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<http://schema.org/text>
"Meanwhile, place onion in a small bowl. Bring vinegar, sugar, and 4 tsp. salt to a boil in a small saucepan, stirring to dissolve sugar and salt. Pour over onion and let stand 20 minutes. Drain, reserving pickling liquid."
<https://www.bonappetit.com/recipe/quinoa-salad-with-peaches-and-pickled-onions>