_:n4ba2aea1a52042288cb88124bfac377dxb13
<http://schema.org/reviewBody>
"LOVE salmon!  You guys should try maple glazed.  Combine 1/2 c. pure maple syrup, 1 tsp whole grain dijon mustard (I like Maille), and a good dash of low-sodium soy sauce.  Bring to a quick boil and remove from heat. Brush over salmon.  Let remainder of sauce that's in the saucepan cool and it will thicken into a yummy glaze that you again brush over salmon when it comes out AF/oven."
<https://www.delish.com/cooking/recipe-ideas/a28141940/air-fryer-salmon-recipe/>