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"Traditional Spanish cuisine belongs to <a href=\"https://www.worldtravelconnector.com/the-mediterranean-food/\" data-type=\"URL\" data-id=\"https://www.worldtravelconnector.com/the-mediterranean-food/\">Mediterranean cuisine </a>which is made up of three essential foods: olive (most importantly, for olive oil), wheat (for bread making), and grape (for winemaking). As such, Spanish cuisine is rich in olive oil, wheat, and other grains, vegetables, and fruits, but low in dairy and meat. Besides that, traditional Spanish dishes use lots of herbs like parsley, oregano, thyme, and rosemary. The most popular traditional Spanish dishes are paella (Spanish rice dish), tortilla Espanola (Spanish omelet), jamon Iberico (Spanish ham), <em>gazpacho</em> (Spanish tomato soup), etc. "
<https://www.worldtravelconnector.com/spanish-cusine-popular-spanish-food-to-eat-in-spain/>