<https://www.muscleandfitness.com/nutrition/healthy-eating/mouth-watering-grilled-steak-marinade-recipe/#recipe>
<http://schema.org/recipeInstructions>
"Place marinade ingredients in a blender and blend until smooth. Pour into a large zip-top bag and add steak. Marinade in the refrigerator at least four hours and preferably overnight. Heat a grill or grill pan to medium-high heat. Remove steak from marinade and cook 5-7 minutes per side, or until medium-rare. Remove to a plate for 20 minutes. Discard remaining marinade. Place tomatoes, corn, onion and arugula in a large bowl. Add balsamic vinegar, olive oil, salt and pepper and toss to combine. Transfer salad to a large platter. Slice meat thinly, perpendicular to the grain, and lay slices on top of salad. Shave Parmesan on top with a vegetable peeler."
<https://www.muscleandfitness.com/nutrition/healthy-eating/mouth-watering-grilled-steak-marinade-recipe/>