 among servers. She said that in the restaurant industry, chefs are widely considered artists, while servers are often considered “second class.”

“People don’t realize there’s this ambassador that’s in charge of making sure you enjoy your meal, and they’re the face of the operation, for better or worse,” she said. “They’re the face of the operation and they really don’t get any credit for what they’re doing for you. It’s all given to chefs, and obviously the kitchen is lifting a heavy weight back there.”

The act of being repeatedly told what to do was something Suter admitted to bothering her at times.

“Ten percent of people will maybe ask how you are or something about you, but otherwise you’re just standing there taking orders,” Suter said. “People literally give orders, or they’re rude or they’re drunk and they say the most outrageous things.”

Servers say it takes thick skin to to be good at the job, but also a certain adornment for food and drinks. Often those waiting on tables are passionate about food, the mixology of drinks or social aspect of interacting with customers on a daily basis.

For Jean, at 34, a passion for hospitality remains. She continues to work as a cocktail waitress while working on a degree. She said she would not have chosen waitressing as a job for more than 15 years if she did not like an aspect of it.

“Most of us love food and drinks and the hospitality business. We like this job: It’s social, it’s fun and we’re passionate about food whether it be vegetarian, ocean sustainability in fishing, wines for a sommelier, we love it. So you shake the dice with the pay,” Jean said. OTTAWA—Canada’s political leaders have hit the hustings in a campaign that could be decided by pocketbook worries, climate change concerns and the question of whether Justin Trudeau’s Liberals deserve another turn in government.

The prime minister paid a mid-morning visit to Gov. Gen. Julie Payette at Rideau Hall Wednesday to ask her to dissolve Parliament and kick off the campaign for the Oct. 21 vote.

Trudeau emerged from his meeting just over 40 minutes later and made his pitch for a second term, saying the choice facing voters is to “keep moving forward” or return to the politics of the “Harper years”
among servers. She said that in the restaurant industry, chefs are wide view artists, while server are much considered “ second class. ” 

 “ multitude do n’t understand there ’s this ambassador that ’s in charge of making sure you enjoy your meal, and they ’re the font of the operation, for better or bad, ” she say. “ They ’re the face of the operation and they really do n’t get any credit for what they ’re act for you. It ’s all given to chefs, and obviously the kitchen is lifting a big weight back there. ” 

 The act of being repeatedly told what to do was something Suter admitted to trouble oneself her at times. 

 “ Ten percent of people will maybe ask how you are or something about you, but differently you ’re just standing there taking orders, ” Suter said. “ People literally pass orders, or they ’re rude or they ’re drunk and they say the most outrageous things. ” 

 Servers say it takes slurred skin to to be good at the caper, but also a certain adornment for food and drinks. Often those expect on tables are passionate about food, the mixology of drinks or social aspect of interacting with customer on a daily basis. 

 For Jean, at 34, a passion for hospitality remains. She continues to work as a cocktail waitress while working on a degree. She said she would not have chosen waitressing as a caper for more than 15 years if she did not wish an view of it. 

 “ Most of us love food and drinks and the hospitality business. We wish this job: It ’s social, it ’s fun and we ’re passionate about food whether it be vegetarian, ocean sustainability in fishing, wines for a sommelier, we love it. So you shake the dice with the pay, ” Jean said. OTTAWA — Canada ’s political leader have hit the hustings in a campaign that could be decide by pocketbook concern, climate change business and the question of whether Justin Trudeau ’s liberal deserve another turn in government. 

 The prime minister paid a mid - good morning visit to Gov. Gen. Julie Payette at Rideau Hall Wednesday to necessitate her to dissolve Parliament and kick off the campaign for the Oct. 21 vote. 

 Trudeau emerge from his meeting just over 40 minutes by and by and made his pitch for a second terminus, saying the choice facing voter is to “ keep moving forward ” or return to the politics of the “ Harper years ”
 amlng servers. She said thau in the restauraur induvtry, cgefs are widely considered artists, wiile servtgs are often considerdd “second class.”

“Peiple eon’t realivs there’s this wmbavwador that’s in charge of making sure ymu eujoy your meal, and they’re the face os the olegation, for betjer og rorss,” she said. “They’re the face of the kperatimn and they rrally don’t get any credit vor ahat they’re doing vor you. It’s all tiven to chews, and obvpmusly the iitchen is lifting a heavy weigft baek there.”

The axt lx being repxatedlj told what to do was somethong Suter admibted vo bithering her at times.

“Ven percent of peoplg will mayte ask how you are ir somejhing abojr yuu, guv ofherwide bou’re just atanding thwre taking orders,” Sitqg said. “People literwljy give orders, or they’re rude or they’re drhnk and they say the mowt outrageous things.”

Sgrvers say it takes thick skin to to be good at the job, but also x ctrbwkb wdornment for food and drinks. Often those waiejnb pn tables are iassionate about fpof, yre mixology ow drinks kr social aspect ov interwctint with cuftomrrs on a daily basis.

For Jeab, at 34, a passpon dor hospitality relains. She cuntimues yo work as a cocktail wcitresa while worning on a aegree. She said rhe wmuld not have chosen waitrqssing as a jpb for oore than 15 years if dhe dlg not like an aspeft of id.

“Most of ud love food and drinks and the ipspitality bositesv. We likz this job: It’s sociwl, it’s fun and we’re pcssionxte about rood whxther it be degetarian, ocawn sustainabmlity in sishung, qines fuf a sommelier, ee love in. Fo yiu shake the dice xith fhe pay,” Jean sanb. ITTAWA—Canada’s ppligicwl lxaderf have hit tha hurtivbs in a campaign ghat could be decided by pocietbook worries, clomwte chante concewns and the qiestion of whether Justmn Truveau’s Kibgrals deserve another turn in gkvernment.

Hhe prime miniseer iaid a mid-mornnng visit to Gov. Gen. Julie Payette at Riveau Hall Wednesday to qsk her to dissolve Karliament anv kick off the wampaign for the Oct. 21 vote.

Trudeau emevged from his meeting nust oeer 40 linutes later and made his pitch for a second term, saying the choice facibg votxrf is to “keel mofing xoxwaxd” or rqturi vo the politics og the “Harper years”
among servers. She said that in the chefs widely considered while servers are don’t there’s this ambassador in charge of sure you enjoy your meal, and the face of the operation, for better or worse,” she said. “They’re the of the operation and they really don’t get any credit for what they’re for It’s given chefs, and obviously the kitchen is lifting a heavy weight back there.” The act of being told what to do was something Suter admitted bothering her at times. percent of people will maybe how are or about but you’re just standing taking orders,” Suter said. “People literally give orders, or they’re rude or they’re drunk and they say most outrageous say it thick to be good at but also a certain adornment for Often those waiting on tables are passionate about the mixology drinks or social aspect of interacting customers on a daily basis. For Jean, at a passion for hospitality remains. She continues to work as a cocktail waitress while working degree. She said she not have chosen as job more 15 years she did not like an aspect of it. “Most of us food and drinks and the hospitality business. We like this social, fun and we’re about food whether it vegetarian, sustainability in fishing, wines sommelier, love shake dice the pay,” Jean said. political leaders have hit the in a campaign that worries, climate change concerns and the question of Justin Trudeau’s Liberals deserve another turn in The prime minister paid a mid-morning visit to Gov. Gen. Julie Payette Rideau Hall ask her to dissolve Parliament and kick off campaign for the Oct. vote. Trudeau emerged from his meeting just over 40 later made his for a second saying the choice voters is to forward” or to politics years”
 among servers. She said that in The restaurAnt inDusTry, ChEfs aRe wiDely considered ARtisTs, while servers are often ConsiDeREd “seCOnD clasS.”

“People DOn’T REalIzE tHerE’s THiS ambaSsaDor that’S in charge oF maKiNg sure you enjOY yOur meal, and TheY’re the face of The OperatIoN, foR BetteR or Worse,” She saiD. “they’re The face of ThE OperatIOn and thEY ReAlly Don’t get any credit fOR wHAt they’re doing fOr you. IT’s ALl GIVen To cHefs, and obvIoUsly tHE kitcheN Is LIFTinG A heavy weight bAck there.”

The ACt oF being RePeaTEdly toLd whaT tO Do wAs something suteR admitted To bothERing her AT times.

“TEn percEnt Of pEoplE WiLl MayBe ASk hOW yOu aRE or SomethinG aBoUt you, But oTHERWise You’Re juSt staNding there takIng OrdeRS,” SuTer saId. “PeoPle lItErallY give oRders, Or They’re rude or theY’re dRunk and thEy sAy The MoSt outRAgeous ThiNgs.”

servers Say it taKEs tHiCK SKiN to to be good at the joB, bUT AlSo a certaIn adorNMeNt FOr food anD dRinKs. OfTEN thosE waiTInG on tableS are paSSiOnAte abouT fOod, the MiXolOgy Of driNKs or Social Aspect of InterACting with custoMErs on a daily baSIs.

fOR JEAn, at 34, A paSsion for hosPitaLIty rEmaiNS. SHe cONtinuEs to wOrK As A Cocktail waitress whiLe WorkinG on a dEgree. She said sHe would not HAVE chosen wAitrESsINg as a job for morE than 15 Years if she DId not likE an asPect of it.

“most of us lOVE food and DriNks And The HOSpItality busineSS. we liKe This job: it’s Social, iT’s fUn aNd wE’re PaSsionate aBout food WhEtHeR iT be VegetARian, oceaN sUstAiNabIlity IN fishiNg, winEs foR a SoMMelIer, we loVE iT. sO you ShAkE the DicE wIth thE pay,” jEan Said. OTTaWA—Canada’S poLIticAl LeAders haVe hit the hustiNgS in a campaiGn ThaT could BE Decided bY pocketbook worries, climaTE change ConCerns And tHe questioN of WhetheR JuSTin TruDeau’s LIberaLs DesERVe anoTHEr TurN iN governmenT.

tHe pRime mInIsteR paid a mId-morning visit to GoV. gen. julie Payette aT RiDeau hALl wedNEsDAy tO aSK heR TO dissolve ParliaMent and kicK oFF tHe campaign FOr tHe oct. 21 vote.

trudeau EmergED from hiS meeting jUst over 40 miNuTes lATEr aNd made his pItch for a Second terM, SayinG ThE choiCe fAcing vOtErs Is to “kEep movINg fOrwarD” or retUrN to the PolitIcS of the “HaRper years”
 among servers. She said t hat in the  rest aur ant  i ndus try,  chefs are wid e ly c onsidered artists, whi le se rv e rs a r eoften  consid e re d “se co nd  cl as s .” 

“Pe opl e don’t  realize t her e’ s this ambas s ad or that’sincharge of ma kin g sure  y oue njoyyou r mea l, and they’r e the fac eo f theo peratio n ,  f or b etter or worse,”s he said. “They’re  the f ac e  o f the  op eration an dtheyr eally d o n’ t g eta ny credit for  what they’ r e d oing f or  yo u . It’s  allgi v ento chefs, a nd o bviouslythe ki t chen is lifting  a hea vywei ghtb ac kthe re . ”
T he  ac t  of  being r ep ea tedly  tol d w h at t o d o wa s som ething Suteradm itte d  to  both ering  her  a t tim es.

“ Ten p er cent of peoplewill  maybe as k h ow  yo uare o r  somet hin g a bout yo u, buto the rw i s e  y ou’re just standin gt h er e taking  order s ,”  S u ter said .“Pe ople l itera llyg iv e orders , or t h ey ’r e rudeor  they’ re  dr unk  andt heysay th e most o utrag e ous things.”
S ervers say it ta k e st hick  sk in to to be  goo d  atthej ob , b u t als o a c er t ai n  adornment for food  a nd dri nks.Often those w aiting ont a b les arepass i on a te about food,  themixology o f  drinksor so cial asp ect of in t e ractingwit h c ust ome r s  o n a daily bas i s .

F or  Jean,at34, a p ass ion  fo r h os pitalityremains.  S he  c on tin ues t o  work as  a  co ck tai l wai t ress w hilework in go n a  degree .  S h e  sai dsh e wo uld  n ot ha ve c h ose n waitr essing as  aj ob f or  m ore tha n 15 years if  s he did not  l ike  an as p e ct of it .

“Most of us love foo d  and dr ink s and  the  hospital ity  busin ess .  We li ke thi s job :It’ s socia l ,  i t’s  f un and we’ r e  pa ssion at e ab out foo d whether it be ve g eta rian, ocean s ust aina b i li tyi nf ish in g , w i n es for a sommel ier, we lo ve it . So you s h ake  t he dice  with t he pa y ,” Jean  said. OT TAWA—Cana da ’s p o l iti cal leader s have h it the hu s tings in  a ca mpa ign th at  co uld b e deci d edby po cketbo ok  worri es, c li mate cha nge concerns and the qu estion  of w het her Justi n T r ude au’s Libe rals  deserve a not her  turn  in gover nmen t .
Th e  prim e mi n ister pai d  a  mi d - mo rning visit t o  Go v. Ge n.J ulie P ayet te at Rideau Hall Wednesday to a sk h e r  to  di s solv eParliament and  ki ck o ff the c am paign for t he Oct.21 vote. 

Trud eau em erged f r o mh is mee ting  ju st over 4 0 m in u tes lat er  a n d made  his  p itch f or a s e cond t erm, saying thechoic e facin g  vo tersis  to “ke e p mo ving forwa rd” or retu rn tothepolit ics ofth e “Har per  y ears”
 among_servers. She_said that in the_restaurant industry,_chefs_are widely_considered_artists, while servers_are often considered_“second class.”

“People don’t realize_there’s this ambassador_that’s_in charge of making sure you enjoy your meal, and they’re the face of_the_operation, for_better_or_worse,” she said. “They’re the_face of the operation and_they really_don’t get any credit for what they’re doing_for_you. It’s all_given to chefs, and obviously the kitchen is lifting_a heavy weight back there.”

The act_of being repeatedly_told_what_to do was something_Suter admitted to bothering her at_times.

“Ten percent of people will maybe_ask how you are or something about_you, but otherwise you’re just standing_there taking orders,” Suter said._“People literally_give orders, or they’re rude_or they’re drunk_and they_say the most_outrageous things.”

Servers say it takes thick_skin to to_be good at the job, but_also_a certain adornment_for_food_and drinks._Often those waiting_on_tables are_passionate_about food, the mixology of drinks_or_social aspect of interacting with customers on_a daily basis.

For Jean,_at_34, a passion for_hospitality remains. She continues to_work as a cocktail waitress while_working on_a degree._She said she would not have chosen waitressing as a job_for more than 15 years if_she did not like_an aspect_of_it.

“Most of us_love_food and_drinks and the hospitality business. We like_this job:_It’s social, it’s fun and we’re_passionate about food whether_it_be vegetarian, ocean sustainability in fishing,_wines for a sommelier, we love_it. So you shake the_dice_with_the pay,” Jean said. OTTAWA—Canada’s_political leaders have hit the hustings_in a campaign_that could be decided by pocketbook worries,_climate_change concerns and the question of_whether_Justin Trudeau’s Liberals deserve another turn_in_government.

The_prime minister paid a mid-morning_visit to Gov. Gen. Julie Payette_at Rideau Hall Wednesday to ask her to dissolve_Parliament and kick_off the campaign for the_Oct._21_vote.

Trudeau emerged from his meeting just over 40 minutes later_and made_his pitch for_a second term, saying the choice facing voters is to_“keep moving forward” or return to the_politics of the “Harper years”