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"Since Miss Cleo is never on TV anymore and her number got lost when we upgraded from a Razr, we asked NYC's top food &amp; drink minds to lay out their predictions on exactly what's going to go down in 2013, from more izakayas to fruit caviarsJohn McNulty, Co-owner of Swine\n\"Making Asian food 'cooler', I guess. I see this in restaurants like Chez Sardine, a modern izakaya, but also on a larger scale. I find that the best places for Asian food haven\u2019t had those nice atmospheres, but that\u2019s changing.Luis Bollo, Executive Chef at Salinas\n\"I don\u2019t see any particular ingredient becoming as popular as pork has been during the last few years with pork-centric eateries like Rocket Pig, Swine, Pork Slope, etc.Manuel Trevino, Executive Chef at Marble Lane at Dream Downtown\n\u201CI predict that Pete Wells will give a four-star review."^^<http://www.w3.org/2001/XMLSchema#string>
<https://www.thrillist.com/eat/new-york/soho/2013-predictions>