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"We use this one here on our balcony. It's extremely safe (should even be safe with an old lady ) and takes only about 3mins to be ready for the steaks or sausages to put on. Uses charcoal but the coals are put into a \"cage\" and are lit there. It's equipped with an electrically powered ventilation system, for a steady glow of the charcoal (adjustable). Really, really nice. Doesn't smell of charcoal fire, nor do you need any special hazardous fluids to light it - a special (fool-proof) paste for lighting is provided. So you might be lucky enough to not get caught   Maybe you're lucky enough to find something similar in the US?&#13;  This one here is electric with a CERAN field, haven't tried it, though.  \nThe sky is not the limit. The ground is.&#13;  The Society of Skydiving Ducks \n"
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