_:na6839517f6f84b42834c081e77ffd600xb13
<http://schema.org/text>
"Saute - In a pressure cooker (or instant pot) add oil and saute the ground masala paste masala until fragrant. Add the chopped tomatoes followed by the bottle masala and saute until fragrant (about 2 to 3 minutes)"
<https://eastindianrecipes.net/indian-squid-curry-or-makli-curry/>