_:n68d0977434b8419fbe7222ff9939c7c0xb0
<http://schema.org/recipeInstructions>
"While whisking, slowly add the olive oil. It is necessary to do this slowly! Vinegar and oil are not buddies; you need to be slow to create an emulsion. \r"
<https://frostaholic.com/2016/06/>