_:nc602cf885d964e218fb2dbd76b2ef1a4xb11
<http://schema.org/text>
"Accidentally overdone it and found yourself with nearly curdled cream? Don't panic! If you haven't gone <em>too</em> far with it, you can save it by adding a tablespoon or two of additional cream and stirring on low-speed. <br/>If it's not salvageable, you can always keep mixing until you have some <a href=\"https://www.sophisticatedgourmet.com/2009/12/homemade-butter-recipe/\" target=\"_blank\" rel=\"noreferrer noopener\">homemade butter</a>!"
<https://sugarspunrun.com/homemade-whipped-cream-recipe/>