_:n70ce488e91634cb38ce829fc4ae4cf5exb8
<http://schema.org/name>
"Remove batter from refrigerator. Dip vegetables, one at a time, in the batter, allowing the batter to drain off for about a second (you do not want a thick coating). Place directly into hot oil (about 4 to 6 pieces can fry at a time, do not overcrowd). Fry on one side for about 20-30 seconds or until there is a faint hint of brown on the edges. Turn over vegetables and fry for another 20 seconds or so. (You may want to fry longer, but I like my veggies to still have a little bite to them)."
<https://comfortfoodinfusion.com/free-tempura/>