_:n74737d7f643c4b088546342e79c2d889xb20
<http://schema.org/name>
"Add the milk and stir well until smooth. When the milk starts to simmer (about 1-1½ minutes), remove the pan from the heat and let the milk cool 1-2 minutes so that it is still hot but no longer simmering."
<https://www.cook2eatwell.com/brussels-sprouts-casserole/>