<https://www.chadwicksbutchers.com/product/rolled-topside-of-beef-2-kilo/#webpage>
<http://schema.org/description>
"To get the most of your Topside of beef; cook in some fine dark ale covering with foil for 80% of the cooking time. Use the residue in your"
<https://www.chadwicksbutchers.com/product/rolled-topside-of-beef-2-kilo/>