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<http://schema.org/text>
"Place the flan into a large roasting pan and fill it up halfway with warm water. Then carefully place it in the oven and bake for 1 hour and 10 minutes. You can check the flan after this time by inserting a toothpick in the center and it comes out clean. If not, then bake for 5 more minutes and check again."
<https://thaicaliente.com/mexican-flan/>