_:ndd4f228803374b179a41cd1014f689d9xb639
<http://schema.org/text>
"Soup should be hot. If desired, return soup to saucepan, stir in 1/2 cup corn kernels and heat until kernels are warmed through. Season to taste with salt and pepper. Serve at once, garnished with chives. To store, let cool, transfer to airtight container and refrigerate for up to 5 days or freeze for up to 3 months."
<https://www.yummly.com/recipes/frozen-diced-potatoes>