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<http://schema.org/text>
"Pour the white wine into the skillet to deglaze the pan, scraping up any browned bits on the bottom with a wooden spoon. Allow the mixture to simmer until the liquid is reduced by half, 1-2 minutes. Stir in the cream. Remove from heat."
<https://www.yummly.com/recipe/Pork-Salad-Dinner-2248692>