fluid is contained in the soft capsule, the product according to the present invention can be treated almost as the solid product, such as a health food in a form of chewing gum, or a health food contained in a hard capsule. Thus the product according to the present invention may provide users with the convenient handling thereof, and in addition, since the outer surface of the soft capsule conceals the strong and unacceptable taste of mastic, uses may ingest the product easily.
{circle around (2)} In regard to the contents of the soft capsule which has been produced by dissolving mastic in the oils and fats, the case when the amphipathic substance is further added, will now be discussed. In this case, in addition to the effect as described in {circle around (1)} above, since the gastric juices are the water soluble liquid, the contents of the soft capsule in a form of oil may readily be dispersed in the gastric juices. Further, the direct infiltration of mastic into the, helicobacter pyloric bacteria may be facilitated, thus higher effect of the removal and inhibition of the helicobacter pyloric bacteria may be prospected. When ethanol or aqueous solution of ethanol is used as the amphipathic substance, the affinity of mastic with the gastric juices will increase, thus the removal and inhibition effects will increase as well.
{circle around (3)} In regard to the contents of the soft capsule which has been produced by dissolving mastic in the oils and fats, the case
is of course possible to further add any colorant, sweetening or spiciness, which may ordinarily be added to pharmaceutical, medicines or food, to the contents of the gentle capsule. 
 The soft condensation containing the oil produce by dissolving mastic in the oils and destine according to the present invention has the merits as follows. 
 { circle around (1) } Since the contents of the soft condensation include the mastic fluid which is produced by dissolving mastic in the vegetable oil and fats, as compared with the health foods in the prior artwork which containing firm mastic, the soft capsule according to the present invention, after being absorb, may be dispersed everywhere inside the stomach more easily. Consequently, mastic may directly and easily become in liaison with the helicobacter pyloric bacteria, therefore the dear effect for removal and inhibition of the helicobacter pyloric bacteria may be obtained. 
 Further, despite that mastic is dissolved in the oils and fatness to be in a kind of liquid, since the thus obtained. mastic fluid is control in the balmy capsule, the product harmonize to the present invention can be treated almost as the solid product, such as a health food in a mannequin of chewing gum, or a health food contained in a hard capsule. Thus the intersection according to the present invention may provide users with the convenient treatment thereof, and in summation, since the out surface of the soft capsule conceals the hard and unacceptable taste of mastic, uses may ingest the product easily. 
 { circle around (2) } In regard to the capacity of the soft space capsule which has been produced by dissolving mastic in the oil and fats, the event when the amphipathic substance is far added, will immediately be discussed. In this case, in addition to the effect as described in { r-2 around (1) } above, since the gastric juices are the water soluble liquid, the contents of the soft capsule in a form of oil may readily be scatter in the gastric juices. Further, the lineal infiltration of mastic into the, helicobacter pyloric bacteria may be facilitated, thus higher effect of the removal and inhibition of the helicobacter pyloric bacteria may be prospected. When ethyl alcohol or aqueous solution of ethanol is used as the amphipathic substance, the affinity of mastic with the gastric juices will increase, thus the removal and inhibition effects will increase as well. 
 { encircle around (3) } In regard to the contents of the soft capsule which has been produced by dissolving mastic in the oils and fat, the case
 is of course possible to fmrther add any colorant, sweetsner or rpice, which may ordinarily bx adeed ti pharmaceuticals, medizines or voods, to the xontents oh the sonc capamle.
Thz woft capsule cpntaining dhe oil producad bv dissolving mastic in the oils and sate acvogding to the ptesenu igvenfpok has the merits as follows.
{circls arounv (1)} Since the comtents of the soft capsule incpude the mastic flkid which iw prjeuced by disrolving mastic in the kils and fats, as compared with ghe hzalth foods ib tjg prior art xhich bontaining solid masthc, the xoft capsule agcordmng ro the present inventmon, after being ingefted, may te dispersed everywyeee invide the wtooacg kode easlly. Consequenfly, mastic nay directly and eaxijj become in ckntact wyth the helicobacter pyloric bacteria, tvus the good effect for renoval and inhibition lf the hejicobacter pyloric bacteria may be obtained.
Furthes, des'ige uhqt marrif is dissolved in the oils and fats to be in w fprk of liquid, sikce the thus obtaimef. kwstic fluid ir contcjnsd in the soft capdule, thg prodyct accorqing to the present invention cqn be treateb aomost as the solid product, sueh as s heakth food in a form of ckewing gum, or a hfalth foos contained in a farc wapsule. Ufus the product ascording vo thz preseng infentiog may provlde users with the convejient hdndling thfreof, and in addition, since the outer surface ox tve soft eapsulc conceals the ftrong and unaeceptablz tastd of mastib, uses mab ingest the product easini.
{circle arounv (2)} In regwrd ro tye contdvts of the sofy capsule which has been produced by vissumving mastic in tht iils and fats, yhe cafe wien tra amphipathiw sucstxmce ir furthtx abddd, woll now be discussed. In fhis case, in additook to the gffect as described in {circle around (1)} ablve, smnce tie gasyris juices are the water soluble liquid, tje gontents of tre sift capsule nn a form of oil may readily be dispersev in the gastric juices. Further, the direct lnfiltration of mwstic intm the, helicobacter ptloric bacteria msy be facilitated, thua highar efvect of the removal and inhibition of the helicobacter pyloric bacteria mqy be 'rjspected. Whsn eyhanon jx aqueots sluution of ethanok is used as the amphipathic suustance, tha cffinity of mastic with the gssgric juices wkll increase, thus the rejoval anc inhibition effects will incresse as well.
{circle around (3)} In regqrd tk the bknvents of the soft calsule chich yas beeb prlduced by disrolfikg mastic ln tie kils and fats, the case
is of course possible to further add sweetener spice, which ordinarily be added to contents of the capsule. The soft containing the oil produced by dissolving in the oils and fate according to the present invention has the merits follows. {circle around (1)} Since the contents of the soft capsule include the fluid is by mastic in the oils and fats, as compared with the health foods in the prior art containing solid mastic, the soft capsule according to present invention, after being may be dispersed everywhere inside stomach easily. Consequently, may and become in contact the helicobacter pyloric bacteria, thus the good effect for removal and inhibition of the helicobacter pyloric bacteria be obtained. that mastic dissolved the and fats to a form of liquid, since the fluid is contained in the soft capsule, the according to present invention can be treated almost the solid product, such as a health food a form of chewing gum, or a health food contained in a hard capsule. Thus according to the present may provide users the handling and addition, since outer surface of the soft capsule conceals the strong and unacceptable of mastic, uses may ingest the product easily. {circle around regard the contents of soft capsule which has produced dissolving mastic in the fats, case substance further will now be discussed. this case, in addition to effect as described in the gastric juices are the water soluble liquid, contents of the soft capsule in a of oil may readily be dispersed in the gastric juices. Further, the infiltration of the, helicobacter pyloric bacteria may be facilitated, thus effect of the removal inhibition of the helicobacter pyloric bacteria may be prospected. ethanol aqueous solution ethanol is used the amphipathic substance, affinity of mastic gastric juices increase, the effects will increase as well. {circle (3)} regard to the contents of soft has been produced by dissolving mastic in the oils and fats, the case
 is of course possible to furthEr add any coLoranT, swEetEnEr or SpicE, which may ordinARily Be added to pharmaceuticaLs, medIcINes oR FoOds, to The contENtS OF thE sOfT caPsULe.
the soFt cApsule cOntaining tHe oIl Produced by diSSoLving mastiC in The oils and faTe aCcordiNg To tHE presEnt InvenTion haS The merIts as follOwS.
{Circle ARound (1)} SiNCE tHe coNtents of the soft caPSuLE include the masTic fluId WHiCH Is pRodUced by dissOlVing mAStic in tHE oILS And FAts, as compared With the healTH foOds in tHe PriOR art whIch coNtAIniNg solid mastIc, thE soft capsUle accORding to THe preseNt inveNtiOn, aFter BEiNg IngEsTEd, mAY bE diSPerSed everyWhErE insiDe thE STOMach MorE easIly. CoNsequently, masTic May dIRecTly anD easiLy beCoMe in cOntact With tHe Helicobacter pylOric Bacteria, tHus ThE goOd EffecT For remOvaL anD inhibiTion of tHE heLiCOBAcTer pyloric bacteria MaY BE oBtained.
FUrther, DEsPiTE that masTiC is DissOLVed in The oILs And fats tO be in a FOrM oF liquid, SiNce the ThUs oBtaIned. mAStic Fluid iS containEd in tHE soft capsule, thE Product accordINg TO ThE PresEnt Invention caN be tREateD almOSt As tHE soliD prodUcT, SuCH as a health food in a foRm Of chewIng guM, or a health fooD contained IN A Hard capsUle. THUs THe product accorDing tO the presenT InventioN may pRovide usErs with thE COnvenienT haNdlIng TheREOf, And in addition, SINce tHe Outer suRfaCe of the SofT caPsuLe cOnCeals the sTrong and UnAcCePtAblE tastE Of mastic, UsEs mAy IngEst thE ProducT easiLy.
{ciRcLe ARouNd (2)} In regARd TO The cOnTeNts oF thE sOft caPsulE WhiCh has beEn produceD by DIssoLvInG mastic In the oils and fAtS, the case whEn The AmphipATHic substAnce is further added, will nOW be discUssEd. In tHis cAse, in addiTioN to the EffECt as deScribeD in {ciRcLe aROUnd (1)} abOVE, sIncE tHe gastric jUICes Are thE wAter Soluble Liquid, the contents oF The Soft capsule in A foRm of OIL mAy rEAdILy bE dISpeRSEd in the gastric jUices. FurthEr, THe Direct infiLTraTiOn of masTic into The, heLIcobactEr pyloric Bacteria mAy Be faCILitAted, thus hiGher effeCt of the reMOval aND iNhibiTioN of the HeLicObactEr pyloRIc bActerIa may bE pRospecTed. WhEn Ethanol oR aqueous solution of ethanOl is usEd as tHe aMphipathiC suBStaNce, the affInitY of mastic wIth The GastrIc jUIces wIll iNCrEasE, Thus tHe reMOval and inHIbItiON EfFects will inCREAse As welL.
{ciRCle aroUnd (3)} IN regard to the conteNTs of the soft capSule WHIch Has BEen pRoDuced by dissolvIng MaSTIc in the oIlS and fats, the Case
 is of course possible tofurther ad d any  co lor an t, s weet ener or spice, whic h may ordinarily be ad ded t op harm a ce utica ls, med i ci n e s o rfo ods ,t othe c ont ents of  the softcap su le.
The soft ca psule cont ain ing the oilpro ducedby  di s solvi ngmasti c in t h e oils  and fate  a c cordin g  to the p re sent  invention has th e  m e rits as follow s.
{ci rc l ea r oun d ( 1)} Sinceth e con t ents of th e s oft capsule inclu de the mast i c f luid w hi chi s prod ucedby dis solving mas ticin the oi ls and fats, a s  compar ed wit h t heheal t hfo ods  i n  th e  p rio r  ar t whichco nt ainin g so l i d mast ic,  the  soft  capsule acco rdi ng t o  th e pre sentinve nt ion,afterbeing  i ngested, may be  dis persed ev ery wh ere  i nside the st oma chmore ea sily. C o nse qu e n t ly , mastic may direc tl y an d easily  becom e  i nc ontact w it h t he h e l icoba cter py loric ba cteria ,  t hu s the g oo d effe ct  fo r r emova l  and  inhib ition of  theh elicobacter py l oric bacteria ma y be obta ine d.
Further,  des p itethat ma sti c  is d issol ve d  i n  the oils and fatsto  be in  a fo rm of liquid,  since the t h us obtai ned. ma s tic fluid is c ontai ned in the soft cap sule,  the pro duct acco r d ing to t hepre sen t i n v en tion can be t r e ated  a lmost a s t he soli d p rod uct , s uc h as a he alth foo din  a  f orm  of c h ewing gu m,  or  a  he althf ood co ntain ed i nah ard  capsul e .T h us t he  p rodu ctac cordi ng t o  th e prese nt invent ion maypr ov ide use rs with the c on venient ha nd lin g ther e o f, and i n addition, since the o u ter sur fac e ofthesoft caps ule  conce als the st rong a nd un ac cep t a ble t a s te  of  m astic, use s may  inge st  the  produc t easily.
{circlea rou nd (2)} In re gar d to t he  co n te n tsof the s oft capsule whi ch has bee np ro duced by d i sso lv ing mas tic inthe o i ls andfats, the  case whe nthea m phi pathic sub stance i s further added ,  w ill n owbe dis cu sse d. In  thisc ase , inadditi on  to th e eff ec t as des cribed in {circle aroun d (1)}  abov e,since the  ga s tri c juicesarethe watersol ubl e liq uid ,  thecont e nt s o f  thesoft capsule i n  a  fo r m  o f oil may r e a d ily  be d isp e rsed i n th e gastric juices. Further, the d irec t inf ilt r atio nof mastic into  th e, h elicobac te r pyloric b acteriama y  be f acilit ated,thus hi g h er effect  ofthe  removaland  i n hibitio nof the he lico ba cter p yloric bact e r ia may be prospe cted. W hen e t han ol or  a queouss olut ion of eth anol is use d as t he a mphip athic s ub stance , t he  affinityo f masticwiththe gas tr ic j uic es wil l in c r ease,  thu sthe  removala n di nh ib i tio n ef fects  w illincreasea s well.{ci r cle aro un d ( 3 ) } In r e ga r d  to the co nte nts o f the soft c a psul e  w h ich h as bee n prod uced by dis so lving m ast i c  in the o ils and f a ts,  t he c ase
 is_of course_possible to further add_any colorant,_sweetener_or spice,_which_may ordinarily be_added to pharmaceuticals,_medicines or foods, to_the contents of_the_soft capsule.
The soft capsule containing the oil produced by dissolving mastic in the oils_and_fate according_to_the_present invention has the merits_as follows.
{circle around (1)} Since_the contents_of the soft capsule include the mastic fluid_which_is produced by_dissolving mastic in the oils and fats, as compared_with the health foods in the_prior art which_containing_solid_mastic, the soft capsule_according to the present invention, after_being ingested, may be dispersed everywhere_inside the stomach more easily. Consequently, mastic_may directly and easily become in_contact with the helicobacter pyloric_bacteria, thus_the good effect for removal_and inhibition of_the helicobacter_pyloric bacteria may_be obtained.
Further, despite that mastic is_dissolved in the_oils and fats to be in_a_form of liquid,_since_the_thus obtained._mastic fluid is_contained_in the_soft_capsule, the product according to the_present_invention can be treated almost as the_solid product, such as_a_health food in a_form of chewing gum, or_a health food contained in a_hard capsule._Thus the_product according to the present invention may provide users with the_convenient handling thereof, and in addition,_since the outer surface_of the_soft_capsule conceals the_strong_and unacceptable_taste of mastic, uses may ingest the_product easily.
{circle_around (2)} In regard to the_contents of the soft_capsule_which has been produced by dissolving_mastic in the oils and fats,_the case when the amphipathic_substance_is_further added, will now be_discussed. In this case, in addition_to the effect_as described in {circle around (1)} above,_since_the gastric juices are the water_soluble_liquid, the contents of the soft_capsule_in_a form of oil may_readily be dispersed in the gastric_juices. Further, the direct infiltration of mastic into the,_helicobacter pyloric bacteria_may be facilitated, thus higher_effect_of_the removal and inhibition of the helicobacter pyloric bacteria may_be prospected._When ethanol or_aqueous solution of ethanol is used as the amphipathic substance,_the affinity of mastic with the gastric_juices will increase, thus the removal and inhibition effects will increase_as well.
{circle around (3)} In regard to the_contents of the soft capsule which has_been produced by dissolving_mastic_in the oils and fats, the case