_:nc602cf885d964e218fb2dbd76b2ef1a4xb8
<http://schema.org/text>
"I have successfully made and stored this recipe in an airtight container in the refrigerator for up to three days. It holds its shape perfectly on pies in the refrigerator for days.<br/>Please note that this recipe is not ideal for frosting a cake (unless you're just using it over the top of a sheet cake as I do with my <a href=\"https://sugarspunrun.com/tres-leches-cake/\">tres leches cake</a>) as it is too soft. "
<https://sugarspunrun.com/homemade-whipped-cream-recipe/>