_:nd239d60dad0842bda35ea4d8e3097ddfxb5
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"Once mixed, gather the dough in your hands. You should be able to shape the dough into a ball and then flatten into a smooth disc. If the dough crumbles in your hands, you may need to add a bit more water. If making a multi-crust batch, divide the dough as needed before forming into separate discs."
<https://www.kitchenaid.com/pinch-of-help/stand-mixers/how-to-make-homemade-pie-crust.html>