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<http://schema.org/text>
"With the mixer still running, add cold butter cubes to the mixer bowl. Increase the speed to 2 for around one minute or until the mixture has formed pea-sized chunks of butter coated in flour."
<https://www.kitchenaid.com/pinch-of-help/stand-mixers/how-to-make-homemade-pie-crust.html>