_:ne76195208eda47328c8ca9c5001477edxb238
<http://schema.org/description>
"Company coming? Don't just throw another shrimp on the barbe' ... fix these succulent shrimp appetizers that Chris Lilly, pitmaster at Big Bob Gibson's in Birmingham, Alabama, developed and sampled on the Today show."
<https://www.yummly.com/recipes/red-lobster-seafood-stuffing>