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<http://schema.org/text>
"Place potatoes in a Dutch oven or other 5- to 6-qt. pot and cover with cold water. Add 1 Tbsp. salt. Bring to a boil, then reduce heat and simmer until tender, about 10 minutes. Drain in a colander."
<https://www.yummly.com/recipes/frozen-diced-potatoes>