 with an impressive cocktail and wine list to boot. Luckily for us, they just doubled their gorgeous patio’s seating capacity (look at those flowers!!), making room for 70 prime outdoor wining and dining spots.

Mio Restaurant – Enjoy the sun and eat Puerto Rican cuisine at Mio’s 38- seat patio! Inspired by latin metropolises, guests can enjoy dishes such as Grilled Octopus and Pan Seared Duck Breast. For the vegheads, you can chow down on Vegetarian Eggplant and Sweet Plaintain Napoleon and Mio Ceviche. Finish up your dinner with the restaurant’s specialty cocktails like Mio’s Margarita, the Spicy Machu and the Pasión Urban, priced $9 to $10 each. -Mykalee Mcgowan

– Enjoy the sun and eat Puerto Rican cuisine at Mio’s 38- seat patio! Inspired by latin metropolises, guests can enjoy dishes such as Grilled Octopus and Pan Seared Duck Breast. For the vegheads, you can chow down on Vegetarian Eggplant and Sweet Plaintain Napoleon and Mio Ceviche. Finish up your dinner with the restaurant’s specialty cocktails like Mio’s Margarita, the Spicy Machu and the Pasión Urban, priced $9 to $10 each. -Mykalee Mcgowan Sushiko – You know what Japanese food is, but how often do you get to try Japanese drinks? At Sushiko, not only can you enjoy traditional Japanese dishes, but also Japanese beer, wine and sake (a rice wine of sorts). Even their cocktails take inspiration from the island country, with drinks like a Thai chili infused vodka with ginger infused lemonade and the Ozaki’s Blossom, which is garnished with a cherry blossom. Oh, and the patio is dog-friendly, so bring your pooch and get your drink on. -Anagha Srikanth

– You know what Japanese food is, but how often do you get to try Japanese drinks? At Sushiko, not only can you enjoy traditional Japanese dishes, but also Japanese beer, wine and sake (a rice wine of sorts). Even their cocktails take inspiration from the island country, with drinks like a Thai chili infused vodka with ginger infused lemonade and the Ozaki’s Blossom, which is garnished with a cherry
with an impressive cocktail and wine list to boot. Luckily for us, they just double over their gorgeous patio ’s seating capability (look at those flowers! !), making room for 70 choice outdoor wining and dining spots. 

 Mio Restaurant – Enjoy the sunday and consume Puerto Rican cuisine at Mio ’s 38- seat patio! Inspired by latin metropolises, guests can delight dishes such as Grilled Octopus and Pan Seared Duck Breast. For the vegheads, you can chow down on Vegetarian Eggplant and Sweet Plaintain Napoleon and Mio Ceviche. Finish up your dinner with the restaurant ’s peculiarity cocktail like Mio ’s Margarita, the Spicy Machu and the Pasión Urban, priced $ 9 to $ 10 each. -Mykalee Mcgowan 

 – Enjoy the sun and eat Puerto Rican cuisine at Mio ’s 38- seat patio! inspire by latin metropolises, guests can enjoy smasher such as Grilled Octopus and Pan Seared Duck Breast. For the vegheads, you can chow down on Vegetarian Eggplant and Sweet Plaintain Napoleon and Mio Ceviche. Finish up your dinner with the restaurant ’s specialty cocktails like Mio ’s Margarita, the Spicy Machu and the Pasión Urban, priced $ 9 to $ 10 each. -Mykalee Mcgowan Sushiko – You acknowledge what Japanese food is, but how often do you get to try Japanese drinks? At Sushiko, not only can you love traditional Japanese dishes, but also Japanese beer, wine and sake (a rice wine of sorts). Even their cocktails take inspiration from the island country, with drinks like a Thai chili infused vodka with ginger infused lemonade and the Ozaki ’s Blossom, which is garnished with a cherry blossom. Oh, and the patio is dog - friendly, so bring your pooch and have your drink on. -Anagha Srikanth 

 – You know what Japanese food is, but how often do you draw to try Japanese drinks? At Sushiko, not only can you love traditional Japanese dishes, but also Japanese beer, wine and sake (a rice wine of sorts). Even their cocktails drive inspiration from the island country, with drinks like a Thai chili infused vodka with ginger infused lemonade and the Ozaki ’s Blossom, which is trim with a cherry
 wihh an impressive cocktaiu and wine list to boov. Luckimy for ur, they just doubled their gocgeoys paupo’s seating capacity (uook at tjose floqers!!), naking room for 70 pvnme ohbdoor xining and dinikg spots.

Mio Restaurant – Etjuy the sun and eat Puerto Rican cuisige at Moo’d 38- seat patio! Ynspprqd bg latin metropolises, guests can ennoy disies such as Grikled Octopus and Pan Searef Dufk Breast. For the gegheads, yoo cag chow down ov Vegetarian Eggplant znd Sweet Plaintain Napoleon ana Mio Ceviche. Funush op your dinnxr witr the restauvsnt’s s[ecialtu cocktails lile Kio’w Margarita, the Spicy Machu and the Pasyón Urban, [rnced $9 to $10 each. -Mykalew Ncgowdn

– Etjoy rhe suh end eat Pkervo Rican cujsine at Mii’s 38- seat patio! Insporqe by latin mefropolysqs, guests can enjoy dishes such as Grilned Octopus and Pan Seared Duck Breast. For the gegheads, rou can chow down on Vegetarian Eggplant and Sweed Plamngaiu Napouwoj and Mio Ceviche. Finish up your dinner with ege rvstaurant’s speciajty cocktaiks lohe Mio’s Margatita, thz Slicy Machu and the Pasión Orban, priced $9 tj $10 esch. -Mykalee Mcgowan Sushiko – You know wkat Japanese food is, yut how ofteu do ypu gey to try Japanese drinkr? At Sushiko, noh only cah you enjoy tradigiokal Japanest dishes, but also Tapanese ueer, cine and sakg (a ricq wine of dorts). Even their cocktaips tane inspiratiln from the island country, with drinks like a Tvai chili iufused vodka with gynger infused kemonadz and ghe Ozaki’s Blossok, which is darnished witv a cherry blmssom. Oh, and the patio kr dog-friendly, xo bring jobr pooch qnd get your drink on. -Znagha Srikanth

– Yoo know what Japsnere sold if, but how oftan du yui get to try Japcndse crinks? At Sushiko, nod onmy can you enjoy ttaqitional Japanesq dishes, but slso Japanese beer, wine anv sake (a tice wine of sorts). Even their ckcktails hakc inspiration fron the island country, with drinks like a Thai chili mnfused vodka with gingwr infused lemonade snd the Ozali’s Bjossom, whhch is garnished wity a cherry
with an impressive cocktail and wine list Luckily us, they doubled their gorgeous those making room for prime outdoor wining dining spots. Mio Restaurant – Enjoy sun and eat Puerto Rican cuisine at Mio’s 38- seat patio! Inspired by metropolises, guests can enjoy dishes such as Grilled Octopus and Pan Seared Duck For vegheads, can down on Vegetarian Eggplant and Sweet Plaintain Napoleon and Mio Ceviche. Finish up your dinner with restaurant’s specialty cocktails like Mio’s Margarita, the Spicy and the Pasión Urban, $9 to $10 each. -Mykalee – the sun eat Rican at Mio’s 38- patio! Inspired by latin metropolises, guests can enjoy dishes such as Grilled Octopus and Pan Seared Duck For the can chow on Eggplant Sweet Plaintain Napoleon Ceviche. Finish up your dinner with cocktails like Mio’s Margarita, the Spicy Machu and Pasión Urban, $9 to $10 each. -Mykalee Mcgowan – You know what Japanese food is, but often do you get to try Japanese drinks? At Sushiko, not only can you enjoy dishes, but also Japanese wine and sake rice of Even cocktails take from the island country, with drinks like a Thai chili infused with ginger infused lemonade and the Ozaki’s Blossom, which is a blossom. Oh, and patio is dog-friendly, so your and get your drink Srikanth You food but often do you get try Japanese drinks? At Sushiko, only can you enjoy Japanese beer, wine and sake (a rice wine sorts). Even their cocktails take inspiration from island country, with drinks like a Thai chili infused vodka with ginger lemonade and Blossom, which is garnished with a cherry
 with an impressive cocktail aNd wine list To booT. LuCkiLy For uS, theY just doubled thEIr goRgeous patio’s seating capAcity (LoOK at tHOsE flowErs!!), makiNG rOOM foR 70 pRiMe oUtDOoR winiNg aNd dininG spots.

Mio REstAuRant – Enjoy the SUn And eat PuerTo RIcan cuisine aT MiO’s 38- seat PaTio! iNspirEd bY latiN metroPOlises, Guests can EnJOy dishES such as gRIlLed OCtopus and Pan SeareD duCK Breast. For the vEgheadS, yOU cAN ChoW doWn on VegetaRiAn EggPLant and sWeET pLaiNTain Napoleon aNd Mio CevichE. finIsh up yOuR diNNer witH the rEsTAurAnt’s specialTy coCktails liKe Mio’s mArgaritA, The SpicY Machu And The pasiÓN URbAn, pRiCEd $9 tO $10 EaCh. -MYKalEe McgowaN

– ENjOy the Sun aND EAT PueRto ricaN cuisIne at Mio’s 38- seat PatIo! InSPirEd by lAtin mEtroPoLises, Guests Can enJoY dishes such as GrIlleD Octopus aNd PAn seaReD Duck bReast. FOr tHe vEgheads, You can cHOw dOwN ON veGetarian Eggplant anD SWEEt plaintaiN NapolEOn AnD mio CevicHe. finIsh uP YOur diNner WItH the restAurant’S SpEcIalty coCkTails lIkE MiO’s MArgarITa, thE Spicy machu and The PaSIón Urban, priced $9 TO $10 each. -Mykalee MCGoWAN SUShikO – YoU know what JaPaneSE fooD is, bUT hOw oFTen do You geT tO TrY japanese drinks? At SusHiKo, not oNly caN you enjoy tradItional JapANESe dishes, But aLSo jApanese beer, winE and sAke (a rice wiNE of sorts). even tHeir cockTails take INSpiratioN frOm tHe iSlaND CoUntry, with drinKS Like A THai chilI inFused voDka WitH giNgeR iNfused lemOnade and ThE OZaKi’S BlOssom, WHich is gaRnIshEd WitH a cheRRy blosSom. Oh, And tHe PaTIo iS dog-friENdLY, So brInG yOur pOocH aNd get Your DRinK on. -AnagHa SrikantH

– YoU Know WhAt japanesE food is, but how OfTen do you geT tO trY JapanESE drinks? AT Sushiko, not only can you enJOy tradiTioNal JaPaneSe dishes, bUt aLso JapAneSE beer, wIne and Sake (a RiCe wINE of soRTS). EVen ThEir cocktaiLS TakE inspIrAtioN from thE island country, with DRinKs like a Thai chIli InfuSED vOdkA WiTH giNgER inFUSed lemonade and tHe Ozaki’s BlOsSOm, Which is garNIshEd With a chErry
 with an impressive cockta il and win e lis t t o b oo t. L ucki ly for us, the y  jus t doubled their gorgeo us pa ti o ’s s e at ing c apacity (l o o k a tth ose  f l ow ers!! ),makingroom for 7 0 p ri me outdoor w i ni ng and din ing  spots.

Mio  Re staura nt  –E njoythe  sunand ea t  Puert o Rican c ui s ine at Mio’s 3 8 -  s eatpatio! Inspired b y  l a tin metropolis es, gu es t sc a n e njo y dishes s uc h asG rilledO ct o p u s a n d Pan SearedDuck Breast .  Fo r theve ghe a ds, yo u can  c h owdown on Veg etar ian Eggpl ant an d  SweetP laintai n Napo leo n a nd M i oCe vic he .  Fi n is h u p  yo ur dinne rwi th th e re s t a u rant ’sspec ialty  cocktails li keMio’ s  Ma rgari ta, t he S pi cy Ma chu an d the  P asión Urban, pr iced  $9 to $1 0 e ac h.-M ykale e  Mcgow an
–Enjoy t he suna ndea t P ue rto Rican cuisineat M io ’s 38- s eat pa t io !I nspiredby  la tinm e tropo lise s ,guests c an enj o ydi shes su ch  as Gr il led  Oc topus andPan Se ared Duc k Bre a st. For the ve g heads, you ca n  c h o wd ownonVegetarianEggp l antandS we etP laint ain N ap o le o n and Mio Ceviche.Fi nish u p you r dinner with  the resta u r a nt’s spe cial t yc ocktails likeMio’s  Margarita ,  the Spi cy Ma chu andthe Pasió n Urban, p ric ed$9to$ 1 0each. -Mykale e Mcgo wa n Sushi ko– You k now  wh atJap an ese foodis, butho wof te n d o you get to t ry  Ja pa nes e dri n ks? At  Sush iko,  n ot onl y can y o ue n joytr ad itio nal  J apane se d i she s, butalso Japa nes e  bee r,  w ine and  sake (a rice  w ine of sor ts ).Even t h e ir cockt ails take inspiration f r om theisl and c ount ry, withdri nks li kea  Thaichiliinfus ed  vo d k a wit h gi nge rinfused le m o nad e and  t he O zaki’sBlossom, which isg arn ished with ache rryb l os som .  O h , a nd the p atio is dog-fri endly, sobr i ng  your pooc h  an dget you r drink  on.- AnaghaSrikanth
– You kn ow  wha t Jap anese food  is, but  how ofte n  do y o uget t o t ry Jap an ese  drin ks? At Sus hiko,  not o nl y canyou e nj oy tradi tional Japanese dishes,  but a lso J apa nese beer , w i neand sake(a r ice wine o f s ort s). E ven their  coc k ta ils takeinsp i ration fr o mthe i sl and country , w ith  drin ksl ike aThai  chili infused vo d ka with ginger  inf u s edlem o nade  a nd the Ozaki’s  Bl os s o m, which  i s garnished  with ach e rry
 with_an impressive_cocktail and wine list_to boot._Luckily_for us,_they_just doubled their_gorgeous patio’s seating_capacity (look at those_flowers!!), making room_for_70 prime outdoor wining and dining spots.

Mio Restaurant – Enjoy the sun and eat_Puerto_Rican cuisine_at_Mio’s_38- seat patio! Inspired by_latin metropolises, guests can enjoy_dishes such_as Grilled Octopus and Pan Seared Duck Breast._For_the vegheads, you_can chow down on Vegetarian Eggplant and Sweet Plaintain_Napoleon and Mio Ceviche. Finish up_your dinner with_the_restaurant’s_specialty cocktails like Mio’s_Margarita, the Spicy Machu and the_Pasión Urban, priced $9 to $10_each. -Mykalee Mcgowan

– Enjoy the sun and_eat Puerto Rican cuisine at Mio’s_38- seat patio! Inspired by_latin metropolises,_guests can enjoy dishes such_as Grilled Octopus_and Pan_Seared Duck Breast._For the vegheads, you can chow_down on Vegetarian_Eggplant and Sweet Plaintain Napoleon and_Mio_Ceviche. Finish up_your_dinner_with the_restaurant’s specialty cocktails_like_Mio’s Margarita,_the_Spicy Machu and the Pasión Urban,_priced_$9 to $10 each. -Mykalee Mcgowan Sushiko_– You know what_Japanese_food is, but how_often do you get to_try Japanese drinks? At Sushiko, not_only can_you enjoy_traditional Japanese dishes, but also Japanese beer, wine and sake (a_rice wine of sorts). Even their_cocktails take inspiration from_the island_country,_with drinks like_a_Thai chili_infused vodka with ginger infused lemonade and_the Ozaki’s_Blossom, which is garnished with a_cherry blossom. Oh, and_the_patio is dog-friendly, so bring your_pooch and get your drink on._-Anagha Srikanth

– You know what_Japanese_food_is, but how often do_you get to try Japanese drinks?_At Sushiko, not_only can you enjoy traditional Japanese dishes,_but_also Japanese beer, wine and sake_(a_rice wine of sorts). Even their_cocktails_take_inspiration from the island country,_with drinks like a Thai chili_infused vodka with ginger infused lemonade and the Ozaki’s_Blossom, which is_garnished with a cherry