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<http://schema.org/text>
"Bake in a pre-heated oven at 160C for approx. 40 minutes. Take out the parchment paper and the lentils. It should now be firm enough to hold its shape put still pretty light in colour. Bake for another 20 minutes (or until it is a nice golden brown)."
<https://foodcrumbles.com/caramel-nut-tart/>